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    Miguel's Cocina

    3.9 (2.6k reviews)
    ModerateMexican
    Open 11:00 am - 9:00 pm

    Miguel's Cocina Photos

    MIGUEL'S COCINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Happy hour specials

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    Recommended Reviews - Miguel's Cocina

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    Chips/salsa
    Sue S.

    Showed up without reservations. Told it would be 20 mins. Asked if they had a bar? Yes... inside. Perfect. We walk in and there is a " bar" with 5 stools and the smallest " bar" I've ever seen. I digress.... greeted by the lovely bartender. Ordered 2 top margaritas. Watched her pour this jug of juice. No idea what it is/was. Hardly any Tequila. Our server came to say our table was ready . Grabbed our drinks and went to our table. Omg the drinks were terrible. Honestly... for $15 a piece.. tasted like spoiled orange juice. Our server was so sweet. She noticed we hated our drinks. Ordered skinny margaritas instead. None of that gross juice. Now to the food. I ordered the albandigas soup. AMAZING!! Also got a combo plate. Food was terrific. But really... work on the drink program. I don't mind paying for a drink that has tequila and some decent taste.

    3 flour tortillas
    Erica C.

    6/27/26 - I went here for a party of two. They are doing construction to the main entrance and redoing the entire outside patio. It looked fine before. You have to enter near the hotel side of the street. We are inside. No wait around 12pm. Ordered 2 items and 15 minutes later it arrived. We left around 12:40pm. 5 stars. Guest had 1 Chorizo con Heuvos for $17 with 3 flour tortillas. Has a little kick he said. I had the Barb's Ceaser which is my fav. Check photos out.

    Surf and Surf & Turf Burrito
    mare r.

    We love this Miguel's location. Everyone on staff is very friendly and welcoming. They refill your chips and dip or drinks without you even having to ask. The food is consistently delicious and although we are creatures of habit usually ordering the same thing when dining out, Miguel's is the one place choose to be adventurous and it has not disappointed us! Our table ordered the veggie I child's as, surf and turf burrito, shrimp burrito and for dessert we had chocolate empanadas à la mode, mudpie, and raspberry bread pudding. All so delish ! Thanks Miguel's, see yall soon!

    Caldo 7 Mares
    Steve A.

    We had a large group with excellent service they have a large menu of food beers and drinks. We dine out doors and this was a very crowded restaurant With such a large menu you should be able to find something they started out with chips and a queso and a salsa Spice level was very slow but they both had good flavor I ordered the 7 mars which just did not make it very light on fish and shell fish and flavor. This is one of my favorite dishes so personally my standards might be a bit high. Noise level is very high so if your hear to talk with friends you may need to lean forward to hear them. This was walkable from hotels like the Del Coronado and the Glorietta Bay Inn. The non recommend was based on my specific food expectations and I suspect other dishes were excellent based on the group I was with.

    South B.

    The service was good. The hosts, the server as well as the runner were all very nice and friendly. They were quick and accommodating. Didn't really wait at all to be checked in, order taken, and cashed out. The main issue is the food. We got the veggie enchiladas. It's not what an enchilada really looks like. I'm not Mexican, and even I know that. You'd think in San Diego it's borderline Mexico, you'd get more authentic dishes than Los Angeles, but the preparation was odd. It's tortillas with what looks like grilled veggies inside and rolled up. It's not sauced over with baked in cheese. I was expecting them to be rolled up and baked with red sauce and melted cheese. Only a few specks of cheese was sprinkled on. The verde sauce was also on the lemony sour end. The refried beans looked canned and the plain red rice you can get at any fast food joint. Nothing authentic or special about it. Just Americanized. The Caucasians that fill the occupancy in this area that come and eat here looks like they don't know what real Mexican food is... it seems they just eat it and think it's Mexican. The other only reason for the two stars is because of their complementary chips and salsa. We came here to enjoy their patio but it seems they're doing renovations. It's not what I was expecting. It was pretty weak.

    Our bill
    Ash V.

    My wife and I have been coming to Miguel's on Coronado Island for the past decade every time we come to San Diego. This time we came with our kids. Ambiance: There is a beautiful outside patio which is where we have always sat in but this time it was raining so we sat inside which was nice. Service: The service is always great! You always get a belly full of chips, salsa, and DELICIOUS queso which they fill up all the time (be careful so you don't fill up). Food: We got the following * Carne Asada Tacos: My kids (both boys) ordered these and it came with rice and beans...and they LOVED it...our elder son compared it to La Fiesta (in Mountain View which is our family favorite). * Pollo Asada Burrito: My wife and I were not that hungry but we shared this dish and it was DELICIOUS!! * Flan: My wife and I shared the Coconut flavored flan which was delicious, The food is delicious and well priced! I would recommend this place 1000% DISCLAIMER: I don't have any photos - SORRY! We got so carried away with how good the food looked we ate it...I got one half eaten photo...next time!!

    Pretty flower
    Stacey L.

    The food is the best you'll find anywhere. The service is over the top friendly, and the setting is gorgeous... tucked away, part inside, part outside. This is my favorite place to visit on Coronado. Try the plain cheese quesadilla. It is dripping in garlic and is cheesy heaven. The guacamole is creamy heaven. And wear your elastic pants for the chips and salsa, fajitas and fish tacos!

    Stephanie W.

    Took it to go after walking over from the beach. Went with a mixed taco plate which came with rice and beans! Ahi tacos were an odd take in a hard shell and lacked other toppings. But man, the chicken taco had a fresh made tortilla with crispy cheese on it. They sent a huge portion of chips, salsa, guac, and queso! Killer!

    Classic Fish Tacos
    Katey G.

    We were in Coronado for a wedding and decided to have lunch at Miguel's. It's hidden away in a quiet courtyard with a nice outdoor space. The staff were very nice and accommodating of a stroller and highchair. I ordered the classic fish tacos that came with fried fish, ranch, and rice and beans. The tacos were good, not great. I wish I'd asked for a chipotle mayo or aioli instead of the ranch - it needed a little kick! The cucumber margarita was delicious. A nice and trusty place to have lunch in Coronado.

    Carne Asada
    Colten G.

    Miguel's Cocina offers very different Mexican food than what we're used to back in North Carolina. It is still good, has a lil' kick, and is authentic (to us at least)! Salsa is always complimentary, but so is cheese dip (queso)! Back in NC they make you pay for that. They are both a bit spicy, but are both fresh (not bought). I tried the carne asada. The steak was surprisingly VERY tender, and had great flavor. They give you a choice of either corn or flour tortillas to make a taco out of it. The rice was so good that I didn't need to put anything on it, and refried beans were great as well! My grandmother's taco salad was great as well! One thing that I like about California is that you can actually eat outside! If you tried to eat outside in coastal NC or anywhere on the southeastern coast, nats, flies, and mosquitoes would be all over you. There is very little of that here. The food comes out fast, and service is professional and sincere! If you're in San Diego or on Coronado Island, this is the place for Mexican!

    Shrimp burrito

    Service was 10/10! Andre was our waiter, and he made our entire experience exceptional. He was attentive, kind, and went above and beyond to make my birthday lunch feel special. Andre deserves a raise! The shrimp burrito was hands down one of the best burritos I've had in a long time! It was absolutely delicious! The view and ambiance were beautiful and made the whole experience even more enjoyable. We'll definitely be coming back every time we're in the area.

    NOT so Carne Asada Tacos. (Not sure what kind of meat this was)
    Aricka M.

    By far the worst "Mexican food" we have ever had. The taste was awful...in fact there was no taste at all. I'm not sure what kind of meat I had but it was not carne asada. Sister in law got the chicken tostada and only took two bites...two because she was hungry. There was absolutely not flavor in the chicken. So unfortunate because the service was decent and the ambiance was nice, we sat on the patio. But other than that...no thank you!

    Menu

    The food is amazing. Really good every time I've had it! The Enchiladas Rancheras is my favorite. The staff is very helpful and it's really nice to be able to sit outside and just take in the ambiance.

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    12 years ago

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    11 years ago

    The go to Mexican place on Coronado for good food! Always really great service and delicious food!

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    4 years ago

    Absolutely best place in south California! Always amazing food amazing spot next to the beach and beautiful drinks

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    7 years ago

    I don't know how this place has 4 stars. Your local taco bell probably has better food than here.

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    Page 29 of 66

    Miguel's Cocina Reviews in Other Languages

    Ask the Community - Miguel's Cocina

    Is there bottomless mimosas at Saturday brunch?

    We do not have bottomless mimosas, but we do offer a bottle of Kenwood Brut for $20.

    What's available for vegan options?

    Not sure exactly what was available but they seemed to have plenty of options. We have a couple of vegetarians at work and they ate there and were happy.

    Are we allowed to bring dogs? On the reviews, some have said yes but on the yelp page, it says they aren't allowed.

    There is an outside area where you can bring your dog. It does not face the Main Street is the entrance on the side

    Is it easy to find parking nearby on a weekday afternoon?

    it's by Hotel Del , so it can be a challenge but I've found parking , just have to drive around...

    Do you still have happy hour on Tuesday's?

    Yes from 3-6pm

    Do they have bottomless mimosas?

    Not when I went a couple months ago on a Saturday afternoon.

    View All 8 Questions

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    The Henry
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    La Perla Cocina Mexicana 3

    La Perla Cocina Mexicana 3

    4.6
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    One of the best burritos I've ever had…read more I walked into the restaurant when someone walked out saying "that was life-changing". Now I don't think I would be that dramatic but it certainly was an excellent burrito. I know why people talk about this burrito so much. The place was in a very small corner of Point Loma, it's exactly what you're looking from a great burrito spot. Took a little long to actually get my food in the middle of a Saturday afternoon, but it was definitely worth the wait

    Honestly this was truly so mid and i was so utterly disappointed. Came here right when we landed in…read moreSD due to its proximity to the airport and all the rave reviews. Been looking for the best Mexican food in sd for a while now, and this was certainly not it. The Oaxacalifornia burrito came highly recommended but was highly disappointing. It was gigantic - but not much of a burrito. It was a blob of poorly wrapped food that i could not even pick up with out it falling apart. Had various holes in it too. I had high up's despite the distressfully poor wrap job, but once i dug in the disappointment continued. The carne asada was not well seasoned or tasty beyond what you can get on any corner in LA or sf, and there were no beans or crema (that's my fault for not checking!). I guess i just assumed for $16 it would be a super burrito. I barely finished a quarter of this thing not only bc it was so big but also bc it just wasn't that compelling and was impossible to eat as intended. I resorted to a fork. The quesadilla aspect was good, though. Go to Humberto's over this place.

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    We are total creatures of habit and always end up at C Level for lunch whenever we're in San Diego,…read morebut we've been eyeing Coasterra next door for a while now. Decided to finally mix things up this time, and it did not disappoint! It's definitely an upscale Mexican spot, but the main draw right off the bat is the location. We got hooked up with a waterfront table, and the views of downtown SD and the Coronado Bridge are unreal. Here's what we ordered: Queso Fundido: Started with this and it was delicious. Famous Fajitas (Shrimp & Steak): Hands down the highlight. The meat was super well-seasoned and the charred veggies added so much flavor. Tampiqueña: Really solid and flavorful. Note on the chips: The chips here are a little different than what you usually get at a typical neighborhood Mexican joint--a bit thicker/different texture--but still tasty! All in all, everything was fabulous. If you're stuck in a routine of only going to C Level, definitely give Coasterra a try! We're super glad we finally did.

    Photos
    Located on Harbor Island, Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge.
    Located on Harbor Island, Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge.
    View from patio
    View from patio
    Main dining room

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    Main dining room

    Miguel's Cocina - mexican - Updated August 2026

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