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    Jonathan's The Rub Bridgeland

    4.2 (54 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Jonathan's The Rub Bridgeland Photos

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    JONATHAN'S THE RUB BRIDGELAND ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Jonathan's The Rub Bridgeland

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    Thien T.

    We made an impromptu happy hour choice & were quickly seated outside patio. Thankfully it was not hot and they had fans. The ambiance was fine & our waiter was so great and polite. We shared a salad entrees and a few snacks from happy hour menu. Drinks and appetizers were $8 each during happy hour. We cannot wait to come back again. It was so fun and delicious. Shout out to our waiter Luis. He was fun, entertaining, engaging and super friendly.

    Elevated business casual setting
    Sarah H.

    After recently moving to Bridgeland, we knew this place was a must-try. The building is beautiful and everything we had was delicious. We were told the whole concept started with their original burger and the rub they use on it, so that was a definite choice. I ordered the Asian salad and ended up taking home half the salad (and an extra side of the peanut sauce dressing because I practically drank it) and I got the a kids order of chicken and fries. Their chicken is nothing to sleep on since because it most likely is battered in house and to order. There is nothing ordinary about their strips! Also, ask for a side of blue cheese if you get fries. It tastes like a Parmesan mixture that is now a must when we go back. Everything was delicious and the waiter we had was phenomenal. Excellent meal!

    Menu
    Carolina S.

    Our family came in on a Sunday for lunch, this place is absolutely beautiful and very large. Our server was extremely knowledgeable, friendly, and attentive. We ordered tortilla soup, fish tacos, hamburgers fish platter with a few sides. The burgers were juicy, and the bread was fresh and delicious. The tacos and the fish were also very good. We will definitely be back

    Chicken Alfredo
    Marisa R.

    I recently visited Jonathan's The Rub in Bridgeland as part of the Cypress Supper Club, a group that gets together about once a month. Our dinner had actually been rescheduled after a previous booking issue, where the alternative offered was driving to their other location about 30 minutes away. Thankfully, this visit went ahead as planned. There were only five of us dining, which made for a nice, intimate evening. Our waitress was friendly and attentive throughout most of the meal, and the atmosphere was enjoyable. I ordered the bruschetta with mozzarella, chicken Alfredo, a Prosecco, an espresso martini, and Nutella cheesecake for dessert. I also ordered the salmon and Brussels sprouts to-go for my husband. Overall, the food was good, but there were a few misses. My chicken Alfredo was noticeably underseasoned and would have benefited from more flavor. Unfortunately, it took quite a while to get salt and pepper after requesting it, and by the time it arrived, I was over halfway finished with my meal. The biggest challenge of the evening was the wait at the end. After asking for our checks, our table waited approximately 45 minutes before everything was wrapped up. We were also waiting on a to-go box while the rest of our group had already left. It appeared that our waitress may have left for the evening before everything was fully completed, which contributed to the delay. Pricing was on the higher end, though fairly typical for the Bridgeland/Cypress area. My total bill was just under $200 including tip. Overall, I had a good experience. The atmosphere was pleasant, the drinks and dessert were enjoyable, and most of the food was solid. However, the booking mix-up, underseasoned entrée, and lengthy wait to close out the meal kept the experience from being exceptional. I'd be willing to return and give them another try, but there are definitely some service details that could be improved.

    Steak Skewers with chimichurri, Loaded mashed potatoe balls, Whiskey Sour, and Tropical Thunder cocktail
    Auzannette H.

    We happened to see this place one evening after leaving HEB and figured we'd give it a try one day. Unfortunately, we didn't do any research before going on a Friday during happy hour. Immediately upon arrival, we were asked if we had a reservation. The restaurant was practically "full" and the bar was packed, but there were several empty tables that were reserved. We were given the option to be seated on the patio and waited an half hour before being seated. I was a little disappointed because some people after us were offered wait time on standard/bar seating. But I digress. The patio area had direct sunlight for that time of day. Several customers were attempting to shade their eyes/face using various items. I'm guessing someone inside complained about the sunlight and a huge umbrella was used to cover the window. It would have been nice if something like that was offered to the patio guests. We ordered from the happy hour menu: Steak Skewers and Loaded Mashed Potato Balls. For drinks they provided complimentary water and we ordered a whiskey sour and the Tropical Thunder from the happy hour menu as well. Everything was good. We're considering returning for dinner eventually but will keep in mind that we need to make a reservation.

    Apple cheesecake
    Karen B.

    We went to Jonathan's the Rub in Bridgeland last minute with our neighbors (party of 6) yesterday. Since it was last minute, there were no reservations available, but we arrived early and sat in the bar as there are 2 larger tables. There is a little flaw in planning the space because half our party had the sun directly in their eyes for about an hour. There was no way to shade the offending windows (door? I'm not sure but some windows had shades) We ate almost completely off the happy hour menu, trying bites of everything. Everything we had was delicious-both specialty drinks and food. The prices were a bit high and while they were trying to make it easy and just have all the food for $8 each-it was inconsistent. For example, the ceviche portion was big enough for 2-3 people for $8, but the bruschetta was just one small slice of bread for $8. Again-everything we tried was very tasty. We ended our night sharing 2 pieces of cheesecake to celebrate a birthday. It was also delicious! The service was good-sometimes the drinks were a little slow but it's a new restaurant and I think that will work out in time. Overall it was a good experience and we'll make a reservation to try the main dining room next time!

    Sliders
    Debbee J.

    Jonathans who is known for excellent food did not meet the mark in Bridgeland. I had the sliders (2) they were over cooked and had nothing on them but cheese. I then tried the ceviche it was dry, dry, Sahara dry nothing on it, seasoned but not seasoned with good flavors, not good at all!! . This food is far less than expected having been a customer of Jonathan's in the memorial area. I expected it to be chef inspired high end cuisine but it is "cook" level food. Jonathan came out west and lost all his flavor on the trail ride. Jonathan remember that just because you're away from where people's taste buds are more refined that you should still bring the best flavors to represent your Name and Brand. Extremely disappointing!

    OMFG! The BEST fried chicken ever!!

    Yvonne was our host for dinner and she went above and beyond to make our night special and fun! The food was absolutely amazing! The pork chop didn't require a knife and the fried chicken was out of this world! We had such a great time and loved having Yvonne take such good care of us, we started talking about selling our home in Clear Lake and moving to Bridgeland to be closer to this Jonathan's!

    Wife's Chicken and angel hair - Jonathan is a true sauce guy !
    Sean G.

    Great food and service ! Laura was incredible- knows everything about the wines and menus, we will def be back. Keep up the great work ! Thanks again Laura !!

    Onion rings
    Andrea B.

    Excellent food , great service! Gumbo is excellent to me! Onion rings taste homemade!

    Jo T.

    This was our 1st time at this location. The atmosphere has a "date night" vibe. Our server was super attentive (can't recall his name, unfortunately). We enjoyed delicious wine and a cocktail before dinner. I absolutely loved my Waldorf Chicken Salad and my husband enjoyed his Denver Roast. We ordered desserts to finish our evening. Everything was perfect! We'll definitely be going back to try other things on their menu!

    Snickers Pie
    Jay G.

    First time eating there and man were we blown away. The best cod salad and best burger I've ever tasted. Only thing that lacked was the fries tasted slightly burnt. Finished with a snickers pie very rich. Amazing service by Yvonne just all around great first impression. We will be back.

    Nutella Cheesecake
    Leah W.

    I'm so happy Jonathan's The Rub has made it to Bridgeland! I've been wanting to try their food and finally got the chance to. The interior decor is lovely inside. Everything is clean and aesthetically pleasing! For our appetizers we ordered the Sweet Chili Shrimp and Maryland Crab Cakes. The shrimp really surprised me, I was not expecting them to be so big! When I saw the size I thought they were gonna be full of breading but no, they were large shrimp. The sweet chili sauce is good but very sweet. I would order them again. As for the crab cakes, those were my mom's pick and she wasn't a fan. It tasted like a crab burger. It was a lot of breading and the crab was mixed too much and there wasn't much flavor to them. We also decided to order a small caesar salad to share and we somewhat had an issue with our salad but it was handled. The first salad we received had so much dressing on it. Some people might enjoy that but it was too much for our liking. Our server even noticed it was more than it should've been on there and he got us a new one with no problems. As for the taste it was good and I can tell it was homemade but I don't know it was very heavily mayo based. It was too much of something yet still missing something but I don't know what. I feel like many people would enjoy this salad though so I would still recommend it. For my meal I went with the Double Smashed Burger. The burger was flavorful, juicy and cheesy. Those grilled onions set it off. It was delicious. My only complaint would probably be the sweet bun, i'd prefer one that's not sweet but I know sweet buns are popular with burgers so I don't mind especially since it was so good. I can't forget about the hand cut fries. Those were delicious as well. If there's anything I can recommend is this meal. You can't go wrong with a juicy burger and fries. Hopefully I'll return soon and update my review with a better experience! I still want to try more of their menu items! As for service, my server was pretty busy so I'll give him the benefit of the doubt as it's valentines weekend. Thankfully there wasn't a wait when my mom and I arrived at around 4 PM on a Friday but the crowd does pick up so i'd suggest coming early or to RSVP!

    Full beer. Get a bottle

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    1 month ago

    Food and service was absolutely wonderful! Brice (our waiter) was super nice and excellent!

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    This was a beautiful setting and wonderful ambience! The food was incredible! The cocktail was delicious.

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    Page 1 of 2

    Ask the Community - Jonathan's The Rub Bridgeland

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    The Angry Elephant

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    So, this place newly opened up in the Cypress area and we were excited because we'd heard good…read morethings from the Magnolia location... not so much. The bad: The chili was weird, like it had a weird metallic taste, that then turned into a lingering spice. The spicy factor wasn't the problem, it was the weird taste. The queso wasn't queso. It was like a slightly heated cream cheese type mixture. So more of a cream cheese thick dip than a queso. They charged me $3-$4 for 3 bites of Mac and cheese (see photo)! Also, the breakfast I ordered was $14 and had dry French toast, way overcooked scrambled eggs, which became like egg nuggets and 2 skinny pieces of bacon, that I asked for crispy, but tasted burnt. The good: The Pulled Pork Sandwich was the star of the whole show. It has the Mac and cheese on top and we ended up ordering 2 to go. The drinks were so tasty and well made. Normal cocktail prices, but delicious every time. Our waiter/bartender was so nice and kind. Overall when food is concerned, would never go back. But if I wanted a good espresso martini or old fashioned and was in the area... I'd stop in.

    I haven't tried the food but the service, ambiance and drinks have been great. They have karaoke…read moreand music bingo on select nights. There is a small area of outside tables and plenty of seating inside plus lots of bar seating. Definitely a nicer bar in the area, highly recommend.

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    The Whiskey Bramble!!!!!!!

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    Mia's Table

    Mia's Table

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    "Where comfort food meets Southern charm" - I could not have said it better myself. This place is…read moreexactly what you hope it will be when you walk in, good old-fashioned country decor and amazing food. There are even some healthy options with blasts of flavor in every bite. The grilled chicken had SO much flavor and the green bacon, flavored green beans were some of my favorites. I managed to restrain myself and not order the dessert but completely regretted it as the banana pudding looked freaking delicious. I will definitely come back to this restaurant when I'm in the area!

    Over time, I have realized that Mia's Table always serves good food. Recently I visited this…read morelocation for the first time and realized this restaurant is a little smaller than the Gessner location that I frequent the most. However, it is tastefully decorated inside with a somewhat unique inclusion of area high school banners on the wall giving it a real local feel to this location. While most people sit inside they do offer an outdoor covered patio if you wish. I ordered the grilled chicken breast entree for $17. I chose mashed potatoes and gravy with green beans as it's 2 side dishes. After getting my drink at their self serve drink machine area, I found an empty table and only waited about 10 minutes for my food to arrive, The boneless chicken breasts had grill marks on them and were hot and tasty. They had good flavor. The green beans and mashed potatoes also were also very good tasting. With a slice of Texas Toast I enjoyed this meal and would order it again. Mia's Table is a winner. No wonder why it is so popular.

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    Bojangles

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    A True Taste of the Deep South Right Here in Texas! I was…read morecraving some real Southern comfort food and the brand new Bojangles delivered in the best way possible. This place brings authentic Deep South flavors and hospitality straight to Texas, and every single bite reminded me of home-cooked meals from down South. The signature chicken tenders were crispy on the outside, juicy and tender inside, and seasoned to perfection, easily some of the best I've had anywhere. Paired with their seasoned dirty rice, their fluffy, buttery biscuits and perfectly seasoned french fries, it was a match made in heaven. I also had to try the famous Bo Berry biscuit, and it did not disappoint, warm, sweet, bursting with blueberries and that classic glaze that makes it impossible to stop at just one. Of course, no Southern meal is complete without a tall cup of sweet tea, and theirs was exactly what I hoped for: strong, refreshing, and perfectly sweetened like grandma made it. The portions are generous, the food is fresh and full of flavor, and the whole experience felt like a warm Southern welcome. If you're looking for that genuine Deep South taste without leaving Texas, Streets Chicken is the spot. Highly recommend. ! I'll definitely be back for more! Rod Gray Cypress, TX

    Bojangle's opened in Cypress, it had been about 15 years since I last tried it in Virginia so I…read morefigured it was time to give it another try. It was a good choice. My wife and I were sharing and she settled on the Steak Biscuit breakfast sandwich because she'd heard it tastes like the old Grandy's steak biscuit (I don't remember ever eating at Grandy's). We ordered on the app and picked up in the drive thru. The attendant was friendly and told us to pull up to the stop sign to wait for fresh food. The Steak Biscuit and Bo-Tato Rounds came out hot. I liked the biscuit, but the steak was too thin and got lost. My wife said, "It kind of tastes like Grandy's, but Grandy's was better," it has to have been 40 years since she's eaten there. The real star for me was the Bo-Tato Rounds! I would go back just for those. They were hot, flaky and just greasy enough to have that forbidden "it's bad for you" tater bliss!

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    Jonathan's The Rub Bridgeland - tradamerican - Updated August 2026

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