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    Thai Diner

    4.2 (1.3k reviews)
    ModerateThai
    Closed 8:30 am - 10:30 pm
    Updated over 3 months ago

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    THAI DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Visit June 2026: Mr. Banana
    Jeff R.

    Visit June 2026: The family voted and our first meal was definitely our favorite meal on our summer NYC trip. This place is FUNKY, HIP, and hella POPULAR. We thought we'd try to sneak in for an early dinner. Told 45 minutes wait and it was raining too. Okay, we bit the bullet, gave our cell, and proceeded to walk the neighborhood. We got about three blocks away and we were called! YIPEEE! Furniture has a tropic rattan vibe. Lots of plants. For some reason Indiana Jones and The Temple of Doom crossed my mind lol. Thankfully there was not monkey brains on the menu. What was on the menu was an eclectic fusion of Thai based dishes. Coconut Chicken Thailandese: recommended by our super friendly and attentive server Joey. Juicy chicken cutlet with a coconut crust like Milanese style. 5* Khao Soi: Recommended again by Joey but this a dish we are familiar with so had high expectations which were met! One daughter isn't a fan of curry but she is willing to try and she absolutely loved it. 5* Uncle Boon's Crab Fried Rice: Another recommendation but a dish I usually am wary of bc you never know just how much crab you're going to get. Thai Diner was very generous. And not just shreds. Literal chunks. 5* Phat See Ew: Our pick. A staple for our family and this one was excellent. 5* Larb: Our pick. We do like Larb and had this ordered with mushrooms. Medium heat. This one was "off" to me. We usually get mock duck when we get Larb but that wasn't available. The mushrooms were way too earthy for me and the dish was salty imo. Should have gotten chicken. They also do it with duck but ironically Joey said the duck is too salty for him. 3* Drinks: I had the Mr.Banana which had bourbon, Giffard Banana liqueur, Disarrono, and Campari. All booze, no brakes lol. This was awesome! 5* We were pretty full so we passed on dessert though the menu looks tantalizing. Very interestingly they also open for breakfast (I don't know of a Thai place in SD that does breakfast) and serve interesting creations like Thai French Toast. If we had stayed longer in the area we probably would have come back for that. As mentioned, Joey was a fantastic host. He chatted a bit and was excited when we mentioned this was our first meal on our first night of the trip. I felt he really took it upon himself to make sure we understood the menu and was quite thrilled that we loved his recommendations. A great stop!

    Coconut sundae and Monster Coffee Chiffon Cake. Get them both!
    Glen N.

    Normally this would be the place to go, not for great Thai food, but for fine Thai food. For "not far away" Thai food. However... small, overpriced bland pad Thai aside, this dark, hip place is special because it has some inventive food. We came for the Instagrammable "Disco Fries": a spicier, more Asian-er curry plate of fries, and they did not disappoint. The pad Thai was in need of heat and the acidity of an extra lime, but they offer fried chicken as a fun, crunchy, hearty upgrade. And if you are up for dessert, the coconut sundae (which is no fun after you eat the topping half) and the monster coffee chiffon cake (good, but very rich) are B- items on their own, but order them (and eat them) together and it's a deconstructed A+ dessert.

    Thai Disco Fries
    Lucy M.

    Stopped by with 4 friends and my husband for a quick weekday lunch in the city. Had to make a reservation a week in advance for a party of 6 at 12:30, and good thing we did because the place was popping already when we rolled up and folks were waiting by the time we left. Some very good Thai staples here, and the more fusion-y diner style options were fun as well. Top favorites were the khao soi, the cabbage wraps, and the Thai tea French toast. The khao soi was so creamy and the noodles/textures were great. Would probably get it with tofu in the future because the chicken was pretty overcooked from simmering in the broth forever. Cabbage wraps were savory and delicious, they really surprised me! The French toast has ground sesame in between the layers and is super Thai tea forward. Recommend splitting with a group so everyone gets a few bites because it's pretty rich. The fried chicken on the green curry rice was super well fried and the fried tofu on the pad see ew was also perfect. Dishes themselves were decent but would probably try other things in the future. Disco fries came with delicious massaman curry to pour over the top but were otherwise just okay. 4 at our table got Thai teas and they were not to sweet which was a plus. I got a mango shake and that was delicious. This place is an institution for a reason and we enjoyed ourselves a lot! I wouldn't wait hours just to eat here but the experience was great.

    Khao Soi (vegetarian)
    Renee B.

    I love this place. From the atmosphere and decor, to the menu, to the staff and service, my visit was excellent. I definitely want to return to try other things from this inventive menu and also to try their breakfast options. I dined in for lunch and had vegetarian Khao Soi and the Thai Disco fries. There are lots of vegan and vegetarian option to choose from. The food was delicious and the fries were cooked perfectly. Every dish that passed by me looked impressive in presentation. If you are in the area, definitely try this place. You don't need a reservation, just try going slightly off of the normal busy dining times and on the weekdays to avoid the long wait.

    Thai Tea Elephant Ear French Toast
    Karisa A.

    Delicious and unique brunch at Thai Diner!! My friend and I stopped by at around 10:00am on a Friday and there was no wait. I love the fun and vibrant ambiance! Service is quick and efficient. We ordered the George's Egg Sandwich and the Thai Tea French Toast to share. The eggs were a bit too runny for me in the sandwich, but I enjoyed the savory flavor. The French toast was to die for!! Such a decadent way to end breakfast. 100% recommend!

    Baan Salad
    Shirin B.

    Second time at Thai Diner and was seated at a table in less than five minutes for dinner on a weeknight. Brunch is definitely more of a wait and more popular but dinner didn't disappoint a second time. The lobster fettucini was my favorite along with the roasted chicken green curry rice which was moist (I would have gotten this over the fried chicken which felt over done). Mango sticky rice is so good and all chefs specials seem to be popular. Need my next review to be dedicated to their brunch!

    Karishma K.

    I always see lines out the door here so I was really interested to try it. Sadly, food was not good. It ended up being about an hour wait time for us on a Friday night. We put our name down early and shopped while we waited. One plus is that staff is really friendly here. We ordered the disco fries and they were good, but not great. We also got a Phat se ew and a Green Curry Fried Rice and we really did not like either. I'd recommend skipping, this wasn't worth it

    Thai Spicy Thai Basil Cheesesteak
    Sarah S.

    Veryyyy busy Thai spot but worth the wait. About an hour wait for a table for 2 on a Friday afternoon. We sat at one of the outside tables which is covered and wasn't terribly packed where we sat. We came specifically for one thing: the Thai cheesesteak. The flavor profile of this sandwich was absolutely insane; lemongrass but well balanced between spice, cheesiness, and other Thai flavors. It was a bit on the salty side but I'd still get it again. Also had the banana pudding which hit the spot.

    Sarah K.

    I love this place with my whole heart. The Thai French toast is perfect with the melted butter along with the whipped Thai-flavored butter, the breakfast wrap has great texture and flavor, and the crispy rice with eggs are lovely. Service is great, just make sure to book a reservation because they sure do get busy.

    Thai iced tea
    Daniela G.

    After many failed attempts to go to Thai diner for dinner, I finally took the host's advice and came for a late dinner after happy hour and got seated right away. We had Thai iced tea, fried crab rice, dumplings and mango sticky rice, and the vibe there was really cool and trendy. I was super excited to be there! Would probably skip the dumplings next time and try a different main.

    Beef Shortrib Panang ($29)
    Azen N.

    Been wanting to try this Thai spot for a hot minute and finally did it. Went with one other person & I typically split one app and 2 mains with 2 people. Did that here and it was a perfect amount of food. Papaya salad is delicious. Light and refreshing which balances some of the heavier mains. For the mains split the Beef Shortrib Panang & Phat See Ew. Both good. Was the meal good? absolutely. Was it make me think about it for days after? No way. My take is that it's good Thai food, but there are about 100 other spots in NYC that are just as good but way less hyped. Note: Went back another time and the waiter SIGNIFICANTLY over estimated how spicy a dish would be. Said it was one of the spiciest dishes on the menu (Khao Soi) but it was about 2-3 in spice level. Waiter even convinced us to get the sauce on the side. Perhaps the waiter can't handle the spice. Don't underestimate your spice tolerance!

    Pea Shoots
    Alana K.

    I came here with a friend on a Thursday night for dessert. We arrived around 10pm and had to wait about 10 minutes for a table. We shared Uncle Boon's coconut sundae, which was coconut gelato topped with coconut caramel, whipped cream, toasted coconut, and candied peanuts. It was delicious (albeit a little difficult to eat due to the size and shape of the bowl).

    Salad
    Scott B.

    If you are among the many who were sad when Uncle Boone's closed, then Thai Diner will make you really happy. The folks who brought you Uncle Boone's are back with Thai Diner, which offers some of the same items as their predecessor but many new items as well. The only disappointing thing about Thai Diner is that you have to stand in a long line to get a table. They have some reservations, but they are hard to snag. So your best bet is to find a night when you have a little time on your hands and wait for a table. Must try chef specialties = Khai Soi and Crispy Flounder. Also good are the cliché Thai noodle dishes like Pad Thai and Pad See Ew (add fried chicken if you get one of these). Btw, if you don't like spicy food, Thai Diner might not be for you. I love for my head to sweat while eating Thai food... just saying. If that's not you, then you should talk to the waiter about the right options for you.

    Thai Tea Elephant Ear French Toast

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    Thai Diner Reviews in Other Languages

    Ask the Community - Thai Diner

    When do they open reservations for the next week? Looks like it only books for 7 days ahead.

    What is the difference between the outdoor dining and the patio outdoor dining?

    They have an indoor space with very large windows that open--the patio? They also have an outdoor pavillion and some tables on the street as well.

    Does anyone know if the disco fries are vegetarian?

    They are!

    Is there restrooms?

    Two unisex bathrooms inside the restaurant

    Are there reservations available?

    Yes, on Resy

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    SaiTong Thai

    SaiTong Thai

    4.5
    (442 reviews)
    2.8 mi

    I'm a Thai foodie from California and I really loved SaiTong! The restaurant was busy and I was by…read moremyself so I was happy to sit at the bar, and was attended to by the most sweet bartender ever. Very polite, professional and attentive. I first ordered the crispy spring rolls, which were very good. For my main I had the Massaman Curry. Now folks, this is my favorite curry of all time -- actually one of my favorite foods of all time -- and while it's common in LA where I used to live, it's not as common where I live now, in the Bay Area. And the restaurants that do carry it usually do not make it right and it's not very good. I am used to Massaman in the traditional preparation where it's more like a beef stew made with chunks of beef and needs to cook overnight. When done right it is the most aromatic curry ever -- it's almost like an aphrodisiac! -- and the beef comes out oh so tender. Usually if places have this curry but then offer a choice of protein, then it generally is not cooked properly, and that is actually how they prepare it at SaiTong. But because of such great reviews I decided to take a chance and try it. Well, let me tell you, it was definitely not the norm...it was absolutely delicious! I had it with chicken (they serve breast as default), and the chicken soaked up the curry really nicely. I also asked for there to be no onions, which I think alters the flavor of a curry too much. It does include the traditional potatoes and peanuts, and the potatoes were fine and cut into nice little chunks, the peanuts actually were thrown in raw.. what I think is the more traditional way which is to actually burn the peanuts a little bit, but that's okay, it didn't take down the dish any. Their brown rice is of the very dark kind, which I like, and goes so well with the curry. Service was wonderful from the bartender but was also provided by the rest of the staff and everyone was so nice. I left there feeling so satisfied, and cannot wait to go back and try some other dishes.

    06.03.26@7pm Make…read morereservation @7p for table of 2. The service was friendly and fast. Once orders, foods is out within 5-8mins Every dishes have nice presentation. Taste wise is toward sweet and sour. As usual, Thai food not my cup of tea. Don't know why keep going back to Thai restaurants, hoping will find something suitable for my taste but so dar always disappointed.

    Photos
    Bar area
    Bar area
    Chicken Satay
    Chicken Satay
    Parang Curry

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    Parang Curry
    Dagg Thai Restaurant

    Dagg Thai Restaurant

    4.4
    (150 reviews)
    2.2 mi
    $$$

    My family and I originally came for a quick dinner, what we got was by far an amazing Thai food…read moreexperience! All the food we ordered was so good, my favorites were the Pork Jerky the Pad Thai I'll say, even tho I've only been in New York for a day, I would heavily recommend you visit this place if you dig Thai food! Do maybe expect a bit of a wait, especially for bigger parties

    After walking nearly nine miles through 100-degree New York City heat, I had a late-night craving…read morefor Asian food. Fortunately, there were plenty of options near my Midtown hotel that offered quick delivery. Dagg Thai was just around the corner and had solid Yelp ratings. Rather than creating an online account, I called the restaurant directly and placed my order. They estimated delivery would take about 25 minutes. Less than 20 minutes later, the food was waiting for me in the hotel lobby. I ordered: * Cashew Nuts with Shrimp -- Bell peppers, onions, scallions, cashews, and dried chilies. * Dumplings -- Mixed shrimp and pork served with a soy vinaigrette dipping sauce. The Cashew Nuts with Shrimp had a flavorful, light sauce with just the right amount of heat. I really enjoyed it. My only disappointment was that the shrimp were battered and fried; I would have preferred grilled or pan-seared shrimp. The dumplings were more like shoo-mai than traditional dumplings. They were a bit dense but still flavorful and satisfying. Considering the quick delivery, the food arrived piping hot, and the excellent Cashew Nuts dish, this was an easy four-star meal.

    Photos
    Bar area
    Bar area
    Our appetizers were delicious.
    Our appetizers were delicious.
    The entrees tasted good, too.

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    The entrees tasted good, too.
    Sabai Thai

    Sabai Thai

    4.3
    (623 reviews)
    1.7 mi
    $$$

    The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

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    Sabai Thai
    $16: curry puff
    $16: curry puff
    Butterfly Pea Lemonade

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    Butterfly Pea Lemonade
    Obao

    Obao

    4.0
    (4.5k reviews)
    2.8 mi
    $$$

    Wow, every dish so good. Thought it would be less specialized bc they serve both Thai and…read moreVietnamese dishes but flavors were very clean and strong. - Drunken noodles: not too greasy, might be the best drunken noodles I've had. Medium spice was not spicy at all for us. - Duck curry: a bit small on the portions but the curry is magical. Was scraping this plate clean. - Bo luc lac: star dish for sure. Beef melts on your tongue and the marinade is slightly sweet and smoky. - Summer rolls: small portions but the flavor is there. Super refreshing and special bc they pickle the vegetables inside. - Crispy pork belly: reminds me of the crispy pork I had in Vietnam. Really well done, pairs well with the lettuce and herbs. That green sauce is so addicting. - Papaya salad: super refreshing, nice fish sauce. - Crab fried rice: reminds me of the din tai fung fried rice bc of how clean the flavor is. Great dim ambiance for a date or dinner out. Definitely coming back soon.

    So yum!!!! Top 3 thai spots for me…read more Food- Classic order of Pad Thai & Drunken Noodles. The pad thai noodles are a big thinner than i've had before but that didn't bother me, it has such great flavor too. I recommend ordering it spicy, it's the perfect heat if you're looking for that kick but don't add it if you can't handle spice. The drunken noodles are not spicy in my opinion but i can handle a bit of heat. Loved the flavor and the noodles had the right texture, could've done without the huge chunks of tomato but great otherwise. The summer rolls were good, hard to mess those up. We also got a free mango salad with the order and that was so fresh and delicious. We just popped in for pick up but the hostess was really nice and attentive as soon as we walked in. It looked to be a nice casual spot, could be good for dinner with friends or date night.

    Photos
    Obao
    Obao
    Obao

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    Thai Diner - thai - Updated July 2026

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