The menu was confusing to order from and it was crowed with people near the entrance but the food…read moreitself was AMAZING.

Delicious chicken and home fries! Great customer service as well and an awesome environment to…read moreenjoy weekend brunch!

Absolutely loved my experience at Millie's Cafe! The food was delicious, fresh, and beautifully…read morepresented, and the burger and fries were especially tasty. The atmosphere was welcoming and cozy, and the service was friendly and attentive. A wonderful local spot in Pasadena that I would definitely recommend. I'll be coming back!

8/3/26 Decent service, good food, mom n pop type of feel & ambiance in the heart of Pasadena…read more Indoor & outdoor seating available, dine-in & to-gos. Parking, street, free. Had this bookmarked & noticed that a few Yelp Friends have left their reviews on here. It looks like that hometown feel type of shop but the experience today was NOT that. Service was polite but not quite that welcoming that you would feel at a mom n pops shop. It's too bad coz if it were, we would frequent this diner/cafe. Most places that we're regulars at, we feel valued as patrons and are welcomed like family. I find less and less places have this kind of atmosphere. We ordered breakfast staples; Hubby ordered a machaca combo with flour tortillas & black beans, I opted for the (2 large!) banana walnut pancakes combo with chicken apple sausage, potatoes & over medium eggs. Our food arrived timely, hot and good presentation. Hubby said the machaca was decent because having had his fair share of machaca, these passed. My pancakes were huge! Flavor was good, as the banana slices & walnuts were cooked in, not just placed on top like most places. Macadamias would've been a better pairing though. The chicken apple sausage was flavorful & eggs were cooked as requested. Noise level was somewhat loud with all the clanging as tables were cleaned/bussed around us. Overall a decent experience for our first time visit, as mentioned, if the service was more thoughtful & welcoming, it would've made the difference from a 3 star to perhaps a 4 or a 5 star. Food for thought.

I feel like it's rare nowadays to find a coffee shop that has actually good coffee + good seating…read more Copa Vida is a classic and for good reason! They have 2 units' worth of seating space so order at the counter and just find a space to sit. They'll call your name for you to pickup unless you order a food item. Americano ($4)-- Good espresso! It wasn't mine so not much to mention haha Latte ($5.5)-- Super smooth, good ratio of espresso to milk! It was just such a good classic latte. Not too milky and espresso was good not burnt/crazy acidic or anything. Mocha ($6.5)-- The mocha is real dark chocolate vs something like Hershey's syrup. You can definitely taste the difference! Good ratio of espresso and milk and I liked the dark chocolate! But if you're used to super sweet mochas then this isn't for you! Pretty reasonable prices for Pasadena no? Or am I just used to everything being expensive. But here the vibes are really nice. They have WiFi and outlets too so lots of people had a wfh set up. There's just so much seating and enough space in between where it doesn't feel cramped.

It had been a long time probably before COVID since my last visit to Copa Vida. I recently met up…read morewith couple friends for Sunday brunch and was surprised to see they've expanded into the space next door. The place was packed, and we were lucky enough to grab the last available table. I ordered the stacked pancake breakfast along with an iced matcha latte, which was refreshing after a workout class nearby. My husband chose the brisket lunch burrito. Our food took quite a while to arrive, close to 30 mins! But the staff was very apologetic and even brought us a complimentary muffin while we waited. The pancakes were light, fluffy, and delicious. I swapped the bacon for tofu, and it made for a satisfying breakfast. However, my husband wasn't as impressed with his brisket burrito, saying it was a bit dry. Based on this visit, I'd recommend sticking with the breakfast items, pastries, and of course, the coffee. Copa Vida still makes a great cup of coffee!

10/10 this place is great. ambiance, service and food was all amazing. I had the pancake combo And…read moremy girlfriend had the French toast combo

Absolutely loved Old Town Caffe! The food was delicious, fresh, and made with care. The croissant…read moreegg and sausage sandwich was a standout--the croissant was perfectly flaky and buttery, and the sandwich was so satisfying. The French toast was delicious and perfectly sweet, and the açaí bowl was fresh, refreshing, and loaded with great toppings. What made the experience even better was the amazing service. Everyone was incredibly friendly, welcoming, and attentive. You can tell they genuinely care about their customers and creating a great experience.

We decided to try Nick's for lunch to celebrate my birthday. OMG!!!!…read moreWhat a great place to dine. We had a reservation so we were seated right away on the second floor, just above the bar. The music was a little on the loud side so conversation was a little strained. The food was absolutely amazing. Our server was very friendly and informative but was not quite as attentive as we would expect for an establishment like this. This was our first time here, so we had to try the Asparagus Fries. The asparagus was cooked to perfection but the batter did not have much flavor. Members of our party ordered the California Salad, a Veggie Burger, the Meatloaf and a Picante Pizza. The California Salad was smaller than expected but delicious. The Veggie Burger was excellent! The Meatloaf was the hit of the table. It was so good that my wife did not offer a taste to any of us. She was in food Heaven. The pizza was exactly as described and tasted wonderful. Since we were celebrating my birthday, our server brought me a delicious piece of double chocolate cake with a candle in it. Nice touch!! We also had one of their Warm Butter Cake's with some excellent vanilla ice cream on top. Absolutely wonderful!. This may be our new "go-to" place. Looking forward to return to savor the other items on the menu. Their drinks looked delicious as well, so we will definitely try those too.

Was in Pasadena the other day, and had not eaten yet, so decided to go by Nick's, since I had never…read morebeen, and try a few of the items that sounded tasty on the menu. Made a reservation about an hour before, so when we got there we were seated immediately. After a quick glance at the drink menu, had to get the Mai Tai with lilikoi foam on top. So delicious. Had my first lilikoi foam in Maui and I love that I'm starting to see it around Los Angeles now. Adds such a punch of flavor to an after we balanced drink. For food, we started with the bacon deviled eggs and shrimp taquitos. Those deviled eggs were lightly fried, which was different, then had apple wood smoked bacon on top, just a really tasty bite. The shrimp taquitos were also not what you would expect, nice and light but still very good. Entrees we went with the center cut fillet and the prime rib dip with swiss cheese on a brioche bun. That sandwich just melts if your mouth after dipping it in the jous, and the cheese was the perfect accompiament. The fillet was cooked perfect as well, coming out medium rare. Overall, great restaurant in Pasadena. Definitely get the Mai Tai, Devine eggs and prime rib dip. Taquitos were good and, if you're feeling like another hg er appetizer, definitely a way to go . The fillet, also great but I feel you can get it anywhere.

Came in without a reservation and was pleasantly surprised to be seated right away, we got there…read moreearly enough before the rush, which was a win. The staff were super friendly and welcoming, which set a nice tone for the meal. I ordered the Quiche Lorraine and it was delicious, flaky, flavorful, and perfectly baked. My husband went with the Brioche Egg Benedict; he said it was just okay (not bad, but not memorable).

Very disappointing experience with how we were treated…read more We went here for lunch last weekend and waited about an hour and a half for a table. When the host at the front, who was managing the waitlist, told us our table was getting cleaned, she pointed to a specific table that was being cleaned by the busboys. Shortly afterward, I saw a customer approached the staff, and they seated him at the same table we had just been told was ours. I immediately asked the manager what was going on. The manager told me that the host had "said it wrong" and that the other customer had a reservation. I understand that reservations need to be honored, but then why were we told that this particular table was ours after we had already waited 90 minutes? We had given our name, followed the waitlist process, and patiently waited. If there was a reservation for that table, the staff should have known and communicated that clearly. The next available table could have been given to the reservation party. What made the experience even more uncomfortable was the manager's attitude toward us compared with his attitude toward the other party. We had done nothing wrong. We were understandably unhappy because someone else was seated at the table we had just been promised. Since the confusion was caused by the restaurant, we would have appreciated at least a meaningful "I'm sorry." Instead, the manager seemed annoyed when speaking with us (think about a cold tone voice and side eyeing). At the same time, he was smiling and friendly toward the other party. The difference in attitude was very noticeable and left us feeling like we were not being treated fairly or equally. This was especially uncomfortable with the difference in our ethnicity and the other party. I cannot say for certain that race was the reason for what happened, but the combination of being passed over for a table we were told was ours, and then seeing the manager treat the other party so differently made it very difficult not to question. I hope the restaurant reviews how its hosts and managers handle situations like this, because customers deserve to be treated consistently and respectfully.

I came here for brunch. It was my first visit and the owner…read moregave me a canele on the house, which was a nice surprise. Fresh avocado toast had fresh ingredients and there was plenty of avocado. Ham and cheese croissant was served warm, and the cheese was nicely melted. The cafe has a cute vibe and is a good place for brunch. The owner was also very kind which made the visit even better. I would come back again.

Amazing!!!! Suchhhh delicious food omg! Going back asap! I had the chicken panini sandwich and it…read morewas the perfect thickness and the salad was to die for! The owner and staff were lovely! Authentic and French. Parking is tough and I didn't check out the bathroom but I'll report back!

Great simple diner! Service is very friendly and fast, solid food all around, and a buzzing…read moreatmosphere. Putting into my rotation of local spots for breakfast. Get a side of banana bread to go.

The Reyn is a popular breakfast spot in Pasadena and a place I still visit from time to time,…read moreusually when meeting friends or colleagues. Despite its popularity, I find the food to be fairly average. Much of it tastes like it's made from standard commercial food-service ingredients rather than prepared fresh. On the positive side, the prices are reasonable, the dining room has a pleasant atmosphere, and the staff is generally attentive. Overall, it's a decent neighborhood breakfast restaurant - nothing particularly memorable, but nothing especially disappointing either. The Reyn Special - 3/5. A classic breakfast plate with eggs, bacon, hash browns, and banana bread. The eggs and bacon are fairly average, although the bacon tends to be overcooked and dry. The standout is the hash browns. They're cooked with a nicely browned, crispy crust while still remaining fairly moist inside. The real highlight, however, is the banana bread. It tastes homemade and is easily the best item on the plate. Crepes - 1/5. This dish comes as two separate plates: one with the ricotta-filled crepes and another with eggs, sausage, bacon, and your choice of fries or tater tots. Unfortunately, the crepes are the weakest part of the meal. The ricotta-filled crepes don't taste freshly made and instead resemble a pre-made food-service product that's simply reheated before serving. Both the crepe and ricotta filling have a generic flavor with noticeable artificial notes. You can choose either banana or strawberry topping, but both sauces taste overly processed and artificial. The accompanying breakfast plate is noticeably better. I chose the tater tots, which were well prepared - crispy on the outside while remaining soft inside. The bacon, however, was again overcooked and dry, making it tough to chew. The sausage was acceptable but unremarkable. Scrambled Supreme - 2.5/5. Despite the name, this is essentially an omelet. The eggs have a mild, neutral flavor, and the fillings are okay but don't stand out. Coffee - 2/5. The coffee is classic diner coffee in every sense. It's somewhat watery, heavily roasted, and finishes with a flat, slightly bitter aftertaste. It's neither particularly good nor particularly bad - just standard coffee that does the job. Overall, The Reyn succeeds as a comfortable, affordable breakfast spot with a pleasant atmosphere and friendly service. While the food is average, and several dishes rely on ingredients that taste commercially prepared rather than freshly made.