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    Justino's Pizzeria

    3.6 (169 reviews)
    InexpensivePizza
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Justino's Pizzeria Takeout or Delivery

    Justino's Pizzeria Photos

    Business Info

    JUSTINO'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Justino's Pizzeria

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    Vodka pizza was the best but they were all good.
    Chad S.

    Pizza was amazing! The chicken bacon ranch and the vodka are great! Service was quick and friendly.

    Display
    Mahsa N.

    Disclaimer: my review here will solely be based on the one slice I've tried. Came here for a late afternoon craving for a good pizza slice. Went with the grandma pizza slice and walked over to the nearby park to try it. The slice is top notch. Not too thick, not too thin, just the right balance of cheese and sauce, crust not burnt and perfectly baked, though highlight of it all? Absolutely delicious tomato sauce, a little sweet, a little tangy, really elevated the slice for me!

    Inside
    Anna K.

    Stumbled onto this place a couple weeks ago and still dreaming about the Buffalo Chicken slice.

    Margherita Pizza
    JS Y.

    So flavorful, fresh and amazing. The crust is perfect, thin and flavorful. I would i highly recommend this place for pizza by the slice. The owner is a great guy too!

    Gatangalie S.

    Are you in the Financial District and craving for a delicious slice of pizza? If so, then Justino's Pizzeria should be your choice. They have the most delicious and tasty pizza with all different types of toppings. My favorite has to be their mushroom and spinach toppings. I totally don't like vegetables, but I'll go to Justino after a night out in the Financial District and order a slice of pizza with must have yummy mushroom topping. They just make the vegetables taste extra delicious on a slice of brick oven pizza. Their pizza is the best in the area if you are looking to just order a slice or two instead of a pie. Yum! At first your slice will be super hot then cools down. Their pizza is extra cheesy with the most delicious crust. I love how you can actually smell the bread of the crust and I'm a sucker for crispy crust.

    Chicken Parmigiana Pizza Slice
    Raysa S.

    The upside is this place is open till 4am and takes credit cards It's super tiny and aged But still has the authenticity of years of business and know they do well The place gets filled up off and on Lots of people grabbing late night munchies Since I got there late they only had slices versus full menu Me and my friend grabbed the classic cheese, the lasagna fully loaded and the chicken tomato slices They range 4-5 bucks each and they heat them up in the coal oven The slices are big and worth the price

    Veggie Pizza
    Erin K.

    If you're looking for classic large floppy New York pizza, Justino's gets the job done. They are open until 4AM, making it the perfect stop on the way home from the bars, which is exactly what I did. I got the veggie pizza and my non-vegetarian friends went with classic pepperoni. I enjoyed the white cheese/sauce and plethora of veggie toppings. The slice was large and I was satisfyingly filled after eating. The environment is that of a small rundown establishment, characteristic of most long running pizza joints. This is what instills my trust that the pizza is authentically made and superior to the commercial chains. I would not recommend Justino's for a nice dinner, however, it is certainly fit for a quick, casual bite.

    Our request for parm in the order

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    9 months ago

    Business owner information

    Photo of Justin A.

    Justin A.

    Thank you so much.

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    2 years ago

    Friendly staff, quick service and delicious pizza!!! The tomato sauce is made in house and is super good. Highly recommended!

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    4 years ago

    The pizza is great and the part-owner Dave is really cool. Highly reccomend checking this place out.

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    3 years ago

    There is no greater meal than a grandma slice from justino's!!!! Would give this place 100 stars if I could!

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    3 years ago

    Worst Customer Service by far. Asked to pick up my food at a later time and was refused. They told me they were throwing it out.

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    3 years ago

    For the first time, being full off one piece. You want toppings and they will pack it on!

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    Page 1 of 5

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    4.1
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    Best gluten-free pizza I have ever had. [Full Stop]…read more I've had a lot of GF pizza. I've tried to come here in the past -- but it didn't work out. I ordered via Uber Eats this time, and MAN -- I was blown away. I honestly thought that they had screwed up and sent me a gluten version. I checked the order and receipt. It was so good -- the crust so chewy with bite -- but light and airy and tight -- the cheese and toppings all great and fresh and delicious. It tasted like an awesome piece of NYC pizza. I was so happy. I did some Claude sleuthing -- and think I'm onto their magic with the crust -- and am excitedly going to experiment in my home kitchen in the coming weeks (Neapolitan oven, be damned!).

    Food.... For the Best Neapolitan Style Pizza in New York, Visit Don Antonio on West 50 Street in…read moreManhattan. The crust on the pizza was also perfect. As traditional Neapolitan-style pizza is known for its soft, thin dough, puffy, charred crust, the Don Antonio version is well executed. The Regina Margherita with the grape tomatoes melted in my mouth the flavor was sensational. You must try the Pere & Noci salad along with your pizza, it peas, exquisite‼ Giorgia Caporuscio, an acclaimed and world champion pizzaiola who has earned international recognition for her authentic Neapolitan pizza, is behind the beloved Don Antonio restaurant. Located at 309 West 50th Street in New York City's Hell's Kitchen neighborhood, the casual eatery has an extensive list of pizzas. Don Antonio has over 30 types of Neapolitan pizzas, and the menu is a little bit daunting at first due to so many options, but even the pickiest eater will find something they'll want to eat. To top that off, Caporuscio recently debuted a brand new pizza tasting menu that features a curated lineup of never-before-seen pizza napoletana, and seven varieties of pizza fritta (fried pizza). Lastly, the entire pizza menu is now available gluten-free. With vast offerings, they are ambitious, and every dish is outstanding.

    Photos
    New Interiors
    New Interiors
    Ten year's anniversary pizza
    Ten year's anniversary pizza
    Arugula salad

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    Arugula salad
    B Side Pizza & Wine Bar

    B Side Pizza & Wine Bar

    4.5
    (1.4k reviews)
    4.3 mi
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    Vile, disgusting pizza. The pies are aggressively salty, overpriced, and really have very little…read moreflavor and character. It also did not help that I was seated at the bar... RIGHT BY THE DOOR. Do people not realize that putting a bar near a door on a freezing cold night benefits no one? Good thing I did not order alcohol or I would have froze to death. Seriously, none of the pies stood out in grand memory. All I can think of is, well, nothing. Nothing positive anyway. The names of the pies are funny, and the staff is friendly, but besides that, the quality of the food for lack of a better word, dare I say it, sucks. Hoping to salvage the meal, I ordered their Chicken Parmesan. It was the Hail Mary pass that unfortunately did not connect. The cutlets are overcooked and dry, and the red sauce cooked with it has minimal tomato flavor. At least the spaghetti is cooked to a nice al dente and mellow garlic butter flavor, but like the sauce cooked in, it is also minimal. Part of the problem I feel is they are trying to go for a vibe that has a New York and modern feel. It does not work. Stay true to one or the other. Or at least look at other business models. I will use another pizzeria in Bushwick that exemplifies it perfectly. It is a hipster pizzeria in a hipster neighborhood. Through balance, it creates an ambiance both welcoming and warm without losing any of its Bushwick character. It does this by not beating you over the head with hipster vibes, just enough to let you know that you are in Bushwick. The band Franz Ferdinand was playing as I was wrapping up. Rather than take the pizza out, I suggest you throw it out. Overall pizza rating: 1.7/5

    Pit-stopped here on a Hudson bike ride for good pizza and service…read more VERY spacious interior, minimal mid-century interior, friendly service. Got the Spicoli 2.0 (4.5/5) -- a fontina (buttery + nutty Italian cheese) + mozz white pie with roasted mushrooms + onions and good structural integrity.

    Photos
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara pizza! Be sure to break the egg yolk in the center for some crust dipping goodness.
    Carbonara Pizza ($17)
    Carbonara Pizza ($17)
    Storefront

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    Storefront
    BarDough

    BarDough

    4.5
    (433 reviews)
    4.0 mi
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    I stumbled into BarDough after a 6 hour flight,1.5 hour uber after checking into my hotel Nextdoor…read moreand man was I in for a treat. The pizza was typical New York style with a crispy bottom and sweet sauce which I love. I got the last serving of buffalo wings for the night where which wood fired crispy and spicy. Great place to drink a beer and watch a game as well!

    Walking into Bardough will make you want to kill your phone the second you hit the bottom step…read morebecause the ambiance here is dialed in perfectly. The first thing you notice is the main bar wall, with its exposed centuries-old brick that has survived every bit of chaos this city could throw at it. It's subtly backlit from with a warm, amber glow that highlights every single historic groove and imperfection, making the whole room look like it's breathing. I have to say the centerpiece of the entire narrow room is the bar itself, and let me tell you, it is an absolute stunner of a contrast. Instead of the usual dark, sticky tavern wood, they've dropped in a long, continuous slab of pristine, elegantly smooth white stone. It glows under the soft lighting like a block of polished marble. There are no strobe lights and no obnoxious, skull-rattling bass in this joint. Instead, the room is wrapped in a blanket of incredibly chill music that matches the pulse of the room perfectly. It's just loud enough to drown out the noise in your own head, but quiet enough that you don't have to scream over the smooth white counter to be heard. People aren't here to be seen on TikTok; they're here to disappear for an hour or three. You slide into a chair, order a proper Old Fashioned from a bartender who doesn't rush the pour, and watch the ice melt against the amber-lit brick. It's the ultimate underground exhale--a perfect, narrow slice of peace in a city that never shuts up. Cheers!

    Photos
    BarDough
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
    Fresh spaghetti tossed in rich house-made meat sauce, finished with basil and parmesan a BarDough favorite for pasta lovers.
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    Justino's Pizzeria - pizza - Updated August 2026

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