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I have tried Bafang Dumpling in Chino in the past. It was pretty good. Thought I give them a try at Camellia Square in Temple City. I came here in the evening. Parking is always challenging. Just have to be patient if you want to park at the front. They do have a parking garage in the back. Upon entry, it felt very cozy and bright. Love the warm wall art decor. About 6 tables with chairs for dine-in. One all gender restroom in the back of the restaurant. There is one self-ordering kiosk available for use. I chose to order at the counter instead. Young gentleman staff was cordial and helpful. I got two combos. Potstickers were perfectly pan-fried on the outside and juicy on the inside... very flavorful. Wontons were in a savory, comforting broth... quite tasty. Noodles started off with a pasty taste, but after I stirred them in the fiery mala spice and nutty sesame sauce, it tasted quite delicious. Combo 2 = 12 Signature Potstickers + Mini Wonton Soup Combo 4 = 6 Signature Postickers + Bafang Signature Noodles Overall meal was wonderfully delicious. Prices were a tad high for the small portions. That doesn't stop me from coming back for more dumpling deliciousness. Btw, they also sell frozen dumplings and other sides for take home.
Love the beef noodle soup with radish. Very unique! Their signature potstickers and chicken and corn potstickers are always great with their garlic sauce. A handful of tables. You can order at the kiosk or online in advance if you're in a rush. They make the food fresh to order so expect 10-15 min wait. Free parking in the busy lot but there's underground parking too with the entrance from Rosemead.
Food should be simple and delicious. That is exactly what Bafang is. This Taiwanese franchise of delicious dumplings and sesame dressed chewy noodles hits the spot. The wonton soup was piping hot! It was so nourishing since the weather has been fluctuating lately amidst flu season. The space is small and more of a fast casual experience.
This place is all over Taiwan. So let's see if they're pretty good eh or ew. I got their combo with 6 original potstickers, 6 original dumplings, and corn soup. The potstickers had a decent light crisp skirt and steamed dumplings had super thick skins. Both were kinda oily and didn't have much filling and what there was was mostly crunchy cabbage. Nice and savory but barely any meat. I got some vinegar, soy sauce, and garlic sauce for dipping that definitely help add some more flavor. The corn chowder was pretty good tho. Thick, savory, sweet, cozy, and comforting. But overall this place eh. Paid: $16.41 Combo price $14.95
I wanted to get potstickers as a snack but ended up having dinner here. It was my first time here. Looked at the menu & it has many set meals with good prices and that excited me to try many things. I got a set of Mini Wonton Soup, with 12 signature potstickers and my hubby got the Old Fashioned Noodle with steamed dumplings. We shared so we could know how good everything is. Wonton soup was good. Wonton skin has a good thickness and it not easily broken in the soup as many other restaurants. Dumpling was tasty & juicy with thicker skin. The noodle was also good....it's not spicy but there's sauce and you have to make sure you mix it well. Then the flavor is on point and distributed well. I love the potstickers the most. It has a beautiful color and crispy on one side good portion Food was yummy but slightly on the salty side. Tasted good though. There were 5-6 tables and 2 of them were high top table which we were using. First come first served. Table was a bit small for 2 meal sets. A little bit uncomfortable with bar stools type chair. Forgot to mention, this is kinda like fast food restaurant. Ordering at the counter, mention eat here or take out, get your table, waiting for your order number to be called, then grab the food. If you like their potstickers or dumplings, they sell the frozen package you can take home and cook it yourself. Friendly service !
I live close by, so this is always a reliable option when I want something tasty that's not too unhealthy. The food usually takes a bit of time to come out, roughly about 15 mins. Everything I've tried has been yummy, and my absolute favorite is the corn soup! While the corn soup should be more creamy, it is on the watery side. Regardless though, it still tastes good. I also tried the lemon green tea, and it was definitely more lemony and sour than tea-heavy. Overall, it's a great spot to grab good food when you don't feel like sitting down at a full restaurant.
Everything is good. But I think they are understaffs. Service is slow. Don't come here when you are in a rush. It is a 20mins or more wait for your order. When no other customers are waiting . The small restaurant is usually nice and cleaning. I will still come back for their signature potstickers and pork chop.
It's crazy how this has been open for 2 years already! Bafang is a great staple to stop by and grab freshly fried potstickers for whenever I want a quick bite to eat. I also like purchasing their frozen dumplings, since they're super easy to boil and have as a snack or meal without much preparation. Recently I returned to try their newer menu items. The beef dry noodle is was great, not too spicy and had a huge portion of sliced beef. The minced pork pork chop rice was also very tasty and big for the price ($10). I liked that some of the minced pork was charred and crispy! The seating inside was limited - maybe only 4 tables of 2s and 4s, but you should be able to find a spot to eat at on the weekdays. They also have online ordering through their website, but there's no apple pay linked to the ordering system/you'd need to enter your cc.
I ordered six of their signature pot stickers, an order of chili pepper fried chicken, and corn chowder. I love their food. It's always delicious. The restaurant is very clean, and the staff are friendly. However, I do have one suggestion regarding the condiments. I think they should prepare pre-portioned condiments in advance so customers can easily get refills if needed. Right now, having customers fetch their own condiments while also picking up their food and then going back again feels like a waste of time, especially since many people come here for takeout and are usually in a hurry. Because this is a small, non too many seating restaurant with simplified service, it would make sense to have condiments pre-loaded and included in the takeout bags. That way, the process would be more convenient for customers and more efficient overall.
Made it for their official grand opening. Impressed that they were able to handle the crush of customers. There were a couple of small glitches like packaging the items properly. But service was great. The food was perfect in temperature and taste. Really a bargain and authentic tasting Taiwanese food Littleton is right by the parking lot right next to Jc penny
On a Tuesday morning 10:30am in November, I came here to try their pan fried dumplings and beef noodle soup. I was surprised they opened at 10:30am. There are few tables inside with free water jug and condiments. The staff person was nice and took my order. I waited a few minutes and my food was ready. The broth had deep broth flavor and 2 big chucks of beef. 2 big cuts of radish. The pan fried dumplings befang was crispy at the bottom. Overall good lunch.
Always been enjoying bafang dumplings and noodles. Since they came out with some new items on the Menu we decide to try them! We got the dry beef noodle and pork chop rice. Both were very flavorful and had a good amount to keep you full! Service was a bit slow due to not enough staff in the front. Place is very clean and had minimal table, seems like it's mainly for take out. Overall we enjoyed our food and can't wait to come back
2 years ago
1 year ago
I've been a ongoing loyal customer of this restaurant in various locations but today at the Temple city location was not good. I ordered the pork chop with the noodle combination and the pork chop portion was like half sized or somebody's leftovers. It was totally not like before. Extremely disappointed in their food, will probably not go back for a while. read more
9 months ago
4.5 stars The first time I tried Bafang Dumpling was at the City of Industry and I'm so grateful one opened up here! I've been craving their dumplings since my last visit and finally got a chance to come to the Temple City one. So, this location is definitely smaller than other location, but the quality of taste is consistent. This time, I got the #6 dumpling bowl with hot & sour soup. The dumpling bowl comes with all 3 flavors - signature, kimchi, and chicken & corn. I was surprised to find that chicken & corn is my favorite! The savoriness mixed with the sweet pop of yellow corn was just chef's kiss...for me at least. Signature and Kimchi were both very good as well. And the chewiness of the dumpling wrapper was wonderful and feels meatier than the potstickers. Highly recommend! I admit that I'm not the best judge of savory foods because my pallette doesn't tolerate anything too salty. So, if you've got a low tolerance to salt, this is a pretty decent dumpling option. Their garlic and chili sauce are quite nice, too. Will be back to try the other menu items! read more
I was at my mom's house and I was looking for something for a late dinner. I saw this had opened recently so I decided to try it when I saw they had spicy wonton. I ordered the 10pc kimchi pork potstickers and the spicy wonton. The potstickers were a miss for me. When I imagine potstickers I think of a nice chewy skin with some crunchy/crispiness on the bottom from the frying. The potstickers had a thin skin, some were not sealed well, and worst of all it was pretty soggy and oily looking. I even put them in a pan to fry longer but it didn't really help it that much. Flavor-wise it was decent, nothing to complain about. I almost didn't want to eat it but I was hungry. For me these were just a small step above frozen potstickers/gyoza. Shape-wise it's different as it's thinner but the lack of a consistently proper seal and also the potstickers clumping together (probably from the sogginess) was unforgivable for my standards. There was quite a bit of oil sitting at the bottom of the container when I took them out to re-fry. The spicy wonton was good. The sauce is a bit thick and the spiciness is a good amount, like probably medium if you ordered at your average restaurant. I was thinking something like chili oil wonton but it wasn't quite like that. It was more like what I imagine a spicy garlic Chinese style noodle would taste in terms of sauce. They offer self-serve sauces which includes chili sauce, garlic sauce, soy sauce, black vinegar, and sesame oil. The chili sauce and garlic sauce was just ok to me. Not too garlicky, and the chili sauce is like sambal but not as spicy. Overall I would get the spicy wonton again but it's a side order on their menu so it's more of a snack. They don't offer that many types of dumplings or dishes. If it were in a non-Asian area this would be a decent choice but less than a mile away there is New Mandarin Noodle Deli whose dumplings I prefer much much more. read more
The food was authentic. I got here yesterday around 7:30pm and there was a short line. There's limited seating inside but we got lucky and got a table. There are about 4 small round tables, and 2 small tall tables with high chairs inside. Parking can be a challenge on the weekend with this popular plaza. This new dumpling restaurant replaced the fried chicken place that was here. It's right next to SunMerry Bakery. We ordered the following : 1. Original potstickers (4 pieces) They were just alright. The skin could have been more crispy. 3.5/5 2. Beef noodle soup This was my favorite. It wasn't too rich or spicy. It felt like comfort food and was flavorful. 5/5 3. Pickled daikon and cucumbers This was in the self-serve section. They were sweet and crunchy. I liked it. Good appetizer to balance with all the other savory dishes. 4/5 4. Spicy wanton This was good. Not overly spicy. 4/5 5. Iced lemon tea They only have one drink available now. The other locations have more drink options. This was alright. 3.5/5 You get in line and order the food. All the food is packaged and served in to-go containers. During their grand opening weekend (this weekend), you get a free insulated cooler bag if you spend over $35! Of course I couldn't resist and got my free very red tote bag ! read more
9 months ago
Convenient dumplings food and soup in SGV area! There're plenty dumplings in SGV area, but this the new one and more like fast foods chain dumplings restaurant than a sitting down dining dumplings house. Quick eat! And convenient services that foods come out within a short period of time approximately liked 15mins!! Plenty of different combos to choose which one you like.. I picked a corn soup chowder and a streamed dumplings, so delicious and tasty with black vinegar and soy sauce plus a little garlic n spicy sauces...!! They are also a few cold dishes mixing with peanuts, tofu...etc!! Nice and clean environment they just opened this month in May!! read more
1 year ago
Bafang Dumpling is a potsticker & dumpling specialty franchise from Taiwan that was originally founded in 1998 and currently has over one thousand stores in Taiwan, Hong Kong, and China. Bafang Dumpling has been rapidly expanding in LA county with the first US location in City Of Industry (started in Spring 2022). [Parking]: Camellia Square is one of the busiest plazas in Temple City so don't expect easy parking here. Luckily I was able to find a spot at the underground parking garage. Free parking. [Ordering & amenities]: Customers can order using the kiosk or order directly via cashier. Indoor tables are available, but the store is designed to be a fast-casual shop and the condiment/utensil station has multiple sauces to choose from. [Menu]: Two words - combo meals. There are 8 combo meals and they are combinations of potstickers, dumplings, wonton soup, hot & sour soup, corn chowder, lemon black tea, signature noodle, or pork chop. They also have beef noodle soup and sesame noodle as a la carte orders. *** #4 Signature potstickers (6 pieces) and Bafang signature noodle ($12.25): The signature noodle had numbing type of spiciness, but flavors were passable. Unfortunately, signature noodle probably tasted better than potstickers and that's just sad for dumpling speciality store. Both dumpling fillings and dough received failing grades. *** This is definitely a good place for quick lunch or dinner meals, but I am not sure whether I would get combo #4 again. Maybe I will switch to a different combo if I do end up re-visiting this place. read more
3 years ago
I was happy to see that they expanded to the SGV area. The place is small and only has 4 tables for seating for a small group. But you can always sit outside the plaza area in front of summer rolls. I always get their wonton soup, so delicious! And Their fried dumpling is always good. Bafang signature noodle is good too, if you like dry noodle and have a peanuty flavor. There is a sauce bar and utensil on the left side of the store, which you can self serve. Overall a great place for some Taiwanese food! read more
Great place for a quick lunch. Super affordable. Variety of combos offered. They serve pan fried dumplings, boiled, soups, etc. they also sell frozen dumplings too! This location has limited indoor seating. Roughly four tables inside. Parking can be challenging since it shared lot with other businesses in the area. Happy to see this nice addition to the SGV area! read more
I've been hesitant to try this place. Mostly because I'm not a fan of dumplings. Let me tell you! This place made me a believer! The place is a bit small and cramped with only 6 tables total. So if you want to eat in, timing is key. I came at 7ish on a Tues night and got the last table. Also, the parking for this plaza is always almost full. Luckily, I've always been able to find parking underground quickly. The place gave me such a cozy vibe. I think it was the friendly and inviting nature of the staff. I ordered the number 8 and pot stickers. Such a great deal. I was totally surprised at how great everything tasted. I'll definitely be back once a week until I'm tired of this place! read more
3 years ago
Tldr: lots of hype for mid food This place was really hyped up but neither me nor my friends had ever gone before. We went for lunch on a Saturday and it was pretty busy. We lucked out in getting a table but the tables in the store were small and aren't really built for more than 2-3 people. It was a struggle getting out food to fit . We ordered 2 dumpling combos with hot&sour soup, the signature pot stickers, corn and chicken pot stickers, signature noodles, sesame noodles, and old fashioned noodles. None of us had a favorite dish. The potstickers weren't very crispy even though we were eating them fresh, the soup was not hot or sour enough, the noodles didn't have very much flavor. The dumplings were acceptable but on the bland side. The vinegar also was very weak. This really does sound like a list of grievances but it wasn't terrible food. For the price listed I think the food is fine but I wouldn't go out of my way to come eat here. read more
We both ordered the 12 signature dumplings, lemon iced tea and the spicy signature noodles. You get to sample their different dumplings when you order the 12 dumplings. I enjoyed all of them. My favorite was the signature dumpling. The one that was really unique I thought was the kim chi pork dumplings. You get to make your own dipping sauce. You can go crazy with all the different condiments available for you. Finally, the signature noodles were really good as well. It was plenty of food for two and you can taste the quality of the ingredients. It was around $35 for two people, which is a decent value in my opinion. All in all, we really enjoyed our meal here and will definitely come back to try their other dishes. read more
2 years ago
I've been here a handful of times since my initial review to know that this place has truly gone downhill in terms of service. Food is still up to par since this is a chain so there are probably standard food preparation procedures to maintain consistency. This update in review is strictly for the service. Orders are taking longer to come out when there are no lines - 15+ mins because people in the back keep chatting and are on their phones. Today, my order to-go came out wrong so I asked them to fix it. They did after confirming with a few staff members that the order was wrong. When I got home, the order was correct but my spicy wontons were doused in way too many sesame seeds. It was more like spicy sesame seeds with a side of wontons. Didn't take a picture of the soup I got, but it was also not filled to the top. Really disappointed in the service today... read more
First time trying Bafang and was pleased with the food as a great takeout option. As others have mentioned, there's only about 4-6 tables, so don't count on dining in unless you come early. The food came out super quick and efficient. Food: + Dumpling Bowl: Great way to sample the dumpling flavors. From best to least impressed: - The signature: Love the cabbage filling, super flavorful. Could eat an entire order of just this. - Kimchi and pork: A good option if you're into spicy. - Chicken and corn: Personally I didn't find this very flavorful, so was a pass for me over the other options, although probably the healthiest one out of the three. + Sesame noodle: Loved this noodle choice too. The sesame seasoning stands out nicely with this dry noodle choice. + Black lemon tea: I was pretty disappointed with this actually. I didn't take a star off cause the food redeemed the rest of the order, but this literally tastes like Lipton tea... which I'm not really a fan of. Leaned sugary without the tea flavor really standing out, so personally I would opt to pass this drink. I also wished they added a bit more ice because it didn't come out as cold as I wanted, which is rare for tea drinks nowadays that usually have a ton of ice, but it felt a bit lukewarm for my liking. read more
3 years ago
All right, here's the deal: it's sort of a Bafang Dumpling Outpost. I am a major fan of Bafang Dumpling since first trying them in Taiwan. I know they first set foot in SoCal over in Rowland Heights, but it's a bit far for me to go often. This new Temple City location is much closer... but it's also quite a bit smaller of a venue. There is a reduced menu and significantly less seating. Pretty sure this place is intending to operate as mostly takeout. There's only 4 small tables with several chairs each. That means during a busy period, there potentially may not be seating for dine-in option. Luckily, people do tend to eat pretty quick, and during quiet periods people are just grabbing takeout. Anyways, the food is still excellent and consistent with what I would expect out of Bafang Dumpling. Some notes: Reduced Menu - There are less combo options than there are at the Rowland Heights location. For example, I cannot combo Corn/Chicken Potstickers with the soup, which is what I typically do at the RH location. There is also only Lemon Iced Tea. Unlike the location in RH, there are no other milk or fruit teas. However, the prices are still on point with what I would expect, which is what is important. Potstickers - All delicious options, but I prefer corn and chicken the best. The signature is a fine pick, and kimchi flavor is available for those who want something a little different. Wontons - The mini soup wontons are okay in my opinion, but the spicy wontons are my favorite. It's more savory than spicy honestly, but I like it that way. The leftover sauce from the spicy wontons goes nicely with any potstickers you may have also ordered. The best part about these wontons? THEY'RE ACTUALLY PRICED LIKE SIDE DISHES. Most places will charge you another $10 for these, but here they're like just over five bucks. Smaller size perhaps, but much more like an appetizer/snack item than some other places would have you believe. Noodles - These noodles are very saucy and delicious with every bite. The Mala Noodles are actually kind of spicy, but not overwhelmingly so. However, be aware that they don't come with any toppings, and in that sense are kind of "plain". I think they're meant to be eaten with other items, such as the pork chop. My personal preference? Get a signature bafang and a xiao cai (the little cold dishes- I like the one with tofu, peanuts and beef slices). Eat them together. Heavenly. Xiao Cai (cold dishes) - you can find these on the right hand side next to the register. These are cheap small little appetizer dishes that you can grab. They are fairly priced for the restaurant in my opinion, and make an excellent addition to your meal. I found that it's a nice pairing with an order of noodles. My personal favorite is included in a photo, and it's the peanuts/tofu/beef shank. I love that they opened one near me. I wish it was a little bigger because I like to dine-in often, but I can't really complain. As long as I get easy access to the food I'm pretty happy. read more
Dumplings continue to be one of my favorite foods of all time, so when I saw this opened near us, I decided to try it out. I'm so glad I did. This shop is located in the same complex as Summer Rolls and Bistro Na. The shop is pretty small with only a couple tables, so we have only had take out. Service has been quick every time, even when we don't call ahead. The dumplings here are really tasty. We've tried all three flavor varieties in both boiled and pan-fried. They were all good, but my favorite was just the boiled Bafang Signature dumplings, but I like that you can order the dumpling bowl that gives you 4 of each flavor of boiled dumplings. Also, don't miss out on the spicy wontons too - the sauce is packed with flavor and just enough heat. We tried several noodle dishes, but we really loved the Bafang Signature noodles, which I believe they said was a mixture of the sesame and mala noodle sauces. The only dish I wasn't a fan of was the corn chowder (which my boyfriend ordered). The value is really outstanding. For around $30, we got a huge meal with enough for leftovers (and I'm a big eater). Also, as a side note, this past month, I had visited Taiwan with my family for the first time. There was a Bafang Dumpling right in front of our AirBnB apartment complex. For science, we had to try it. For the most part, the Bafang in California is just as good as the location we tried in Taiwan. read more
I like that they have combos for you to choose from. I got #2 which was their signature pot stickers and wonton soup and the soup was delicious! You make your own dipping sauce on the side. They have soy sauce, vinegar, garlic and I forgot what else but I think they should've created a signature sauce!! They even got frozen dumplings available. You order and find yourself a table to sit in. It's not a huge space with only a handful of tables. Parking is available right outside in the plaza. read more
Parking: Bafang is located in the Temple City plaza. It shares a parking lot with Summer Roll, Sunmerry, Meet Fresh, and Bistro Na. Parking is often difficult to find during meal times but there is an underground parking lot. Interior: Bafang just opened recently so the interior looks very new and clean. There are a decent amount of tables for dine in but most people were taking it to-go when i went. Service: I tried calling to order take out but no one answered so I ended up driving over to order. There were not many customers and my order was ready within 10-15 mins. Condiments and utensils are not included in the packaging so be sure to pick them up on the side bar if you want any. Food: Honestly, I think it is overhyped. I have had Bafang a couple times from their other locations and each time it was underwhelming. I usually get the potstickers + drink/soup combo. The potstickers were never crispy and felt empty. The drink and soup were also very basic and plain. Overall, it is an okay place to go to for a quick meal but definitely not somewhere I would plan for an outing with my friends and family. read more
3 years ago
I was rly excited to try this but unfortunately I'm not a fan. The noodles were soggy and the sauce made it stick together. I live 5 mins away too and picked up the order on time so I don't think the noodle got soggy on its own. The signature dumplings has a crispy shell but the filling is way too much cabbage in terms of proportion and wasn't juicy. Wontons were average! read more
So happy to see this fabulous place in this area. Their gyoza or pan fried dumplings are unbeatable in taste, crispy on the button and soft on the top with delicious ingredients. In addition, their sweet and sour soup, dumpling soup, small appetizer dishes are just as good. Highly recommended!! read more
3 years ago
Not bad for the price however, I wouldn't go out of my way for it. The pan fried dumplings and noodles were good however, their wonton soup was very oily. I would give this place a 3.5 if I could. Service was good and the food came out hot and quick. Next time, I'll try their hot and sour soup. read more
2 years ago
Saw this place on Tik Tok and now will be coming back for more! The restaurant itself is pretty small - very few tables but it was packed on a Thursday night. You order in the front and then you pick up your order packaged in togo boxes whether you are dining in or taking out. There is also a table in the side for self serve water and sauces - I would highly recommend the garlic sauce. I tried the sesame oil and it didn't taste like anything. Okay now for the food. I ordered: 1. Bafang Signature Noodles - I was deciding between the mala and sesame noodles, so this dish was PERFECT because it is a combo of both. I wish they would have a description of that somewhere. Anyways, it was absolutely delicious! Not super spicy but you definitely get that mala flavor combined with creamy sesame. Very simple since it is just the noodles and the sauce but it was definitely delicious! 2. Chicken and Corn Potstickers - I wanted to go out of the box a little instead of getting the Bafang Signature (pork and cabbage) and these definitely did not disappoint. The potstickers were nice and crispy and the corn filling added some sweetness which I loved. This paired perfectly with the garlic sauce. I would high recommend you check this place out! read more
My family heard the kimchi pork dumplings and spicy sour soup were well known so we decided to give them a try. Parking is difficult during dinner hours but online ordering is available so that helps lessen the wait time. The Old Fashioned Noodles were as delicious as the last time I tried it. Chewy noodles and not too greasy. The Kimchi Pork Dumplings were pretty good too, just enough of a kick of spice from the kimchi. And the soup was just alright, not remarkable and other restaurants make it better. All in all, this place is worth coming back again for a quick but yummy lunch/dinner. The portions are worth the price. read more
1 year ago
bafang, you can't go wrong with any of their pan fried dumplings. My favorite is the signature one. I usually get one of their combos. Also their spicy wontons are pretty good. However, it's pretty small. So I recommend sticking with their dumplings. Soups are standard tasting for what it is. I recommend the sweet and sour soup the most. Overall, it's a place for tasty quick bites. I typically do take outs. read more
2 years ago
Bafang continues to surpass my expectations. Ordered the #4 Bafang Signature, which combines with their old-fashioned noodles as well as 6 pieces of kimchi and pork potstickers. The potstickers came out super fresh, and I liked the snap that came with every bite. The noodles were a nice consistency, chewy, and filled with an abundance of delicious sauce. The person serving us was super accomodating! read more
This is the second Bafang Dumpling I've beeen to so far, as the Hacienda Heights location was the first to my recollection. The restaurant has about 10 small tables to dine from, so most of the purchases are for to go. I really enjoy the combinations that come with soup, especially on the recent cold days and evenings here in the San Gabriel Valley. Most of the transactions are self service, with an electronic ordering machine if you don't want any human transaction. The decor is similar to the Hacienda Heights location, but being so small, did not have the real estate to do it justice. I'll be back for the frozen dumplings and see whether I can make it as good as from the store... read more
I came here on a weekday this time around and I felt the service was pretty slow. We waited about 20-30 minutes for our food and the drink was forgotten which I had to ask for it. In terms of food, the pork chop looked kinda sad coming in just a container by itself with a few veggies. Felt the food lacked a bit of flavor so the sauces were a must. Noodles were a bit more mushy and bland. Overall not as a great of as experience as my first visit. For $30 and the long wait I felt like I could get better food elsewhere. read more
o5.o9.2o23 First time ever trying Bafang Dumpling. I got #2, 4 & 8 to go. It was actually a pretty good portion for its price. Since it was my first time having this, I wasn't aware I need to ask for a straw for my drink bc my orders barely fit in the bag they packed for me. They also didn't pack any utensils or told me about the self-serve sauce bar. The dumplings were very blend without any sauce. As expected, it was no longer crispy when I arrived home but that wasn't a big deal since we can always warm it up in the pan and get the crisp back. The cilantro om in the wonton soup was not fresh. The noodles were tasty. The pork chop was ok. I am sure it will be a better experience if we were to dine in. read more
2 years ago
3 years ago
LOVE the crispy texture of the Bafang signature potstickers. There's a ton of flavor there. The dumplings were wonderfully paired with black vinegar as well. The menu is small enough so I didn't have too many choices that would overwhelm me. It's a pretty small shop with few tables and it's enough for a quick snack or 30-min meal. We went at 7 PM on a Thursday and left with our to-go order almost 10 min later. read more
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Bafang Dumpling - bubbletea - Updated June 2026
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