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    Om Sabor

    4.4 (172 reviews)
    Closed 3:00 pm - 10:00 PM

    Order Om Sabor Takeout or Delivery

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    OM SABOR ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Upscale
    Loud

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    Recommended Reviews - Om Sabor

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    Veggie Samosa
    Suchita A.

    The ambiance caught our attention as we were passing by, so we decided to stop in for an early dinner. Because it is a vegan restaurant, we were initially very excited, but the experience turned into a bit of a roller coaster ride. Seating & Atmosphere The Wait: The server made us wait 5 minutes to be seated, despite there being many empty tables. The Seating: We were placed at the open bar area tables. They have an indoor area with larger tables, which is likely why we weren't offered a choice. The Vibe: The music was loud and not to our taste. It is a small space, so I guess the high volume is meant to give tables some conversational privacy. The Food The prices are on the higher side, especially for the portion sizes, though the food ended up being quite filling. Here are the dishes we ordered: 1. Veg 'Clam' Chowder (4.5/5): The soup was great, with lots of vegetables and a perfect celery flavor. The server recommended that we squeeze the lemon given with it, and it really enhanced the soup. However, the paired bread was doughy and didn't taste good. 2. Veggie Samosa (3.5/5): Prepared like a puff pastry instead of a traditional deep-fried snack. The samosa itself was again really good but the tamarind chutney was too sour and subdued the flavor of the samosa. 3. Cheesecake with Strawberries (1.5/5): The cheesecake itself wasn't great, and the bitter chocolate and syrupy strawberry sauces made it worse. Worse yet, the blueberries and cut strawberry garnishes were stale. Seeing old fruit made me wonder about the freshness of the rest of their raw ingredients. Service The service was slow and inattentive. It took over 10 minutes just to place our dessert order, and another 10 minutes for it to arrive. On the positive side, our water was refilled promptly throughout the night. The Verdict Revisit Rating: 3.5/5 (Worth a second chance, as there are many other interesting dishes on the menu we want to try). Pro Tip: Skip the dessert entirely! We absolutely regretted ordering it.

    Menu as of May
    Diane N.

    A great spot offering plenty of gluten-free and vegan options near Civic Center! My friend and I stopped by this spot on a Friday during Happy Hour to grab some quick bites. Since this is near the Civic Center, spots are limited, so public transit is the best way to get here! Inside was very aesthetically pleasing and inviting, with the windows stretching up the wall to the ceiling, and a modern bar. At that moment, we weren't really looking for drinks, just bites, so I do not have any opinions yet on their drink selection. We ordered the "crab" arancini, which came with jackfruit, lemon garlic, salsa macha aioli, and guajillo, and the barbacoa nachos. The arancini was okay, and did not stand out as much as I would have liked. The panko crust on it was on the thicker side, so it had a bit of a harder exterior, but I will say I did like how well the jackfruit was incorporated and added depth to the dish. I wish that I could taste a bit more of that lemon in the lemon garlic. The barbacoa nachos were delicious, and I liked how they paired the nachos with jalapenos and pickled onions for a nice flavor composition. The jackfruit blended well and added some savory, "meaty" flavoring to the dish that worked. Overall, for a restaurant that specializes in vegan food, this was a great choice! I thought the service was great as well, and they were very accommodating to our party when it came to dietary needs, which is always appreciated.

    Ceviche Tostadas (view from bar)
    Jillian S.

    I really enjoyed this place - the food was just simply so good. I got the ceviche tostadas (everything is vegan at Om Sabor). Kind of a fancy place--service was okay. Would come back with friends, but going there alone did not feel as welcoming as it could have.

    Caesar Salad
    Robin M.

    The food here is exceptional and it's all vegan! It's technically a vegan bar, but I don't drink and I still had a great time. There are tables in the back room that's quite dark, so it would be a nice date spot. But the front area has tables that are more well lit. The only thing I wasn't into was the music. But I'd still go back.

    maliah c.

    Vegan spot for those who follow that lifestyle! I am not a vegan but the food was pretty good, especially impressed with the mac and cheese. Drinks were alright, everything a little pricey. Neighborhood is okay, parking wasn't difficult and there was no wait. Service was quick, ambiance was dark. I've been here for their evening phonobar and that vibe seems a little bit more fitting.

    "Grapefruit moon" cocktail
    Katrina M.

    Last night I went with a friend to Om Sabor before walking over to see the Nutcracker a couple blocks away. We dined on some delightful small bites from the eclectic (and fully vegan) menu from Om Sabor. We tried: 1. "choriqueso" empanadas: housemade soyrizo, potato, coconut mozzarella, chipotle pinto beans, cilantro-radish slaw. These empanadas were way more filling than I was expecting. Probably because the masa dough was a bit thick, but really tasty flavor and I loved the fresh slaw and refried beans. 2. Fig "cheese" tart: caramelized onions, red wine reduction figs, arugula, garlic confit tofu ricotta, balsamic glaze, on puff pastry. This was our favorite bite of the night! So well balanced - sweet and savory with that flaky pastry. 3. "Crab" arancini: arborio rice, lemon garlic jackfruit, guajillo, salsa macha aioli. Also a standout! Perfectly crispy on the outside, soft on the inside, with tasty sauces. I wouldn't necessarily say it tasted like crab but it tasted delicious! 4. "Clam" chowder: oyster + king trumpet mushrooms, cremini bacon, celery, potato, carrot, garlic confit, cashew bechamel, crostini. Sooo creamy and comforting, this was a really hearty bowl of chowda! Again, don't go into it expecting it to taste like clams but rather like a scrumptious creamy mushroom soup which is what I was craving. A must-try! 5. Drink: "grapefruit moon" cocktail with grapefruit, serrano rosemary syrup, lime, and tequila. Nicely tart with a hint of smoky spice, we both really enjoyed this drink. This was a fantastic meal and I'm surprised I don't see Om Sabor mentioned more often in lists of vegan places to eat in San Francisco because the food was impressively good and the atmosphere was really cool - dim but not so dark you can't see the menu, with plants and gold accents, very chic. We sat at the bar and the bartender who served us was very friendly and our food came out incredibly promptly. My friend (who is not vegan) enjoyed the meal thoroughly so I would recommend Om Sabor to vegans and omnivores alike!

    Flautas and Ceviche Tostadas
    Elaine Y.

    I've had Om Sabor on my bookmarks for the longest time so when we had tickets to a show at Davies, I knew that would be the chance to go! My friend and I shared two plates, a dessert, and got a drink each and it was the perfect early dinner before our show. We went with the jackfruit flautas which were exceptionally convincing as "chicken" flautas. The flavors were punchy, the flautas were done right - crispy on the outside but soft and savory on the inside. We also opted for the ceviche tostadas done with trumpet mushrooms. Again, the flavors were spot on. In this instance, it was much more obvious that we weren't eating meat, but without knowing that it was mushrooms, we also couldn't place it. We cleaned it up with the Tres Leches done with three non-dairy milks, nice! It was on the coconutty side but not overwhelmingly so. It was decadent and fully saturated, just how a tres leche ought to be. The funny part was that there was some misplaced micro greens on top, and I sure hope that was a mistake but also...Hayes valley, it wouldn't surprise me either. Overall, my friend and I really enjoyed it!

    Strawberry and cream cuernito
    Ashwini A.

    SERVICE - located near civic center - parking can be hard to find since there are a lot of popular events nearby. there are a few lots available within a 10 minute walk - no reservations - bar area in the front and seating at smaller tables in the back - ambiance good for a date night or intimate meal with a smaller group - service was friendly though never came to check on us to fill water or clear our plates during our meal. for a restaurant that is marketed as slightly upscale, I was hoping for something more personable - food served relatively quickly MENU - global selection of large and small shareable - all vegan/vegetarian - slightly pricey FOOD - crab arancini (8/10): three crispy rice and jackfruit balls topped with pickled onion on a bed of spicy aioli. This was a wonderful appetizer. We asked for an extra ball since we went as a party of four. The filling has a slight acidity and freshness that feels like an elevated version of a nostalgic dish. I would recommend getting this to share. - beet pesto salad (7/10): roasted beetroot with arugula, tofu ricotta, pistachio pesto, and Parmesan. I was craving something fresh and green to pair with the snacky items we were getting. Our server recommended this to us and although it seemed simple I liked how each ingredient shone. The tofu ricotta was a creamy base with a strong punch of lemon. I did not get much dill in it though. I also got no pesto throughout the entire plate even though it was had pesto in the name. - pesto mac and cheese (7/10): pasta and butternut squash in a creamy sauce topped with breadcrumbs. Had this been called just mac and cheese I would have ranked it much higher. Similar to the salad there was no pesto to be found. I did enjoy the addition of butternut squash for sweetness to balance the cashew cream sauce. - truffle mushroom au gratin (5/10): roasted oyster mushroom and vegetables on a red wine sauce with a stack of scallop potatoes. The description for this was quite different than what we were served. When I imagine an au gratin, I think of something baked in a skillet that is warm and bubbling. This was small pieces on a plate. The mushrooms and vegetables were okay but not spectacular. I enjoyed the potatoes and wished they were an appetizer on their own. - strawberry and cream cuernito (6/10): puff pastry crescent filled with coconut custard and strawberry jam with a side of chocolate ice cream. This was the only dessert available. In theory the components all worked well together, but I felt like the actual execution could have been improved. For a dish with strawberry in the name, there was almost no strawberry in the pastry. I also would have preferred a warm chocolate sauce instead of the ice cream. WOULD I GO BACK? Yes! I really liked the concept and the ambiance and would want to try it again for a hopefully higher review

    inside
    Gigi G.

    After a long night of exploring SF, I decided to come to this fully vegan bar/restaurant. It was so delicious! My partner and I shared the carne asada nachos and the Om Burger. The ambiance was so moody and fancy. The vibes were great! The food was genuinely phenomenal. My partner isn't vegan or vegetarian and he still to this day raves about this place. 100% would recommend.

    pesto mac & cheese
    Brooke L.

    The service from start to finish was spectacular. The ambiance of this restaurant/bar was elegant and nice. But the food...the food was the star. We ordered a little of everything as we are crazy vegans. lol. This place is an all vegan restaurant which we love and appreciate. We brought our non vegan friends here as well and they loved everything. They have a happy hour menu as well from 3-5 with $8 prices. The cocktails were great. I got the plum thing and my husband got the coconut one, both off their happy hour. Highly recommend coming here and will visit again.

    Al Pastor Tacos
    Taylor G.

    Obsessed with the pickle cocktail, the crab arancini was nice and crunchy, the tostada was a bit difficult to eat and was more on the sour side, the tacos were pretty filling! Really cool that everything was vegan Really nice dark and intimate vibes for a cocktail and a bite before catching a show. On the pricier side for sure tho

    Om Burger
    Edgar R.

    The ambiance wasn't really my vibe but the food was incredible!! Loved the nachos & the burger was insane!! I highly recommend coming here for the food

    Andy N.

    Om Sabor was an incredible plant-based dining experience that left my heart feeling happy and taste buds extremely satisfied. They offer open seating in their bar area, back room, and even outside. Once seated, our waiter came over to give us all the menus including their weekday happy hour (17:00 - 19:00), mains, and drinks. We started with their Carne Asada Tacos and Ceviche Tostadas from the happy hour menu. Both were phenomenal. The ceviche was fresh on top of crispy corn tortilla and the mock carne asada was flavorful that you really couldn't tell it apart from the meat version. For our mains, we shared a few items for the table including the Carne Asada Nachos, Oyster Mushroom Calamari (HIT!), Crispy Mushroom Potato Gratin (heavenly), and their Teriyaki Chicken Skewers. Every single item we had was delicious, well executed, and surprisingly very filling which was good since the pricing is higher being in the city. I would go back for anything mushroom related especially that calamari - one of my favorite crispy mushroom dishes. We had a fantastic experience and I am eager to return to try more of their dishes and drinks.

    Desert rose mocktail

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    Super yummy vegan food! Everything was super flavorful and would definitely go back again!

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    Page 3 of 5

    Ask the Community - Om Sabor

    Wildseed - panzanella salad

    Wildseed

    4.5(1.8k reviews)
    1.5 miMarina/Cow Hollow
    $$

    As someone who eats plant-based, I have been coming here for years and had no complaints until the…read moremost recent encounter. I wish they would mention that their weekend morning to lunch menu is different from the one displayed on their website. I drove all the way here for the main pizzas/pastas for my birthday, but we were only limited to breakfast food and burgers on a weekend afternoon. Also, I understand that weekends get busy, but our server did not check on us at least once. They were only present to take our orders and then drop off the check. As a former server myself, I am very aware of these things. It appeared that there was some down time to check on a simple 2-top as she was walking up and down scanning the tables. I can say that this is not reflective of the previous times I've dined here as the service has always been very pleasant, and the food never disappoints. For minimum $20 per entree, you would expect the servers to check-in on how the table finds their food and whether or not there is something they can provide to make it better.

    I first visited Wildseed a few months ago, and while the food was fantastic, the service truly made…read morethe experience unforgettable. Daniel took care of us and recommended a pasta that ended up being one of the best dishes we had. His thoughtful recommendations, genuine hospitality, and warm personality elevated the entire evening and made it a truly memorable experience. We came back last night and were so excited to see Daniel again! He remembered us, made us feel incredibly welcome, and crafted an absolutely delicious lychee cocktail. Highly recommend Wildseed for both the amazing food and exceptional hospitality. A special shout-out to Daniel for always going above and beyond!

    Photos
    Wildseed - Restaurant inside

    Restaurant inside

    Wildseed - Heirloom tomato bruschetta

    Heirloom tomato bruschetta

    Wildseed - Caprese girl

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    Caprese girl

    Rad Radish - Veganized Spicy Chicken Caesar Wrap w/ kale, crispy chickpeas, seaweed levain, dressing, coconut parm w/ fries | $20 (Great flavor+texture!)

    Rad Radish

    4.3(430 reviews)
    0.1 miHayes Valley
    $$

    What an adorable spot, trendy decor and easy to find a table to sit and unwind. Take it easy for a…read morebit. Self service kiosk to order and grab water. Get a number and they bring your food to you. Soft serve came with fudge and candied almonds. Sweet treat! Free Wi-Fi!

    I've eaten at Rad Radish three times so far, all for lunch. Twice I dined in, and once I ordered to…read morego, and each time I chose something from their Salads & Bowls menu. I find their bowls and salads fresh, healthy, and filling, which makes this one of my favorite lunch options during the workweek. The Mezze Salad is a particularly good choice when you're hungry. One time I added chicken, falafel, and avocado, and another time I kept it simpler with just chicken. Both combinations worked well, although adding all three definitely made for a substantial lunch! I also tried the Kale Caesar Salad, which has the makings of another favorite, but unfortunately the dressing was much too salty for my taste that day. I'll probably try it again sometime to see if that was just a one-time thing. The dining area is open, bright, clean, and comfortable. It works equally well for lunch with colleagues or friends, or for sitting by yourself with a meal while reading or working on a laptop. Service has been consistently good, with attentive staff who respond quickly when I need something. After three visits, Rad Radish remains one of my go-to lunch spots in Hayes Valley.

    Photos
    Rad Radish - Dining room

    Dining room

    Rad Radish - IMPOSSIBLE BURGER

    IMPOSSIBLE BURGER

    Rad Radish - Closer look at the texture of the SPICY CRISPY CHICKEN $13. (Veg)

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    Closer look at the texture of the SPICY CRISPY CHICKEN $13. (Veg)

    Casa Borinquena - Chicken Pincho Sampler plate

    Casa Borinquena

    4.7(74 reviews)
    0.8 miUnion Square, SoMa

    I went to Casa Borinquena the other day for the first time and WOW I've really been missing out…read more The menu is small but mighty. Everything sounds delicious but the sample plates pack the most punch. I love plantains so having those figure prominently, with delicious rice and plant based chicken, is perfect. The service is incredibly fast and easy, and being at Saluhall, you get to take advantage of other vendors and a full a bar. It felt a little quiet on a Friday night but places like Casa Borinquena definitely make it a destination for me. Go now if you've been waiting. Casa Borinquena is not to be missed.

    Wepa! Casa Borinquena is anything but boring. Puerto Rican vegan food with all the flavors is far…read morefrom your typical mall food. Saluhall has two floors of food options. Definitely go upstairs and explore Casa Borinquena. If you're wondering what Market Street has to offer, duck inside IKEA. There are many seating areas. Yes, in addition to IKEA's viral food court, there's so much more. Saluhall opened with all-vegan vendors but things have shifted back to meat and dairy. Case Borinquena is the last standing all-vegan stall. This is Caribbean soul food and it's so good. If you're looking for a salad or something light, this is not for you. This food will fill you up and leave you wanting more. Loaded Tostones is pumped up with nacho-ish toppings. Served with a thick and tasty mama sauce. I was dunking everything into that sauce. I opted for the side of tostones because I was craving the crunchy plantain. It was crisp perfection! Lulu's Famous Pastelillo filled with vegan beef or chicken was another winner for me. The dough was fried perfectly and I loved the chicken filling flavor. Chef's kiss. Coquito cake is on the menu! If you love eggnog, get this right now. I want to return for the sampler plate. At $20, it's cheaper than a flight to Puerto Rico. Pro-tip: first hour of parking is free!

    Photos
    Casa Borinquena - Some of our menu favorites

    Some of our menu favorites

    Casa Borinquena
    Casa Borinquena - Vegan chick'n pastelillo. Yummy!

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    Vegan chick'n pastelillo. Yummy!

    Greens Restaurant - Falafel platter

    Greens Restaurant

    3.8(2.7k reviews)
    2.0 miMarina/Cow Hollow
    $$$

    I attended a conference at Fort Mason in San Francisco and happened upon the most incredible…read morerestaurant--Greens! Greens is a vegetarian restaurant, and since I'm not a vegetarian, I'll admit I was a little skeptical at first. But I was so pleasantly surprised! I had the soup of the day, which was delicious, and absolutely loved the atmosphere and ambiance. The restaurant was packed, but that didn't impact the quality of the food or the service at all. Everything was wonderful. I'm so glad I stumbled upon this gem and will definitely be back. Highly recommend--even if you're not a vegetarian!

    It was at Greens that I decided I really liked vegetarian food…read more It has changed little over the years, in appearance and ambiance, yet the menu is always changing seasonally based on what is freshest at any given time. I dined with three people who had never been before and I was very interested in their reaction. Everyone gave it a thumbs up and loved it. We ordered a bread basket for the table since we all started with soup or chili. The basket is limited with amount- one roll, one cornbread and seeded wafers yet there was enough for everyone to split. I had the corn soup. It was quite good, perhaps not the best I've ever had but certainly up there. They rarely have a roasted tofu dish, brochettes seeing it on the menu, and having it pointed out by our waiter I definitely ordered it. Glad I did. It was awesome. The tofu was amazing, just perfect along with mushrooms, tomatoes and onion slices. All of it worked so well together. There was a side of orzo salad with a variety of fresh veggies mixed in- so good. I washed it down with an excellent glass of Sauvignon Blanc and plenty of water was provided. For dessert we shared a chocolate cake with ice cream and a peanut butter parfait. Both were good. The parfait came with candied peanuts and a brittle- a bit of a jaw breaker. Overall the meal was excellent and very enjoyable. Service was wonderful and attentive as is typical. If you're ever considering trying vegetarian food come here first. Well worth the visit.

    Photos
    Greens Restaurant - Seating

    Seating

    Greens Restaurant - Falafel Platter

    Falafel Platter

    Greens Restaurant - Summer Squash Pupusas

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    Summer Squash Pupusas

    Enjoy Vegetarian Restaurant - Best Dish but pricy

    Enjoy Vegetarian Restaurant

    4.0(681 reviews)
    1.5 miChinatown
    $$

    The sesame balls were definitely the highlight for me. Overall the food is good. I really needed a…read morevegetarian restaurant around me and was lucky to find this out. I thought the green tea was complementary as it was just in the table but I was wrong. I was charged for that. So felt a bit misleaded there. Service felt bit disappointing - I don't think I came at off hours as the place was open but did felt bit unwelcomed.

    We tried Enjoy Vegetarian Restaurant in Chinatown for lunch on a Saturday and had higher hopes…read moregoing in based on the menu. Walking in I wasn't sure what to expect because it looked pretty run down. I wasn't expecting fine-dining, but the place didn't have a welcome feel. We were the first table in when they opened, but unfortunately the service felt a bit cold from the start. Our server seemed disengaged, which set a less welcoming tone for the meal. The food was just okay for us. Our kids enjoyed their spring rolls and "chicken" nuggets, which were an easy win. However, the entrees we ordered were quite salty and didn't have much depth of flavor. Afterwards, we realized they don't use garlic or onion, which would have been helpful to know ahead of time since it really affects the flavor profile. If we had known that, we likely would have chosen a different spot. Overall, it wasn't quite what we were expecting given the menu and reviews. It wasn't terrible, but it didn't stand out for us in a city with so many great food options.

    Photos
    Enjoy Vegetarian Restaurant
    Enjoy Vegetarian Restaurant
    Enjoy Vegetarian Restaurant

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    Om Sabor - popuprestaurants - Updated September 2026

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