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    Ooh La La Korean BBQ

    3.9 (70 reviews)

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    Yunnán C.

    I will suggest, if coming with a group of people, do account for at least 2 HRs. We ordered the all you can eat and spent nearly 2 HRs for a group of 7 peeps. We all agreed that the already seasoned meat was far more flavorful. We ordered an array of sides all suggested by the waitress and had nothing but positives reviews on everything. Also, don't forget to try the fried chicken(especially the spicy one)

    Honey rice cakes, corn cheese and wagyu meat
    Joyce I.

    Based off the current reviews + pictures, I had no idea that this restaurant had wagyu meats and so many authentic korean sides. I saw an Instagram foodie post about it so I had to check it out. I realize now that no one posts about it because it is a steep $55+ per person for the most Premium AYCE option. We had 3 people and our bill was about $200 with the tip. There are cheaper menu options though, and I'll mention which one I'd go with next time! The wagyu meats were super delicious, but honestly none of them were that marinated so it still needed sesame oil or kimchi to enhance the flavor. Then at that point you could be eating any other meat. I don't regret trying the premium wagyu, but I recommend going one level down in the AYCE menu options and getting the LA galbi. This meat is very well marinated with great KBBQ flavor and short ribs are my favorite cut of meat. We'll stick to that and pork belly or jowl next time. This has become my favorite AYCE Korean place in town based on all the great quality Korean sides. You can order any of the soups - soy bean, kimchi or ramen. We got the spicy cold noodle which was really refreshing while eating so much meat. We also got corn cheese and ttebokki (spicy rice cakes). Another unexpected favorite from our table was the Honey Glazed rice cakes. It was almost like fried, sweet mochi. We loved it and had 3 orders. Lastly, I've got to say our service was really good. They have a tabletop iPad that makes it easy to order more meat. The servers from last Friday night were also great about giving us sides and made it a fun time. They could see we went through the small serving of kimchi quickly so they gave us a large bowl. This is going to be our go-to place for KBBQ from now on. I can't believe I didn't know how good it was from the poor Yelp pictures before, but that's why I had to leave a review so more people could see this place is legit with Korean food.

    SD M.

    What a gem tucked away in the corner of a shopping center! [[HIGHLIGHT]]As soon as I walked in, I was greeted with warm smiles and a cozy, inviting ambiance that instantly set the tone for a great dining experience.[[ENDHIGHLIGHT]] It was my first time here, and Damon, my server was absolutely amazing. He patiently walked me through the process and made sure I felt comfortable the entire time. His hospitality alone would bring me back. Now the food? Absolutely hits the spot. I had been craving Korean BBQ during my trip to San Antonio, and the hotel staff highly recommended this spot and they did NOT miss. Everything was fresh, flavorful, and perfectly cooked right at the table. Whether you're a local or just visiting, Ooh La La is a must-visit if you're craving quality KBBQ with genuine hospitality. I'm so glad I found this place!

    THIS. THIS WAS SO GOOD.
    Johnny H.

    Just had lunch here with a couple buddies of mine, service was great, food quality was great (amazing value btw), and the atmosphere was incredible. The owner had even greeted me and my party of 10 and showed amazing hospitality, would come here again. 10/10 would recommend!

    Variety of soju
    George Z.

    Visited San Antonio from NY for a week to meet up with a group of friends. Craved some kbbq after all the texas bbq. This was some of the best kbbq i had even compared to what i usually eat in nyc. Service was quick even though we had a huge group and restaurant had a nice vibe for diners who want to have fun. Would come back the next time I come to texas.

    Guys anxiously awaiting their cooked Korean meats
    Kimi A.

    We were very excited to enjoy the 5/5 meal described in the other reviews. And, we did enjoy the beef and teriyaki chicken best. The Hawaiian beef was tough. The best sides were the Mongolian French fries and the broccoli salad. Sauces were tasty. The restaurant was busy and had only been open for about a week. The staff clearly was overwhelmed. We had to ask for menus, ask for sauces, extra water...you get the idea...and the check. We were given forks and scissors, but knives weren't available and rice was served without servimg spoons! There was a mistakenly undercooked item but the manager graciously provided us a 10 percent discount...much appreciated. The other thing to mention is that I left smelling like Korean BBQ and my jacket still smells like it a day later, in small part because of the smokey atmosphere.

    Terra Tornado!
    David L.

    Ooh La La is a family owned AYCE Korean bbq restaurant that I did not expect to find in San Antonio. [[HIGHLIGHT]]The meats are great quality, and the atmosphere is very relaxed, very reminiscent of the bbq joints in southern CA.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There's even K-Pop performances on the flat screen![[ENDHIGHLIGHT]] The biggest draw for me was the Korean fried chicken; surprisingly it's AYCE too, and excellent quality. Our server was super friendly and helpful, and she was kind enough to bring us this ginger, horchata tasting drink. It was very refreshing and helped with digestion, similar to pickled ginger at sushi restaurants. When I'm in town, I try to come by as often as I can with friends and coworkers. Always a good time ordering a Tornado filled with beer!

    Spicy Octopus and la gálibi short ribs
    Karla P.

    Great experience, great flavor, great service. Thank you Linae. Will definitely be back. We had just about everything on the menu. Reason for the 4 stars which should be 4 1/2 , no fried chicken, everyone rave about it. [[HIGHLIGHT]]Industrial atmosphere and clean.[[ENDHIGHLIGHT]]

    Our full order upon arrival
    Cassie C.

    I gave a 3 out of 5 stars based on flavor alone. [[HIGHLIGHT]]Service was great, ambiance was perfect, I like how they have a call button.[[ENDHIGHLIGHT]] But if you're used to Korean BBQ, you will know the flavor profile is off. I ordered the chicken bulgogi spicy and it tasted like it was marinated in a vinegar based marinade--I forced myself to eat it all; since I ordered it. I ordered a side of japchae which I could tell was sitting in the pot or a container for a long time because the noodles were all stuck together and it was formed in the shape of the container it was sitting in. I'm used to most all-you-can-eat KBBQs cutting quality to meet quantity demands but there was too much cut to quality to warrant eating all I could eat. I would do their lunch option (which I haven't tried) but fried chicken and rice is right up my alley. I don't think I would do their dinner option again. It's worth the try for the overall dining experience.

    Their response to my review.

    If I could give it a 0, I would. Our waitress was okay, but the food was absolutely atrocious. We came here for lunch and ordered from the dinner menu, only to be told that two of the items weren't available. She brought out two salads at first glance they looked fine, but underneath, everything was wilted and turning red. I checked my husband's and it was the same. We also ordered a Korean cheese dog, but they couldn't make it because they couldn't find the cheese. One of the unavailable dishes happened to be what I really wanted to eat. We were told we could order three meats at a time, so we chose garlic shrimp (which turned out to be just four shrimp drenched in jarred garlic), garlic chicken, and beef bulgogi. All of them were sitting in their own juices. If i could upload all the pictures i took, i would. We never got refills, weren't even asked. We only ordered the 3 meats, ate the sides we got, or we'd be charged for leftovers and left. Overall, the experience was disappointing from start to finish

    Very expensive drinks! $20 for soju $9 for Corona .. plus a random POS provider fee..
    Kat S.

    Went in early afternoon on a Saturday. Pros: good selection of meats and sides included in AYCE. Love the option for steamed egg and soft tofu soup Cons: They didnt have multiple items or ran out of them- lettuce, veggies, kimchi, beers - no asian beers, only had corona There was only 1 other table there but service was definitely lacking from the beginning. Was only checked in a handful of times and some grill items took more than 20 minutes to come out My biggest gripe was the drink prices, very expensive! They didnt have a drink menu with prices so we were very surprised at the end that it was $20 for a Soju and $9 for a Corona bottle other korean AYCE have soju for $10-15 and draft/bottled beer for $5-6. Definitely other options in San Antonio with better prices and service...

    Celico C.

    This place is not truly - All You Can Eat - there is a catch! If you want All You Can Eat go to Chas Market & Kitchen on Pine St instead! Let's start off with the bad. Wanted to give this place a 5 out of 5. Truly. But this is not really all you can eat. So when it comes to ordering your meats you MUST order 3 meats at a time. So that means if you finish your 3 meat selection and are hungry for more. You will need to get ANOTHER 3 meats. Not just 1! But 3. Now get this. Let's say you aren't that hungry and won't eat all the meat? Well don't worry! That's why there is a fee for food waste! See the catch? Pretty uncool. Especially when you could just order 1 meat and take your time. The place was empty anyways. It's a ridiculous rule and coming from New Jersey and the east coast where Korean BBQ is everywhere. I have never heard of this rule. To the owner I would've spent much more money here on Soju and alcohol if I wasn't forced into ordering a ton of meat at once. But he/she probably knows best so no worries! So now the good. Kimchi is phenomenal. Best in San Antonio. Meats are fresh and not frozen. Sides are GREAT and you don't have to follow the 3 sides at a time rule. Bon chon sides are decent could be a little more but the homemade kimchi makes up for it. Wanted to love this place. But I'm going to Chas Market & Kitchen instead for an actual all you can eat. Peace!

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    1 year ago

    Waited several hours for my food, only to find they cancelled my order and offered no remake. Awful service.

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    Ask the Community - Ooh La La Korean BBQ

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    Pinkerton's Barbecue

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    Omg this place was so good! It was packed at 8pm! The line was outside! Under the trees! People…read morewere scared cause the birds were popping on people. They should add some covered area where the line is from the birds & weather. So glad we got in for waiting like 20/30 mins in line. They ran out of the jalapeño cheese sausage. We got a pint of Mac and cheese, so good! Got the rice it was okay, also got the potato salad, it was good. Got the old school sausage and it was spicy. Also the ribs were fantastic. The pulled pork and brisket was yummy too! Everything was amazing! Also love that you can order by the slice! Every place should do that!

    IMMACULATE. My grandma and sister picked up my girlfriend and I from the airport and pulled up here…read moreright after on 4th July weekend. We arrived around 5pm on a Thursday and got in queue which was out the door and wrapping around the front porch. Their host/doorman was kind, he offered the line water on many occasions and made pleasantries with almost all guests as the line moved. It was a hot day so those waters were clutch. By the time we made it to the front of order line maybe 40 minutes had passed. But ladies and gents the wait is worth it. When we plated our trays on the table my family all had heart eyes, and had equally loved our first bites. Their brisket is extremely tender. It's beautifully sliced and made for an amazing welcome back to the South taste for me. I was in heaven. I particularly enjoyed having the fresh pickled red onion for fresh, zesty cuts through the abundance of other saltier elements on the plate. Their menu is slammin! Their sides, and sausages all had crafty ingredients. I enjoyed their spicy link options and their macaroni was delightful. Their BBQ sauce was a nice 4/5 but certainly did the job. As a native Texan who's had their fair share, this was easily some of the best barbecue I've ever had. Top 5 top 5 top 5. I'm of course coming back and looking forward for more banana cream pudding especially. They were small, slightly sweet, and had great balance with the vanilla wafer ratio. That whip cream on top too had me hooked. I couldn't have asked for a better welcome back meal for the bold Texas cuisine, hospitality, and novelty animal and cowboy decor.

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    IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!
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    The County Line

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    If you're looking for authentic Texas barbecue on the San Antonio River Walk, The County Line…read moreabsolutely delivers. From the moment you walk in, the atmosphere strikes the perfect balance between laid-back Texas charm and a lively River Walk experience. The staff was incredibly friendly, attentive, and made us feel welcome from start to finish. I ordered the three-meat plate with the sausage, second-cut brisket, and smoked turkey, and every bite was outstanding. The brisket was tender and packed with smoky flavor, the sausage had the perfect snap and seasoning, and the smoked turkey was surprisingly juicy and flavorful. The baked beans and mac & cheese were fantastic sides that complemented the barbecue perfectly. To top it all off, I had one of the best mango margaritas I've ever tasted--refreshing, smooth, and the perfect pairing for the meal. And don't even think about skipping the complimentary bread with honey butter. It's warm, fresh, and absolutely to die for. Between the incredible food, excellent service, and unbeatable River Walk atmosphere, The County Line was one of the highlights of our trip to San Antonio. I wouldn't hesitate to eat here again and will absolutely recommend it to anyone visiting the city. Five stars all the way!

    If you are looking for decent bbq on the riverwalk, this is the place. We sat outside right at the…read moreriver which was great for people watching. Our server was really nice and attentive. I loved the fried pickle spears. Not too much breading at all. The pulled pork sandwich was ok but the brisket was so good! The right amount of smoke and the bbq sauce was perfect! I'm not sure where you would need to park as our hotel was right on the riverwalk, so we were right around the corner. Is it worth the drive?...yes

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    Q Kitchen | Bar

    Q Kitchen | Bar

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    We stayed at the Hyatt for four nights and had breakfast here each day, so we got to try a ton!…read moreAlso, the atrium area of the hotel where Q kitchen is located is strikingly beautiful. Favorite item was the Alamo huevos rancheros. This was a rare treat to enjoy a dish with brisket, cheese, and salsa without some kind of heartburn afterwards. But this was lighter than expected and tasted amazing! Other dishes we tried: Egg white frittata: very good and a nice touch that it is served in a skillet! Texas waffle: was one of the best waffles either of us has had in a long time Blueberry pancakes: very good. I really enjoyed the stewed blueberry Chilaquiles: this we felt was the only miss. Didn't like that it was prepared with tortilla chips instead of fried tortillas Steak and eggs: ask for extra chimichurri sauce and maybe add some extra salt. Once you do that, this dish is fantastic Avocado toast: this definitely needs smoked salmon or other protein. Otherwise it isn't very substantial. I had it with smoked salmon and it really hit the spot. The service was polite and attentive. We're excited to return for our next visit

    Nice restaurant in Hyatt Agency downtown overlooking the Riverwalk. Beware, parking is expensive in…read morethe lot next door and they do not validate parking. My Ancho Chile Short Rib and my friend's Pasta with Chicken were both tasty and the chocolate dessert was delightful.

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    Beautiful restaurant. Service is very good. Had ceviche, tuna al pastor, and the corn cakes. The…read morescallop ceviche was a bit bland but I like the crunchiness of the green apple. I didn't need extra fat from avocado after the corn cakes since it doesn't add much flavor to the dish. The corn cakes are good and I will order again but not as good as some other cornbread. It came with 2 cakes. One was undercooked and one has a crispy crust. The undercooked one was my favorite. It is more moist with soft in the middle. Tuna Al Pastor has a kick but nothing special. Tres Leches was beautiful. 4/5. I like the fresh fruits to cut down the sweetness. The cake was a bit in the dense side. The icing on top was thick. I wish it was a fluffy whip cream to cut down from all the sweetness. Overall it's still a better tres leches than other places in the area.

    I uploaded the pictures of these restaurant last year but somehow didn't write a review. Wow …read more. So where do I begin. I still remember how tasteful everything was. It was probably our most favorite place that we ate while in San Antonio. The ambiance was great, beautifully decorated restaurant with great service. The cocktails were delicious so we had a few. The food was flavorful and unique. We had a wonderful dinner with my family at Carriqui.

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    The interior atrium above the Carriqui Bar brings fills the space with natural sunlight.
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    Augie's Barbed Wire Smokehouse

    Augie's Barbed Wire Smokehouse

    3.9
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    Last weekend, Augie's catered a memorial I attended and they did an amazing job! All the food was…read morehot and fresh, when it was time to eat and served in giant trays, that made it easy for self service! The Brisket had an amazing smoke ring around it, which gave it that classic, Texas flavor and was probably my favorite! The mac and cheese was really good, as well! Their wonderful and timely service, made the event extra special, for everyone in attendance. I wish that I was locally inhabited, so, that I could try it, again! 5 stars; no RVD! Will definitely be back, next time I'm in, San Antonio!!!!! THANK YOU AUGIE'S!!!!!

    3 Stars -- Good for the Zoo Crowd, Not for True Texas BBQ Fans…read moreLet me start by saying my three stars are strictly for the food -- not the location, not the vibe. Augie's is a solid convenience spot if you're spending the day at the Zoo or Brackenridge Park. Think of it as the Texas BBQ equivalent of good food inside Disneyland: it's not great, but for where you are, it'll do the job. As for the BBQ itself... nothing really stands out. The brisket was bland and barely warm, and most of the sides were cold. The place wasn't even busy -- just my table of five and another small group -- so that didn't help justify the temperature or quality issues. The jalapeño cheese sausage was the one bright spot, packing a decent kick and some real flavor. Portions and utensils felt a little stingy -- you'll probably snap a fork trying to dig into anything, and if you ask for extra sauce, expect a tiny salsa-sized cup. On the positive side, the staff was friendly and the setting is great. You get nice views of the driving range and can catch the Brackenridge Park train rolling by, which gives the place a relaxed, local feel. Final Take: Would I recommend this place as a true Texas BBQ destination? Absolutely not -- you'll find better brisket at Buc-ee's or Rudy's. But if you're already at the park or zoo and need something quick and convenient, it's a fine spot to grab a bite and keep your day moving

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    Curry Boys BBQ

    Curry Boys BBQ

    4.6
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    Initially I wasn't sure what to think about mixing BBQ with curry, but I was quickly won over!…read more We are in Texas, so naturally I had to try the brisket. It is served over green curry, which also happens to be my favorite! The brisket is served on top of the curry bowl, so I first tried just the meat. It was fall apart tender, perfectly moist, and full of flavor! I would pick their brisket over most other BBQ joints in a heartbeat! Next up was the curry by itself. It was also delicious and filled with potatoes and carrots! I am used to green curry being pretty spicy, but this is definitely a milder green curry. When I mixed the brisket in it was the perfect combination! The smokey meat blended with the curry spices was a delight to the palette, and it was just the right amount of food for a big and hungry guy like me! I can't wait to go back to try some of the other dishes! Great food! Fair and reasonable price! Friendly service! Definitely worth checking out!

    I'm always a little scared when trying Asian fusion foods, but this place understood the…read moreassignment! I got the brisket smoke show, and the tender brisket paired really well with the green curry. The rice was soft, and all the flavors just melted in your mouth. I do wish that the curry was a little thicker, as the curry felt closer to a broth than the Thai curries I've had before. The service was great and the workers were really helpful in helping me decide what to get. You get to sit wherever you want and you just leave your dishes at the table. Restaurant was decorated in such a homey way. Good bbq and good flavors!

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    Ooh La La Korean BBQ - korean - Updated August 2026

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