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    Napa Valley Lobster

    5.0 (21 reviews)
    Open 11:00 am - 9:00 pm

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    Mary H.

    Delicious, fun and entertaining too! The staff at Napa Valley Lobster are real professionals. If you are searching for the highest food quality, lovely attention to detail and great customer service, give them a call. My husband hired them to cater a " monumental" birthday celebration... they knocked it out of the park! Our guests are still raving about the succulent lobster. Thank you Napa Valley Lobster Co. for helping to make beautiful memories!

    Lobster boil
    Kendra R.

    I was invited to a lobster feed fundraiser dinner for breast cancer. Napa Valley lobster company catered this event and when I tell you everything was fresh , hot, beautifully prepared mouthwatering and delicious!! I'd never been to a lobster feed, always a crab feed and we always have to bring your own butter and other condiments , they supplied everything ! I was extremely pleased the artichokes, the garlic, the sausage, the potatoes, the corn, and of course, the shrimp and lobster were magnificent couldn't have gotten any better. They even gave the lessons on how to crack the lobster!! You have to try this place highly recommend this restaurant!

    Artichokes. Yum.
    Amy O.

    Looking for a fun, interactive dinner idea that will wow your guests and be amazingly delicious? Napa Valley Lobster Co is definitely your best choice. For a very reasonable per person cost, they come to your home (or park, winery, venue etc) and cook a fabulous meal that includes a whole lobster, shrimp, sausage, artichoke, corn, potatoes and bread. But it doesn't stop there. The friendly staff covers your tables with paper and sets out bibs, napkins, butter, hot sauce, salt & pepper. When the food is ready, it's poured onto the table and your guests are ready to dig in. Staff then cleared away all of the debris, boxed up leftovers for us and were gone. No fuss, no muss, just a magical evening. You HAVE to try them. You'll love it!

    Lily M.

    NV Lobster Co. CRUSHED our event! We had such a wonderful, fun, educational experience with Ines and her crew! From start to finish, we had no complaints. The display of the 'pour' onto the table was beautiful and so fun! Once the pour happened, we all took our seats and got our bibs on, and started going in! Ines came by each table to give a demonstration on how to properly crack the lobster and we had a blast eating like caveman! The food was PHENOMENAL! As I write this my mouth is watering thinking of the corn, which is typically something one wouldn't normally right home about, but this, along with the lobster (of course!) the shrimp, artichoke, garlic, potatoes and the bread were all cooked to perfection. You will not regret having such a fun yummy experience with the NV Lobster Co for your next family reunion, work event, birthday, or a night in!

    Opened the package.  Not pictured is all the condiments that accompanied this dinner for 2.
    Jenny G.

    Fantastic! Loved everything about this experience from the easy ordering and smooth pick up to the complete lobster feed dinner with every condiment included, even the newspaper for the table. Lobsters were large, food was cooked perfectly and the shrimp was outstanding. An ideal way to entertain- invite your friends over, place your order and, viola, instant lobster boil in your own home. Clean up is a breeze and everyone is focused on each other versus cooking and cleaning. Thoroughly enjoyed this evening and am thrilled to have this offering in Napa.

    Jamie C.

    The NV Lobster Co is a top notch company to work with. Very responsive and reliable. I put together events for corporate clients at wineries and hired them for an event and the winery and client both raved about them. Will definitely work with them in the future.

    Jennifer M.

    Top. Notch. These words best describe working with Ben and team at Napa Valley Lobster Co. We were able to take our hybrid fundraiser to a whole new level offering to-go style lobster boil meals. It was fun and different and oh so delicious! Lets definitely do it again! Thank you!!

    Napa Valley Lobster Company hosted my husband's 50th birthday party. The entire process was simple and low stress. Adriana, the events manager, was pleasure to work with. She was prompt to answer my questions and made the process easy by providing a list of need to know information along with what the client will provide and what the company will provide for the event. I told Adriana my husband is a huge crawfish fan and it would be great if we could include some in the boil. She made it happen. The event was fantastic! Her crew did an excellent job from setup to clean up. They were friendly, professional, and the food was delicious! It was such a fun and memorable way to celebrate. My husband and guests thoroughly enjoyed the feast!

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    11 months ago

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    3 years ago

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    3 years ago

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    Benedict K.

    So glad you and the team had a great time!

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    4 years ago

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    5 years ago

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    Benedict K.

    We love to hear that! Thank you for your support!

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    Benedict K.

    Thank you so much, Jenny! So glad that you had a positive experience!

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    2 years ago

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    Benedict K.

    Thank you so much for your review!! Glad to hear you enjoyed!

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    4 years ago

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    Ask the Community - Napa Valley Lobster

    What is your address in Napa?

    Hello! We are an events only business. Our HQ is at 3824 Bel Aire Plaza, Napa, CA. If you're interested in booking us for an event please visit us at www.napavalleylobsterco.com… 

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    Review Highlights - Napa Valley Lobster

    These words best describe working with Ben and team at Napa Valley Lobster Co.

    Mentioned in 6 reviews

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    First time here at waterfront seafood Grill Amazing ambience…read moreand fun 80s music playing with a tall ceiling and warm light fixtures I decided to get the linguine with clams entrée and the seasonal vegetables that were roasted I also got a Mai tai cocktail that was very amazing and fruity My bartender was very outgoing and sweet and tied with me about whatever I will definitely be back again on a date soon to try one of the meat or seafood options

    Afternoon a beautiful afternoon on the gondola, my business partner and I decided to stop for a…read morequick bite to eat and enjoy the weather. The service was not great, but the food was great. The server failed to provide the daily specials, which we heard from the next table when shared by another server, and we felt rushed. We would've stayed longer to enjoy another drink but it seemed that the server was motivated to close the transaction. I ordered a glass of a brut rose, Caesar salad, Oysters on the Half Shell and Linguine with Clams. We had the pleasure of deciding if we wanted oysters from the east or west coast with a brief descriptor of the differences from each source. The pasta was amazing! It was flavorful without the heavy feeling that can be found in some pasta dishes. You could also tell that the clams were fresh.

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    Scala Osteria

    Scala Osteria

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    Scala Osteria is such a charming spot! From the moment you walk in, you can tell a lot of thought…read morewent into the design. I loved the open kitchen concept--you get to watch the chefs in action--and even the bathrooms have unique details that make the whole restaurant feel special. Everything we ordered was delicious. The special of the day was shishito peppers with a balsamic glaze, and they were absolutely incredible. Sweet, savory, and perfectly blistered--I could have ordered another plate just for myself. The calamari was another standout. It was light, crispy, and fresh with a delicate batter instead of the heavy coating you often find elsewhere. We also ordered the Pork Chop Milanese, which was a generous portion and easily shareable. It was perfectly cooked, flavorful, and one of my favorite dishes of the meal. The Ravioli al Limone was rich, creamy, and full of bright lemon flavor--definitely a must-order if you love fresh pasta. A few friends at our table have been on an Italian food kick lately and ordered the chicken, and it exceeded everyone's expectations. It was juicy, well-seasoned, and definitely not an afterthought on the menu. And of course, the pizza was a huge hit with the kids. It's always nice when a restaurant can make both the adults and little ones happy. The cocktails were just as impressive as the food--beautifully crafted, refreshing, and every drink we ordered was excellent. We dined with kids, and the staff was incredibly accommodating, seating us in a comfortable corner that made the experience much more relaxing. The service throughout the evening was warm, attentive, and never rushed. Between the inviting atmosphere, fantastic food, great drinks, and thoughtful service, Scala Osteria absolutely earns 5 stars. It's the kind of place you'll want to come back to again and again. Highly recommend!

    I love Italian food and what other place to book than Scala for my birthday dinner. The place was…read morepacked when we went in signs that we really did pick the right place. The vibe was fun and inviting, all the beautiful lights made the ambiance lively! Here's what we ordered for party of 3: Ravioli al limone $34 (5/5) This dish was also recommended by our sommelier earlier today and it was truly delishjous. 6 Creamy raviolis in a light lemon cream sauce, not too rich but really melted in our mouth Lasagna $34 (5/5) I'm a sucker for lasagna, anything gooey, creamy and layered with bolognese sauce. This was done right. Pan seared branzino $38 (4/5) This was good too lightly seared light fish with some veggies on the sides Ciabattina & bagna cauda $6 (5/5) Crispy warm loaf with this anchovy butter. It's liquid anchovy butter so more dunk-able than spreadable. Zeppole $15 (5/5) Can't go wrong with ending the night with warm Italian donuts with chocolate sauce and cream sides. Dessert since it was my birthday they gave me a scoop of a fruity ice-cream with a candle on top. It was a really nice gesture. The service was great and the food was amazing! I would definitely come back to try the other dishes! The 3 of us were stuffed happy!

    Photos
    Inside
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    Calamari Fritti - Pt. Judith calamari, lightly breaded & fried, served with spicy aioli, lemon
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    Cordeiro's Steakhouse

    Cordeiro's Steakhouse

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    Five stars isn't enough…read more In a world where every restaurant seems to be chasing the latest trend, Cordeiro's reminds us why a classic steakhouse never goes out of style. From the moment we pulled into the beautifully manicured grounds (with plenty of easy parking, a surprisingly underrated luxury in Napa), the evening felt special. We arrived about 15 minutes before our reservation and settled into the stunning bar for a cocktail. The bartender was welcoming and friendly, and the bar itself deserves a moment of appreciation: gorgeous stonework, soft embedded lighting, and some of the most comfortable leather bar stools I've ever had the pleasure of lingering in. Once our friends arrived, we were immediately seated in a lovely corner table in a beautiful dining room. Then the real fun began. Every single thing we ordered was exceptional. Cocktails were expertly crafted. The pork belly and watermelon appetizer was one of those dishes that makes everyone at the table stop talking for a moment. The roasted beet salad was fresh, vibrant, and beautifully presented. And then there was the service. Our team, Jose and Zach, struck that perfect balance between polished professionalism and genuine warmth. Our group tends to be a little cheeky, and they were great sports, engaging with us throughout the evening and making the experience feel personal without ever missing a beat. Fresh rolls appeared, accompanied by enough butter to satisfy even this butter-loving crowd (a detail that should never be underestimated). For entrees, we enjoyed a perfectly cooked filet mignon with savory cheesy potatoes with asparagus and carrots, an outstanding pork chop, a sea bass special, and a swordfish dish with each earning rave reviews around the table. Every plate was beautifully executed. No gimmicks. No unnecessary flourishes. Just incredibly well-prepared food made with care and confidence. What I appreciate most about Cordeiro's is that it knows exactly what it is. This isn't a flashy, see-and-be-seen downtown Napa dining experience with eye-watering prices and culinary gymnastics. It's something far better: a timeless steakhouse delivering exceptional food, genuine hospitality, and an atmosphere that encourages you to settle in, relax, and enjoy the people you're with. As if the evening couldn't get any better, Bashar stopped by our table and spent time chatting with us about the property, its history, and the incredible effort that goes into maintaining the grounds. He was an absolute delight. He even rolled over a beautiful cordial cart and helped us finish the evening with port, salted caramel liqueur, and an another other after-dinner treat that provided the perfect finale. I was dining with three true local Napa folks who had attended various events at Cordeiro's over the years, and it was fun hearing their stories and connections to the place. By the end of the night, all four of us were smiling, already talking about when we'd return. Great food. Great people. Great atmosphere. Cordeiro's isn't trying to be the newest thing in Napa. It's busy being one of the best.

    Most amazing restaurant from every aspect. We just finished dining all over Europe and this little…read morerestaurant hands down blew us away. The ambience was genuine French countryside (with a mix of a sports bar inside that didn't really match??), but given everything else was off the charts we didn't mind. The service was 5-star level with their manners, panache, and the knowledge and experience you would only expect at a Michelin-grade chophouse. The food. Spectacular. No words. Presentation was surprisingly impressive even with their side dishes. Their New Zealand Lamb Chops were criminal. Lamb will never be the same after having theirs. It. Was. Perfect. I did not care for any of their side sauces, which were on point, but I just prefer a simpler wine sauce. The wife ordered the Filet Mignon, which was prepared perfectly and was that melt in your mouth tenderness you hope for. Their included sides were asparagus, glazed carrots, AND mashed potatoes which were all fantastic. Appetizer was a jumbo white prawn cocktail which was good (wife birthday choice ;), even though I was eying their Wood Oven Oyster Rockefeller with spinach, bacon, and bearnaise sauce. Next time...sigh. The dessert was so good it was like torture after being so full. Thought I just had the best cheesecake ever that weekend at the Fairmont which was a Pistachio cheesecake with Boscotti crumbles. This blew it away. DARK CHCOLATE OREO CRUSTED WITH A DARK CHEERY COMPOTE. O.M.G. Wife had a banana crème brûlée which was equally amazing. Oh and they forced us to have as many dessert drinks as we liked (her bday came in handy) on a drink cart. (A full bar lol from scotches, sherries, brandies, ports, any style of chocolate liqueur). This will be our new home kitchen away from home. 20/10 rating.

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    Brian1- This night was a fantastic evening with unforgettable service and food. I have anaphylactic…read morefood allergies and he made the experience worth while; absolutely phenomenal. For cocktails my mom ordered a new Mom and drop martini and I ordered a 12 mile reset. We both got the steak. I got the mushrooms and my mom got the potatoes. For her being her 65th birthday this was absolutely amazing and I'm so glad the Cole's chophouse could accommodate so quickly. She had an unbelievable birthday and I greatly appreciate everyone in the staff and hostess. The ambience of Cole chophouse is an upscale laid-back steakhouse with surf and turf options. I highly recommend coming here. Our servers name is- Brian and he was absolutely phenomenal in serving and attending to our table at everything we needed and wanted for our evening. He is the epitome of fantastic service and fantastic ambience. 10/10

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    Napa Valley Lobster - seafood - Updated August 2026

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