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    Taqueria Maria

    3.5 (384 reviews)
    ModerateMexican
    Open 9:00 am - 9:00 pm
    Updated a few days ago

    Order Taqueria Maria Takeout or Delivery

    Taqueria Maria Photos

    TAQUERIA MARIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Taqueria Maria

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    Shredded chicken chimichanga
    Libby D.

    The biggest chimichanga I have ever seen. Took half home. It was very delicious and made with fresh ingredients. I highly recommend. See video and photo

    Super nachos
    Cyn T.

    I mostly always enjoy Taqueria Maria. They are consistent with their phone orders. I ordered super nachos and enchiladas. My order was exactly as ordered. Yay! The nachos were crunchy, filled with deliciously seasoned shredded chicken, light cheese, tomatoes and guacamole. My tummy was happy with this meal. If you want yummy well seasoned Mexican food, come on over to Taqueria Maria. They will serve you delicious food. Thank you

    Ordered carne asada with light black beans. And they barely put any rice, paid $18 and this is crazy

    Ordered a super burrito asked for light black beans and they gave me no rice really instead my burrito was so skinny and I paid $18 for this. I tried calling multiple times the lady acts like she doesn't hear me and now when I call it goes straight to voicemail. This is the last time I'm going to this. I used to come every time, but now they lost a loyal customer.

    Updated Prices
    DopeRose21st ..

    Love coming here for he Super Nachos, fresh Meat and aguas frescas are always good too !

    Shrimp cocktail
    Lani H.

    I'll tell you what, they make the best shrimp cocktail! Plenty of shrimp, avocados, and other necessary ingredients to make it taste amazing.

    Carne asada burrito
    Cristian V.

    Don't buy asada burritos here! Cold as hell, barely any meat, not well cooked, very unsatisfied. I've been to other taquerias & serve better food than this. I highly recommend going somewhere else. I don't understand why taquerias nowadays think they should raise everything up & screw up the quality of the food. Last time buying here.

    Bistec Ranchero.
    Terry T.

    My friends are fans, the lunch meet-up group I belong to are all fans, and I sure am. Why you might ask, do we all enjoy coming here? We order at the counter, so there is no problem in figuring out who owes what. The food has always been tasty. The portions are generous. I have never been able to finish a plate which is fine; I bring it home for the next day. Even the al carte orders are big. The last time I was here I ordered tacos and a Chile relleno ala carte I thought it would not be a lot of food. I should have noticed the price before I ordered; it would have given me a hint of how much food I was going to have. I was too embarrassed to ask for them to take something off my order and I was even more embarrassed when two large plates were put in front of me at the table. On the plus side, I did get 5 meals out of this huge order. On a couple of previous visits, I had shrimp Diablo and the bistek ranchero. They were both quite spicy. I usually have them leave off the beans and add extra rice. My favorite menu item is the chili relleno. They roast a good-sized pepper; it is fully stuffed with cheese, and covered with a ranchero sauce. They do a great job of clearing out the pepper seeds. The chips are okay, I do like the salsas. My only quibble is that the salsas are not marked, I do like to know what they are before I put them in the very small cups. The restaurant has always been busy when I've come here and the line can be long. The service is efficient and not particularly friendly. Perhaps that is because I am usually here at lunch when it is busy. A plus is easy parking and the central location near the freeway. I can eat here or take it home quickly and enjoy the food before it is cold.

    Taco Plate
    Michelle T.

    Came in early on a Saturday while getting my car serviced across the street. The food was okay flavor-wise. I was more impressed with the portion sizes and service. I also like that they open so early. 9am!

    Super Nachos with black beans and carne asada
    Janae P.

    Hands down the best super nachos I've ever had. I'm so picky but wow just wow. Best choice is to have it fresh and right there on the spot. I travel from SF just to get this.

    Chile verde.

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    4 months ago

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    6 months ago

    I got a taco salad with El Pastor Store. It was fantastic. The people that work here are so friendly and even the music is nice.

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    3 years ago

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    1 year ago

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    4 months ago

    Although the food is a little pricey the quality is quite good. Although we had take away the service was fairly quick.

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    3 years ago

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    7 months ago

    Very friendly service from cashier as well as the chefs. Yummy taco salad and steak burritos. I'm glad this spot is in the neighborhood!

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    1 year ago

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    2 years ago

    Food was good a little too spicy I have stomach issues so have to keep the spice toned down my daughter loved the shrimp nachos

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    1 year ago

    Delicious burritos, bistec ranchero, and tacos. You really can't go wrong with anything.

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    Page 1 of 10

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    El Agave Azul

    El Agave Azul

    3.9
    (432 reviews)
    2.5 mi
    $$
    Locally owned & operated
    Full bar

    Excellent Mexican Food in a pleasant cozy venue. Friendly service, but you have to hunt them down…read moreto refill our water glasses. IN THE CHIPS: Kicking things off, the Chips and Salsa are now $3.85 for an order, but they were worth the money - light and airy, and the salsa just barely had a hint of heat to it. Just perfect. (5/5) THE BEANS.. Perusing the menu, whatever plate you order, you can specify the kind of beans you want (black beans, pinto beans, refried beans). I chose the black beans, but specified "no cheese" on them in a semi-futile attempt to stay on the healthy side. =) SEAFOOD TACOS I decided on the Seafood Taco Platter, where you get one shrimp taco and a fish taco along with a big side of beans and lots of rice. Each taco comes with a double layer of corn tortillas with grilled shrimp, or fish topped by shredded cabbage drizzled with a lime aioli. Instead of deep fried, the shrimp and fish on each taco were grilled to perfection, instead of deep fried. The fish filet was diced and stir-fried with a wonderful aroma. Instead of making a mess, I decided just to eat my taco by slicing and dicing it from the plate. Super good! (5/5) One of my dining partners had the mole here a year ago and loved it, so now that he was back in town, he made this place a prime objective for his visit again to the Bay! Yeah.. I'd tend to agree.. Worth coming back.

    The food was delicious. The drinks were excellent and so was the service…read more The staff were very nice. Plenty of parking.

    Photos
    Jalisco style food!
    Jalisco style food!
    Bar seating available
    Bar seating available
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    Mi Casa Grill

    Mi Casa Grill

    4.1
    (478 reviews)
    3.5 mi
    $$

    I have come to Mi Casa Grill before for brunch, but this was my first time coming for Happy Hour…read more Whatever meal you are having, the food is still delicious and the staff was attentive. Our server Chevo was running around but got everyone's order correct. The food came out hot and beautifully presented. While not a big place, they were able to accommodate a party of 10 (with reservations). You can really feel how hard this small family business is working to make your food experience pleasant. I'll be back for brunch soon!

    I did give this no stars! Idk if the place was short…read morestaffed or the servers didn't like my family. Arrived & put my name down to be seated. Another family arrived no reservation got seated after us. We got sat outside, and it was cold. Server took so long to take drink orders and to take our order. While everyone else outside was being checked on & having there orders come out at a decent time. By the time we ordered and received our order we never Were offered chips /salsa. Our food was beyond lukewarm. They forgot my child's main dish. They rushed an order of grilled chicken & and it tasted nasty. You could either taste the chicken juice or it was spoiled chicken. The chicken mole had maybe half a breast of chicken. The entire plate was random chilly pepper/ pickled onion. Along with my fajitas. Chicken was decent but had random veggies. Grilled asparagus/ pickled radish/ the basic onion/ bell pepper. No salad, no Guac, no sour cream. Back to the service- we returned the Chicken only to get $5 off the bill. The server was nice but wasn't attentive, never had came back to check on us. I had to go up and ask for the bill. Idk the service and food was horrible. The food had no season and didn't taste like anything. Don't recommend ever

    Photos
    Inside
    Inside
    Salmon Benedict
    Salmon Benedict
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    Pepino con limón
    Antojitos Guatemaltecos

    Antojitos Guatemaltecos

    4.8
    (134 reviews)
    4.4 mi
    $$

    WOW. I can't believe I never tried this place earlier. Our party of three got the sweet corn…read moretamale, pache tamale, chuchitos, garnachas, and chile relleno plato. It was more than enough food but we just couldn't stop eating because of how delicious it was! The sweet corn tamale was like a dessert, but paired with the tang and salt of the sour cream and cotija cheese it became a refreshing sweet and salty bite. It was a traditional corn dough and the texture was insanely soft, unlike most of the dry tamales I have had before. The pache tamale was truly the star. I had no idea what I was ordering, but I'm so glad that I managed to get this item in my order. The masa is made with potatoes instead of corn which gives it a smooth and melt in your mouth texture and a savory, addictive flavor. The pork inside is juicy and tender. Each bite is complete with the tangy pickled onions. The chuchitos were like the traditional Mexican tamales I am used to, with corn masa and stuffed with flavor and juicy chicken. The tamales are doused in a delectable red sauce and topped with cotija, sour cream, and more pickled onions. They were delightful. The garnachas were definitely the other star of this order. I had never had tostadas like them before, with flavorful and juicy chopped meat, salsa, and cotija. They are served with pickled veggies to add spice and tang, but what surprised me the most was the sautéed cabbage placed on top of each garnacha. The cabbage was so flavorful and soft, and despite all of the other sources of flavor it made itself known. The chile relleno plato was unlike what I am used to. Often, the chile rellenos my family eats are poblano peppers stuffed with oaxacan cheese, these were not that at all. In a way, this dish resembled more of a stuffed bell pepper, with a red pepper filled with chopped meat and veggies. I did get a piece of cartilage which made me a little wary when taking a bite but it was so delicious I couldn't help myself. The black beans it came with were flavorful and the dressing of the salad was amazing and reminiscent of a green goddess dressing. The service was amazing. The people were sweet and accommodating. I also really enjoyed the ambience even though I did order pick up. There are murals and bright colors lining all of the walls, giving the place a welcoming and fun vibe. Overall, with the amazing food, sweet faculty, and beautiful setting, it is impossible to go to this place and not feel an immediate lift in mood.

    A hidden, cozy gem. I've never tried Guatemalan food, but I'm so glad I did! The food was so…read morefilling and delicious. Staff was friendly to provide recommendations since it was my first time. I will be back to try more! PS: The churros are a must try -- not optional!! So good

    Photos
    Inside
    Inside
    Garnachas
    Garnachas
    Garnachas

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    Garnachas

    Taqueria Maria - mexican - Updated July 2026

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