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    Paulette's Restaurant

    3.3 (239 reviews)
    Open 10:00 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

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    PAULETTE'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups
    Dressy

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    the entrance to the restaurant
    Tiffany J.

    I decided to go here for my birthday dinner. It's located in Harbor Town in a beautiful space. Walking up especially at night, you will enjoy the scenery. You can see the Memphis bridge and may even be lucky enough to see a light show! So when we went in, we were immediately seated and given water and our menus. We also received complimentary bread that they said is homemade. The taste is slightly bland, but the strawberry butter helps with that. We then moved on to appetizers. Meet have them salad and crab cakes. The wedge salad was good. The crab cakes were too, they were just extremely small for the price for that reason I wouldn't order them again. It's was finally time for our entrees. My husband had the half chicken and I had the shrimp and grits. The chicken was ok and not really flavorful. The sauce didn't add much to it either, but at least we did get a good portion. I will say the shrimp and grits were really good. I enjoyed every single bite. Oh and I ordered a drink. It was a bit watered down. Overall experience was good! Service was on point and the atmosphere is great as well.

    Gulf Redfish with Crab Meat and Filet Mignon
    Amber A.

    Came here New Years Eve for dinner. Didn't realize there was a specific holiday menu we had to select from. It's wasn't a big deal to us, but if you're specific about your food or vegetarian, I wouldn't go on a holiday. The food was good! We enjoyed all of it. The service was ok. It took a long time between courses but maybe it was just the holiday, not sure. But overall, the food was yummy so we'd come back.

    Fresh Fruit Plate
    Coasy H.

    Today was my first ever visit to Paulette's to meet a longtime friend who was in town for Breakfast. She was staying at the River Inn at Harbor Town and the breakfast is free for hotel guests which was a surprise to me, but a perk to stay there lol We sat on the patio with beautiful fall views, sunny weather. Our server was Evan, he was patient and accommodating. Our food came out fast, fresh, and hot. I had the All American Breakfast with crispy bacon, stone ground grits and a croissant, we ordered fruit for the table. My friend said I must come back for dinner that the food is top notch. Evan said he would take care of me on my next visit, I'm looking forward to it!

    Jennifer M.

    I'm all in on this one. We had a private room for a party of 10. It was quiet, cozy, warm and comfortable. Paulette's was wearing her classic, delicate Christmas decor. Our server was incredible. His service was precise without being intrusive. Every plate was dressed with down home southern style. Flavor and quality was on point for each dish. The night could not have ended better enjoying their Kahlua-Mocha Parfait Pie! Winner.

    Wine
    Karmen V.

    Everything was above and beyond! We went in for the retro menu and were not disappointed. We had everything off the special menu and both of us wished we had time to come back this week. Casey was fantastic with helping us pick our bottle of wine which paired well with both our meals and made sure we were taken care of. Tres magnifique

    A mimosa.
    Christal B.

    The service was great but the food didn't send me over the moon. The restaurant is in a nice neighborhood and the aesthetics are prestine but I would have liked more variety in the food choices.

    Menu
    Janine R.

    Paulette's is a restaurant on the ground floor of a small boutique hotel. Window seating overs a sliver of a view of the river beyond the street and parking area. The decor is generic lacking a Southern charm, but bless their hearts, they tried. What they do well here are mixed drinks. Their top shelf margaritas alone deserve a 4.5-5 star rating. The Kahlua coffee with whipped cream was a nice finish. The wine list is weak - skip it. The deviled eggs were not overly Smokey, the best part was the slice of pepper on top. The cheese plate was mediocre. They needed a good blue and the Brie was not ripe. Skip the crab cakes - nothing to see here. Paulette's Filet had potential, but fell flat with the sauce. It lacked depth of flavor. The pepper-encrusted filet itself was tender and good. Don't get this if you do not care for red bell peppers as the flavor of the bell pepper overwhelms the flavor of the meat and without a heavy cream sauce to balance it, it makes for a steak that tastes like bell pepper. The Chocolate Decadence was wonderful. Ask for a scoop of the coffee ice cream with it. Their "k-Pie" is basically a tall thick wedge of coffee ice cream with a coconut crust and a shot of Kahlua.

    The view, look past the cars
    Carla W.

    We stayed at the Inn and then had a wonderful complimentary breakfast. The vegetable omelette was superb. Grits kept with the southern style!! Service was efficient , kind.... Just what you want when you're traveling. Ambiance........ Looking out to the river, need I say more.

    Popover with strawberry butter
    Katherine S.

    We didn't realize that Paulette's was part of Downtown Dining Week, so it was a pleasant surprise to have some extra options on the menu. They offered us popovers with strawberry butter. A very enticing introduction, but I discovered that I do not, in fact, like popovers. Nothing against the restaurant. I have a thing with texture and didn't like the egg lining of the bread. Hubby started his meal with the Low County Crab Cake; not tasting his meal was not an option and it was delicious! I started with the Garden Salad with tarragon vinaigrette. Our main meals were the Maple Glazed Salmon with mashed sweet potatoes and green beans for myself and Gulf Redfish with Crabmeat, mashed potatoes, mushrooms, and asparagus for him. Even though our appetites were satiated with the appetizer and main course, we were treated to dessert as part of my DDW selection. The chocolate cake was brought out for me but our server made sure to celebrate hubby's birthday by bringing it out with a candle for him to make a wish! It was incredibly delicious and we were thoroughly pleased with our first, but not last, experience there. COVID Measures: Our server, Alan, was completely professional, kind, and attentive. Every staff member wore masks and the servers wore gloves. All patrons must wear masks upon entry and they wore them to go back and forth to the restroom.

    Deborah S.

    Im giving 2 stars instead of 1 because we were 20 mins late for our Saturday reservation at 11:45 and they allowed us to stay. However no one greeted us at the door and the places was not busy at all.There were only 2 people working that I could see, so maybe one was waiting tables and the other was cooking/ bartending. After 10 minutes of being ignored we were seated. Then waited another 5-10 mins before we could place our drink order. Then another 25 min plus before we placed our food order. We were told the only menu available was the Brunch menu. Not lunch nor breakfast. Smh. its lunch time...... Anyway after an hour of being there we finally get our food. Presentation was nice but food not. My french toast was raw in the middle. potatoes were either mushy/soggy or not cooked well enough. The sever was probably doing the best she could by herself so she was not to blame. She had several big tables by herself. The atmosphere was nice. We had several alcoholic beverages among 5 ppl, our bill was $180. The folks that had alcohol said their beverages were good. The popovers were the best thing we had and they were just barely warm. Strawberry butter amazing just as I remembered it. The reason I was so disappointed in this place is bc at one time it was the best restaurant in Memphis and over the years I had some pretty good meals there. I chose this place bc we were looking for a wedding dress for my daughter who lives out of town, this was a close knit group of women trying to celebrate a special day. Not sure I will try to go back after this

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    Paulette's Restaurant - newamerican - Updated July 2026

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