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    XO Restaurant

    4.6 (2.4k reviews)
    Closed 5:00 pm - 10:30 PM
    Updated 1 month ago

    XO Restaurant Reservations

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    Recommended Reviews - XO Restaurant

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    Reviews With Photos

    Elaria W.

    My husband and I came here to try the 7 Course Set Menu. Hamachi Sashimi Crudo - Probably one of my favorite dishes of the whole experience. The fish tasted fresh, fatty, and perfectly balanced with the onions, sauce, & mandarin orange pieces. Beet Lotus - Beautiful creation, BEETS are so good, and rare for me to see it not in a salad or paired with goat cheese, I thought this was very creative and beautiful. Loaded Potato Au Gratin - While I enjoyed the fried cheese aspect, this dish overall seemed a lot less inspired, and I didn't like the presentation of all the fixings on top. It felt like I had to really work for each bite. Slow Braised Pork Belly Bao - This came with a deliciously flavorful chicharron piece with a little spice. But it definitely could have used some sort of sauce. Very fatty. Buttermilk Fried Chicken - Worst dish of the night, the pieces of meat were tough and chewy. The outside batter was flavorless and not a good texture. Optional Salmon Addition - Enjoyed the creamy sauce, the fish itself was ok. Pan seared Scallops - Messy plating, but I loved the crunch of the paper pieces and the scallops were goof, and the shrimp on top was amazing! Brown Butter Bunny Mochi - This is what first drew me to this restaurant, and it ended up being a perfect finish to the meal. Perfectly chewy, buttery, CUTE! Loved the presentation. Cocktails: Both the Lilikoi Margarita & the Yuzu Old Fashioned were lacking in flavor and intrigue. Also seemed like they were premade...? Okay, unfortunately there was a few things that detracted from the overall experience. To start, the music is abysmal. If this is trying to be an upper-scale restaurant with the price and food, this music shouldn't be playing. It's loud, distracting, and has no sensuality at all. I felt like I was trapped at a middle school dance in 2013. The food was served on beautiful dishes and plated in a way that seemed like they watched dated upscale dining videos. Also, I was confused at the ugly white plate that we had as our plate to put the food on (if that makes sense). Additionally, the way the utensils were presented also felt very amateurish. The meal as a whole also seemed like it had a lack of overall cohesion, especially the potato dish. The bathroom seemed incomplete and strange. There were stacks of Pokemon cards on the bar top for some reason... Where again, the cocktails weren't good at all. Some of these criticisms seem petty, but when the bill is more than $200 for 2 people, I do have higher standards. It was also quite empty when we got there, which is not a great sign. This restaurant has the ability to be a cool, date night location, but they really nerf themselves in a few ways. I don't think a lot of the problems were egregious, and I see a lot of areas for improvement.

    Casey H.

    Aside from gorgeous front doors, it doesn't look like much from outside, but inside is bougie AF. Being impressed doesn't end with the décor, because the food looks just as avant-garde, and tastes even better! Ranges from the tastiest most creative vegetarian dish I have ever had (and I am not a vegan) to the best buttermilk fried chicken in adobo sauce I have ever had. The menu changes every week or 2, so I won't get into the details of the food you may not see there. You can choose between 7-course chef's-choice menu or ala carte. Not cheap, but cheaper than many other restaurants this great. Service is warm and knowledgable. Highly recommend.

    Mochi bunny
    Nam S.

    Located in Kaimuki, free parking stalls available in front of the restaurant. Took my mom here to celebrate her birthday. Wanted something a little nicer but not over the top fancy. This restaurant was very modern, aesthetic, and professional but also felt like somewhere you could eat without being in a dress or suit and tie. I can't remember the names of all the food, but it was all so good. No complaints. We sprung for the seven course prefixed meal (menu changes frequently). There were so many different flavors to indulge in. It's hard to pick a favorite dish because everything was so unique and tasty. By the end of the night we were full and satisfied. Our server was very knowledgeable about each dish and its preparation. He was able to tell us what ingredients were in the dish, the process to cook it, and the inspiration behind it. We were very impressed. For getting 6 courses, I believe the set price was ~$65 pp. I did opt to add an extra dish of salmon. They brought out my mom's dessert with a candle and were very attentive to making our visit a great one! Thank you XO!

    Hannah W.

    XO was our best meal in Honolulu. The food was delicious, fresh, creative, and fun! It was also plenteous, my friends and I were stuffed at the end. Great price, friendly staff. What more can you ask for?! I would definitely come back and recommend XO to anyone looking for a quality meal which is both delicious and fun.

    scallops
    Samantha L.

    I came here for a girls' dinner and we ordered the course menu. We all opted to add the lamb for an extra $10, which was definitely worth it and a great addition to the meal. One thing that caught us off guard was that the dishes were served family-style. We had assumed each course would be individually portioned, so having to divide everything ourselves every time was a bit inconvenient and took away from the experience. The standout dish for me was the hamachi and brown butter bunnies. The fish was very fresh, and the citrus elements made it light and refreshing. The mochi bunnies were perfect texture and sweetness. Presentation here is amazing. Service, unfortunately, was not great. The restaurant wasn't busy, yet our server rarely checked in on us and we were left without water and drinks multiple times. It felt a bit inattentive given how quiet it was. Overall, the ambiance leans more casual than expected. There were some highlights food-wise, but the service and family-style setup made the experience less seamless than we had hoped.

    Cindy L.

    Hamachi Sashimi Crudo 4 Miso Sesame Vin, Aioli, Orange, Shishito, fresh, refreshing, flavorful Beet Lotus 4 Shiso Gel, Emulsified Chimichurri, Crispy Quinoa, crunchy, refreshing Loaded Potato Au Gratin 5 Cheese Crown, hearty, cheesy, flavorful Grilled Kalbi Pork Belly Ssam 5 Gochujang, Pickles, melt in your mouth, juicy, tender, super flavorful Buttermilk Fried Chicken 3 Adobo Butter Sauce, super crunchy, too dry Pan Seared Scallops 4 Bubu Arare Crusted Shrimp, Shellfish Beurre Monte; juicy, flavorful scallops; shrimp crunchy but slightly dry; creamy flavorful sauce Brown Butter-Bunny-Butter Mochi 4 soft, fluffy, not too sweet A-5 Wagyu Fat Caramels 3 piece of candy, too sweet for me Service 5 Ambiance 4

    Beautifully plated beet lotus and shiso gel on top of thinly sliced radish, it also had cilantro leaves, chimichurri sauce and quinoa!
    Shirley A.

    Food that "broke da mout" like they say here in Hawai'i!! It means it was amazing food. It was unique and crafted with a lot of detail. The flavors on their own should not work, but when it's all together it works perfectly! Every single bite had some kind of special flavor, and positive effect. I took a lot of pictures of the food because it was so pretty. Every dish looked like a piece of art. I felt speechless when I realized what I was eating. I usually don't like vegetables but tonight I am proud of say I ate my veggies and they were delectable. If you love delicious food and are a foodie you should definitely try this place. Trust me you will not be disappointed and order the mochi for dessert--it was mouthwatering!

    Beer-ia Tacos
    David J.

    What a great little place in the heart of Kaimuki. Food was very good. The dishes were very well presented and there was a lot of attention to detail. The dishes were very flavorful and top notch. My favorite was the Hamachi Crudo. We tried at least 6 different items from the Ala Carte menu and none of them disappointed. The menu is quite small, but with that they can refine the dishes that they do have. They also offer a 7 course set menu. The service was excellent. The waiter was very personable and always checked on us. The food came out promptly. The interior is very nice. It's very modern yet, has a nice flare to it. The set up of the tables and bar is very inviting. The parking is a little small as it's located in Kaimuki. If you come early enough when they open or schedule your dinner early, you should be able to get parking. Overall, if you're in the neighborhood for a quaint little place for some good grinds, give this place a try!

    Slow braised pork Bao
    Jensen L.

    FANTASTIC!!! My boyfriend and I were celebrating our 4 year anniversary and chose to do a tasting menu for the first time. Every single dish was delicious, truly better than I anticipated. Both of our servers were incredibly well versed in their menu and described every dish beautifully. The music in the restaurant wasn't too loud, just loud enough where I'm not listening to other people's conversations. I think my favorite was the Bao and the dessert, my boyfriend was OBSESSED with the scallops. Cannot recommend this place enough.

    4/19/26 Pre Fixe 7 courses + 1 extra treat
    Tommie O.

    4/19/26 The 6 of us chose the 7 course Pre Fixe meal and it was, overall, a tasty offering It allowed us to sample the many appetizers and entrees Standouts were the Fresh Hamachi, Radish w Beets dish and Buttah Mochi Rabbit (liked Chef's sense of humor) Service was professional yet friendly as well But for me the real treat was a Caramel Candy infused w A5 Wagyu Beef Fat! Imagine rich melty fat n sugary goodness all I one bite LOL

    Kalbi pork belly
    Rebecca L.

    Small classy/casual restaurant in kaimuki with amazing flavors! Went for dinner during restaurant week and my boyfriend and I both really enjoyed it! For restaurant week they had a 7 course menu for $59, usual is $65. It was such a deal! Service was good despite the sever being the host and bartender too- he was still attentive and made sure we had everything/enjoying it. Food wise I think my favorite were the fried chicken and scallop/shrimp dish. Everything we had was good though. The fried chicken was super crispy and the sauce went well with it. Dessert wise the mochi bunny was so good! The A5 caramels were interesting and different but yummy. Parking wise there is a small lot that seems to be able to accommodate the size of the restaurant if not theres street parking on Waianae or in the residential area. Overall really enjoyed the dinner and can't wait to go back!

    Loaded potato Au gratin with cheese crown
    Cailean C.

    Decided to try this place since it was restaurant week, their 7 course meal was a deal and well worth it Time between food was perfect, didn't have to wait too long and every dish was delicious. This is a perfect place to eat and chill for dinner. Only thing I wish they had beer on draft, their bar only had bottles but they have other cocktails to try.

    Pan-seared scallop, arare crusted shrimp, and shellfish Beurre Monte
    Jennifer T.

    I really wanted to like Restaurant XO since it's been on my radar for a while now. But unfortunately, while the $59/pp (Restaurant Week deal) for a 7-course set menu was definitely enticing, it didn't live up to my expectations. Mainly, I felt a disconnect with Restaurant XO's apparent "fine dining" concept. Atmosphere-wise, XO had both upscale decor and homey furniture, making my experience a bit confusing. Hamachi Sashimi Crudo: One of my favorites. Thick pieces of buttery hamachi with a delicious miso vinagrette. Beet Lotus: The salad was slightly too sweet for me, personally. If less sweet, the dish could have been a refreshing palate cleanser. Loaded Potato Au Gratin: Because the cheese crust was floppy--kind of like a thin fruit leather--it felt unnecessary. The potato was great, though. Grilled Kalbi Pork Belly Ssam: Not much flavor at all nor spice on the pork belly. I wish there was a fresh or tangy element, like kimchi or cole slaw. And, just half a lettuce leaf for those large pork belly slices? I want the other half please. Buttermilk Fried Chicken with Adobo Butter Sauce: My least favorite, I couldn't finish it. Fast food fried chicken would have been better; mine was dry, though my partner said his was moist. The chicken itself was not really seasoned. Adobo Butter Sauce was very vinegary, which was fine, but it was missing other key elements of adobo, like pepper and garlic. The sauce ultimately didn't work with the chicken. The dish, in particular, was out of place for this prix fixe menu. Herb Crusted Rack of Lamb, Stew Wellington (+$10): The cook and seasoning on the lamb was perfect. Stew wellington was slightly soggy, but otherwise, tasted fine. I didn't care for the red wine gastrique--it was too sweet for me and lacked an acidic component. Pan Seared Scallops and Shrimp, Shellfish Beurre Monte: My other favorite of the night, the scallop and shrimp were cooked very well and the shellfish beurre monte was creamy. Absolutely delicious. Brown Butter-Bunny-Butter Mochi: Aesthetically very cute and the toasted marshmallow was a nice touch. But, nothing special beyond that. Pumpkin Crunch: I liked the flavor a lot, but it was way too sweet. It could have gone without the sugar granules underneath the shortbread crust. A-5 Wagyu Fat Caramels: I liked the caramel, it was smoky and slightly salty from the wagyu renderings. Ultimately, I don't think I'll be coming back to Restaurant XO, even though $59/pp for a 7-course set menu is a really good price. Most of the dishes had room for improvement, and I left pretty disappointed with the overall experience.

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    5 years ago

    We ordered 9 courses and there wasn't a bad one in the bunch. The beat lotus and seared scallop were divine. A+ service all around.

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    6 years ago

    Loved the tasting menu. Great variety, tasty, fresh and reasonably priced ($60 per person, seven courses). Definitely worth the visit!

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    5 years ago

    Enjoyed the tasting menu.. Added the duck.. The bunnies for dessert were so cute! My fav was prolly the cauliflower

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    4 years ago

    Service is great. Food looks great, but everything is over salted. The food is not worth the price.

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    5 years ago

    First time dining at XO and the experience was amazing. Very friendly service and terrific food.

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    5 years ago

    Good tasting menu, portions are good sized, nice presentation, great service and casual dining experience! We had a great experience here.

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    Page 48 of 62

    XO Restaurant Reviews in Other Languages

    Ask the Community - XO Restaurant

    Where is the parking for the restaurant?

    In the front of the restaurant and around the side. Driveway is off of Waialae Avenue.

    Do they have an a la carte menu?

    Yes! It's like all tapas/small plates now

    Do you accommodate vegetarians?

    Yes

    What is the cancellation policy--timing, fee, etc.? Perhaps this is noted somewhere, but I did not see it.

    If you have a party of 4, do you get 8 choices for mains and 4 choices for dessert? Or only 2 choices for mains and 1 dessert, with it split 4 ways?

    8 mains 4 desserts

    Is this only a family large group restaurant? Menu is for 4 or more?

    No, any party size. https://www.yelp.com/biz_photos/xo-restaurant-honolulu-3?select=eVgrrUSFLZHF6tC5QzMrKw… 

    Is there a fee for paying with credit card?

    Yes 3%

    Hi, I'm wondering if the set menu can be ordered for take out? Thanks

    I'm not sure if they do takeout. But tbh, the experience dining in made all of the difference. Not just the excellence of the food prepared but the customer service provided by every staff member was above and beyond. Haven't experienced that… 

    Are you able to accommodate gluten free on your 7 course menu? We are a party of 3 or I can take individual also and other 2 in our party will have regular. Pls let me know so we can book now for our trip in 3 weeks…

    Yes

    I have a reservation for tonight(11.21.21) and couldn't find the most current menu anywhere. 2 of my party has dietary restrictions, please advise me to where to find the new tasting menu? Thank you!

    https://qrco.de/bbeJ6T

    What are people wearing? I heard this is a Michelin star restaurant so do we have to wear fancy?

    Michelin doesn’t rate in Hawaii, there are no stars here. You can dress fancy or casual it’s your choice

    Do they have any outdoor seating?

    Indoor only

    I have a reservation for a dinner party on 9/18/21 at 5:45pm for 8 pax and am wondering if you would be able to help me "set" our menu?

    You can text me at +18083843281

    How do I change my reservation, I can't leave a message?

    If you listen to the voice mail it has my phone number on it. There are people at the restaurant though from noon to almost midnight. Perhaps try somewhere with better cell service. If it’s outside of 24 hours before the reservation you should be… 

    Is it only set tasting menu or is ala carte ordering an option? Asking since I have dietary restrictions

    There is a pre-set menu. But for each item, you can select a substitute from a list of two to three options. The substitute may come w a price increase.… 

    Do you have options for parties with some vegetarians?

    We have vegan options

    Are you accepting the Aloha Friday Deal that you have out?

    1 per table dine in only

    Does the restaurant offer a different for kids or set menu for everyone?

    Usually if the kids are small they share with the parents or if there are multiple kids, they share 1 tasting menu. Or, we provide plain fried chicken with white rice.

    Greetings! Was wondering if you could accommodate a party of 15 on 5/25 to celebrate my partners 40th birthday? We will be visiting from California. Also, do you offer prefixed menus? Please advise. Aloha! Thanks!

    Yes, and yes. You can reserve here on Yelp or call the restaurant. If no one answers my cell is on the voicemail and you can call me.

    Is there something on the menu for pescatarians each day?

    Their beet salad, scallops, fried oysters, and if you let the chef know, he can leave out some of the meat toppings.

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    Vintage Books

    Vintage Books

    4.4
    (196 reviews)
    0.4 mi
    $$$
    Gluten-free friendly
    Romantic vibe

    I love finding places that feel like a hidden discovery, and the speakeasy inside Vintage Books…read moreHawaiʻi is exactly that. From the moment you walk in, the atmosphere feels warm, intimate, and welcoming. There's something special about enjoying a thoughtfully crafted cocktail surrounded by books, vintage décor, and a neighborhood vibe that feels completely different from the typical bar scene. Everyone from the host to the servers, treat you like you are a VIP... What I appreciated most was how relaxed everything felt. It wasn't overly crowded or loud, making it easy to have a conversation and actually enjoy the experience. The cocktails were well-balanced, creative, and clearly made with care. This is the kind of place that's perfect for a date night, catching up with friends, or simply unwinding after a long week. It feels like one of those hidden gems that locals hope stays under the radar, but is too good not to share. If you're looking for something unique and a little different from the usual nightlife options, I highly recommend checking it out. I'll definitely be back.

    I decided to pop in and try their brunch menu. There is validated parking in the building it's…read morelocated or you can do street parking. I was a little surprised when I entered, it's very cute and it looks like a book shop. The hostess walked us through into the hidden bar and then into the hidden restaurant. The ambiance is very vintage LOL. We ordered a bunch of items off the menu because we observed the food coming out for other tables and the portions looked small. And honestly, they are small for the price you pay. They all tasted amazing, but it didn't blow me away enough for me to say I'd go back for the brunch. The service was also subpar because they barely checked in on us and we had to wait the longest time to get a water refill. I may go back to try the dinner and maybe the drinks and hopefully it will be better.

    Photos
    Bar & lounge
    Bar & lounge
    Flight of three tacos: kalua pig, suadero, and tako
    Flight of three tacos: kalua pig, suadero, and tako
    Crispy Lamb Ribs

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    Crispy Lamb Ribs
    430 Pkwy Cocktail Lounge

    430 Pkwy Cocktail Lounge

    4.5
    (49 reviews)
    2.9 mi

    I went here for my birthday and didn't realize I should've made a reservation for a larger group,…read moreespecially since it was my first time. Thankfully, Michael and his team were able to accommodate us, which I really appreciated. From the moment we walked in, the place had a great vibe, the interior is beautiful. Throughout the night, the staff and Michael (the owner) were incredibly welcoming, funny and attentive. The cocktails were amazing. I had the expressing my love all night and even though the place was busy and there was a bit of a wait for food, it was honestly worth it. We had the crab dynamite, the ahi brioche, and the prosciutto and burrata. SO GOOD! My friends and I had such a great time and will definitely be back.

    430 Pkwy hits all the points of a solid cocktail lounge: relaxed, cool, comfortable, laid-back with…read morea dark, intimate atmosphere, friendly, attentive, and knowledgeable staff, and a unique, curated menu. Located on the 2nd floor of the 430 Piikoi Parkway building (hence the name) at the corner of Piikoi and Waimanu St., across from Ala Moana Shopping Center. Look for the "430" sign, and take the stairs up. To be sure, you'll see a menu for this place on the left before you head up. They have a shared, pay by QR code, parking lot around the corner. Entrance is on Waimanu St. Street parking also available. Once upstairs, there's a small sign next to the door. Feels like you're going to the doctor's office. Inside is dark, small and intimate, full bar with counter seats, and hits all the points of a lounge with coffee tables, couches, and cushioned chairs all around made for conversation. Their menu has a nice selection of liquor and cocktails. The Barreled Old Man was a little too sweet for my taste. Little bit heavy on the Averna and Black Walnut liqueur. I prefer the whiskey to shine and the sweetness to be more subtle. Their regular Old Fashioned is much better, and exactly how it should be. Smooth, rich, strong whiskey with a subtle sweetness. They can make a Pina Colada, fyi. Just not with a blender. Decent drink. Slightly heavy on the pineapple juice and light on the rum (Why is the rum always gone? - Captain Jack Sparrow). The Wiseman - light, nice rye spice kick, subtly sweet, earthy, and oaky. Rowan's Creek was a special recommendation by our server. After a sample, we had to try one. Smooth, earthy, spicy with a slight sweet- and fruitiness. Overall, a very nice experience with solid drinks, comfortable, relaxed atmosphere, and an excellent staff. The servers were very friendly, warm, hospitable, knowledgeable, and attentive. I'll definitely come back the next time for drinks!

    Photos
    SPRING COCKTAIL MENU
    SPRING COCKTAIL MENU
    Bird on a Wire
    Bird on a Wire
    Crab Dynamite - Our Fave!

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    Crab Dynamite - Our Fave!
    Eleven

    Eleven

    4.1
    (199 reviews)
    2.9 mi

    Came here for Saturday brunch buffet and we weren't disappointed at all! Food was outstanding-…read more service was top notch - and we loved the environment! Perfect place for a weekend brunch with the perfect selection of yumminess ! Had reservations so we got seated immediately only holdup was getting parking on a busy Saturday at the mall. They have a huge drink selection and we got virgin mimosas and coffee and they brought us water too. Since it was a buffet we got to go at our own pace. Food highlights the soft scrambled eggs w/ cheese - if you prefer the soft scramble this is for you - the salmon was cooked to perfection- breakfast meats of Portuguese sausage and chicken sausages were both fantastic- grilled veggies was good but served cold and I prefer it served hot - grilled corn on the Cobb very sweet - strip loin is excellent and I loved the chimichurri and horseradish served on the side makes it yummy. my sisters loved the lemon blueberry French toast too and another favorite the coconut lime scones and mango tart!!! I think the only item that didn't send us to the moon was the pork ribs as it lacked the flavors we were hoping for but didn't get. They kept both our plates cleared and water & coffee filled. Coffee is excellent and we enjoyed our mimosas. The staff are helpful and friendly and a return is scheduled for the next trip to Hawaii

    Tim, the bartender, makes me feel welcome and also disappears into the background when I'm…read morechatting with my husband or guest. That's an art right there! Love his helpful suggestions, his pineapple shaved ice drink is not only an art piece but delicious! Tart, lightly sweet, icy, the scent, texture, the beauty! I'm a horrible photographer so I can't capture it to show you but just get it! You're welcome! I love their bourbon, candied bacon... the best! The Sunday brunch is simple, easy, and reasonable. Don't bring more than a table of 4. Also, not for kids. This is a magical, quiet place for adults, an oasis in the midst of the Ala Moana noise and craziness. My new favorite spot especially when I'm alone.

    Photos
    Lup Chong, Ginger Chinese Persillade and Roasted lemon chicken
    Lup Chong, Ginger Chinese Persillade and Roasted lemon chicken
    Chocolate Decadence Jubilee
    Chocolate Decadence Jubilee
    Haupia Chia Seed Parfait

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    Haupia Chia Seed Parfait
    Ki Club

    Ki Club

    4.5
    (136 reviews)
    2.2 mi
    $$$
    Locally owned & operated
    Women-owned & operated

    Went here for my birthday dinner. Thoroughly surprised at how good the food was and the service…read more Beautiful, modern interior and the atmosphere was chic. The menu has changed to a more tapa style. We went with our two young children & they were very accommodating. We ordered a bunch of stuff but most notable was the Ensalada Salad, Croquette Cordero, Taco Raisu, Karaage Pollo, and for dessert, the Piña Borracha. We ordered some pork and steak skewers. These were ok, I would skip these next time. A little burnt. My favorite was the Ensalada Salad. The crab was sweet and the salsa opaca was so refreshing with the apple foam. Was told to smash the crisp on top and combine it with everything and that took it to another level! So good that we ordered another one. The price of this was so affordable too! The Croquette Cordero was like a mini curry ball with chimuchirri sauce. A little heavy but if you love curry, this is for you! The Taco Raisu surprised us. The taco meat was so flavorful!! Even though we were stuffed, we kept going back for more. It's like a deconstructed taco & you use the lettuce as a wrap. The Karaage Pollo came with a Cucumber Escabeche. It was so tangy and refreshing, which perfectly cuts through the rich, savory oiliness of the fried chicken. We got the Piña Borracha for dessert and that had a coconut cake, coconut lime mousse, banana lilikoi curd, and pasted pineapple on top. Amazing!! Great way to end the night. Everything was top notch. You can tell they put a lot of effort into each dish. Can't wait to go back!

    I go here on occasions. I've made to brunch a couple times but typically I make it to the…read moreevenings. The restaurant hours are relatively calm, but switches gears when it becomes a nightclub. Restaurant-wise, I believe the menu had a recent change-up to further explore fusion possibilities. I've been going down the list and the dishes have been pretty good so far; I haven't made it to the taco raisu yet, but I do need me some desserts. The picarones is like a peruvian andagi, which was pretty cool. The miso cream brûlée was from the prior menu, but also a Yes. The bar is knowledgeable and innovative their mixology- I've had the shizuku garden and that was amazing.

    Photos
    Lomo Saltado with Wagyu
    Lomo Saltado with Wagyu
    Feature Cocktails
    Feature Cocktails
    Kakuni Croquettes

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    Kakuni Croquettes
    Pint + Jigger

    Pint + Jigger

    4.2
    (290 reviews)
    2.4 mi
    $$

    This review is for the recently opened speakeasy,Hush, which is located upstairs. I made…read morereservations through IG and if you go on their site you have to click on hush on Open Table. I made reservations for 5:45 PM however when I checked in at Pint and Jigger, I was notified that the reservations were for P&J and not the speakeasy which opens at 6 PM. Therefore I believe that there are still kinks to be made with their reservation system. We waited at the bar until it was sorted out. You walk through a whiskey wall and walk upstairs to the speakeasy. They used a lot of the decor from the former location known as Harry's Emporium. We were the only ones for about an hour so we were able to maximize the bartender's time. Max is an excellent bartender and informed us that they are only open on the weekends for now. He's the only bartender and they are still working out staffing issues. No food at the moment. The theme is New Orleans/French. The drinks and music all have that vibe. The room is dim but not too dark. We left around 7:30 PM when two other couples showed up. We will definitely be returning.

    Best to make reservations, especially later in the night. Got lucky and sat at the bar…read more Food was good. I got the burger and mushrooms appetizer. Drinks were tasty. Well made. There's a speakeasy inside the restaurant. Hostess said it's by reservation only and these no food.

    Photos
    Honey cured Double cut bacon pupu : 3 strips of thick cut bacon, sweet corn salsa, cherry tomatoes, jalapenos, bell peppers & cilantro
    Honey cured Double cut bacon pupu : 3 strips of thick cut bacon, sweet corn salsa, cherry tomatoes, jalapenos, bell peppers & cilantro
    Massive collection! Was truly breathtaking and one of my favorite things about Pint+Jigger besides the good people :)
    Massive collection! Was truly breathtaking and one of my favorite things about Pint+Jigger besides the good people :)
    G'Mornin Sunshine.

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    G'Mornin Sunshine.

    XO Restaurant - asianfusion - Updated August 2026

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