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    Ruth's Chris Steak House

    3.8 (416 reviews)
    Ultra High-EndSteakhouses
    Closed 4:00 pm - 10:30 PM
    Updated 3 weeks ago

    Order Ruth's Chris Steak House Takeout or Delivery

    Ruth's Chris Steak House Photos

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    RUTH'S CHRIS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Good for groups

    Recommended Reviews - Ruth's Chris Steak House

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    Petite Filet
    Kristina R.

    Malik was my server and he was phenomenal. Everyone worrying that night, Onaje and manager Jamil included, were lovely. I ordered a tossed Caesar starter, the filet mignon with a side of mushrooms, and the chocolate sin cake. Everything was cooked and prepared beautifully. I usually like at least a dab of horseradish with my steak but it was cooked so well I didn't even want it. The mushrooms are decadent and large. The Caesar was tossed heavy (which I prefer) and had plenty of cheese and pepper. I was sat at a table on the bar area right away, even though it was a holiday night. I was able to enjoy my meal peacefully and appreciate the excellent service.

    Petite fillet
    Marsha J.

    Having dinner at this restaurant is always a special treat. The food and the service is always impeccable. The wait to be seated could be improved.

    Salmon
    Tom C.

    Definitely the spot for fake rich people to money flex online. Tons of better options for the money. I had the salmon and it was pretty decent but I've had much before for much less money so wasn't super impressed. The ambiance of the place was nice but also not stellar. I think this place mainly gets carried by its name, however, it is better than a lot of other upscale chain steakhouses so I can't hate on it too much. Service was pretty great, but our server did accidentally spill one of our wine bottles and never brought a replacement. Wasn't a huge deal but it would've been nice since he spilled half the damn thing . Overall, pretty decent. I see this place as a Texas Roadhouse/Outback on steroids; not truly worth the price but definitely a solid meal.

    Marcus B.

    The ambiance was the best experience of the restaurant, The service was ok had a 7pm reservation but didn't get seated until 7:50pm and also the Wife ordered a drink in which the waiter had forgot . The food was ok as well for it to be Ruth Chris I was expecting a whole lot more for the price . So in closing the restaurant is more the ambience and for special occasions dinner and for tell people you went to Ruth Chris.

    Fat left from $70 ribeye..
    Cosmiclady L.

    The service from our server Sasha is horrible..unattentive,short, curt and kind of rude. I'm still waiting for a Togo we ordered like 10 mins ago. The place was not crowed. I am so disappointed in Ruth's Chris I don't knwo what to do. WE will not be back.. the manager, however, tried to rectify the situation and found her to be fair and genuine..that's her..

    Creamed Spinach
    Joseph M.

    Dining at Ruth's Chris Steak House on West Bay Street in Savannah is a masterclass in combining Southern hospitality with upscale steakhouse precision. Housed in a historic building that perfectly captures the city's "Southern Gothic" charm, the atmosphere strikes an elegant balance between high-end dining and local character. The service was impeccable, with our server guiding us through a flawless evening that centered on the spectacular 40-ounce Tomahawk Ribeye. This specialty cut arrived on a sizzling 500-degree plate, its frenched bone adding dramatic flair to a dish that was cooked to a perfect medium-rare, boasting a salty, charred crust and a melt-in-your-mouth interior rich with marrow flavor. Paired with the signature Creamed Spinach--a velvety, soufflé-like masterpiece with warm notes of nutmeg that cut through the richness of the beef--the meal was unforgettable. While the price point reflects the premium quality, the combination of consistent execution, theatrical presentation, and the unique Savannah setting makes it a highly recommended experience for any special occasion.

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    2 months ago

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    2 years ago

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    Mina F.

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    1 year ago

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    Mina F.

    Thank you for sharing your experinece with us!

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    2 years ago

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    Mina F.

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    3 months ago

    Really gross and overpriced. Tons of better options in the area. Their quality has declined so much in the past few years.

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    8 months ago

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    4 months ago

    Waited over 1:15 for food after sitting down. Service response to complaint was essentially ignored. Would not recommend.

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    Page 1 of 11

    Ruth's Chris Steak House Reviews in Other Languages

    Ask the Community - Ruth's Chris Steak House

    Do you have a kids friendly menu?

    What is the dress code?

    For men, a shirt with collar, and slacks and for women a dress or blouse and slacks. However, you won't be turned away for wearing something even more casual.

    Don’t See Your Question? Ask Away!

    The Olde Pink House

    The Olde Pink House

    4.3
    (6.9k reviews)
    0.2 mi
    $$$

    This place was amazing! It's so historic and cool! The people/staff are so nice and welcoming. The…read morefood here is so good! I got the "cheeseburger" but I don't like cheeseburgers so I ordered it with just meat and bun and bacon, it was so good! Probably the best bacon hamburger I've ever had! The bun was on Brioche bread and the patties were so nice, juicy, tender, and full of flavor, and the bacon is even better! It's so nice and well cooked, charred around the edges and so smoky and flavorful with this nice glazed coating on it! Best bacon ever! I would definitely recommend this meal! Same for Max's fired chicken! It was so crispy and juicy! Also full of flavor! For those who come, all of the staff are so kind and welcoming, I got this girl named Aya, she was so kind and was a great waitress for our table! Please come and try this restaurant!

    We were told it was THE place to go and we probably not get in. We went early, stood in line for…read morethe piano bar, lower level......we got right in and there was seating the whole time. We were constantly rushed to order.....obvious wanted to turn the table. We took our time so we could hear the piano. Martini was great! Food was okay. She Crab soup was wonderful! Service was not good-felt pressured or ignored Would not return. SO many other choices. Upstairs might have been totally different but food would be the same.

    Photos
    Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs
    Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs
    Crispy Scored Flounder
    Crispy Scored Flounder
    The main dining room we were sitting in upstairs before it got crowded

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    The main dining room we were sitting in upstairs before it got crowded
    The Fitzroy

    The Fitzroy

    4.3
    (603 reviews)
    0.1 mi
    $$

    Delicious! My wife and I went for a date night out and the Fitzroy was perfect. Our server Stevie…read morewas the best, so ask for him when you go! We started with Lamb meatballs, then the half chicken and grouper. All of this in the rooftop patio made for an awesome date night!

    Had a lovely time on the porch/roof of the Fitzroy. If the weather is good, I highly recommend…read moremaking your reservation on the porch if you can. It was dimly lit and had a warm, inviting atmosphere and our server was awesome! To start, we all got the cucumber blossom cocktail. I got mine with tequila and the server was very knowledgeable about the drinks and the liquors that would work well with each one. We decided the best route for us was to split 2 apps and 2 entrees. For appetizers, we went with the focaccia and the crispy brussel sprouts. Both were AMAZING! I always love bread to start a meal. And the Brussels were nice and soaked in balsamic glaze, which maybe diminished the "crispy" in the title... but I didn't mind because they were delicious. For our entrees, we went with the gnocchi and the catfish served over grits. I would say the standout was the catfish. The gnocchi was good, but not as good as the other dishes we had. Overall we had a great experience splurging a bit on a nice meal. I would definitely recommend getting a reservation on the weekends. They seemed to be busy!

    Photos
    Dining area featuring teal banquets
    Dining area featuring teal banquets
    Pork chops
    Pork chops
    Interior dining room (1st floor)

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    Interior dining room (1st floor)
    Ardsley Station

    Ardsley Station

    4.6
    (357 reviews)
    2.0 mi
    $$

    Really great food for our whole party. Also great service from Chase and a great atmosphere inside…read moreand out. Liked the completely shaded patio. I had the special soft shell crab sandwich. It was exceptional and the best one I've had. Other members of my party really liked the deviled eggs, burger, and fried chicken sandwich.

    UPDATE: Raising my rating from 2 to 4 stars. After my review, the owner Tyler reached out…read morepersonally -- not just with a thoughtful response, but he located my check and issued a full refund without me ever asking for one. The refund came through exactly as he said it would. To be clear, the food on my visit genuinely missed, and I'm not pretending otherwise. But Tyler responded publicly, owned it, and followed through completely. That kind of accountability is rare, and it's what earned the bump. Credit where it's due on the space, too -- the ambiance is genuinely great. Warm, candle-lit dining room, an open kitchen, a well-stocked bar, and a covered patio that had a real buzz to it. It's a spot that looks and feels like somewhere you want to be, which is exactly why I'd give the kitchen another shot based on how the owner runs this place. --- Original review (2 stars): Disappointing birthday dinner. Came in for my birthday and left underwhelmed. Our server Troy was the one bright spot -- professional and attentive all night. Caesar salad: Several bitter pieces of lettuce, and no black pepper offered or available. Faroe Island salmon: Overly buttery like it had been sitting under a heat lamp. The shishito cream sauce was way too acidic -- tasted like uncooked wine or vinegar. Crispy rice cakes were bland and a strange pairing (rice blocks with salmon?). The baby bok choy was decent until the sauce drowned it out. Braised beef short rib: Tender but flavorless. The mashed potatoes tasted old, not fresh that evening. To top it off, my wife had arranged ahead of time for the birthday dessert to be brought out -- the message never reached Troy, so that moment never happened. Troy deserved better than what the kitchen sent out.

    Photos
    Dining room
    Dining room
    Seared Jumbo Scallops
    Seared Jumbo Scallops
    Crabby Deviled Eggs

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    Crabby Deviled Eggs
    Cotton & Rye

    Cotton & Rye

    4.6
    (1k reviews)
    1.6 mi
    $$$

    This is a must-stop on the culinary tour of Savanah. They are a Michelin-starred experience for the…read moreservice and quality of the food. The greeting from our arrival to seating was prompt and very courteous. We got suggestions from the wait staff and started our experience. They have an extensive cocktail and wine list. We started with a drink called Southern Hospitality and their branded Old Fashioned. Both drinks were exceptional. We accompanied that with Grilled Octopus, which was sensational. Very hard not to make it chewy. Great char and sauce that accompanied it. For entrees, we did the Perloo, an amazing interpretation, and a swordfish. Both dishes were immaculately prepared and perfectly sized. We chose a bottle of Loss and Lehn, something we had never tried before but recommended based on what we had ordered. It matched perfectly with both dishes. We also choose items from the pick 3 menu to accompany our entrees. We finished with the best bread Pudding we have ever had nd french press coffee. The price was very reasonable considering the quality and the service, and should not be missed next time you are in Savanah.

    Well this spot wasn't on my radar and that is too sad. I loved our visit! Wishing I had visited…read moresooner. Our server EA, was warm, engaged & knowledgeable.All We had Caesar salads & also their octopus app. For entrees: hot honey chicken, rainbow trout, vegetarian pasta dish and I had the fabulous smash burger with broccolini on the side. It was all so well executed. I could go back tonight! Their pastry chef is a genius. I mean it. Desserts were spectacular. Banana pudding was my favorite. Please consider Cotton & Rye soon! It doesn't disappoint! One of Savannahs best dining options! WE WILL BE BACK!

    Photos
    Dining area
    Dining area
    Crispy Chicken Wings @tiffhuangry
    Crispy Chicken Wings @tiffhuangry
    Beet the Heat cocktail - delicious!

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    Beet the Heat cocktail - delicious!

    Ruth's Chris Steak House - steak - Updated June 2026

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