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    Omakase 33

    4.5 (48 reviews)
    Closed 12:30 pm - 2:30 PM, 5:00 PM - 9:30 PM
    Updated 1 month ago

    Omakase 33 Photos

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    OMAKASE 33 ATMOSPHERE

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    Recommended Reviews - Omakase 33

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    Candice K.

    Delicious neighborhood spot for lunch or dinner omakase. Each bite was delicious, fish was fresh, and price was very reasonable for the quality and quantity (17 courses for $88 for dinner). Be sure to make reservations in advance as they can get very busy during peak dinner times!

    Otoro
    Peter C.

    It's hard to find a better lunch deal. I think it was $48 for 12 courses. That's pretty solid, especially in NYC. Starting with an Uni/Wagyu bowl definitely got me excited for the rest to come. It was an app, but I could have eaten a portion much larger. The fish was fresh and I loved that they included my favorites. Scallop, Otoro, Sea Breem, Amber jack... wow. This is what swayed me to want to come back. The meal closed with an aged miso soup. I found this interesting, since soup is generally a starter. I did not get full from the omakase, but I seldom do. Service was very good and attentive. The inside has a large sushi counter and a few tables, and I walked right in at 12:30pm on a weekday when they opened, expecting I might be the only one. Shortly thereafter, the place started to fill up with patrons. The chef did a great job, since he had to manage serving people in a staggered manner, as those of us who arrived earlier were way ahead in the service. They do accept walk-ins, so you don't need a reservation, per say. I would probably make one if I was going for the dinner service. This was still one of the best spots for omakase in NYC and I will come back to it.

    Jen M.

    what a delicious and delightful meal. with reservations we were served first. quiet dining experience and the wait staff is super nice

    Bob K.

    Holy hell... this Omakase is brilliant. Good value and amazing quality. Just back from Tokyo and this place is comparable to some of the amazing omakase / sushi there. Really great. Had a very engaged chef.... sat at the counter and had the 18 piece dinner $88 omakase. Just right in terms of feeling full / enjoying a wide range of nigiri. Everything had a nice twist... aged miso, homemade ginger, etc. Added the "chef's special" which ended with sprayed gold.... enough said. Super great whiskey / sake options also.

    Rahil H.

    Okay. Listen up. If you're looking for a fire omakase meal during lunch, this is your spot. $48 for 12 courses? STEAL. The quality? Elite. The service? Impeccable. The ambiance? Classy. I don't know what to even say besides come try this place!! Each piece was delicious and perfectly balanced. The chef was quiet but attentive, and the pacing was spot-on -- no rush, no lag. It felt like they respected your time but also wanted you to enjoy each bite fully. The space itself is minimalist but warm, which I loved. No distractions, just a peaceful sushi counter experience that feels elevated but still approachable. Check them out!

    Kate N.

    I am from Chicago and try to go to Omakase everywhere I go. I have been to Omakase multiple times in NY as well - and this place....... Hands down the best ever. Ever. The ambiance is perfect, calm, classy, professional. Every chef and staff so kind. The sushi- well, amazing. And the art, phenomenal. Interaction with guests amazing. I have now been here twice. Each time perfect. Our chef, Oscar, was amazing.

    Kevin Y.

    Came here again for Friday lunch and the food was leaning mediocre this time. Updating to 4 stars because the first time was great but probably won't be back because of the inconsistency

    Julia L.

    Really enjoyed this omakase! It's not too busy like other more popular omakase spots, which I really liked. I wish they had a menu of all the pieces, but other than that, no complaints. I'll definitely be coming back to try the lunch omakase!

    Eric K.

    I live very close to this restaurant and was excited to see an omakase place so close to home. I have been here twice now, once for lunch and once for dinner. I think the lunch omakase is overall a great deal and portioned appropriately. You get appetizers, 8 pieces of nigiri, a hand roll, and miso soup for $48. The fish was all fresh and I liked the level of seasoning. I didn't leave feeling hungry and had good interactions with the sushi chef. The dinner I was less impressed with. For $88 you get a very similar meal but with 5 extra pieces of nigiri. The sushi chef was different this time around. I thought a lot of the pieces were actually under seasoned and the fish was cut very thin. I would give the dinner omakase only 3 stars. Not a bad deal but I've been to better for a similar price (under $100). So overall, a somewhat mixed experience but either way I am glad to see more sushi options in the Kips Bay and Murray Hill area.

    Lunch omakaze menu
    Marina S.

    A pretty modern twist to Omakaze with some unique flavors! I loved the ikura that was soaked with sweet soy and kanpachi with homemade chili crisps! So delicious and amazing. I absolutely loved the whole ginger for palette cleansers. The semi sweet miso was a great closer. I definitely recommend and would come back again!

    This sake was sweet, but not sweet enough for me.
    Karen N.

    My soulmate and I decided to have a date night at this place. Glad I decided to do a search for something in the Kips Bay area. Omakase 33 has excellent service, great decor, and delicious courses. They have been open for about a year. Perfect place to have a meal before a movie. We'll be back!

    1st course - a bit strange to be serving a "don" first, which was two spoonfuls of rice with toppings
    Essie L.

    Another one of those Chinese-run omakase places in the city. I like these places for their affordability and convenience - food is usually served more quickly than at traditional omakase places. This place is quite a bit cheaper than other Chinese-run omakase places in my nabe, so I gave it a shot. The seafood ingredients used were mostly okay, but the rice was dry and hard, and tasted like overnight rice. Luckily the rice pieces were small, but honestly they should pay more attention to the rice quality. Service was good and the sushi chef was chatty. They did not try to upsell as we just got the standard omakase set and didn't get any extra nigiri.

    Otoro with caviar
    Puanani K.

    Neighborhood So happy we went here. High quality fish. Sweet price. We loved it and added on extras Didn't know this is a part of the Omakase Shiro group. Sushi chef was so friendly as well. You can also order beer which I thought was a nice

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    2 years ago

    Riden was amazing, everything fresh and delicious, very clean. Every bite was carefully constructed.

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    Ask the Community - Omakase 33

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    I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

    Came as a group of 5 around 7pm on a weeknight and seated fairly quickly. Ordered a bunch of apps…read moreto share and several rolls. The edamame dumplings and the crispy shrimp shumai were crowd favorites.

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    Sanyuu West

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    price - $87 per person pre tax…read more food - 5/5 service - 5/5 ambiance - 5/5 I got the chance to try out Sanyuu West for my birthday and I had such an amazing time! from the moment I stepped into the restaurant, the waiters were super sweet and attentive to my friend and I. the courses kept coming out and each piece was super tender and bursting with flavor! my favorite was definitely the uni, toro, and wagyu on milk bread course! I love how the flavors mix so well together, I felt like I was in heaven! the service was amazing, like the never left my water cup empty!!! (props to them) the ambiance inside was also super calm and vibey. overall, I had such an amazing time and I would love to go again soon

    Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

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    Omakase 33 - japanese - Updated August 2026

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