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    Saing Thai Cuisine

    4.2 (448 reviews)
    ModerateThai
    Open 11:00 am - 7:30 pm
    Updated 2 months ago

    Saing Thai Cuisine Photos

    Business Info

    SAING THAI CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Saing Thai Cuisine

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    Hot and sour soup and Thai iced tea
    Yelena R.

    Years ago we used to go to ChinaThai owned by the same owner and we loved their curries. Yesterday we went in for lunch to this place and I have to say it was meh. Since this was a weekday we got lunch specials. You get hot and sour soup, egg roll and what ever dish you order plus steamed rice. I ordered Thai iced tea and pad Thai. Their pad Thai is too runny and too sweet for me. The hot and sour soup is veryyyyyy gooood. Thai iced tea is super sweet, needed a glass of ice to make it drinkable. For water you get a paper cup, that's a huge minus for me. Service was good, the owner was doing all the serving and chatting with customers. [[HIGHLIGHT]]The ambiance is ok. It's relatively clean and pleasant[[ENDHIGHLIGHT]]

    Beer is available
    Mary B.

    Once again we got a delicious meal: Thai iced tea and lunch special pad Thai including soup, steamed rice and meal and with dinner choice of spicy eggplant! Great service, even when busy food comes out pretty quick! [[HIGHLIGHT]]Nice seating area to hear those at your table.[[ENDHIGHLIGHT]]

    Menu
    Elizabeth O.

    Wow. Stopped by on our way back up from the Apple Orchard. Service was extremely hospitable and friendly. [[HIGHLIGHT]]The ambiance is casual and what I'd expect from any unassuming Thai take out restaurant.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Restrooms clean.[[ENDHIGHLIGHT]] My friend and I got the #27. Gaeng Dang which is described to be red curry paste, coconut milk, bell peppers (green and a red), mushroom and bamboo stalk. I got it with shrimp which was $17.95 I believe. The food was STELLAR. So delicious and flavorful I couldn't stop eating!! The description reminded me of panang curry so I got it. However , they have a dish called panang curry which I didn't try. I also did a $5 glass of Cabernet and it was great! Just what my meal needed. It was $25 in total. Owner was so kind and the meal was great! I would definitely come back!!!!

    L11 Red Curry w Chicken
    Tara B.

    [[HIGHLIGHT]]The space is small, so you know it's good when it fills up with customers and some customers waiting.[[ENDHIGHLIGHT]] I got the L11 based on a review and it was full of flavor and food. The Hot and Sour soup is delicious. The lunch menu is all perfect proportions. My husband got the L7 and his comment was WOW! This is flavorful. One wait staff but food runners help make it go smooth.

    Crispy Thai Egg Rolls Green Curry Pad Prik Khing Pad Kee Mao
    Brianna J.

    i've tried so many thai restaurants and this one is my favorite :) the staff are great, the food is amazing, and the prices are excellent!!

    Green curry with tofu, white rice, and spring roll
    David M.

    I got the green curry lunch, which comes with hot and sour soup, white rice, and a spring roll. The curry was thick and tasty. The staff asked me if it was too salty, but I didn't think so. The hot and sour soup was good, but I think they put cilantro in it. [[HIGHLIGHT]]It was a quiet day.[[ENDHIGHLIGHT]] The serve was good. Overall, I liked it and will be visiting again next time I'm in the area.

    Chicken Pad Thai with no flavor and no heat

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    Review Insights

    9 years ago

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    8 years ago

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    8 years ago

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    7 years ago

    This place has been perfect the 4 times we've been there, and I'm looking forward to trip number 5!

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    5 years ago

    This is my go-to Thai place in Tucson. I've only gotten curries from them but they've all been good. I look forward to dining-in post-COVID.

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    7 years ago

    Tried once years ago and I was craving drunken noodles so I went back. Not the best but definitely pretty good.

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    12 years ago

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    15 years ago

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    9 years ago

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    13 years ago

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    14 years ago

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    14 years ago

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    17 years ago

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    14 years ago

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    11 years ago

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    15 years ago

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    7 years ago

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    13 years ago

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    11 years ago

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    12 years ago

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    11 years ago

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    14 years ago

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    11 years ago

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    15 years ago

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    4 years ago

    Authentic Thai cuisine. Very delicious. This is the best Thai restaurant in Tucson. Highly recommend it.

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    8 years ago

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    13 years ago

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    Page 5 of 12

    Ask the Community - Saing Thai Cuisine

    I saw on your menu that you have the various meats and tofu as a protein choice for the dishes- with varying prices. I am wondering if it is also an option to have "vegetables" as a choice for those customers who eat plant based but not much tofu?

    yes they are very nice and will accomodate

    Is this place still open? So weird that they were closed when we went there tonight?

    Yep went there this weekend (11/30/19) Edit: so I looked on Yelp and they showed open Sunday.… 

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    Karuna's Thai Plate

    Karuna's Thai Plate

    4.0
    (344 reviews)
    12.5 mi
    $$

    Karuna's has great things about it like the ability to get food at a high spice level (the highest…read morespice in town for Thai and on some days it can get quite spicy at the highest level of 5/5. Good place to go less spicy at if you generally eat less spice). I also like the tofu here. The food is usually good but can also be hit or miss. I find that 1 out of a few times the tom Kha soup and the curries can fall flat in terms of flavor complexity and are too salty. They are often good just not consistently. They have a couple noodle dishes that I find more consistent. All items with V can be made vegetarian. They are also very vegan friendly. Here's what I have tried here: -Rad Nah Flat rice noodles stir fried with kana or broccoli in a special gravy with choice of protein. I get mine with fried tofu at the highest spice level 5/5 or 4/5 if I am in the mood for less spicy. This dish is one of the main dishes that has been consistently good for me here and I almost always get it here. -Tom Kha soup: It is not my favorite Tom Kha in Tucson (my fave Tom Kha in Tucson is at Seasons Eats) but on good days it hits the spot for me. I get it with half fried tofu and half vegetables which they didn't charge me extra for here. The problem is that once in awhile it's less good and falls flat with less complexity and too much salt. I typically get Tom Kha soup at the highest spice level. It's still a go to for me here since it's good most of the time I have tried it and I like to get it with the Rad Nah Flat rice noodles. Pad Kee Mao: Fresh rice noodles or bean thread stir fried in red curry sauce with garlic, Thai chili, onion, bell pepper, broccoli, straw mushroom, baby corn, and basil. For this one I like to make a change to wide flat rice noodles instead of the thin noodles it comes with by default. I get it with fried tofu. This dish is fairly consistent for me and I enjoy getting it from time to time. -Yum Pak salad: Thai eggplant, carrot, snow peas, onion, broccoli, cilantro,cucumber, and Chinese cabbage in a tasty lime dressing. At the highest 5/5 spice level it definitely got spicy for me which can be the case sometimes with Thai salads at the highets spice level. but I also had it with a Poh Thak soup at the highest spice level so I think both built up for me together. This one wasn't my favorite because I am a little picky about how I like my eggplant ( I liked softer and very cooked typically) but I could see myself getting it again if in the mood, maybe at a 4/5 spice depending on my mood. I only tried it once. - Poh Thak soup Spicy soup with fragrant broth of lemongrass, ginger, galangal, basil, & lime. I get it with fried tofu. I really liked the flavors. At the highest 5/5 spice level it definitely got spicy for me but I also had it with the Yum Pak salad salad at the highest spice level so I think both built up for me together. I still very much enjoyed it and would get it again, maybe at a 4 out of 5 spice depending on my mood. I only tried it once. -Red Curry: Red is my typical go to curry I always get or at least start with at Thai places. It's usually good but unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. I tend to prefer to get curries, especially red, in Tucson at Nattha's Bann Thai. -Panang Curry with Straw Mushroom and Tofu: Fried tofu simmered in panang curry with coconut milk, straw mushroom, bell pepper, young jackfruit, carrot, chili & Thai basil. Fun to see young jackfruit on the menu here. Unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. Pad Thai vegetarian: I only tried it once here but it wasn't for me, at least that one time I tried and I didn't get it again. The sauce was too bland for me. It can get pretty crowded here on some weekend evenings as it's not a big space. The service is usually good here in my experience. I'd come back for my favorites or to try something new but I do keep in mind that it isn't always consistent with some dishes fluctuating in flavor sometimes and therefore sometimes prefer to go elsewhere for Thai. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    My colleague suggested this establishment, and it certainly lived up to expectations. Every item we…read moreordered was delightful. It is a rather small and unassuming place, and it can become quite crowded. I observed that one of the servers appeared to be new and was receiving some instruction. I do hope he managed the situation gracefully.

    Photos
    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.
    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.
    Karuna's Thai Plate
    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.

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    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.
    Com Tam Thuan Kieu

    Com Tam Thuan Kieu

    4.0
    (381 reviews)
    18.9 mi
    $$
    Family-owned & operated
    Locally owned & operated

    Was in the area on a business trip, and found this place on yelp. Ordered the pho dac biet and an…read moreorder of shrimp spring rolls. Soup for the dac biet was a bit on the lighter side, but there were plenty of ingredients and lots of pho noodles. The shrimp spring rolls were HUGE, and it paired perfectly with the provide peanut sauce. Good service and good pricing considering the area. However the restaurant is a bit hidden in the corner of the plaza, but can also be accessed through the next door Asian supermarket (Lee Lee International Supermarket). Worth checking it out when in the area. Come and support your local small businesses!

    My favorite Vietnamese food in Tucson in terms of the food itself…read more My favorites here: #16 Seasoned Julienned taro root with vermicelli noodles, pickled daikon and the typical vietnamese herbs etc and sweet soy sauce. It comes with fried tofu typically but they let you exchange the tofu with a couple of their delicious vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu (#14 on the menu) and that's my favorite way to order it. Mixing all of it together is heaven. This is by far my favorite here! I find that I generally really like taro- all parts of the plant! The root as served in this restaurant and in Thai desserts, the leaves in filipino laing and the stalk (elephant ear stalk) in vietnamese Canh Chua soup. #20 Fried rice noodles dish (ask for the crispy option!) . This one became quite expensive recently but when I had it in the past it was delicious. Definitely get the crispy version! #14: Those vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu are so good. They let you get them a la carte but the full plate comes with the sauce and herbs. I get them as part of #16 as described above so it has the sauce and herbs in that dish as well. I really love that they have a vegetarian and vegan menu and that they have the vegan sweet soy sauce available in place of fish sauce for that menu. The restaurant is attached to Lee Lee international supermarket which is an absolute must visit in my opinion for international food lovers and people who want to learn about world cuisines. It's a great place to find international ingredients that are not easily found elsewhere. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!
    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!
    #73
    #73
    Pork Shortribs

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    Pork Shortribs

    Saing Thai Cuisine - thai - Updated August 2026

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