I come to Polaris Grill every so often with my family for dinner…read more I have tried some of both the seafood items on the menu and meat. I prefer the meat as you can get it at any temperature whereas with seafood I don't think you can control how they cook that. I prefer meats to be medium well. Most restaurants with higher quality believe their customers will want medium well. You have to state to them you need it cook longer if you don't like the temperature they cooked it at. With fish I do think you have to meet a certain quality temperature to not upset the customer completely. I am picky with fish so mine has to be made well done here. The sides are good that come with the meals you typically get the mashed potatoes, vegetables or French fries options. The salad is extra here. I heard it's worth it though for their special 55 dressing. Polaris Grill is a good option if your looking for your typical medium to higher end priced American meal for lunch or dinner.

This is a go to for some of my family as a Cameron Mitchell alternative, but it has a similar…read morerestaurant concept. The ambiance is a bit sterile for my taste, but the food is always very good :) I remember going to to 55 with my dad when I was a kid, so there are some big nostalgia flavors in that salad. Are you even at Polaris Grill if you're not getting the 55 Salad? Service is always good, and this last visit they had a pork chop special that was an absolute banger! I also have family that swears by the short ribs and gets them every, single time.

I've had this place on my list for ages and I'm so glad we finally stopped in. I will say...it is a…read moretiny space with limited seating so just prepare to take your food to go or wait on an open space. Flavor wise...immaculate Literally can't say it any other way. The Kati Roll & Pad Thai were both so delicious! Will definitely be going back.

We've visited Joya's several times, and once we figured out our go-to orders, the food has been…read moreconsistently excellent. Some popular items didn't totally hit the mark for us: the Joya's Fried Rice--a huge hit with our friends--was just okay, and the chicken pieces felt pretty average. The double crunch tacos were good, but nothing to write home about. On the other hand, the Joya's Breakfast Sandwich was a solid choice for me, and my daughter absolutely loved it. The real standouts, though, are incredible. The Kati Roll is fantastic, packed with unique flavors and made even better with a dash of their house hot sauce. But the real surprise was the Party Melt smashburger--it was literally one of the best burgers I've ever had.

101 Craft Kitchen is always a good choice for a meal. It's a scratch kitchen, so the food is always…read morefresh and delicious. Service is usually pretty good, especially during busy times when it's well-staffed. The atmosphere is great- it's upbeat and fun but it's not too loud. I often dine there with an elderly friend and we can always hear each other. The seasonal menu is yummy! Right now I'm loving the lemon chicken with fresh green beans and red skin potatoes. Don't miss out on the watermelon and feta salad, either!

I really wish I did not write a review like this. 8pm on July 30, my son and I tried to have dinner…read moreat this restaurant. I had to wait several minutes for a host. A handful of other people followed behind me. I informed the host I would like a table for 2 on the outside patio and we had a small dog with us. They asked if it was a service dog, which it was not. Host said they had to check. Upon their return I was informed we could not be served as only service dogs were allowed on the patio. I was a little puzzled by this as I have brought my dog to other establishments in Ohio with outdoor patios with no issue having a dog. After driving 9 hours, all my son and I wanted was a tasty meal which this restaurant looks to have. We ended up across the street at Liberty Tavern's patio with no issue having our pup with us. Per research I found: Outdoor Only: By Ohio health laws, pets are restricted to outdoor patio zones and are not permitted inside dining rooms or indoor bar areas (except certified service animals).

I was so happy I decided to make a reservation. I didn't think I'd need one that early but I was…read morehappy I decided to when the party in front of me got turned away. I loved my bubbly waitress. She was great and really knew her stuff. She made some great recommendations on rolls to order. I had the "sunshine roll", "the Manhattan", and the "Surf and turf" all were good but the sunshine roll was the best in my opinion. All the flavors messed well. I thought the surf and turf would've been my number one but for some reason the flavors just was there. Really good idea for a roll. It sounded better than in tasted. All in all this was a really cool spot. Very clean and modern look with a almost upscale feel. No first date. Maybe 2nd or 3rd lol. Worthy of a nice date night. I like the vibes. They have all the fresh ingredients on ice display. You can view the Itamae creating your rolls. Shout outs to my fellow yelpers for directing me here! #FoodieRunner approved

The building itself is nice and I like the tile. It's clean on the inside and the bar area where…read morethe make the sushi is organized. Our waitress was ok, nothing wow worthy. The food wait time was longer than I thought it would be. The sushi chefs sat down a lot on the floor behind the bar. The miso truffle udon is also a hard pass, both of us were instantly unsatisfied from the first bite. The Rangoon tarts were flavorful but 2 were cold and one was hot. The dragon roll I had though I was a big fan of. The crispy California roll was not it for us either. Overall it is just a mid sushi place, I can't say either of us will be back.

Marcella's was a pleasant surprise. We were both big fans of the food and the service from our guy…read more EB was incredible. None of the appetizers sounded great. Well, the meatball sounded good, but I knew that I was going to get one with my spaghetti and meatballs, so I elected to just go with the bread. The bread was phenomenal. We were given some olive oil and some pecorino Romano. We loved the bread. Let me tell you, it is a great place to eat, but it is loud and it was filled with people. Now I know why. I really enjoyed the spaghetti and one huge veal, meatball the meatball was incredibly tender and fell apart with one touch from the fork. Sauce was solid. My friend got the fettuccine with meatball. The meatball has some of the spaghetti sauce on it and he said that it mixes well to almost taste like a vodka sauce or a creamy spaghetti sauce. Overall, a really great experience. I will definitely be back.

Long ago Marcella's was one of my faves (specifically the SN location). Creative drinks, basic but…read moregood Italian fare and a great happy hour. Those days are long gone. The Polaris location is large and has a decent patio. The bar/lounge area is pretty big too, that's where we were sat when we came in for a weekend meal. Started with drinks and some apps. The cocktails were small and kind of meh. They only had 2 drafts, Stella & Peroni. I like both but it was strange that they had no other selections. The worst part was by far the food. Arancini - 6/10, nice crispy texture but the taste was a bit unexpected, like the added a bit too much Gorgonzola. Calamari - 7/10, a bit chewy but with a nice crisp, missing something fresh. Beef carpaccio - 2/10, Marcella's used to have an absolutely delicious carpaccio... this was a bit of an abomination. Beef slices too thick, crispy flatbread that broke up when I looked at it wrong, a white sauce on top that made the whole dish worse. Absolutely do not recommend. Dinner was a few pizzas 2/10 (read: precooked flatbreads with subpar toppings). The crispy potato "pizza" needs to be taken off the menu. Garlic sauce, cheese and these awful, overcooked potato chips. It was inedible - all 5 people at the table tried it but put their slice down after the first or second bite. Pizza Margherita DOC was a very salty, tomatoey thing. I think the grocery store version would be a better choice. We also shared the Pepperoni Sausage with mushrooms which was better, but it was undercooked and watery. Our friends got the Carbonara Pasta and said it was ok, but did not want to take their leftovers home. I don't get the hype or appeal of Marcella's whatsoever. Our server was fine, the food was terrible, ambiance is meh. Will not return.

Amazing bourbon bar. Great atmosphere…read more Very helpful bartender Could be overwhelming amount of choices but they will guide you ! Check it out

Pretty nice gastropub with a very nice outdoor area. We sat inside at the bar, which was pretty…read morequiet. Great, friendly bartender. Nice glass of wine / draft beer for us. We ordered the Korean Fried Chicken appetizer, which had amazing flavor. They don't open until 4:00, but worth the wait.

My boyfriend and I came here on a whim and were pleasantly surprised! The ambiance inside is…read moreupscale yet still felt modern and casual. The service was very good with frequent check-ins and explanations by the staff. The full menu is available but they also have a very reasonable four course tasting menu. We went with this. For $38, you get a savory cannoli, a bread of your choice, a salad of your choice, an entree of your choice, and finally a dessert. Each was a very unique mix of both Italian and other flavors like East Asian and Indian. It was all very good and we would like to return.

The restaurant is set up nicely and unique. We came in during restaurant week and I suggest no one…read moredo that! We knew it would be busy, but was not ready to be waiting more than an hour between first course and second course! Several things did not go well. We had to wait an extra 10-15 minutes post our reservation time for the table to be ready. I found the portion sizes to be on the small side. I ordered the butter chicken pasta, which was really saucy so it was a shame to waste the remaining sauce once the pasta was finished. They give no complimentary bread, which would have been a nice addition to the pasta. The flavor of the butter chicken pasta and the hot chipotle chicken dip were good, but portion could have been larger for the price. Since the wait was extremely long between courses, I was offered a free refill for my mocktail, but when I got the check I was charged for it. I did not bring it up because after more than two hours of dining in, I was ready for it to be over. The mango creme brulee was not cool enough and so it did not set properly. The tiramisu tres leches was just okay, and they had ran out of the brownie dessert completely. I don't see myself coming back with so many nice Italian restaurants available in the city.

From the moment we entered the service was top notch! Our table for 10 was set and ready when we…read morearrived (we made a reservation), and our server Kyle was there to greet us quickly after being seated. Our drink orders were taken and questions answered. The appetizers were all so good. Bread service was warm and fresh, bruschetta was prepared well and was a good amount of food per order. The pretzel rolls were a big hit as well. Salty but still soft. While relaxing the kids got chilly and Kyle offered them blankets which was a really nice touch. Then came the meal. The kids ordered playbread pizzas (sauce was a little spicy), Mac and cheese (which was devoured), and chicken tenders (good amount for a kids meal!). Adults had the sweet potato pasta (delish! And had a little kick), salmon (which they raved about how flaky and well cooked it way), baked cod (flavorful and prepared well), fried cod (nice and flaky, great batter!), and lemon chicken (chicken was a little dry but overall delicious). The potatoes that came with many meals were crispy and soft, perfectly seasoned. This was a really good meal, and we will definitely be back when in town!

I am so proud that this local business is killing it for so long and still being providing top…read moreservice, at least in my opinion. Every time I come here, I eat something different and it seems that the bar is set pretty high, you can actually tell the managers and owners are fully invested in making this business successful. As always food and ambience is good and I know this should be part of the review, but I've said it so many times that I just wanted to highlight the wonderful job the owners and management are doing for this place. Please make sure the highest standard quality is gonna be here forever because I'll be eating at this place for every normal day or special occasion. This restaurant should be a landmark in Powell and no one could change my mind.