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    Salsa Tex Mex

    4.1 (480 reviews)
    Open 11:00 am - 10:00 pm

    Salsa Tex Mex Photos

    SALSA TEX MEX ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Salsa Tex Mex

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    Reviews With Photos - Salsa Tex Mex

    Tortilla soup
    Yu-kwong C.

    Me and my family love Mexican food. If you don't see us in a Chinese restaurant, you'll find us in a Mexican one. There are many Mexican restaurants around here. This place is so close to our house. So we didnt need to think twice of where to go. We ordered our favorite items: fajitas and tacos. The steak fajitas were great! We liked the meat cut in wider strips. They were very tender, juicy, and nicely grilled. The fish tacos were also delicious. The fish strips were chunky and tasty. We really liked the generous portion sizes. We were not able to finish everything, so we took home the leftovers for another meal! The service was good. [[HIGHLIGHT]]The place was quite busy on a Sunday night. Everyone seemed to have a good time enjoying their food and the lively vibe.[[ENDHIGHLIGHT]] We'll come back to try the other items. If you like local, home-style dining, come check this out!

    Complimentary chips, salsa and bean dip
    Beryl D.

    Truly, a neighborhood gem! The food quality and taste are so good at an amazingly reasonable value. Sunday is all day happy hour if you want to check out. I got the sampler platter, which lasted me three meals. [[HIGHLIGHT]]It's always packed, which speaks to how good the food and service are.[[ENDHIGHLIGHT]]

    Nov 2025
    Doug C.

    Return visit after too long absence. In the mood for Tex-Mex so we got two dinner plates. Plenty of food so we got leftovers out it. [[HIGHLIGHT]]Popular with friends and family on Sun lunch.[[ENDHIGHLIGHT]]

    Birria tacos
    Martha G.

    Came to this place on a whim for takeout when I drove by it and saw it. The hostess was friendly and the service was quick. We ordered the birria tacos which were delicious and they did not skimp on the meat. The enchiladas were very good, a tad spicy, but tasty. The rice and beans were also good. Our food was packaged with salsa, chips, and black bean dip. [[HIGHLIGHT]]On a Tuesday evening, the place was busy but there were dinner tables available.[[ENDHIGHLIGHT]] Will definitely be coming back to try a cocktail and another dish.

    Menu 4/2024
    Julia Z.

    There was about a half hour wait (they were pretty accurate in their estimation) and then it took a while for the food to arrive after we ordered (went through a basket and half of chips?), but the food was delicious and the price was excellent! (Or maybe it's just cheaper in Texas, who knows) Honestly even though the food was also amazing (like their shredded chicken is SO tender, not at all stringy or dry!!), I think my favorite thing was the free bean dip with the chips haha. The restaurant is pretty medium noisy

    Steak & Eggs

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    4 months ago

    [[HIGHLIGHT]]Great food, atmosphere, service and the best margaritas in town![[ENDHIGHLIGHT]] Highly recommend them.

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    2 years ago

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    10 months ago

    It's been a while since I visited this establishment, but the food was great! Everyone enjoyed their food in my party at four!

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    1 year ago

    Great service, very helpful and welcoming of kids and babies. Fajitas were great, tender and juicy. Fresh quality ingredients and flavors!

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    9 months ago

    I had the brisket tacos. Amazing! The service was impeccable and prices reasonable. Highly recommend

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    Ask the Community - Salsa Tex Mex

    How long will you be closed for renovations? Today is December 14th, 2021.

    They are open

    View All 2 Questions

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    E B Latin Bistro

    4.7
    (441 reviews)
    5.9 mi
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    I love this place. Gotta start with empanadas and jalapeño ranch. Finish off with some paella or…read moreArroz Con Pollo. Never misses.

    We generally enjoyed this small Latin bistro. Everyone was warm and welcoming, and their prices…read morewere on the high end of reasonable. It was quite small, just a row of tables straight back from the front. I was looking forward to some good paella, so I ordered the Valencia small size ($20). It was served in a small sizzling skillet, which was harder to manage than a bowl. First of all, the skillet was steaming hot, and was more difficult to eat. It was literally dangerous touching the skillet's rim, which could burn your hand. My first disappointment was that they didn't seem to use yellow Spanish rice, which I consider integral to the dish. I used to make this, and it was a somewhat long process, letting all the ingredients simmer in the pan to ensure the flavor permeated all ingredients. This was served with mussels, shrimp, scallops, and calamari. I opted to have it without the calamari. It was also served without a knife. As some of the mussels were closed, it made them difficult to open without a knife. When I asked for a knife, I was able to wrestle the mussels open, but found that they, along with the shrimp and scallops, had no flavor or taste. Evidently, since it was fast-cooked in the skillet, none of the seasonings flavored the seafood. There was a lime stuck in the middle of the sizzling skillet, which was too hot to squeeze. Also, serving it this way left you to scrape the rice off of the skillet sides. The dish was acceptable, but definitely a far cry from the Spanish or Cuban Paella I love. For that, I will always go to Bulla in Legacy, which is also less expensive. My husband thought he was ordering a Cuban sandwich, and even pointed to it in the menu when ordering. It was the ropa vieja Cuban sandwich. Instead, what he received cost a few dollars more, and was a bowl of hot ropa vieja, along with rice and beans. He said it was good. The dessert of cinnamon sticks in whipped cream atop ice cream was also good, although not outstanding. The single women's restroom was acceptable; although it was unique in being the only eatery anywhere in this area without a purse hook, which made it slightly inconvenient. Although a nice mom and pop small local storefront, we are unlikely to return.

    Photos
    Cozy and welcoming
    Cozy and welcoming
    Beef Empanadas
    Beef Empanadas
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    The Latin Pig Cuban Restaurant

    The Latin Pig Cuban Restaurant

    4.1
    (924 reviews)
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    I absolutely love this place! Im…read moreFrom NY and cant easily find the food that tastes like home. This place definitely feels like home. Everything they make is amazing them of fungo is always made fresh and they're flan is phenomenal.

    My partner and I arrived in for a date night and had a pretty middle of the road experience…read more First, the good: it's a unique, obviously locally owned place, with food I can genuinely say I've never seen or tried before in the area. I got a cubano, and it was a large portion that I was able to take home part of for another meal. I think the pickles could've been more pickle and less cucumber taste, but I loved the mustard and overall it was a fantastic sandwich. The guy who served us was kind and even made sure our drinks were cool for us. The less good: it's a bit of a run down vibe inside, and there were leaks and AC failings inside when we were there. The menu is a bit hard to discern if you're unfamiliar and only available on QR codes at the tables. My bf got a pork dish and mentioned that it was all kind of one note. His dish was more expensive than my sandwich by several dollars and you can see from my picture that he got much less food. Overall, I left feeling kind of wishy washy about this place. Perhaps it would be a great place to order unique delivery from rather than dining in, and I can appreciate the specialty food options overall.

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    Nice comfortable booths for 4.
    Nice comfortable booths for 4.
    Beef Guisado
    Beef Guisado
    El Cubano! con papitas fritas... Muy Bueno!

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    Casa Pollastro

    Casa Pollastro

    4.4
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    My partner and I visited Casa Pollastro for our weekly date and found an experience unlike any…read moreother we had before. The concept was a delight, all you can eat course dining where you can try everything and order more of what you like. When you sit down, they bring each of the four course out in full to your table and give you time to enjoy each plate. The first course was a simple course of a light cheese dumpling soup and warm fresh bread with a variety of spreads. We found this course an excellent introduction and the soup was exceptionally executed. The second course was a course of appetizers. This is the course we liked the best, the large number of small plates really made the meal feel lavish and each dish was high quality and made with care. I loved the grilled cheese and the spiced apple sauce served with the chicken was delicious. The third course was the entree course, consisting of a number of grilled steaks, poultry, and pasta dishes. The chicken was a bit salty for my tastes but the pasta and the steaks were competently prepared. Lastly, the fourth course was a delightful dessert consisting of flan, chocolate mousse, and a passion fruit mousse. The passion fruit mousse was especially good, but I think each of the desserts worked well to balance each other out. I would like to see dessert with some more variety of texture. The service was perfect, our waiters came around at just the right times and took care to tell us about the dishes on offer. I was equally impressed with the atmosphere. Overall, the dinner price is a little steep, but I think it is well worth it. We will certainly be returning!

    Bf and I stopped in here tonight for a date night and were shocked by the amount of unique, quality…read morethings we got to try. It's a bit of a Brazilian steakhouse style (stuff is brought around and you say if you want some of it) and them bringing you the most massive amount of plates that you can ask to refill infinitely. Our bread, soup, and appetizer courses were highlights. The bread was great with multiple spreads, the soup was cooked perfect, and most of the appetizers had a unique twist and quality taste. We enjoyed our steaks and pasta enough, but some were just not worthwhile in small ways--there was a flavorless four cheese pasta for example, and the garlic parm chicken was somewhat salty. The picanha was a bit tough on the outside but perfect inside. None of it was blowing my socks off, but definitely on the good side. Lastly, our dessert course was wonderful. All 3 were perfect, and we were told by I presume the manager to focus on the passion fruit one, which was stellar. If I returned, I'd be interested in trying a fun drink. They have several non alcoholic options that caught my eye. We were very well waited on, and never were left wanting or waiting. The manager himself came around several times and chatted with us a bit. I wish the water glasses were larger so I wasn't pouring constantly, but that's a small gripe. Overall, we enjoyed it here and are already thinking of friends and family to bring next time!

    Photos
    Interior
    Interior
    Roasted chicken
    Roasted chicken
    You get everything on the food menu- not pictured. This is the drink menu

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    You get everything on the food menu- not pictured. This is the drink menu
    Gloria's Latin Cuisine

    Gloria's Latin Cuisine

    3.9
    (661 reviews)
    3.6 mi
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    Beautiful restaurant! As a graphic designer, i appreciate that the restaurant, website, and menu…read moreare so visually tied together. I came here with a work group and we were seated somewhat quickly. First off - their house-made salsas and black bean dip were incredible! I could've made a meal from those alone! We had delicious cocktails and passed around a sampling of appetizers - pupusas, tamales, and plátano fritos. I ordered a trio of tacos that were great, along with a prickly pear margarita (amazing!). The brisket taco was the real standout of the group. Overall, my experience at Gloria's was great - delicious food, attentive service, and fair portions.

    NEW LOCATION * NEW LOOK * STUNNING!…read more This new build of Gloria's will transport you from Plano, Texas right into a Mexican resort. From the moment you step into they foyer, yes there is a foyer and enter the main building the decor, the music, the live plants, the colors - ALL of it are straight out of a tropical resort. We chose to sit on the covered patio, think lanai. My husband and I couldn't get over how much it reminded us of our vacations to tropical resorts. The famous chips, salsa and bean dip has not changed, thank goodness! The menu hasn't changed, but we were able to partake in the brunch menu on this Sunday morning. I stuck with my favorite Tropical Salad with fresh mangos and berries topped with grilled chicken. My husband enjoyed the brunch menu Breakfast Tacos with fresh fruit and enjoyed the hearty portion with brisket. Our kiddos stuck with the kid's menu grilled chicken and chicken nuggets - all were pleased. They were especially thrilled the kids menu comes with a scoop of ice cream! The service was the usual friendly and speedy but not rushed. We thoroughly enjoyed our meal and will be back to this beautiful new location!

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    Dining Room in our new Plano location.
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    Carne Asada at Gloria's Latin Cuisine
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    Salsa Tex Mex - tex-mex - Updated July 2026

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