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    Mood

    4.3 (422 reviews)
    Open 8:00 am - 4:00 pm, 6:00 PM - 11:00 PM
    Updated 3 months ago

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    MOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Mood

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    Reviews With Photos

    Steak&eggs
    Zach B.

    Had a lovely weekend brunch date here! The dining area is modern and refreshingly green. Almost feels like a different world from the surrounding area, in a good way! Our service was prompt and friendly. Both our drinks were very good; I had the red velvet, which offers a fresh raspberry flavor and goes down as easily as fruit juice! They even include a prosecco shot on the side. Drink it on its own or mix it in for a nice sparkling touch :) My steak and eggs were also well-prepared and hit the spot. Will definitely swing by again if I'm looking for brunch in the area!

    Pooja M.

    Love the atmosphere here and it's always packed! The food is a hit or miss though. I would recommend getting a couple plates and sharing all of them. Mango dragonade- it was yummy!! Mango, dragonfruit and a splash of orange juice Orange juice - freshly squeezed, classic Baba ganoush- it was sooooo good: kind of on the sweeter side. Wish they gave more bread with this though. Syrini with mango custard- I was trying to decide between this or the crepes with ricotta and passion fruit custard. It was really good for the first couple bites and I got tired of it and wanted to eat something else. Def better to share this. Tuna salad sandwich - so good! It wasn't too cold and I say that because typically I don't like salad sandwiches because they're cold. My friends really enjoyed the Humshaka here so I'll try that next time.

    Strawberry matcha
    Georgia M.

    I enjoyed the food, service, and ambiance. I just wished they allowed us to be in the second floor, they said it wasn't available but I still saw people there and lots of empty tables

    Federico A.

    My friend recommended we check it out as it was on our way to The Grove. The aesthetics were cool. After a 30min wait the staff was able to get us in with no reservation. We didn't expect this as there was a line going out the door and it was a hour and a half before closing time. Hats off to the staff as they were clearly juggling a lot yet remained friendly and attentive throughout the whole experience. Dishes were decently priced but taste wise they didn't really stand out. Cappuccino on the other hand was great.

    So cute
    Arturo M.

    I came across Mood on Third after seeing a ton of great reviews, and I totally get why people talk about it. The vibe is real. It feels lively, multicultural, and honestly kind of fun just sitting there and hearing different languages all around you. It makes the whole experience feel a little more elevated and interesting, like you're part of something happening. We didn't have reservations and still got seated right away, which was a huge plus, but MAKE RESERVATIONS because that's literally the first thing they ask and it just makes everything smoother. Service is where this place really shines. I'm not exaggerating when I say it felt like there were multiple people taking care of our table at all times. The staff is incredibly attentive, constantly checking in, asking what you need next, making sure everything is moving. The food came out fast too, which I appreciated. You can tell they're really on top of their operation, and the energy from the team is genuinely warm and welcoming. Now, the reason I can't give it a full five stars is the seating situation. It's tight. Like, really tight. You are basically side by side with strangers, close enough to hear their entire conversation while they hear yours. You can actually feel how slightly uncomfortable people are when they first sit down, including us. I get that they're trying to maximize space, but it definitely takes away from the overall comfort. As for the food, it was good, just not something I'd personally come back for. It didn't wow me flavor-wise, even though everything looked great and came out quickly. Also, I always find it a little funny when they immediately ask "sparkling or tap," because you already know they're trying to nudge that bill up. Not a dealbreaker, just something I notice every time. Overall, I'd give it about a 4.5. It's absolutely worth coming at least once for the vibe and the service alone, but I do think the food could use a little more flavor to match everything else they're doing right.

    Crepes with ricotta cheese and passion fruit curd
    Iryna N.

    The place was great. It looks modern and fresh, I really like the stylish design. We came around 11 am on Sunday and it was pretty busy, so I'd recommend booking a table in advance. We didn't wait long though, just like 5 minutes. Service was quick, everyone was super nice, and everything looked clean. Food was really good. I got the ricotta crepes with passion fruit curd. It was a perfect mix of sweetness. Crepes were fresh and my cappuccino was also really good. We tried baba ganoush too, it was interesting and nice to try. My boyfriend got the hash brown plate and added 2 eggs and bacon. He really liked everything. We would definitely come back again, just next time with a reservation.

    Menu
    Rina L.

    My friend and I went for brunch on Monday morning. There was plenty of street parking (pay by text) on 3rd street. It was a great space, open, cute/trendy, and plenty of seats. The host asked if we had a reservation but luckily it wasn't super busy and they were able to seat us. Server was nice and friendly. We wanted to share the pancakes or waffles but the server recommended the passionfruit crepes, which were delicious. The ricotta was very light and sweet and the heavy passionfruit sauce complemented it perfectly. We ordered the following: - Mooood latte- there was a dragon berry cold foam on this iced latte. It was very good. - Mimosas - Eggs Benedict- the eggs on this benedict was cooked perfectly. I really enjoyed this dish and it was also a very big portion. They gave me the option of putting a protein on it but I just had it as it was. - Tartufo Scramble Sandwich- open sandwich with mushrooms and eggs with a perfect balance of truffle. I enjoyed this dish too. With 2 mimosas, crepes and everything above, came out to about $100. I would definitely return as I would like to try the other items. Both my friend and I enjoyed our brunch at mood.

    Plain Omlette with toast.
    Eric R.

    Sometimes, you walk into a place and roll your eyes and say: "That's so LA" Sometimes you walk into a place with a smile as you look at the food and go:"That's so LA!" It really shouldn't take you long to figure out which I did when I ate here. This is exactly the kind of food you SHOULD find in Beverly Hills, and all credit due there is quite a lot of joy to be had when you eat here for breakfast. Our server was patient while we very eagerly parked to sample their offerings, and I really have to talk about the way it felt like the way our food plated, it was if we plucked it straight from a gourmet cooking show. And the way everything tasted fresh was enough to make my taste buds beg for more, I'm very sure you'll be in a good mood after stopping by. While the prices initially made me raise my eyebrows, with the quality I'm getting, I completely understand the LA experience now. Cheers!

    Eggs Benedict Steak&eggs
    Lu Y.

    Really enjoyed our visit to Mood. The staff was friendly and attentive without being overbearing, and the food was absolutely delicious. Everything we ordered was fresh, flavorful, and came out quickly. Great atmosphere, great service, and great food -- can't ask for much more. Will definitely be back!

    Syrniki with mango custard
    Miranda L.

    Dragon friut cream latte was good. Mango puree and syrinki is interesting. It's quite good for brunch. But I think the looks are better than the taste. The ambience is nice and chill. Similar vibes as great white.

    Ambientance
    Shirra P.

    I was greeted by two very nice girls when I arrived. Just know that you need a reservation on Sundays--the place is packed and definitely more of a scene than I expected, which honestly makes me hesitant to come back. Parking is another challenge. There's no valet and it's very difficult to find parking, so plan extra time if you decide to go. One thing they mention quickly that you should really pay attention to: they limit your table to an hour and a half. I personally think that's a pretty frustrating policy. Going out to eat is expensive these days, so it's worth choosing places where you can relax and enjoy your time. That said, the food was spot on--fresh and very good. It's a family-owned restaurant run by a Ukrainian family, which is something I do appreciate and think is worth supporting. So now you know reader: great food and fresh ingredients, but tough parking and a strict 1 1/2-hour time limit. Up to you whether it's worth it.

    Hugo Lavender
    Jacynda O.

    MOOD was definitely a VIBE! I came here for brunch with some girlfriends while traveling out of town. We came on a Monday without reservations and were seated within 10 minutes. We ordered the Shakshuka ($19), Steak & Eggs ($28), and the Overnight Oats ($16). I always have to order an alcoholic beverage while I'm out at brunch, so I also ordered the Hugo Lavender ($14) - Prosecco, Elderflower, Lavender, Lime. Everything was beautifully presented and colorful. I had to snap some pictures/videos before everyone dug in. The table fell quiet quickly after we tasted the food because everything was delicious. I would definitely love to come back during better weather since we happened to be visiting during a rainstorm.

    Top: Steak&eggs with Red Velvet Bottom: Eggs Benedict with smoked salmon and Mood Latte
    Joycelyn C.

    We came on a Saturday afternoon and do be warned as they seat you if you made a reservation and they work like clockwork. Luckily there was an opening and they had us seated fairly quickly. Interior was very well decorated, including the bathroom, and had even two floors with shade on the top floor ! We ordered the Red Velvet, Mood Latte, Eggs Benedict with smoked salmon, and the steak and eggs. The red velvet was really delicious and tasted like a lemonade ! They set the alcohol aside if you wanted as a shot or with the juice. The mood latte was your typical latte but the cream was a great addition; I would've just liked more espresso in it. The eggs Benedict was a pleasantly huge portion and I definitely recommend adding a protein for additional flavor! Would love to try again when I visit LA!

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    7 months ago

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    1 year ago

    Food is really bad, service even worst really don't understand the hype with this place

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    2 years ago

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    Thank you so much! We are happy to have you as a guest!

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    Thank you, Lauren!

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    Page 6 of 11

    Mood Reviews in Other Languages

    Ask the Community - Mood

    Are the reservations available?

    Yes they take reservations

    Are you dog friendly?

    Yes, sure 👍🏼

    Don’t See Your Question? Ask Away!

    Girl & The Goat

    Girl & The Goat

    4.4
    (2.4k reviews)
    8.0 mi

    This place was a great experience form start to finish. The menu Has a lot of unique dishes but…read moreeverything fel we thought out instead of overcomplicated. The naan with the dipping sauces was the perfect way to start. and the grilled oysters had an incredible smoky flavor that really stood out. The gilled corn wasn't my favorit it was have been much easier to eat if it had been cut off the cob but that was a small detail in an otherwise excellent meal. great service worth the visit.

    Dreamy dining experience. My work friends and I met for a 7pm reservation to celebrate a new…read moreposition of a friend and had a nice long table that sat a party as big as 8. We were quickly attended to by their kind staff and waiter who moved efficiently, and made great conversation. I enjoyed how knowledgeable our waiter was with both the dinner and cocktail menu! All plates and drinks were prepared just as described and had charming presentation. It's clear that their kitchen and staff valued attention to detail, and was more than considerate of a luxe dining experience. I loved my farmers market margarita, and seed smoke mezcal cocktail, they were not overly boozy, but had been made with an even blend of flavor and dressed with complimentary ingredients. As we were all men, it was pretty stereotypical that we ordered almost exclusively protein dishes lol. Each meat on the table was tender, juicy, and very savory. My favorites included their goat curry, and pork belly boat noodles. The plates were all Exciting, innovative, and an overall unique menu. I'd love to return for a date night with my lady as the vibes were very romantic.

    Photos
    Whole Branzino
    Whole Branzino
    Skirt Steak
    Skirt Steak
    Duck Tartare

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    Duck Tartare
    Zinc Café & Bar

    Zinc Café & Bar

    4.0
    (2.3k reviews)
    8.1 mi
    $$
    Full bar
    Happy hour specials

    I want to update my review about the location of Zinc that I wrote over a decade ago. Since my…read moreinitial review, I've continued to come to this restaurant. It remains a unique addition to the neighborhood, as well as a good place to grab some interesting dishes. Since the opening of this particular business, the Zinc chain has opened in a few other locations. Those locations are much newer in not only their establishment but their design. This is not to say that this is still not an interesting, well-designed business, but, with time, it has become a little bit rundown. I hate to say it, but that is the truth. This location could really use an update and perhaps a deep cleaning. I was, in fact, kind of surprised at the condition of this business, for example, on the way towards their restrooms. From my opinion, it needs an clean up and an update. Also, the litter that surrounded some of the outdoor tables where I was sitting at my most recent visit was very surprising. This is just something to keep in mind if you're coming here for your first visit. In terms of what they offer for food, though it has evolved a bit over the years, they still have a great, heath-based menu, with some very interesting choices. For all of you vegetarians and vegans out there, you will, for sure, be able to find some tasty food to eat. Once upon a time, this restaurant was impacted with tons and tons of people. It was constantly full with people either going to the bakery and/or sitting down for table service. Shortly past their opening each day, there would be a line of people waiting for service. This seems to have changed, however. Meaning, if you're looking for an interesting place to eat, with some good dishes, at the far Southeast side of DTLA, near the lofts district, and you want a place without a long wait to get a table and/or your food, this may still be your place to go.

    What a beautiful venue So much potential…read moreCurrently operating like a morgue The girl that's supposed to be standing at the door is standing in the back customers keep walking in and then walking out because nobody's there to greet them I had to find my server I had to ask for coffee You can smell the death of this place in the air as they cannot even open the gates because it's probably too much work Sad

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    Zinc Café & Bar
    Zinc Café & Bar
    Zinc Café & Bar

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    Sampa

    Sampa

    4.4
    (700 reviews)
    7.9 mi
    $$$

    Who says Filipino food can't be considered fine dining? Chef Josh Espinosa is showcasing how the…read moredishes we're accustomed to can be prepared with an elevated approach. Sampa is located in the Arts District near the intersection of S Hewitt St and E 5th right next to Urth Cafe. There's a parking lot directly across the street from the restaurant but you can also park around the corner by Arts District Park for $5. If it's your first time visiting Sampa, you have to be open minded towards the concept itself. Yes, the dishes here are smaller in portion and costs more than your typical fast casual spot. All the servers here are attentive and offer to help with what to order if you're unsure. For dinner, the Crispy Pasta is their take on crispy pata but served with spinach tagliatelle. The crab fat fried rice is a no brainer and depending on the night you come, I highly recommend the Sinigang xiaolongbao special. You don't have to be Filipino to appreciate what Sampa is doing for the culture, just come by and see for yourself.

    Sampa Restaurant…read more This is a review for my experience having brunch at Sampa Restaurant. Sampa specializes in Filipino dishes. "Sampa" is short for sampaguita which is the national flower of the Philippines. WORDS TO DESCRIBE SAMPA: Elevated dining, speakeasy vibes, quality food and service PARKING: Parking can be difficult since it is close to the Arts District, you may want to park in the Public Parking Lot areas FOOD: Lechon fried rice: This dish was exquisite! I loved all of the colors in the rice, which include the fried pork belly, the golden egg yolks, and the pigments of the atchara (atchara: pickled vegetables such as papaya, scallions, and carrots). When I took my first bite of the fried rice, the blend of all of them together was scrumptious! Yes order this dish! 5/5 STEAKSILOG: I would order just the steak alone! The skirt steak was savory, juicy, and mouthwatering! Yummy! 4.5/5 Kare Kare Tamales: This dish was delicious! Kare Kare is one of my favorite Filipino dishes, so when I saw it paired with tamales I was immediately intrigued. The presentation was beautiful. The flavor was rich and unique. The oxtail was tender and the peanut sauce paired well with the savoriness. 4/5 CHICKEN AND PANDAN WAFFLE: This plate was their take on chicken and waffles. The pandan flavor was there, but I wish the waffle was thick, instead it had a crispy thin cookie like texture. 3.5/5 DRINKS: Bartender has skills! Beauty in the booze! I appreciated the artistry in creating our beverages. I loved the details of the flowers and layers of color. Cheers! All in all I had a great time eating at Sampa! I loved the food and service! Maraming Salamat! Sobrang Sarap!

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    Bar area
    Bar area
    Bibinka pancake
    Bibinka pancake
    Kare-kare tamales

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    Kare-kare tamales
    Prank

    Prank

    4.1
    (1.1k reviews)
    6.4 mi
    $$

    This is one of my favorite spots to meet up with friends for a casual get together when in the…read moreDowntown LA area! It's conveniently located to the LA Convention Center, Crytpo.com arena, and LA Live which makes it a must visit before or after an event! I am obsessed with their happy hour, which offers healthy items at discounted prices with generous portions! I have been here so many times throughout the years but most recently found myself here during a busy World Cup match! Regardless, the service and quality of food was not sacrificed! I was greeted as soon as I got there and the bartenders were overwhelmed but still friendly and helpful. I was so tempted to get a margarita, since theirs are amazing, but decided to keep it dry and just get their vegan nachos. I was able to score a table outside on their lovely patio, which felt secluded enough from the main street. My food was brought out quicker than I thought and I was delighted, as I was famished! The vegan nachos here are fantastic and the happy price is only $10, which is a steal for what you get! They are costed in the most magical concoction of a bean puree, cashew cheese sauce, and guacamole which all have the most creamy, luscious and savory flavors. It's so hearty and well seasoned and not only filling, but you feel great after. Parking is pretty easy, as there are usually ample meters available nearby. I cannot wait to return again soon the next time I'm in Downtown LA! I am hoping to try more of their vegan options and next time I will for sure get a drink to go along with their delicious food!

    Prank has a fun atmosphere and a great location in DTLA, but my experience was a bit mixed. The…read morecocktails didn't quite live up to expectations. I ordered the Espresso Martini, and it tasted pretty watered down and lacked the bold coffee flavor I was hoping for. On the bright side, the food was definitely the highlight. The mussels were flavorful, the calamari was crispy and cooked well, and the fries were delicious. Those dishes really saved the experience . Overall, I'd come back for the food, but I'd probably steer clear from cocktails and order a real drink. Prank is a convenient place for dtla residents in surrounding apartments to come get some quick bites and drinks and catch a live game

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    Prank
    Nachos
    Nachos
    Prince Edward Island Mussels

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    Prince Edward Island Mussels
    Distrito Catorce

    Distrito Catorce

    4.2
    (46 reviews)
    8.8 mi

    Distrito Catorce is a gem in Boyle Heights that delivers on all fronts. The food was outstanding!…read moreFresh, flavorful, and beautifully presented. Every dish felt thoughtfully prepared, with authentic flavors and quality ingredients that stood out from the first bite to the last. The ambiance was welcoming and the art was tasteful. What truly elevated the experience was the service. The staff were attentive, friendly, and knowledgeable, making us feel genuinely welcomed throughout the meal. They were quick to offer recommendations and ensured everything was perfect without being intrusive. We ordered the tostaditas de atún agua chile negro, beet salad, carne asada taco and Al pastor taco and watched the World Cup game. Distrito Catorce combines exceptional food, a great atmosphere, and top-notch service. It's the kind of place that leaves you planning your next visit before you've even finished your meal. Definitely plan on coming back to watch more World Cup games.

    I knew heading into Distrito Catorce that I wanted to see three things . The closing art exhibit,…read morehear the live band, and finally try Chef Jonathan's menu. It was basically a grand slam. To be honest, I was already biased because his Smorgasburg pop-ups were consistently good. But Distrito Catorce is different , it's like art. My favorite dish was the tacos de papa with salsa macha. The crunch of the potato taco riding into the salsa macha and crema felt like home, but with some extra pop. His salsa game is on point. The scallion salsa on the ribeye taco was also gas. Lastly, I really dug the tostadita de atún. It hit perfectly on these hot summer days. Low-key, I still want to try the El Rey de Noche. Tacos de beef trompo are starting to hit LA, and dude was ahead of the curve making picanha-brisket tacos de trompo. Service is smooth too. The servers are helpful, and solid at the bar. Overall, it's a cool spot with a menu that feels unique to LA.

    Photos
    Art counter entrance a safe space   Paint & Brunch at Distrito Catorce  Facilitated by Liliflor Art
    Art counter entrance a safe space Paint & Brunch at Distrito Catorce Facilitated by Liliflor Art
    Distrito Catorce
    LA city line

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    LA city line
    Manuela

    Manuela

    4.2
    (2.3k reviews)
    7.9 mi
    $$

    Don't expect deference if you make a reservation! Good thing…read morethis place has delightful food, good waitstaff and inviting atmosphere. The hostess left something to be desired. I have been here a few times for dinner but this was first time for brunch. I made a reservation, was asked to confirmed reservation 3x, noted it was celebrating a birthday and gave no preference on seating. I arrived on time, but one of my group was parking. There were a few people milling around and I was greeted with "checking in?" No hello, no welcome, no mention of celebrating and told to let them know when entire party arrived. (This is becoming more common to be seated along with a $25 per person fee if I canceled less than 24hrs. I know restaurants are struggling but come on!) I watched as 'walk-ins' were given priority tables and when our party was complete, she was squeezing in a 3rd chair to a small cafe table right by the pass through door. No asking our preference. When she returned to seat us, I said "you're not putting us at that small table are you?" Her response - "yes...unless you want to sit inside." How was that not a conversation first? A professional would have said "I apologize, where would you prefer to sit? I see you made a reservation, are celebrating an event and we had some unexpected guests for seating options." Perhaps she was having a bad day, or was still reeling from a prior customer interaction but she was NOT up to the standards I equate with Manuela. Go for the food but don't think by making a reservation you get any special acknowledgement.

    Insanely good apple butter biscuit 10/10. Great service…read moreChilequilee 7/10 mostly just sauce not much else Popover Benedict 8/10 signature good but not my favorite Smoked dipped albacore just albacore 7/10 great presentation but a lil too rich for me Ocean trout tartar 10/10 super good easily one of the best things Steak 7/10 quite small for the price Canadian bacon 8/10 pretty bomb if you like sweet bacon and grits

    Photos
    Now offering Wine & Beer for takeaway and delivery.  Visit our website for more details.  manuela-la.com
    Now offering Wine & Beer for takeaway and delivery. Visit our website for more details. manuela-la.com
    Cast Iron Cornbread, Steen's Butter
    Cast Iron Cornbread, Steen's Butter
    Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

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    Black Beans Chilaquiles, Crema, Fried Egg, Radish, Cilantro, Queso FrescoChilaquiles

    Mood - breakfast_brunch - Updated August 2026

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