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    Taqueria Pico De Gallo

    4.1 (494 reviews)
    InexpensiveMexican
    Open 9:00 am - 8:00 pm

    Taqueria Pico De Gallo Photos

    Business Info

    TAQUERIA PICO DE GALLO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Happy hour specials

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    Shawndrea T.

    I made recently made a stop at the restaurant and I was looking forward to trying some tacos. The meat had good flavor, I really liked the larger corn tortillas they used . They seemed to be handmade? No i didn't eat the lemon on my plate. The service was ok no issues and the cashier was friendly. The ambiance was cool I would try other items from there. Minus the lemon wedges!

    Carmaluche M.

    Atmosphere is relaxed. Order and pay at counter. Salsa is in the fridge apparently you get it yourself. Careful there's only one and it was chiltipen hot for me. So be careful. I ordered a #3 Taco Combo, carne asada with rice and beans which came with a 12oz drink (seen as red solo cup). Tacos delicious the home made tortilla thick like a gordita. Beans runny not thick rice light Be advised everything is served on Styrofoam plates and you just throw your items away when your done. No table side service. My guest ordered a Carne asada burrito, which was filled with kore beans than meat. We shared the corn tamale which had more salt for me and my guest said the text was not what they preferred. Not sweet and the green chile was almost not existing. Wish there we more milder salsa options.

    Delicious Vegan tortilla soup (say no cheese for vegan vs vegetarian) I recommend asking for the tortilla chips on the side.
    Evie S.

    Their tamales de elote here are 5 stars. One of the best I have had. Amazing flavor and texture. They have an anaheim chili pepper strip in them and are vegan unless cheese is requested. I was told that in addition to being lard free, these are also oil free and just have corn, rice water and salt and of course the chillis. They are VERY good! I also love their tortilla soup. It's vegetarian. We requested no cheese for vegan. I really liked the flavor of the broth and their homemade tortilla chips. One thing I would do next time is ask for the tortilla chips on the side so they don't become too soft while the soup is very hot and can put them in as I go to keep some crunchiness. I was surprised they served them inside as they got soft quick but it was still very good. I really love their beans (vegan) and their fresh homemade thick corn tortillas. The flour tortillas have lard and I don't think are housemade. They have an off menu vegan Cauliflower mole combo with vegan mexican rice and beans that can be ordered with an hour notice. The mole sauce wasn't complex enough for us comparing to others we have had but fun to try. I wouldn't order that again. I am curious to try their calabacitas without cheese. They also have veggie fajitas. Can't wait to have the tamale and tortilla soup again! We ordered 3 dishes, 2 of which were brought to us so we assumed the 3rd would too. They shouted something unclear from the window that we didn't understand and kept screaming louder and louder (until the other two people dining there got up to see what's happening and seeming uncomfortable) and we eventually realized they were calling us to get our third dish so I went up to the window and was met with an unpleasant seeming look from the women in the kitchen. Other than that the young girl (daughter of owner) working at the front was pleasant. Simple counter service in terms of atmosphere. Some nice paintings. Outdoor tables right near the parking lot.

    5$ breakfast burrito

    Really bomb 5$ breakfast burritos! And the salsa they have is good too but super hot!

    Chorizo and egg
    Stephen G.

    Fresh water melon juice. My lengua taco was packed with meat. Had them make a chorizo and egg burro which was excellent. Not too greasy. It's not a fancy place but what I ordered was good. Reasonably priced. All combos came Roth a drink.

    Inside nice, clean, and homie
    Dan A.

    This place never disappoints homemade fresh corn tortillas, quality cuts of meats, and seafood fresh toppings amazing salsa, fresh aguas frescas, friendly staff authentic Mexican food if you haven't tried this place what are you waiting for I guarantee you won't be disappointed

    quesabirria tacos
    Steven G.

    Located on 6th Avenue with a decent parking lot, came highly recommended by the locals. Ate here at about 8:30 pm on 3/27/2024 Ambiance/Cleanliness- kinda dingy and dated. Clean-enough. Well lit, and maybe not a good thing. The layout of the place is a bit maze like, with uneven seating sections. Would definitely get to go next time and bring something to put the food in, 'cause they do the foil wrapped styrofoam plate thing. 3 stars Service-barely adequate. Not unfriendly, but not exactly welcoming. Was standing at counter waiting for over 5 minutes before someone came out of the kitchen to help. 2 stars Food. Got a lengua taco, a cabeza and 2 quesabirria tacos. Didn't really care for the lengua or cabeza as the meats were far too soft for my liking, prefer a bit of bite back. The quesabirria tacos are massive, the meat is delicious and flavor superb..but, it's a knife and fork taco..falls apart very easily. So, to summize, will get the quesabirria taco to go! 3 stars

    Fish tacos & quesabirria
    Emily T.

    Not your normal taqueria, because you can get exceptional battered fish tacos and quesabirria tacos! We took the food to go, and ate it about 15 minutes later. While the tacos were still delicious, it wasn't as crunchy as if we ate it there. Fish tacos were nicely battered, fresh and juicy! Husband gives it 5 stars. Quesabirria is the ultimate rich and heavy tacos, loaded with cheese and birria and onions, cilantro, and consume on the side. All around delicious food for good value! Fish tacos were $3.50 each and quesabirria, a little pieces but very filling, for $5.25. Husband says this is the best thing he ate during our long weekend in Tucson!

    Daniel L.

    A taco shop with counter style service. The inside decor isn't the greatest and it's really a hole in the wall. The food was very good. I tried the cabeza, birria, fish, and asada tacos. The asada tacos needs a bit more salt but had good texture. The fish tacos needed more sauce because it was too dry. The cabeza and birria were both very good. I think this place could easily be a 5/5 with a couple changes.

    Quesabirria taco
    Arielle W.

    Yum! These tacos are amazing and the corn tortilla is the best. Plenty of seating and nice staff. The service was a bit slow but food was fresh when served. Pricing is a little higher than other places IMO, but well worth it.

    Mojarra Plate
    Tyra G.

    Was recommended by a facebook friend for lunch. It didn't disappoint. The mojarra tilapia plate was so good.. Don't let the head and bones deter you from great flavor. The restaurant looks like it had recent remodeling so it was very nice and clean. It's a walk up and order/pick up place and the cashier was helpful.

    Happy hour tacos! Variety .. birria, shrimp, fish, chicken, barbacoa .

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    Diana D.

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    7 months ago

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    5 months ago

    A random find while driving through Tucson. Massive tortas that are well priced and tasty. Simple place that I would return to.

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    4 months ago

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    1 year ago

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    Diana D.

    Dan!!! You the man!! Thank you Sir for your kind words …. God bless

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    2 years ago

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    6 months ago

    Unorganized horrible service. Extremely slow. Drinks extremely sugary can't taste the natural flavor.

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    4 years ago

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    7 months ago

    Excellent taco place. It's low cost, but really good, definitely a hidden gem Southside.

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    1 year ago

    Best Mexican in Tucson. Local and authentic. Enjoyed tacos, a quesadilla and a torta. Loved the horchata too

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    5 years ago

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    2 years ago

    Best tacos I've had in Tucson. Horchata is the truth too. Tortillas are great. Hole in wall and totally worth it.

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    Page 1 of 13

    Taqueria Pico De Gallo Reviews in Other Languages

    Ask the Community - Taqueria Pico De Gallo

    Is Taqueria Pico De Gallo back open after the car crashed in to the store front?

    Hello Sir and thank you for your inquiry. We are open from 9 am to 9 pm Monday thru Friday . Our phone number is 5206238775 . If you would like to order before arriving . Thank you for your business. God bless

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    Ugh! I feel genuinely bad about giving this place three stars because it has all the makings of…read morebeing a five stars if not for one very important thing...the food. Which, you know, is kind of the whole point of a restaurant. The atmosphere was great, a little on the nose, but great none the less. It feels like a Mexican dinner or at least what I imagined a dinner in Mexico would look like. The staff where beyond amazing, especially the woman who made our complementary salsa right at the table. And the salsa was yummy but sadly that's the only part of the meal that I can say that about. The thing is, nothing was truly bad, but just about everything was incredibly bland. You'd have expected someone who puts raisins in potato salad to have served it, not an authentic Mexican restaurant. Though the positive is the lack of seasoning is really the only major problem. The food did not have any weird taste, it wasn't dry, the presentation was fine. It simply needs to be seasoned and this place goes to a solid 4/5 rather than a three.

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    Table made salsa
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    Tumerico

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    Last year for 2025, Tucson took six coveted spots on Yelp's 100 Best Places to Eat in 2025. This…read moreyear there is only one spot at #32 and it goes to Tumerico, a vegan place. You bet your ass I am going to check it out on this Taco Tuesday. Okay, the guy that greets you welcomes every customer with wide open arms. I mean, never ever have I ever met someone that awesome!!!! He walked us through the menu that seemed to have a hundred plus items. We were so overwhelmed. He told us his favorite and that is what my son ordered. The guy took the time to ask what we were in the mood for. And as we were leaving he shouted goodbye all across the room. When someone is that happy, it's infectious. Here is what we ordered: - Chocohata (authentic Oaxacan chocolate) - Mesquite Latte - Frida Khalo Tostadas - Chile Relleno - Taco Plate Warning: portions are huge!! Everything is so fresh and delicious. Vegan at its best. I could not tell that I was not eating meat. I can see how it made it to the top 100. The hours on the business page is incorrect but I am too lazy to make the correction so make sure you look it up on Google.

    TL;DR: If I were blindfolded, I would never have guessed this was vegetarian/vegan. Amazing…read moreexperience and will absolutely be coming back. For what it's worth, I don't necessarily agree with Yelp's rating that Turmeric is the #1 (!) spot to eat in America. That's a stretch. HAVING SAID THAT, Turmeric is doing everything right and is outstanding in every way. The service the minute you walk in is friendly, patient, and welcoming. The salsa bar is well-stocked and flavorful. Coffee for while you wait, which honestly isn't long even when it's busy. The turnover on tables is fast because the food comes out hot and fresh, you can't stop eating The cuban tacos!!! Wow - really couldn't have told you the difference between these and actual meat tacos. Juicier than most and definitely more flavorful than any other vegetarian option I've ever had. The Freida tacos were alright - a little blander than I had hoped and wasn't trying to be anything other than a veg taco. Personally, get the Cuban tacos. You won't regret it. Promise. Salud, Tumerico!

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    Dining area vibe
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    Chefs custom plate with two tacos, tamale and mole enchiladas
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    Amelias Mexican Kitchen

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    Pretty good. Pretty good. Of the four of us who gathered to dine here last Friday, (late summer of…read more2026), three in our party raved about their meals, and had nothing but high-praise for the experience. We three, actually loved everything about AMELIAS. Us three (*let's just call them "the cool ones"), were wowed by the taste of our food and noted that the plate presentations were kinda cool-- and a little "more-fancy" than what is typically placed down upon the table at your typical Mexican food restaurants. AMELIAS adds a bit of "pizazz" and "decorum" to their menu items--like edible flowers that float in your margarita, or wavy lines of crema that dance on the seas of flavorful sauces that accompany the tamales, 'chiladas, and relleno plates served here. Three-forths of us also noted how attentive and friendly those who served us were. And... we (the cool ones) also all noticed how the warm, cheerful, and welcoming ambiance and decor of the place added to the enjoyment of our meal. (*Play Debbie-downer walk-up music) One in our group...(dramatic pause)... was notably quiet and reserved when it was her turn to rave about her dish. This person, smiled and shared that she thought her food was, "pretty good." But, now that I think about it...her praise was kinda limited, and she, indeed, was a bit reticent. I would find out later, as we lay in bed that night, that one in our group had not enjoyed her meal as much the other three had. Apparently, the cheese and chicken enchiladas dish that was ordered was not to this person's liking, and she added that she thought the service was "just okay". Not wanting to bring-down the mood of the evening, this person played along and didn't criticize. Now, I am not trained in psychology, but if feels like...(how do I put this delicately?)... okay. (*the writer thinks for a bit). Sometimes... when one in our party does not get to pick the restaurant that we are going to try, it seems to me... that...(dramatic pause as I try to find just the right words to say this).. I seems to me... that...This person is just, "not going to enjoy" the place that was picked, no matter how good it is. There! I said it. And while I'm on the subject... your mom is just like this too. And now you know the rest of my story. Let's summarize: AMELIAS is a very good restaurant and you will enjoy the heck out of your meal. Unless, of course, you insist on being the one who picks where your group goes out to eat-- and you don't get your way. Then, you will find it to be, "pretty good", but complain about it later in bed. (I know this is supposed to be a restaurant review, and not a mini-soap opera. But I hope you enjoyed our little dive into the phycology of relationships.) Until next time, this is the guy who will be sleeping on the couch for a night or two if my beloved happens to read this. (lol--she will find humor in this...and, of course, disagree with my "junior-phycologist" interpretation of why she thought Amelias was just okay. )

    Wow, wow, wow!! We were craving Mexican while traveling and stopped by on a Saturday night. You…read moreknow it's gonna be good when folks are waiting outside to be seated. The food was creative while maintaining that fabulous fresh, handmade Mexican flavor profile. Absolutely delicious! Pricing landed somewhere in the $$ amount per person including beverage and appetizer. Very fair for the level of hand-crafting going into every dish. We didn't have a reservation (highly recommend getting one for busy times) and were happy to sit where they could fit us. Our server Louie was EXCELLENT. He walked us through the entire menu in 3 minutes and we felt confident ordering. He also suggested an amazing appetizer featuring chilies stuffed with cheese and shrimp and wrapped in bacon . I ordered the Fajitas Mixtas for my main as I wanted to try several meats. Hubby ordered the shrimp enchiladas with both green and red sauce. Both were beautiful and delicious. I also tried the mocktail that had prickly pear puree. It was delicious and refreshing. The menu had options available for folks seeking Gluten Free, too. Amelia's was decked out with modern, slightly edgy decor that was welcoming and exciting. Seating for wheelchair users could easily be accommodated by dining table chair removal. The Oracle Street location isn't huge, but the staff does a fantastic job getting folks in and you won't feel cramped. I could definitely see the place needing to expand due to popularity someday soon. Go and you won't regret it. This has made the list for returning to the next time we're in town!

    Photos
    Breakfast burritos at lunch time
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    2 QUESABIRRIAS W/RICE & BEANS, CALDO (Juice meat)
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    La Yaquesita Mexican Cuisine

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    Delicious food with a very relaxed and inviting atmosphere. The service was excellent. Highly…read morerecommend the Jarritos Paloma, it's delicious! I stopped in for lunch and the food and drinks really hit the spot. I also love all the plants on the patio. It feels like eating at Abuelita's house.

    Overall, the service was good and the food tasted good, but the pricing didn't quite match the…read moreculinary experience for me. Honestly, I wish I could give Yaquesita a little more, maybe half a star more, because this place definitely has potential. Their flavors are good, but compared to similar restaurants the menu feels a bit overpriced. For a party of three we ended up paying around $100, which felt like a bit much for what we got. The restaurant itself is pretty small with only about 3-4 tables inside, but the patio is a decent size and has a cute vibe. It's actually a nice option on cooler days if you don't mind sitting outside. Some items were better than others. The wet-style burrito was delicious and definitely a highlight. The quesabirrias were good, however the birria felt more like fancier shredded beef. It was missing that rich, spicy, slightly acidic, earthy flavor that usually sets birria apart from barbacoa or traditional shredded beef dishes. The bowl was just okay and had lots of lettuce. It felt more like a salad with a bit of meat, rice, and beans. Honestly, Chipotle does bowls better, and that says a lot considering the price. The nachos were good, but I've had better. Seis Kitchen has amazing nachos to share. That said, it's definitely a place I'd come back to mainly out of convenience, not because one particular item on the menu won my heart. I really do hope they continue refining the menu because the flavors are there and this place could easily become a standout spot. Personally I just think at the total price of my ticket other restaurants should not even have room in my mind during my meal. If you're in the area and looking for a safe bet where everyone will probably find something they like, it's worth giving them a try.

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    Taqueria Pico De Gallo - mexican - Updated August 2026

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