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    Tuk Tuk Thai Campbell

    4.1 (413 reviews)
    ModerateThai
    Closed 11:00 am - 9:00 pm

    Order Tuk Tuk Thai Campbell Takeout or Delivery

    Tuk Tuk Thai Campbell Photos

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    TUK TUK THAI CAMPBELL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Pad Thai
    Madelynn F.

    Pooped in here in a Wednesday. I got the Thai tea and the holy basil chicken. Staff was nice and worked together. Food came fast

    Steve B.

    Tuk Tuk checks a few boxes in the Thai food category. We like it and hit the Campbell location on occasion. It's good. Not necessarily a full menue but they do have many of the standards like pad thai.

    Chicken skewers yum!
    Alex B.

    Such a great experience! The service and food were both fantastic. Our server was very helpful describing the dishes and the food came out quickly. 99% of their dishes are gluten free for those of you who prefer or require that. Everything tasted great. They have a wide sidewalk for patio seating and have a good number of tables set outside. Our faves were the marinated chicken thighs served on hanging skewers (exactly as pictured on the menu) and the fried pork chop with rice.

    Spicy beef and rice
    Barbara G.

    Went out on a Monday evening (Dec15) at 5 with a good friend as had recently moved back up to Tucson and was excited to try a restaurant I had not yet been to. She recommended and now I recommend ! Loved the coco fries sweet potato- so tasty I could not stop eating the bountiful plate of them. Love coconut and their sweet potato's - cooked perfectly. We also shared the spicy beef and rice- not as spicy as I was hoping but delicious nonetheless. A new fave place to hit on busy work nights! The service unobtrusive and professional. Place was clean and relaxing.

    Moe G.

    This is my go to Thai food spot in Tucson -- extensive menu with authentic Thai flavors and items you won't find anywhere else. You can't go wrong with anything on the menu so come hungry and try as much as you can. Bonus: thai tea with unlimited refills! The decor is also super cute. You don't have to sacrifice ambience for bomb food here. Also good to note: all the Tuk Tuk Thai restaurants in Tucson are not the same. This is the best location, so make sure to come here first!

    13. Coco Fries Sweet Potato
    Merissa A.

    Food was absolutely delicious. Will definitely be going back, the coco sweet potato's are a must have and the Pad Thai was so flavorful. The restaurant is so cute and cool vibes inside. We got our food pretty quickly and the service was great. Also recommend the Thai tea, soooo delish!

    36. Panang Curry with Rice
    Jeff David G.

    Walk into Tuk Tuk Thai and experience a unique interior that truly feels like more like Asia than Campbell and Fort Lowell. The host and everyone on staff was kind and helpful, and our food came out quickly. I went with a group so we could order family style and try as many things as possible. Unfortunately I was underwhelmed with all of the dishes. They were expensive and lacked flavor or excitement. The Pad Thai was the best plate that made its way to our table, but it still lacked quite a bit of punch. Panang curry was aromatic and appreciated on a rainy day, but was also bland. Overall a solid meal, but not worth the price

    Fresh spring bites (my favorite dish here)
    Evie S.

    There are a couple items I enjoy at Tuk Tuk Thai but also found many of their dishes disappointing and overpriced. My favorite dish here that I actually really loved was an appetizer: the Fresh Spring Bites. I thought those are so delicious and have bolder flavors than the other dishes I have tried here. Another dish that I enjoyed a little better is the Meekatee Street Curry Noodles with Tofu instead of Pork. I liked it when ordered at the highest spice level but it was a tad coconut forward and less balanced/ spiced than I like. I would get it again though if it was available at dinner time (it's lunch only). I enjoyed their Jungle curry (no coconut milk) too. I typically LOVE red curry and any curry with coconut milk but here it seems a bit unbalanced for me and the flavors don't feel bold enough/ well spiced enough for me. I particularly dislike their Pad Thai and Pad See Ew. I found the pad Thai to be very bland and the Pad see ew to be over cooked/ all broken noodles and the sauce to be one note in terms of flavor. I like the curries better but wish they were less coconut forward and had more bold spices. Same with the Tom Kha soup. I do love that they label their menu clearly for allergies and dietary needs. I wish more places did that. I find it disappointing that with such high prices they don't allow doing half tofu/ half vegetables for curries and soup and charge extra to do half and half. One reason I sometimes like to come here is the outdoor tables in front of the restaurant which most Thai restaurants here don't have and sometimes I like to enjoy the nice winter weather in Tucson when eating out. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Calamari, shrimp spring rolls and Thai tea
    Gabrielle S.

    One year later and this place is still so good. I'm still obsessed with the ping chicken and pumpkin curry. Have also expanded to trying the green curry and jungle curry. It's so nice that a majority of the items on the menu are gluten free and are labeled as so. We ate in and got takeout from here this week because it was just so good.

    Tom Yum Goong
    Melinda M.

    I can't stay away from this place. This time, friend and I had #31 soup (Tom Yum Goong which is a mildly spicy and sour lemongrass soup with shrimp, galanga roots, kaffir lime leaves, mushrooms, red onion, tomatoes, cilantro, and evaporated milk). Expect to have hard pieces of leaves, roots and stems in your soup; it's where all the addicting flavors come from. Friend was a bit put out with having to pull pieces out of her mouth but to me it was worth every bite. Also the shrimp still have the tails on so watch for that as well. We had a side order of rice which we added to the soup; it was perfect. Service, as always, was great.

    Maiko K.

    It's getting chilly in Tucson (writing this in November) and I was in a mood for some Khao soi. I ordered summer rolls as well to start. Their peanut sauce is absolutely delicious! Khao soi was tasty and flavorful just the way I wanted it. I really love that they greet you in Thai when you walk in and also say "thank you" in Thai. I think it's a nice touch. Servers were polite and very sweet. Food came out so fast!! Overall great experience!

    Mango Sticky Rice with Fried Bannana

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    22 days ago

    Food was amazing it was my 2 and time there it was super good and service as well easy parking

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    10 months ago

    Good is good and plentiful. We took 9 small boxes home. Kept well. We will go again.

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    9 months ago

    Holy cow! This place was amazing! Everything we ordered was delicious and the service was great. 100% recommend!

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    Tuk Tuk Thai Campbell Reviews in Other Languages

    Ask the Community - Tuk Tuk Thai Campbell

    Is the peanut sauce thick like it used to be? Or is it thin and runny?

    The best

    If I come on Saturday can I get lunch menh?

    Lunch specials are only available M-F

    Are there vegetarian options here?

    Yes

    Don’t See Your Question? Ask Away!

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    Karuna's Thai Plate

    Karuna's Thai Plate

    4.0
    (344 reviews)
    0.7 mi
    $$

    Karuna's has great things about it like the ability to get food at a high spice level (the highest…read morespice in town for Thai and on some days it can get quite spicy at the highest level of 5/5. Good place to go less spicy at if you generally eat less spice). I also like the tofu here. The food is usually good but can also be hit or miss. I find that 1 out of a few times the tom Kha soup and the curries can fall flat in terms of flavor complexity and are too salty. They are often good just not consistently. They have a couple noodle dishes that I find more consistent. All items with V can be made vegetarian. They are also very vegan friendly. Here's what I have tried here: -Rad Nah Flat rice noodles stir fried with kana or broccoli in a special gravy with choice of protein. I get mine with fried tofu at the highest spice level 5/5 or 4/5 if I am in the mood for less spicy. This dish is one of the main dishes that has been consistently good for me here and I almost always get it here. -Tom Kha soup: It is not my favorite Tom Kha in Tucson (my fave Tom Kha in Tucson is at Seasons Eats) but on good days it hits the spot for me. I get it with half fried tofu and half vegetables which they didn't charge me extra for here. The problem is that once in awhile it's less good and falls flat with less complexity and too much salt. I typically get Tom Kha soup at the highest spice level. It's still a go to for me here since it's good most of the time I have tried it and I like to get it with the Rad Nah Flat rice noodles. Pad Kee Mao: Fresh rice noodles or bean thread stir fried in red curry sauce with garlic, Thai chili, onion, bell pepper, broccoli, straw mushroom, baby corn, and basil. For this one I like to make a change to wide flat rice noodles instead of the thin noodles it comes with by default. I get it with fried tofu. This dish is fairly consistent for me and I enjoy getting it from time to time. -Yum Pak salad: Thai eggplant, carrot, snow peas, onion, broccoli, cilantro,cucumber, and Chinese cabbage in a tasty lime dressing. At the highest 5/5 spice level it definitely got spicy for me which can be the case sometimes with Thai salads at the highets spice level. but I also had it with a Poh Thak soup at the highest spice level so I think both built up for me together. This one wasn't my favorite because I am a little picky about how I like my eggplant ( I liked softer and very cooked typically) but I could see myself getting it again if in the mood, maybe at a 4/5 spice depending on my mood. I only tried it once. - Poh Thak soup Spicy soup with fragrant broth of lemongrass, ginger, galangal, basil, & lime. I get it with fried tofu. I really liked the flavors. At the highest 5/5 spice level it definitely got spicy for me but I also had it with the Yum Pak salad salad at the highest spice level so I think both built up for me together. I still very much enjoyed it and would get it again, maybe at a 4 out of 5 spice depending on my mood. I only tried it once. -Red Curry: Red is my typical go to curry I always get or at least start with at Thai places. It's usually good but unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. I tend to prefer to get curries, especially red, in Tucson at Nattha's Bann Thai. -Panang Curry with Straw Mushroom and Tofu: Fried tofu simmered in panang curry with coconut milk, straw mushroom, bell pepper, young jackfruit, carrot, chili & Thai basil. Fun to see young jackfruit on the menu here. Unfortunately the curries here, which are usually my go to in Thai restaurants, are very inconsistent for me. Sometimes good and sometimes too salty and not complex. Pad Thai vegetarian: I only tried it once here but it wasn't for me, at least that one time I tried and I didn't get it again. The sauce was too bland for me. It can get pretty crowded here on some weekend evenings as it's not a big space. The service is usually good here in my experience. I'd come back for my favorites or to try something new but I do keep in mind that it isn't always consistent with some dishes fluctuating in flavor sometimes and therefore sometimes prefer to go elsewhere for Thai. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    My colleague suggested this establishment, and it certainly lived up to expectations. Every item we…read moreordered was delightful. It is a rather small and unassuming place, and it can become quite crowded. I observed that one of the servers appeared to be new and was receiving some instruction. I do hope he managed the situation gracefully.

    Photos
    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.
    I didn't give myself a chance to take a pic of the Pad Thai.. But snapped my friend's lo mein.
    Karuna's Thai Plate
    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.

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    Karuna's Thai Plate| Gang Garee- Yellow curry, coconut milk, potato, onion, and carrot with choice of chicken and side of rice.
    Com Tam Thuan Kieu

    Com Tam Thuan Kieu

    4.0
    (381 reviews)
    5.9 mi
    $$
    Family-owned & operated
    Locally owned & operated

    Was in the area on a business trip, and found this place on yelp. Ordered the pho dac biet and an…read moreorder of shrimp spring rolls. Soup for the dac biet was a bit on the lighter side, but there were plenty of ingredients and lots of pho noodles. The shrimp spring rolls were HUGE, and it paired perfectly with the provide peanut sauce. Good service and good pricing considering the area. However the restaurant is a bit hidden in the corner of the plaza, but can also be accessed through the next door Asian supermarket (Lee Lee International Supermarket). Worth checking it out when in the area. Come and support your local small businesses!

    My favorite Vietnamese food in Tucson in terms of the food itself…read more My favorites here: #16 Seasoned Julienned taro root with vermicelli noodles, pickled daikon and the typical vietnamese herbs etc and sweet soy sauce. It comes with fried tofu typically but they let you exchange the tofu with a couple of their delicious vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu (#14 on the menu) and that's my favorite way to order it. Mixing all of it together is heaven. This is by far my favorite here! I find that I generally really like taro- all parts of the plant! The root as served in this restaurant and in Thai desserts, the leaves in filipino laing and the stalk (elephant ear stalk) in vietnamese Canh Chua soup. #20 Fried rice noodles dish (ask for the crispy option!) . This one became quite expensive recently but when I had it in the past it was delicious. Definitely get the crispy version! #14: Those vietnamese crispy rice paper egg rolls that are stuffed with deliciously seasoned tofu are so good. They let you get them a la carte but the full plate comes with the sauce and herbs. I get them as part of #16 as described above so it has the sauce and herbs in that dish as well. I really love that they have a vegetarian and vegan menu and that they have the vegan sweet soy sauce available in place of fish sauce for that menu. The restaurant is attached to Lee Lee international supermarket which is an absolute must visit in my opinion for international food lovers and people who want to learn about world cuisines. It's a great place to find international ingredients that are not easily found elsewhere. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Photos
    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!
    Someone ordered the biggest com tam dish on the menu, and it could have fed three people!
    #73
    #73
    Pork Shortribs

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    Pork Shortribs

    Tuk Tuk Thai Campbell - thai - Updated August 2026

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