What a terrible experience. I had ordered advance for delivery to plan for mother day. Wanted to send my mother something nice since i dont live locally. I was notified of cancelation of my ordered 10mins before it was to be delivered on the day of mother's day. No explanation, call of notice, just an email and sudden scramble on the holiday to find a replacement. __ Edit* I emailed them as requested and weve been talking about what could have happened. Ill be attending the restaurant once more in the future at the request of the staff to make up for this mishap. They've stated the delivery service never notified them of the order. Customer service and reaching out is definitely nice as it is an attempt at mending problem...even if it is after the fact. read more

Such fresh fish and fantastic execution on the food! The treasure box was amazing. All the cuts felt like they just came out of the ocean. The raw shrimp, toro, bits of pickled daikon, small flowers, iruka, tamago pieces, perfectly prepared sushi rice all coming together in delicious spoonfuls. We inhaled that lickety split. The scallop roll was so balanced from the butteriness of the avocado to the ratio of rice on the roll and the yummy scallops. The seabass butter lettuce cups were a great starter. You can feel all the textures and delicious seabass. I would love to come back to try more appetizers and rolls, while getting another treasure box. The wait for food was longer than we typically expect during non peak meal hours but the food was well worth the wait. For reference, we arrived at 3:45 pm on a Friday and our treasure box didn't arrive until 25 minutes after we ordered. We did the get the appetizer before that. We also finished inhaling the treasure box before our roll came. It's a fancy feel in the restaurant so I can understand relaxed dining pace. Service was great. I love hearing recommendations and our server was very attentive and courteous. I highly recommend you dine here, it's pricey and well worth the time and travel in my opinion. read more

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I saw the instagram reel from @dongkyuverymuch that Chef Jae opened her restaurant! I dropped in at a non peak time for a late lunch. I had prepped myself to have a light lunch and only get the Beyond the rainbow roll. It was so good, delicious seasoned rice to crab, avocado, and the fish was a perfect temperature to be able to absorb all the umami and butteryness of the fish. That was so good, I had to get a few more nigiri pieces since I was there. Also, Chef Jae was there working. Awesome to see. Chutoro, maguro, scallop (from hokkaido), ikura (from japan and marinated in house, and I learned they do have quail egg, just have to ask), and tamago (made from japanese eggs). Everything was served very well. Service was excellent by the waitress, Wagyu old fashioned made with wagyu fat washed Nikka coffey grain whiskey and japanese sugar hit the spot. Loved the clear ice for the elevated cocktail. Will definitely be back! P.s. I asked and the sushi boxes seen on the food delivery apps are also available if you call the restaurant and order directly or on the website. Less takeout fees. read more

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Took my son here for dinner. Made reservations online and it was pretty easy to snag a table. We arrived and were treated promptly. The interior is beautiful and clean. The light is low and very intimate and the music was good. We order the beef tartare, wagyu gyoza, and Brussels sprouts to start. All were really tasty and we enjoyed them all. My son said it was the best gyoza he's ever eaten. For the next round we ordered the crispy rice with salmon, the soft shell crab roll and some assorted nigiri. We enjoyed those. All were very tasty. We would order every thing again except the crispy rice. The texture and flavor just weren't there for this dish. I thought it was too sweet. Overall, we had a great meal. We'll definitely be back read more

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So....uh..... this is the best sushi I've ever had. Normally I'd write a longer review but simply but this sushi is really, really amazing. Every piece of sushi I had put in my mouth tasted like it was carefully prepared, particularly the quality of the ingredients. Each piece of fish tasted like it just came out the sea, every bite of rice had the perfect resistance and amount of vinegar. If you normally go to places like Sapporo sushi or ayce sushi you end up thinking paying anything more than $30-40 a person is enough and sushi doesn't get much better than that. You would think $80 is kind of steep if you're used to regular sushi spots in vegas, but if you want a delicious experience that can make you breathless for a second, come to Doanburi. Well it does. Come order the treasure box and let your tongue thank you later. I'm going to be back very soon to try more of the menu and think about the prices later. read more

Doanburi - Treasury Box Sushi (limited to 10 orders daily) - Japanese Near Me - Las Vegas, Nevada

Doanburi challenges my palette for Japanese food: what I thought was "great sushi" has now been elevated to a new level! The service was also impeccable! Rarely do I find a place that carefully checks on our table with professionalism (ie, so they're not creepy but they always know when your plate needs to be removed, your glass is nearing the bottom, or you may need something). This must be what Kings and Queens feel like. Doanburi makes patrons feel like that when they dine here! The sushi was divine... like truly Heavenly. Like I thought I died. Do I sound dramatic? Haha, maybe, but I don't know how else to say it! I can tell each item was made with THE utmost care, and each bite was sophisticated and layered with textures and flavors. Every bite was so special. Doanburi is up there as one of my favorite restaurants...ever. read more

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Finally got to dine in at Doanburi after previously only ordering takeout. The restaurant is nice and modern, and the service was good. Loved everything--the cucumber salad with yuzu was so refreshing, the sea bass butter lettuce wrap was super buttery, and the scallop & salmon roll and surf & turf roll were both great. Dessert was delicious too--the strawberry shortcake was tasty, though the cake itself was a little on the firmer side. It's a bit pricey, but the fish is mostly imported from Japan and worth it. Definitely coming back! read more

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Hands down the best sushi in vegas! Walking in I can smell a light incense preparing my senses for the upcoming meal. Even prices are comparable to strip places, every dish is thoughtfully designed with uniqueness. Even simple tomago has dashi and hint of sweetness. Chef Jae intentionally sources everything from Japan. King salmon is from New Zealand and it shows both in quality and taste. read more

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What an experience! Chef Jae is truly a master at her craft. Words can't fully describe how enjoyable this meal was. From start to finish, the service was top tier, an all around amazing experience. Each server took the time to describe every dish in detail, which made the meal feel thoughtful and elevated. We found Doanburi on TikTok and decided to try it on a Sunday afternoon, and we're so glad we did. The quality and flavor of everything were outstanding, with each dish clearly curated with love and passion. We ordered the sashimi salad, cucumber salad, edamame, wagyu dumplings, Summertime roll, kimchi crab roll, scallop and salmon roll, and how could I forget, the sea bass butter lettuce wraps. For dessert, we had the strawberry cake, and wow... the perfect balance of sweet without being overwhelming. When I say everything was incredible and I can't choose a favorite, I truly mean it. The interior decor is clean, upscale, and classic. You can tell a lot of thought and intention went into every detail of this establishment. I honestly wouldn't be surprised if they receive a Michelin star. To top it all off, the chef even came out, served a dish, and engaged with us personally, such a special touch. The passion, service, food, and atmosphere will absolutely keep us coming back. Wishing Doanburi nothing but success with this incredible new restaurant. read more

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My wife and I were very excited to try this new spot for her birthday! Luckily when we came it was a week day night and not super busy. For starters the ambiance was very relaxing, and welcoming. We were immediately welcomed in and seated right away by our server Robin. We started with the Beef Tartare and Tuna crispy rice. First off the freshness of the beef tartare and the tuna right off the bat was phenomenal. You can tell they use fresh and quality ingredients. We ate so many different nigiri pieces as well as a few rolls. This was easily the best rainbow roll I've ever had. The fish on it was top tier. Everything came out in a timely manner they didn't have us waiting around too long and all the dishes were spaced out perfectly so we could enjoy the flavors and then clean our pallets. Highly recommend this spot! We will be coming back read more

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My husband and I love sushi, so for my birthday he decided to take me to a new restaurant he discovered on instagram that just opened by a renowned chef. We were greeted pleasantly upon coming in and were seated quickly after confirming our reservation. First impressions: the restaurant is beautiful inside! I'm a bit of an aesthetics snob and didn't expect it to look so pretty inside. We had been eyeing the menu ahead of time so we already knew what we wanted to order. Every dish was packed with flavor. Sometimes sushi tends to be either good or bad if you eat it often enough, but I will say that not very often does it make me go wow! But wow! You can taste how buttery and fresh the fish is here. Absolutely wonderful. Our waitress, Robin, was so sweet and attentive. She made our experience a memorable one! The entire staff was pleasant. Halfway through our dinner I kinda wish we sat at the bar so we could see the magic We ordered: Wagyu beef tartare Crispy rice with tuna Summertime roll Beyond the rainbow roll 10 pieces of nigiri Doesn't sound like much, but we were full. Had we had more room we would have ordered more! If I were to come back (no doubt) I would definitely try the treasure box! I really wish we did. 10/10 highly recommend. Wishing the best for chef and entire team! read more

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Found this by total accident. Completely surprised by the quality of food, service and decor. A revisit for sure! The creativity of the dishes make this different than everyone else. read more

Congrats on opening a brick and mortar, Doanburi! It was awesome to experience dining in on their first day open :) The restaurant is so spacious and beautiful. They have plenty of tables and bar seating available. We came for a 3pm reservation and here's what we ordered and what we thought! Jewelry Box: SO good!! Every piece of nigiri was so flavorful and fresh. Everything about each nigiri was perfect, chef Jae definitely picks a great cut of fish. I loved the wakamomo that came with as well, so addicting. Wagyu beef tartare: Personally, I would skip this next time. Could not really taste the wagyu at all. The peaches added a nice texture to the dish though, and I did enjoy the nori chips. Shiromi carpaccio: SO good!!!! The yuzu vinaigrette made the greens so delightful, and paired excellently with the fish. Sea bass butter lettuce wraps: SO good as well. I could've ordered this twice. The sea bass has such great flavor in this dish. Crispy rice w/ salmon: These were good, pretty standard as far as crispy rice goes. The other two apps above were my favorites for sure. Supreme Tiger roll: So happy we chose this roll! Super simple but tasty and refreshing, definitely one of my favorite rolls that I have had ever. If you're looking for high quality sushi, whether you live in the area or have to drive 30-40 minutes to get here. Doanburi is 100% worth it. Looking forward to coming back and trying the rest of their menu!! read more

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Finally made it to Doanburi this evening! It was quality sushi and solid appetizers. Chef Jae delivered in all aspects of the experience. Service was on point. The Wagyu Tartare is a must try! Already planning to go back a few times before word gets out. This kind of spot doesn't stay quiet for long.​​​​​​​​​​​​​​​​ read more

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Went in for take out and was awed by the freshness and variety of sushi available. The facility has a beautiful open eating area with quietness. Service was prompt and welcoming for a neighborhood sushi place. read more

Doanburi - The treasure box! - Japanese Near Me - Las Vegas, Nevada

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Pear tini is amazing. I could drink it all night. Fish is all very fresh and delicious. Great friendly service. Beautiful decor and mood. Recommended !! will comeback for more lunch boxes! read more

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Fresh, flavorful, and absolutely worth it. The sushi was incredibly fresh and beautifully prepared. The standout for me was the seabass lettuce butter cup, light, buttery, and packed with flavor. Definitely a dish I'd come back for! Service on point and the atmosphere felted comfortable but leveled up. Great date spot! read more

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Food was amazing Uni toast was my favorite great staff! Gorgeous room. Definitely coming back read more

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I absolutely loved my experience at Donburi! From the moment we walked in, everything stood out. The ambiance is welcoming, the service is attentive, and the food is incredible. If they recently opened, they are already setting the bar very high on this side of town. We started with the Wagyu Beef Tartare, which was so good I honestly wished I had ordered my own. The flavors were perfectly balanced and incredibly fresh. Next was the Surf & Turf Roll. It was easily one of my favorites and so delicious I had to stop myself from licking the plate. And the A5 Wagyu Foie Gras Roll did not stand a chance at our table. It disappeared almost immediately. Everything we tried was beautifully presented and packed with flavor. You can really tell there is care and creativity behind the menu. I am already looking forward to coming back and trying more. Highly recommend if you are looking for a standout sushi spot. The Surf & Turf Roll in the photo was the only dish that lasted long enough for a picture! read more

Doanburi - Surf & Turf Roll - Japanese Near Me - Las Vegas, Nevada

Prices were more reasonable as a takeout spot, but of course now they have to pay for a brand new lease for a large space and more employees. We tried the following: - Crispy rice with salmon ($22) - Beyond the rainbow roll ($35) - Sashimi platter ($90) - Otoro nigiri (2 pc for $22) Everything was good, but nothing earth shattering spectacular to justify the high prices -- especially in town with plenty of excellent sushi and Japanese food at all price points. $200 total including tax and tip, and we were still hungry that we headed to In-N-Out for two giant and satisfying burgers for $10. I wish the restaurant much success, and I understand it's a difficult business -- however charging Strip level prices is just too high for a local sushi restaurant. read more

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This was seriously one of then best restaurants that we have been to in a very long time. From the service to the drinks to the food, soooo amazing! Best sushi and oysters in Vegas by far! The nigiri were brushed with truffle oil and has such an amazing flavor and texture. Not one ounce of fish flavor from any of our sushi. You know the sushi grade fish is high when you order chu toro and it tastes like Otoro ! If you're looking for a restaurant for a night out make sure you come to here!! read more

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Tried this newly opened spot and unfortunately it was a disappointing experience, especially for the price point. Las Vegas has amazing sushi everywhere, so expectations are naturally high -- but this place charges far above the norm without delivering the same level of value. An omakase-style item at $70 and rolls around $25+ feels extremely steep. Those are Strip prices, where you at least get a stunning view, luxury venue, and full experience. Here you're in a regular plaza location with a pretty bland atmosphere, so the pricing just feels very out of place. Nothing tasted bad, but nothing justified the cost either -- especially when Vegas offers better sushi at much better prices all over town. Service was also extremely slow. I understand they're newly opened and working things out, but long waits combined with premium pricing makes the experience frustrating rather than exciting. Hoping they improve as they settle in -- right now the value just doesn't match what you can easily find elsewhere in Vegas. After tip the bill came out to about $400 for 3 people -- and we were honestly still hungry, which really says everything about the value. read more

Doanburi - $24 Gyoza and $13 Brussels sprouts - Japanese Near Me - Las Vegas, Nevada

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So happy Chef Jae of Doan Buri opened a new location on South Rainbow. Way closer to home now, which is dangerous in a good way. We loved every dish we tried, but a few really stood out. The hamachi serrano was flawless. Bright, clean, and perfectly balanced. The seabass butter lettuce wraps were packed with flavor and light. And of course, the wagyu nigiri... absolute must-order. Melt-in-your-mouth good. Huge shoutout to Chef Jae, who went above and beyond by making a special request roll for my daughter, who's a picky eater. That kind of thoughtfulness goes a long way and made the experience even better. Amazing food, upscale but not pretentious vibe, and now a convenient location. We'll definitely be back, probably sooner than planned. read more

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I got the idea to order dinner from this ghost kitchen after reading a review by a Yelp friend. Ordering is easy on their website. I ordered the classic box. The box comes with a sushi roll of the chef's choice and four nigiri pieces (tuna, salmon, hamachi, and whitefish). At the end of the nigiri in the box was one piece of katsutera (Japanese sponge cake). Everything is packed very well. Since this is a ghost kitchen, your order is pickup or delivery only. The owner, Chef Jae Doan, a native of Vietnam, has brought quality sushi from the Strip to the suburbs. All the fish is fresh from Japan, not frozen before. The box comes with a container of pickled ginger with some wasabi. The box has some edible flowers which make it pleasing to the eye. The sushi was definitely of high quality. The only thing I should have done was to order the fresh wasabi. I found that I ran out of wasabi and really wished I had more. The roll was very good and I always enjoy nigiri. Finally, the katsutera was a treat at the end of the sushi. This sponge cake is lighter and less sweet than sponge cake served in the US. The best finish, however, was the Japanese strawberry cake. It was soft and very flavorful. A couple of things to note: 1) The kitchen is at the corner of Westcliff and Rainbow--the first building. 2) There are two sets of steps. Take the ones to the left. You enter a small area where you can order in person and wait or pick up what has been ordered. 3) There is a box to scan your order for pick up, but I had no QR code or something like that to scan. A woman asked my name and she went to inform them. The sushi is pricey. You are paying for quality. It would be up to you to decide if you want to pay more for the box you order or go to an A.Y.C.E. sushi place where the quality might not be as good as this but where you could eat more for less. read more

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Update since the restaurant invited us back. Food was amazing, as expected, and our server was very knowledgeable & attentive. We love the experience this time and appreciated the effort they took to take care us! For sure the best quality sushi off the strip. Definitely worth it for your next date night! read more

Incredible food. Top quality fish flown in from Japan for a super reasonable price. Everyone on the wait staff was extremely knowledgeable. Definitely worth a short drive or uber from the strip and I'm jealous if you live in town. read more

Food quality is amazing. Taste so good and even looks good. I'm so glad they got their own place.

We came in with high expectations tonight and I will say this place absolutely knocked it out of the park. Our server was Natalie and she did a great job explaining the menu and we felt very taken care of. We ordered the uni toast, crispy rice salmon, king crab roll, royal dragon and the jewelry sushi box. The quality of fish was so good, we loved every single thing we ordered. The uni toast absolutely melted in your mouth and the jewelry box sushi (chef's pick) exceeded my expectations. I've lived in las vegas for 13 years and this is the highest quality fish I've ever had in this city, the sushi chef stopped by to check in and make sure we were satisfied and I truly appreciate that extra step of service. The quality and service were phenomenal we can't wait to go back. read more

Really wanted to love this place. I will be back and give them another shot. We went on 2/13. Friday night before Valentine's Day. We had 630p reservations. Celebrating 31 yrs together. The place was very chic and inviting. The food was delicious. However the service was none existent. For the price we expected a little more from the front of the house staff. From hostess/seating to server to manager. They really missed the mark on service. Basically paid fine dining prices and received less than Denny's quality service. No introduction. No menu explanation. No personalized service. Lack of knowledge of sake/liquor offerings. Server basically took our order and that was it. read more

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Hands down the best sushi in Vegas. The quality and flavors of the fish, dessert that comes with the omakase, down to little things like the wasabi was all divine. Staff were attentive, informative, and polite. Ambiance is classy with tasteful design, ambient lighting, and nice music. Couldn't have been more perfect. read more

Doanburi - Chutoro and salmon nigiri - Japanese Near Me - Las Vegas, Nevada

Great food and service. Wagyu tartar and lobster tempura was delicious and sushi was top quality. Can't wait to go back and try other items. read more

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An absolutely incredible experience. Chef Jae is truly an artist! The salmon nigiri was out of this world. The way she cuts her fish is like no other; every piece is precise, delicate, and melts in your mouth. You can feel the passion and craftsmanship in every bite. Amazing food, beautiful presentation, and such a special experience overall. I already can't wait to go back! THANK YOU VERY MUCH read more

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So happy that Chef Jae opened her own restaurant off the Strip and that it is more accessible to Vegas locals. Restaurant is spacious, warm and inviting. The prices are similar to what you would get on the Strip but the quality and service is matched. Came here during soft opening and tried the Precious Platter, a few rolls and the Crispy Rice. Definitely enjoyed the freshness of the sashimi and the overall presentation of the dishes. Dessert options were limited but I believe that will change, we did get to enjoy a perfect subtly sweet cheesecake that evening to top off the meal. read more

Doanburi - The Precious Box (Premium Sashimi Plate) - Japanese Near Me - Las Vegas, Nevada

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Chef Jae and her spot Doanburi had been at 2025's Picnic in the Alley and I had been eagerly awaiting the launch of her full-fledged restaurant since. Managed to visit the place on its fourth day of operation January 2026. Atmosphere: Inside was minimalist calm in dark wood, gray granite, and steel. Upscale. Lots of windows letting in the light even if the corner building faces an unimpressive view. Music easy listening like Enya and Kenny G. Food Fresh focused and delicate. Standouts: The Jewelry Box Omakase ($70) indeed contained eight stunning fish and crustacean gems of superb size and quality, accompanied by a spicy roll cut into eight bites, a Japanese cake so fluffy and airy, and Japanese baby peach halves as palate cleanser. The sole dessert currently offered at the time, a Japanese Strawberry Shortcake ($15), continued the light but flavor-packed theme. Perfect cake, fresh fruit slices, generously topped with gold-dusted meltaway meringue. etc No liquor license at that time. Drink menu was verbalized; in addition to Coke products, Moshi brand Yuzu White Peach soda ($6) was available. 12oz bottle. Service: Extremely pleasant from the Chef, manager, front of the board chefs, server. Value: Menu reflected a fine dining intention; still, thought value was high for amazing food in an elegant but warm setting. read more

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A hidden gem - incredible from start to finish! The King Salmon is an absolute must. Chef even added a little Yuzu to make it more special. You can't really go wrong with any form of the Omakase though. As far as service goes, expect refined and knowledgeable staff. Steve was awesome and clearly knows a lot about his trade. Don't forget the strawberry shortcake for dessert! Yum! read more

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One of the best sushi experiences I've had in a long time. Ric was great on service and bravo to the chef! If you haven't been you HAVE to try AMAZING! read more

Visited Doanburi for Lunch. Good central location. The restaurant was beautiful. Modern and sleek. Beautiful glassware and even soy sauce dispensers shaped like a duck. The food was very quality. The fish quality is definitely on par with Nobu and high end omakase places. The Wagyu Tartare was phenomenal and the Uni (Sea Urchin) Toast was a top 5 bite so far in 2026. The Strawberry Shortcake dessert was maybe the best strawberry shortcake I've ever had. The nigiri sushi was well prepared and the fish was very high quality. I also love their to go sushi and chirashi options. read more

Doanburi - Treasure Box - Japanese Near Me - Las Vegas, Nevada

I couldn't wait to try this new restaurant and it did not disappoint! The food and the service was excellent! I went here to celebrate my girlfriend's 65th birthday with a bunch of other friends and we all really enjoyed everything we tried. The fish was so fresh and melted in your mouth. I especially liked the shaved brussels sprouts and salmon with crispy rice check it out you will not be disappointed! The Japanese strawberry shortcake was to die for! read more

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Decided to try this new gem just in the southwest location of Las Vegas. My friends and I came here for a reunion to catch up and enjoy good food. Ambiance: dim and intimate setting. The cute lights at each table provided a soft light which is great for taking pictures. Decor has a beautiful minimalist setting which felt very clean and cozy Music was on point, acoustic, rnb, chill vibes Food: each dish was curated by chef to promote natural flavors which was very fresh and delicious. Favorites: Brussels sprouts were very thin and crispy in which they took the time to remove all the stems. I couldn't stop eating as it was so addicting. Tai carpaccio was very clean and consist of a lot of umami flavors. My friend had mentioned "this is the first time I taste the difference in the seaweed" Also had two premium rolls but my stomach ate before the camera Congratulations to chef Jae on her first brick and mortar. I definitely would give this place a chance time to fine tune their final bar menu and service. It will definitely be a Gem here for us in Las Vegas. I would definitely come back to try out the rest of the menu. read more

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I recently dined at Doanburi, and the experience was fantastic! The food was delicious, and the service was exceptional. From the moment I walked in, I was greeted with warmth and attentiveness. Our server, Natalie, deserves special recognition. She was incredibly knowledgeable about the menu, offering helpful recommendations, and patiently answering all our questions. Her friendly demeanor and genuine enthusiasm created a welcoming atmosphere. Natalie anticipated our needs before we even had to ask, ensuring our drinks were always filled and clearing plates promptly. In addition to the outstanding service, the chefs at Doanburi deserve praise for their skillful preparation and presentation of the sushi. Each dish was a work of art. Overall, the service and cuisine at Doanburi were top-notch. I highly recommend this restaurant, and be sure to ask for Natalie, she'll make your dining experience truly memorable! read more