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    Ten50 BBQ

    3.6 (1.2k reviews)
    ModerateBarbeque, American
    Closed 10:50 am - 10:00 pm
    Updated a few days ago

    Ten50 BBQ Photos

    Business Info

    TEN50 BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Ten50 BBQ

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    Jalapeño sausage, brisket, burnt ends, mac & cheese, potato salad, and banana pudding
    Ryan B.

    Stopped by Ten50 BBQ The burnt ends were easily the highlight, perfect bark on the outside and incredibly tender inside. Some of the best I've had. Also tried the brisket and jalapeño cheddar sausage, both were great. The mac & cheese and potato salad were solid sides, and the banana pudding was the perfect way to finish the meal!

    brisket, pork rib, 1/2 chicken, yeast rolls, potato salad, brisket beans, greens, 5 cheese mac n cheese, torpedos (chicken)
    Vianai A. C.

    Came in about an hour after opening on a Sunday and had speedy service!! Plenty of indoor and outdoor seating to choose from and lots of tasty meat and side options. The greens and beans had meat but the cold sides, deserts and a lot of the hot sides were vegetarian friendly. The BBQ sauces were delicious and the bbq was cooked well. Did not disappoint and we're glad we finally made it in!

    The pits for the meats
    Cindy V.

    In Texas, barbecue is a staple restaurant. They're everywhere. In fact, where I live there are five BBQ restaurants within a one mile radius of each other. So, what makes a BBQ restaurant stand out when so many are around - the quality of their smoked meats. Ten50 BBQ is one of the stand outs. You walk up (you're still outside) and decide what meats you want. You can get one slice of meat, or order it by the half or whole pound. And their brisket is delicious. My daughter gets the torpedoes - that's a jalapeño with chicken and cheese stuffed int with bacon wrapped around each one. She loves them. Once you select your meat, you then go inside and get your sides. Don't pass up their rolls...they are mouth watering good! And all their side are really good. You know how some BBQ places only specialize in one area. Either they're meats are good but their sides are lack luster - or reverse. Not Ten50. Everything is good! And you have to appreciate any restaurant who places a truck in the middle of the restaurant. Yes, I said a truck, but there's something kind of fun about seeing it in the middle of the restaurant. The whole atmosphere at Ten50 is enjoyable - the food - the restaurant decor - and the people who work there.

    5 cheese Mac and Banana Pudding
    Toktok R.

    Food was excellent Service was excellent Ambiance excellent We are from California best experience for us

    Smokers
    Douglas C.

    Great atmosphere, the pork chop was spot on, and the service was excellent. Friendly team and very clean!

    Ribs, macaroni and cheese, potato salad, and the fried okra is to die for

    This place hit so well with barbecue, as a person being from the real South of Mississippi you know of course I know taste of barbecue, this makes my fourth time visiting this place. It's a good place to go to. If you have an off day it's a great place to take family friends when they're visiting I mean, they have so many sides that you can enjoy From the service is great. They always walking around making sure you're taking care of from anything you need. They have a bar inside nice bar with all different types of beverages and talking about the meat because it is great it's not that spicy lol what people think barbecue should be but it's not like that and it's really good the brisket from the ribs to the hot links, etc. And the ambience of the place is very very welcoming, especially for families and kids, just a great place to go and have friends or family or just yourself

    Rib
    J E.

    Whenever I visit Texas, I make it a point to indulge in tacos (they have the best ones, even better than California! ) and BBQ. Texas undoubtedly excels in smoked meats. During my recent trip, I visited Ten50 BBQ in Richardson, TX. I arrived just as lunchtime began, so it wasn't crowded initially, but it soon became bustling. Entering the restaurant, you walk through the smokehouse. Here, the butcher asks for your order, weighs everything, and places it on a tray. You then proceed inside to choose your sides and pay. The customer service throughout was excellent - friendly, helpful, and they offered great suggestions. I enjoy a variety of proteins, so I chose a slice of brisket, a rib, half a jalapeño sausage, and one of their jalapeño poppers, along with a side of beans. I started with the rib, which was as delicious as it looked - tender, moist, and smoky, with a fantastic rub. The brisket was next and it was perfectly smoked with that classic Texas texture. Although I didn't get enough to savor the bark, the rub's flavor was delightful. The jalapeño popper was outstanding, cooked to perfection with soft and fully cooked bacon. The sausage was equally impressive. However, the beans were the highlight! Their flavor was intensely good, though I didn't have the chance to ask what was in them. The dining room staff was also very helpful. There was ample indoor and outdoor seating, and the restrooms were clean. I highly recommend stopping by for a meal and experiencing it yourself!

    side of mac and cheese
    Lilly G.

    Delicious joint - Honestly Guy Fieri would totally come here or Phil Rosenthal! Friendly staff, big portions and so much flavor! They've got another location off of Lovers Lane. Very spacious inside and a great outdoor seating area! Can't wait to go back!!

    Pulled pork baked potato
    Morgan T.

    The staff were so helpful and nice !! It was weird because we randomly stopped to try it out and everyone was so nice with so many options! It was so clean and the food was... EXCELLENT TO SAY THE Least!!!!!!! We will definitely be back !!

    Pulled pork, ribs, brisket, and rolls
    Ralph E.

    I was looking for a place that was relatively close to my hotel. I found this gem; showed up and walked away impressed and full! Although, I heard there were better places for BBQ. You know you're at a real Texas BBQ when you see meat menu and you pay by the pound. It makes it authentic when you get a tray with butcher paper as the plate. I couldn't resist and was committed! I got one rib, half chicken, sausage, brisket, and baked beans. To me, the star was the brisket. I preferred the point instead of the flat. It was hands down the reason why I eat Texas BBQ. It passed the "pull test" with ease. You should be able to gently pull on your slice and it should separate easily. It was tender, rich in beefy flavor, and displayed the perfect smoke rings. The flavor in my mouth served up the perfect amount of fat, meat, bark, and spices. It was like synchronized swimming in my mouth. Perfect! The pulled pork was solid, juicy with a nice bark, and the sausage had a nice snap and spices. The chicken was a bit dry and tough. I was a bit disappointed but the skin was the best part of the chicken. I did order baked beans and I'm not used to that type of spice, smoke, and texture in my baked beans. It was definitely complicated flavors. I'm from New England originally. Not a fan of texas baked beans, yet. Service was quick, and the place had a laid-back, no-frills BBQ vibe. Would I come back for another round? Absolutely, did the next day! This time I passed on the chicken and replaced it with ribs. Definitely give this place a try! The line was busy the second day, but the first night was easy peasy! The chicken was what lowered the score for me, but overall solid place!

    Outside bbq area
    Sarah K.

    Enjoyed the bbq beef brisket here with some sides of mac n cheese and fried okra. Service here is super friendly and accommodating. We asked if we could bring outside cake to celebrate a bday and they had no issues and even let us borrow a lighter for the candles - so glad they weren't asking us to pay cutting fees etc like other places have started doing. They don't take reservations but it was super easy to find a spot for group of 10 on Monday evening for our work dinner. I wish there was an easier way to check out all 10 team members instead swiping each time. Overall, we enjoyed the bbq and would def come back while in the area. There's plenty of seating both indoors and outdoors!

    Heath A.

    I've always had a great experience here, but this one kind of missed the mark. The service is consistently great and the people are friendly. This time the food fell short. It could be just the time of day that I went (early evening), but the brisket was dry and the pork ribs were just chewy and leathery. It just wasn't enjoyable at all. Potato salad was a great as well as the Keylime pie. Spicy pickles are always a winner. The place still has a pretty good vibe and I enjoy going there, but I might try different options going forward.

    Keith B.

    I've come here for years and this is a very good BBQ location in the city. When you enter you can pick your choice of meat and the cut that you want. I typically go for brisket, but this day I was having beef ribs. The food is cooked very good, soft and juicy as well. You can also let them know how you want it cooked. Service here is mostly on your own, there are not traditional waiters, you get your own drink from the fountains which is convenient. The employees are generally nice and I have never had an issue. The ambiance is based around a log cabin with an antique car in the middle of the floor on display. Definitely manly vibes, it's a decent place and there is plenty of space for the family and for kids. There is also an outdoor section along the side of the building that you can go to and eat. Ten50 is a very good place, check it out if you are in Richardson

    Chicken

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    1 year ago

    Excellent food. Great facilities a s friendly service. Will definitely return in The future.

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    1 year ago

    Food is great so is the ambiance. Brisket is must get. Super juicy and tender. Overall great experience

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    2 years ago

    Love the ribs and fried okra - 5! Brisket is 4. Sausage 4. This was our second time eating here and we like it!

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    Page 3 of 31

    Ten50 BBQ Reviews in Other Languages

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    Wildwood Smoke Craft Whiskey

    Wildwood Smoke Craft Whiskey

    4.0
    (155 reviews)
    2.9 mi
    $$

    My husband and I met former coworkers here for an early afternoon lunch on a whim. What a pleasant…read moreexperience! Really cute establishment in a strip mall with plenty of parking. Betty waited on our table. She had such good energy and was super knowledgeable about the menu. I'd like to come back and request her specifically. My husband had the smoked shrimp and grits and I had the smoked fried chicken with lemon mashed potatoes and street corn. Both were excellent! I'm not in this area of Dallas often, but I will make it a point to come back. I forgot to mention my cocktail! I had the Honey Bourbon Limoncello and boy was it good. I'm a lightweight so I couldn't try any of the other cocktails but their cocktails all look delicious!

    We came here for Mother's Day, it was a last minute change due to our reservation for another place…read morewas later. This place was open earlier, which is nice for a Sunday. The only two things I remembered from this place was that the food was salty, my husband also commented that on his food--and he likes salt! Second, with my daughter and her many food allergies, we decided to go with plain chicken wings. They mentioned the seasoning was just salt and pepper. My daughter mentioned it being spicy so I tasted it and yes there was seasoning other than salt and pepper. I was very annoyed because she's allergic to gluten and some seasonings contain gluten. I notified the waiter and assumed we were getting a new order. BIG NOPE! What they did was RINSE the chicken and reheated it. How do I know this? Prior to sending it back, I cut a flat of the chicken wings in half for my daughter. When we got the "new" wings, the cut up flat was still on the plate. I was so shocked. Never seen that in a restaurant. At this point, we were all pretty much done with our meals and a storm was brewing so we just wanted to get out of there. I will not come back.

    Photos
    Dining room
    Dining room
    Wildwood Smoke Craft Whiskey
    Pretzel + mustard infused cheddar

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    Pretzel + mustard infused cheddar
    JS International Grill

    JS International Grill

    4.4
    (122 reviews)
    4.6 mi

    Omg the food here is to die for . They have a great vegan menu …read more We order from here regularly. I also love the vibe and the servers are super cool !

    Okay y'all! So bae and I went to Dallas and we had to come and try this place because it's highly…read morerecommended on TikTok. We finally made it. We ordered via online and realized they relocated. Of course we had to order multiple things to get a feel of their consistency. LET'S GET RIGHT INTO IT; We ordered the Pineapple Juice - (8/10) : The juice was good Hisbicus Tea - (4/10) : The tea was made with cane sugar; that defeated the purpose of a healthy and delicious tea. I really wanted it to be made with agave or date syrup. Side of Cabbage- (4/10) : Cabbage was very bland for fried cabbage, its wasn't seasoned at all and it wasn't cooked through enough to my liking. Side of Fried Brussel Sprouts - (7/10) : Brussel Sprouts were decent and actually seasoned. They just weren't mind blowingly good so a 7 was the best I could give it. Vegan Jerk Oxtail with Mushroom Rice - (8/10) : This right here was great however it was giving more vegan meatloaf then it was oxtail. We had to think of it as a meatloaf for us to be fully satisfied with the flavor. Overall though it was good and we enjoyed it. Vegan Lobster Mac and Cheese - (9/10) : This was the STAR of the show. It was delicious, creamy and the lobster pieces actually were giving lobster lowkey. We enjoyed this one the most and would return just to get this. The Ambiance of the restaurant was cool and definitely would be worth sitting in and enjoying the meals. The decor was decent inside and inside the bathroom, however, the bathroom needs to be upgraded. My rating... DEFINITELY would recommend the Lobster Mac and Cheese, we will return to get it again and maybe try another vegan option. I would totally recommend, GO TRY IT OUT! They also have non-vegan options that others rave about!

    Photos
    Love this wall art
    Love this wall art
    Vegan Veggie Pasta
    Vegan Veggie Pasta
    Mac and cheese

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    Mac and cheese
    Guitars & Growlers

    Guitars & Growlers

    4.4
    (142 reviews)
    1.3 mi
    $$

    Went for the food and was better than average. Beer 10 out of 10. Service was very good. Music was…read morea lot of fun. Look forward to going again.

    My family and I decided to try Guitars and Growlers. We parked in the parking lot, walked in, and…read morechecked out the space. It's a cool restaurant that has a lot of seating, and cool decor with Guitars displayed on the wall and a small stage for performers. We walked up to where you order. It was counter service and the guy that took our order was laid back. We paid, he gave us a number and then we chose a place to sit and waited for our food. We ordered several items to share. We started off with a charcuterie board that had meats, cheeses, nuts, fruit, and toasted bread. It was really good. The bread was able to hold the ingredients and was nice and crispy but not overly crispy. The meats were good and the different cheeses were flavorful with different textures. The fruit was fresh and the nuts were a nice crunchy addition. Very yummy start. We also shared the Tejas Nachos with Brisket. The Nachos come with tortilla chips covered in cheese, queso, jalapenos, tomatoes, and crema. They were okay. The Brisket was plentiful. There was a lot of cheese and queso spread out all over the nachos. It was a little too much. The chips got soggier the closer you got to the bottom of the pile. Our last shared item was the ZZ Top BBQ Flatbread. It was okay. It came with an overabundance of cheese. It also came with jalapenos, BBQ sauce, and we ordered it with Chicken. It was okay. The cheese was gooey but overwhelming. The jalapenos added a spicy flavor and the BBQ sauce was tasty. Overall the restaurant has a cool atmosphere with good service. The counter service, ordering and paying process was quick and easy. Everytime someone brought our food to us they were friendly. The food was okay and literally very cheesy.

    Photos
    Interior Decor, Stage, and Seating
    Interior Decor, Stage, and Seating
    Tejas Nachos
    Tejas Nachos
    Exterior

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    Exterior
    Rodeo Goat

    Rodeo Goat

    4.1
    (671 reviews)
    3.1 mi
    $$
    Happy hour specials
    Casual dining

    This is a huge location with a lot of (backless) barstools and a few standard tables. They have a…read moregreat HH specials if you can make it. We've been to other RG locations and this was similar to those. It wasn't overly busy, so we were promptly helped. We started with the $6 HH special, Rattlesnake, which is a frozen marg with sangria swirl. It was heavenly! And at $6, sign me up for two! The burgers were as expected, fantastic. The ranch house was impeccable with that bacon/onion jam. Wish I had another. The fries, both sweet potato and regular were quite crispy and seasoned well. This is a burger place that has quite a selection to choose from and the food is quality.

    My family and I decided to go to Rodeo Goat for lunch. We walked in, were politely greeted, and…read moretold to sit wherever we wanted. There was plenty of seating at the restaurant with long tables, sit down tables, and outdoor seating. After choosing our table we waited 15 minutes before our waitresses showed up. They were very busy with the lunch rush so it took awhile between everything. It even took awhile to get our waters. One waitress was in training and learning from the other. The positive was that the waitresses were friendly throughout. After looking at the menu and waiting another 15 minutes we finally placed our order. We got our appetizer after waiting another 15 minutes. Thankfully that held us over until we got our burgers and fries. We started with tostada chips and queso. It was good and we ate it up pretty quickly. We requested another basket of chips to finish off the queso. To eat with our burgers we ordered hand punched fries and sweet potato fries. The hand cut fries were nice and thick and you could taste the salt. I enjoyed eating them with ketchup. The sweet potato fries were also thick and salty and you could taste the flavor of the potato. No need for ketchup with these fries unless you want it. For my burger I ordered the HL Hunt cooked medium which comes with white cheese, bacon, blackberry compote and mustard. The burger was filling, the cheese was melted but it had little flavor, and the bacon was chewy. The compote was my favorite part of the burger as it added a slightly sweet flavor. I requested a medium cooked burger but it didn't taste that way but it was still good despite that. Overall Rodeo Goat has lots of seating and friendly staff but I would go at an off peak time so that you don't have to wait a long time for everything. The food was still good despite the wait.

    Photos
    Rodeo Goat
    Rodeo Goat
    Rodeo Goat

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    Ten50 BBQ - bbq - Updated June 2026

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