1-2026 Visit. Happy to say my two go-to dishes are still the best in L.A. (I would love to know…read moretheir secret sauce for the jjampong broth -- deep flavor, red but not spicy, with a hint of smokiness) Their house kimchee is still no bueno. All is well in Little China.

While I cannot say that this is the greatest jjajangmyeon in the world, I can say that this is my…read morefavorite. Everytime I come here, I end up ordering so much that I have food for the rest of the week. The vibes are also immaculate and I feel so at home. The staff is very amiable and also feels like family. 12/10 would come here forever.

I went back to Northern Cafe for the first time in quite a while and was pleasantly surprised --…read morehonestly made me wish I had been coming here more often. We ordered the xiao long bao, broccoli beef, beef rolls, and chicken chow mein. The xiao long bao was excellent with a good amount of soup in each dumpling, and the beef rolls were probably my favorite item, especially dipped in a mix of black vinegar and soy sauce. The broccoli beef had a nice flavor, though I wished it had a little more meat. The chicken chow mein was the weakest dish for me: the noodle texture was great, but the overall flavor didn't stand out as much as I expected. Ordering was easy and the menu was very approachable thanks to the pictures. The restaurant is on the smaller side, which actually made it easier to get a server's attention when needed. Food also came out pretty quickly. The ambiance is straightforward and comfortable -- nothing fancy, just a solid neighborhood restaurant. Because it's small, you may have to wait if it gets busy, but tables seemed to turn over quickly thanks to the fast service. One practical tip: the portion sizes are bigger than they look. We had a table for two and ended up with dishes crowding the table pretty quickly. Overall, I enjoyed the meal and will definitely be back.

Service was slow initially to get seated. There were several empty tables but we waited for a few…read moreminutes before they were able to seat us. They're typically very busy when we go on a weekday night. But once we got seated, service was fine. I usually get the pork wontons with chili oil. It's flavorful and it's actually not really spicy. We got the braised Xinjiang Market Chicken with sliced noodle. Very big portion. It had potatoes and bell peppers too. Noodles itself was good texture, but the overall dish lacked some flavor. I ended up dipping my noodles in the chili oil sauce from the wontons just to get more flavor in it. Good place to come for simple dishes. Overall pricing is reasonable as well.

We haven't had roast duck for a while, so we decided to stop by Top BBQ because they serve some of…read morethe best roast duck and pork in the South Bay. Located on the border of Torrance and Gardena, the restaurant, with its casual décor, is large enough for 60 guests when 2 large round party tables are included. The always-friendly staff brought the menu and water right away. For this visit, we ordered the following dishes (which started arriving within 10 minutes): Roast Duck: As expected, the duck skin was crispy, and the meat was plump, tender and nicely seasoned. Beef Chow Fun: The seasoning was super flavorful, and the glossy, but non-greasy sautéed thick rice noodles had a perfect texture. The beef pieces were tender, and the portion of bean sprouts was just right without overcrowding the dish. Wonton Soup Noodle: The thin noodles were perfectly al dente. The broth was light but flavorful. The wontons had nice thin wraps, and the fillings were well seasoned and with pleasantly firm consistence. We left the restaurant feeling 110% full and satisfied. Highly recommended.

Craving roast duck, ordered a half order - smaller portions than prices connote…read more Kung pao chicken was saltier than I'd like. protein to other ingredients on the plate is not a good value. Service was reasonably quick. Tables were clean, plenty of booth seating. They have 1-2 round family-style tables for large parties.

I feel like they might just be generally this generous with their servings, but we did also drop in…read more40 to 50- minutes before they were closing so that might've played a roll in how much they served us. Regardless, we definitely will be coming back. The service was friendly. The interior looked clean. Prices are fantastic! Purchased 2 combo B meals and an egg roll and it came out to just under $26.

I was in the mood for cheap Chinese no-nonsense food. I have a go-to for this (a few blocks from…read morehere, matter of fact) but I felt like trying a new place. Yelp had this place on its list of recos, but there was something about this place that drew me in... ... and it turns out, I have actually been here before. But it has been about 30+yrs since, waaaaayyy before my Yelp years! (SIDE STORY: My GodMom and grandparents used to live a couple of blocks away from here and we often ordered food here back in the day.) They are incredibly popular. All their tables were occupied (granted, there were only three or four) but patrons coming through were non-stop. Staff were efficient as well because given the line (there were three people ahead of me) they got us outta there pretty quickly. I went for half white rice, half noods, black pepper chicken and fried chicken/wings. (NOTE: they packaged the wings separately so it doesn't get soggy from the black pepper sauce - love this!) They were good at providing disposable utensils as well as sauce packets. It didn't take long before I was on my way back to work. Noods had nice flavorful chew. Rice was fluffy. Fried chicken/wings was crispy and savory with a slight hint of sweet. But the black pepper chicken was AM.A.ZING!!! There was so much flavor packed in every bite and couldn't get enough of it! There wasn't a lot of fillers either, so that's a plus. Highly recommending this! FOOD: 5. SERVICE: 4. VALUE: 5. They give you enough for a second meal. PARKING: Lots of space shared with others. Not an issue. OVERALL: 4.5. I couldn't stop thinking about the black pepper chicken that I just had to come back the next day to have it again. Paired it with orange chicken on that second run. Not as great, but it is one of their more popular items. (Most people ahead of me ordered it and the pan got refilled during both visits.) So it was a delight coming through here again as it brought back tons of memories. I even remember making many stops at the laundromat next door. Also drove by my auntie's old house. Ahhhh, good times! I shall return! If only for the delicious black pepper chicken!

Closed by exterior fire. Don't know anything specific but it's always problematic when a…read morerestaurant burns as to whether it ever reopens.

Outstanding! Located in Torrance PO or "West Carson" a block away from Harbor UCLA Medical Center…read more On the outside, it looks like an old restaurant. They have their own dedicated lot. I was here twice, once with a group and a few weeks later with the hubby. Upon entry we were warmly greeted by the staff. The menu is rich with many choices of Chinese cuisine. My all time fave is a sweet and sour protein plate. Here they have pork. Had this scrumptious dish twice and it was still amazing even as leftovers. Check out my photos-- chow mein, scallops and veggies, sweet and sour pork, and even the complimentary dessert of tapioca. All tasted awesome! Big portions! The hubby was wowed at the generous portions of good looking food that was brought to us. Our servers were the sweetest, so attentive and kind. Even though they were masked I can see their warm smiles in their eyes. They are closed on Tuesdays but open all the other days of the week. Excellent Chinese food and service. 5 stars.

Enjoyed our meal, server Moon was amazing and attentive, will definitely be back . Great vibesread more

Excellent service,great food and great atmosphere.. The food…read morehas great taste have to wait a bit but well worth it !

First time visiting here! Staffs were very nice and food…read morewas great. Chicken katsu was great, but ahi poke was bit salty for me.

Ladybug Cafe is a Hawaiian-style restaurant that has a nostalgic feel, like my grandparents' home…read more Some of their popular dishes include chicken katsu, fried chicken, butterfish, beef stew, and mac salad. They also offer burgers, sandwiches, and poke bowls as well as breakfast dishes. I finally came here for lunch and it wasn't too busy on a Wednesday. Hubby got the Ahi Tuna Poke Salad and it was a generous portion! The ingredients were fresh and the ginger miso dressing was delicious. I got the Chicken Katsu and Fried Chicken Combo, which came with salad, rice and mac salad. The Fried Chicken was seasoned and fried to perfection! So juicy too. The chicken katsu was a bit disappointing though. The chicken was pounded paper thin and the panko crust, although it was crispy and not too oily, separated from the chicken. The sides were pretty average. I heard they also have live music on the weekends and evenings, which is great in their spacious dining area. Love the cute drawings and messages from locals and the collection of ladybugs and lucky cats. I would come back since I work close by. I would definitely get the fried chicken again and try other dishes on their extensive menu. Friendly and efficient service. Free parking lot in the back.

First time here and loved it. Didn't even know about this place even after visiting a store next…read moredoor. I happened to see a post about it and thought... I know that area! lol. We decided to try it. It's a small just take out only place. Parking is always easy. On the menu, I saw chow fun and knew we had to try that. And also the lemon chicken. I don't usually see those in some Chinese restaurants so when it's there we try it. We also had the egg plant tofu. Everything was absolutely delish! Will definitely come back and try other menu items. People there were also very friendly.

Ordered fish filet with black bean sauce from the lunch special …read more Taste 3.5 Proteins - 3.5 Spread throughout maybe 7 pieces . Output time - 7 minutes Overall- they are not your typical Hk fast food, they're like in the middle of providing fresher items cooked to order but yet fit in the fast food take out experience