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    The Hat

    4.1 (1.2k reviews)
    Open 10:00 am - 1:00 AM (Next day)
    Updated 2 weeks ago

    The Hat Photos

    Business Info

    THE HAT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - The Hat

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    Reviews With Photos

    Pastrami Burger
    Nina E.

    The hat has always been a staple in our city and just one of those places considered an oldie but goodie It seems like it may have lost a tad bit of its flare, so that's the reason why I'm giving it for stars, my friend got a chilly cheese fry which is a huge portion.And big enough to share in neither of us was a fan tasted plain like salt , had been nowhere near it My pastrami burger was good do I kinda wanna give 5 stars but can't

    chili cheese pastrami fries with onion added and a small orange bang!
    Danielle G.

    ever since I was a child, I would come here with my family, knowing that they had the best chili and pastrami in Alhambra. Nowadays, I come here after Sum kind of athletic feat lol. It's a lot of food, but I come for one thing and one thing only, the pastrami chili cheese fries. It's the type of food that I dream of. Just thinking of it makes my mouth water. Imagine freshly cooked fries with a fluffy interior and crispy outside, smothered with cheddar cheese and a delicious chili, and then topped generously with juicy pastrami. Peak living. The service is very fast here and they do a good business. [[HIGHLIGHT]]The ambience is like IDK, burger shop on the corner?[[ENDHIGHLIGHT]] The burgers are also really good here. Oh and also whenever I get the fries here, I always get an orange bang to wash it down. You gotta get the savory and then the sweet. Necessary.

    Menu
    Elle K.

    I have tried a few items off the menu however my favorite item is the Pastrami Dip. The pastrami appears to be of better quality than other places I have visited. I asked to substitute for rye instead of the roll and the fellow who assisted was very accommodating and friendly. Great place for a late night snack!

    Pastrami Sandwich with Swiss cheese
    William B.

    ***Late Post*** Visited 01-06-26. Big parking lot. Plenty of parking spots available. No drive-thru. Must take to go or enjoy sitting down outside in the dining area. [[HIGHLIGHT]]Was busy during lunch.[[ENDHIGHLIGHT]] Service was easy and fast. The food was good. I ordered the pastrami dip. No complaints. I enjoyed every bit of it as it was; pastrami, pickles and mustard on a roll. Good size, good portion for what I paid for. Will be back again. ***2nd Visit*** 02-03-26 [[HIGHLIGHT]]Another busy day. Busier than my first visit.[[ENDHIGHLIGHT]] I ordered the pastrami dip or sandwich with Swiss cheese this time, no complaints, was delicious. However, I was highly disappointed with the chili cheese fries. No seasoning at all. The salt on the fries probably would've compensated for that but they weren't any either lol. Forced myself to take several more bites being the fact I was really in the mood for them since I was just speaking on some the day prior. I did not like the way it looked or tasted. Just furious with my purchase at this point so I decided to give my order away to a homeless couple who was very appreciative which made me feel like I was being a blessing on which also deterred me away from feeling like I wasted a lot of money. Satisfied with just my sandwich especially since I had the runs the following day from eating that chili. Smh.

    Chris C.

    The hat never lets me down. I got a pastrami burger fries and a drink. I always forget that the fries they give are a lot, the burger is usually cut in half it's honestly a really good amount to split with someone else. The staff is really quick, don't take it as rude they just want to get everyones order. [[HIGHLIGHT]]It's on a very busy cross street with no drive through so be aware sometimes there's a line or no parking[[ENDHIGHLIGHT]]

    Outside tables
    Kathleen C.

    The best pastrami anywhere! Including another hat location. This place has thin, moist and not too fatty pastrami with a soft bun. The service is quick and they are so efficient. [[HIGHLIGHT]]The location has no restrooms, outside tables and only 2 hour parking.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Ambiance is rustic with load traffic on 2 sides.[[ENDHIGHLIGHT]] It's definitely worth traveling to have. We will come back again next year!

    Pastrami dip
    Melissa L.

    I'm not usually a big pastrami fan, but this sandwich was so good. The Hat is known for its pastrami sandwiches, so we definitely had to try it. We ordered the pastrami dip, and it was incredibly tender and juicy - very filling too. I remember they used to give a separate cup of broth for dipping years ago, but it seems they don't do that anymore. Either way, it was still really delicious. They accept cards, which is convenient, and the service was quick and efficient. [[HIGHLIGHT]]There are a few outdoor tables where you can enjoy your food, and they stay open late, which makes it a great option for a late-night snack.[[ENDHIGHLIGHT]]

    Menu as of Oct 2025
    Christina T.

    THE spot for fries. This is a review for fries. Their pastrami dip is also amazing, probably the thing to get for most people, but for me it's THE FRIES. Not only is this the best spot for pastrami and fries, it's the best The Hat location (the original!) because they have the most generous portions and their fries always taste fresh and perfect. The large is MASSIVE, enough for a family to share. Literally a paper bag half full of fries, with a cute little boat in the bottom of it as if it ever had any chance of containing the couple of pounds of fries that they serve. The owner-posted pics are true to reality. Can't think of another place with this value, only much smaller portions for much more $$$. I've been eating here since I was little, a local late-night staple, and I have to stop here every time I visit the area. I like a good basic order of fries, but the gravy and chili versions are also good. You can ask for gravy in a cup on the side to dip too. Pro tip: Ask for them well done if you prefer crispier fries. They can overdo them a little and turn them into chips, so be specific if you're looking for a nice medium, or just try them as-is first.

    Outside dining
    Helen Q.

    I came here for some piping hot fries. Service was quick. [[HIGHLIGHT]]Don't let the crowd out front by the sidewalk deter you from coming.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]They have an order window and a pick up window. Makes it less chaotic.[[ENDHIGHLIGHT]] There is no drive thru like some of the other locations, but plenty of parking in their private lot. [[HIGHLIGHT]]Plenty of outdoor covered patio seating.[[ENDHIGHLIGHT]]

    PASTRAMI!
    Ryan F.

    you have to try the pastrami chilie cheeseburger and pastrami chilie cheese fries sooooooo damn good my fat body is in heaven with an orange bang or cherry coke and no i dont have diabeties!

    Cheese+chili onion rings...2025
    Diane H.

    Nice that,'The Hat" is open late night, split a pastrami with my son Blake,it was good,but he asked for it to be dipped+a little gravy added...'NEITHER WERE !" My son felt it was an error in communication we get it that way alot ((they speak mostly Spanish)) and we tried the,'chili cheese onion rings" they needed a layer of cheese then chili twice to cover,so order them with extra of both...they give lots of onion rings! All in all,my craving was satisfied...! ((Open Late till, 1am))

    Pastrami dip and pastrami chili cheese fries
    Teresa D.

    I got a pastrami dip and some chili cheese fries with pastrami. They both have a generous amount of pastrami. They both were pretty good but nothing that stands out. It was a bit busy when I arrive and the staff were quick. I was able to receive my order within 10 mins. The restaurant is located on a corner with a small lot. Parking may be an issue if you come when they are very busy. There is no drive thru like the other location. There are tables and sitting behind the restaurant.

    Pastrami dip sandwich
    Sakol M.

    I wonder what it must be like to taste the first pastrami dip sandwich back in 1951, when this location first opened. Back then, it probably costs 25 cents. Today, it's $12.60. And it's worth every penny! I can't get enough of all that scrumptious pastrami meat they pour into the sandwich. Well it's not everyday I eat like this, so I also got the chili cheese fries with onions, and an orange bang, too. I just can't get enough of all the chili they pour on top of the fries. Was it a mistake? No. Did I finish everything? No. Guess what I had for leftovers next day? Yep, you guessed it!

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    2 months ago

    Great pastrami sandwich!!!! [[HIGHLIGHT]]Very clean,[[ENDHIGHLIGHT]] service was prompt. I will definitely come back again.

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    Page 1 of 31

    The Hat Reviews in Other Languages

    Ask the Community - The Hat

    Delivery service available?

    Can you order ahead?

    The general rule I go by is, If the establishment posts a phone number, Call it in.

    Is cash only?

    Last time I was there, they took card. I had Visa.

    Do they take phone orders?

    Yes they do.

    Does the Hat have a drive thru or only walk up?

    Walk up only but the service is fairly quick.

    View All 6 Questions

    Sage Bistro

    Sage Bistro

    4.4
    (496 reviews)
    1.1 mi
    $$$

    Food is way above average. Menu is strong. Services ok but food is the number 1 and points scoring…read more Will go back definitely.

    I have been wanting to come here since moving to the area 4 years ago for college, and graduating…read moreseemed like the perfect occasion, as my aunts wanted to treat me to a celebratory meal on June 10th. Delightfully understated atmosphere with unique tiles throughout the decor, and we loved that we could hear each other talk and enjoy each other's company. Our server was amazing, she was so knowledgeable while being personable and extremely funny. I assume she's the cook's wife based on the other reviews - I arrived a little after my aunts, so I didn't get a full introduction since they had already secured a table and had ordered some drinks while looking over the menu. I had my eye on 3 different meat dishes - the Roasted Duck Breast, the New Zealand Lamb, and the Angus Beef Ribeye Steak - and my aunts also had each picked 1 of those, so we went family style, and it did not disappoint!! The chef knows how to cook each type of meat to perfection, and the searing pans are doing exactly what they need to be doing! The Roast Duck Breast was AMAZING as cooked to the recommended medium, with delicious crispy skin. The Angus Beef Ribeye Steak at medium rare was as tasty as it was gorgeous! And the New Zealand Lamb was PERFECTION, down to the bone. We also got the gourmet macaroni and cheese as an add-on side, since all the meals come with mashed potatoes and various veggies, and I was in heaven! As someone who used to work at the Disney Parks and frequented the steakhouses and other fine dining both here and in Orlando, Sage Bistro is giving Disney a run for its money when it comes to high-quality meat dishes! The prices reflect both the cut of the meats and the skill of preparation, with it averaging to about $50 each across the 3 of us, which is pretty reasonable for top-tier quality! The only thing I had to be careful about was that many of the dishes have mushrooms, and my throat gets itchy if I eat most mushrooms, so I had to avoid those dishes. During our meal, when I mentioned it to our server for future visits, she was great at noting which dishes could completely be modified to have no mushrooms while also being realistic about acknowledging the dishes that cannot be, which sadly includes the Braised Short Rib that sounds out of this world. But I can have the Beef Rib Soup, so I definitely want to try that next because I WILL BE BACK!!! They also offer takeaway, and were very generous in giving us each a coupon card to use for ordering through their website.

    Photos
    Clean kitchen..
    Clean kitchen..
    Smoked salmon bruschetta
    Smoked salmon bruschetta
    Duck breast

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    Duck breast
    Monty's Alhambra

    Monty's Alhambra

    4.5
    (402 reviews)
    1.7 mi
    $$

    I want to thank Henry for reaching out to me after reading about our experience. Nothing says…read morecustomer service like going out of your way to make it right for your customers and Henry did just that. We went back today and the food was delicious. This time my husband got the Granada which was recommended to us by Henry and I got my usual Legendary. Both sandwiches were packed with meat/ chicken and on top of that they both came out hot and ready to devour. The bread was succulent and a good amount of mayo and ketchup was added. All in all this is the experience we had been wanting to have and I'm so glad we went back. Thank you to Henry, again, for going out of his way to make us feel welcomed and well attended. He was happy to have us back and we felt very appreciated as customers. Can't wait to come back and try other sandwiches!

    I've been to Monty's twice now. First time was a great experience. I believe the owner was there…read moreand he seemed very passionate about the menu and ingredients they used. However, I went for a second time yesterday and was deeply disappointed. The owner wasn't there and instead a younger girl took my order and prepared the food. Everything seemed well and fine until I got home, opened my patty melt and found not 1 but 2 long hairs in my sandwich! They were clearly her hairs since she was the only one who handled my food. I went back and returned everything. I didn't see a hair in my other sandwich but couldn't even eat it without thinking what could be in each bite. The same girl was there when I returned and a young guy. I spoke with the guy and he gave me a refund right away and apologized. The girl who had made my food was maybe 5 feet away and couldn't even turn around to look at me or apologize. Very disappointing since the owner seemed like a nice guy who probably works extremely hard to build and maintain his business, only to have it ruined by some employee who couldn't even care enough to take 5 sec to put on a hair net. Shame on her.

    Photos
    Fountain drinks
    Fountain drinks
    Different sand which than what i ordered.
    Different sand which than what i ordered.
    Monty's Italian Godfather

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    Monty's Italian Godfather
    Almansor Grill

    Almansor Grill

    4.4
    (475 reviews)
    0.9 mi
    $$

    4/17/25 So we ventured to see this place, Almansor Grill which is in the city of Alhambra. If we…read morewalked & cut through the golf course from Vincent Lugo Park, it's easily about a mile or so. Today was definitely the perfect day. Knowing what I know now as I write this review, we would return & bring friends here. It's about 78 to 80°F on a Friday a few minutes before 1 pm, surprisingly, it was low key--only a couple tables taken indoors by patrons and a set of guys on the patio. At the door, it said to seat ourselves & I immediately shot to the patio. The set up: once seated, the server comes with menus, you order & it's a sit down meal. Giselle was our friendly & attentive server, young & attentive. Hubby ordered the breakfast burrito ($11.50) & I opted for build your own omelette $11.50 for a 3 egg omelette & choice of two items- mushroom and bell peppers accompanied with breakfast potatoes, and chilaquiles ($13.99) to share. The patio seating is fresh, airy, there are tables, outdoor furnitures (sofas) and bright orange umbrellas for shade. My photos captured these elements. The food arrived shortly, although not all at once. I didn't mind it all because the ambiance was so soothing with the sound of birds chirping away and the background of other patrons talking. The only complaint from Hubby was too many pototo chunks in his burrito. My omelette was hot, fresh ingredients, delectable & the potatoes were mixed with 3 colors of bellpeppers. Oh and the chilaquiles? Pretty darn good! The tortilla chips were crispy, perfect amount of green salsa, freshly diced onions & a sprinkling of cotija cheese. Was I famished or was it that good that I devoured everything? What's left was Hubby's potato chunk discards. Giselle returned a few times to ensure our experience is to our satisfaction & another staff also stopped by to check on us. Such a perfect meal & day-- I'm so happy with this visit. Parking is plentiful & free.

    Service was great and the caesar salad was dressed to perfection!…read moreSmall and cozy. We will be back to the more items from the menu.

    Photos
    Interior
    Interior
    4/17/26 Lovely day, patio area facing the golf course , chilaquiles-superb! Love the green salsa
    4/17/26 Lovely day, patio area facing the golf course , chilaquiles-superb! Love the green salsa
    Outside dining area

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    Outside dining area
    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    4.3 mi
    $$$

    We came here to celebrate my mother in laws not monster in law's BIRTHDAY! I have heard of Nicks in…read moreNewport Beach but, just realized that there had another location in Pasadena... SERVICE: 10/10 A+ Excellent Service! Everyone was very friendly. Emily was our service for the first half followed by Danny and her team. Everyone was very PATIENT!!! That's so rare!!! Very professional. There was no signs of moodiness or exhaustion. Bravo to the hardworking staff!!! SEABASS: 10/10 Star of the show! The fish was cooked perfectly. It was soft on the inside and a pinch of joyful crunch on the outside. However, I did not like the mash potatoes because it had a very weird taste... PRIME RIB DIP: 8/10 Not bad. It reminded us of the HAT's pastrami sandwich... FILET MIGNON: 9/10 looks delicious! My party finished his plate... CLAM CHOWDER: 10/10 My mother in law said it was very good! ARTICHOKES: 7/10 Very dry. We had to replace it with another appetizer... SPINACH DIP: 9/10 Delicious!!! The dip's flavor and texture really stood out... AMBIANCE: 10/10 Nice and a bit dimmed ambiance. We sat at a circular table for a part of 6 on the first floor. It felt really nice and intimate and you can watch the game on the TV screen as well... ROCK ON NICK'S SOUTH LAKE AVENUE!!!!!

    Ambiance is great, though a little loud. Service is good…read more All our entrees were very good BUT the artichokes were not good. We first thought they were undercooked. They were warm (not hot) and it was difficult to get any meat off of them. I rarely ask for something to be sent back but especially for the price point here, these were not OK. We let them know that they were undercooked. The chokes were gone for a while and when they came back they were slightly better so we just made due and realized that they just weren't very good artichokes. Also, though the heart was good, the flavor of the leaves was not great and the dipping sauce was nothing special. They were covered with diced onions for some reason. When it's $21 for three halves, it was very disappointing.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    The Chicken Koop

    The Chicken Koop

    4.3
    (1.2k reviews)
    1.1 mi
    $$
    Full bar
    Happy hour specials

    World Cup views.... Food and service are good…read more Music on point Only thing that grinds my gears are those lights in the way

    Going to start off by thanking our server, Donna. She was truly trying her best…read more I've been going to chicken Koop consistently for years (at least 5), sadly this is likely my last visit. Taking away bottomless mimosas hurt! It was my favorite brunch spot to go and have given countless recommendations to visit here. We sat and it was completely empty, which was very surprising. Then we learned brunch mimosas were no longer an option. Half of the soda options were unavailable, rum was out- so no mojitos, and it just felt so bleh. We truly felt the overall experience shift and not for the better. I came here for my birthday and it took over 30 minutes for my drink pitcher to arrive, they said their systems have shifted so sometimes orders get sent the wrong side of the restaurant but still Server was alone for most of the time we were there but she was trying her best to manage all the guests. Many tables left due to changes and we considered it as well but stayed. I hope management reconsiders the changes that will ultimately hurt the business. Menu took a huge cut and many of our favorites are gone

    Photos
    Happy Hour Monday-Thursday . Discounted appetizers & cocktails
    Happy Hour Monday-Thursday . Discounted appetizers & cocktails
    Old Fashioned
    Old Fashioned
    Spicy fried chicken sandwich with Garlic fries 
Fresh margaritas 
Mango- watermelon cucumber -strawberry-lime
And hibiscus

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    Spicy fried chicken sandwich with Garlic fries Fresh margaritas Mango- watermelon cucumber -strawberry-lime And hibiscus

    The Hat - sandwiches - Updated July 2026

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