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    IMPASTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Impasta

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    Reviews With Photos - Impasta

    Eggplant parmigiana
    Van G.

    I am torn about this one. Everyone at this restaurant works so hard. Management as well as staff pour their soul into making this business into the best version of the restaurant that it can be. They are doing a great job too but I just did not like it. After the visit I found myself a bit puzzled about a reason to come back here. What type of customers was this restaurant created for? As a hole in the wall this is not the place where I would go for dinner. There is no breakfast menu and the prices are too high for a quick grab and go lunch kind of place. I apologize to the chefs if this strikes them wrong but, as a customer I found this restaurant as a premium version of Veggie Grill. In addition, there is no parking! My guess is that the place is targeted towards local businesses whose employees come here for lunch, the category that I don't fall into at all. Therefore I'm out. As for the things I tried, Zucchini Parmesan was pretty good but Truffle squash terrible. My wife barely touched it. Plus she was bitter that they forgot to add a couple of additional components we paid for. Finally, I urge you not to try their zucchini fries! It is not going to be what you expect. You will get a stack of greasy hay with Parmesan on top. I'm calling it a two stars place and adding one more for the employees being super attentive.

    Inside
    Aneisha H.

    I am being generous with the rating because the owner, Harri is phenomenal with his personable service and the way he's able to educate his existing and new guests. I loved learning about his inspo for his Why behind Impasta so congratulations on your success thus far personally and hospitality. My feedback on the food is not rated as high - 2.0 - 2.5 star Food taste: D+ Food portion: B+ Service: A+ - 5 star Ambiance: A The food was very filling but wasn't easy to consume and digest. I took it to go so I was able to add a truffle seasoning and black pepper for more flavor. I believe cooking healthy is a challenge but doesn't have to be. I know everyone enjoys consuming their food with limited seasoning but there are ways to pack more flavor and be healthy. I love the ambiance and overall vibe of the place alongside the story behind it which is why I supported but for my loyalty, would love to experience better flavoring and unfortunately I'm not willing to put up $25 each visit for that. I think with a few flavor shifts this isn't impastable Best of luck to this gem of a place and packaging is cute d well!

    Phattharaporn S.

    Pasta & wine paring?! YES!! and you know what.. in the HeaRT of BeVerLy HiLLs. I totally love this famous salmon truffle pasta. The salmon is super juicy and delicious. Not only it looks yummy, it's even more yummy than it looks LOL I was asked by other customers 3 times - what is this dish?! Try the side dish tomato salad that comes with VEGAN CAVIER!! Extremely tasty - couldn't recommend more. The dishes are perfect together with their house wine (red) Go at dinner time to enjoy. I really love the atmosphere and everything there too! PS. Bathroom hand wash really has caught me. Don't forget to check it out!!

    Exterior
    Kathryn L.

    NO REGRETTI SPAGHETTI Craving pasta without carbs or gluten? Impasta is your pasta imposter go-to spot. It was impossible to tell the Impossible Bolognese ($14.95) didn't use real meat, and the tomato sauce was fantastic! Ribbons of zucchini - Zoodles - stood in for the noodles. Yes, the portion was on the smaller side, but it was enough zucchini for me. My companion raved about her Pesto with Ricotta ($14.75), so I took a bite. I'm not a big gnocchi fan, but this cauliflower twist with ricotta cheese and pine nuts was lighter and better than the heavier real thing. Customize your entree by choosing your sauce and/or protein for an additional charge. This cute, little airy bright spot in the middle of the medical melange of buildings in Beverly Hills is a delightful healthy choice if you're willing to fork over a bit more. Check out this "impasta."

    Truffle Mushroom - Squash Tagliatelle with added Shrimp
    CiCi C.

    Seating: Inside and Outdoor sidewalk seating. But great airflow inside. Atmosphere: Casual for take out or dine in. Order at the counter and waiter will bring you the food. Perfect place to grab a quick lunch. Food: gluten free, vegan, soy, carb free options all available. Mostly, pasta is made from a variety of vegetables, spaghetti squash features prominently. All the food is cooked on order. So you may have to wait a little The gnocchi takes 20 mins. The other pastas maybe 5-10 min. I had the really tasty Truffle Mushroom Spaghetti Squash pasta with fresh shrimp. It was really tasty and flavorful. Love it. Will be back.

    Channon D.

    Worked great with all my allergies (gluten, soy, potato) but was really high priced. We paid $140 for 4 people with just entree and drink, so add-ons or sides. Portions are not that huge for the price. One person disliked their meal. I, however, loved mine and did not get sick so it was great to be able to order right from the menu for once. Suggestion for it to at most cost $20 a person putting us at $80+tax for 4 people.

    Pink Sauce Spaghetti Squash
    Leeana S.

    I have not tried "veggie based" pasta aside from zucchini noodles, but I was pleasantly surprised by the food here! I decided to stop by for lunch after a doctors appointment, and I left satisfied and full. I ordered the "pink sauce" with side of ricotta cheese added on. It was sooo good. This particular plate was squash based. The sauce was amazing and I loved the ricotta cheese with it. The inside of the place is decorated nicely and everything was clean. I would love to come eat here again for a healthy lunch

    Pesto - Cauliflower Gnocchi
    LalaNlove A.

    I work in the area and always walk by this place. I've tried cobb salad which was very good except dry chicken,but today a huge disappointment after getting over Fried very greasy oily pesto gnocchi with vegetarian sausage Everything was just very oily and overcooked Usually I am not very picky but I throw away $30 lunch to trash because I feel nauseous even looking at that

    Four Cheese Gnocchi. Monotonous.
    Ari R.

    It's pretty good but not without some issues. You can't call them to ask any questions and their Beverly Hills address is not really Googleable yet so the ordering process was annoying. The Four Cheese gnocchi was good but somehow monotonous. After a few bites, I had just had enough. It's hard to explain. The husband's squash noodles with Impossible Bolognese was great, however. The noodles were light and the sauce was crave-worthy. It's not cheap here but I would go once in a while for sure.

    No Regretti spaghetti for the win!
    Rae B.

    Absolutely in love!!! "No Regretti Spaghetti" for the win! Low calorie, low carb, gluten free- no guilt pasta! I LOVE love love this menu and concept! My favorites are the hearts of palm, spaghetti squash with vodka sauce and the bbq chicken cauliflower pizza. They have a location in Beverly Hills and just opened in Santa Monica. I wish they were everywhere cuz it's so nice to have healthy options to comfort foods and restaurant faves! Great customer service- feels like family and super fresh! I can't wait to try everything on the menu! :)

    Mona A.

    I was in the area & decided to try this place since it looked so cool and trendy. I don't eat gluten much these days and I always love trying places that offer Gluten Free. I love that everything here is gluten free. When you don't eat gluten it sucks not to be able to order dishes since they have gluten. They have so many vegan options but they also have meat and dairy as well. (Don't worry). Not only do they have pasta but they have pizza as well. Since I try to avoid dairy when possible I got a Vegan Truffle Mushroom dish. It was pretty filling and I would highly recommend it. The customer service is okay. The parking is difficult since it is technically at the end of Rodeo Drive. There is some street parking but it gives me anxiety so I parked in the parking structure that costs $2.50 per 15 minutes and maxes at 20 minutes. Honestly this place is so cool, very affordable for the value you get. I am a huge health nut so if you are like me and try to stay healthy while eating delicious food, you must try this place. I am actually looking forward to coming back in the future and trying other dishes.

    (From left to right) Had the pink sauce pasta with shrimp, prosciutto pizza, bbq pizza, and four cheese pasta.
    Haley S.

    Having celiac, I was thrilled to find this gem! The whole restaurant is gluten free. The bbq pizza was our favorite. Will definitely be back.

    That pile of gnocchi about 6 inches across. $29 with tax and tip.  Tasty for sure.
    Geoff J.

    Nice that they are entirely gluten free. Lots of vegan options too, if that's your thing. Food was ok, the gnocchi was kinda mushy but my sauce was really tasty. Mostly taking stars for value. I had gnocchi with a cheese sauce, no protein or anything, and paid for the extra portion of gnocchi because I'm a big guy and was hungry. $29 with tax and a 15% tip, no drink! Even though I paid for the extra portion, what came out would have been small even for a normal serving at most places. Regular portions must be tiny. And the machine defaults to asking for 15/20/22% tip, which seems kinda silly for counter service. Im happy to tip for service, but asking for 22% when I'm ordering at a counter and getting my own (warm) water seems a little much. I know it's Beverly hills and maybe I'm just not a Beverly Hills person, but it seemed kind of steep price wise. I did enjoy my food, but at the price I probably won't hurry back.

    Pomodoro - Zoodles

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    2 years ago

    I had the spaghetti squash with pomodoro sauce and added salmon. YUM! Ordered from UberEats. Will do again.

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    Page 1 of 5

    Ask the Community - Impasta

    Do you offer anything that is grain free and dairy free?

    There is grain free and dairy free options. There are a few pasta options that are grain free, like the kelp noodles and spaghetti squash. They have dairy free sauces like their vegan pesto and pomodoro sauce. They even have grain free dairy free… Read more

    Can you tell us what items are - or can be made gluten free?

    Our entire menu is gluten-free! All of our pastas and pizzas are vegetable based, so you won't find any gluten in the kitchen.

    Can I pick up a to go order?

    Yes, you can! Please go directly to our website to place your order for pickup or to check out our delivery partners!

    Are you a storefront? Can I come visit with friends?

    Yes you can! We are open for open air dining at our store front at 459 N Roxbury Dr in Beverly Hills!

    View All 7 Questions

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    Al Dente

    Al Dente

    4.6
    (149 reviews)
    1.9 mi
    $$
    Locally owned & operated
    Certified professionals

    Incredible food, outstanding warm friendly service, this place is a must visit. It's small, but…read morewith some seating outside. The food is actually perfect.

    If you're looking for an authentic taste of Italy, this is the place. Luigi puts his heart into…read moreevery dish, making everything from scratch just like my grandmother used to--from fresh homemade pasta and rich, flavorful sauces to incredible focaccia and one of the best tiramisù I've had outside of Italy. Every pasta dish is cooked perfectly al dente, exactly as it should be, and so delicious that you'll already be planning your next visit before you've finished your meal. The quality of the ingredients and the attention to detail truly set this place apart. What makes the experience even more special is Luigi himself. He's always there, welcoming guests, making recommendations, and ensuring everyone feels at home. His passion, professionalism, and genuine hospitality are evident in every aspect of the restaurant. The outdoor seating is charming, they also offer catering for private events, and whether you're planning a romantic dinner, celebrating with friends, or simply craving real Italian food, you won't be disappointed. This hidden gem delivers a true Italian dining experience--no passport or plane ticket required. If you want to impress someone (or simply be impressed yourself), don't miss this place. Highly recommended!

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    Unetto Tokyo Pasta Factory

    Unetto Tokyo Pasta Factory

    4.1
    (148 reviews)
    2.8 mi
    $$

    This place is a great spot for Japanese Italian food. I got the uni & scallop pasta which was full…read moreof garlic and the pasta was al dente. It was very delicious and flavorful. The staff was very nice and attentive. The decor was dark and a nice touch to the atmosphere of the Japanese restaurant.

    We are a simple group, we see Japanese and Italian fusion pasta and we go. The parking was a bit of…read morea nightmare, so if you manage to find it, this place is a must-try so you don't the opportunity. Luckily our group had about 6-8 people so we were able to try quite a bit of the food. Glapponese - Ground pork, garlic, bacon, soy sauce for pasta. Very strong umami in this. It's for when you'd like a simple pasta with meat and nothing too overpowering. Tarako - Cod roe and nori. This is another simple pasta when you'd like something with a strong salty flavor but want to mostly enjoy the texture of the pasta, which was soft and chewy btw. If you want a familiar Japanese flavor, this is the one to order Carbonara - A very familiar pasta in case you want to stay on the safe side. They still make it very delicious and creamy if you're in a simple mood for an Italian style pasta Keema Curry - This is where you start going for a more complex taste for your pasta. If you can't decide if you want an Italian or Japanese pasta, combine the tastes with pasta in curry Service I feel can be a bit more attentive. When they sat 6 of us down first, there were only 5 settings, so it seemed pretty natural to bring us a sixth set of utensils. But when we realized they missed it, we ended asked them. Not a big deal. But when our remaining two friends came, they sat them with us and brought out only 1 set of utensils, so we had to ask for it again. Just a small detail that had me a bit confused during the experience, but the food itself was great and we'd love to come back when they reopen

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    Unetto Tokyo Pasta Factory
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    Lorenzo California

    Lorenzo California

    4.6
    (351 reviews)
    0.2 mi
    $$

    Aaaaaamazing sandwich!! Talk about an authentic Italian sandwich ... I am already missing this…read moresandwich as I write this review. We got the giardiniera sandwich and it was one of the best sandwiches I've eaten. The prosciutto and cheese with the homemade giardiniera was an amazing balance of flavors. For those who don't know what giardiniera is, it's pickled veggies. After having this sand which, I googled a recipe to make giardiniera asap! The bread was perfectly soft and crunchy. I HIGHLY recommend this sandwich if you're considering eating here at Lorenzo. The location is small - space for about 6 people inside and two small tables outside. The service was fine - not bad but not necessarily friendly. I will be back in a heartbeat for this sandwich!

    Soooo glad I was finally able to try Lorenzo! Seriously the…read moreBEST sandwich I've had my entire life. I know that seems like an exaggeration, but I'm being truly honest! First time here and opted for the Cotto, which had Prosciutto Cotto, truffle cream, brie cheese, lemon zest and truffle oil and black pepper for $22. Their homemade and freshly baked focaccia bread was sooo good! Toasted perfectly. Not too crispy, not too soft. Their finely shaved prosciutto felt like butter, along with the perfect combination of Brie and Lemon. SIMPLY DELICIOUS! Cynthia and Renato have brought an incredible sandwich spot to Beverly Hills! Cynthia took my order and she is as sweet as can be! And Renato was busy preparing all the orders. It was bustling with the lunch crowd so super busy but I was able to snag a spot inside and listen to the great music they had playing. I rarely give a five star review but I truly love this place! I definitely need to come back over and over again to try all the other sandwich options. One of the best!

    Photos
    Inside
    Inside
    Chicken Parm Sandwich, Phil Rosenthal Collab
    Chicken Parm Sandwich, Phil Rosenthal Collab
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    Bacari Beverly Hills

    Bacari Beverly Hills

    4.4
    (232 reviews)
    0.2 mi

    I came to this restaurant for dinner through Entrepreneur Dinner Club on a Tuesday night. The…read morerestaurant is not huge so it was a bit cramped in there because I think there were four groups that day. It was definitely bustling with energy and good vibes. The waiter took a little bit of time to get to us, I think, because it was so busy. Once he took our order, he was super attentive and on top of it and the food started coming out really quickly. Now they will tell you that the dishes are tapas style but as you can see from the pictures, they're actually maybe two to three times what tapas style really is. Just be mindful of that. I ordered four dishes thinking that it was going to be small plates and it actually turned out to be like regular-sized plates of food. I definitely ended up taking a bunch of stuff home. However every single thing that I ordered was really good and that was the hard part because I wanted to eat all of it but I also didn't want to be a fatty especially in front of new people. My most favorite dish was the broccoli. It was so well flavored and perfectly cooked. My next favorite dish was the oyster mushroom dish. I thought it was going to be oyster mushroom kebabs but it actually turned out to be like an oyster mushroom flatbread. The oyster mushroom was seasoned so well that it actually looked like meat and had to use a flashlight to really look closely at it. When I bit into it it was definitely an oyster mushroom and tasted so good. My next favorite dish was the beets. I got it without the cream. I also got the broccoli without the dairy as well. The beets were really fresh and delicious. I also got the bread, which I didn't expect to be as good as it was especially with that garlic oil that was so good. The bread was fresh and warm so I would definitely get that again. My least favorite dish is actually the sea bass. That's not to say that it was nasty or anything but I feel like the skin could have been crispier throughout. The skin was only crispy on the thinner end of the fish and not really on the wider end of the fish. The sea bass wasn't really well flavored in my opinion. The corn and the shishito peppers were definitely a really nice touch to the dish so I appreciated that. I also really liked that it had those tomatoes in there. All in all I would definitely come back here. I also learned that there's multiple locations so I would definitely try out one of those. I was just very well pleased with my experience.

    Went here to celebrate a birthday. They asked if there was an occasion for the dinner. We said…read morewe're there for a bday celebration. During dinner, we even asked the server what she recommends for a birthday dessert. The birthday dessert came out... but there was no candle. That was a little disappointing. The staff was good, otherwise. The food was pretty good. They love putting green onions in most of their plates. LOL I enjoyed sitting on the patio. The interior is too dark for my liking. Don't get an espresso martini here. It's not good!

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    Nice bar
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    Il Cielo

    Il Cielo

    4.0
    (1.8k reviews)
    1.1 mi
    $$$

    We came here for Mother's Day and had such a nice time! As usual, my husband and I were the first…read moreones there and since my in-laws were running late, we ended up hanging out at the bar for a drink while we waited. Honestly, it worked out perfectly because they had AC and it was HOT in Beverly Hills that day lol. The inside of the restaurant was actually really beautiful too! I loved the decor and the vibe felt way nicer indoors. Looking back, we probably should've just asked to sit inside instead of outside because of the heat The food was oh so so so very good! Everyone in our group enjoyed everything we ordered, from the appetizers all the way to dessert. HIGHLIGHT of our lunch: my husband and I surprised my mother-in-law with a bouquet of pink roses, so we asked the hostess if they could keep it in their cooler room until the end of lunch. After dessert, they brought the flowers out for us and my mother-in-law was so surprised and happy It honestly made the whole celebration feel extra special. Thank you to the staff for helping create such a sweet and memorable Mother's Day moment for our family!

    we had a romantic anniversary dinner at il cielo :) the outdoor seating is dreamy and elegant, and…read moreit didn't feel loud or crowded which was nice. i ordered the litchee cocktail, which was equal parts sweet and strong, it was perfect! and the meal started with a yummy slice of focaccia bread. there were no vegetarian options for appetizers which was a bit disappointing. i ordered the tortelli di burrata and it was phenomenal. the tri-color sauce presentation was stunning, and it tasted as good as it looked! the cheese and pesto were rich, and the pasta had a good bite to it. we ended our meal with a chocolate souffle and tiramisu. both were very good, and we even got a little happy anniversary message to top it off! overall, a great place to celebrate a special occasion!

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    Some of our favorite dishes~
    Some of our favorite dishes~
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    Impasta - pastashops - Updated July 2026

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