Udon Lab

456

539

2470

6 years ago

Udon spot in ktown that also has gyudon and some other rice dishes. For appetizer I got the pork gyoza and it comes with 6 pieces. Pork gyoza was okay and just a littIe bit of meat inside. I got the niku udon and my boyfriend got the metaiko cream, both hot udons. The niku udon was pretty good. Flavorful and has a wooden spoon. The broth was good and a fair amount of beef slices. The mentaiko udon had a small slab of udon so it didn't really fill up my boyfriend and it was lacking some flavor. Also if you sit near the door the wind will keep gushing in and hitting you and causing your napkin to fly. read more

Udon Lab - Niku udon - Noodles Near Me - New York, New York

Udon Lab - Pork gyoza - Noodles Near Me - New York, New York

Udon Lab - Metaiko cream - Noodles Near Me - New York, New York

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Grace B.

3 years ago

I've never had worse service in all of New York. This place does not honor reservations made a week in advance and confirmed same day. My group arrived early and was told there was no table but they did receive our reservation. The hostess then told us to wait outside in the cold for 20-30 minutes. Countless other parties walked in without a reservation and were seated immediately. It's now been almost an hour and the hostess only tells us "soon." Conveniently, the manager is not on site today. Birthday ruined. Will never recommend or go here again. read more

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Kayon H.

5 years ago

Great service with great food. My first time at this establishment. I got seated right away and was greeted with a smile from the server. The food was great and I will definitely be back for sure read more

Udon Lab - Truffle Scallops Korean Spicy Udon Vegetarian Udon - Noodles Near Me - New York, New York

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Emily H.

3 years ago

the food was amazing definitely a must try when you go to nyc if you want delicious udon. i got the cold udon with chicken and the Mentaiko udon was also delicious read more

Udon Lab - Mentaiko Cream Udon - Noodles Near Me - New York, New York

Udon Lab - Cold Niku Udon - Noodles Near Me - New York, New York

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Conner S.

607

5 years ago

This is a gem in Koreatown. Udon specialty restaurants are hide to find in the states and this place certainly hits the spot. We visited for a late lunch on a weekday so the restaurant was very quiet - but service was attentive and quick. We ordered the mantaiko cream udon and the niku tama udon (warm). Both were great but I definitely recommend the mentaiko cream udon. The noodles were cooked perfectly and it went so well with the sauce. Even if you are newer to udon or love it, this place is a great place to visit! read more

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Hui L.

862

2352

4 years ago

Got the mentaiko cream udon for takeout. It's definitely best eaten within the hour I would say. It was kind of difficult to mix the mentaiko with the idon once the dish had cooled down. The mentaiko was slightly spicy but tasty! The udon lacked that sourish taste I often taste from other udon dishes. If I get the chance, I'd come back to try this dish freshly made. read more

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Tommy J.

3 years ago

Me and my partner waited and hour and half for our order to be taken. The waiter with the bread gave us attitude and keep ignoring us after we finsihed and asked for the checked. This has been the worst experience I ever had at UDON LAB. I will no recommend unless you want a long waited. DIGUSTING service. read more

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Gary L.

253

146

7 years ago

Don't let the name fool you as this is a legitimate udon place in the vicinity of Korea town. The staff were super courteous and attentive. The menu is a bit simple given limited options, but each lunch set goes with a onigiri in 3 flavors, and a salad. The curry chicken was tender and robust, and the beef came with a poached egg. When you chopstick through it, your udon experience is elevated with all that butter consistency. Enjoy read more

Udon Lab - Chicken - Noodles Near Me - New York, New York

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Pushkar B.

6 years ago

I will give it 3 stars mainly because I didn't get the taste I was looking for and will still suggest you can try this new place from Koreatown. I was expecting something like O'Daisho (NY) or Izakaya Fu Ga (LA). However the Agedashi has Mochi in it which may have been a good idea but the Mochi was too rubbery to eat but the eggplant was great. Also Tempura come without any Tempura sauce. Again probably a personal preference. The Udon I ordered was the veggie option and it looked great but the taste was a disappointment with no taste in the broth. read more

Udon Lab - Hot Udon - Noodles Near Me - New York, New York

Udon Lab - Agedashi with eggplant and Mochi - Noodles Near Me - New York, New York

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Sarah N.

437

6 years ago

We ordered two small plates and two udons. My friend is vegetarian so we ordered veggie appetizers. The Kitsune udon broth is very clean and Dandan udon broth has a kick of spice, but it's not too spicy where you can't handle it. It's really good, just like tantan ramen, but with udon noodle! The garlic cucumber is good with udon. It's a bit salty, but it's the sauce. The mochi eggplant agedashi is really good. The broth is not salty at all. The mochi and eggplant has two different texture so it's good when you take a bite of each. :) We also got a beer and bs nigori cocktail. The cocktail is definitely good for someone who likes sweet cocktails! read more

Udon Lab - Kitsune Udon - Noodles Near Me - New York, New York

Udon Lab - Garlic cucumber - Noodles Near Me - New York, New York

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Tanji S.

191

4 years ago

First time having udon noodles and was so satisfied! Had the Korea spicy udon. The broth was rich and delicious with a nice kick as someone who doesn't eat red meat, I was so happy that they were able to remove the beef! read more

Udon Lab - Korean Spicy Udon - Noodles Near Me - New York, New York

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Evan T.

2 years ago

I got a takeout order of just the Kimchi bacon udon and it was a good idea because I was full by the end of it. The workers there were very nice and polite. The food was amazing. The noodles are good quality (of course, you are going to a place with udon in it's name) specifically the kimchi bacon udon tasted a bit like curry, the sauce was amazing, almost like a spicy cheese flavor and the perfect amount of spice, not too spicy where it ruins the meal but spicy enough to add texture and a kick to the meal. It was a 8.5/10 for me but if you could add beef to it then it would have been a 9.5/10 for me. I am definitely going to go back in the future and try to eat in store because the seating looked pretty nice. read more

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Teresa C.

Elite 22

828

101

5 years ago

Hits the spot on a cold winter day. Large bowls of udon and a nice variety of options and flavor combinations. My husband and I shared the mentaiko cream udon (spicy cod roe, nori, sesame) and the kakitama udon (egg drop soup, beef, nori). The mentaiko cream udon was a unique and dynamic in flavor and the roe added an interesting texture and mouthfeel. The kakitama was flavorful as well and I loved the twist of adding egg drop soup to ramen. For the price, you get good quality and quantity of ramen. Would definitely come back! read more

Udon Lab - Beef Kakitama Udon - Noodles Near Me - New York, New York

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J. Collin C.

7 years ago

I ate a lunch set that consist of small size Udon noodle soup and Donkatz Don(pork cutlet in egg poached egg on the top of seasoned rice). The cutlet tasted generous amount of meat, Udon noodle was pleasantly springy, and the soup was clean but deep. Heard the chef came from the famous EN Brasserie, and the owners were still chasing the better taste and then perfection. Better check this one as you are around Ktown in the city. read more

Udon Lab - Donkatz Don & half size Udon - Noodles Near Me - New York, New York

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Felix T.

Elite 21

166

5 years ago

I was in NYC for a work function and only had one night in the city. I have to say that I'm glad I decided to walk through Koreatown. If it wasn't for my love of Udon, I don't think I would have came here. However, their menu was mouth watering. I was able to get sat very quickly which was very nice and unexpected with how busy everything was. For my quick trip this was perfect. As far as the food, I got myself the chicken Karaage which was absolutely perfect. The chicken was so juicy, and adding a little bit of lime made it even better. I didn't end up getting any Udon, which I don't regret, because the Donburi was absolutely delicious! If you're in Manhattan and you have the time, definitely check this place out. read more

Udon Lab - Karaage - Noodles Near Me - New York, New York

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Ryan L.

4 years ago

I tasted sashimi lunch set and kimchi udon. I prefer sashimi salad, there are tuna, salmon in the combo, and also fried chicken and sausage~ $24 for the sashimi set. Not bad! read more

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China L.

125

3 years ago

Service friendly. Ambiance chill. Potstickers were very good - my favorite dish. Curry was was yummy too and so was the eggplant tempura. The chicken katsu that came with the curry was the only thing that was just OK. It's essentially fried chicken and not sure how you get that wrong. I'd go here again when it's not so hot out to try an udon soup - looked delicious! read more

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Nicole P.

Elite 24

567

3 years ago

Udon lab is in an incredible area (ktown) and offers so many different food choices on their menu. I really liked their rice offerings and their onigiri. I Will say though, I like my udon more Al dente soft and their udon was not quite there (a little harder than my liking). However, the fact that they make their own udon in house is a definite plus! read more

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Sabrina P.

266

159

312

5 years ago

Writing this review makes me crave the food from here so bad! I got the Udon Curry with Pork Katsu and it was bombbbb guys. It was super flavorful and just makes you filled and happy. I also got the salmon avocado roll which was very good too. Definitely want to come back and try their other menu options! read more

Udon Lab - Pork Katsu Curry Udon & Beef Curry Rice - Noodles Near Me - New York, New York

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Qianyu Z.

5 years ago

This is the best udon I have ever tasted in New York City! The udon is very bouncy and chewy, and the sauce tastes sweet and yummy! Definitely love them! read more

Udon Lab - Curry Udon - Noodles Near Me - New York, New York

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Diana S.

2 years ago

Disappointed; I had higher expectations for this place. First time trying it and me and my friends love creamy don. Their creamy don was orange... didn't taste good. The hand rolls were not bad. Chicken katsu was so dry and tasted bad. Definitely dissatisfied by this place. read more

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Andrew G.

540

698

1129

6 years ago

Exceeded all expectations! Came here on a Sunday evening for some udon and I left extremely satisfied. To take things on consideration, this block usually has a lot of over priced food or food that is fairly middle of the road, but the noodles and brother here were outstanding. $15 for udon with beef and a poached egg is reasonable for this neighborhood and it was really delicious. The broth was very flavorful and complex. Service was great and not overbearing. A really great spot with lots of options for all types of eaters with great portions of delicious noodles. read more

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Julia A.

Elite 25

211

111

3 years ago

Came here with a large group after the Knicks game and was really happy with our meal. We made a reservation ahead of time since we had a large party & glad we did. it was pretty busy for a Monday night!! My boyfriend and I got the katsu curry and was not disappointed! It's not the best I've ever had but was still delicious & it still hit the spot. I'd definitely come back if I was in the area. read more

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Chacattapol Y.

3 years ago

I went there twice for lunch time. Food was awesome and dining room is clean and well decorated. I will definitely go back

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Zulena S.

203

3 years ago

Nice ambiance, and the plain udon noodle paired with pork katsu on the side was exactly what I was looking for. read more

Udon Lab - Plain Udon - Noodles Near Me - New York, New York

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Emma K.

231

5 years ago

Came to udon lab for a quick dinner while in the area. There aren't any good udon places where I live (only ramen) so I always like to try different udon restaurants in NYC. The restaurant wasn't busy at all for a Saturday evening but it was raining pretty hard outside. The waiters were attentive and service was really quick. I got the mentaiko udon and my friend got the katsu curry udon. Both were really good, the noodles weren't cooked too much and both had a decent amount of sauce. We both ordered highballs. I got yuzu and my friend got plum but they pretty much tasted the same? read more

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Helen H.

157

3 years ago

Tried the Mentaiko cream udon. It was good but the portion size was too small in my opinion. The service was meh, but I still want to come back and try other dishes. read more

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Tunaidi A.

597

2166

5 years ago

Kind of disappointed. Had higher hopes, but the udon is nothing special here and the tempura isn't crispy. The service, however, is good.

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Ivy W.

4 years ago

I fucking love noodles!! The chewy texture and thickness of udon is wonderful with thin or creamy broths alike. Went with friends and got the Mentaiko Cream udon, the Beef Kakitama (MY FAVORITE SO GOOD WOULD ORDER AGAIN) and the Pork Katsu Curry Udon. Katsu was a little dry and portions were a little small but I still get so excited for noodles I would go again. Interior is nicely decorated, outdoor seating available. GET THE BEEF KAKITAMA read more

Udon Lab - Mentaiko Cream Udon, Beef Kakitama Udon, Pork Katsu Curry Udon - Noodles Near Me - New York, New York

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James D.

3 years ago

I love udon lab I come here all the time , I especially love there chicken katsu curry always delicious if your looking for a good lunch or dinner spot this is definitely the place read more

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Kristen M.

337

6 years ago

I happened upon this place by accident (the place I was looking for closed down) but I saw they had lunch specials so my friend and I popped in. It was pretty early (maybe 12:20) so the crowd was light. I got a hot udon, she got a cold udon, and we both did the special where you get an onjgiri and salad for an extra dollar or two. Our total bill was around $30 before tax and tip. The restaurant was very cozy. The lighting was soft which I appreciate and even though the tables were pretty close together I didn't feel in danger of bumping into anyone. My beef udon was really good. I loved the texture of the noodles and the broth was flavorful. The beef was good, maybe a bit chewy. I didn't taste my friend's kimchi udon (we're all keeping our germs to ourselves trying to avoid the virus!) but she said it was ok. We both got the spicy onigiri and agreed THAT was amazing! I would come back just for this for lunch. It was a bit for expensive than I usually do for lunch, but I stayed full for the rest of the day so I would say it's a great value! Also, around this area, $15 for lunch is indeed a good deal. read more

Udon Lab - Kimchi udon - Noodles Near Me - New York, New York

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Tony Y.

4 years ago

Was here for almost a year, the food is ok. But service is subpar to the point unbelievable. No one cares to refill hot tea, and server is not even available when you are ready to order. Seamless like everyone is working on his/her own stuff, not one cares about their own customers. The staffs are not very considerate, will force you to seat at the bar when there are 4 tables open. After thousands spent at this spot, we will not be coming anymore. read more

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Gillian A.

5 years ago

My friends and I had been dying to try this place since we saw it all over TikTok. We are disappointed. The food was overall really bland, and overpriced for the quality. The chicken looked canned and was fatty. They should offer choices of toppings and flavorful sauces or broth for the udon. We thought the Takoyaki was more flavorful than the udon. The Niku Udon tasted like chicken soup. You are better off going somewhere else for udon or ramen in Koreatown. read more

Udon Lab - Niku Udon with Chicken - Noodles Near Me - New York, New York

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Luke M.

3 years ago

I recently ordered two Gyudon and several other items for takeout. I walked to the restaurant and picked up the items. When I got home I discovered they had only packed one order of Gyudon. I called the restaurant to rectify the mistake and they told me there was nothing they could do and hung up. I called backed and they kept hanging up. AVOID THIS PLACE - they have zero concept of customer service. What a waste of $22.00 and time. Never again. read more

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Jacob G.

128

3 years ago

The food here is terrible. It tasted like something you would get from a grocery store (but not even a good grocery store) and instantly you will feel sick after eating it. The service also is rather dismissive for being such a small restaurant. I would not recommend this to anyone. read more

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Kimberly G.

Elite 25

165

289

4 years ago

I ordered the dipping noodles with beef. I think the prices are pretty reasonable. Beef slices were decently fatty and soft. I liked the addition of a little bit of chili oil to offset the sweet-savory taste of the dipping broth. read more

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Sumin C.

861

393

1512

4 years ago

I tried their famous mentaiko cream udon and it was really good! Actually exceeded my expectations in terms of their sauce as it is creamy but has a kick of slickness that makes the dish not too heavy. It was flavorful and the sauce nicely wrapped around the noodle in every bite. The udon noodle itself was not the best one I had but it was still very decent. I think my noodle was around $18 which is not bad for good bowl of udon in ktown! read more

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Jennifer K.

136

4 years ago

I ordered the Niku Udon with Beef and it wasn't bad but nothing too special either. They gave decent amount of beef but mine did not come with much noodles. The texture of the noodles tasted a bit over cooked and the flavor of the soup was bland. I also tried my friend's beef curry udon and the noodles tasted over cooked as well and lacked a strong curry flavor. However, the staff was nice and the restaurant was clean. Unfortunately I don't think it's a place I'd go back to for udon. read more

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Mindy L.

Elite 21

113

115

4 years ago

I love udon and am willing to try any restaurant specializing in it. I got the mentai udon and kara age. The udon portion was smaller than I thought and was served in a large bowl to give the illusion of a larger portion. Not very please with the portion size for the price and was glad I ordered a karage to keep me full. read more

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Jen C.

139

302

4 years ago

Came here for a quick lunch and ordered the takoyaki ($10) and mentaiko cream udon ($19). The takoyaki came in 6 pieces and was yummy. It had 2 octopus bits inside each ball. However, the mentaiko dish was overpriced for the quality. The udon was under cooked and came out hard. The mentaik sauce lacked flavor. Perhaps it was an one off situation as this dish is very popular here. Cash and card accepted, indoor and outdoor available read more

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Page 11 of 16

43 W 32nd St
New York, NY 10001
Koreatown, Midtown West
Directions
(646) 838-5338
Call Now
Order Takeout or Delivery
Start Order
Visit Website
https://www.udonlabnewyork.com

Full menu

Hours

What time does Udon Lab open?

Udon Lab opens at 11:30 AM on Monday, Tuesday, Wednesday, Thursday, Sunday, Friday and Saturday.

What time does Udon Lab close?

Udon Lab closes at 10:00 PM on Monday, Tuesday, Wednesday, Thursday and Sunday.Udon Lab closes at 12:00 AM (Next day) on Friday and Saturday.

Mon-Thu, Sun 11:30 AM - 10:00 PMFri-Sat 11:30 AM - 12:00 AM (Next day)

Payment methods

Does Udon Lab take credit cards?

Yes, Udon Lab takes credit cards.

Food & Alcohol

Does Udon Lab have catering options?

No, Udon Lab does not have catering options.

Does Udon Lab serve alcohol?

Yes, Udon Lab serves alcohol. Full Bar

Indoor Amenities

Does Udon Lab allow dogs?

No, Udon Lab does not allow dogs.

Does Udon Lab have TVs?

No, Udon Lab does not have TVs.

Outdoor Amenities

Does Udon Lab have bike parking?

No, Udon Lab does not have bike parking.

Does Udon Lab have parking?

Yes, Udon Lab has parking options. Street Parking

Other Amenities

Is Udon Lab wheelchair accessible?

Yes, Udon Lab is wheelchair accessible.

Does Udon Lab have free WiFi?

No, Udon Lab does not have free WiFi.

More Info

Health Score

Udon Lab Reviews in Other Languages

Ask the Community - Udon Lab

Do you take reservations?

Yes, they do reservations.

Are there any vegan options?

Yes, they have vegan options.

Is there take out?

Yes we do take out!!

Are the lunch specials available over the weekend?

No sorry. Only available Monday through Friday!

Is there Happy Hour?

I'm so sorry. No happy hour at this moment.

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Momoya

I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

Slow service. Can't take 30 minutes for sushi to arrive at lunch. And expensive as well.read more

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Asuka Sushi

The food is fresh and very good. The service is friendly,…read morefast, and attentive. The ambience is classic Chelsea and inviting. When I'm eating alone I love sitting at the bar. If you're hungry, get a dinner bento box. Love Asuka Sushi!

It was decorated for pride month…read more The edamame was very salty. The takoyaki was delicious. The spicy tuna roll came out so quick. I liked the music they were playing. The service was good and quick. They gave us clean plates mid way through our meal. Good place with quick service.

View from the entrance! Very large.

Combo rolls

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Angry Lobster Roll, yuzu beer

Sanyuu West

price - $87 per person pre tax…read more food - 5/5 service - 5/5 ambiance - 5/5 I got the chance to try out Sanyuu West for my birthday and I had such an amazing time! from the moment I stepped into the restaurant, the waiters were super sweet and attentive to my friend and I. the courses kept coming out and each piece was super tender and bursting with flavor! my favorite was definitely the uni, toro, and wagyu on milk bread course! I love how the flavors mix so well together, I felt like I was in heaven! the service was amazing, like the never left my water cup empty!!! (props to them) the ambiance inside was also super calm and vibey. overall, I had such an amazing time and I would love to go again soon

Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

(@joeynht)

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(@joeynht)

Konban

4.4

(472 reviews)

0.9 mi

Everything we had here was spectacular. My favorite dishes were the Mazemen noodles, corn ribs, and…read moretuna uni rice. I am already wanting to go back. The cucumber salad was also very good and flavorful. karaage was just okay and can be skipped. The corn dessert was really cool and the ube tiramisu really had the yam flavor. Boz was our server and he was amazing! Super friendly and did such an amazing job guiding us through the menu. Very funny guy too. He really added good energy to our night. Overall would recommend this place. Lots of wow moments with the dishes. So many other things to try!! 10/10 would recommend

First of all, this place is pretty. Very zen Japanese hidden vibes…read more The menu isn't super extensive. But they had some good things. Opted for the lunch set which came with the salad and curry. The ebi had big prawns. Crispy good The katsu was as well. Was it the best katsu I've had? Not really, but it was good. The corn dessert was very cute. I loved the fresh pops of corn inside. The outside was a thickish layer of white chocolate. Service was good. Overall, a nice place to chat with a friend. Very zen

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Maki Kosaka

4.4

(171 reviews)

0.6 mi

My coworker brought us to try Maki Kosaka and wow were we blown away! I am a huge fan of Temaki and…read morethis concept of having your temaki made and the diner can wrap it with nori seaweed was great. It keeps your nori crispy and the layers of filling and topping can really be marveled. I had the most popular set and it was amazing. I loved every pairing and want to try their other sets now.

Conflicted review. The grab roll set is delicious, but I have to take off a star for the nigiri…read moreset. 40 dollars for 5 very average sized pieces of not exactly glistening fresh fish is borderline criminal even for New York. I'll come back from the grab rolls but would warn anyone off the overpriced nigiri set - hands down the worst sushi deal in town.

Seared scallop

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Yellowtail

Mikado

4.4

(198 reviews)

0.9 mi

Food was delicious. Even when I order out the quality is amazing. Large quantity of fish in each…read moreroll and very fresh. I enjoyed very much.

Great atmosphere, delicious and reasonably priced food, attentive service…read more Can't go wrong with crispy rice and hand roll set. Enjoyed every bite. Definitely coming back.

Happy hour taco $5 comes with 3 tacos

Indoor decor

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Inside large table

Sushi Tokyo Chelsea

Amazing!!! I don't live in New York, but was there for work and was hosting a lunch and learn for…read moremy partner account. They were sandwiched out, and I don't blame them. They requested sushi and this place did not disappoint! We got two platters and the presentation was so beautiful! Imagine walking into a meeting with these, people were impressive! And the taste and freshness were on point! They have us PLENTY of soy sauce and spicy mayo. Definitely recommend you checking them out! Worth it!

Delicious and fresh food Great location…read more Friendly and helpful service Great outdoor area

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Sushi 21

Ordered takeout and really liked all the rolls. Dragon, blossom, sumo - can't go wrong with any of…read morethese. Charred salmon was 10/10. Great value for the price.

Came on a Friday lunchtime and there was no wait. Came for a quick lunch break…read more Solid sushi and tastes great for the price. Ordered the lunch special two rolls for $9.95 plus salad/miso soup, except we didn't receive the miso soup. The rolls were made to order so the sweet potato roll was fresh and crispy. It did take us 15 mins to be served which was a little inconvenient with our time crunch but I'm glad the sushi was made fresh.

These walls are the most perfect shade of green ever

Rainbow Roll

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Inside

Izakaya MEW

There's a reason why people have willpower for the hours-long wait here on weekends. There are many…read morerestaurants with lines that I can't say are worth waiting on, but this restaurant is worth every minute and every ounce of energy left for the wait. I've taken a lot of friends here over the course of 10 years, and without fail, every one of them has walked out mindblown--and why wouldn't they?! The wait times have gotten better over the years (probably because people are waiting for the restaurant next door), but the food and drinks here are still top-notch. Staff is always great, and they all work so efficiently. I am generally a fan of izakayas, but there are very few that offer plates that are designed to be shareable, and this is one of the reasons the food here is so enjoyable in a small group setting. I am obviously biased and think they can do no wrong, but some of my staples that have stood the test of time: Kimchi cream udon, avocado tofu salad, salmon sashimi tacos, and the kani cream croquettes. I was so excited when they opened an outpost in Flushing years ago, but sadly it shuttered during COVID. It is definitely small and there is always going to be a wait, so don't be those people who come in with a huge group during prime time because they like to move (getting customers in and out) very fast.

I've been coming to Izakaya Mew for years and it's still great! The food is solid and the ambiance…read moreis that of a casual bar/izakaya. It can be a little tricky to find as it has a small door on the street level and is located down a flight of stairs on 35th. They have a variety of drinks such as frozen kirin beer and Japanese inspired cocktails. For food, they have a large variety of Japanese classics from sushi, skewers, fried dishes, and noodles/rice. My favorites here are the Omu Soba which has some tasty noodles inside and the salmon don which has some sashimi and sauce over rice!

Volcano Roll and Chikaten Roll

Dining area

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Scallop Uni Butter Skewer

Umami Sushi

A very very small restaurant with minimal seating. This is definitely one of those local casual…read moretype sushi restaurants that you would bring a date or a friend. There is very very minimal seating, not a lot of space for parties greater than 2. Sushi came out quick and was decent. There was only one server lady for the whole place, so service was a bit slow but she was very nice.

We stopped here for lunch ordered their roll special and had a pretty decent meal. Can't say this…read moreis a place worth coming to area for, but if you are already there, and craving sushi, this will scratch that itch. It's a tiny place with maybe 6 tables, and a sushi bar with two chefs hard at work. Everything was tasty, for an everyday type of sushi. The highlight for us was definitely the spicy scallop, but this is not a place you go to celebrate an occasion.

Salmon handroll (least favorite)

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Salmon carpaccio

Adel's Famous Halal Food

This outside truck spot can definitely have long lines and wait times. I luckily came right when it…read moreopened but I still waited around 15 minutes. I definitely recommend coming here right when it opens. For the food itself, I got the Mix Platter (Lamb and chicken) which was delicious and flavorful. It had a spicy kick, but it was still enjoyable. The plate was definitely loaded and I recommend getting it with the spicy rice. I definitely think it's worth the hype and would come again.

I feel like this place is a 1 and done - but not something that you have to have... more like, if…read moreyou have FOMO and want to try the hype. I feel like this place is good, but the white sauce is what makes it. Would I wait another 50 minutes in line, again? Heck to the no - but 1 time? Yes, just to say I tried it. I came in line around 9:45pm and waited approx. 50 minutes before being served. the line just grows and grows.... it is crazy busy! I don't get the line concept here. Because while I was in a long line, when I get to the front, there's another line to the left of the truck... and people seem to be getting their food faster, and the line is like 2x shorter. So that's kind of confusing. Ambience in line and ordering = chaotic. The line is quick in terms of when it is your turn, KNOW what you want. Because you have like 5 seconds to order and that's it. I ordered the special (the spicy rice, lamb and chicken combo, extra white sauce, 3 squirts of hot sauce, and a topped with fries). $13 in total. I would like to say, advice to folks to know what you want before you come. I did not look at menu options beforehand and I did fairly little research so I honestly did not know what to order, just looked at some google reviews and pictures. That is going to help you, in case you do not want the typical lamb and chicken combo. To the food - 1st - they don't care how much hot sauce you want. they're making these bowls in the masses and are just giving you a single squirt so they can make 20 bowls all at the same time. I was hoping for more spice in what I ordered, but it was very slightly spicy. I'm not sure if they let you serve yourself to more, but I'd definitely want more of the hot sauce. 2nd - I didn't taste any spice in the spicy rice. I'm not sure if, again, due to the fast production that it all just taste like regular rice? but didn't see what the hype was there. 3rd - I genuinely think the white sauce is what brings it all together. The chicken was OK to me. I didn't think it was anything special, and would give it a 3 out of 5. texture was OK, flavor was OK... the lamb definitely stole the show. The lamb was absolutely flavorful and full of delicious spices. This reminded me of what I've had in Dubai. Very rich in flavor and just the perfect amount of spices. Overall, I think if you wait for your food to cool down like 20 minutes, you'll get to taste the flavors more. Everything hot together, for me, just didn't allow me to really absorb all the food. But the rice was your average rice. Pita was deliciously soft and pillowy which complemented the white sauce. Chicken was ok. had an OK texture; nothing life changing. lamb was fantastic, and fries were just fries (nothing memorable). For a NYC experience, a 1-time, 50 minute wait is acceptable. And, for $13, that's pretty cheap for the amount of food you get. I would eat it again if the line was 5 minutes. Otherwise, I'm positive you will find similar food/better food elsewhere.

Combo (chicken and lamb) over rice and fries was well seasoned. Would recommend dranks while waiting with friends in line hehe!

Mix Platter

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Chicken over Rice Platter and Lamb Over Rice

L’industrie Pizzeria

Came here after seeing it on a few lists and the hype is real. Tried the L'Industry slice,…read morepepperoni, and margherita. The L'Industry is genuinely one of the best pizzas I've had, maybe the best. The burrata on top is fresh and creamy and takes it to another level. Fair warning: the crust is not the typical crunchy NY slice you might expect. It's softer, more of its own thing. I didn't mind it at all, the dough itself is really good, just go in without assumptions. Plan for a wait. The line is part of the deal here. Worth every minute.

Came here with some friends and we all had a great experience. We all got the Burrata slice. My…read morefriend and I asked them to cut ours in half since we were eating so much pizza. The line wasn't too long, but it got a lot longer after we ordered. The staff was very friendly and the place is packed, so if it isn't too hot/rainy, might be a good idea to get it to go and each outside. The pizza itself is super light and very thin crusted. It was very enjoyable but extremely short lived. Leaves you wanting more - both because it tastes good and there isnt much food. I wish the hot honey wasn't extra charge because that would probably be delicious but $2 is crazy!

IG: @nom.noms.only | fig jam & tartufo

Open kitchen interior

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Burrata / Pepperoni

Mama's Too

It will be crowded and overwhelming. You might get jostled…read more It will all be worth it for the cacio e pepe slice. Pipin' hot. Dripping with oil. It's crunchy, cheesy, absolutely bad for your body, and you'll come crawling back for more. I dream of her.

I love the pizza from mama's too, it is one of my favorites and I really wanted to rate it higher,…read morebut their service was terrible. I waited 30 minutes for my pizza, and it only came out at 30 mins because I went and asked them about it multiple times. They also did not apologize at all, instead they were rude about it. It seems like a lot of other people have issues with the service here too. I still really like their pizza but I am incredibly disappointed in this location. There isnt much to say about the inside. Not much seating, I feel like there is empty room to add more tables.

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Golden Diner

5/27/2026 What could I say about this place that everyone…read moredoesn't know about..... absolutely nothing lol. Always recommend getting a reservation weather calling or walking to the booth. Our wait was at least an hour and a half and were texted when our table was ready. They have indoor and outdoor seating with one bathroom for all to use. We got the viral pancakes and they were everything you'd dream they be and then some for sure very filling and buttery. I got a "pick me up" and it was perfect gave me a beautiful caffeine kick to start the day I recommend for sure. Weather you come for the viral moment this feels like a solid staple in the community with bright music playing everyone kind of everywhere and just a relaxed feel that you can't wait to enjoy after you get seated. Bathroom rating 5/5 very clean for how busy the place is :)

I've been wanting to try this place out since 2021, but never got the chance. I got here on Monday…read moremorning at around 11:00 am to put my name down for a table of 2 and there was already an hour and 45 minute wait. After running a couple of errands while waiting for the table to be ready, we were seated outside at the patio after an hour and 45 minutes. We ordered the famous honey butter pancakes, the korean wings, and the breakfast sandwich with hash brown, scrambled eggs, and sausage. The honey butter pancakes were pretty good but kinda drenched in the butter that made it hard to finish. The korean wings were also alright but the batter to me was kinda thick and heavy and lacked crispiness. The best item we ordered was the breakfast sandwich with hashbrown, scrambled eggs, and sausage. I think the eggs are cooked with cheese, and as someone who typically does not eat cheese, I didn't mind it. I don't know if I'll be back again - I think the concept of an asian twist on the classic diner does sound intriguing but difficult to execute. I also wasn't a big fan of the wait time. If you typically like heavier, diner food then this spot might be the place for you!

Smaller than I thought. Now I know why there is always such a long wait.

Honey Butter Pancakes

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Korean Fried Chicken Wings

Szechuan Mountain House

The food was delicious and so FAST! Our waiter Frankie was so nice! Will definitely be coming back!…read moreThe vibe inside was relaxing and the seats were comfortable.

Mountain House is a Sichuan restaurant that brings bold flavors and a more modern dining atmosphere…read moreto the Times Square area. We walked into a space with a rustic and earthy design that felt warm and comfortable, the kind of room that stands out from the typical tourist-area restaurants nearby. The dining room had a relaxed, inviting energy with a layout that accommodated both small groups and larger parties, and the focus felt centered around the food rather than the spectacle of the neighborhood. The food is where Mountain House really stands out. We ordered a few dishes and found the Mapo tofu one of the highlights, with a deep, rich flavor and a balanced level of heat that made it feel more complex than many versions of the dish we have tried. The combination of spice, seasoning, and texture came together in a way that felt carefully composed. The Sichuan-style dishes also showcased the restaurant's strength with bold mala flavors, bringing the characteristic numbing spice without completely overwhelming the other elements of the dish. The fried rice was another standout, simple but executed well, with a comforting quality that made it a great balance alongside the more intense Sichuan dishes. The restaurant also offered a variety of dishes that worked well for sharing, including options like pork belly and seafood-based dishes, making it a good choice for groups who wanted to try multiple flavors instead of ordering individually. We appreciated the small touches that added to the overall experience, including the complimentary pickled vegetables and tea service, which helped make the meal feel more complete rather than just a series of dishes arriving at the table. Service during our visit was attentive, and the staff were helpful with navigating the menu and spice levels. They offered guidance on which dishes would work best for our group and adjusted the heat when we asked. The main thing to keep in mind is that Sichuan cuisine can vary significantly in spice level, and some dishes can be much hotter than expected. If you are not used to mala spice, asking for recommendations or adjusting the spice level is worth doing. The portions also make this a better option for sharing, especially if you want to try several dishes. Overall, Mountain House is a strong option for Sichuan food. The combination of bold flavors, comfortable atmosphere, and attentive service makes it a place worth returning to, especially if you enjoy spicy Chinese cuisine and want a restaurant that focuses on the flavors and techniques of Sichuan cooking rather than just convenience.

Swing Pork Belly - IG @bougiefoodieboi

Mapo Ma-Po Tofu 麻婆豆腐

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Mala prawn

Very Fresh Noodles

One of the main reasons I went to Chelsea Market was to try Very Fresh Noodles, which is very good…read more The line was long but moved very quickly and despite the number of orders, the wait for food was not super long. It's one of the larger stalls in the market and has some seating, but not enough, and the market seating is very limited as well. I ordered the hibiscus lemonade and the very spicy Dan Dan Mian. I loved watching the staff prepare the noodles while waiting. My bowl was huge and absolutely delicious. It was very spicy as promised, but not too spicy that it was rendered not enjoyable. I looked at other orders and everything looked delicious, leading to only semi-regret of my choice. My lemonade was very good. I'm very much looking forward to returning.

Considering this place is inside of a food hall, I wasn't sure how it would taste but I was happily…read moresurprised!! The noodles are freshly hand made and the beef was super tender. The broth was too salty for me but I just didn't drink it and it made all the other ingredients taste good. Pretty good portion for the price too. My bf got the lamb version and they didn't give him much lamb so I'd go with the beef. If you're looking for a quick tasty bite this place is it!

Taiwanese Beef Noodle Soup

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These both weren't mine....but I did eat both.

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Jonathan P.

213

206

3 years ago

5/5 taste 5/5 portion 5/5 price 5/5 service I recently had the pleasure of dining at Udon Lab, an udon restaurant located in the heart of Ktown. From the moment I walked in, I was greeted by a warm and inviting ambiance that set the stage for a delightful culinary experience. One of the first things that caught my attention was the affordable pricing at Udon Lab, especially considering its prime location in Ktown. It's always a pleasant surprise to find a restaurant that offers great value for money, and Udon Lab certainly delivered in that aspect. When it comes to udon, size does matter, and Udon Lab did not disappoint. The portions here were relatively generous compared to other udon restaurants I've visited. It's always a treat to have a satisfying meal that leaves you feeling content, and the ample serving sizes at Udon Lab ensured just that. Now, let's talk about the star of the show--the katsu curry udon. This dish was an absolute delight for the taste buds. The curry had a rich and flavorful profile that perfectly complemented the crispy katsu. The udon noodles were cooked to perfection, with just the right amount of chewiness. It was evident that the chefs at Udon Lab take great care in crafting each component of the dish to ensure a harmonious blend of flavors. In addition to the outstanding katsu curry udon, Udon Lab offers a diverse range of udon dishes to cater to various preferences. Whether you're a fan of traditional flavors or looking for something more adventurous, there is a udon option to suit every palate. If you're an udon enthusiast or simply looking to explore the rich flavors of Japanese cuisine, I highly recommend paying a visit to Udon Lab. With its affordable prices, generous portions, and mouthwatering katsu curry udon, it's a hidden gem in the midst of Ktown. read more

Phuong N.

2 years ago

I had a really disappointing experience at Udon Lab today. I ordered the Mentaiko Cream Udon, but it tasted plain and overly fishy. When I brought it up with the waiter, he didn't offer any solutions to improve the dish. Instead, he just said he could take it away if I didn't like it, but if I wanted to order something else, I'd have to pay again. The customer service overall was really poor. We had to ask for the bill twice, but the waiters completely ignored us, leaving us sitting there unsure of what to do. On top of that, they seemed to have an attitude whenever we asked them for something, especially when it came to tipping. Even though we weren't happy with the service, we still left an 18% tip because that's what we've been taught to do. But honestly, we were very dissatisfied with the entire experience, particularly the lack of attention and courtesy from the staff. The place was quite busy when we arrived, so we had to wait around 20 minutes for our food, which I understand. However, I hope they can work on improving the speed of service in the future. read more

Deborah G.

107

1 year ago

Udon Lab offers a refreshing and unique twist on traditional udon, making it a standout spot for noodle enthusiasts. I had the pleasure of trying their mentaiko cream udon, and it was absolutely delicious. The creamy sauce had the perfect balance of richness and spice, creating a bold yet comforting flavor. The mentaiko added a delightful kick, making each bite a satisfying experience. What made the visit even more enjoyable was the exceptional service. The staff was incredibly knowledgeable, guiding me through the menu and offering great recommendations based on my preferences. They were attentive without being intrusive, which added to the overall enjoyable atmosphere of the restaurant. Whether you're a long-time fan of udon or a newcomer looking for a different take on the classic dish, Udon Lab is definitely a must-visit. The food is consistently flavorful, the service is top-notch, and the modern ambiance makes it a great place for a casual meal or a special night out. I'll be returning for sure! read more

Huk L.

7 years ago

Listen to me, this place is by far the best and most interesting udon place in all of nyc. The restaurant name makes perfect sense. It's modern, cozy, and everything in between. I got the Niku udon, garlic cucumber, fried potato mentaiko mayo. The consistency of the udon was spectacular. Bouncy and fun to chew. The broth was smooth and just oily enough from the meat, which was to die for. Favorite udon and I'm so glad I've found it. Garlic cucumber. Nice. It's super interesting I've never had anything like it. I think the sauce does something to accentuate the freshness of the cucumber. I don't know what it is. Just try it. Fries w/ Mentaiko Mayo. Dude. Crispy, flavorful, and just wonderful. The Mayo is so delicious. I believe it's made from fish roe. It'd salty, smooth, and fun to eat! I'll be back. With lots of friends. The owner seemed really chill too. read more

Ames W.

1 year ago

I was so excited to finally find Himokawa udon style (extra-wide) in New York City -- I first tried it in Tokyo and have been craving it ever since. While it didn't quite match the perfection I remember from Japan, it was still really good and definitely hit the spot. The restaurant is a cute little spot tucked away in Koreatown, easy to miss if you're not looking for it. The staff were warm and welcoming, and service was smooth from start to finish. We ordered a few different dishes and everything was consistently tasty and well-prepared. If you're a fan of udon or looking to try something new, this place is worth checking out -- especially for that rare Himokawa-style noodle! read more

Leslie W.

303

6 years ago

Came here on a Saturday night when there was outdoor seating. The restaurant is fairly new, but seems to be doing well. The staff members were all very nice and accommodating, helping to make more space when more people came to dine, ensuring safety distances and measures. Food: My boyfriend and I both got their cold udons, which were really good! The udon was chewy and the broth was light and not too salty. However, my one con about the restaurant is that the portions are a little small for my own taste. I'll definitely order an appetizer next time to make sure I'm full, but all in all, a great find! read more

Daniel C.