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    Doe Donuts

    4.4 (934 reviews)
    Open 8:00 am - 4:00 pm
    Updated 3 months ago

    Order Doe Donuts Takeout or Delivery

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    DOE DONUTS ATMOSPHERE

    What's the vibe?
    Hipster
    Classy
    Casual
    Moderate noise

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    Recommended Reviews - Doe Donuts

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    German Chocolate
    Kenneth T.

    Portland's vegan pride is on full force at Doe Donuts. These are just good ass donuts man. I mean $4.00 for a donut is kind of nuts but they're filling and delicious. The seasonal German Chocolate with the large candied pecans really changed my understanding of how good German Chocolate type deserts can become. Delightful

    Elaine C.

    This place was amazing! Service is good, small space indoors, but plenty of outdoor seating. Did not realize all the donuts are vegan because you cannot taste it at all. My favorite was the pineapple upside down fritter and the strawberries and cream donut! Their signature Portland fog was a little too sweet for me. Mango sticky rice has good flavor, but the sticky rice consistency was too mushy. Overall, though, enjoyed everything we got and I would still rate this place a 5/5

    Somy K.

    Tasty donut place offering a variety of vegan flavors. My favorite and the most popular is the Portland fog. The donuts aren't as heavy on your stomach so there's less guilt.

    Trisha B.

    Hands down the best donuts in Portland. And they're Vegan?! I love that Doe Donuts has a classic menu but then also gets creative with seasonal special donuts, which gives me an excuse to come back to try their new flavors. They also sell ice cream and coffee, though I've never tried anything else but their donuts. Small shop so I wouldn't recommend coming to eat in, but there's a cute outdoor seating area. Street parking is usually easy. They also have a rewards program. Service is always prompt and friendly, asking everyone what their plans are for the day. Highly recommend!

    Portland fog donut: organic earl grey glaze, fresh whip, fair trade vanilla bean
    Tiffany P.

    I wouldn't have been able to tell any of their donuts were vegan unless you told me! Each donut looks like a work of art (and tastes like it too.) Looove that this shop doesn't skimp out on flavor! I inhaled the Portland Fog donut so fast, a vanilla bean stuffed donut topped with an earl grey glaze and a generous cloud of whipped cream. The Breakfast BLT caught me off guard - It's light, simple, savory, and super yummy. Surprisingly my favorite item here so far! The staff know what they're doing with their vegan menu! Start your day on a good note by swinging by this quaint bakery for a fun & tasty treat :)

    Tiramisu donut. Mmmmm creamy
    Martina C.

    Every time. We love Doe. Savory. Sweet creamy. Crunchy. They've got it all. We haven't been disappointed yet. The staff is always friendly and helpful. I'm always happy with Doe in my belly lol. And my kids LOVE it. My carnivore hubby loves it too. So it's a treat for the whole family. Thanks Doe!!

    Nooshi B.

    Super fun donut shop! The service was great and they had endless options to choose from; all equally beautiful. We grabbed a half dozen donuts and the standout was the Salted Vanilla Bean. So simple, but so tasty. The other flavors were nice, but didn't pack the punch I was hoping for.

    Dubai chocolate
    Angelica K.

    OMG! I finally got to stop in here after years of wanting to try them. It did not disappoint at all! I opted for 3 flavors, vanilla bean, Dubai chocolate, and sweet potato curry. Wow! Mind was blown. That Dubai chocolate was absolutely amazing. The cream inside was whipped and so light, not overly sweet. The sweet potato curry was so delicious. The flavor was unmatched. Then the classic vanilla bean was everything I wanted sweetness with a little hit of salty. All vegan! Service wasn't anything great. Quick in and out service.

    Sierra D.

    Love Doe Donuts! Nice staff, tasty donuts, and super unique flavors. I'm not even vegan but would happily eat these over regular donut shop donuts. I got two of the March specials- the strawberry and cream fritter and the rosemary caramel donut. They were both delicious! Good price for vegan donuts as well. Looking forward to coming back and trying some other flavors!

    Smores ice cream sandwich
    Keely N.

    I haven't been to doe donuts in a while, but they're definitely one of my favorite places for vegan donuts with a lot of fun varieties too. I got the s'mores ice cream sandwich. it was very rich and gooey. the corn fritter donut had actual pieces of corn inside.

    Portland fog
    Megan L.

    Phenomenal donuts. Truly. They're vegan too! I'm not vegan but I appreciate that. We ordered 3 donuts and they were so good we went back and ordered 2 more. What makes them great is that the dough is so soft and chewy and the frosting is not too sweet. My favorites: Portland fog (earl grey), hibiscus ginger, classic chocolate, classic salted vanilla bean. Will be back to try other flavors! They also have ice cream but didn't have a chance to try it yet From 12-3 they have happy hour: get a small hot coffee and a classic donut for $5!

    Top down - Portland Fog, Hazelnut Chocolate, Italian old-fashioned
    K T.

    We were on our way to Seattle, and I'm so glad we made the trek to this place. Wow, just writing this has me drooling thinking about their chocolate hazelnut donut. Omg, one of the best things I ate on this trip. My mouth was genuinely happy with this fluffy, raised donut, and they were not stingy with the filling--packed to the extreme. It was so good that after finishing the first one, I immediately went back for another. YUMMMM. They really know how to do it right. Hands down, I'm blown away. Portland Fog - another yummy contender and definitely worth ordering. Italian old-fashioned - Wow?!! Not your traditional version at all, thanks to a surprisingly delicious crunch. I've never been a fan of old-fashioned donuts because of their density, but this one persuaded me to take three bites (which says a lot). Loved this twist! Will return when I'm in town!!!

    Portland Fog, Apple spice fritter, Breakfast BLT
    Jackeline R.

    I can see why the Portland fog is such a popular flavor! Their donuts are super light and airy, not too dense. Their fritter was so yummy and the chunks of apple really finished it off quite well. Their breakfast blt was also enjoyable, I like how they used a donut as the bread, made it also a good light breakfast. Perfect spot for a grab and go!

    Portland Fog donuts, pumpkin chocolate bar, salted caramel cheesecake

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    8 months ago

    Best donuts in Portland! Best prices best ingredients best music. Seriously just come here, don't waste your time!

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    Page 3 of 24

    Ask the Community - Doe Donuts

    Are there any gluten free options?

    Their website says: DO YOU HAVE GLUTEN FREE DONUTS?… 

    Is it still the case as of May '22 that a 1/2 dozen is $18 and a full dozen is $39? And if that's the case, why do they charge you $3 more for buying a dozen?

    Just buy two half dozen. Problem solved.

    What are the donuts fried in?

    Are all of the donuts vegan?

    Yes

    How are the classic donuts?

    Amazing! Best donuts I ever had.

    $40 for a dozen donuts. Are they worth the cost of a tank full of gasoline?

    I would take a dozen Doe donuts over a tank full of gasoline any day.

    Are there any discounts for orders by the dozen?

    Nope!

    Do they deliver to Calif?

    No they don't shop their donuts. Time for a road trip?? ;)

    Are any of the donuts soy-free?

    they have some soy free and nut free options-things do change there. I started going there because of their one choice of Gfree donuts and that has not been offered any longer!

    Is Doe Donuts offering any special deal for National Donut Day?

    View All 12 Questions

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    Norah - Volcano tempura noodle soup

    Norah

    4.6(216 reviews)
    1.3 miSunnyside, Belmont, Southeast Portland
    $$

    Went here for my friend's birthday dinner. I don't think I've been to a vegetarian Thai place…read morebefore, but the food was amazing! We took the bus here and it was close to a bus stop, and I think there's also street parking available as well. The decorations were very cute--it's a smaller restaurant, but they really made sure the ambiance was nice. I ordered some tea and a see ew, and we shared waffle fries and brussel sprouts. Each dish was flavorful and so good--my favorite was the see ew. I still think about it! Definitely a return restaurant on my next visit to Portland!

    I definitely went out of my way to try this restaurant because I'd heard they had a great vegan…read moremenu, and it was absolutely worth it. Since it was my first time, I asked the staff for a recommendation. They suggested the bibimbap and mentioned it was on the spicy side, which I was totally okay with. While their cocktails looked really tempting, I ended up getting a Mexican Coke, and I loved that they had it. The bibimbap was absolutely delicious. It had so many different flavors and textures, and somehow they all worked perfectly together. The waiter also suggested mixing everything together before taking the first bite, which I really appreciated. The ambiance was super cute, with a cozy little tiki-bar vibe inside, and they also have a few outdoor tables. The service was exceptional throughout. This is an easy 5-star review from me.

    Photos
    Norah - Dining room

    Dining room

    Norah - Curry Cauliflower

    Curry Cauliflower

    Norah - Cocktail: Amber dream

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    Cocktail: Amber dream

    Obon Shokudo - lion's mane mushroom rangoon

    Obon Shokudo

    4.4(293 reviews)
    2.3 miIndustrial District, Central Eastside, Buckman, Southeast Portland
    $$

    ONE STAR?? Hilarious that i got on here and the entitled out of towners are on here giving a one…read morestar. I love obon. The udon noodles are heavenly. The broth is nourishing. The onigiri is art. And the service is always polite and professional. Always. I was physically at the restaurant the night these one star people were there. From what I could tell sitting at the bar and observing the ID in question, it looked fliiiimssy even from where I was sitting. I kinda get both sides ya know , sure one person in the group wants a drink w dinner but dude just tough it out and have your dinner. Instead they popped off and all started fussing and being entitled and it was just gross. I was enjoying a fantastic dinner but that table was like trying to take the stage. I think they ended up storming out and one girl like stomped off and said she was keeping her cup !! lol I worked in food a long time ago. And I've worked in cannabis under the watchful eye of the olcc so I'm on the servers side. Don't take chances and don't listen to these kids scramble for a secondary ID. Sketch. Go to obon. Get the Sando. Enjoy.

    What should have been a straightforward ID check became an unnecessarily confrontational…read moreexperience. Rather than communicating professionally or reviewing additional identification, staff escalated the interaction, culminating in my friend being called a "bish." I can't recommend this restaurant. Also just don't treat people that way. It's not cool.

    Photos
    Obon Shokudo
    Obon Shokudo - Tempura Udon

    Tempura Udon

    Obon Shokudo - The combo (now with gluten-FULL kakiage-)

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    The combo (now with gluten-FULL kakiage-)

    Mis Tacones - Chimichanga

    Mis Tacones

    4.5(200 reviews)
    2.3 miVernon, Alberta Arts District, Northeast Portland
    $$

    Amazing in every way. Huge menu of vegan Mexican food, including empanadas, tacos, freshest…read morehomemade tortillas. They have a huge section of gluten-free items, so this is a mecca for people with gluten or dairy allergies. They even have quesadillas made with sunflower cheese that looks and tastes melty in miraculous ways I don't understand. Guac was perfect. All the seitan meats were seasoned with flavorful sauce that permeated all the way through. Nothing on the menu is expensive, especially considering the labor to prepare such complex vegan versions of an already laborious cuisine. I'll definitely return next time I'm passing through town. And recommend it to everyone.

    Listen on the asada burrito alone, this would be a 50/5 rating l o l but had to consider all the…read moreother bites and just overall experience. We came by on a weeknight around 6 pm and were able to squeeze into a table. I will say, this is my own fault for not noticing when we sat down, but we chose a table closer to the bathroom and I did not enjoy how it was left open with no sort of division or curtain to close off the area. I didn't enjoy seeing it or smelling the bathroom soap with my meal which was a bummer. The interior is a whole vibe otherwise and the decorations are so vibrant. You can order at the counter or via QR code and we opted for that for ease. We grabbed 2 of the empanadas, the asada burrito w/guacamole added, and 2 tacos (al pastor and frijoles). Listen I will dream about that delicious burrito for ages. The asada was so freakin delicious and the crispy crunchy bits were to die for; I literally fought my husband for the last bites. The tacos were also good and I enjoyed them both but the frijoles won over the al pastor. The empanadas were a miss for us though; the elote one was better than the potato and soyrizo but even then, the texture of the actual empanada was off and I just did not enjoy it. I'm sure they have had more of a crowd given their recent shout out (which is well deserved and should be celebrated!) but it legitimately took over 30 min for us to get any single item of food. We got a limonada which took ~15 min to come out then the food itself hit the table at about ~35 min with one item still missing. I want to give some grace to the extremely hardworking team and it was evident that they had a ton of to go/takeout orders, but maybe they can hit a balance between those and people dining in. They did seem spread very thin across the evening. I literally dreamt about that burrito on a subsequent day sooo you know I will be back. I was also so sad to not have their giant fries with delicious toppings because there was no way we could tackle that with everything we ordered, so definiiitely find me at Mis Tacones again. All in all, go support a wonderful local business serving up plant-based Mexican dishes.

    Photos
    Mis Tacones - Counter

    Counter

    Mis Tacones
    Mis Tacones - Pastor taco and Elote empanada

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    Pastor taco and Elote empanada

    Dirty Lettuce - Seitan BBQ Ribs - À la Carte Creole Red Beans & Rice

    Dirty Lettuce

    4.7(184 reviews)
    1.0 miCully, Northeast Portland
    $$

    Ever since homegrown smoker closed, I have been looking for my go-to vegan soul food spot. Dirty…read moreLettuce has filled that gap! My wife and friend went for dinner and we sat outside. We shared an order of hush puppies and they were awesome. They were cooked perfectly and tasted very fresh and flavorful. We also tried the calamari which was also good (though it lacked salt overall). My wife got the catfish, and I thought it was very good. Nice texture with the cornmeal crust and had a nice subtle seafood flavor. The sauces were all good and I enjoyed dipping in all of them. Although I did find the remoulade sauce to be a bit bland compared to the other sauces. It was still good though. I enjoyed the mashed potatoes and gravy. They were very rich with a nice texture. The greens were also tasty and cooked well. My friend got the bbq ribs with rice and beans. The rib was nice. Not what I was expecting it to look like, but the bbq sauce was tasty and had some nice smoke taste coming through. The rice and beans were simple and good. I ordered the chicken bacon ranch sandwich. It was very delicious! I was surprised by how much flavor the fried chicken had. I couldn't eat all of it and ended up eating the rest cold for dinner the next day and somehow it tasted even better! All in all we had a great experience. The service was friendly and quick. The space was clean and charming. I loved all of the hot sauce and condiment options. I love this place and will definitely be back.

    Watch in-depth video breakdown here…read morehttps://youtu.be/2LsMS2vxzRU?is=U5MfItnpo97tUvuq Dirty Lettuce had me questioning whether I was really in Portland or somehow got transported back down South. I'll admit, I came into this place with a slight bias. I'm from the South, and maybe it's ignorant, but when I hear "soul food," I automatically think of the South. I grew up around soul food. I know what good collard greens taste like. I know what good mac & cheese tastes like. So when I heard people on TikTok raving about a vegan soul food restaurant in Portland, Oregon, part of me was thinking: "Soul food? In Portland? How good could it really be?" Well... Dirty Lettuce shut me up pretty quickly. I originally found this place while searching TikTok for vegan restaurants in Portland. Dirty Lettuce kept coming up, and people especially hyped up the fried chicken and BBQ ribs, so I had to see for myself. I ordered the fried chicken meal with collard greens and mac & cheese -- two sides I take VERY seriously. The fried chicken was incredible. The seasoning and batter reminded me of some kind of combination between KFC and Popeyes, while the inside stayed moist and tender. At certain points I genuinely forgot I was eating vegan chicken. It tasted and felt like I was eating a Southern fried chicken plate somewhere in Mississippi or Alabama. Then came the collard greens. Man... These greens tasted like somebody's grandma was in the kitchen cooking Thanksgiving dinner. They serve them in a bowl with plenty of pot liquor, so initially I thought they might be a little watery. Nope. That broth was PACKED with flavor. It was almost like a collard-green soup, and I mean that as a compliment. The greens and the broth complemented each other perfectly. And the mac & cheese? A1. Creamy, rich, flavorful, with this subtle smoky taste that I wasn't expecting. I don't know exactly what they did to it, but whatever they did -- KEEP DOING IT. I also tried the BBQ ribs. They were good, although they were probably my least favorite item compared with everything else. But that's almost unfair because the chicken, greens and mac & cheese set the bar ridiculously high. I also went into the ribs with huge expectations after hearing people hype them up on TikTok, and I'm not really a ribs guy to begin with. So take my opinion there with a grain of salt. They were still good. My one area for improvement would be customer service. The woman who took my order wasn't rude or anything, but I personally would have appreciated a warmer greeting and more inviting energy. I'm very big on customer service, and I think the person at the front counter sets the tone for the entire experience. Maybe she was just having an off day -- we all have them -- but that was really the only part of my visit that didn't match the quality and energy of the food. The restaurant itself is small, clean and has some really cool artwork on the walls. It has a nice atmosphere without trying to be anything overly fancy. But the FOOD is the story here. At one point during my meal, I remembered that Black people make up a relatively small percentage of Oregon's population, and I became convinced somebody from that percentage had to be back there in that kitchen cooking. Because there was no way these greens were tasting this close to something my grandma would have made on Thanksgiving. I came in skeptical. I left thoroughly impressed. Whether you're vegan, vegetarian, or eat meat every day of your life, I'd recommend trying Dirty Lettuce. And if you're from the South and you're skeptical about getting legitimate soul food in Portland like I was? Go ahead and try it. It legitimately reminded me of a Southern Sunday plate from somebody's mama's kitchen. Dirty Lettuce proved me wrong -- and I'm glad they did. Highly recommended. Watch in-depth video breakdown here https://youtu.be/2LsMS2vxzRU?is=U5MfItnpo97tUvuq

    Photos
    Dirty Lettuce - Shopping

    Shopping

    Dirty Lettuce - The Infamous Bowl

    The Infamous Bowl

    Dirty Lettuce - Stickers

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    Stickers

    Harlow - Drinks

    Harlow

    4.2(1.1k reviews)
    2.1 miRichmond, Clinton, Southeast Portland
    $$

    This place is beautiful! I was planning on ordering food to go, but all the plants and natural…read morelighting and friendly atmosphere changed my mind and I stayed. The food was so good it made my day; adding tempeh to the mighty bowl with the garlic and tahini sauce is so good. 10/10 recommend. The real reason I came to write this review though is because staff is super sweet and genuine. It was my first time coming here, and I had a lot of questions about the menu to the point where I could feel myself becoming annoying (face palm). The gal taking my order was Jessi, she was so helpful, kind, knowledgeable, accommodating, and authentically friendly. I can't remember what it was that we shared a laugh about, but I walked away happy because of that type of simple interaction that restores your faith in humanity. People who have never worked in the service industry are generally clueless and walk into a restaurants like it's their first day on earth. But even with my string of annoying questions, she never once made me feel like I was being a nuisance. Whoever is in charge here you should give Jessi a raise. The food is great, but she's the reason I'll be coming back!

    UPDATE: Harlow responded that my items were picked up over…read morean hour after ordering. This is not true. I ordered for pickup myself and picked up less than 10minutes After I placed the PU order. That's the whole reason I said they were "exceptionally fast" in my original review. The ambiance was cool and the service was exceptionally fast. Unfortunately both items I ordered were gross. I love chocolate and peanut butter together esp with coffee but their drink was inedible with an awful taste. Maybe they gave me almond butter by mistake. Woof I couldn't even force it down. The quesadilla was incredibly greasy and nothing like a quesadilla. The mouth feel of the walnut chorizo with the soft vegetables was weird / it felt gritty. The flavors fell as well. The only highlight was the salsa but I'm 90% sure it was salsa de welo which you can buy at a store. No one would finish my quesadillas at the table. Major miss for me. Some of the worst food I've had - sorry.

    Photos
    Harlow - Insode

    Insode

    Harlow - Walnut cashew quesadilla: most delicious quesadillas I've ever consumed!

    Walnut cashew quesadilla: most delicious quesadillas I've ever consumed!

    Harlow - Interior dining

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    Interior dining

    Doe Donuts - donuts - Updated September 2026

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