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    Soong Soong

    3.6 (381 reviews)
    ModerateChinese, Seafood
    Closed 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM

    Order Soong Soong Takeout or Delivery

    Soong Soong Photos

    Business Info

    SOONG SOONG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Soong Soong

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    broccoli and beef
    LeeLee C.

    Catered lunch, the overall dishes seem a bit too salty though the variety is ok. The fried pork chop was flavorful and it's my favorite dish. The broccoli and beef is standard. Service for catering is good as the food arrives on time.

    Winter melon soup
    Alex C.

    Authentic Chinese food in this unassuming, clean restaurant next to a nail salon. Greatly enjoyed their winter melon soup. Ordering is easy, online at the table; service was brisk, efficient. Come here if you are looking for traditional dishes at very reasonable prices!

    Sweet soy milk
    Angela L.

    This is definite a hidden gem in the heart of Santa Clara. I've been going for the last 10 years, and their food taste has remain delicious. The staff are super diligent and kind. The price is decent. They usually open 9-10ish in the morning, offer lunch plates, as well as big party groups. They offer a lot of hometown dishes in authentic tastes, such as soy milk and Chinese dough, and pancake.

    Chicken Wing in Hot Pot

    We went here for my dad's birthday dinner since he was looking for authentic Chinese food in a low-noise restaurant. This place is nice and cozy and we got seated quickly and as expected, it is not as noisy and rowdy as other Chinese restaurants. We got Tea Smoked Duck (Half) which was a hugeee portion and was cooked perfectly, not too dry, not too gamey, and was nice and tender. I also loved their Salt & Pepper Fish, the breading was light and the fish was tender. The Chicken Wing in HotPot was ok, I would say they're just like your average chicken wings but with Chinese flavors. The veggies were also solid, just a nice veggie dish for balance. We also got the House Special Fried Rice and that was solid too, with nice plump pieces of shrimp and tender pieces of beef and chicken with the rice cooked perfectly. We got free sweet red bean soup at the end of the meal which was a nice touch. Overall, we would go here again since the ambiance is nice, making it easy to talk to people with the company of good food!

    Stir Fried Lamb
    Claire Z.

    Really enjoyed this place, highly recommend the stir-fried lamb and sweet & sour pork. The upgraded booths add a nice touch, and the weekday vibe is relaxed and comfortable.

    Annie C.

    Solid place. Parking is easy, there's a lot of older Chinese patrons (so you know it's a legit place), and the portions are huge. We had so much leftover, but that's probably because ordering 2 you tiao dishes was definitely a mistake. I really enjoyed the clam and bitter melon soup.

    Fried pork in scoop w/ sauce on side

    We ordered the Szechuan chicken, pork fried rice, and the fried pork in scoop dishes. Probably the best Chinese food I've had in a long time. Will be returning back!

    Alice H.

    We had the bamboo shoot soup with pickled and fresh streaky pork, salt and pepper pork chop, steamed sea bass, and sautéed snow pea sprout. Everything was tasty and made me feel like home. I haven't had these types of dishes in a while! The soup really warmed me up, the sea bass was delicious, and I really liked their snow pea sprout.

    Crispy sole
    Dao N.

    Almost everything. We ordered stir fried lamb with green onions but what came was a container full of yellow onion sauté with tiny and broken pieces of lamb and a few strands of green onions. Crispy sole with sauce on the side but I can taste the baking soda on the batter or on the fish skin. Peking style spare ribs but what we got was pieces of pork chops in Peking style sauce. Chicken with assorted vegetables (or maybe it was chicken stir fried with broccoli and carrots) was just ok. Overall on the scale of 1-5 with 5 being the best, I'd probably rate what we ordered for take out as a 1 1/2-2 at best. Only ordered here as I red recommendation on Nextdoor for Chinese food. I'd never go back here for Chinese food. I'm sorry. Sadly I only took picture of after.

    This is good. The Chinese dough inside is crunchy.

    I ordered salty sticky rice roll, wanton soup, pancake with Chinese crunchy dough. The sticky rice is unexpected bad. The crunchy dough inside the rice is too soft. I believe they microwaved the crunchy dough. It used to be crunchy inside and nothing like I used to had from this restaurant. Other food is good. I would not recommend the salty sticky rice.

    dough drop soup
    Sarah C.

    Halloween around 6pm. We were the first dine in patrons but the was a trickle of Chinese customers shortly after. A lot of take out. Family own - mother and son wait staff. Can order via QR or with them. They also have menus there. Menu is very extensive - so extensive it was hard to decide what to order. The pictures are not representative of the amount you get. Thus we ordered way too much food for the 3 of us. TIP: if you check in on yelp - you get a free scallion pancake - cooked perfectly and so delicious even the next day Large portions and the star of our meal was the dough drop soup - Never seen this before but looked like something we would like. Our picky toddler LOVED this and ate an entire bowl. Seafood porridge- rich in flavor and packed with toppings. Green beans - perfectly cooked tofu - same We plan to return in the future with extended family We felt like the service was good.

    Beef pancake
    Evelyn k.

    Great food and fast service . Lots of parking . Another favorite spot for my family .

    Tea Smoked Duck (Half),  Flaky Pancake (Sweet)
    Julie S.

    We have been wanting to check out Soong Soong. I was excited to see they have tea smoked duck. It was delicious. Also tried their flaky pancake( slightly sweet), beef roll and stir fry- bamboo shoots with snow pea and shiitake mushrooms. All were good. Looking forward to trying other dishes. The service was very efficient. Pretty good service especially for a chinese restaurant .

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    1 year ago

    Did not taste the way I am accustomed too so I will not go back I still like uncle yu in Hayward better

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    2 years ago

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    4 years ago

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    1 year ago

    We eat here frequently! Great authentic Chinese food at a reasonable price! Try Beijing Duck!

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    2 years ago

    The food was good I would recommend this place if you like Chinese food the egg rolls was good.

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    Soong Soong Reviews in Other Languages

    Ask the Community - Soong Soong

    Is the salty soy milk only served on weekends?

    Yes, the salty soybean milk and hot jellied bean curd (salty) are only served on weekends.

    View All 3 Questions

    Cap't Loui

    Cap't Loui

    4.5
    (1.3k reviews)
    2.6 mi
    $$$
    Free parking
    Large group friendly

    Service is 4/5 ...food is ok but the sweetness that's in the sauce throws me off I was looking for…read morethe Cajun flavor but I got more of sweetness in there food but the Food quality is 5/5

    This restaurant is one of the last seafood boil restaurants in the South Bay that we have not tried…read moreyet. We decided to finally check them out. We arrived on a Saturday evening for dinner. The restaurant is located in a nice newer plaza area in Cupertino off the Vallco Parkway close to where Vallco Shopping Mall once stood. Parking is available in the parking garage in the plaza. The restaurant is medium size but maximizes the space efficiently with plenty of booths and tables for dine in. The modern decor is nice and sleek. Whereas the vibe is bustling and welcoming. We ordered the combo of 2 pounds of shrimp with heads on, garlic noodles, and 2 steamed rice. The seafood boil came out in a large silver bowl instead of the usual large clear bag. I found this to be much better in presentation. Everything was so delicious. The captain Loui sauce was so flavorful and sweet. The shrimp were plump and juicy. Garlic noodles were tasty. A couple of saucy tasty corn were found in the bowl which was a good surprise. Overall we enjoyed our experience at Cap't Loui. The staff were friendly and accommodating. The combo options were a great deal. Free Ice cream popsicles for dessert were a nice surprise at the end. We will definitely be back as their seafood boil is one of the better options in the South Bay.

    Photos
    Cap't Loui
    Cap't Loui
    Cap't Loui

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    Master Oh's

    Master Oh's

    4.3
    (185 reviews)
    2.7 mi
    Free parking
    Free WiFi

    Came here two times in a roll. First time we shared the platter with the kids. It wasn't what I had…read morein mind, raw all the way . I ended up fine. Second time we ordered the steamed seafood basked in spicy soy. Shared a seafood noodle dish. It was a huge portion. It gets so busy there that they are well organized, gets you in and out. After entering the restaurant, the right side of you is more like a booth type of seating. How much I adore their decor. First impressions when you walk into an establishment says a lot about the owners. As customers it feels inviting and cozy.

    Food 4/5 We ordered the gamjatang and clam kalguksoo. For…read morethe price of $22, the gamjatang is a steal! It came with four pieces of pork and a lot of cabbage. They also put a generous amount of perilla seeds which makes the soup flavorful. It came with a bowl of white rice and a bowl of barley rice. The clam kalguksoo broth was light, but the gamjatang was so overpowering that I could barely taste the clam soup after. The kalguksoo noodle wasn't bouncy and chewy so I would not re-order. Service 3.5/5 Came on a Saturday around 3pm so it wasn't very busy, yet it was hard to flag down anyone to refill our banchan. Standards service here with the initial water and taking your orders. Ambiance 4/5 It is quite spacious but the lighting was quite dark in some areas. A typical standard Korean restaurant with no aesthetic decors. If you're there, you're there for the food.

    Photos
    Inside
    Inside
    Gamjatang: Pork Bone Soup ($22)
    Gamjatang: Pork Bone Soup ($22)
    Delicious roe from the Gejang, raw crab!

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    Delicious roe from the Gejang, raw crab!
    Claw Shack

    Claw Shack

    4.3
    (1.6k reviews)
    6.1 mi
    $$

    Plaza parking available, but it fills up quickly…read more Restaurant isn't super huge so try to get there right when it opens, even on weekday for dinner, was filling up when close to closing! Garlic noodles are delicious, must order whenever I'm here Got their Combo Deal and was plentiful for 2 persons Can't wait to be back!

    This was my go-to seafood boil spot for the past five years. I'd always recommend this place to…read morefriends because it was consistently one of the better seafood boil spots in SJ. After today's visit, though... I finally understand why the second location closed. Ordered: Shackie's Sauce (Hot) Shrimp & Mussels Combo Snow Crab Clusters Garlic Noodles Garlic Fries The seafood boil was nowhere near the quality it used to be. The corn tasted old, the shrimp and snow crab didn't taste fresh, and the snow crab clusters had barely any meat. By the time I cracked everything open, it felt like there was more shell than seafood. The mussel shells even had barnacles on them, which I've never seen here before. It made the seafood feel like it hadn't been cleaned as well as it should have. The garlic fries were crispy, but that's it. It was weird--I could see the garlic and was literally eating it, yet there was no garlic flavor. The garlic noodles used to be one of my favorite items because they were bold and packed with garlic. Now they've definitely toned the flavor down, and they're just not the same anymore. It's honestly disappointing because this place used to be one of my favorite seafood spots. The food quality has clearly declined while the prices have continued to go up. I hope they can get back to what made this place so good, but based on today's experience, I can't recommend it anymore.

    Photos
    7-28-24. Interior seating
    7-28-24. Interior seating
    Seafood Sampler
    Seafood Sampler
    Wings Sampler

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    Wings Sampler

    Soong Soong - chinese - Updated August 2026

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