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    Raas

    4.0 (181 reviews)
    PriceyIndian, Pan Asian
    Closed 3:00 pm - 9:00 PM
    Updated a few days ago

    Order Raas Takeout or Delivery

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    RAAS ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Raas

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    Lemongrass Chicken Potstickers
    Layne C.

    We had such an amazing time at Raas. The staff took care of us so well - we got to sample the Mango Lassi, and Lentils (which was so nice because it's impossible to decide!) The bartender was amazing and recommended all the best stuff. Can honestly say 10/10 for anything you order. Highly recommend the Swordfish appetizer, Chili Cheese Garlic Naan, and the Cinnamon Chicken Tikka! We will absolutely be back!

    Lamb Shank Rogan Josh
    Gloria L.

    We came here with another couple for dinner on a Saturday to celebrate a birthday and the overall experience was great! The food was amazing Indian food and kind of unexpected for Lewes. All of our appetizers were great, especially the cauliflower. I ordered the chicken tikka masala for my entree and it was a really good version of your standard Indian dish. My husband's lamb shank was also really good and flavorful and huge! The restaurant was super accommodating and helpful in getting dessert out for our friend's birthday, too and made it a nice experience and a bit of a surprise!

    Save room for dessert.

    Best Indian Restaurant I've ever been to in Maryland and Delaware. The food is amazing and the service wonderful. Beautiful dining room. We will definitely be back.

    Chicken Tikka Masala Goan Salmon Coconut Curry Cinnamon Chicken Curry Mutter Paneer  Khameeri Roti Lachha Paratha Chili Cheese Garlic Naan

    The interior is beautiful and cozy. The staff (waiter's name was Jonathan) were so kind and took extra time to explain everything to us. They made mutter paneer for me, which was so sweet given that it wasn't on the menu. We had paratha, naan, and roti with our meals and they were all amazing. The cooks prioritized making sure we loved the food, and we did! We are from DC and have been spoiled by the great Indian food there, which set a higher standard for us, and we feel super lucky to have such an amazing restaurant in Lewes. Every single thing was perfect!

    Eggplant appetizer
    Mona K.

    Always Delicious and attentive service. Our favorite spot in Lewes. I highly recommend the garlic naan for those who love lots of garlic.

    GG's Special Chicken Cafreal
    AJ J.

    The ambiance was very cozy and intimate with a view of the chef's station. The owner and our server Lindsey were so warm and welcoming. Due to it being my first time there they assisted me with making my selections and I enjoyed every dish.

    Lamb Shank Rogan Josh
    Angelica T.

    It's always satisfying when you find a place with impeccable service and mouthwatering food, and I've found it in Raas. Our server was attentive, informative, and kind from the moment we sat down. We had a whole fish and lamb shank and the fish was so good that we ate the whole thing just between two people. We already plan on coming back next year just for that! The desserts were unique and well thought out. The only reason it's not five stars for me is because the lamb wasn't totally fall of the bone (which was really okay) and it wasn't as seasoned as I would have liked. If you don't have enough of the sauce with it, it was under seasoned by itself.

    Red snapper gone

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    Great food and drinks. Service is friendly and attentive. The ambiance is perfect for an intimate meal, great background music.

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    Thank you for the kind words! We hope to see you again soon!!

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    Page 1 of 5

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    Bodhi Kitchen - Soup Dumplings

    Bodhi Kitchen

    4.0(69 reviews)
    5.1 mi
    $$$

    Too bad we can't eat the atmosphere in Bodhi Kitchen, Rehoboth Beach. It is the best part of the…read moreexperience. Thereafter, the food on the "Asian Fusion" menu sounds great, but leaves much to be desired. More confusion, than fusion. Dumpling Special is a cool notion (why not save a few bucks?). But, when it arrives without ginseng slivers, nor a spoon for dripping the dark vinegar into the removed top knot to mix with the beef soup within the Xiao Long Bau, it becomes apparent skill is lacking in the kitchen. It doesn't help that these dough pouches are commercially bought and not made by knowing hands. The Singapore Black Pepper Crab bowl was sure Szechuan spicy enough, but had so little crab that my crustacean loving wife turned on her phone flashlight to find some. They were ground so small that they were nearly invisible, but could be slightly tasted by their mild sweetness. Just not enough substance to balance the other ingredients. My Cumin Lamb Ho Fun was likewise deep into the heat and looked good with the fat noodles mixed throughout. However, once again the kitchen's lack of deftness appeared with too many tough, stringy and fatty pieces of lamb that were unpleasant and overbore the generally decent quality of the rest of the dish. From my experience, that only happens when attention isn't paid to the texture of the meat when slicing. Cutting lamb against the grain is a no-no. So, even though I enjoyed the Moon Door entrance, the Bodhi (Enlightenment) name and all the on point Asian decor, it was disappointing that all that spirituality stopped at the kitchen door. 2.5 Shakyamuni-less Stars.

    Party of two on Thursday did happy hour at the bar with Lincoln bartending lived the duck appetizer…read moreand off season curry dishes

    Photos
    Bodhi Kitchen - Dining room

    Dining room

    Bodhi Kitchen - Old fashioned

    Old fashioned

    Bodhi Kitchen - Very pretty dining room

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    Very pretty dining room

    Yukon Korean BBQ and Sushi Bar

    Yukon Korean BBQ and Sushi Bar

    4.0(225 reviews)
    35.1 mi
    $$

    The sushi is very fresh and my suggestion is to try the Bulgogi, hot and delicious, a build your…read moreown hero using lettuce. Being single, bar service is my preference and the bartender is welcoming and will explain how your food is cooked and answer questions. Service is efficient, quick and complete. Simple, clean and not overstated. Figure on about $30 to $60 pp for a nice meal, good cocktails and efficient, friendly service on a Friday evening

    This was unfortunately a very bad dining experience from start to finish. We came in for a slow…read moreThursday lunch, so we expected relatively quick service, but somehow ended up waiting nearly an hour just for two sushi rolls. For such a simple order during a non-busy time, the wait was extremely disappointing. The restaurant itself also did not leave a good impression. There was an unpleasant smell throughout the place, and overall it just felt unclean and poorly maintained. It made it hard to relax or enjoy the meal. I will say the waitress was the one positive part of the experience. She was friendly, attentive, and did her best to check on us throughout the meal, so I appreciate her effort despite everything else going wrong. Unfortunately, the food and drinks were not good at all. Even the water tasted off, which immediately raised concerns. The miso soup also had a strange taste that seemed wrong from the first bite. We ordered the Ribeye Roll and Crunch Roll, and both were extremely disappointing. The quality and taste honestly had me crossing my fingers hoping I wouldn't end up with food poisoning afterward. Overall, this was not an enjoyable experience and definitely not somewhere I would return to. Between the long wait, the condition of the restaurant, and the poor food quality, I can't recommend this place.

    Photos
    Yukon Korean BBQ and Sushi Bar - Empty Box worth more than words

    Empty Box worth more than words

    Yukon Korean BBQ and Sushi Bar
    Yukon Korean BBQ and Sushi Bar - Pina Colada

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    Pina Colada

    Saigon Village Restaurant

    Saigon Village Restaurant

    3.7(152 reviews)
    59.5 mi
    $$

    Allowances have to be made for a remote locale like Chincoteague, and I don't look at this the same…read moreway I would as a restaurant in an urban area. However, despite their impressive vegetarian selections, I was told upon arriving well before closing that they did not have any rice, salad, congee, or vegetarian pho. What's left, one might ask? The answer was vermicelli noodles with chargrilled tofu. These came with some pickled carrots and daikon. The tofu grilled up fantastically and had a delicious marinade. I'm told they get a fair number of vegan customers. There's not a lot else around. The quality was there, but I'd suggest coming early as keeping food in stock seems to be a challenge. I ordered a tea with a weird artificial grape flavor but also some nice fresh grapes and boba. The place runs as 100% takeout at the moment. This is not a huge drawback as one normally does not come to remote beach islands to sit inside, and if the weather is bad you probably have a hotel. I would like to come back and see if I can find reason to given them a higher rating.

    The food here is better than the generic American stuff on the island and even though the owner…read moreonly does take out now my family and I still come here every time we visit chincoteague. Nothing over the top or "modern" just simple good home cooked food. Support good tasting local businesses

    Photos
    Saigon Village Restaurant - Love the lighting

    Love the lighting

    Saigon Village Restaurant - Barbecue tofu over vermicelli

    Barbecue tofu over vermicelli

    Saigon Village Restaurant - Vegetable Lo Mein

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    Vegetable Lo Mein

    Noodles - Storefront

    Noodles

    3.4(414 reviews)
    56.3 mi
    $$

    Went here a few times while staying at Borgata The cucumber…read moresalad was my favorite starter, the sauce was great and the portion is large. The ramen was good too and they have chili oil to make it as spicy as you like which I was a fan of. The steamed oysters were huge, wish I would've known that prior to ordering. I asked my waitress and she said they weren't too big, imagine my surprise when they were the size of an outstretched hand! The spicy wontons were delicious and the Chilean sea bass was flavorful, but had a bit too many small bones for my liking at that price. They were out of a few different drinks, so that was disappointing The experience between my first and second visits were entirely different. I felt ignored during my first visit, but the service was spectacular during my second. Hit or miss it seems

    This restaurant is inside Borgata resort. Convenient and has a welcoming atmosphere. Looks like a…read moretraditional Chinese restaurant. Service was good. We were seated right away and offered the lunch menus as well and the regular menu. We ordered Tonkatsu ramen 3.5 nothing to write hone about. Quantity was okay for the price but the flavors were mellow. Curry Laksa noodle soup 3.5 nothing to write home about. Chicken satay appetizer 2.5 quantity was a joke 3 tiny pieces of chicken satay . Flavors were good though. Overall the menu lacked vegetables options . Not my favorite place.

    Photos
    Noodles - Beef tendon and brisket

    Beef tendon and brisket

    Noodles - Pork Chop PHO

    Pork Chop PHO

    Noodles - Seafood Tom Yum

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    Seafood Tom Yum

    P.F. Chang's

    P.F. Chang's

    3.6(484 reviews)
    54.7 mi
    $$

    We decided to visit this place while in the area. My whole family loves Asian fusion cuisine, and…read morewe were recently introduced to P.F. Chang's, so we were excited to give this location a try. Overall, we all enjoyed our food. Even on a holiday, we didn't have to wait long to be seated, which was a pleasant surprise. Matt did a great job serving us he was attentive, friendly, and quick with anything we needed. We never had to wait long for refills or requests. The only reason I'm taking off one star is because they didn't have sushi, which was something we were hoping for.

    Can't the Chef modify the menu at all? My wife has an allergy to corn and all of P.F. Chang's…read moresauces have cornstarch in them. Even the soy sauce which I thought was strange. Management was nice enough to identify what she could have on our recent visit. The manager also said that the low sodium soy sauce they use doesn't have cornstarch in it. However, my question is; why can't the Chef or one of the cooks make, for example, fried rice using the low sodium soy sauce? Are they that bad that they don't know how to modify a recipe? I've been to many places that modify their menu to accommodate an allergy. I got the firecracker shrimp with brown rice. The shrimp was tasty but not as hot as i'd like it and a little on the sweet side. My wife did get a nice salmon dish which was fine for her allergy and she did enjoy it. Unfortunately we just had salmon the night before so she was looking for a change. The place itself looks great and the service was good for our large table.

    Photos
    P.F. Chang's - Wall art

    Wall art

    P.F. Chang's - Fried Rice

    Fried Rice

    P.F. Chang's - The bar

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    The bar

    Raas - indpak - Updated May 2026

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