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Mulate's

3.3 (1.6k reviews)
Open • 11:00 am - 10:00 pm

Mulate's Photos

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MULATE'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Mulate's

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Mulate's Cajun Seafood Platter
Mia L.

This was my first meal upon arriving on Sunday afternoon. The taxi driver recommended that I try this restaurant. I had the seafood platter and ordered the beignets filled with Nutella. My food was delicious and I hope I get to go back before I leave. I also had excellent customer service!

Frozen Monsoon
Juneall L.

I had the frozen monsoon and was pleasantly syrprised. It was delicious and i walked away with a decent buzz. We stopped in just for a drink but decided to get the sweet cornbread. It was probably the best cornbread Ive ever had. It was pretty busy so we sat at the bar but the bartender was very attentive and we got our drinks and food pretty fast. I would definitely recommend!

Grilled Catfish and Gumbo.  The catfish was supposedly "blackened".
Stephen F.

Ok, the location/decor was fun and interesting. The Service was great. I loved the live music and people dancing. Overall the env was very fun!! The food...was ok. Its such a large location and so busy the food had a cafeteria style quality about it. And their idea of "Blackened" is not blackened...seasoned? Sure...but not blackened cajun soul style!

jambalaya
Carolynn T.

We came by one weekday evening to a busy dining room and mellow live music. It was one of our first restaurants here so we wanted to try all the things: jambalaya, cornbread, gumbo, etouffee, red beans and rice, bread pudding, nutella stuffed beignets.. we got it all. Overall? I'd give it an OK. I didn't love the jambalaya and thought the gumbo, etoufee, and red beans were all just a so-so sampling of what could be something far more delicious. I will write home about that cornbread, though. We ALMOST went back just to get more cornbread but decided against it, so I will fondly remember my Mulate's experience by a block of corn bread with whipped honey butter. For dessert, we asked the server to surprise us with two of her favorites - I'm sure she ended up just bringing what was most popular, but the surprise was fun. The nutella beignets are good, but gave more of a deep fried nutella vibe than a beignet vibe - I was expecting more dough. The bread pudding was incredibly sweet and dense, but flavor was good. Think of a wet cake that was packed and pressed down into a solid block - not a single air bubble to be found in this one. Indulgent, but I did take it home to finish off later.

Hot sauce
Timothy P.

My first time coming to this place it's mainly a live venue so coming here before 5 PM is probably not the best choice I was greeted when I came through. The servers were pleasant and the food came out really quick. I just kind of wanted a snack so I got a bowl of gumbo. It comes with rice and potato salad. I highly recommend potato salad in your gumbo, at least trying a spoonful. I wanted to try something little different so I got the half alligator half frog legs that was where things started to go a little wrong. I have had alligator and frog legs before and enjoyed it. I did read other reviews and they enjoyed the fried Gator bites mine were rubbery and I think over cooked after reading about Gator which can be rubbery if overcooked. I couldn't finish Gator and frog legs. It wasn't edible for me. So I can't in good conscience recommend the half and half Gator frog legs. THe gumbo changes here today was chicken sausage and shrimp it was okay. I am a gumbo fan and wouldn't order this gumbo again. This is my opinion, I would say get a cup and share it with someone and maybe it is your type of gumbo. The color was great, I like more savory roux. I ordered a Cajun Old fashion, they serve a really good portion and I recommend this. I recommend going with your favorite bourbon they have some options which is nice. I plan to come back and try some of the other dishes to be fair and give a better review of the menu. Great place to catch live music but timing was bad today. 1-2pm was very slow and only had 4 tables out of maybe 50 on a Friday. My experience was about 3 stars based on texture of alligator bites. And flavor profile of the gumbo. This place would be great for a large group to catch the band. It just wasn't the best experience for me today.

Linda M.

Stopped here on a rainy night for a quick bite after checking into our hotel. I decided to order the Taste of New Orleans since we were only in the city for one night & I wanted it all. It included gumbo, etouffee, red beans & rice, and jambalaya. Well the etouffee stole the show. It was loaded with crayfish and oh SO good!! I wish i had ordered the larger serving of just that. Second favorite was the gumbo. I thought the jambalaya and beans & rice were average. My husband ordered the shrimp po-boy which looked and he said tasted really good. Service was fast and friendly. It was too early fir the music and we were too tired to wait. 2025-101

Across from the convention center
Amber O.

Had lunch here with some friends. I had the catfish mulate and enjoyed it. It had a shrimp sauce and came with mashed potatoes and veg. The table also had two po'boys, one with shrimp and one with beef. Conveniently located near the convention center. The service was great and it looks like they have live music often too. Would definitely recommend.

Grits
Donna B.

Mulate's had a great vibe. We visited this restaurant for dinner. They had music and a great atmosphere. The food was delicious. I had catfish nuggets and grits. My husband the charbroiled oysters. The wait time for our food was very minimal. I will definitely eat here again.

Blue dog
Danielle O.

My son said the bacon cheeseburger was the best he's ever had. The sampler was good. The crawfish one and the rice was the favorite. Service was very fast and the server was nice. Would come back again!

Bluebell vannila ice cream
Daniel M.

I had learned of this place a few years back. I just recently traveled from Atlanta to celebrate my birthday here. I chose this place for their nightly playing of good ole cajun music. The band is good at encouraging crowd participation. Since i was there for my birthday, i didnt mind playing the rub board and spoons along with the band. I had a freakin blast,and the video to prove it. I ate good too. I started with smoked boudin. Boudin is a traditional Louisiana sausage consisting of rice,ground up chickn livers ,pork and various spices. I also had chicken and sausage jambalaya. For dessert. I had bluebell ice cream. I loved every minute i was there

Fried Green Tomatoes
Jacquelyn M.

If you've never been to NOLA, you have to make a stop at Mulate's! The live Zydeco music and dancing are a wonderful Cajun experience. The music just makes you want to move. The waitstaff are friendly and helpful. The food and drinks are good, but it's the atmosphere that makes it. It's a unique experience.

Shrimp and grits

I feel like this place should have a higher rating. Food was delicious! Our waiter was a very nice local who recommended the shrimp and grits which was her personal fav. As soon as she said that and I saw its with New Orleans signature bbq shrimp... oh I was in! Just a disclaimer, it's not actually barbecued if you are wondering lol but is in this sauce of magical seasonings and butter. I had shrimp and grits, crawfish etouffe, alligator bites, and their cornbread! All were SO GOOD!!! The cornbread we all loved, it was like a cake! The etouffe was one a my faves on my trip (I had almost everywhere I went lol) the shrimp on the shrimp and grits was sooooo yummy! The consistency of the grits was a little thicker than my personal preference, but seasoned and tasted very good still. My son had the chicken and sausage jambalaya which he loved as well and my cousin had the roast beef po boy which she enjoyed very much. Overall great experience, definitely recommend, especially if you are near the convention center because it's right across the street.

Cajun Sampler

Fast and fresh. The gumbo needs dab of salt but it's really good. The frog legs taste like chicken, give it a try lol

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11 years ago

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Terrible surf and turf. Weird place! 150.00 for 3 people. What was good was red beans and rice and appetizer of meat pies.

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11 years ago

Great music. Tasty drinks. Icky food. Totally mediocre. In a town full of crazy good food, I would not waste my calories on eating here!

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11 years ago

I had the gumbo and my wife had the jambalaya, both where delicious. Finished it off with bread pudding! It was delicious also!

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Food is mediocre, plain and dry fried food. Atmosphere is loud and tight but good service.

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10 years ago

Tasted good but I got food poisoning. I'll spare the details but while the music is fun and the staff is nice, don't get the crab.

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9 years ago

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Cochon RESTAURANT

Cochon RESTAURANT

4.2
(5.5k reviews)
0.2 mi
•$$

Y'all. Y'ALL…read more Are you in NoLa for some reason? Any reason at all? Are you hungry??? Do you like cocktails, and a well-curated wine list, and an INSANE bourbon list? Do you like a plate of food that speaks classy without punching you in the wallet, and servers who don't hover, but can answer even the most random questions you could have about the stuff on your plate? Look no further, friend. Right off the bat, after arriving on a Friday around 4:45 PM we were seated promptly, given water and the tastiest little sweet yeast rolls ever (the tops actually crackled when you squish them you guys), and made our bevvie choices. Tonic with lime for me (I'm behaving rn) and an Old Fashioned for wifey. Killer. We skipped the appetizer course and ended up ordering off the specials menu for both meals. She got braised brisket with deviled egg potato salad (fantastic!) and I got grilled Amberjack with roasted Brussels, topped with pickled peppers, onion, capers, and a drizzle of olive oil and Crema. Did I mention this place has a rustic atmosphere, and cozy feel, AND a Michelin recco without a dress code required?!? We had Lemon Buttermilk Icebox pie for dessert... MY GODS. This pile of words I just typed doesn't do this place justice. Chef Link has got something special going here, and his butcher shop next door is totally groovy too. I can't rave enough about this place, and I wish it wasn't so dang far from Texas, but hey, it's just another in a list of damn fine reasons to come visit the fine folks of NoLa again.

The only downside of our entire experience was that once our order was taken, I don't believe we…read moreever saw our server again. I would have loved another glass of the wine I had to go with my dinner, but the opportunity never arose after apps were dropped off. I tried the fried liver, rabbit dumplings, shishito peppers and fried oysters. I quite enjoyed my entire meal, as did my friend who had the red fish and Mac and cheese. (The Mac was just okay.) A majority of the dishes were perfectly prepared and full of flavor.

Photos
Seating and bar area
Seating and bar area
Rabbit & Dumplings
Rabbit & Dumplings
Fried Alligator

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Fried Alligator
Zesty Creole

Zesty Creole

4.5
(914 reviews)
0.8 mi
•$$

Quaint little Cafe in the heart of the city. Every time I…read morecome to New Orleans, this restaurant is top on my list. Especially for breakfast. The food is always fresh and tastes amazing. The service is good as well. My only suggestion is that they pay attention to cleaning glass door and cabinet in wall.

This place definitely had more of a sports bar vibe than I expected it to, but it wasn't loud or…read morechaotic. I was looking forward to trying this place, but I wasn't obsessed with the food. My favorite thing we got was definitely the veggie red beans and rice. It was very balanced and cooked well. I was very excited to try their shrimp and grits, but it wasn't that great. The grits were quite grainy and didn't taste cheesy as described. They weren't creamy at all and really tasted like plain barely salted grits that could have been cooked a bit longer. The shrimp was flavorful and the sear on the outside was nice, but they were quite overcooked and tough. There was a much higher ratio of grits to shrimp and gravy than you would want, especially given the grits were not that good. However, my husband absolutely loved the chicken pasta and said it was one of the best he has ever had. They definitely can make good food but I would skip the shrimp and grits. The lemonade I ordered was also incredibly watery. The service was efficient and good overall, but very impersonal and bare minimum. Definitely efficiency prioritized over true dinner service. Not bad but not what I expected.

Photos
Bar
Bar
Beignets
Beignets
Taste of Nola

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Taste of Nola
Felix's Restaurant & Oyster Bar

Felix's Restaurant & Oyster Bar

3.9
(5.3k reviews)
0.7 mi
•$$

Was hungry and walked past on a whim. I was with an oyster officiant; island girl that was raided…read moreon seafood. Her only complaint was that they weren't briney enough. However, the flavor profile, size, and cook was phenomenal. Rockefeller was amazing. The seasoning didn't over shadow the Oysters but my god it was good. I tried the Oyster juice and almost melted. I could have literally ate that alone. She also had 1/2 schell and Bienville. Those had an intense mushrooms flavor with a mushy texture. Wasn't the biggest fan. Bayou Platter sampler was great. It had all the delicious rice sides you could want. I indulged significantly. I liked the jambalaya but the Red beans and rice was a favorite of both of ours. It was seasoned to perfection. I assumed the shrimp would be large but they served baby shrimp. All in all delicious. Their oyster game is top tier. A jem on a sea of oyster establishments. Our waitress was great. She was through and explained everything. I loved her red neck tattoo. She was such a delight.

We headed here for dinner after my work conference trip in New Orleans, and it was a cute little…read morespot! Located right on Bourbon Street, we were on the second level and could step out onto the balcony and overlook the city. The staff was very friendly, but the food ended up being just alright. I got the blackened chicken Alfredo, and the Alfredo sauce was pretty bland, but the chicken was very seasoned and tender. Definitely a little gimmicky, but I don't regret stopping

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Seating area next to the bar
Seating area next to the bar
Fried crab claw
Fried crab claw
View from Balcony

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View from Balcony
Mr Ed's Oyster Bar

Mr Ed's Oyster Bar

4.3
(2.3k reviews)
0.6 mi
•$$

Wow this is a great spot that has all that New Orleans has to offer. Poor Boys, alligator bites,…read moreoysters, creoles, gumbo and more! My son had the shrimp poor boy and I had the 1/2 & 1/2 Oysters Rockefeller, along with some alligator bits. Everything was delicious and the people were super nice. Everyone in New Orleans is nice it seems. You can find Mr. Ed's just off Bourbon Street a bit, and it's 2 stories with an outside sitting area that is super charming. Highly, highly recommend this spot.

We came here for a late lunch because I was really craving a po' boy and had seen good reviews…read moreonline, but honestly we left pretty disappointed. I ordered the shrimp po' boy, which was around $22, and was surprised it didn't come with fries. Usually places either include them or at least mention that they're separate when ordering. We also started with the charbroiled oysters, and whatever topping or seasoning was on them had this weird crunchy, crackling texture that literally felt like it was cracking against my teeth when I bit into it. I don't know if it was burnt cheese or what, but I personally could not eat more than one. The service also wasn't great during our visit. After our food was dropped off, our waiter never checked back in. I had ordered fries separately once I realized they didn't come with the sandwich, but after waiting about 10 minutes with no update, I finally got up and walked to the bar to cancel them because I was almost done eating at that point. Maybe we came at an off time, but overall it just wasn't the experience we were hoping for and probably not somewhere we'd return.

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Raw Bar
Raw Bar
1/2 Bienville 1/2 Rockefeller oysters
1/2 Bienville 1/2 Rockefeller oysters
Louisiana crawfish bread

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Louisiana crawfish bread

Mulate's - cajun - Updated July 2026

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