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    Leleka

    4.6 (383 reviews)
    ModerateUkrainian, Soup, Bakeries
    Open 11:00 am - 8:00 pm

    Order Leleka Takeout or Delivery

    Leleka Photos

    Business Info

    LELEKA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Leleka

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    Junsheng X.

    Great find in the financial district that would be easily missed walking in the main streets Cozy home-y feeling location that focuses on their specialty, and is always something that's appreciated The dumplings were great at a great price point for the area. $17 for 20 dumplings that felt filling. Best of yet though, they were really juicy! First time having Ukrainian cuisine and happily content.

    Andrew R.

    Came here for a dinner after work with some friends. I didn't realize they close at 8, so we definitely had a quick meal, but it was still a good experience. We ordered a bunch of dumplings, hand pies, and beers! The beers were all really good, we all agreed the honey one was by far the best. The hand pie was alright, but I'd stick with the pelmeni: -Beef Gouda - Really tasty and well balanced -Chicken - This was my favorite, I loved the basil -Lamb - I generally don't like lamb much, but this was great -Potato - definitely relied on the sauces for more flavor, but still good The dining area is spacious and comfy, with mostly indoor and some outdoor seating. Service was quick and friendly, and prices were reasonable. Definitely a great unique food option in SF!

    Erica W K.

    Delicious dumplings! You can choose the dumplings to be dry or in a soup (they charge extra for the soup). My favorite is the chicken dumplings. They were so flavorful, each bite was delicious and full of flavors. This is a good spot for lunch in the Financial District. The price is pretty decent. You order first and then sit down somewhere. Everything is self serve so it's a super casual spot.

    Mix 2 Dumplings- beef and potato cheese
    Genevieve G.

    I was working in the area and yelp led me here for lunch. It can be a little hard to find since it's tucked in an alley, but worth a visit. I had beef and potato cheese dumplings and honey cake. The dumplings were great and more filling than I expected, and the cake was tasty. Plenty of searing both inside and outside.

    Yih R.

    It's my first time having Ukrainian food, and we liked it. It does have similarities with Russian dumplings, yet offers more fresher flavors on the meat. The beef pies are my favorite, also carrying an essence of Chinese beef pancakes. The place is very chill, very self-sufficient and casual. People here are nice, won't interacted that much, but quick to respond.

    BORSH
    Brian C.

    Stopped in the other for a quick, healthy meal. I ordered a bowl of borsh soup and a slice of honey cake. It came out fast and was delicious. The restaurant was clean and there was lots of seating inside and outside. I'd like to come back some time and try the dumplings.

    Mykhola honey lager
    John D.

    Unassuming place down an alley with other restaurants, this is like a carry out joint with tables. Order via a QR code or iPad at the counter and food brought to your table faster than most fast food places. I've never had Ukrainian food before so no clue how authentic it is but it was very good regardless. Had the mixed dumplings, beef/gouda and the lamb. Both great but preferred the lamb. Washed it down with Mykhola honey lager. All in all a great meal. If you're in the mood for something different, recommend this place.

    Chicken Pelmeni ($16 for 20) and Borscht ($10)
    Wendi K.

    I popped in here for lunch - as my good friend is Ukrainian and I've always wanted to try Pelmeni. A Pelmeni is, I would describe, a cross between a chinese dumpling folded like a tortellini. They are delicious and bite sized and perfect for dipping (the restaurant has garlic and spicy sauces, sour cream, hot sauce, and soy sauce you can serve yourself). I love the variety of fillings you can choose from - lamb, salmon, chicken, beef, potato, etc. This time I opted for the Chicken Dumplings ($16 for 20) - they are flavorful and have the perfect soft chew. The Borscht ($10 for small) was also yummy and had shredded brisket in it. I want to come back and try all the flavors, and some of the delicious hand pies and desserts (honey cake? Napolean? yummmm!) It is a casual spot, and there is plenty of indoor and outdoor seating. It is bright and clean as well. Order at the counter and they will bring it out to you :) Bus your own table.

    Kris N.

    *Note: TDLR at the end of review Salmon Dumplings: 6/10 The salmon wasn't distinct. I was expecting kind of a bite to it, but the salmon was ground and moist. The dumpling wrapper was cooked perfectly. The garlic and spicy sauce were good and low-key carried the dumplings. They weren't bad, but they weren't great. I took a bite and was like, yup, that's a dumpling. I honestly couldn't even tell that it was salmon LOL. Service: 7/10 Honestly, the cashier was rude ASF when I was ordering, but I continued to be polite to him. When he gave me my food, his attitude changed a full 360. Think he was just having a bad day with customers and needed a change of pace. Food service sucks. I've been there. He accommodated me with splitting my dumplings into two containers though. He's a real one for that! Ambiance: 10/10 Outside and inside seating was very aesthetically pleasing. Will say the floors inside look dirty af, but you don't really notice unless you're paying attention. They got some entertainment play for ya inside if you're an eat and watcher. Condiments and to-go utensils are self-serve on the right side of the counter, which I like. TDLR: Paying for ambiance ngl. Salmon dumplings are slightly above average. Wouldn't go out of my way to get them. Service is a hit or miss. Sauces are fire. Somewhat reasonably priced. Would come back to try other things because it looks interesting, but expectations are low.

    Justin M.

    Loved it!! Would definitely come again. Busy at lunch but food comes out very quickly, and it's clean and spacious inside. Decent price for the portion size as well. Don't forget to get the garlic sauce on the side :) (free!) FOOD: Beef Gouda Dumplings (9/10) - Favorite thing I ordered. The gouda pairs perfectly with the beefiness, and I really couldn't get enough of it. Lamb Dumplings (7/10) - I found these slightly dry but still had a good texture and flavor. I'd stick with the dumplings above next time! Beef Hand Pie (6/10) - Skip this next time. I thought this was slightly dry and not too flavorful. Pickles (7/10) - Good to cut the meatiness, and a lot of pickles for the portion size!

    borscht, lamb dumplings, potato dumplings
    Linda Y.

    Simple but yummy food. The actual storefront is tucked away in a little alley, and you order up at a counter. Have come a few times before and I love the potato dumplings the most, followed by the lamb dumplings and borscht. Pro: tip is you can get the dumplings either pan-seared or boiled. The staff is always nice (though there's usually just one person so you have to get their attention). Not much ambiance, it's more of a self-serve place -- but they also have plenty of outdoor and indoor seating.

    Kitchen
    Sean R.

    Kelsea was everything I was hoping it would be. Well made Ukrainian dumplings full of bursts of flavor in each warm inviting bite. The sauce selection was excellent, and exactly what you would want to complement the assortment of options. The men behind the counter were quick and friendly. The little restaurant was ideally located (despite the hills) for a midday snack or lunch without getting too far from the office. I'd love to return when the weather is nicer to truly enjoy the outdoor space as well.

    Borscht
    Val S.

    Fast food style restaurant with good Ukranian food. You order on the screen at the counter and wait for your name to be called. The pierogi/dumplings are fairly small, so 20 are a good portion size for one person. Bottled beer available. Decent bathroom. Food is a little pricey ($18 for 20 dumplings and every little topping is extra, $11 for a small borscht).

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    4 years ago

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    3 years ago

    Mushroom piroshki ...loved it. Unique restaurant and cuisine. Hole in the wall kinda place.

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    3 years ago

    Business owner information

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    Sergey P.

    Thanks a lot!

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    1 year ago

    good food. thank you to the peeps here i pray they get good sleep everyday and forehead kisses

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    3 years ago

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    2 years ago

    It feels like dining in a bathroom. Slow service. Employee was rude. Would not recommend.

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    2 years ago

    The dumplings, potato, beef are very good. Cheese also excellent. And can grab bags to go to stock in your freezer to make at home.

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    Leleka Reviews in Other Languages

    Ask the Community - Leleka

    What oils and fats do they use in their cooking? Is it US organic wheat? How thick is the skin on the dumplings? Thank you! where is the page for the Sunnyvale location?

    Avocado oil, butter, organic Giustos wheat flour, 0.8mm thick, you can find more information on our website lelekasf.com

    Any vegan options?

    We have beet salad (vinegret)

    Are there any vegetarian dumplings available? Not cooked in pork fat or other animal fat

    Do they use halal meat?

    No halal everything is frozen

    Don’t See Your Question? Ask Away!

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    Arsicault Bakery

    Arsicault Bakery

    4.7
    (3.1k reviews)
    3.1 mi
    $$

    This was the one place I wanted to visit while in SF. It was amazing, but there is so much hype it…read morewas hard to temper my expectations!!! There are three Arsicault locations, but this is the original, opened in 2015 (or so the internet told me). Our hotel was closer to the Tenderloin location, but that area wad sketchy. The line was 15 people long, but moved incredibly fast. The menu is on the front glass window (no prices,). Once you enter, you can see the pastries and corresponding prices. Unfortunately, you enter when it's your time to order, pay grab your food, and then leave. We went twice and our whole interaction was less than a minute per trip!!! We had many things and there were only winners. If you don't want to spend $60 like we did, here are my thoughts on what we tried. Croissants: the almond was the winner by a long shot!!! I liked the ham and cheese, but only if you need a savory option. Chocolate chip croissants are not my favorite, but my daughter ate the whole thing and loved it. The almond chocolate chip had too much going on and it's the only one I would not recommend. The kouign amann is delicious and worth getting. The morning bun is good, but only if you want a bit of citrus flavor (orange zest). The monkey bread was good, but after all the other pastries, it didn't stand out. It seemed similar to the kouign amman in retrospect and I'd need another side by side to really sort out the differences. The chocolate chip cookie is delicious, but beware that it is salted. My son wasn't a fan, but the rest of us liked it. A bonus if you go the Richmond Ariscault -- it's next door to Breck's, a great coffee shop that has seating. Looks like most Arsicault customers grabbed their pastries and went next door to get coffee and sit down. We followed suit and it was a perfect pairing. After our pastries, we went to Golden Gate to walk off the meal. An epic morning!!!

    Excellent croissants and pastries at Arsicault. There's usually a line but it generally moves…read morequickly. The storefront is small so you pretty much walk inside to tell them what you want, pay, and get your pastries to go. No place to sit; only drip coffee offered. The croissants are crunchy on the outside and flaky on the inside. One of the best croissants in San Francisco. They don't offer a huge selection of pastries but the more popular ones are the croissants and Kouign Amann. With the croissants they offer a number of variations including almond, chocolate, ham and cheese. They also sell scones but I would stick with the croissants in my opinion.

    Photos
    Almond Croissant
    Almond Croissant
    Classic Croissant
    Classic Croissant
    Classic Croissant

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    Classic Croissant
    Butter & Crumble

    Butter & Crumble

    4.6
    (743 reviews)
    1.0 mi
    $$

    I absolutely love this place. I am lucky enough to live within walking distance and have been here…read morethree times in the last few months. This most recent time I arrived just before opening and waited about an hour and a half for my delicious strawberry roll. If I had got there earlier, I think the line would've been only about 20 to 30 minutes so if you are an early bird they allow you to line up anytime after around 7:45 AM. I listened to a new album and great podcast while I was in line, it can be a great solo activity and makes the wait go by fast! I also enjoy talking to the people around me about whether or not they've been here yet and hearing what their favorite items are or what they're excited to try. This time I met someone who had brought their family member all the way from Mexico to try! I think a lot of the people who are frustrated don't understand that there will be a wait. The owner has explained on her Instagram that the reason they cannot simply bake more is because they are not baking pastries that are designed for bulk creation. They are all handmade small batch goods that simply cannot be made in large quantities. I think when you go into it understanding that it's going to be an experience that more often than not comes with a wait time it is much more enjoyable. I did see some teenagers show up with their parents who immediately seemed like they did not want to get in the line. The thing about lines though is that typically if there is a consistent line somewhere that means it's good! I really admire the parents that did wait with their kids because it is worth it! We all need a little bit of whimsy in our life and these goods and the wonderfully magical people who work there make my day a little brighter each time I go in. The shop itself is decorated so well, you can tell that the cookbooks and tools are not just props on the shelf. They are actually used. There are also a couple glittery surprises that I will leave for you to find out... I cannot recommend this little bakery enough. If you are in San Francisco, even just for a day, add it to the top of your list and start your day with a treat you won't be able to find anywhere else.

    After hearing all the hype and braving a near 2 HOUR wait in line....sorry, it wasn't quite up to…read morepar for me. There are better bakeries for lower effort. Let's start with the good. The namesake Pistachio Cardamom croissant was excellent for a filled croissant. It had excellent layers and the cream was just enough to add a lusciousness to each bite that wasn't too heavy. The madame lorraine was my other favorite. It was meaty and rich with the soft baked runny yolk and the light touch of rosemary was just enough to accentuate the bite. The not as good...a standard butter croissant. Maybe we got a dud but there was a serious lack of layers in ours and it wasn't as crisp or as buttery as I like. The elote corn croquiche filling was also quite salty which was a shame because the pastry layer was pretty good. I still have two more pastries to try but given the weight and the mixed bag, I definitely expected a lot more from Butter & Crumble. Pro tip: get a butter croissant at Arsicault, walk to B Patisserie and get a kouign amann. You'll have both before the line moves here.

    Photos
    Hanna's twice baked biscoff croissant
    Hanna's twice baked biscoff croissant
    Lauren's chopped cheese pain suisse
    Lauren's chopped cheese pain suisse
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    Allyson's pork bun bearclaw
    Neighbor Bakehouse

    Neighbor Bakehouse

    4.6
    (1.2k reviews)
    2.3 mi
    $$

    Neighborhood Bakehouse is the kind of neighborhood bakery you'll find yourself coming back to again…read moreand again. I've been here a few times and this time I remembered to take photos of the pastries before digging in! We tried the ube twice-baked croissant, ham and cheese croissant, curry potato bourek, and the spicy chicken pepper sausage croissant. Every pastry was perfectly flaky on the outside while staying soft and buttery on the inside. My favorites were the spicy chicken pepper sausage croissant and the ube twice-baked croissant. The savory pastries were packed with flavor, and the ube croissant struck the perfect balance of sweetness without being overpowering. I also love that they offer unique pastries you don't find at most bakeries. The café itself is small and cozy, and the staff were warm and friendly. It's usually packed, but we arrived at the perfect time and were able to grab everything we wanted before they sold out. We'll definitely be back to try more of their delicious pastries!

    I've seen some coffee shops around the city selling their baked goods and was glad to finally visit…read moretheir Dogpatch location. It's not much, more of a storefront with 2 tables outside but they have all the pastries. This place has the best mushroom tart ever. It has a generous amount of mushrooms but is not overpowering. All of their pastries are top of the line, fresh and flavorful with the perfect blend of ingredients. I also tried the Curry Potato Bourek and Everything Croissant which I'd recommend. I really wish they had a website where you can see the establishments where they sell the pastries. Dogpatch is kinda BFE for many people but great to stop by if you live in Portrero Hill, Mission Bay, or are doing something at UCSF or the Chase Center.

    Photos
    Char Siu Croissant
    Char Siu Croissant
    Roasted Mushroom Croissant Tart
    Roasted Mushroom Croissant Tart
    Pistachio Berry Twice-Baked Croissant

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    Pistachio Berry Twice-Baked Croissant
    Jina Bakes

    Jina Bakes

    4.3
    (820 reviews)
    1.6 mi

    We stopped into Jina Bakes during the Nihonmachi Street Fair. It was recommended to us, and the…read moreline spoke for itself- this spot is popular! My husband got in line while I waited outside. It's on the first floor of the Japan Center Malls and easy to find in the corner. While the line was long it moved quickly and we ended up ordering two drinks and a few pastries. We had the drinks right away and I enjoyed their honeycomb toffee latte ($8.25) while my husband ordered a flavored lemonade. The Honeycomb latte wasn't overly sweet and the honeycomb on top was a nice treat. The honeycomb itself was sweet and crunchy and you can either pick it out and eat it or stir it into your drink and let it melt. The lemonade my husband ordered was on the sweeter side, but was super refreshing for summer. If you like sweet you'll like this- if you prefer less sweet or tart it may not be for you. We also brought home a few of their pastries. All of them were fresh and well made. The basque cheesecake was creamy and satisfying without being overly sweet. The chocolate chip cookie had dark chocolate and was really rich and satisfying. The last pastry I forget the name of but it was like a cinnamon roll but with an orange glaze and some cocoa powder, this one was also delicious and not overly sweet. They had some savory options that were sold out when we visited and we would definitely visit again to try those and more items from the menu. We can see why this spot is so popular.

    5 stars because of the unique Injeolmi and Kalbijim croissants…read more Injeolmi croissant - so unique and executed perfectly, Kalbijim croissant - very nice and unique. Nice savory flavor Kalbijim salt bread - also nice and savory. A bit too cheesy and not as much galbijim as the croissant. Tayberry kouign-amann - acidic and crispy, a really good more basic pastry Banana chocolate almond croissant - fresh banana, balanced textures and flavor Roti salt bread - texture was disappointing, not as soft with the outer crisp I look for in a really good salt bread, it also wasn't hot, so not fresh even though we went at opening. Coffee crisp surrounding the bread was tasty though!

    Photos
    The store front 2/18/24
    The store front 2/18/24
    Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza
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    Leleka - ukrainian - Updated August 2026

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