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Sugo Social

4.1 (212 reviews)
Closed 11:30 am - 8:30 pm
Updated 1 month ago

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SUGO SOCIAL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Upscale

Recommended Reviews - Sugo Social

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Reviews With Photos

Linda B.

Great value happy hour 4-530 daily. Tasty & only $10 - empanadas, Korean bulgogi beef tacos, fried calamari, chicken sliders! Complimentary Brazilian cheese bread. Yum. The happy hour margarita was weak. Service was ok. But given the tasty food, great price and pleasant ambiance, I'd still recommend this place & rate it 5 stars Side note - I returned the next morning bc on weekends, they have an incredible Korean bagel pop up. Omgosh. Delish. So light and soft inside with a perfectly and delicately outer crisp. Addicted.

Ted F.

**Bagel review only** Holy smokes. They got a bagel pop-up going on select weekends, you need to order a day ahead. The bagels are so freaking good. They are Korean style - soft AF, sweeter schmear. The garlic stuffed bagel was the headliner for sure. The lox bagel was fine but definitely not in the wheelhouse. It was good just not stacked and the primo fixins you'd want. Hot tip check it!

Korean Cheese Bagel(?) , Jalapeño Cheddar Bagel, Scallion Cream Cheese
Justin L.

Pre ordered via Instagram DM (I believe they changed the ordering system after this weekend) The Korean cheese bagel wasn't our favorite. The jalepeno cheddar bagel with the scallion cream cheese was amazing! Service was very friendly and we enjoyed them on the patio. Would come back for the scallion cream cheese!

seafood pan roast
Flora A.

Came here on a weekday evening with family. It was pretty quiet when we arrived. We actually entered through the back entrance and had to walk through the whole restaurant to get to the front to check in. Luckily we had a reservation and were seated right away, next to the kitchen. I ordered the seafood pan roast, which was a little misleading because it wasn't really a "roast" at all. It reminded me more of a lobster bisque, especially since it came with garlic bread on the side that was perfect for dipping into the soup. It did have a decent amount of seafood in it overall; very delicious and filling! One standout dish our family ordered was the branzino. The whole fish was served and stuffed beautifully, and it was incredibly buttery and flavorful -- definitely a must-order if you're dining here. Unfortunately, I wasn't able to get a picture of it...we just dug right in LOL It's definitely on the pricier side, so I'm not sure if I'd come back, but it would be a nice spot for a special occasion.

Spicy Vodka Rigatoni
AJ B.

The Perfect Date Night Vibe & Great Food! If you're looking for a great place to have a lunch or dinner date, this is it. The vibe here is really cool, and the overall atmosphere is fantastic. I brought my wifey here for our Valentine's Dinner, and we both thoroughly enjoyed the experience. A huge shoutout to the staff, too--the customer service was excellent and really added to the great atmosphere of the evening. Now, let's talk about the food, which was pretty good across the board: Seafood Pan Roast (9/10): This was the star of the show for me. Packed with flavor, rich, and cooked perfectly. Highly recommend! Spicy Vodka Rigatoni (8/10): A really solid dish. It had a nice kick to it and the pasta was great. I was also taking a look at their menu and their happy hour special seems incredibly enticing. Between that and the great service we received, I would definitely come back. Highly recommend checking them out for your next date night!

Brick roasted chicken
Kingston W.

I recently tried the Brick Roasted Chicken--deboned chicken with rosemary lemon butter; seasonal greens; and mashed potatoes ($29.00). The cooking method uses a weight, often a brick, to roast the chicken evenly and flatten it for more surface area, resulting in a browned, crispy skin. It was a well-balanced plate with a main and two sides. The chicken had robust flavor from both the seasoning and the browning.

Dessert menu 12/2025
Shirley B.

Food: Sugo Social started us off with a complimentary appetizer, and honestly, it was a pleasant surprise, warm, tasty, and especially good with the accompanying sauce. For mains, the Seafood Pan Roast was the standout: savory, hearty, and comforting, with snow crab, shrimp, and prawns over jasmine rice. The Shrimp Miso Pasta came with thick, chewy noodles and a rich miso‑based sauce, plus prawns, bacon, and mushrooms, flavorful and satisfying without being overpowering. The Yuzu Highball was refreshing, citrusy, and light, exactly the kind of cocktail you want with richer dishes. It wasn't the best meal of my life, but everything was solid, well‑executed, and enjoyable. Price: Sugo Social leans toward the pricier side for the South Bay, with many signature dishes hovering around the high‑$20s. The Seafood Pan Roast at $28 and the Shrimp Miso Pasta at $28 reflect that higher-end positioning, but the portions and ingredients help justify it. Drinks and cocktails (including the Yuzu Highball) aren't listed with prices online, but expect typical upscale lounge pricing. Overall, it's not cheap, but fair for a date-night restaurant with elevated Korean‑Italian fusion flair. Ambiance: Nighttime is where Sugo Social shines. The decor leans upscale, warm lighting, stylish interior, and a modern, high‑class feel without being pretentious. It's the kind of place that works perfectly for date nights, celebrations, or a classy hangout with the girlies. The plaza around it has definitely become more lively compared to a few years ago, giving the whole area a pleasant evening buzz. Service: Service is friendly and efficient. Staff stay attentive without hovering, and dishes come out at a good pace even during busier hours. The general vibe is relaxed but polished, a balance that fits the fusion concept well. Parking: A huge plus for the South Bay: the plaza has its own dedicated parking structure, and it's free. No need to circle the block or pay for a cramped lot. Between the easy parking and the increasingly lively plaza, getting in and out is pretty painless.

Claire S.

Came here at the recommendation of a friend who had a really good experience recently. We made our reservation but it was still a long wait. The waitress seemed frustrated as well because it's the manager's decision to overbook. We knew we wanted ordered octopus pasta and chicken karage but unsure of another entree. The waitress recommended the brick roasted chicken that's been deboned and brined so it's really juicy. The dishes took a bit to get here because the kitchen was really busy. The complementary cheese bread was really good and eased our hunger haha. I really liked the octopus pasta. The octopus was cooked until very tender and the pasta soaked up all the seafood flavor. The karage was decent. However, we were a bit disappointed with the checked. It's ok but almost brined for too long so the meat is a bit mealy. It's a nice space and food is overall tasty. Hopefully they can work out the operational kinks so it will be a smoother experience for everyone.

Samonie

Food was so yummy! Went for a girl date with my friend & we both enjoyed what we ordered. Service was attentive & we even got complimentary Brazilian cheese bread, it was delicious & so warm. We had asked if we could get another one & our sweet server gave us another one for free!!! :,) Super cute aesthetic inside too, perfect for photo ops. Can't wait to go back! steak was $36, salmon was $32. The chimmichurri that came with the steak was amazing as well

Lauren C.

It's beautiful inside. The design and decor are exceptional. The food is good, I would just say customer service was lacking. Not the friendliest and I literally had to approach someone for help. Also, when I went, there were very few people inside. It wasn't like it was super busy or even busy at all, but maybe it was an off day for them?

Nick G.

Located in the Palos Verdes Mall. Under the movie theatre. Ordered the calamari, pork bao bun, and hot honey Sopressata pizza The calamari was crisp and tender with a seasoning that had just the right amount of kick. The pork bao buns were soft and flavorful with savory pork balanced by the pickled toppings and sauce. The hot honey Sopressata pizza was the standout. It wasn't that spicy and had that good amount of sweetness. With a pillowy crust that held up well under the toppings Service was friendly and attentive and the space had a casual yet modern vibe. The interior was nicely decorated. The colorings of the restaurant was spot on. Highly recommend.

Cheese bread, calamari
Trisha D.

Great happy hour deals and a fun vibe to catch up with friends. Cheese bread: complementary. Very very good. Calamari: good but nothing memorable and small portions. Shrimp taquitos: delicious with a refreshing salsa. Get this Chicken sliders: a solid option but I would pick the others over this. Great price during happy hour. Truffle pizza: delicious pizza with pieces of garlic. Must get Yuzu chili mocktail: delicious with the perfect kick. I typically don't like spicy drinks and loved this. Service/ambience: very friendly and quick service. The decoration and ambience look very nice but chill. Parking: plenty in a lot

Liv B.

3.5 to be fair. The cheese bread was good though it was only complimentary for one plate. Service was alright but a bit on the slower side. The seafood stew came with just two large prawns and was quite heavy. The Bolognese was okay, nothing particularly outstanding. Overall, a decent experience but not very memorable.

Rice, lettuce and kimchi with the kalbi ribs

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Yummy Asian European fusion. Lovely setting and nice service. Was a little slow, but it was a holiday and our waitress was leaving.

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Page 2 of 6

Ask the Community - Sugo Social

Pasta Stories - Pescatore

Pasta Stories

4.4(81 reviews)
2.7 mi
$$
Locally owned & operated
Free WiFi

Recently stopped by here about a year after trying it for the first time…read more I have to say, Pasta Stories really stepped up their game in terms of serving time! The first time I ate here, it took maybe 20-25 minutes for me to get my food. This time, I had my food in around 10 minutes. I was very impressed with this big decrease in wait time. This time I tried the new Hokkaido cream pasta, which tasted super fresh and made to order. The cream was warm and rich without feeling over the top like some other cream-based pasta sauces from Italian/American places. I liked the addition of spinach and mushrooms as well. The restaurant is in a food court with a few other options, and a decent amount of seating. It's also inside of a grocery store, so if you're with a picky group, everyone could theoretically order something different and eat together. I remember I was a little put off by the anime branding of the restaurant at first (it seemed a little childish to me) but Pasta Stories is really a solid wafu pasta place, and I love that they focus on different regional flavors of Japan. Prices are very affordable as well, with most pastas being around $15 and under.

For a cost friendly meal, the expectation in quality generally tends to be low but Pasta Stories is…read morethe exception. With meals ranging from $10-$17, there is something for everyone. I personally have tried the following: Hokkaido Cream Pasta (newest addition as of late) Fukuoka Mentaiko Butter Pasta Kyoto Matcha Cream Pasta (one of my favorite dishes here - pair with salmon for a strong, umami flavor profile) Iwate Triple Mushroom Pasta Okinawa Pork Ragu Spaghetti (THE number 1 pick, however was not on the menu when I visited last) Osaka American Wagyu Meat Sauce There is a strong attention to Japanese flavors fusing with traditional Italian pasta dishes and are all made with love and care. I always recommend this place to friends and family, I can't get enough of it!

Photos
Pasta Stories - Tastes just as amazing for takeout!

Tastes just as amazing for takeout!

Pasta Stories - "Kyoto" Matcha Cream "Okinawa" Pork Ragu Sauce "Yokohama" Napolitan Spaghtti

"Kyoto" Matcha Cream "Okinawa" Pork Ragu Sauce "Yokohama" Napolitan Spaghtti

Pasta Stories - Yokohama Neopolitan Spaghetti ($8.50), House Salad & Iced Latte Combo ($5.50)  03-16-2026

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Yokohama Neopolitan Spaghetti ($8.50), House Salad & Iced Latte Combo ($5.50) 03-16-2026

Kim's BBQ - Beef Brisket

Kim's BBQ

4.3(195 reviews)
0.4 mi
$$$

Meat quality was sooo good and the service was super friendly!!…read moreAll the side dishes were amazing too! Definitely coming back again!!

I went for lunch on a Saturday. The food was outstanding. For some reason Yelp isn't loading my…read morepicture. I got the spicy beef soup. Ordinarily, I don't care for the texture of shredded beef, but that's not on them, and the food was terrific. The banchan were plentiful and tasty; the cabbage kimchi was a standout. So why only 3 stars? From the beginning, the waiter, an older gentleman, was unsmiling. That's ok. I don't need him to smile or be friendly. I just need him to be a good waiter. But he wasn't -- at least not to me. He didn't check back on me even once. Never asked if I needed water, more banchan, another beer, never even glanced at me. He passed me multiple times, however, to dote on the other 3 tables that were occupied while I was there. I was the only one he completely ignored. There are three possible explanations that I could come up with, since when I spoke to him he assured me I had not offended him in some way. The first explanation, although unacceptable, isn't sinister. The other two are problematic. 1. I was the only one sitting by myself, and he thought he'd get a bigger tip at the other tables. It's not an ok thing to do: ignoring solo diners. But it happens, and I know everyone's got to make a living. This is the *most* benign explanation I can come up with. Or . . . 2. I was the only non-Asian in the place. 3. I was the only person with a visible disability in the place. I gave the waiter a chance. I calmly and quietly asked him to explain why he had ignored me completely and served the other tables to my exclusion. His answer: "I didn't want to disturb you." No, I didn't buy that either, and I told him so. I'm not quick to jump to conclusions like #2 or #3, but it's not looking good at this point for Kim's BBQ. I have friends who live and eat in PV, and God help this restaurant if I ever conclude that either of those is the reason for my treatment today. If I ever conclude that, I will not let it go. Clean it up, Kim's BBQ. There's eyes on you.

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Kim's BBQ
Kim's BBQ - Mixed combo with premium beef belly, premium pork belly, & USDA prime rib finger

Mixed combo with premium beef belly, premium pork belly, & USDA prime rib finger

Kim's BBQ - Chamisul originally soju

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Chamisul originally soju

Canaan Cafe - Popcorn Chicken

Canaan Cafe

4.5(252 reviews)
3.5 mi
$$

I absolutely love this little spot. I originally came for the popcorn chicken and now it's the…read morereason I keep coming back. If you've ever had popcorn chicken from a good boba shop, you'll know exactly what I'm talking about. The chicken is crispy, juicy, perfectly seasoned, and somehow manages to disappear before I make it home. The fried basil is the real MVP though! crispy, fragrant, and incredibly addictive! Highly recommend checking out this local gem!!!

Came here for some Taiwanese snack food. I was not disappointed. The best were the popcorn chicken…read moreand salt and pepper pork chops. The popcorn chicken was perfectly crispy and salty. We asked for not spicy and there was only a hint of white pepper. The only negative was the presentation. It is served in a large paper cone. That's fine if you're eating and walking with it. But at a table, the cone was so tall that you have to stand up to see the chicken inside. And you have to rotate the cone if you're sharing since one side of the cone is taller than the other. The stinky tofu was serviceable but it could have been stinkier. The beef noodle soup was okay. The beef was very tender and the soup was good. But it's not as flavorful as the ones at Sue's Kitchen up the street. The only miss for me was the Dan Dan noodles. I was warned it was spicy but it was a bit spicier than I anticipated. That's ok but the sauce had a weird sour taste to it that was kind of off putting. The service is very attentive. I wish they served boba drinks. Overall we will definitely be back. I can't wait until they open their new branch up in Palos Verdes later this year.

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Canaan Cafe - Bar Seating (near entrance)

Bar Seating (near entrance)

Canaan Cafe - Dan Dan Noodle

Dan Dan Noodle

Canaan Cafe - Braised Beef Noodle

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Braised Beef Noodle

Cafe Pacific - Fajita Fridays

Cafe Pacific

4.3(31 reviews)
2.0 mi

Let's not get political (please) - it's Yelp after all…read more I chose here this year for my husband's annual birthday brunch! He loves a decadent brunch. Who doesn't? And after a number of years patroning the Four Season's Beverly Hills brunch on Doheny I wanted to try something new. There's not many decadent, birthday worthy brunch options in our post Covid world. So when I found this one, read the menu and saw the price point I was ALL in. And my goodness it blew last year at the four seasons away by a lot!!! (They dipped significantly after Covid - not the same value). The Trump had EVERYTHING you could want in a brunch. Sushi, free flowing champagne, prime rib, crepes, crab, waffles, eggs Benedict, pancakes, chocolate dipped fruit, breads, bagels, cheeses, salad, Korean short ribs, shrimp, shrimp scampi, pasta, omelettes, oysters, fruit & figs, and sausage & bacob. I know for a fact I am missing offerings. It was world class, A+ with live music and wonderful service. The views of the pacific were gorgeous on our blustery day. My goodness it was so pretty. We were not rushed at all. It wasn't cramped or crowded. I loved it! And I'd definitely make this a recurring birthday treat for him. It was absolutely worth it.

The food was great! No complaints there. The service however, was absurd! Actually, non-existent…read more The table next to us literally had to go to the bar and retrieve their own drinks. No one checked on us, it took way too long to get served and when we finally did, it was with an attitude. Our appetizer order was also forgotten. The restaurant had only 2 tables of guests, including us. Shocking for a Saturday night. So the excuse of being busy isn't going to fly here. We will not be back. Although I enjoyed the food, being ignored and treated like crap doesn't make it worth it. If you want decent food, excellent service by the sea, I'd recommend going to Redondo Beach or Hermosa Beach. ANYWHERE but here!

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Cafe Pacific - Golf store

Golf store

Cafe Pacific
Cafe Pacific - Gorgeous interior

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Gorgeous interior

Sugo Social - newamerican - Updated July 2026

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