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    Tanaka Saimin

    3.3 (1.3k reviews)
    Closed 7:00 am - 9:00 pm

    Order Tanaka Saimin Takeout or Delivery

    Tanaka Saimin Photos

    Business Info

    TANAKA SAIMIN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Tanaka Saimin

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    Shrimp Tempura and Beef Teriyaki
    Jill N.

    Updated review Sept. 4, 2026 the food here is amazingly great tasting fresh better than my home cooking and yours. The service is so awesome teamwork makes the dream work here at this establishment. The ambiance so relaxing you can't get any better than this. My husband had the Oxtail Soup he said we will be coming here from now on for the soup I had the mix plate with shrimp tempura and beef teriyaki amazingly satisfied their pies are to die for but we were both full.

    Tanaka Mix Plate
    Kyra K.

    Getting together with Donna O. for lunch, she took us to Tanaka Saimin. A well-known local spot for comfort food. I'd never actually visited, after all the years I've lived on the island, so I was looking forward to it. We arrived on a weekend afternoon. It was busy, with lots of families or bigger friend groups coming. The ambiance is super casual, not much decor, more just a diner for people to eat and gather. It's bigger than I expected, quite a long restaurant with booths and tables. Service by staff is friendly, and food comes out efficiently. I haven't had saimin in years, so I got the Wun Tun Min. My dish was good, tasted like any saimin. Decent amount of toppings and plenty of noodles. For a size small, I was surprised by how big and, of course, filling. The broth is a bit salty, but what saimin broth isn't. My Dad enjoyed his food. I took a couple of bites and enjoyed the fried noodles. Tanaka Saimin is a watering hole locals come to for a meal. They have a nice variety of items from soups to plate lunches. Prices are reasonable, and there's a decent amount of parking at the Nimitz Center.

    Counter seating area
    Jackie K.

    In honor of Asian Pacific Islander History Month we ate here at Tanaka Saimin. Tanaka Saimin on Nimitz Highway is locally owned by Joan and Paul Watanabe. They opened the restaurant in 2010, which originated from the historic Boulevard Saimin founded by Joan's grandfather, Kazuo Tanaka, in 1956. Family style dining here. Great value and large portions served here. Kapuna (Senior) and Keiki (children) meals available for under $10! Service is with a smile and you are treated well here. Do not forget to try the homemade desserts! Support this API and local business here! Bathrooms are available in the restaurant. Notes: Asian American and Pacific Islander (AAPI) Heritage Month, is celebrated in the United States throughout the month of May. It is an annual commemoration that recognizes the historical and cultural contributions of people with roots in Asia and the Pacific Islands. Significance of May: The month was chosen to coincide with two key historical milestones: the arrival of the first Japanese immigrants to the U.S. on May 7, 1843, and the completion of the transcontinental railroad on May 10, 1869, which was built by a workforce largely composed of Chinese immigrants. Scope of Coverage: The celebration encompasses a vast, diverse population, including individuals with origins from the entire Asian continent and the Pacific islands of Melanesia, Micronesia, and Polynesia. Origin and History: It began as a week-long celebration in 1978, signed by President Jimmy Carter. In 1990, President George H.W. Bush signed a proclamation expanding it to a month, and it was permanently designated as a monthly observance in 1992. Thank you Wikipedia, AAPI and Google.

    Pork cutlet
    Eugene E.

    Food was ono and came fast. Server Kathy was awesome. She catered to my needs. Hard to find workers like her. Very professional and nice. Please give her some praise for her hard work Tanaka manager and owner. If you get her you won't regret it. And prices are still reasonable.

    Fita N.

    I dont come here often, but when I do, its always a great experience. The food is ono and the service is always personable and inviting. I love when we get Ana. Shes definitely the best! Always a welcoming smiling face that greets us and any customers shes serving. She's just one of those that remembers your order by memory and brings the food out quick with all the necessary condiments needed. She engaging and always a pleasant interaction. Although the restaurant can be busy at times, the wait isnt too long. I love the local vibes you get once you step into the restaurant, that you're bound to run into someone you know.

    Salad
    Ross T.

    We went to have dinner there on Friday, I haven't been there in a while. The Friday special was Hawaiian plate which they said they made everything on their own, so I decided to give it a try. The Lau Lau was not too good and not tasty and the filling was more fat and little meat wrapped in taro leaf in the shape of a cigar. The Lomi salmon was good with good size chunks of salted salmon and diced tomatoes and onions and a little green onion. The chicken long rice lack flavor and the noodles were on the hard side like not fully cooked. The kalua pork was okay, but lack the flavor and smoke taste. The Haupia was good and tasty and the onion was fresh. The chili pepper water was good and tasty and helped with the Lau Lau. Restroom was clean and they have separate men & women restrooms. Entrance to get in you need to enter from Best Buy & Costco's you cannot enter from Nimitz Hwy.

    Banana cream pie
    Emma W.

    Super yummy, comfort style food. I ordered the fried saimin with crispy shoyu chicken and it was absolutely delicious! Perfect breading and bit of sauce within the chicken itself that drained out perfectly to create a bit of shoyu for the noodles as well. The banana cream pie was pretty good not my absolute favorite and not sure if I'd get it again or not. It seemed to have almost a shortbread dense cake kind of bottom to it with a layer of real cut bananas, banana pudding and whipped cream. Boyfriend LOVED it! Overall 10/10 they accommodated our very large group at a later hour and had solid comfort food! I keep craving the shoyu chicken lol

    Banana Cream Pie
    Elyse W.

    Fast and cheap eat! Food is just ok but good for the price and they give lots of food; could've shared a small. Tastes like Punahou saimin. Banana pie has big banana chunks but too much whip cream.

    The hamburger
    debi k.

    It was our 1st visit and was ok - Service is fast - got seated at 4 pm on a weekday- had drinks & water immediately and had to ask for more time to review the menu. I'm sure most people know their menu and can get their order in within minutes of being seated! Saimin w/ one ton - noodles and soup good - one tons are huge and filling! The one ton wasn't a favorite but it was filling for sure. Hamburger- good it comes with all the trimmings - lettuce onions tomatoes and pickles- cheese is extra $1.99 Teri beef - lots of flavor Mac salad good Shrimp tempura - ok more breading than shrimp Overall a ok dinner most- likely won't return since the many other options in the area for saimin

    Lilikoi Chiffon Pie
    Joy B.

    Great restaurant where you find a lot of locals eating in. This place is almost always busy but friendly and fast service. Great comfort food. Must try: 1. Oxtail soup (9/10) 2. Mushroom burger with Swiss cheese (10/10) 3. Tanaka saimin (9/10) 4. Beef stew (9/10) 5. Mixed plate (8/10) 6. Lilikoi chiffon (9/10) Enjoy!

    Fried Rice Omelet with Pork Adobo
    Keola K.

    We decided to try something new today. Fried Chicken and waffles and Kids Hamburger Steak. The fried chicken are small pieces, prob the same as their crispy shoyu chicken with four fat mini waffles with powdered sugar sprinkled all over. The chicken is super crispy with a great crunch, albeit a few pieces maybe over cooked a bit as they were dry inside. The waffles were fluffy and great dipped in the syrup. The hamburger steak was a big and fat patty. We asked for gravy all over and son son loved it. Some of our other favorites are the Fried rice omelet with pork adobo, oyakodon, and our almost always usual the crispy spicy shoyu chicken. The servers are always polite and friendly, sort of reminds me of aunties. We'll definitely be back for more meals here.

    Chinese Chicken Salad

    Greats service! We pulled up within the last hour. This Chinese chicken salad, in my opinion, was the best thing to fill up on without feeling heavy! Love the toppings and the dressing is perfect, has the slightest bit, of nuttiness from the sesame which I love! Everything tastes fresh too ,from the toppings to chicken to salad base. 10/10 would recommend if you're looking for a solid amount of food for a night out.

    Medium rare king cut prime rib with rice
    Bob S.

    We both got the king cut prime rib this evening. I like medium rare and my wife medium rare. We were both happy with our choices. Jazel was our server and we got seated at the bar to eat quickly as we wanted to watch the fireworks at the Hilton and so glad we ate at the bar. Jazel was fast, professional and friendly! Got us out of there lickity split! We love the ambiance here! It's a family feel and old school vibe. I love their specials. And we love the Asian dressing for our garden salads.

    Oxtail saimin with wuntun $26

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    Go to place with the family. Wait is never too long, good variety of food, great service and reasonable prices.

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    Tanaka saimin has great service, with hard awesome servers like Jas. The food is good and the banana cream pie is the best in the world!

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    Page 7 of 33

    Tanaka Saimin Reviews in Other Languages

    Ask the Community - Tanaka Saimin

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    Fun Station

    Fun Station

    4.5(703 reviews)
    4.3 mi
    $$

    I came here maybe 5-6 years ago when they first opened, mainly to try their famous "flying…read morenoodles," which were such a trend back then. Honestly, everything was just okay--nothing really stood out to me--so we never came back. Over the years, though, I kept hearing friends talk about this place and say it was one of their favorite Chinese restaurants. I was still not convinced... and then my husband started hearing the same thing from more and more people. So, here I am, finally giving them another try! And WOW... the menu has changed and expanded so much since the last time I was here. There are so many more options now, and everything we ordered was flavorful and tasty. The portions are HUGE, and you can definitely tell they don't skimp on the ingredients, produce, or seasoning. We ordered the salted egg chicken wings and the stir-fried ong choy--both were really good! The drinks were also tasty, although they were a little not sweet enough for me, But I'd definitely order one again when I'm feeling healthier. Where have I been all these years?! ‍ This place has officially become one of my favorite spots for Chinese food. Sometimes you really do have to give a place a second chance!

    You could drive past this place a hundred times without giving it a second thought. It's tucked…read moreinto a small strip mall, the dining room is no frills and if someone told me it was just another average neighborhood Chinese restaurant, I'd probably believe them. Then the food starts arriving. We ordered way more than we needed and almost everything impressed me. The chow fun was cooked exactly the way I like it. Chewy, smoky and never overcooked. My only complaint was that it leaned a little saltier than I prefer, but it was still very good. The Hainan chicken was the surprise of the meal. Perfectly tender with an incredible ginger sauce that I'd happily put on just about anything. Even the dishes I normally avoid won me over. I've never been much of a lotus root person, but theirs was crisp, savory and honestly delicious. The wontons were another highlight. Since we skipped the noodles, they generously gave us extra wontons instead, which was a really thoughtful touch. What really pushed this place from good to memorable, though, was the staff. We were there with our two and four year old and they couldn't have been kinder. They brought over little toys to keep the kids occupied, checked on us throughout the meal and made us feel genuinely welcome. None of it felt forced. It was just warm, thoughtful hospitality and that's something I always remember long after I've forgotten exactly what I ate. The bathroom situation isn't ideal, you have to use the one outside the restaurant, but that's really my only complaint beyond the slightly salty chow fun. This isn't the place I'd recommend for date night or a long evening out. It's the kind of neighborhood restaurant you walk into expecting very little, then leave thinking, that was a lot better than it had any right to be. We'll definitely be back.

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    Fun Station - Inside the restaurant.....

    Inside the restaurant.....

    Fun Station - Choi Sum & Beef Cake Noodle

    Choi Sum & Beef Cake Noodle

    Fun Station - Lamb Bricket Tendon Clay Pot

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    Lamb Bricket Tendon Clay Pot

    Mian & Bao

    Mian & Bao

    4.3(324 reviews)
    2.2 miAla Moana
    $$

    Ward Centre closed down along with multiple businesses…read more Before they closed their doors, I ate at Mian & Bao. My friend and I ordered their fried chicken cutlet, beef pancake rolls, Chengdu dan dan noodles, signature beef fried rice, pan fried pork buns, and pan fried chicken dumplings. The fried chicken cutlet was okay. The side of mayo and sweet chili helped but it was too dry. It would have been better if the chicken cutlet was juicy. The Chengdu Dan Dan noodles which had the ground beef, green onions and spice sauce in the bottom. Mixing this dish before eating was pretty good. The spice made this simple noodles dish, better. My favorites were the beef pancake rolls, and pan fried pork buns. The beef pancake rolls were sliced beef with cucumbers rolled up in a thin wrap. I liked how crispy the wraps were. They were thick and great as a sharing appetizer. The pan fried pork buns weren't full of soup-goodness but it was still fire. The crispy sides from the pan and the great pork flavor. So, good. The service was very nice and refilled our waters. Sad that they had to close down but they were be merging with Chengdu Taste in July.

    Wife and I had a late lunch at Mian & Bao…read more Service was fast with no frills. We were seated quickly and ordered via app at the table. We enjoyed shrimp long bao and the fried chicken cutlets with house made mayo. I was surprised that they didn't have steamed rice available on the day but didn't miss it enough to pay up for the shrimp fried rice plate. The bao was served boiling hot and was tasty and soupy. The cutlets were nicely cooked: golden brown and delicious. When I asked to use facilities, I was directed to the bathroom in the strip mall behind the restaurant. Food court vibes. Still I'd come back again if I was in the area for a fast, affordable, tasty meal.

    Photos
    Mian & Bao - Newbie in the former Peso location

    Newbie in the former Peso location

    Mian & Bao - Love noodles and dumplings...anticipating its opening!

    Love noodles and dumplings...anticipating its opening!

    Mian & Bao

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    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(660 reviews)
    0.8 miChinatown
    $$

    Living on Maui, one of my favorite noodle dishes is chow fun…read more The child phone beef dish here made Maui chow look like dog poop. My girlfriend ordered the Singapore bitter melon doodle dish, and it was crazy fantastic. The melon was bitter...It was an odd flavor... But new to my pallete. Once I added hoisin sauce, it took it to the next level. I don't think I could go here every week, because the flavors would probably blend together... But once a month, 100% I am hitting this place. If you're in the area, you need to make it a point to come here. Service was on point.

    FIRST time customer - Growing up only 2 blocks away from this location 70 years ago I vividly…read morerecall walking with my POPO and mother headed into Chinatown to spend the morning shopping at the open MARKET and after to have LUNCH at either Char Hun Sut and or Tin Tin - Our favorite order was soup'n noodles , a steaming HOT bowl of "Won Ton Mein" and or "Wor Won Ton Mein" - Mmmmm - After the KAPOLEI Chinese restaurant in KAPOLEI "closed" so abruptly and PERMANENTLY I was shocked and extremely UPSET since very few "old school" Chinese restaurants here on Oahu still cook the type of dishes that my CANTONESE pallet craves and savors - Still reeling from this loss and desperate to satisfy my hunger for just a DELICIOUS bowl of "Won Ton Mein" - So desperate for this specific cuisine I went on line searching "YELP" to search for a recommendation and came across this restaurant "Lam's Kitchen" - I drove from my home in EWA Beach (West Loch Fairways Townhomes) into Chinatown in the old RIVER STREET neighborhood hoping that this restaurant would have something that would satisfy my desperate craving for a great bowl of "Won Ton Mein". I arrived at noon and was very lucky to find a metered parking spot across from the restaurant on the very first try - As I entered I noticed that the room was very crowded and that here was only ONE open table so I sat down immediately and ordered the "Won Ton Mein" as the waitress approached me with a menu - I have to note that although this restaurant was located inside of a very old building the interior was a very sharp contrast - Everything appeared fresh and modern with very basic hand built picnic type bench seating and dining tables constructed of varnished raw wood (very spartan but practical and comfortable) - The bowl of soup was of average size and appeared very sparse with not much color - There was "NO" Pork Char Sui slices, only steaming hot clear chicken broth, a clump of thin Vermicelli white opaque noodles accompanied with a few small pieces of both chopped Mustard, Napa Cabbages and slivers of Green Onions - Extremely simple and basic. There were exactly "4" individual Won Ton that were filled with a tiny chunk of SHRIMP mixed into minced PORK HASH and regular spices (basic Soy sauce and Sesame Oil) - The "won ton PI" was very thin and light and the saimin noodles were made of the same Rice Flour mixture also - The broth was hot and savory but nothing special only because it was so "bland" to the taste. Although the restaurant was crowded to its Maximum Capacity within 15 minutes of my arrival it had practically "emptied itself out" with only myself a one other table of 6-dinners getting their food too. I will probably return to eat at this restaurant if and when I get another pressing urge to satisfy one of my insatiable cravings to drive all across Oahu from EWA Beach to Chinatown in the city of Honolulu . The "PLUS" about this visit is that it was clean and the service was average but not disappointingly "long" despite how busy and crowded the entire restaurant was when I first arrived

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    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

    Lam's Kitchen

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    Shima Dreams Of Noodles - Sesame Sauce Biang Biang. 5-spice ground pork, cucumber, green onion, iso peanuts, lime.

    Shima Dreams Of Noodles

    4.6(7 reviews)
    1.8 miKaka'ako

    About 10:30 a.m. on Saturday, there was already a line of people placing their order for fresh…read morepulled noodles. We were told that the first batch would be served about 11 a.m. so we quickly put our order in. The first thing that caught my attention, was the savory aroma of their 5-spice ground pork being cooked. You can add this as a topping to the noodle dish. The second thing that caught my attention, was the labor of love going in to each order of fresh pulled noodles. You can watch him stretch the dough ball and slap it on the counter before he boils each batch with careful preparation. The third thing that caught my attention, was their adorable mother, helping to slice the cucumbers and top each dish with crushed iso peanuts. Do not forget to order the side of pickled bittermelon....so good!! From beginning to end, this was an incredible experience of all my senses! To see and hear them at work and then to taste the delicious sesame sauce on the fresh pulled noodles....WOW! The soft noodles, the crisp bittermelon, and the savory sauce....super delish! Seriously, go early to place your order. The wait is totally worth it :) Will come back next time to try other menu items.

    Shima Dreams of Noodles is a pop-up, located at Fishcake -…read more This place supposedly has a huge following, and people anticipate for the changing menu of various noodle dishes. When we went, the menu focused on udon: +Hot Yamakake Udon with Quail Egg (a special) +Cold Yamakake Udon (a special) +Hot Udon +Cold Udon The special udon dishes are servied with tororo (grated mountain yam), housemade tsukudani (seaweed braised in a sweet Japanese sauce), crispy nori, green onions, and an option to add wasabi. We went for both the hot and cold udon specials - I think it was a consensus that we would have liked to have more noodles in the dish. This is definitely a sweeter dish, with the tororo and the tsukudani. The place already had a long line, and the best way to enjoy would be to dine-in. Note that if you do order a carry-out, the quail egg would not be included. +ordering online is available +changing menu of noodle dishes +popup at Fishcake

    Photos
    Shima Dreams Of Noodles - Making fresh udon noodles!

    Making fresh udon noodles!

    Shima Dreams Of Noodles - Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

    Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

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    Onoya Ramen - Black Tonkotsu (front), Vegan Fire (back)

    Onoya Ramen

    4.5(1.5k reviews)
    4.7 miKaimuki
    $$
    Casual dining
    Takes reservations

    This place really tasted like a little piece of Japan! The ramen noodles were nice and chewy and…read morecooked al dente, exactly how I like my ramen. The broth was clean and flavorful, and there was a good amount of noodles. They have a lunch special every day from 11 AM to 2 PM. We ordered the lunch special and added two side dishes for only $3 more. Our total was just $18, which I thought was a great deal. The chicken karaage tasted really fresh and had good flavor. The beef was also very flavorful. The gyoza were just okay--not bad, but nothing special. Service was good and our food came out pretty quickly. I'd definitely come back here again for lunch. For the price, I think it's a great little spot for a quick and satisfying ramen lunch.

    This is a small restaurant with issues with food temperature. Three stars because of food…read moretemperature and cooking issues and employees arguing with us. Note: there is an A/C on the wall that is facing the kitchen, it blows directly on the table. Everyone that came in moved from the table. We asked if we could adjust the wall unit, she said no. We waited and moved tables. Beer: We ordered pitcher of draft beer. It was good. Food: Then we started off with gyoza. The gyoza was full of flavor and tasty but the edges were burnt. We ordered Soyu noodles and the spicy tonkotsu noodles. The Soyu noodles arrived early. The initial appearance the egg was overcooked. Took a bite and the egg was stone cold and the broth was lukewarm. Eventually the spicy tonkotsu arrived and I don't mind it arriving later because I want my noodles hot. The egg in tonkotsu is as also stone cold and overcooked. My broth was hot and flavorful. The food has good flavor but some dishes are hot and some are lukewarm. Service: The server eventually came back and asked what was wrong with the Soyu ramen because my husband barely touched it. He said the egg was cold and the broth was lukewarm. They said the egg is supposed to be cold. We explained we have been to Japan and I grew up in Japan and explained that is not how ramen is served in Japan. They came back and said the manager was made aware of the ramen. The server then said many customers complain the broth is not hot enough. I explained if you are aware of this issues, fix it or you will go out of business. Cleanliness: average Bathroom cleanliness: bathroom needs attention below average. Sadly this is our last time here. Quality control issues that staff and managers are aware and have not corrected.

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    Onoya Ramen - Tan Tan Ramen

    Tan Tan Ramen

    Onoya Ramen
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    Mian - Honolulu - Slow-braised beef rib finger & tender beef tendon in a rich, savory broth with a hint of sweetness, pickled mustard greens & silky noodles.

    Mian - Honolulu

    4.2(523 reviews)
    2.4 mi
    $$

    Decided to try their new item, cheesy eggplant bliss. Fried eggplant with a drizzle of sweet soy…read moreglaze and shredded cheese. It's crispy, creamy, sweet, and salty-good for sharing. After seeing all the reviews for the cold noodle, I decided to try it with rice noodles, a side order of their delicious beef which reminds me of Mian and Bao's beef, a marinated egg, and their spicy fungus. Would definitely order again. Their egg was perfectly cooked, nice and jammy in the middle. It was a lot of food that reheated well the next day. I found it to be spicy in the sense of warming, and flavorful but not searing off your mouth. Definitely get this with their mung bean soup. It is cold, sweet, and refreshing. Parking: there is a rotating lift with an attendant. I would suggest bringing cash, as other means are not always available. Parking was $2 for the time we were there.

    Good Chinese food! But we feel it was better before…read more Food - 3/5 We got the slow-braised beef noodles, pancake beef rolls, and pork dumplings. The pancakes were nice and crispy. The noodles were nice and bouncy and the meat was tender and flavorful. The dumplings were good but they weren't as flavorful as we remember them to be. Service - 5/5 Friendly service! Easy ordering via website. Ambiance - 5/5 Cute modern Chinese restaurant! We parked at Walmart and walked over.

    Photos
    Mian - Honolulu - Crispy fried eggplant strips tossed in a savory-sweet sauce and topped with cheese. Rich, satisfying, and perfect for both kids and adults.

    Crispy fried eggplant strips tossed in a savory-sweet sauce and topped with cheese. Rich, satisfying, and perfect for both kids and adults.

    Mian - Honolulu - Mapo tofu Noodle Set, has mild version and traditional spicy version.

    Mapo tofu Noodle Set, has mild version and traditional spicy version.

    Mian - Honolulu - Mian

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    Mian

    Tanaka Saimin - japanese - Updated September 2026

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