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    TG Steakhouse

    4.5 (184 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated 2 months ago

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    TG STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Upscale

    Recommended Reviews - TG Steakhouse

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    Aimee M.

    I was brought here by my partner for my birthday dinner this year, and wanted to say that while it wasn't bad, it fell short of expectations. We're regulars of EG Steak up in Plano/Frisco, and I found that a much more ideal experience. PROS: - Brazilian Lemonade was very good, I was left wanting for more - Shrimp was available as an option, which I find unique for a Brazilian steakhouse - I enjoyed the picanha and the garlic steak CONS: - The atmosphere of the place is simply less formal than desired for what you're paying. It feels a bit like your local Italian joint. Tables are close together, full light blasting, cheap tablecloths and incorrect labels on the stuff at the buffet - Most of the meat we got came to us lukewarm. I only got one piece of meat that was hot - Our service wasn't very great. We kept getting repeats of the same lower quality meats we didn't enjoy, kept getting repeatedly passed up by meats we did want despite our green table indicators and trying to get the guys' attention, and couldn't really get anyone to come to our table very often. - Some of the meats just weren't good. The chicken, for example, was salty and inedible. I also found the texture of the sirloin very, very tough. The lamb was relatively flavorless. - I don't know how much of this I can attribute to the restaurant themselves, but on a Friday night, this place was littered with kids and large families that weren't under control. Kids running around, listening to YouTube videos on full volume, etc literally right next to our table. - My partner noted that it was my birthday, having seen some of the reviews about this place making it a special occasion. It wasn't acknowledged, not even a "happy birthday" from any of the staff. Overall, for just $15 more per person and a half hour drive north, just go to EG by Stonebriar. Definitely a more elevated experience for the price point.

    Creme brulee
    Olivia O.

    Dessert was lovely, I shared the creme brulee and woukd say the overall table was satisfied. There was a roasted pineapple that was very delicious. The assortment of meats was great

    Cheryl R.

    We had our office Christmas luncheon here and enjoyed it very much. The salad bar is good ...but don't expect a Fogo de Chou level salad bar! We like the garlic steak and the chicken the best ... some of the meat selections were not as distinctive ... tasting relatively the same.

    a plate of food on a table

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    2 months ago

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    6 months ago

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    Eder F.

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    3 months ago

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    3 months ago

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    22 days ago

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    5 months ago

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    8 months ago

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    Eder F.

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    3 months ago

    Incredible service! Delicious food. They really make you feel like family there. Would definitely recommend! 10/10

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    4 months ago

    We always go to TG's for milestones in our lives. Great service. The servers with the meats round frequently.

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    6 months ago

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    Eder F.

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    8 months ago

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    Eder F.

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    2 months ago

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    5 months ago

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    5 months ago

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    Eder F.

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    2 years ago

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    3 months ago

    Not worth the price in my opinion. The service was the best part, but the food was just ok & the ambiance wasn't great.

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    8 months ago

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    Eder F.

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    9 months ago

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    2 years ago

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    5 months ago

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    5 months ago

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    3 years ago

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    8 months ago

    Best Service!!! Great food !! Good Prices!!! Overall a great place all the way around!!!

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    3 years ago

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    Evandro M.

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    2 years ago

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    6 months ago

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    Eder F.

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    5 months ago

    The experience and the food was great. The service was friendly. Will continue to go back

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    1 year ago

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    6 months ago

    Great service, great food (same or better as in the most expensive Brazilian churrascarías), great value

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    Eder F.

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    1 year ago

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    3 years ago

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    1 year ago

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    8 months ago

    First time at a Brazilian steakhouse. It was a cool vibe! Service was quick! We'll definitely be back.

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    8 months ago

    Great place for to grab lunch. Staff is very attentive to the customers. Food is always delicious.

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    1 year ago

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    9 months ago

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    11 months ago

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    2 years ago

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    10 months ago

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    Page 1 of 5

    TG Steakhouse Reviews in Other Languages

    Ask the Community - TG Steakhouse

    Is there a better/best time to go for the churrasco? And the reason? Thanks in advance.

    Ask again and this time only 1 question at a time and make sense.

    Is Flan included in the meat buffet?

    Yes

    All you can eat? Cost per person for dinner weekends?

    Yes, it's all you can eat. For the full experience it is $35.99 per person as of Feb 2023.

    How much is lunch on weekend ? Does this restaurant have brunch?

    1 question at a time.

    How much is lunch?

    $15

    Don’t See Your Question? Ask Away!

    Partenope Ristorante

    Partenope Ristorante

    4.4
    (213 reviews)
    1.1 mi
    $$

    We had seen several posts about this place and decided to check it out. There are several things…read moreabout our experience that are worth sharing: 1. They have valet parking which is always nice when I am out with my wife. 2. Their location is easy to find one block from beltline and I-75. 3. The restaurant is cozy and felt authentic with Italian vibes. 4. Service was polite and engaging. Our waiter spoke excellent Italian. 5. We went for Pizza and were not disappointed. I love wood burning oven because I like the Burt edged crust . We also had chopped salad. Our guest couple had the calamari and shrimp appetizers that were very good too. They decided to have shared a pasta dish, carbonara that they raved about. Our drinks were standard beers. All in all and very nice meal that we are happy to recommend.

    Updated review: A…read moregreat spot for either a date night or a family dinner. The restaurant has a more upscale feel without being stuffy, with a warm ambiance, attentive service, and plenty of nearby parking, which makes the whole experience easy and enjoyable. The food was excellent, and the atmosphere struck a nice balance between casual and special occasion dining. My only complaint is the kids' menu. They offer kid-sized pasta options but surprisingly no kid-sized pizza at a pizza restaurant. It would be nice to have a smaller pizza option for little ones. Otherwise, a wonderful experience and definitely a place I'd return to.

    Photos
    Partenope Ristorante
    Burrata e cavoletti
    Burrata e cavoletti
    Paper Plane cocktail

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    Paper Plane cocktail
    The Fifth

    The Fifth

    4.2
    (420 reviews)
    2.1 mi
    $$$

    Food, service and ambiance were great! Love this place!…read moreSpecial Valentine's Day entree was delicious!

    The restaurant itself is so cool, beautiful atmosphere and such a good vibe. I can already tell the…read morepatio will be amazing once the weather cools down! The food was delicious. We had the deviled eggs and lump crab cakes to start, and both were SO good. Prices were great too. Our waitress, Staci (or Stacy), was AMAZING. Sweet, funny, great at banter, and incredibly attentive. Even when she was busy, she never made us feel like we were inconveniencing her. When she was at our table, we had her full attention, she checked on us the perfect amount, and we never had to ask for anything twice. She was on top of her game! My only complaint was a really awkward interaction at the end. I wanted to ask Staci two simple questions: whether they carried an olive gin I'd had in Europe (they didn't, but I haven't found it anywhere) and whether I could buy a roll of quarters because we were going to play pool. Somehow this turned into 5-6 staff members gathering around, plus this random blonde lady in a white T-shirt and jeans joining the conversation. Aside from Staci and the blonde lady, no one else even acknowledged me. They just stood there looking at me. It was weird. It felt like a lot of unnecessary attention over two simple questions and made me pretty uncomfortable. Having another customer involved was honestly the weirdest part. It was disappointing because we'd had such a great experience up until then. I went from thinking, "I need to bring my friends here!" to leaving feeling pretty unwelcome. Food: delicious. Atmosphere: beautiful. Prices: great. Staci: WONDERFUL. I just wish the interaction at the end had matched the rest of the experience.

    Photos
    The Fifth
    Poblano cheese grits
    Poblano cheese grits
    Brussels

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    Brussels
    Selda Mediterranean

    Selda Mediterranean

    4.5
    (664 reviews)
    4.0 mi
    $$

    Atmosphere: Came on a whim on a Saturday night. This place was packed. Although we arrived before…read morethe rush, they had a lot of tables reserved and still the restaurant was full. Fortunately, they had some space on the patio. It was a hot night however they had couple fans to blow away some heat. Food: Started with a salad which was fresh, flavorful and with large chunks of beets, watermelon, and feta cheese. Great appetizer. My wife and I wanted to try a couple of items to share for the main entree, I had branzino. The whole fish, filleted, and grilled. The flavor was rich, without being overly salty nor too oily. The sides 1. Grilled Branzino - Served with quinoa arugula salad 2. Ali Nazik- Chargrilled lamb shish over smoked eggplant puree served with bean salad on the side Both were fantastic. The lamb was cooked just right and turned out moist and tender. The eggplant puree was a great texture; neither too smooth to lose its integrity nor too chunky. The staff was attentive and helpful. Verdict: 9/10: Would definitely go back but with a reservation or in a mindset to sit in the heat on the patio. Also, the deboning process for the fish could've used a little more care, but that didn't take away from the flavor.

    Disappointed at the experience. I had been to the restaurant…read morein the past and had enjoyed it and perhaps this was an off night and I'm sorry to leave a poor review but there is room for improvement. The good : flavors were delicious. Our server was attentive and the entire staff seemed happy to have us.The flat bread pide (at another table) looked sumptuous . Chicken shish kebab chunks were cooked well and seasoned nicely and were juicy. The complementary bread is superb. The yogurt dip that went with though was not enough for us to have more than a few bites. Needs improvement: there was no reason why the accompanying (delicious) bean and cucumber salad was 24 to 48 hours old with Limp cucumbers and parsley and flavorless tomatoes. Needs to be fresh daily and use cherry tomatoes or Campari tomatoes for flavor and crispness. Turkish Rice was meh. It was cooked properly but not a whole lot of flavor and perhaps I was expecting more of a Lebanese style pilaf with butter, nuts, spices, onions, etc. to brighten it up. Beyti minced beef had good flavor, but why did they have gristle in it? My dinner companion complains was that this was a cheap cut. The butcher supplier is not paying attention. It also could've used a little bit more sauce on the bread wrap pieces for added juiciness. We ordered the.Tzatziki yogurt dip which helped add juiciness . There was no reason why the Turkish red wine came out warm. I realize that we were in a Dallas summer at 95° at 9 PM and the restaurant was slightly warm but still. Lastly, the owners might think about mitigating the hard surfaces that reflect sound in the restaurant. It's a lively place, but we were subjected to the group of six women who were drinking enough to be loud and screechy across the room - all too common across the city -and I did not need to hear them yukking it up. The place was full on a Saturday night, which bodes well for this restaurant. The staff attitude is good, but I'm afraid this will not be a repeat for me and my companions. .

    Photos
    Indoors
    Indoors
    Served with onion salad and Turkish bread
    Served with onion salad and Turkish bread
    Grilled Branzino

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    Grilled Branzino
    Palate By Lrc

    Palate By Lrc

    4.9
    (46 reviews)
    4.2 mi

    We really enjoyed the atmosphere and the food was good. We were less certain about our trans server…read morewho seemed to be doing hip thrusts directed at my husband throughout the night. Not our favorite experience and a little uncomfortable, but everything else was great.

    This is our "go to" spot for brunch and dinner. The decor is bright and happy and just makes you…read morefeel so good. There is art lining the walls and YEP, if you love it you can take it home. I have a secret crush on the Marlboro Man w/ the red lollipop (wykyk). The lighted green trees when you enter just make you smile...There's an awesome gift shop attached and I always find something interesting and fun. They have live music on the weekends and when the weather allows they can raise the windows for indoor/outdoor seating. The menu is fresh and creative and ALWAYS good. I love the signature salad and the tomato soup and grilled cheese. The Bao and the pork sliders are A+!! Brooke and Jason treat you like family and check ALL the boxes. The drinks are creative and they always have something new. The wine list is inspired and you know these guys care as you watch them crafting your cocktails with artistry and style. The whole vibe here is warm and happy. Brooke, Jason and Zach exude joy and truly seem to love being here and delivering a gold star experience to everyone who visits. RUN! don't walk here ASAP but please save me a spot at the bar :-)

    Photos
    Palate By Lrc
    Palate By Lrc
    Palate By Lrc

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    Casa Pollastro

    Casa Pollastro

    4.4
    (282 reviews)
    5.9 mi
    $$$

    First timer here!…read more Food 5/5: first time trying Brazilian food and it did not disappoint! The portions are perfect as a first time timer. I love the appetizer dishes. You are allowed to order 3 dishes each round for the apps. They come around with the pasta and meat portions. Bad thing is that you can never say no! Ambiance: it felt so cute and cozy! There was live music and gave such a homey vibe for a high scale restaurant. Looking around, every table was there to celebrate some kind of event so make sure to make reservations! Service 5/5: we made reservations prior and we came for a birthday celebration. Our server was AMAZING. he explained everything to us and gave recs! I wish I got his name but he was fantastic! Took care of us and always checked in :) Parking: free parking around the building!

    Until my most recent visit, Casa Pollastro was one of my favorite restaurants in the DFW area…read more Unfortunately, I did not love this last visit. First of all, I got an email inviting me to come visit the restaurant with a buy one get one free, but it kind of seemed like they were annoyed that we were using it. This could be just my anxiety, but I felt like we were treated a little bit less warmly by some of the staff than other tables. For example, a manager of some type was walking the floor. He stopped at the table before us and checked in on them, skipped us and went to the table after us and checked in on them, and then only on his way back to wherever he was going, he stopped reluctantly and acknowledged us. It definitely made me feel like we were not as welcome as the other tables. Second, I don't like the inclusion of the picanha for the higher price (vs. what they were doing before which was an upcharge if you wanted the steak), because the protein that I like at Casa Pollastro is the chicken. I don't really love their steak and do not want to pay $10pp more for it. Lastly, what I had loved about this restaurant in the past was that it felt like I was enjoying a meal at a family home, served with love and care. I think that they've made some changes which are smart for a restaurant, but it took away a lot of the warm and fuzzies for me. It felt like they're trying really hard to be a high-end restaurant but what I remember from this last experience was coldness and putting profit first. Now I can't be mad if they want to grow up as a restaurant and this is just part of the growing pains, but I will mourn the loss of the experience that we loved so much that we chose to have our engagement party at this restaurant. We will not be back.

    Photos
    Interior
    Interior
    Roasted chicken
    Roasted chicken
    You get everything on the food menu- not pictured. This is the drink menu

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    You get everything on the food menu- not pictured. This is the drink menu

    TG Steakhouse - brazilian - Updated August 2026

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