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    Middle Child

    4.6 (713 reviews)
    Open 9:00 am - 3:00 pm

    Order Middle Child Takeout or Delivery

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    MIDDLE CHILD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

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    Recommended Reviews - Middle Child

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    Reviews With Photos - Middle Child

    Ro W.

    Its a cute spot. They offer indoor and outdoor seating. I wanted a simple sandwich that wasnt on the menu but they made it work. I tried the vanilla lemonade and it was actually good. I really enjoyed my sandwich even though it only had avocado and arugula on it. The toast wasnt too hard. I ate half there and the other half for dinner when I made it home 10 hours later. I wasnt a fan of seeing them prep the meat. But it was a smaller kitchen.

    "Latke'd" Hashbrown
    Chris L.

    Have been here several times and always good. Great service. I would not count on online order at peak times as sometimes they close online ordering to prioritize in-person service. They have such a way of making classic sandwiches next level.

    Classic Breakfast Sandwich
    Jessica L.

    Unique little breakfast cafe in the downtown Philly area, with outside sitting and the old school diner vibe inside! Even though the menu is limited, your meal is made fresh and tastes great! Glad we got to stop in and try it, I've had it bookmarked for a while after seeing them online!

    audie m.

    The service at this crowded and packed spot is amazing. The staff is friendly and bubbly. They bring excitement to the experience as well as passion. The aesthetic is that of a quirky dinner and they slide into this demeanor. The food is great with the pancake being the star of the how. I always come back if/when I'm in Philly

    Sydney B.

    10/10 sandwich. About a 20 min wait after we put in our order for pickup. But so fresh and tasty and worth the money.

    Shopsin Club
    Mervi T.

    wow was not expecting to like a sandwich this much, but middle child was definitely worth the hype! The sandwich bread was crunchy but not hard and the flavors paired so well together in their shopsin club I definitely want to come back and try other sandwiches on their menu

    Turkey Dip sans turkey - vegetarian option with green beans
    Lisa S.

    Survey says... Middle Child has the best Thanksgiving sandwich for vegetarians. I loved the vegetarian version of their Turkey Dip! A small switch-up from last year, they included green beans instead of cornbread and it's MUCH better. Way more flavorful. The sandwich bread can be differentiated from the other ingredients this way. The sweet potato and orange cranberry were the most prominent flavors. It was still warm and toasty when I took my first bite at 12:15 this afternoon and my colleague picked it up at 11:50 AM. I highly recommend! It's one of the best spots in center city to grab a sandwich.

    Hashbrown
    Steve L.

    Great breakfast sandwiches on this breakfast visit. Crispy and tasty hash browns to go with the breakfast sandwiches. It will get crowded so finding a seat is tough if you want to eat in. There are self serve water and other items on the station. Because of how busy it is and the turnover of people, expect to wipe your own table if you want to eat there. Overall, love the creativity and heartiness of their sandwiches.

    Turkey Dip - Only available around Thanksgiving
    Vinson G.

    In a city known to have great sandwiches/hoagies, Middle Child is an landmark institution that is a MUST visit for any locals and/or visitors. During the Thanksgiving time, they have a Turkey Dip sandwich that is absolutely bonkers! Crispy and tender confit turkey, paired roasted sweet potatoes, creamed spinach, and tangy cranberry orange sauce between two slices of bread, served with the most savory boat of gravy on the side. Some of the turkey is toasted with the bread so the turkey is crispy and the majority of it is cooked on the griddle, which leaves it moist and tender, giving you a crispy on the outside, tender and juicy on the inside combo. The sweet potatoes add a nice smooth sweetness to the sandwich. The creamed spinach inside is to die for, adding the much needed creamy component to the sandwich. The cranberry sauce helps balance out the sandwich and cut through some of that richness. I love my sandwich a bit more saucy and Middle Child understands! They provide a whole gravy boat for dunking! They really nailed it with this one and definitely a must-get when it is available the Thanksgiving holiday time! It was so good that I had to go back the following day and get their Turkey dip again! The staff was very nice and even remembered me haha. The space is a bit small, especially when it is crowded on the weekend. I see a lot of folks get it to-go, so perhaps that's the move when they are packed!

    Turkey dip sandwich
    Mandy S.

    Middle Child is iconic in Philly for a reason, and the first time I went, I totally understood the hype. I heard so many good things about their Turkey Dip sandwich, so I definitely had to go check them out to satisfy my curiosity. I went during the peak lunch hour, and even though there was a huge crowd and a bit of a wait, their Turkey Dip was absolutely worth it. It was my first time trying it, and the sandwich was incredible! Dare I say the best sandwich I have ever had. Though the shop was busy with lunch rush, they managed to nail it. The turkey was warmed all the way through, even allowing some crispy turkey bits that added a nice textural contrast. The combination of the warm turkey, creamed spinach, sweet potatoes, and cranberry sauce perfectly captured the essence of Thanksgiving in sandwich form. It was the kind of sandwich that I'd go back to Middle Child just to eat. However, I went back the second time around 2-3PM to beat the rush. There was barely any line or wait, but unfortunately, the experience was disappointing. Despite the kitchen being less busy, the quality of the sandwich dropped significantly as their sandwich wasn't properly warmed through and missed that crispiness that made their sandwich stand out from my last visit. It's worth noting that this is a casual spot where you pick up your food from the counter (even if you dine in) and have to put away the plates yourself. I don't mind the self-service model, but when you're doing the work yourself, you would expect the kitchen would at least handle the food consistently. I just hope they can find some consistency, because their potential is amazing.

    The Herschel
    Elizabeth H.

    Gotta finish an anniversary in Philly in continuing the food scene experience- Hubby needs a good breakfast, so after research on a best of Philly AM sandwich, we Uber'ed to Middle Child. We entered. It was about 10am on Sunday last week. Grabbed an outside table as we waited. And waited..... Realized that is what everyone who was seated was doing. All seats taken. My husband sat outside and I sipped my vanilla limeade near the counter. This limeade was delightful. Surprising mixture, unexpected mashup. I sipped it slow to enjoy. We ordered the Hershel and 2 hash browns. Our watches ticked as hotel check out approached and fortunately we ate quickly once my name came from behind the counter. Over 30 minutes later. The hash browns were large squares- fried, crispy brown. Spice brought (but couldn't identify), however it complimented. Very good. The Herschel- meaty, not too cheesy. Could've used more of that cheese ooze. Puffy, pillow egg- stacked. Gooey scramble. A signature. Very good sandwich and a unique combo. Stars taken for the time of order to table, (not just because we were on a time frame). In that, Middle Child's food is worth the hype, but not worth the wait.

    Donald S.

    Middle Child in Philly. Lunchtime rush, line out the door, and somehow I find myself reaching for... a vegan sandwich. Me. Not vegan. Not even close. But the "Vegan Phogie" read like a dare I couldn't walk past--a mash-up of flavors that looked too intriguing to ignore. Bite one? Yeah, there's creativity here. They're pushing boundaries, not just slapping veggies between bread. Hoisin-Roasted Eggplant, Avocado, Fresh and Frizzled Onions, Stemmy Cilantro, Pho Sauce. But the honest truth: the roasted eggplant fought back. Tough, chewy, quite the workout . And the tang? Heavy-handed. A little balance would've brought the whole thing together. The hash brown though? Oh that's absolutely on the money! That said--sandwiches are my soft spot, and it's clear Middle Child takes theirs seriously. You can feel the care, the playfulness of the names, the let's-make-this-memorable energy. Even when it's not a perfect hit, I'd rather eat somewhere aiming high than phoning it in. Respect where it's due.

    Shopsin Club
    Tori F.

    FINALLY visited for a sandwich while on a walk today and it lived up to the hype I don't care what anyone says. The Shopsin Club is easily one of my favorite sandwiches ever. The hashbrown was crispy on the outside yet still thick and potatoey and just so yummy.

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    4 years ago

    Great food and the friendliest staff. The Reuben sandwich was the best I've ever had.

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    Business owner information

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    4 years ago

    Great staff and wide variety of sandwiches & hoagies. Also have excellent gluten free options

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    Stopped by to grab a few sandwiches. Good choice of sandwiches here. All we tried are nicely made. Hard to find a better sandwiches.

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    4 years ago

    Sandwiches are big! Loved the pickles and fresh taste. Wait is long on the weekends so be prepared to chill for awhile.

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    Ask the Community - Middle Child

    Are there any gluten free options available or GF bread for the sandwiches to be made on?

    Yes! All of our sandwiches can be put on Gluten Free bread!

    Is the meat kosher or halal? Or beef by creekstone farms?

    Our meat is not halal or kosher. Though we do offer plenty of vegetarian and vegan options, which would be considered kosher and halal.

    Do you still do specials?

    Literally all the damn time! We don’t necessarily have one every day, but you can totally check out our Instagram for updates. We always post our specials there! You can also find them on our online menu when we are running them, of course.

    Why can't I order breakfast sandwiches online through their website? It only shows their lunch sandwiches.

    Due to the COVID-19 pandemic and its effect on our business, breakfast is currently only being served on weekends, from 9am to 11:15am. All orders must be placed for “ASAP” and cannot be scheduled for an advance pickup or delivery.

    Anyone know if they make their own honey oat bread or source it from somewhere else? I'm slightly addicted to it 😬

    Glad you love it! Our honey oat bread is sourced locally from our friends at Philly Bread.

    View All 10 Questions

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    Liberty Kitchen

    Liberty Kitchen

    4.4
    (158 reviews)
    2.1 mi

    I've only ever ordered takeout from here, but it's been EXCELLENT every time. The kale caesar…read morecutlet is a sandwich I dream of and crave every time I'm away from Philly. The bread is fresh, Caesar dressing is incredibly creamy, and the cutlet is just perfectly crispy and juicy. The order always comes out on time. Even when the shop is bustling with the lunch rush. I'm very impressed with this small space and the volume they're able to churn out.

    I came here hearing some decent things about this place. Wow. Exceeded my expectations…read more Cutlets were nice and crisp on both. The bread was a fantastic choice. Not tough but a nice, soft seeded sub roll. Seeing it arrive was a little overwhelming but I kinda thought the thing was light and was easy to finish off 1/2. The Fig and Pig - the fig jam was outstanding. Great sweetness with the saltiness from the prosciutto and then to top it off, the crunch of the cutlets. Excellent. As I was leaving, I saw a cutlet, with mutz, broccoli rabe, and roasted red peppers. I WILL be back for that. That looked amazing. Service was very friendly, prompt. We sat down and within a few minutes, our sandwiches came out. Looks like they were working on takeout / delivery orders and I thought, oh crap, am i behind all of that. But I guess they were either done or they prioritize the tables. Place was small but at 2:30 or so, it had a couple of tables open. They had tables outside but a little warm and in the sun for that. Well done, Liberty Kitchen!

    Photos
    Seating area
    Seating area
    Shrimp hoagie pic 2
    Shrimp hoagie pic 2
    Liberty Kitchen

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    Nipotina

    Nipotina

    4.7
    (54 reviews)
    2.0 mi

    I recently had a couple of great lunches here. I found parking along Wolf Street with no problem…read more The inside was clean and the staff was friendly. They serve you fresh waster (Drinks to order include Hanks, Boylan's, Harney and Sons, Teas etc.) and will serve you at the table or you can walk up and order at the counter. Their menu has a great mix of deli, steak, "chicken" steak, meatball, sausage and cutlet sandwiches with interesting flavor combos. You can also get breakfast (till 11AM) or a salad. They also have sides that include - tots, fried pickle chips, onion rings, fries, fried mozzarella and Zayda's pickle spears, chips and cherry pepper shooters. They have a couple of vegan options and GF rolls for extra $$. The staff was more than happy to give recommendations and their favs. My first lunch was The Eye - $15 Ribeye steak, Cooper Sharp American, fried onions came on a seeded Liscio's roll. If you enjoy the somewhat newer Cooper sharp style that's out there you'll like theirs. The Cooper sharp was gooey, mixed in well with the meat and on the heavier side. The ribeye was thin cut, delicious and the portion was pretty hefty. Second visit I went with - The Nad - $15 Chicken cutlet, fresh mozzarella, prosciutto, arugula, Mike's Hot Honey that came on an unseeded Liscio's roll. The portion size was good, chicken was fresh with good breading, the hot honey was a tad on the heavy side, but the flavors all came together pretty good on this one. Sweet, salty, light bitterness from the arugula and some heat from the hot honey. I added Thin Cut Idaho fries to make it a combo for $3 extra and I have to say they were delicious. They smelled like McD's and tasted similar. They are cash only, but have an ATM on site. You can use a card if you order online. The one bathroom they have was pretty clean and organized. I will certainly stop back for a visit if I'm in the area to try out more of their menu. Thanks guys!

    I placed an order online for pickup from Nipotina. I ordered The Eye(Ribeye steak, Cooper Sharp…read moreAmerican, fried onions, salt, pepper, ketchup, and mayo) for $15. This was one of the best cheesesteaks that I have had in awhile. I was pleasantly surprised and will order from here again.

    Photos
    Nipotina
    The Nad Sandwich - chicken cutlet, fresh mozzarella, prosciutto, arugula and Mike's hot honey.  Good flavor combos and portion
    The Nad Sandwich - chicken cutlet, fresh mozzarella, prosciutto, arugula and Mike's hot honey. Good flavor combos and portion
    Nipotina

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    Stockyard Sandwich

    Stockyard Sandwich

    4.5
    (329 reviews)
    1.1 mi
    $$

    I used to live nearby and came here often. I love the breakfast sandwich with stock sauce and hot…read moresauce! They also have really good potatoes and onion rings. My other favorite is getting whatever special they have going on - it almost never disappoints. This time around I got the Turkey Hoagie, it was delightful. Bummer that my fried sprouts were basically black and way too oily. I threw them out. The Mac was okay. Hoagie made up for it though! It's a cute shop best for takeout orders. The people working there have always been nice. Everything is made in house with love. A little pricey, but overall very tasty and fresh.

    I love me a great sandwich. A farm To table sandwich shop…read morewith reasonable prices? Sign me up! Stockyard is small in size but big on flavor and creativity. As a meat eating mammal, I cannot resist anything "whole pig". The whole pig banh mi features carrot, cabbage, cucumber, jalapeño, something called XO sauce, and of course that whole pig. This is far from the traditional banh mi, not so much due to the meat choice but the fact that the vegetables take a back seat. This is also a soft hoagie style bread instead of the crusty French bread that usually houses a banh mi. Still an enjoyable sandwich nonetheless. To my surprise, the fried potatoes were the highlight of this meal. Tender crispy fried potatoes are simply irresistible. Stockyard definitely has a lot going for it. Worth a try if you are in the area !

    Photos
    Yesssss
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    Fried potatoes
    Fried potatoes
    Stockyard Sandwich

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    Middle Child - breakfast_brunch - Updated August 2026

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