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    Mian

    4.3 (132 reviews)
    Closed 9:00 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated 3 weeks ago

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    MIAN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Mian

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    Reviews With Photos

    Alice L.

    I was really looking forward to trying this place, but unfortunately it fell short of expectations. The food was pretty average, and there are several other XLB spots in the area that I personally enjoyed more. The restaurant is mostly self-service. We seated ourselves, ordered ourselves, and even the water was already set on the table. The biggest disappointment was the service at the end of the meal. When I asked for the bill, I paid in cash and had the amount ready. I was planning to leave a cash tip on the table, but before I even had the chance, the server looked at the cash and immediately said, "You know this doesn't include tip," in a very rude and dismissive tone. What bothered me most was the assumption. I always tip and fully intended to leave one, but I wasn't even given the opportunity before being called out about it. Considering how self-service the experience already was, the comment felt unnecessary and quite off-putting. It completely changed my impression of the restaurant and left a bad taste in my mouth. Overall, the food was okay, but the service alone makes it hard for me to recommend or come back.

    Chengdu Zajiang Noodle | IG: xstina.eats
    Christina L.

    The famous Michelin-recognized Sichuan noodle house has arrived in Milpitas--and this is their only Bay Area location with handmade dumplings! If you're a fan of bold, tongue-numbing Sichuan flavors, Mian Sichuan Noodles & Dumplings needs to be at the top of your list. Founded by James Beard Award-nominated Chef Tony Xu, Mian has earned a Michelin Bib Gourmand for its authentic, "street-style" soul. While there are other spots in the Bay Area, the Milpitas location is special because it's the only one currently serving their handmade baos and savory pancakes. The noodles have that perfect QQ consistency, and the flavors are the perfect balance of spicy, tart, and savory. ORDER: |-| Signature Cold Combo |-| Chengdu Zajiang Noodle |-| Spicy Braised Beef Noodle |-| Steamed Pork & Crab XLB |-| House Spicy Lamb |-| Juicy Wagyu Beef Onion Pie

    Cynthia G.

    Love that mian has mamak stall style mee goreng here with unmatched wok hay. I was sad to see the previous spot before Mian go but am happy to see that in its place is an amazing eatery in its own right. The workers at Mian are very friendly and personable and interacted with our dog when my partner picked up takeout the first time he went. My partner is mala fiend and loved the zajiang mian. He also really like the beef noodle soup for its rich flavor and bouncy noodle texture. Personally I really appreciated the menu price--great value for the cucumber salad, steamed egg, and XLB. The XLB soup was incredible, once again very rich and savory with hints of ginger. The strength of Mian is definitely in its tried and true flavor profile. I will be returning to try the cold noodle! I will also be ordering the fried rice, which seem like they would go perfectly with the steamed egg.

    Jarod N.

    New Mian East Bay location conveniently opened in Milpitas! I've been to the Cupertino location before and I have to say, this new restaurant is bigger, less busy, and just as good (if not better). Fast service without sacrificing that Michelin Guide quality that put their food on the map. The inside space was really nicely decorated with mah jong posters and Chinese food stand facades, and there were plenty of tables and chairs. Definitely can accommodate the foot traffic of the South Bay location once word gets out. We came in for a Monday dinner and ordered a little bit of everything to share family style -- this is the way to go! Chengdu Zajiang noodles: Really good, I preferred this over their beef noodle soup. Great ratio of meat to sauce to noodles and was very flavorful. Pan fried pork buns: Good size and nice texture! Pan fried soup dumplings are the perfect combo of XLB and potstickers. Pork XLB: Good but the wrappers ripped easily, possibly because we waited too long before eating them. Tofu skin & celery appetizer: Something a little different, but would pass on it next time.

    Xlb
    Cindy C.

    Been craving cold noodles and Mian knows how to deliver! The chicken cold noodle was extra yums. We ordered the XLB and pan fried buns and they both came out pippin hot and delicious. Service is very attentive and we didn't have to wait too long on the weekend when we went for lunch. If you're looking for cold noodles this is the spot!

    lamb
    Melissa N.

    3/5, wasn't terrible it wouldn't be in my personal choices as a place to go but if my friends or someone wanted to go i wouldn't be opposed to type of place - firstly everything was okay, it is what it is but also lacking a little bit to the point is literally is just what it is - enjoyed the suace on the wontons -the soup flavour was good, the noodles were good but together they didn't seem to go well as the noodles didn't really pull or take any of the soup flavour so it just tasted like watery noodles that the texture is good -the lamb is good as well strong chinese meat flavor that i enjoy

    Steamed egg.
    Dat N.

    We came on a weekday dinner. It wasn't too busy, so we were seated quickly. You'll order using a QR code, and they'll bring it out to you. We ordered a steamed egg, panfried pork bun, Chengdu Zajiang noodle, pork xiao lonb bao, and Chengdu fried rice. The non-dumpling orders came out incredibly quickly! The steamed egg is a massive treat. Make sure you order at least one per person, otherwise your relationships might be strained after fighting for it. The egg was silky-smooth, and the sauce and pork added a nice salty kick. The Chengdu Zajiang noodles were tasty, too. The sauce clings well to the springy noodles, and the bits of ground pork supplement the texture. The chengdu fried rice is also tasty. The rice is fluffy and well seasoned, and there's a decent amount of egg. The pork xiao long bao is pleasant - the wrappers are thin, but do not yield so easily to your chopsticks; the broth is piping hot and full of flavor, and the meat is plentiful. The pan fried buns were our weakest link here - the fillings aren't as tasty as the xiao long bao's, and it was a little too doughy for our liking. We liked that they were crispy, though.

    Sticky rice siu mai
    Sandra N.

    This new Mian location is amazing.. the same food you love, but in the prime location of Milpitas along side with some other great dessert options to enjoy after your meal. The interior is newly renovated with bright neon signs, vibrant decor, and thoughtful bamboo finishes throughout the space. Interior is clean and well maintained. Come before 6:30 pm if you're coming for dinner and don't want to wait. Chengdu fried rice - 5/5 Fragrant delicious fried rice that is simple yet comforting. Add some chili oil on top for that extra depth of spicy flavor. Pork shrimp dumplings (steamed) - 5/5 Super plump sweet pieces of shrimp that pair nicely with the juicy pork meat. Definitely order this. Siu mai with sticky rice and mushroom - 5/5 This was a fan favorite at our table. The sticky rice has an unbelievable umami flavor profile that makes this dish completely underrated. The sticky rice is comforting and hearty. The dumpling skin is so thin and delicate- just enough to notice that its there and give a little chewy texture. Service is fast and friendly. You can order via QR code online as there is free wifi offerred. Just let the workers know when you're ready to settle the bill. If you're looking for a comforting meal with lots of variety to share among a family meal, check out Mian.

    Julie T.

    Yummy delicious comfort foods! Look no further. I love noodles and dumplings! This is a chain and they have several locations and funny this is the first time I've eaten here and wont be my last. There's a QR code on each table where you can look at the menu. Here's what we ordered: Xiao Ling Bao (6pcs) $10.99 (4/5) Super plump and juicy once popped in your mouth. Make sure for it to cool down a bit before indulging or it'll be piping hot Chocolate Xiao Ling Bao (4pcs) $7.99 (5/5) Creamy milky warm chocolate goodness in your mouth. The kids loved this one! Crispy Sichuan Style Chicken $9.99 (5/5) Really juicy crispy and well marinated bites of popcorn chicken with a spicy, sweet dry dipping sauce. Really tasty Chendu Zaijian Noodles $14.99 (5/5) This noodle dish is one of their popular dishes. It comes with one fried egg, bok choy, ground pork, soft noodles in a sauce which you can customized to be more spicy. The spice is a numbing spice so beware of getting it too spicy and make sure to mix well as the sauce is on the bottom. We also added a side of braised beef for extra $6. Spicy Braised Beef Noodle Soup $15.99 (4/5) This was similar the above dish but had soup in it and no ground pork but braised beef. If you want more a soup dish then I recommend this. Service was great and the space was very clean. Everything was super tasty and delicious. I will definitely come back to try the other dishes!

    Pork Xiao Long Bao
    Truc T.

    Randomly came across this location when we went to have lunch at Daeho in Milpitas! It took over the old Layang Layang restaurant, right next door to BBQ Chicken. On our first visit, we came on a Monday around 9am. Apparently they have a VERY limited menu during breakfast hours, which is until 11am. All the items I wanted to order were not available. The waitress did suggest some items we could order but we decided to come back another day. Wish I knew this ahead of time.. so I didn't waste our time or gas getting there. Anyways.. so we made another trip to Mian on a Sunday and arrived a little past 11am. We got seated right away. The restaurant was spacious with lots of tables. We ordered via QR code.. DUMPLING IN SWEET & SPICY SAUCE (6) $7.99 -we got this with pork filling. Always good. The sauce was garlicky, savory and sweet. The dumpling skin was nice and chewy. 4/5* PAN FRIED PORK BUN (4) $8.99 -came out piping hot and juicy. The bottoms were crispy and not oily. Meat was soft but could be more seasoned. Definitely had to eat it with the chili oil and black vinegar. 4/5* STEAM PORK XIAO LONG BAO (6) $10.99 -came out piping hot and super juicy. The XLB's were pretty big and the dumpling skin was nice and thin. Just like the pan fried bun, meat was soft but could be more seasoned. Definitely had to eat it with the chili oil and black vinegar. 4/5* MEE GORENG MAMAK $16.99 -came with bits of chicken, tofu, tomato scrambled egg and bean sprouts. SO flavorful. The noodles had a nice char and were chewy. Unexpectedly delicious. Our toddler really enjoyed this dish too. 4.5/75* They also sell frozen handmade dumplings to buy home too. Service was super friendly and attentive. One of the waitresses gave extra attention to our toddler and gave him a toy. Would definitely come back again when we're craving!

    Golden wonton soup (upgraded to have 12 pieces)
    Ruth C.

    This place is amazing! We had the golden wonton soup, chili oil wonton, and the spicy braised beef noodle soup. The wontons came out first, and my son ate all of his spicy wonton within minutes! The texture of the wrapper is fantastic. Every bite brought smiles to our faces :) It's easy to tell, they use high quality pork for their stuffing. The flavor was phenomenal. The beef noodle soup was also on point. Overall we were very happy with our meal. The staff were very friendly, and ambiance was perfect for good comfort food, with friends and family. Needless to say, we left with happy bellies!

    Sarah T.

    Super excited to see that Mian opened up a spot in Milpitas! This location is quite large and most tables seat 4 people but I think they can easily accommodate slightly larger groups as well. I like ordering xiao long bao (nice thin wrapper) with savory hot soup inside and tender pork. I order shen jian bao which is the pan fried bun with savory soup and pork filling. Unfortunately, the bottom was burnt so we couldn't fully enjoy the whole bao. Next I recommend rice noodles with minced pork, fried egg, and bok choy. The sauce at the bottom can be mixed throughout and it's got that numbing peppercorn flavor. Great place for a quick, casual, Sunday brunch - just what I was looking for! #26-03-05

    Andrew W.

    Mian is seriously good, and after eating here, it makes complete sense why the brand has Michelin Guide recognition. I ordered the Spicy Braised Beef Noodles, the Mian Veggie Cold Combo, the Steamed Baby Bok Choy, and also tried the dumplings, and everything was excellent. The braised beef noodle soup was the standout for me. The broth had real depth, layered spice, and a rich savory finish that felt polished rather than heavy. The beef was tender, the greens were fresh, and the whole bowl felt balanced and deeply satisfying. The veggie sides were just as impressive. The cold combo added great texture and contrast to the meal, while the steamed baby bok choy was fresh, tender, and simply but confidently prepared. The dumplings on the menu are super good too and absolutely worth ordering. They rounded out the meal perfectly and made the whole experience feel even more complete. Service also made a difference here. Our server, Tuan, was excellent. Attentive, professional, and warm without ever being overbearing. Great service always elevates a meal, and Tuan definitely helped make the experience even better. What stood out most was the consistency and restraint. Nothing felt sloppy, overdone, or there just for show. Every dish tasted thoughtful and well executed. This is the kind of place that reminds you why Michelin-recognized spots matter: strong point of view, precise execution, and food that feels memorable without trying too hard. Mian is the kind of restaurant I would gladly come back to again and again.

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    Chelsea's service is great. The food and vibe is amazing. goooooooooooooooooooooooooooood

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    Page 2 of 4

    Mian Reviews in Other Languages

    Ask the Community - Mian

    Are all the soups spicy or can I ask for a non-spicy on any of their soups?

    Hi there, most of our noodles can be spicy free. Welcome to our location and ask the details from our server. We look forward to seeing you soon!

    Don’t See Your Question? Ask Away!

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    HL Peninsula Restaurant

    3.4
    (676 reviews)
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    Came here with two friends for dim sum on Saturday late morning to try out a new (to us) place. We…read moremade a reservation online to make things a little less painful since Saturday dim sum brunch time can get intense with crowds. When we arrived, I checked us in and we were seated right away. The space was gorgeous - spacious, bright, elegant, high ceilings, ginormous screens. They served us tea right away and left a menu on the table for us to fill out and order from. Since I was the lone Asian person at the table, I took the liberty of filling out our order. I placed the completed form at the edge of the table for the wait staff to pick up, after about 10 minutes of no one stopping by, I had to do the arm waving thing to flag someone down. I typically expect minimal to no customer service when going out for dim sum - it's just culturally expected. The food eventually slowly started to come out, a dish and basket at a time, but we had no sauces, so I had to get again flat someone down for some. Once we were settled with sauces, we were good. So. Try good, as a matter of fact. Each dish & basket was fresh, delicious, & left me excited for the next bite. I ordered the standard dim sum dishes, plus some. The steamed bbq pork bun was beautifully crafted & fluffy, moist, & delicious. The group favorite was the salted egg yolk lava bun - painted on top with a stroke of gold, when I broke open the bun, it yielded a delicious golden & sweet yolk that left everyone at the table with surprising delight. The food quality definitely made up for the poor service, but someday, I dream that there will be a dim sum restaurant experience that serves up both.

    Had a wonderful experience dining here for a weekend wedding! HL is part of an Asian plaza and has…read morelots of parking. It's a grand space as expected for a Chinese restaurant. The service staff were fast and efficient in cleaning up finished plates and placing the apps and entrees of the set menu. The bartenders were great and friendly with the drink service. The venue has a dessert container with notable brands like Haagen-Dazs and melona bars. The whole restaurant was grand that can occupy a stage, projectors, and lots of fun lights. The food was a great set menu primary of seafood dishes like abalone, lobster noodles, seafood salad, and so much more. Great experience!

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    Koi Palace

    Koi Palace

    3.2
    (1.8k reviews)
    0.7 mi
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    I finally tried this place…read more Let me share something about that sticker shocked me before you make your decision to go here. They charge you 18% Service Charge right off the bat. "This service charge is not meant to be a gratuity but is instead used by management for operational costs including providing employees fair wages and benefits." Based on their volume and price with dishes averaging $10 for 3-4 pieces for dim sum this shouldn't be an issue. I had a better experience this time. I reserved on Yelp and got seated right away. We got tea and a menu you can mark up for your order. No dim sum cart to make you order with your eyes. We had 6 dishes with the chive shrimp dumplings and rice roll with bbq pork and crispy roll inside. We got 6 items and with the 18% it ended up being $74 for two people. The food was decent but for this price I would have gone to Dim Sum King and have some extra money for something else.

    I hate having to write this review because this used to be one of my favorite places for dim sum…read more Unfortunately, the quality has noticeably declined over the past year. The food used to be fresh, flavorful, and consistently delicious. Lately, however, it feels like corners are being cut. Several dishes taste as though they are pre-made or frozen rather than freshly prepared, which has been disappointing. What makes this especially frustrating is that my group and I used to come here every Sunday and genuinely looked forward to it. It was a regular tradition for us. Sadly, the experience is no longer what it once was. I sincerely hope the restaurant can return to the standards that made it so popular in the first place. Until then, I'll be taking my dim sum outings to Walnut Creek instead.

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    New Hwong Kok

    New Hwong Kok

    3.2
    (560 reviews)
    1.8 mi
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    Unfortunately, this place has gone downhill. They use a machine to make the sui mai and they're so…read moretiny! Messy place with minimal seating but I don't have high expectations for a Chinese dim sum place to go.

    I've been coming here for dim sum items for the past 16 years. Note: You get better prices if…read morepaying in cash. Employees speak Cantonese & Mandarin/English is ok-not the best. I always had time to chat with the ladies inside and they're all very hardworking old school hustlers in business. They do pay attention to details and customers needs. Lines get long fast, so you'll need lots of patience here. Food items are all huge in portions/made with authentic ingredients and simply good for old school style traditional foods. Affordable and good if you know what to order. This place should remodel and get a huge upgrade, but they are busy as heck most of the time. Nobody likes sticky floors or stuff everywhere on tables in such busy environment. They do accept credit cards. Bag of buns in refrigerator are around $9-$10.50 each. Lots of pieces and flavors inside. Dim sum items are still around $5 per order. Siumai and shrimp dumplings are always a favorite since it's huge in size here. They make it very good and fulfilling compared to elsewhere. Egg custard tarts are usually $2 each, but it was buy 1 get 1 free today, so I got double the value. Huge tarts! Love them very much. Cocktail buns and pineapple buns are always fresh and big. Good recipe. I usually come for large box of chow mein or chow fun noodles too. Porridge is always excellent in taste. This is one of the most convenient and hardworking locations with great women employees staffing full day. I really got to know each person personally over the years. Great service over the counter for such busy atmosphere with limited time to get hydrated or breathe. I hope this place keeps up because newer generations want newer and cleaner places. Overall, very authentic and decent for Chinese dim sum items and good tasting bread buns.

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    Golden Sun Palace

    Golden Sun Palace

    3.2
    (347 reviews)
    1.8 mi
    $$

    This restaurant has been around for a long time serving Cantonese cuisine in Milpitas. They have…read moredim sum available during lunch in addition to their regular menu items. A few dishes they do well here are the salt and pepper spare ribs (pork chop), salt and pepper fish fillet, dried scallop with egg fried rice - all their varieties of fried rice are yummy. Servers are courteous but if the restaurant is busy, servers don't come around as often as they should. You may have to flag them down. I recommend asking for everything up front if you don't see what you want at your table. For example, certain condiments or dipping sauces for your dim sum or glasses of water, extra napkins, etc. Request that stuff when the wait staff first show up or when you order. The ambiance is your typical Chinese restaurant. Simple and clean enough considering how long this restaurant has been in business. Nice chandeliers. Busy on the weekends for those coming in for dim sum. Restaurant is a decent size and has tables that are good for larger parties as well. Located in a busy plaza which houses many eateries near Lion Supermarket.

    This place shocked me...I liked it! I have been here several times now to wait out the traffic in…read morethe Bay Area after work. The staff is friendly and nice including the owner who knows my go to meal which is beat tendon stew with turnip. I have had other dishes and they are all superb and delicious. Not sure what all the complaints about the food are but I have dined in a lot of Chinese dim sum places including Koi Palace and I love this place more. I have not ordered a dish I did not like and I have tried quite a few of the chef specials already. Ambiance is huge and wide open with nice tables and cloth. I go after work at around 7pm and there is a nice spattering of regulars but I know this place gets crowded in the weekend.. Price is fair but the food and ingredients high quality so I don't care as good food trumps price. I love this place and am happy the owners and staff recognize me. The food is superb and tasty and the ambiance perfect when not busy. I highly recommend coming here for an awesome food and chef to table experience!

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    Interior
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    Salt & Pepper Spareribs
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    S19 / Steamed Rice Noodle Roll w/ Shrimp
    Jun Bistro

    Jun Bistro

    4.7
    (957 reviews)
    0.5 mi
    $$
    Family-owned & operated
    Women-owned & operated

    Wait for dinner on a weekday holiday was about 10 minutes. Ordering is done through QR code on the…read moretable. The truffle and mushroom rice tastes incredible! The Chinese sausage pieces sprinkled throughout added extra flavor too. The bowl is deep so there seemed to be roughly 5 cups of rice. Unfortunately the laksa shrimp fried rice was disappointing in comparison. It didn't have much flavor overall - better than plain rice but definitely needed more seasoning. The menu lists homemade laksa sauce as an ingredient but we didn't taste that, and the dish wasn't spicy at all either despite the 1 chili pepper rating. But it looked just like the menu picture so maybe the description is wrong. Fried chicken with tom yum sauce came with 6 pieces. Very juicy. We also enjoyed the herbal roasted prime steak with sausage rice. The delicious rice had the taste of fish sauce. Most of the short rib slices were soft and a few were slightly chewy but overall decent quality. Some of the fattier pieces of meat were still attached to the bone.

    An absolute delight and a great choice if you're a mushroom fan!…read more This place has been on my queue for a while to try out, and it really hit the spot. I came here on a Friday evening with my friend to grab dinner around 6:00 PM. The wait was around an hour, so be very prepared if you're coming during the dinner rush. This spot is located where the majority of the Asian restaurants are in Milpitas, so it's safe to say the parking can get a bit hectic and intense. The interior of the place is very bright, modern, and clean. There is a lot of seating for a small space, but the reason they are so busy has a lot to do with the number of people wanting to check this spot out. When you sit down, you scan their virtual menu via QR code and order there instead of through a server. You have the choice to order on one phone as a group or separately. Between my friend and me, we ordered a beef mint salad, fried tofu, confit mushrooms, and truffle mushroom rice. I will say that when we first got the fried tofu and confit mushrooms, we were quite surprised by the small portions compared to the price. That said, they were delicious, but skippable if you're trying to find the best bang for your buck. What I absolutely would recommend is their truffle mushroom fried rice. This might have been my best bite this month. It was so savory, the mushrooms hit perfectly, and the coating of butter on the rice was supreme. It was $28 for a bowl, but it was a good value to split between two people. Overall, this place had great, fast service (our food came out in under 10 minutes), a nice ambiance, and fresh, flavorful food.

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    Soymilk Beef and mushroom hotpot

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    Soymilk Beef and mushroom hotpot

    Mian - noodles - Updated June 2026

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