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    Hotpot Bay

    4.9 (102 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM
    Updated 1 month ago

    Hotpot Bay Photos

    Business Info

    HOTPOT BAY ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups

    Recommended Reviews - Hotpot Bay

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    Green Pepper
    Devina D.

    This place recently opened, and I would definitely come back again! I love green pepper soup, and there aren't many places that offer it, so I was excited to try this spot. They have a good variety of soup bases. The tom yum is definitely more on the tomato-based side, but the green pepper soup was so good and definitely my favorite. They also have a sauce bar with a few side dishes, including chicken feet. This is not AYCE, but they offer some great combo options that are reasonably priced. I also appreciated that they had a weekend lunch combo price when I visited on Sunday, which is pretty rare since most places only offer lunch specials on weekdays. They had a $20 combo that included a drink and a single set, which is a great deal for the Bay Area. We came for an early Mother's Day lunch, and there were only about four other parties inside, so it wasn't too crowded. They were running a promo where spending $80 gets you a voucher for a chance to win a free item or Labubu. They were also giving roses to moms, which was a really nice touch. My husband and I shared one of their larger sets ($62), and it was definitely filling enough for both of us. I would 100% come back for the green pepper soup base! Note: we called to make a reservation but definitely don't think you need to unless you have a large party.

    Michelle Y.

    We have been coming to Hotpot Bay consistently since they opened and they just keep getting better! They recently introduced a lunch menu on the weekends which is a great value at $19.99+. Jacky & Tan are always super welcoming and ensure that your meal is enjoyable. The tables are clean and spaced apart from each other. They're typically showing basketball or some other sport on the TVs so you have something to watch too. I love the sauce bar they provide (favorites are still green pepper and mushroom). They even have appetizers such as spicy cucumber & chicken feet too! If you're ever in the Sunset area, I would highly recommend checking out Hotpot Bay!

    Anna T.

    Food 4/5 We came on a Sunday around 1pm and there was no wait. They currently have a happy hour menu where you can get a set meal for $20! Comes with one meat, veggies, plum juice, and sauce bar. The mala broth was spicy and very fragrant. Service 5/5 The waiter/owner? was very nice in explaining everything and letting us know the diff options. Ambiance 4/5 I like that the tables are spaced far enough so you're not squished right next to each other. Bright, white colors in the restaurant and overall very clean an organized.

    Vanessa F.

    I went to this hotpot place for lunch with a friend and it was so great. I would love to recommend this place to others! They have a variety of combos for lunch and dinner also including a complementary plum drink or soda with meal. Their sauce bar also includes edamame and a great cucumber salad I could eat a whole bowl of. My lunch combo came with one plate of veggies, one protein, and I decided to choose ramen noodles. The establishment was very well kept and the bathrooms were very clean. They were playing basketball when I arrived which was nice. I spoke with the owner at the end of our meal and was informed there's even a karaoke room! Jacky is a great guy and deserves to be recognized for great work. Thank you for the sample of a fabulous coconut pudding and the excellent service. Please go support this business, you won't be disappointed!

    Menu as of March 2026
    Belinda C.

    Hotpot Bay recently opened this year in the old Fiery Hotpot location on Taraval and has now become my favorite hot pot place in the Bay Area. From the outside, the place looks small, but as soon as you walk in, it's actually pretty spacious. They have tables for both large and small parties. I like how each table has an additional cart for you to use to put more food on, which makes the table feel less crowded. This is not an AYCE hot pot place, but more of a set menu or à la carte spot. They have a really good deal for their set menus, with two options for a 2-person combo. Option one is the Build-A-Bay Combo, which gives you a choice of two soups, two meats, two sides, and two noodle/rice options. Option two is the Meat-a-Bay Combo, which includes two soups, three meats, and two noodle/rice options. In my opinion, Option 2 (the Meat-a-Bay) is the best bang for your buck. They also have a sauce bar with a variety of sauces and snacks, like chicken feet, edamame, cucumber salad, and aiyu jelly. Each combo also comes with a veggie plate, which includes cabbage, corn, winter melon, pumpkin, two different mushrooms, spinach, bamboo, broccoli, and tofu puffs. Their beancurd skin was actually our favorite because it was so silky, so I highly recommend it. When it comes to the meat, we ended up getting the Wagyu beef boneless short ribs, the Australian Wagyu beef shoulder, and the lamb shoulder. All three were extremely tender and literally melt in your mouth. The cuts weren't too thick, so they cooked in seconds. The portions for each plate of meat were huge--like double the size compared to other places. Even though we got three plates of meat, we still weren't able to finish it. We spoke to the owner, Jacky, and he said he did a lot of research on the meats before offering them. It sounded like it took him months to find the right meat and perfect the cuts. He also mentioned that the beancurd skin is one of the most popular veggie options and sometimes sells out. Overall, you can tell that the owner put a lot of dedication into this restaurant. For dessert, we ordered the coconut pudding, which came in a real coconut. The pudding was very good, and I would recommend it if you're a coconut fan. It was also perfect to have at the end of the meal since it helped cool us off. I love that they are open for both lunch and dinner, and during lunchtime, the combos are available at a cheaper price. They also came by with a raffle box where you have a chance to win something with a scratcher--Jacky told me that someone once won a Labubu! I would have to say this is one of the best hot pot places in the Bay Area. The quality of the food was excellent, and the service was top-notch. I'll definitely be back with more family and friends.

    Tofu skin roll
    Ada H.

    My fiancee was craving hotpot and we decided we wanted to try somewhere not AYCE for once. Servers here are all cordial and was very accommodating. We went with the combination set where you get veggies, 3 order of meat and noodles. Shortrib (4.6/5) beefy, tender, and high quality. The only thing I didn't like about it was the meat cut was on the thicker side. Later on I found out you can request the meat to be cut thinner. Australian wagyu shoulder (4/5) not as fatty as the shortrib (I prefer fattier meat) but I still enjoyed it. Chuck eye (2/5) There was no marbling which was disappointing but we did request this to be thinner which made it more palatable. Tofu skin rolls (5/5) delicious and soaked in the flavor of the broth well. The clear noodles that we picked were soooo good! The chewy texture made eating it delightful. I like how they have a sauce bar and there are appetizers available like cucumbers and chicken feet. Coconut pudding (5/5) is a must get! Refreshing, light and you can taste the real coconut within the pudding. My mom forgot her phone here and they were kind enough to keep it safe for us until the next day. The service is impeccable and I highly recommend coming here for their shortrib for hotpot.

    Michele T.

    Made reservations for 6:30pm on a Saturday and glad we did because it was busy. Friendly service, explained the menu options and provided recommendations. Since there were 3 of us, we ordered the Meat-a-bay combo and the My-bay combo. Hubs ordered the Tom Yum soup and I ordered the mushroom soup - good. Kiddo ordered the House Spicy soup but had to change it as it was way too spicy for him. Forgot to take pictures of the meats we ordered - quite a bit of meat. Not sure what was what, but they all tasted fresh. In my opinion, this hotpot was much more flavorful than others I've had. Dinner ended with a coconut pudding for us to share. Kiddo's fave so he was happy.

    Judy L.

    Really enjoyed the selection of hot pot ingredients here! The establishment was also very clean and spacious. There was a wide variety of sauces at the sauce bar as well :) Service was quick and efficient. Would definitely stop by again! :)

    Tiffany K.

    I love a good hotpot and am always on the hunt for one in the city. Hotpot Bay is a new spot on Taraval that everyone should be flocking to! Ordering was easy. Get the combo so you get a little of everything. I tried the meat-a-bay combo since I was feeling carnivorous and greatly enjoyed the boneless beef short ribs and beef chuck eye roll. The lamb was a bit too gamey for me here. You also get an assortment of fresh veggies and two choices of noodles. Plenty for two very hungry adults. The sauce bar was fully stocked with all the toppings and sauces one can imagine. I did think the layout of the sauce bar was a bit awkward and limited 1-2 people at most to comfortably access the different sauces at the same time. Service was prompt and great. I'm definitely making this my go to hotpot place now!

    Udon noodle
    Harry W.

    Individual Hot Pots, Excellent meats and a focused menu with just about all of the essentials you normally find at a Chinese Hot Pot Place. Inside you'll find a bright modern cozy interior with bench/table seating around each hot pot table of 4 hot pots per table. It's an energetic happy vibe here. There are many screens along the upper walls silently displaying the latest ESPN/Warriors coverage so sports fans don't miss out on anything! Electronic dance music playing somewhat gently over the speakers. This used to be the original location of Fiery Hot Pot, which was our go-to place for many years, but since they moved to a larger location over on Irving, Hotpot Bay has now taken up the baton back here on this quiet block of Taraval St between 26th and 27th Avenues. The menu here kicks off with a decision to make - order stuff ala carte, or run with their set menu combos which are good for party sizes divisible by 2, with an individual single-person combo menu for $35. We went ala carte, and for us, the price turned out around the same anyways with 2 plates of meat, shrimp paste and a ton of veggies and a plate of noodles or two. The meat plates were big, fresh and had the right ratio of fat to meat and were certainly way more than enough for moderate eaters. (5/5) Udon was good too. (4/5( Shrimp paste wasn't bad, but we've had better on that one. (3.9/5) We all enjoyed our different soups - mushroom, tomato or miso for us, though I wish there were more choices of mushrooms. Pro tip: When cruising the condiment bar in back, the Ponzu sauce and Sesame Oil are in large jugs on the other wall! This is a solid spot for Hot Pot. I wouldn't mind coming back here.

    Coconut pudding
    Sarah W.

    [Taste: ] You can taste the quality in the beef AND in the broth. The sauce bar selection was very impressive (recommend their mushroom & ponzu sauce!) Good selection of sides that you can also add in à la carte. Very consistent taste both times I dined here. The coconut pudding was also show-stopping coming from someone who doesn't like coconut! [Service: ] So attentive & gave us extra coconut desserts at the end! Our server jack was particularly attentive. [Comments: ] You definitely get what you pay for and more! Usually hotpot places put so much MSG I am chugging water afterwards. BUT what amazed me the most was that I was not thirsty at all after dining here! [Bathroom: ] Yes

    Veggie combo
    Victoria W.

    We tried HPB shortly after the grand opening. We ordered the build a bay combo which came with two meats and some side dishes. The Wagyu beef meat cuts (short rib and chuck) were both delicious and high quality / fresh, and the portions were filling for two hungry people - bear in mind that this place isn't AYCE and that you're paying for quality. The veggie assortment was also good and came with choice of noodle or rice. I appreciated that the spicy Szechuan soup was actually spicy, and that the sauce bar was clean and well stocked. The staff were also very friendly and attentive. Since we came close to the grand opening, they were still running a 15% discount special and $1 draft beers. We'll be back!

    Suzanna A.

    My new favorite and, in my opinion, better than MUMU. The plates of beef are bigger and equally as fresh. I love the mushroom broth and my partner got the miso. They also have a scratch card that has a 100% chance of winning, where you can get a free dish either for this meal or to use in the future. I thought that was super fun. Street parking was easy on a Thursday night. We parked right outside. The male staff was super attentive and fun! I'll be back!

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    Business owner information

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    Jacky Z.

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    Great customer service! I enjoyed the portions that the menu came with. I ordered the tom yum soup and the sauce bar had good options.

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    Hotpot Bay Reviews in Other Languages

    Ask the Community - Hotpot Bay

    My birthday is coming soon . I am wondering if you are ioffering birthday deals for one's birthday?

    I went for my birthday a few days ago and asked the wait staff if they had any birthday specials. He said they did not have a specific deal or offer but went to ask the chef/manager who came out and offered me an extra portion of meat! It was the… 

    Is there an all you can eat option? Seems like it's comparable in price to the AYCE places.

    No , they don't have an all you can eat option. However, I feel the quality of their meat options are better than ayce places. And for the Meat -a-bay combo for two , it was pretty big already. We didn't even finish it

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    Matsuyama Shabu House

    Matsuyama Shabu House

    3.9
    (178 reviews)
    4.2 mi

    don't even know where to start. This place completely blew me away…read more First, the service. Irene made this entire experience unforgettable. She was so warm, friendly, and genuinely helpful. It honestly felt like we were ordering with a friend who just happens to know the entire menu inside and out. She gave amazing recommendations and even told us she makes the hot sauce from scratch (which... you can taste the difference). That level of care really set the tone for the whole night. Now the food... not a single miss. Seriously, not one thing we didn't like. We went with the Ultra menu ($108), which includes lobster, and it was 100% worth it. For broths, we chose the Tom Yum and Tonkotsu. Both were rich, flavorful, and perfect in completely different ways. The meat selection was incredible, especially the wagyu options, they literally melt in your mouth. You can tell the quality is top tier. The flame-torched wagyu nigiri was absolutely out of this world--perfectly balanced and paired with a wasabi powder that elevated every bite. We also had the hamachi cloud, which was so fresh, flavorful, and had the perfect crunch--such a standout dish. And the spicy clams? Easily one of our favorites. Super fresh, super tasty, and packed with flavor. Beyond the food, the entire staff made us feel genuinely welcomed, which made the experience even better. The location is perfect. It's right in the center of Japantown. Inside they have a bar where you can sit and talk with the servers face-to-face. And it's a great spot to people watch while you eat. I truly cannot recommend this place enough. Between the incredible quality, the variety, and the next-level service. This is a spot I'll be coming back to again and again (and yes, I'll absolutely be asking for Irene).

    Expensive for what it is. Basic option for AYCE is going to be 70-80 per person with taxes and…read moretip. The meat is ehh. Appetizers are really bland. Service is very slow and the staff is so overwhelmed but friendly. Management needs to get more help or better training. I'd make a drive further for better options honestly. Many AYCE places around $30-40 per person with better meat offering.

    Photos
    Matsuyama Shabu House
    How beautiful this looks your mouth is already watering by just looking at this fresh seafood Japanese wow
    How beautiful this looks your mouth is already watering by just looking at this fresh seafood Japanese wow
    Tuna wagyu seaweed wraps

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    Tuna wagyu seaweed wraps
    Boiling Hot Pot

    Boiling Hot Pot

    4.4
    (1.2k reviews)
    2.6 mi
    $$$
    10 years in business
    All you can eat

    My friends and I wanted hotpot after hiking at Lands End, so we decided to try out this place…read more I love the fact that you can choose four different soups! We had the spicy soup, tomato soup, tom yum soup, and chicken soup. I also like the fact that there were community tongs near the sauce bar which is useful for those who are saliva-conscious! :) There's a tablet on the wall that lets you order whatever you want. There was plenty of meat, veggie, and seafood options that we ended up indecisive at times since everything looked great. Our favorites were the beef toro, wagyu beef, and fish ball with roe. For the 6 of us, it was around $50 each with tip which isn't too bad considering it was all you can eat. The place is pretty chill and not busy that day. We sat at the booths and it wasn't that loud, so it was perfect for us to chat and catch up. Pretty quick service and a pleasant experience, this definitely hit the spot after a nice long hike!

    Boiling Hot Pot is great value for the money. Huge range of meats and seafood, and it's genuinely…read moreone of the better spots I've found for dietary restrictions. Tons of noodle and veggie options, plus both a vegetarian and a vegan broth, so nobody at the table gets stuck. Everyone gets their own individual pot too, which I love, and the place is clean. My one gripe is there's no bar where you can pick your own items, so you're ordering off the menu instead of grabbing what you want. Small thing, but worth knowing. Overall though, solid food and great bang for your buck. Would go back.

    Photos
    Quality Meat
    Quality Meat
    Boiling Hot Pot
    Sauce Bar

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    Sauce Bar
    Hotpot Champ

    Hotpot Champ

    3.8
    (218 reviews)
    5.6 mi
    $$$

    Hotpot Champ is a popular hot pot restaurant in San Francisco's Chinatown with a signature meat…read morewheel. They have $39.99 ayce hotpot all day (60+ dishes to choose from), as well as $18.99 malatang + 1 free drinks on lunchtime weekdays. There are 7 soup bases: sichuan spicy, tomato, wild mushroom, coconut water with chicken, tomyum, pumpkin and clear broth. Their soup are amazing. There are also various meat and veggie toppings to choose from, and they are all fresh and delicious. You also make your own dipping sauce and I remember their sesame dipping also very fragrant and flavorful! Plus, panda decorations!!!! Very cute panda themed restaurant Overall great value!!! Highly recommend!

    Came in no wait time. Server sat us down asked us our broth gave us an ipad to order. No music…read moreplaying no other customers and pretty much no service other than coming out every now and then to drop off the food. Sauce and sides are self serve and unless you like vinegar or soy sauce, that sauce is going to be thick or dry. Theres no ponzu or other liquid sauce. The hot pot stove kept turning off due to a bad cord and instead of moving us to a different table or fixing the problem they had us sit a little bit back away from the table and told us to not accidentally hit the cord thats directly under us. The older lady server also has a small attitude when serving.

    Photos
    Ferris Wheel Set-up
    Ferris Wheel Set-up
    Tomato beef pot with noodles, 5th serving
    Tomato beef pot with noodles, 5th serving
    Treasure Box Set Up

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    Treasure Box Set Up
    Daeho Kalbijjim & Beef Soup

    Daeho Kalbijjim & Beef Soup

    4.5
    (2.4k reviews)
    4.2 mi
    $$$

    I can't believe I have not yet written a review for Daeho given this is my third time back in the…read morelast three trips to SF! I highly recommend Daeho for an excellent, filling, entertaining meal with friends. Service is great -fast and efficient, ambiance while a little dark inside is terrific and not too loud to hold a conversation. But the food is what is truly outstanding. Put your name on the Yelp waitlist ahead of time and know that it can move quickly. Daeho Kalbijim - 5*/5, this is the star of the show, order with or without the shredded mozzarella cheese on top that they flame with two hand torches. Unbelievably delicious, tender short rib accompanied by generous chunks of potato, turnip, carrot, onion, rice cake, and I always like to add one or two orders of glass noodles which really soak up the flavors at the bottom. We've had kalbijim at the supposedly best place in LA's Ktown and it paled in comparison to Daeho. For six people we ordered one with cheese and one without and had lots of leftovers. You also get bonchon (four different kinds) which they will refill. So what you get in addition (if anything) is a bit of a debate. After trying a few items in the past, I've decided starting with the mandoo tang is the best option - light, oxtail soup, with 5-6 mandoo gives you a nice start before you dig into all the meat in the kalbijim. I highly recommend Daeho's kalbijim! and you can walk around Jtown (the mall is across the street) before or after and do some fun shopping!

    This restaurant was poppin'! I see why now. The food was big portioned so I suggest coming in at…read moreleast a group of 3-4 people. I love how they torch the cheese on top! Service was fast and efficient. Definitely worth the wait and try it out when in Japan town in San Francisco.

    Photos
    Beef rib with cheese and rice cake
    Beef rib with cheese and rice cake
    Su Yuk-Boiled Beef Slices
    Su Yuk-Boiled Beef Slices
    Regular Galbijimm

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    Regular Galbijimm
    Yakiniq

    Yakiniq

    3.3
    (1.8k reviews)
    4.2 mi
    $$$

    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Came here last night to celebrate a friend's birthday. Had poor experiences at the Livermore…read morelocation in the past, so wasnt really expecting much from this spot either. Granted we were a bit late for our reservation, we ended up having to wait another 30-40 mins. The place (2nd floor) is small & awkward. We were all cramped waiting on the stairway and the actual seating area is also fairly small for a busy KBBQ place/big parties. The 8 of us squeezed into a booth with 2 chairs on the side. You can also feel whenever the table next to us got up and stomped/yelled/moved in their chairs-- which was really often. The basic AYCE menu is fairly limited-- esp for the side options. The marinated meats were pretty good as was the tteokbokki. Side & meat portions were alright, but the kicker is having to flag down staff to make sure they put in the order & bring it out. We asked for japchae about 5 times before it actually reached our table towards the end of our meal. The server/manager also told us that he had accidentally brought out 2 bottles of soju for us and that he'd COMP 1 bottle. We didnt notice that he had actually charged us for 2 and comped/subtracted a "third" one. So none were really comped at all. I just realized after we paid and that felt really sketchy. Idk if it's worth coming back here.

    Photos
    Short ribs
    Short ribs
    Yakiniq
    Seafood pancake

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    Seafood pancake

    Hotpot Bay - hotpot - Updated August 2026

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