Cancel

    Open app

    Search

    Piattino

    4.2 (610 reviews)
    ModerateItalian, Pizza, Seafood
    Closed 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Piattino Takeout or Delivery

    Piattino Photos

    Business Info

    PIATTINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    You might also consider

    Recommended Reviews - Piattino

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Amin T.

    Delicious wood-fired pizza (be sure to try the crispy one) with interesting drinks. My drink was ginger ale and vodka, and it was a very interesting combination.

    Menu
    Torie T.

    This was a lovely dinner out! The restaurant feels upscale but not too intimidating. Having almost everything in wood is such a nice, aesthetically pleasing choice, and I enjoyed it. Service was quick and our server was very pleasant. I was particularly pleased with how clear the menu is about ingredients and allergens. As someone with a life-threatening allergy, I feel a lot better seeing potential allergens in bold red lettering. There were also a number of vegetarian options, and most of the menu can be modified vegetarian, which is a huge plus. We ordered the stuffed mushrooms and garlic bread. The mushrooms were absolutely decadent and I was very happy with the sun dried tomato garlic bread. I had the vegetarian scampi, which was good. My partner liked his dish as well (I believe he ordered the tagliatelle). I would say the price point is a tiny bit high for the food, but it isn't egregious and the ambiance is nice enough that it balances out. Overall, we had a wonderful time! I would definitely recommend as a nice dinner option if you're in the area to see a show at Center Stage or just to walk around the Pearl.

    Lamb pappardelle
    Maria B.

    Food was so delicious. I got the lamb papparedelle and it came with so much meat. The martinis were also delicious. Service was super fast. There was only one server I believe and she did awesome. We sat outside and it was beautiful. Definitely on a busy street and loud but still nice.

    Margarita pizza
    Aaron D.

    Portland has the best food holy crap! The starter was amazing. The margarita pizza was 20/10! Perfectly cooked and ingredients fresh as ever! Service was also amazing too. Highly recommend.

    Naomi J.

    After making our reservation we got an email about the fees they charge for being a no-show for being late, so I was surprised when they weren't able to seat us for 15 minutes after our reservation. Otherwise, we had a great time and enjoyed the food.

    Simi K.

    Charming Italian spot with fantastic food, warm ambiance, and truly great service thanks to our amazing server Hyacinth. Everything we ordered was delicious, and the cozy vibe made it even better. Huge shoutout to our server Hyacinth--friendly, attentive, and made the whole experience feel special. Can't wait to come back!

    Nic L.

    Our table of three made a spontaneous stop at Piattino on our way to the airport, marking our very first visit to Portland. We needed a memorable final meal, and this charming spot delivered a perfect five-star experience. From the moment we sat down, everything was fantastic. We started with a bottle of the Barbera, which was smooth, rich, and truly exceptional--a wonderful way to toast our trip. The accompanying bread was equally impressive: crusty, perfectly toasted, and ideal for enjoying with a bit of olive oil or soaking up the last bits of sauce. The true stars of the show, however, were the pastas. Every dish tasted like it was crafted with care and the freshest ingredients. We shared a few, including a gorgeous, creamy specialty (similar to the one pictured) that was utterly divine--perfectly al dente and coated in an exquisitely balanced sauce. The portion sizes were generous without being overwhelming, and the flavors were rich yet refined. Despite the fact that we were slightly rushed to catch our flight, the service was attentive, friendly, and efficient. Piattino provided an authentic, warm, and delicious farewell to Portland that we won't soon forget. We will definitely be back!

    Chicken Carbonara
    Kevin P.

    This place isn't great for groups more than 6 unless you have a reservation. Definitely worth it though! All the food came out amazing and if you love Italian food, check it out!

    Huckleberry Lemonade at Piattino in Portland.
    Jason F.

    Classic Italian cuisine featuring handcrafted pasta and sauces and pizzas served in a communal almost tavern-like setting, Piattino is a nice traditional respite from all of the new flashy restaurants in the area. Located in Portland's trendy Pearl District, Piattino combines traditional Italian flavors with the bounty of fresh Italian ingredients that are bountiful in the Pacific Northwest. As exemplified by their menu which features a number of traditional classics that one can find in the bistros of both Rome and in New York, Piattino represents classic comfort food crafted meticulously by the hands of their hard-working team. Located on the corner of Northwest Everett Street and Northwest 12th Avenue, I came to Piattino with two local Portlanders who swear by their quality food and service, as they insisted that when we found the time to hang out, it was here where we were going to do it! Finding parking nearby on a late weeknight evening was surprisingly plentiful and we were already sitting inside with last minute reservations hearing their team craft pasta dishes right from the pan and crafting pizzas using their massive stone oven. The menu at Piattino is separated into categories including Cheese & Salumi, Appetizers, Soups, Salads, Entrées of the oven & Handmade Pastas, Handcrafted wood fired pizzas, specials, and Handcrafted Cocktails. To start our meal we decided to share a Polenta Cake, which was served with mushrooms and served on a bed of San Marzano sauce over pistachio pesto. Perfectly cooked and sharable, it only made me want more food because I knew our meal was going to be that good. For dinner, our server "Pickles" mentioned a number of enticed Specials and one caught two of our attention, as their Manzo Manicotti which was pasta tubes filled with natural beef manico, topped with béchamel, San Marzano sauce, pecorino and mozzarella was so intriguing that we both decided to order that entrée. The other person in our party ordered their Risotto al nero, which was a Venetian classic Squid ink risotto with squid, shrimp, and cherry tomatoes. Although they were not a fan of risotto so they easily replaced it with additional shrimp. To pair with our meal some of us ordered their Huckleberry Lemonade which was a refreshing spin on the traditional classic. Our entrées were cooked to perfection with the cast iron pan that held our manicotti. They were hearty without being overindulgent as it was the perfect amount of food for one diner to enjoy. When paired with the perfected grilled bread and my non-alcoholic libation, it was a meal to savor over. My dining mate didn't prefer their risotto so "Pickles" was gracious enough to change it to their suggested entrée of their Hand cut Vegetarian Pappardelle, which featured roasted cherry tomatoes, asparagus, garlic, onions and mushrooms. With one of my dining mates ordering Italian Wedding Soup to start and a Tiramisu to enjoy for dessert, our entire meal cost $136, before gratuity was added in, which was actually quite reasonable considering how much food we enjoyed this evening. I can't wait to come back and try their handcrafted pizza pies because with homemade sauces and fresh ingredients, you know they are bound to be delicious! Dining indoors or outdoors at Piattino you are going to enjoy a memorable experience with good company and even better food, and Portland is lucky that they are here thriving for locals and tourists alike to enjoy.

    Chicken Carbonara
    Beth G.

    This was one of the most disappointing restaurant experiences I've had in quite some time. My friend and I were able to get a seat at the bar without a reservation and we thought we were lucky since they were busy. The amount of time it took for us to get our drink orders in was lengthy plus we had to tell the bartender we wanted to order food. We ordered bread and calamari which came out at an okay time. I wasn't sure what I wanted for my main but my friend did so she put her order in first. Once I was ready we waited for awhile before the bartender came over to check on us and asked if I knew what I wanted. After a bit my friend got her food but I was still waiting on mine. She ended up finishing her meal and mine still hadn't come out. I was at the point that I wanted to get the check and leave since they didn't even ask if we wanted more drinks. Once we were ready to leave my main came out and I ended up asking for a box since I wasn't even in the mood to eat it anymore. The bartender told us a few tables had snuck their orders in before us but I feel she maybe forgot to put the order in. I had ordered the chicken carbonara and for some reason it had red onions in it and the noodles were not the typical carbonara noodles either. I honestly wish I had told them I didn't want it anymore but I didn't want it to get thrown and be wasteful. When we asked for the check she didn't even have the right items on our bill and it took awhile for her to come over and get us checked out. We didn't want to pay on one check either but she didn't bother to ask that before giving us our tab. The only good thing about this place was the bread and the mango martini. It was such a disappointment for being from out of town and wanting a nice dinner while I'm here.

    Frank C.

    I made a reservation to celebrate mother's day a week ahead of the official day through Opentable. There is a no-show/last min cancelation charge for the reservation, which isnt an issue for us but worth noting. We were greeted warmly as they open their doors, and sat down at a table repurposed from a sewing machine (cool!) We started off with some garlic bread and calamari, both were amazing and all ingredients tasted fresh. The coastal storm cocktail is well balanced, and the in-house smoked salt compliments the drink very well. Our daughters shared a Margherita pizza which was well made, and straight from the brick oven. Both the lamb papperdelle and eggplant parm had one of the best pastas we've had, close to what we tasted in Italy years ago. If I have to nitpick anything, the eggplant parm was well made, but didn't quite have anything that stands out (aside from the pasta itself.) We had a new server who was guided by an experienced staff, both were wonderful. My wife was very happy with the meal, both the ambience and the food, so this is definitely a win in the books! Certainly will consider this spot again for special occasions or for out of town visitors.

    Beet and mozzarella burrata
    Fred W.

    Great food and mazing service. Everything was cooked perfectly. We have a pasta dish and a pizza.

    Lamb Pappardelle

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Simi K.
    124
    14
    3

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 7
    Thanks 0
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Fred W.
    0
    53
    15

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hector S.
    507
    29
    5

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bonnie T.
    50
    66
    66

    9 months ago

    Fantastic experience, felt like a place that you will want to go to over and over again.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 16

    Piattino Reviews in Other Languages

    Ask the Community - Piattino

    Do you take walk-ins at lunchtime on Thursday or do I need a reservation?

    Hi Sharon, We accept walk-ins for lunch. If you are a party of 6 or more, we recommend you call us at 971-983-8000 ext 0. We look forward to serving you soon!

    Do they serve carbonara?

    Yes Sara we do have Chicken Carbonara on our Menu along with a variety of other dishes.

    Do you have gluten free options for pizza crust and/or pastas?

    Yes we do offer gluten free pasta. Please call us @ 971-983-8000 for more information

    Can you sit outside with a dog?

    Yes of course! We love our furry friends.

    View All 7 Questions

    You might also consider

    Verify this business for free

    People searched for Italian 18,356 times last month within 15 miles of this business.

    Verify this business

    Southpark Seafood - Oyster

    Southpark Seafood

    4.0(1.7k reviews)
    0.5 miDowntown, Southwest Portland
    $$$

    I do not tend to visit the same restaurant twice, when traveling. For Southpark, however, the food…read morewas so good, I did not make it past the appetizer menu on my first trip, so I had to go again. Also, in spite of being slammed (there were more than 50 drinks lined up on the bar, at one point), the staff was friendly and efficient. In spite of 5 star food, they are also very casual. My first night, I enjoyed "bubbles and bivalves," as well as smoked steelhead, steelhead lox and salmon tartare. All of it was amazing. The second drink was a local cherry-infused vodka, which ended up tasting almost like an Old Fashioned. Not what I expected, but good. The second night, I savored a half dozen Washington oysters and a savory, umami-drenched cioppino. A local Pinot noir (Crawley) was the perfect accompaniment.

    This is a pretty big spot in downtown with lots of seating. We sat at the bar and the service was…read moregreat. A bit fancy with some pricey caviar on the menu! While we were there, it was dining month - so we had a little prefix menu. Oyster trio to start with some bubbles! Wonderful start, but they sure give a lot of fresh horseradish! Salmon dip platter was perfect! Chicory Salad with fried oysters was good, but too much radicchio for me, so bitter! I loved the bread and it's complementary! Lemon Raspberry dessert was so-so. I would come back to try more!

    Photos
    Southpark Seafood - Enterior

    Enterior

    Southpark Seafood - Blueberry Crumble Tart
 flaky crust, ginger streusel, vanilla gelato, blueberry coulis

    Blueberry Crumble Tart flaky crust, ginger streusel, vanilla gelato, blueberry coulis

    Southpark Seafood - Salmon tartar

    See all

    Salmon tartar

    Flying Fish Oyster Bar - 1/2 dozen Oysters

    Flying Fish Oyster Bar

    4.6(108 reviews)
    2.3 miKerns, Southeast Portland
    $$

    My wife saw a review for Flying Fish on TikTok, and as such our visit here immediately became a top…read morepriority. Craving oysters (when did we become these people?!), we stopped in for lunch, ordered a half dozen (and later, another half dozen), plus the Rockfish and Chips, and the Hot and Crispy Fish Sando. Everything was enjoyable: the sando was reminiscent of an upscale Fish Filet (I mean that in a positive way) with a tiny bit of heat; the Rockfish were fried in a salt-and-pepper-y seasoned batter that paired well; and the oysters, of course, were a particular highlight, as previously mentioned, since a second set was ordered to finish off the meal. The only disappointing thing about the whole meal was a rather uninspired spicy Bloody Mary, which didn't really do much for me, sadly. Service was friendly and attentive, and the covered outdoor dining area was spacious, well-lit, and warm enough to be welcoming and comfortable. There's also a secondary covered and fenced dining patio that is dog-friendly, which is another perk! And lastly, the market and bar inside boasts a heaping helping of fresh fish finery coming in many forms: fresh, frozen, 'frigerated, filleted and fried, either served over the counter, or available to-go. Lots of smoked salmon options as well! Very cool place, and one that my wife in particular has fallen in love with. We'll definitely be returning, likely for dinner next time, to see if the menu is expanded with additional options such as scallops, swordfish, steelhead and other seasonal selections.

    Just stopped in for a quick drink and some oysters…read more Figured a fish place would make a good lemonade and I was right. The Italian 22 cocktail was great, too. Enjoyed our half dozen happy hour oysters. Left happy as a clam (lol).

    Photos
    Flying Fish Oyster Bar - Inside patio dog friendly

    Inside patio dog friendly

    Flying Fish Oyster Bar - 1/2 dozen Oysters

    1/2 dozen Oysters

    Flying Fish Oyster Bar - Lemonade and Italian 22

    See all

    Lemonade and Italian 22

    Piattino - italian - Updated June 2026

    Loading...
    Loading...
    Loading...