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    P.J. Clarke’s

    4.2 (24 reviews)
    Open 11:30 am - 12:00 AM (Next day)

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    Stefan C.

    While in the city, I dined at P.J. Clarke's, a New York institution dating back to 1884. Given its history and reputation, I had high expectations, and P.J. Clarke's absolutely delivered. The martini arrived in a coupe, perfectly chilled and stirred with just the right amount of vermouth. Not overly boozy, not drowning in vermouth, just a beautifully balanced martini. The personalized skewer featuring the P.J. Clarke's name was also a fun old-school touch. The olives were meaty, flavorful, and not overly salty. And when it came to the food, the martini paired perfectly with the fresh oysters and burger. The oysters were cleanly shucked, fresh, and finished with that perfect briny bite. The burger was cooked beautifully and came with crispy, thin fries. To top it all off, the staff was accommodating and attentive, making the entire experience even better. A classic New York City martini in a classic New York City setting. Well-balanced, flavorful, and served with just enough old-school charm. P.J. Clarke's understands the assignment.

    Sy L.

    We enjoyed P.J. Clarke's in PA and decided to try a location in NYC. The esthetic is similar but the menus were different. The P.J. Clarke's in PA appears to have more menu options. Our waiter was great! He checked on us , replenished our water as needed, assisted with the menu, and was friendly. I ordered the PJS 1884 cheeseburger that came with fries and a sprite. Everything was good!

    Espresso martini
    Sara S.

    So stopped here on my way back from the NY Auto show and I was HUNGRY! I mean, when am I not?? lol I ordered the fish and chips and an espresso martini. The bartender was friendly and patient. My drink was very good. The food was hot and delicious. The atmosphere was giving upscale pub, but a nice tolerable vibe. Talking made easy (no shouting over music). Nice chill after work atmosphere. Also thanks to Louis (the bartender) for being so nice and personable.

    Oysters Rockefeller
    Bruce H.

    I had a delivery order from the new P. J. Clark's on 33rd Street. The food was good. I had Oysters Rockefeller, New England Clam Chowder, the 1884 Cheeseburger with Onion Strings and the Rice Pudding. The oysters were fresh with a nice seasoning of Parmesan cheese and spinach. The clam chowder was a little light of clams but otherwise decent enough. I liked the cheeseburger which was nice and thick and a perfect medium, as requested. The onion strings were delicious. The bread pudding was like a muffin with cream sauce on the side, a little different but very good. Packing was well done and delivery was fast. Overall, a simple but good meal...would order from them again.

    My bland and sad lobster roll
    Mark F.

    Went to this place for a group dinner for their first full night opening. The service was great and the servers were friendly and fun. The vibe is a pub-type bar, loud, lively, bright colors, and crowded. That was all fine. But the food is VERY mediocre. We started with the crispy long island oysters, tuna tartare tacos, bread with honey butter, and crab claws. All very mediocre, lacked flavor, and overall just ho hum. The crispy oysters had so much breading that you couldn't taste the oysters. The bread tasted like it was from a supermarket, the honey butter was just regular butter with honey poured on top, and the crab was flavorless. I hoped for better with the main course. I ordered a lobster roll, Conneticut style, and thought I'd get a good lobster roll given they do a lot of seafood. It was the most flavorless lobster roll I've ever eaten. People at our table who ordered different things were asking if they had salt becausebl of how bland everything was. The best part was dessert. We got the bread pudding which looked dense and dry but was quite good, not overly sweet, well cooked and tasty. But all in all, don't come here if you want good food. A good place for you to grab some drinks with friends and then eat somewhere better, which shouldn't be too hard to find given it's New York.

    Front
    Leslie D.

    Woohoo first to review! P.J. Clarke's Oyster Bar & Grill (aka P.J. Clarke's Midtown West) has FINALLY opened. At long last, a decent bar in the area -- Hudson Yards is slowly getting better! This P.J. Clarke's has been in the works for over a year now and my colleagues and I eagerly kept watch on when it would open. That day (today) has arrived. In general my favorite food things to order at PJ Clark's are the burgers. For lunch we got an order to go of the trio mini burgers and the Caesar salad. Both were made fresh and delicious. I love a good Caesar salad. True they are a little pricey for a casual lunch but if you want great quality, doesn't hurt to splurge a little. And then because we love a good thing, we went after work for drinks to really soak in the new space. I got my usual Old Fashioned! The layout is so spacious with a rectangle bar and specific oyster shucking area. In the back is a separated dining area in case you want to get away from the hustle and bustle of the bar crowd. Oh and the service was wonderful. Everyone greeted me with such kindness and warmth, and I saw that the managers were going around and asking everyone how they're enjoying their beverage or food, etc. Shout out to Julie who was super friendly! Bartenders were great too. Such a welcome addition to the hood! This will definitely become one of our new favorite haunts.

    Tansy W.

    Great addition to the neighborhood but always packed! Good luck walking in so try to make a reservation. Oysters are fantastic. Burger is pretty good also as is the salad with salmon.

    Oyster menu
    Katie L.

    Stopped in to PJ Clarke's on an incredibly busy Saturday (World Cup, Knicks final, Mets game) as we were traveling back through Penn Station. We got a spot right at the oyster bar. Louis helped us pick the freshest oysters. It was my husband's birthday and he gave us a couple shrimp complimentary. Clean bathrooms and so happy we stopped in. Louis was great. Will return next time in the city.

    Jessie K.

    The hostess was friendly and chatty while we waited for our table. The host who led us to our table was also quite polite and hung up our jackets. They treated us like refined guests. Definitely caters to the more corporate crowd, most clients seemed to have come from work. The bar is pretty spacious. Really liked the appetizers. It was nice that the zucchini chips came with tzatziki sauce. The cheesesteak egg rolls are definitely a hit. Be warned the sauce is spicy.

    Bridgette S.

    Absolutely wonderfulll after work date night. My dream American spot -- good lighting and vibes, delish oysters and burgers & an ice cold dirty martini! The service is so friendly and kind. 10/10 def come here!

    PJ Clarke's Lobster Roll
    Alan B.

    We ordered for delivery two of their lobster rolls on a special though the regular price was priced right. It was the best lobster roll I have ever eaten whether in NY or Maine. The very large portion of meat was fresh, very tasty, and came on a delicious bun. Unlike other lobster rolls that add fillers or seasonings that cover up the true sweet lobster taste, their lobster meat was a true gem of perfection with minimal seasoning and mayonnaise. I will definitely order again very soon!

    Jane B.

    Got lunch on a Friday at Hudson Yards and after wandering through a few spots, we ended up choosing P.J. Clarke's Hudson Yards, which had actually just opened that day. There were four of us, and we were seated immediately. The restaurant is spacious, there's a huge bar area, plus multiple dining rooms. Most of our group ordered cocktails, and the drink list was extensive with plenty of interesting options. The menu has several burgers, from the classic to the "Bartender's Burger," which comes with smoked bacon, mushroom confit, Asiago cheese, and their special sauce. It includes fries and is priced at $25. The portion was a good size, not massive, but between the burger and fries, it was definitely filling. Our waitress was friendly, upbeat, and attentive. Overall, it's a great stop if you're craving a burger in the area, though both the menu and drinks are on the pricier side, which is expected for Hudson Yards.

    Chicken Pot Pie

    Nice old school restaurant with decent service. Waiter seemed overwhelmed with few tables but was pleasant. I had the pot pie that had a glistening crust, tasty vegetables and good amount of chicken. Unfortunately sauce was bland for my taste but still tasty. Host was pleasant as we came in and staff seemed friendly and guests with me raved about their burgers and Cesar salad. Hence 4 and not 5 stars. Will give another try

    view of the bar from our table

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    4 months ago

    Really fun atmosphere and good food. Just a good solid restaurant. A nice selection from the raw bar.

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    Valerie

    Valerie

    4.3(1.4k reviews)
    0.9 miMidtown West
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Midtown between 5th and 6th is mostly sad salad chains and tourist traps, so Valerie is doing more…read morework than it should have to. Went today, pre-theater crowd already forming at 5. It's better than it needs to be, which in this neighborhood counts for a lot. The room is the star. Brass, smoked mirrors, marble, wallpaper with burlesque dancers, very Gatsby cosplay but done with actual money. Think the Campbell at Grand Central, minus the $28 martini attitude. It's also LOUD downstairs. Ask for upstairs if you want to hear your date. Gin is the program here and they take it seriously, house-infused bottles paired with specific tonics, not an afterthought. My G&T was legitimately well built. Food from chef JC Colón is better than cocktail-bar standard: truffle fries in duck fat are worth it, the lobster mac at $31 is rich and fine but you've had it before. Skip dessert. The steak frites at $48 is where I'd tap out, that's real-restaurant money for bar food execution. Here's the move though: weekday happy hour, 4 to 7. Dollar oysters and $13 cocktails in a room this pretty is one of the best deals in Midtown, full stop. Service was warm and fast even slammed. Not a destination, but if you're near Bryant Park or seeing a show, this beats everything else within five blocks. Book ahead, walk-ins were getting turned away by 5:30.

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    Valerie
    Valerie
    Valerie

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    Monkey Bar - Smoked Whitefish Caesar (~$28)

    Monkey Bar

    4.3(519 reviews)
    1.4 miMidtown East

    Woke up at 5:55 AM PST in order to make this reservation... but overall glad I was able to. The…read morepull apart truffle monkey bread was our initial reason for coming, and although the price point was quite steep, I would say it's worth the try. The bread was fluffy and not dry, which I had seen previous reviews say before. Paired with the creamy truffle butter, it had a luxurious mouthfeel. My favorite was the pork chop (cognac, sweet prunes, bacon, rosemary) -- the sweet and soft texture of the prune was melted in my mouth like fat, and the pork was tender, with the rosemary also coming through. The vodka rigatoni was a skip, somewhat bland and one-note, we ended up putting some of the truffle butter and garlic aioli from the fries to make it more flavorful. This was especially in contrast with the spicy shrimp pasta which was much tastier. Also got the strawberry vacherin (strawberry ice cream, meringue, vanilla whipped cream), it was my first time having this dessert. The tartness of the strawberry was great with the fluffy meringue and the sweet ice cream. Service was extremely attentive, and the restaurant is beautifully decorated with moody lighting. Although the space was packed, it didn't feel too loud or crowded. We spent about two hours and didn't feel rushed.

    I had such a hard time getting a reservation here! I think they have more availability during…read morelunch, but the dinner reservations are so hard to grab. I went on a Thursday night, and the place was absolutely packed. The front feels more like a bar/casual area, while the dining room is tucked toward the back. My reservation was at 10:15 PM, so I actually had a light dinner beforehand and ordered a little lighter than I normally would. I got: - Truffle Monkey Bread ($34.99) - Prime Rib French Dip ($39.99) - Pommes Frites ($13.99) - Banana Split Sundae ($24.99) I thought the prices were definitely on the higher end when I first sat down, but the Truffle Monkey Bread is divine! Honestly, it's probably in my top 3 bread experiences of my life. If you love truffle, butter, cheese, and basically everything good in life, please get this. It comes out slightly warm and is just incredible. I will probably dream about this bread. The French Dip was good, although it was a little too salty for me. If I get the chance to come back, I'd probably try one of their actual steaks instead. The pommes frites were super crispy, basically McDonald's fries but elevated. The Banana Split Sundae was so pretty. I loved how they placed all the little treats around the crevices/imprints of the dish (not sure how else to describe it ). It's huge, though, so definitely don't expect to finish it yourself. I'd recommend sharing it with 3+ people. I was also celebrating an anniversary, and they brought out a strawberry scoop for us. It tasted homemade and really fresh. I could actually see pieces of strawberry in it, which I loved. The restaurant is definitely on the pricier side, and getting a dinner reservation can be a struggle, but I'd absolutely go again if I got the chance. The decor is cozy and upscale, the food was excellent, and the whole place has a really nice atmosphere. My only real complaint was that our waitress kept pushing us to order more, which got a little annoying, especially since we had already ordered quite a bit. Overall: expensive + difficult reservation, but absolutely worth trying. And please get the truffle monkey bread.

    Photos
    Monkey Bar - Spicy Shrimp scampi

    Spicy Shrimp scampi

    Monkey Bar - Truffle Monkey Bread (~$35)

    Truffle Monkey Bread (~$35)

    Monkey Bar - Truffle Monkey Bread

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    Truffle Monkey Bread

    La Pecora Bianca - Garganelli

    La Pecora Bianca

    4.2(622 reviews)
    0.8 miMidtown West
    $$$

    Samantha is a very friendly and excellent waitress-- she does a fantastic job at taking care of you…read moredespite the crowded restaurant. -Vodka pizza was 100% amazing, love the sauce but needs extra mozzarella just a tad bit. Otherwise perfect. Loved it fresh and warm. -cacio e pepe: quality of ingredients was there, its a good balance but got dry and cold. I noticed other people ordered rigatoni so will try next. -ambiance is great, servers know their wine. -as an option in Bryant Park, definitely worth the time and money. I unfortunately didn't like how crowded it was, and how it lacked accommodations for last minute drop ins (there should be two tables for two people)-- however that was not in my control, just makes the experience difficult.

    We recently tried this place for an early supper as we were in mood for Italian. The location right…read moreacross Bryant park was a plus! They have 3 locations but we chose this one because it serves pizza. The ambience was amazing, and surprisingly the place was almost full even at that time. For drinks, I had the strawberry Nojito, which was quite refreshing, while my husband had a Pinot Noir. For mains, we ordered the Rigatoni Pasta with Burrata (from the add ons) and Margherita Pizza. The pasta was decent but a little too chewy for us, even considering it was al Dante. The pizza was good. The highlight was definitely the olive oil cake which comes with cream and berries which was a really good combination. We loved it!! Overall a decent meal with a lovely ambiance. PS: Our server Jose was very kind, checked on us throughout the meal, and was funny too. He took a selfie with us when we asked him to click our pictures

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    La Pecora Bianca - Dining area

    Dining area

    La Pecora Bianca - Vodka pasta

    Vodka pasta

    La Pecora Bianca - Lavender Spritz

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    Lavender Spritz

    Miss Nellie's - Shrimp cocktail

    Miss Nellie's

    4.4(221 reviews)
    0.6 miMidtown West, Theater District, Hell's Kitchen
    $$

    A must visit while in New York when going to the theatre or just looking to have a great dining…read moreexperience. Miss Nellie's has beautiful decor and charm. Very comfortable and welcoming atmosphere. I ordered the Filthy Martini. So good! The blue cheese stuffed olives were delicious. Brunch Menu. My main dish, I went with the double smash burger. Upgraded the fries to parmesan truffle fries. It was delicious! I would like to come back again, especially to try the dinner menu. Overall, great experience, and very satisfied.

    Post theatre "Harry Potter and The Cursed Child" dinner in Theatre District. On a whim, I enter…read morewithout reservation, without judgment, without expectation and without willing to wait for it. Miss Nellie's is a very relaxed casual atmosphere. Dark and very low lighting. Customer service is attentive as I was greeted by the hostess upon entry in a bar parlor style seating area. I did not lie in wait for a table. I was promptly seated at a high table in the dark. I did not need a booth. I was willing to be seated at the bar counter. Facilities are relatively clean. Double Smash burger $26.00 Features two thin, crispy beef patties immersed in iceberg, pickles, caramelized onions, American cheese, special sauce with French fries The burger was average as I did engulf within minutes to satisfy my hunger pangs. There were minimal lettuce and seemingly no pickles. Intimate and casual atmosphere does not make the optimal lighting for visual assessment. My male server stated "it is really not two patties, but it is one large patty separated into two." Truth: it is two thin beef patties. It was good, but not juicy filled with intense flavor for seasoning. The French fries were somewhat burnt because it waa hard. At the bottom of the sales receipt there is a suggested gratuity in intervals of high intensity extortionate 25%, 22% and 20% where customers do not have to perform math calculation. I did obtain my sales receipt as keepsake. Business cards are available for grabs.

    Photos
    Miss Nellie's - Fun room decor

    Fun room decor

    Miss Nellie's - Smoked French dip

    Smoked French dip

    Miss Nellie's - Inside seating

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    Inside seating

    P.J. Clarke’s - tradamerican - Updated September 2026

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