Ar Har Ya

4.8 (110 reviews)

ModerateBurmese

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Ar Har Ya - Menu - Burmese Near Me - San Francisco, California

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Ar Har Ya - Chicken curry and coco rice - Burmese Near Me - San Francisco, California

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Menu photo 1 Ar Har Ya San Francisco, CA

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AR HAR YA ATMOSPHERE

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Casual

Dogs allowed

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L1. Burnmese Homestyle Masala Curry Beef Lunch Special and F2. Seafood Shrimp Curry

Lily F.

I've had the pleasure of dining at numerous Burmese restaurants and enjoying meals prepared by my Burmese friends. This place beautifully combines both experiences, offering all the classic dishes you'd expect from a Burmese restaurant with a delightful home-cooked touch. For appetizers, we chose the tea leaf salad and the roti paratha. The tea leaf salad was bursting with flavor and crunch, already mixed for convenience (unlike some places where you mix it yourself). It was refreshing and delicious, with a perfect balance of crunch and subtle tea flavor. The paratha was served with a smooth, sweet curry-based sauce that was simply irresistible--we dipped every bite into it! For our main courses, we had the masala curry beef and the seafood shrimp curry. Both dishes were generously portioned with meat and had fantastic sauces. We paired them with both plain and coconut rice. I preferred the plain rice with the beef and the coconut rice with the spicier shrimp curry, as the sweetness of the coconut rice balanced the heat perfectly. We also tried the mohinga, a catfish chowder. It didn't have any fishy smell or taste and came with vermicelli noodles, fresh herbs, a chickpea crisp, and a boiled egg. The broth was hearty and flavorful, with noticeable hints of chili powder and fresh cilantro. I thoroughly enjoyed everything we had and can't wait to return! The quality, taste, and value all make this a great place to eat. :)

Makena L.

Small hole in the wall place with tasty Burmese food! The dishes we got had lots of flavor, and each was a reasonable price. The service is very nice, giving mom and pop shop. One customer came in and told the cashier that this is her favorite to-go food spot. Each dish comes in a plastic container with paper plates and plastic forks, even if you prefer to eat there. There's a small amount of seating inside, mostly good for groups of 2, I think.

Vinkin Ken T.

Such a sweet couple running the restaurant. We came in on a Tuesday night around 5:20pm and were the only ones there. They have limited counter seating and if dining in, they serve in their take away containers. We got the tea leaf salad and fish curry with rice. The tea leaf salad tastes pretty much the same anywhere you get, in my experience. The fish curry was so flavorful and comforting. I would love to order that again.

Lisa X.

Surprisingly yummy Burmese food in the FiDi. So far, we have only tried them via delivery. Everything is good tho. Can't wait to try them in person when one of my friends is visiting because she loves Burmese food and I can't wait to show her this one. I think this is more of a takeout place with maybe a few seats? The Burmese Masala Curry Beef is so good and of course, I love the Tea Leaf Salad. Located on Kearny and Pine.

Nirsh A.

I ordered takeout from here last week. And first of all half my curry was dripping out of the box. I'm not sure if that was the restaurants fault, or the delivery person, but I barely had any curry. I ordered the beef curry. And honestly I didn't really like it. The chunks of beef were too big, and the curry was way, too oily. I love Burmese food, and this was pretty much a disappointment. I'm not sure if I would try it again to be honest.

Johnny W.

Summary: Tasty, good-value Burmese eats Details: I don't really remember what used to be in this space, but it was definitely not a spot I ever ate at, for whatever that's worth. Ar Har Ya, on the other hand, is a spot I'd probably frequent if I was still working in the area! Something of a hole-in-the-wall, they offer up a good selection of Burmese eats, with all the expected classics like catfish soup, tea leaf salad, and more. Prices are good: great even, considering how much food they give you, relative to a lot of the other popular Burmese spots in the area. More importantly, the flavors are equally good: the two dishes I tried had good flavor, though the soup was a bit on the saltier side. I didn't love that everything is served in plastic takeout containers, even when sitting down, but I imagine that just speaks to the clientele primarily being office workers grabbing food to go. In the hour I was there, I never saw another customer sit down to eat, despite the amount of foot traffic they got. Accessibility: The interior is a bit on the smaller side, but seating is fairly accessible given that no one else ever seems to dine in. More problematic is the ramp to get in: it's pretty steep, and I imagine most folks in chairs will struggle to push up it without assistance. The staff was kind enough to help out, but diner beware.

Navin K.

Nice little hole-in-the-wall restaurant in the SF financial district. I stopped by for dinner earlier in the week - ordering the "lunch special" curry chicken with coconut rice even though it was around 5 pm. Service was friendly and prompt. Food was flavorful and the portions generous. Forgot to take a picture of my food. Happy to come back to try other items on their menu, and take some food pics!

P1. Pickled Mango Curry Pork B1. Tea Leaf Salad

Lori H.

Wow, so much flavor! Friendly mom and pop shop in the FiDi. We ordered the pickled mango pork curry which had a deep, savory umami curry. The tea leaf salad was also very flavorful, better than Burma Love imo and pretty large portions. They have basic seating, but we ate outside in the nearby park which has lots of benches (St Mary's Square). Would definitely want to try more dishes and would be a good delivery option.

Christina J.

Great spot that my friend took us to This was outstanding _ burmese chicken biryani

Jessica S.

This a Ma and Pa hole in the wall where you order at the counter, self serve your water from a station, and everything is in disposable ware. The service is quite fast. The restaurant itself is primarily togo as it has two tables with four chairs each. My friend and I ordered the tea leaf salad and the fish curry. Tea leaf salad was very flavorful with thinly sliced veggies and nuts for a crunch. The fish curry had four pieces that felt a bit hot at mild and also came with a side of regular or coconut rice. The coconut rice was just right and not overpowering of coconut.

Thiri T.

As a Burmese person who refuses to eat non home cooked Burmese food, Ar Har Ya actually hits the spot and reminds me so much of my parent's cooking! It is actually authentic and does not skimp out on their ingredients! The owners/cooks are also very nice and sweet We got the Ar Har Ya noodle salad which is like a dry coconut noodle soup, and the paratha with curry dip. The chicken in the noodle salad was very tender and flavorful. Both dips were onion heavy. I'll be back to try other dishes!

Adam B.

Kearny Street really does have a wealth of interesting restaurants that stray from the typical soup/salad/sandwich options that are way too prevalent in the FiDi. This Burmese newcomer seems very curry-centric, though the traditional Burmese Tea Leaf salad is on the menu too. Really enjoyed how their curries were quite unique, unlike some so-called Nepalese or Himalayan restaurants which only have a few unique menu items and then have a lot of familiar curries. Paratha: I am a big fan of those flaky parathas / rotis that you dip in curry. Theirs was sufficiently pull-apart flaky, albeit a tad greasy. The menu said potato curry, but I didn't notice any potatoes. Seemed more like a coconut curry. Tasty though and more than enough curry for your dipping needs. Ar Har Ya Samusas (Vege): The thin crispy wrapper of a fried spring roll, but in a triangular shape and filled with potatoes and veggies. I really wanted the chicken samusas, but they were out. These were definitely tasty, though lacking the protein I was seeking. Tea Leaf Salad: Pretty much the signature Burmese dish to try. Lots of those funky delicious fermented tea leaves. Many nuts and seeds. But only a little bit of fried things. I prefer when tea leaf salad has a huge variety of fried things with different shapes and flavors. Though it was still really tasty since peanuts, cashews and sesame seeds are full of crunch of flavor. Moo Hing Nga: Was a little disappointed that this didn't include any crispy toppings like fried onions and dal fritters. However, the soup base was still hearty and delicious, especially nice on a chilly day. The fish bits were very small, like basically flakes. However, it was indeed a thick chowder so you could tell that there was a lot of protein in there. Loved the spicy flavor, that tasted like fish but wasn't "fishy". The noodles, cilantro and sliced egg on the side were a nice way to enhance the thick chowder. Pickled Mango Pork Curry: A dry curry with mostly pork and a little bit of tart pickled mango. Reminded me a little of Indian achari curries, but this one actually had more flavor. I really like that there's tender pork here since it's so hard to find pork curry on the menus of other curry restaurants that don't happen to Burmese. Huge portion, so had some leftovers after lunch. Coconut Rice: Kinda tasted like regular rice. Slight coconut flavor. Not really worth the $1 upgrade.

Mike C.

The name immediately piqued my curiosity. Was it a rhyme? Was it a pun? It turns out to be a Burmese acronym for nutritious food according to their website, their mission offering traditional recipes of Burmese food. Coming on Monday around noon, there was a couple of people ahead of me which gave me time to study the menu. Wanting to try something different and new to me, I asked the lady at the register who is the chef owner for her recommendation. I got to try a couple of things. While waiting for my food, a gentleman from the kitchen showed me a pack of noodles that he explained was still frozen. As a result, he used another noodle type in making my meal. I started with the Ar Har Ya salad (https://www.yelp.com/user_local_photos?select=ItgtWDBuvy55IRwlb7INNw&userid=saJuyv784apZzH--psHZ3Q), described as fresh flat noodles with Chef's coconut sauce and chicken curry, fresh onion, cilantro, lime juice, boiled egg, and wonton chips; here's what it looks like mixed https://www.yelp.com/user_local_photos?select=OG7JKAOTDoo6zyQIH7ftXQ&userid=saJuyv784apZzH--psHZ3Q). I mixed the ingredients into the noodle bowl and enjoyed mixing the various ingredients with the coconut curry sauce and noodles. It was not the least bit spicy which allowed the coconut and curry flavors to shine. I also tried the Ar Har Ya samusa, vege (https://www.yelp.com/user_local_photos?select=tA4Sd-QK3b32tq06hl6E1A&userid=saJuyv784apZzH--psHZ3Q), the filling consisting of potato, onion, and seasoning mix; it came with a sweet chili sauce that paired perfectly. The texture was different in a good way as the potato came in cubes akin to what you find in corned beef hash. There was a temperature issue which I brough up with the lady owner as I left. Prior to my mention, she generously gifted me a container of mango pudding (https://www.yelp.com/user_local_photos?select=V4Y_TJDm-BDwKJoUTj4xdg&userid=saJuyv784apZzH--psHZ3Q). I didn't get to this until a couple days later, but when I did... it was the most delicious version that I've had. it was more of a dense jello texture than a traditional pudding one. It was firm yet not dry and packed with mango flavor. I'll have to ask how they extracted the mango flavor on my next visit. There are four or five counter seats to the right as you walk in and two tables to the left. I decided to dine in since the 2nd table on the left was open. The owner and a younger gentleman manned the counter while an older gentleman was in the kitchen. I appreciate small family-run businesses and they are certainly new to this and still getting the kinks out. It seems that most below average reviews were due to hiccups. Hope this local small business can minimize those.

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Shabana P.

110

2 years ago

Love this little family owned Burmese place in SF. Soo flavorful just delish! If you're looking for homemade taste- this is the spot! Go try it and you can thank me later for sharing my favorite go to!! read more

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Liam D.

2 years ago

Amazing food, great service! I had the coconut chicken curry here and it was delicious. Spoke with the owner while I was eating and she was lovely. Highly recommend if you're nearby to stop in. read more

Ar Har Ya - Burmese Near Me - San Francisco, California

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Dana Marie C.

286

2 years ago

Authentic Burmese food with reasonable price and good quality. Staff are really friendly.

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Nicholas R.

2 years ago

Beautifully delicious tea leaf salad that I had to come back for again. Just enough spice, just enough crunch, and loaded with the fermented tea leaves' flavor. Ask for it to be pre-mixed, and ask for a pre-slices hard boiled egg, too - really elevates the salad for a delicious treat of a meal. Very friendly and fast service. read more

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Glenn G.

132

3 years ago

Ar Har Ya is a new restaraunt with authentic Burmese food cooked with love by a Burmese family. The tea leaf salad is really good as well as their many curry's. Stop by and give it a try! They are just getting started!! read more

Ar Har Ya - Burmese, Curry, Street Food, Menu - Burmese Near Me - San Francisco, California

Ar Har Ya - Menu and Prices - Burmese Near Me - San Francisco, California

Ar Har Ya - Menu, Burmese Street Food, Curry - Burmese Near Me - San Francisco, California

Ar Har Ya - Burmese Street Food... amazing - Burmese Near Me - San Francisco, California

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Khin C.

2 years ago

Authentic Burmese food Friendly service with heart felt welcoming So clean and excellent service comfortable dining in and convenient for take out Feel like having mother's home cooked meals Will go again read more

Ar Har Ya - a restaurant counter with menus - Burmese Near Me - San Francisco, California

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Tin H.

1 year ago

We had an amazing time at this restaurant. The service and food were really good. We had the coconut noodle soup and biryani. Highly recommend read more

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D S.

1 year ago

Wondering around SF this afternoon looking for a score to break a 16 year sobriety, and found this great place! Now I've got to get rid of this habit! Food is so good and the owner is so nice, genuinely wants to know do you like the food. That's a sign of great food. Potato chicken and the Paratha...ridiculous good. Loved it. Oh, go medium or light in the spices or you'll be running to the Bay for a swim. read more

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Kerry K.

2 years ago

BoilIng hot soup in plastic is not a good combo. I was too freaked out to eat it. I asked for a bowl but they were like we don't have any. Maybe I'll bring my own bowl next time. read more

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Jamie-Lee D.

2 years ago

Whenever I come to visit the Bay Area, Burmese food is always a must-do on my check list. With so many options to choose from, do yourself a favor and give this spot a try. It will not disappoint! This family owned restaraunt is straight the point with quick, easy and friendly service whether you want to order to-go or eat in. My husband and I came to eat and ended up ordering the tea leaf salad (A MUST!), the mohinga (BEST I EVER HAD!), and the lunch combo which came with Burmese masala curry beef (TENDER AND FLAVORFUL), coconut rice, salad and an egg roll to share. Jasmine also gave us a complimentary mango pudding dessert. Everything was so yummy and I appreciate the relaxed dining environment vs the crowded, over-hyped up Burmese spots we've tried. I will definitely be coming back here again the next time I'm in SF! Thank you Jasmine + family for being so warm and welcoming and for sharing your story with us through your food! read more

Ar Har Ya - MOHINGA (mixed together) - Burmese Near Me - San Francisco, California

Ar Har Ya - Mango pudding compliments of Jasmine (owner). Thank you! - Burmese Near Me - San Francisco, California

Ar Har Ya - Lunch combo - Burmese homestyle masala curry beef, coconut rice, salad, and egg roll - Burmese Near Me - San Francisco, California

Ar Har Ya - Fan favorite Tea Leaf Salad - Burmese Near Me - San Francisco, California

Ar Har Ya - Happy my husband found this spot - Burmese Near Me - San Francisco, California

Ar Har Ya - MOHINGA (Catfish Chowder). My favorite one of all time! - Burmese Near Me - San Francisco, California

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Stephen A.

2 years ago

Amazing spot in FiDi for Burmese food. Tea leaf salad had ample tea leaf, and the mohinga tasted like back home. 10/10 would recommend!

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Chela M.

2 years ago

I ordered the tea leaf salad and mango pork curry. The tea leaf salad was... amazing. I will definitely come back for it. The curry was also exceptional! Great customer service as well. A must-try! read more

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Sirui H.

3 years ago

They are very friendly and the place is a nice spot to enjoy in the middle of the city. read more

Ar Har Ya - B1. Tea Leaf Salad - Burmese Near Me - San Francisco, California

Ar Har Ya - L1. Burnmese Homestyle Masala Curry Beef Lunch Special - Burmese Near Me - San Francisco, California

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Jared T.

581

2 years ago

My family is from Burma and I finally found a place that tastes like my family's cooking! I'd recommend this place if you want real Burmese food read more

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P B.

2 years ago

My husband and I had a late lunch on Saturday, December 28,2024, at Ar Har Ya. The service was very friendly and very efficient. We were allowed to bring in our service dog. Before we sat down, our table was cleaned. The whole restaurant was very clean and has an inviting atmosphere. The bathroom was also very clean. The food we ordered was excellent. Very good quality, great spices and really good portions. We ordered Masala Curry Chicken (lots of good quality chicken with a very nice mild sauce), and Pickled Mango Pork Curry (lots of pieces of good quality pork with a medium to spicy sauce. to note: one can choose how spicy the sauce shall be, from mild to very spicy). Really liked the sauce from this pork dish! We then also took for take out the Chicken Chow Main fried noodles where we tasted a bit already in the restaurant and they were very tasty (and a very generous portion!). For drinks, we had a Diet Cole and a Thailand Tea (sweet, with milk which helped to offset the spiciness from the Pickled Mango Pork Curry). In summary, we will be back! read more

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George B.

2 years ago

Just incredible food!! Amazing!! It absolutely delivers those 5 stars. New favorite restaurant read more

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Tyler C.

2 years ago

Delicious food, friendly staff (almost certainly the owners), quick, and good value. All around win and happy to come back. Definitely get the tea leaf salad and coconut chicken noodle soup. I look forward to trying the pork curry too! read more

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Svboy F.

2 years ago

i went there for lunch. the service was very nice. not much place to sit and eat. i ordered the pickled mango pork with regular rice. it was very flavorful, with just the right amount of spice. basmati rice was cooked perfectly also. based on the dish i ordered and the service, i would highly recommend. plan on taking it to go or eating at a bar table. p read more

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Amanda M.

2 years ago

Since SF is known for their Burmese food, I had high expectations! We ordered the Tea Leaf Salad and the Beef Potato Curry w/ Biryani rice. The beef was so tender and flavorful and the salad was refreshing, especially between bites of beef. The service was quick and the owners/staff were so nice and friendly. There are only a few tables so this is more of a grab and go spot, but I would still highly recommend if you're looking for an affordable and delicious bite! read more

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Jonathan W.

2 years ago

If you're looking for amazing Indian comfort food and the best price, I'd suggest Ar Har Ya. This is one of the best Indian joints I've tried in San Francisco and highly recommend. Sweet and caring staff adds onto the experience! Will definitely come again! read more

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Emmy P.

647

2 years ago

Honestly shocked that this mom and pop shop is not packed. The food is authentic, the service is great, large portions, flavorful dishes. I go often for a basic fried rice, but the curries are all so delightful. read more

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Boso Z.

2 years ago

Fantastic Seafood Shrimp Curry! Rich and spicy sauce, fresh perfectly-cooked shrimp, delicious coconut rice. So yummy that I didn't want it to end. Will be back for more ASAP. read more

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Jimmy T.

182

3 years ago

Great food, they have a lunch special chicken, beef curry with coconut rice. The coconut rice is good.. on Kearny at. Fidi sf.

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Alan C.

419

3 years ago

I decided to have a sit down dinner here and the food was delicious yet quick. Perfect place for takeout and dine in. I met the owner and her husband and they're the sweetest couple. Great Burmese cuisine! read more

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Barbie B.

2 years ago

OMG foods are amazing and chef owner is very nice. Very friendly take out place. Best curries and fried noodles.

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Ryan P.

2 years ago

We got the tea salad, the paratha, and the masala chicken curry with coconut rice. The food tasted great and it was a good portion size! Small spot, so takeout might be easier. Very friendly staff! read more

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Monique N.

109

3 years ago

Was walking by with some friends and looking for a place to eat; nearby places didn't really appeal to us but the menu caught our eye! We got the pickled mango pork curry, tea leaf salad, and Ar Hay Ya salad. My favorite was the Ar Hay Ya salad; the noodles were perfectly chewy and the sauce was super flavorful. The food was so delicious and the service was amazing--everyone was helpful in their recommendations and the food came out quickly! Highly recommend this place and will definitely come back when I'm in the area! read more

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Heyman O.

2 years ago

My dentist is around the corner from this place and I was looking for a quick take out option to bring home for the family for dinner after my appointment. As many reviews have already pointed out, this is a small, mom and pop spot with just a few tables and excellent, friendly service. The woman behind the counter recommended the pickled mango pork curry and I ordered the rainbow salad, nan gyi dok (chicken noodle salad) as well as the mohinga and coconut chicken noodle soup. All of these dishes are common dishes that you will find at Burmese restaurants in the Bay Area and being Burmese, I can attest to the fact that the food is tasty and authentic. The coconut was fragrant in the soup and rice, the pork curry was actually spicy, and the mohinga was just as good as my auntie's. If you work in the area and are looking for a quick and delicious take out option, this is worth giving a try. I'll definitely have to find a reason to come back sooner than my next dentist appointment in 6 months. read more

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Josh A.

3 years ago

Delicious spot for a quick lunch with the family! Would have taken a photo of the food, but we ate it too fast!

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Brian L.

127

3 years ago

We had the potato beef curry (E1) and the chicken coconut curry noodle salad (B5) and they were amazing. The owners are so nice and friendly. 5 star across the board! Definitely recommend!! read more

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Chaw K.

2 years ago

Great food with fast and warm service. I usually get lunch every time I go to office. Moh hin ga aka fish soup is my favorite. Coconut noodle soup is also great too. Tea leave salad is a must. I tried mango pudding today. Very generous owner give me mango pudding and it is so delicious. Not too sweet, aroma is so mango, and it satisfied my third trimester craving! read more

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Jan S.

3 years ago

I happened to walk past this place and decided to give it a try and I'm so glad that I did! I got the lunch special and the meat was really tender! The owners were really nice, too. The just opened this place a month or so ago and it's a great addition to the area! read more

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Lex F.

2 years ago

Only had their tea leaf salad to go and it was delicious! Definitely will be returning!

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Marvin L.

3 years ago

Great service and the workers are very friendly. Me and my friend ordered the Coconut Chicken Curry and the Masala Curry Chicken and it was a 10/10 experience. Would definitely come again read more

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Alex L.

129

2 years ago

Great service and food! Cozy vibes for a quick dinner. The staff were very responsive to my dietary restrictions.

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Michelle M.

2 years ago

I recently discovered this great place to eat near my work and it's great! The food is so good, Jasmine (co-owner) makes some amazing homemade dishes that are full of flavor. So far, I've had the shrimp curry with coconut rice, the shrimp chow mein and the curry beef and potatoes. I'm still partial to the curry shrimp but am curious about so much more the restaurant offers. There are a sea of restaurants on Kearney Street near Chinatown and sadly most are overpriced or not good at all. Ar Har Ya is clean, friendly, reasonably priced (especially for the area), and most importantly freshly made and delicious. People at my office also rave about it. I'm really happy Jasmine and her husband opened this restaurant for us to experience. read more

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Darlene B.

3 years ago

My husband and I made a special trip from the Central Valley to the city for a date night. I ordered the coconut curry chicken, while my husband opted for the chicken biryani. Both dishes were exceptional, bursting with delightful flavors, and the chicken was incredibly tender. The staff was exceptionally welcoming and created a warm atmosphere. We're eagerly looking forward to our next visit! read more

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Suz M.

2 years ago

Discovered this place recently when I skipped lunch and needed dinner. The staff looked like they were closing but they helped me pretty quickly. Since then I've been a regular, their food is always fresh and consistently great. Lately I've been trying their coconut rice curry which I would recommend. Their staff is very friendly and always seem willing to help. Never felt like i had to wait long so I would strongly recommend this place if you're looking for a usual spot. Best Burmese food I've had. read more

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Christina F.

2 years ago

I've only ever ordered delivery from here but I've ordered quite a few times now! I love the Coconut Chicken Noodle Soup! It's so tasty. And I love that it's not spicy (they do include pepper flakes if you want to add them). I want to try some other dishes too, and eventually I will, but I always just crave the noodle soup when I order. The soup and the noodles arrive hot and are in separate containers so the noodles don't get soggy. I would let the noodles sit in the soup a little before digging in, so that they can soak in the flavor. read more

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Nurijim U.

3 years ago

I am excited and happy I found this place . The food is delicious and choices of menu is to rave for . I have so many favorites one is the tea leaf salad and paratha . I have so much fun going to this place and chatting with the owner . They are super nice ! I totally recommend this place . Please check it out . read more

Ar Har Ya - Paratha and coconut sauce and tea leaves salad - Burmese Near Me - San Francisco, California

Ar Har Ya - Coconut sauce goes with paratha .. so good ! - Burmese Near Me - San Francisco, California

Ar Har Ya - Tea leaves salad . I asked the chef to lower the sodium and still taste very good . I ate the whole thing - Burmese Near Me - San Francisco, California

Ar Har Ya - Tried this and totally love it ! - Burmese Near Me - San Francisco, California

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Page 2 of 3

357 Kearny St
San Francisco, CA 94108
Chinatown
Directions
(628) 236-7477
Call Now
Order Takeout or Delivery
Start Order
Visit Website
https://arharyaburmesekitchen.com

Full menu

Hours

What time does Ar Har Ya open?

Ar Har Ya opens at 11:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.

What time does Ar Har Ya close?

Ar Har Ya closes at 7:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.Ar Har Ya is closed on Sunday.

Mon-Sat 11:00 AM - 7:00 PMSun Closed

Food & Alcohol

Does Ar Har Ya serve alcohol?

Yes, Ar Har Ya serves alcohol.

Indoor Amenities

Does Ar Har Ya allow dogs?

Yes, Ar Har Ya allows dogs.

Outdoor Amenities

Does Ar Har Ya have parking?

Yes, Ar Har Ya has parking options. Garage Parking, Street Parking, Validated Parking

Other Amenities

Does Ar Har Ya have free WiFi?

Yes, Ar Har Ya has free WiFi.

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Indoor seating.

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Burma Superstar

Locally owned & operated

Discounts available

Burma Superstar is one of the most iconic and well-known restaurants in the bay area, and it has…read morebeen popular for more than two decades. It never disappoints. We know the wait can be long, especially on weekends, so we ordered takeout this time. The food was ready by the time we got there and tastes just as great. The rainbow salad and tea leaf salad are my go-to choices every time. Highly recommend!

Fantastic food and great service. There was a fairly long wait, so we opted to sit on the outdoor…read morepatio and we're seated immediately. The patio was super cute and protected from the wind, loved the lanterns and cozy feel! Would especially recommend the chicken soup, was so delicious and was a large amount of food!

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Mandalay Restaurant

Family-owned & operated

I don't think I've ever had standalone Burmese cuisine before, but Mandalay definitely set the bar…read morehigh for me. The Balada was by far my favorite dish here. The pancake was just so crispy and light, almost like a croissant, and the curry dipping sauce was fantastic. Not super spicy, but enough kick to make sure you know its a curry. If I were to go back, I would just order this twice instead of a standard entree. The Mandalay special noodle is mixed in front of you and features a cleaner flavor. Each ingredient stands out on its own despite being mixed in together, and overall is a very light dish that leaves you feeling refreshed rather than heavy. Overall fantastic spot, would recommend.

It's one my friends favorite restaurant so we had to try it out. Mandalay Restaurant made it to the…read moreMichelin guide in 2015 and 2016. Beautifully decorated space, there was a diamond crested Buddha. The service was amazing. The ladies were super sweet and courteous. We tried a bunch of things: leaf salad, Singapore noodles, hot and sour soup, lamb and potatoes stew, flatbread and side of coconut rice. Most everything tasted great but it was lacking spice. The flatbread, soup and Singapore noodles were my fave. I wasn't a fan of the lamb dish. Overall, great place to checkout

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Burma Love

This is my third time dining at Burma Love and can confidently put my stamp of approval behind this…read moreestablishment. Located in the Mission, this is my favorite place to take people in SF for a filling, cozy yet impressive meal. The indoors is quite spacious with enough seating for large parties, pretty rare for SF. For dinner time they have a live DJ playing music for that perfect pregame meal. Menu is quite extensive and can be intimidating but everything is delicious here. The drinks are just as good, my favorite being the lychee martini. Service is quick and servers are always more than happy to answer any questions regarding the menu or what their recommendations are. It's not hard to snag a table here for lunch or dinner. My favorites include: Lamb kebat, platha dip, all the salads, and the burmese fried rice. I'll come back here to explore the rest of the menu!

A great first impression. I never had Burmese food before and recently found this place going…read morethrough yelp; I was surprised how highly reviewed it was and decided to give it a try. Parking for this location was very difficult, especially when you visit on a busy day. The atmosphere is moody and dark which is perfect for a date night. I ordered - Burma Chicken Mint - Nan Pia Dok - Tea leaf salad We started off with the tea salad since it was highly suggested by our waiter. I love the amount of toppings they add onto the salad and having it served table side is even better. For the salad, it was more savory and the flavor was light which helped bring out the salad more; which is a positive. The Nan Pia Dok noodles were also served table side and honestly, this was good but not quite extraordinary. Eventually halfway, the noodles lost its flavor and just felt like stir fried noodles with toppings. This was also more of a savory dish. The Burma Chicken Mint dish was also somewhat delicious but fell short towards the end as it tasted exactly what it looks like. It's not bad but does get boring fast. If you love spicy food then I highly recommend getting this; otherwise it's not really for me. The service is honestly top notch, can't really complain when the person serving you the salad is extremely friendly which breaks the awkward silence every now and then. Overall, I would definitely come back to try some of the other dishes as I'm venturing into newer territory, and honestly that's okay. The service and food was decent enough for me to give it another chance. The salad was honestly the best thing to get here.

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Superstar Noodles

Fresh Mint Chicken

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Burmese Milk Tea & Ginger Lemonade

Burma Love

I was out last week watching some World Cup games and found this amazing food spot downtown. The…read moreserver Andy was very enthusiastic and recommended some really great food. 10/10 experience thanks to him. I will definitely be coming back and hopefully Andy is my server again.

Burma Love is one of my favorite spots. I prefer the ambiance on Valencia Street, but the one at…read morethe Mint is also nice. They have great vegetarian options, like the green tea salad (you have to ask to make it vegetarian) and the fiery tofu.

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Teakwood

Our daughter Esther took us there for dinner and it was delicious. Friendly staff and lovely…read moreatmosphere. The services were great. We did enjoyed everything we ordered. The Rotti was The Best...

This spot is part of the Burma Love restaurant family. The…read moreTea Leaf Salad ($22) was the highlight of the meal, full of flavor. The Garlic Noodles ($22) were also good. However, the Fried Rice ($29) was just okay and the Steak Curry felt way too heavy and overly salty. The restaurant had a really strong chemical smell inside.

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Side dining room (Available for large parties/events)

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Burmese Kitchen

This place is small and cozy, very great customer services and also great food…read more We got the signature tea leaf salad, Very refreshing and delicious. We also got the tamarin fish with coconut rice, chicken plate combo and garlic rice noddle. Everything is delicious and nothing to complain.

Quality/Quantity - Today we got the following: My wife and guest ordered while I parked the car:…read moreRoti - Good, I also like the potato curry sauce. Combo Fried Platter - Surprised my wife ordered this?!?! Or maybe my guest did. This was okay, but as healthy eaters, I try to limit my deep fried. Chicken rice noodle - Good flavors. But the ratio could have used more noodles. Plenty of cabbage. Beef Masala - Again, good flavors but minimum quantity. Barely a single serving. Chicken Curry - Cooked perfectly. Tender, yet still kept some body. Good flavors. Coconut Rice - So flavorful!! Ambiance - A small local restaurant. Plenty of street metered parking. Open 6 days a week from 11am to 9pm; closed Mondays. Service - Good. Price - $95 + tip. Expensive in my opinion. You will be paying for quality and not quantity. Owner Comment - Congrats on all your success since 2008.

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6/16/26 FYI. Interior.

Coconut chicken curry with coconut rice

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6/16/26 FYI. Interior.

Inle Burmese Cuisine

We experienced an excellent dinner at Inle for a group size of 5. They do take reservations, even…read moreup to 30 minutes ahead of arrival time, so I recommend giving them a call if you have a larger party size. Shoutout to our server Scott. He was really attentive to us, tried his best to answer any questions we had, and overall very accommodating service. We enjoyed all of the food we ordered. It was the perfect amount of food, we finished everything. The tea leaf salad and paratha were great starters for us. While the noodle dish, the mohinga, and pork belly (it comes with rice!) were delicious mains. There was no overwhelming favorite as everyone enjoyed a bit of everything. The flavors of the pork belly reminded me of home cooked meals my mom would make. Would definitely come back!

Unless is a good spot for Burmese cuisine in the inner sunset. Affordable, tasty and easy to get a…read moretable at. Overall: 4.3/5 First time at Inle and I had a good time! Firstly, got the paratha with golden curry. The paratha was so good, very flakey and buttery. Coconut sauce was nice and creamy, with an excellent subtle coconut flavor that was noticeable as soon as it hit your tastebuds. Paired very well with the butteriness of the paratha. Tried the chicken curry and pork belly plates. Pork belly was good, and the chicken curry had lots of flavor. Chicken was cooked well, came apart easily. Curry was a bit on the oily side. Overall, it was an enjoyable meal at an affordable price.

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Cute Burmese owls watching over us

Tea Leaf Salad

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Chicken Curry

New Burma

The chef Ahpeng is amazing and makes really authentic cuisine that rivals B-Star and similar. The…read morebest part of this hidden gem is there's no wait and the prices are very reasonable. We tried their very popular: tea leaf solid, samosas, chicken platha and the nan gyi thoke. All were delicious!

Food ok Service so so…read moreClean place with a few booths Food ok Service so so Clean place with a few booths

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Indoor seating

Eggplant With Garlic Sauce

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B Star

Women-owned & operated

Private events

Excellent food. There were 4 of us. We had braised beef rib…read morecroquettes, corn riblets, tea leaf salad, coconut rice, dungeness crab noodles, laksa, and tea leaf tiramisu. The croquettes were ok, they were a little bland and didn't necessarily taste like braised beef. I did however really enjoyed the sauce they put on it, which was probably a Sriracha mayo. It was also on the corn. The staff were great. We were seated promptly and the waiter was attentive enough. I would definitely recommend this restaurant.

Another wonderful Sunday brunch at B Star on Clement Street! Ambience is always chill with great…read moremusic playing in the background. The food was absolutely delicious as always. I ordered the Paratha and the Miso Salmon Bowl again--both were incredibly flavorful, fresh, and perfectly prepared. Every bite was so satisfying! A special thank you to our server, Sephia, who was super fantastic. She was warm, attentive, helpful, and made sure we had everything we needed throughout our meal. Her friendly service made the experience even more enjoyable. If you're looking for a delicious brunch in San Francisco with excellent food and outstanding service, I highly recommend B Star on Clement Street. I can't wait to come back!

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Lime Tree Southeast Asian Kitchen

4.5 stars for the food I had ordered. I had the following dishes:…read more Sambal okra [5/5]: it was delicious. The okra was cooked just right and the dish was well seasoned. Beef Rendang [5/5]: another delicious dish. The beef was tender and flavorful. Chicken curry [4/5]: The flavor of this dish was good but it was too watery. Overall we enjoyed our meal. We ordered our meal on line for take out. Everything went efficiently. Our order was ready for pick up as soon as we arrived.

Having lived in SE Asia for ten years, and drawn by the high Yelp ratings, I was enthusiastically…read morelooking forward to Lime Tree. What a disappointment! First, the pros: very pleasant staff and quite reasonable prices. But the quality of the food was extremely erratic. We ordered six dishes, of which one was good (5*), two were 2*, and three were fails. At the high end, we started with the roti prata, which was excellent - among the best. Unfortunately, everything after that underwhelmed us. The common characteristic of all the following dishes was sheer blandness. They ALL needed additional seasoning. Specifically, 1) The char kway teow (2*) was mediocre. There was flavor from the shrimp and the dish was okay to eat, but a long way from top quality. Could have used more ingredients other than noodles. 2) The laksa also had an okay taste, probably from the coconut milk and some mild seasoning, but absolutely needed more pepper 3) the basil tofu was bizarre - a brownish heap of tofu and mushrooms, with no basil in sight 4) The mee goering also was bland, lacking both seasoning, character, and other (non-noodle) ingredients. 5) Finally, particular scorn for the beef rendang, which is one of my favorite dishes. A good rendang has slow-cooked, relatively large beef cubes that should be fork-tender. The Lime Tree version beef is tough, cut into smaller cubes that are chewy. The sauce should have some kick to it and you should taste the tamarind. None of that was in the Lime Tree version. What we got, instead, was a visually unappealing brown beef stew, with a sauce that tasted like it came out of a can. The Bay Area could use a good Malaysian/Indonesian restaurant, and I would like The Lime Tree to be that restaurant. But they need to make their dishes much, much more authentic: use better ingredients (and more of them!) and don't hold back on the spices. I would rather pay a little more for better quality food.

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Interiors

Hainan Chicken Rice

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8/22/25 FYI. Table settings

Tony's Pizza Napoletana

After a short wait I was seated at - what I think - the best spot in the whole restaurant, right by…read morethe large pizza oven. My pizza teleported me right to Naples, service was nice and the tiramisu was exceptional. Whenever I'm in the area again, I will be back for the wonderful dining experience.

Service was quick , and it's best pizza I have had in my life ! Vibes are great can't wait to have…read moresome again definitely driving 4 hours again for this .

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The place we sitted

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Margarita pizza, award winning for a reason!

Fog Harbor Fish House

Family-owned & operated

Full bar

Daniela was absolutely amazing! She was incredibly friendly, welcoming, and generous throughout our…read morevisit. She gave us fantastic recommendations, not only pointing out the great items on the menu but also sharing her personal favorites--and they did not disappoint! The food was outstanding, the waterfront atmosphere was beautiful, and every dish was well worth the price. I would absolutely come back just to see Daniela again and enjoy another meal at this wonderful waterside restaurant. Highly recommend!

Jeremy, Thank you for your great services. Food and ambiance were so great. Love this placeread more

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Udon Mugizo - San Francisco

Locally owned & operated

Our server jane was very sweet and explained the menu for us as first timers. Food came out in less…read morethan 5 minutes and it was very delicious. Everyone was attentive to their tables and guests and every employee greeted their guests as they entered. 10/10 im coming back here ASAP

Loved the place, food was awesome, service was perfect! Not too loud. Thank you Jeff!read more

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Dumpling Home

Yummy dumplings and chinese food! Xiao long baos were were juicy with thin skins which hit the…read morespot. They're known for their pan fried baos with lots of juice in them, so those are fun but a bit thick imo. Everything else fantastic. Put your name down earlier because there's usually a wait.

i always love coming back to dumpling home! i tried the dry cooked green beans for the first time…read moreand they were so delicious, i highly recommend and will be getting them again for sure. i also tried the black bean noodles with pork, those were still good but a bit less flavorful than expected. service is quick and friendly as always! if you go during dinner time, expect at least a bit of a wait. i love dumpling home and can't wait to be back!

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Inside, packed even during a Wednesday lunch

Pork Xiao Long Bao (4 pcs.)

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Dry fried Chicken Wings

Four Chairs

Amazing! I'm actually going there for the second time today!…read more My family arrived early, so the wait was only about five minutes before we were seated. I don't remember if there was music, but it was a busy, lively place with multiple conversations happening at once. It was definitely a cozy, home type atmosphere. A few people ordered chicken and waffles, so I had the chance to try it, and it was delicious! The waffles melted in my mouth! That's what I plan to order next time. I order a Korean chicken sandwich. It was very tasty and large. I had leftovers! I was disappointed because I forgot my leftovers on the table . Note to self: NEVER DO THAT AGAIN. The lemonade was very flavorful, and my kids enjoyed it too. I even tried an alcoholic beverage, I can't remember the name, but I swapped it for lemonade because it was THAT good. As I mentioned earlier, I will definitely return to this restaurant and highly recommend it.

The dining room was beautifully laid out, and while the service felt a little rushed at times, it…read morewas easy to understand why. This place is clearly popular, and they do an impressive job of turning tables without sacrificing friendliness or efficiency. I'm genuinely happy to see them doing so well, though I'm not sure I'm ready to wait an hour for a table again. That said, I'd gladly come back during a less busy time to explore more of the menu. BB

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Chipotle Benedict, Mascarpone Pancake, & Chicken Apple Scramble

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K-bomb chicken benny

Surisan

Locally owned & operated

10 years in business

I love Korean food and I love brunch, so I knew I had to check Surisan out during my SF trip…read more My husband and I ordered the bulgogi fried rice and galbi sando. Both dishes were sooo delicious and I'd highly recommend them! The portion sizes are also pretty big--I actually only ate half of the galbi sando and saved the other half for another meal. Service here is friendly and we were checked up on often. The ambiance here is pretty nice and they offer both indoor and outdoor seating. There was no wait when we came on a Saturday around 11:30AM. Overall, I'd highly recommend checking Surisan out!

We went here looking at the photos and relying on fellow Yelpers, but sadly this place wasn't worth…read morethe visit. We got poached eggs, I am guessing they poached it with lemon or vinegar because the eggs were almost inedible. They were very sour. The French toast was also okay, not something I would go back for again. Reason for 3 stars - Orange juice and Caramel Latte were super delish!

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Flight of millionaire's bacon

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Pimped up ramyun, locomoco, Blackstone benedict

The Buena Vista

Awesome spot! Stopped in for an Irish coffee & a snack after a long day. Cute ambiance and we're…read moreable to take our baby which was nice. The staff were great. Our waiter Ryan went above and beyond! He was so friendly and really lite up the room. We just casually went in but left feeling so great because of him! The Irish coffee foam was so freaking good! Already craving another. Plus the garlic fries were also super flavorful. Was just nice for a quick pit stop for a pick me up and a great chat with Ryan who was running around like crazy working hard but still had time to be super friendly & helpful!!

We've visited the Buena Vista three times, and it remains consistently excellent. The Irish coffee…read moreis every bit as good as its reputation--rich, smooth, perfectly balanced, and served with the kind of care that makes it feel like an experience rather than just a drink. The atmosphere is classic San Francisco: lively, welcoming, and full of character. Even with its fame and steady crowds, the service has been friendly and efficient each time we've visited. A must-stop for visitors and a place worth returning to for locals.

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Summer of love 2017 at the Buena Vista

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Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

3 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

F S.

2 years ago

Ar Ha Ya - Authentic Burmese Home Cooking Tucked away in the bustling Bay Area, Ar Ha Ya offers a genuine taste of Burma with its authentic home cooking. As someone familiar with Burmese cuisine, visiting Ar Ha Ya felt like discovering a hidden gem that stays true to its roots, unlike many Americanized Burmese restaurants in the area. Ambiance: Ar Ha Ya charms with its cozy, intimate setting that resembles dining in someone's home rather than a traditional restaurant. With only around 12 seats available, the atmosphere feels warm and personal, perfect for a relaxed meal with family or friends. Service: The owners of Ar Ha Ya are incredibly welcoming and personable, adding to the homely atmosphere. They take the time to explain the dishes and share stories about their food, enhancing the dining experience with a personal touch that is rare to find in larger establishments. Cuisine: The heart of Ar Ha Ya lies in its authentic Burmese dishes, and they deliver on flavor and authenticity. During our visit with a group of six, we ordered a variety of items from the menu, and each dish was a delight. From the comforting Ong Noh Kaw Soi (Coconut Chicken Noodle Soup) to the flavorful curries and the crunchy refreshing umami fermented tea leaf salad, every bite resonated with the familiar tastes of Burma. Highlights: What sets Ar Ha Ya apart is its commitment to preserving the true essence of Burmese cuisine. The dishes are prepared with care and attention to detail, using traditional ingredients and techniques that capture the essence of home-cooked meals from Burma. Conclusion: Ar Ha Ya is a treasure for anyone seeking genuine Burmese flavors in the Bay Area. Whether you're craving a taste of home or eager to explore authentic Burmese cuisine for the first time, this restaurant offers a welcoming environment and dishes that will satisfy your palate. While it may lean towards being more of a takeout spot due to limited seating, dining in allows you to appreciate the cozy ambiance and personal hospitality that make Ar Ha Ya a standout experience. If you're looking for a true taste of Burma without compromise, Ar Ha Ya should be at the top of your list. Prepare to be transported by flavors that are as genuine as they are delicious. read more

Khin O.

3 years ago

This restaurant was delicious food and great service to all who came to try it out Burmese home style cooking by chef and owner of this restaurant. read more

Mani D.

3 years ago

Delicious food that hit the spot! The service was good too. We will definitely be back.

Ar Har Ya - burmese - Updated August 2026

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3 Ar Har Ya reviews that are not currently recommended

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3 reviews that are not currently recommended

Ar Har Ya - burmese - Updated August 2026

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