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    Orange Bistro

    4.1 (87 reviews)

    Orange Bistro Photos

    ORANGE BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Jessica W.

    時間在走,年齡在長,懂的多了,看的多了,你就會珍惜你現在所擁有的快樂~ 這次吃下來,覺得早就該來這裡了,做得非常道地很有台味,麻油腰花超嫩的,三杯大會串,道地,海產粥,不僅好吃,用料也非常的豐富,我們還點了開陽絲瓜,五更腸旺, 松阪豬,還有金沙龍蝦,是不是每一道光聽名字,就讓人家飢腸轆轆呀! 中午訂的包廂, $350起跳,晚上是$500起跳,還有卡拉OK可以唱,他們只有一間包廂,老闆娘說若在包廂,也可以自己帶酒過來,餐廳後面還有一個很大的免費停車場,好停車,整體來說我覺得是一個很棒的台式料理的餐廳

    Yakitori
    Roni V.

    Stopped by with the intention to try the cute desserts I had seen on display on a previous day. Unfortunately on this day there were zero desserts and the wait staff didn't know if they would have them back. We stayed anyway and decided to try some of the yakitori, cold cucumber and mopu tofu. There was definitely a language barrier with the staff and the menu. The translations on the menu were mostly incorrect so it was very difficult to understand and order. The sever tried to help as much as she could but she also had trouble translating so we ended up using Google translate, which limited the items we ordered. We ended up settling on beef brisket, sirloin and prawns. I enjoyed the seasoning which seemed to be the same in all (spicy and lots of cumin), but my friend thought they were too spicy and there was no way to know what was spicy or not so she couldn't order anything else. Also other items were mostly lamb or seafood but we didnt see any chicken and no pork as per the translation and per the server. We arrived at dinner opening time and although we were only one of three other tables, the service and food arrival was very slow. Besides the language barrier, it was confusing trying to figure out the name of the place,there is signage outside which says Flora but Google still has Orange Bistro which was the previous establishment name and the receipt was all in Chinese so that was no help with figuring it out either -but here we are, review under Orange Bistro Anyway, because I do like spicy food and enjoyed the yakitori, I'll return hopefully to try other food items with someone who understands the language and hopefully to find the cute desserts. Also, noticed a large group of men just hanging out ordering lots of food and BYOB so seems to be a chill and laid back spot to hang out.

    Sandy W.

    The restaurant is now under new ownership and has shifted its focus to charcoal-grilled skewers, available exclusively during dinner service. Fortunately, they've kept some of the original Taiwanese menu, offering the best of both worlds. The skewers are outstanding--beautifully grilled with a deep, smoky charcoal flavor in every bite, enhanced by a bold and aromatic spicy cumin seasoning. Each one was cooked to perfection. A standout dish was the eggplant with century egg. Presented in a mortar and pestle, the dish combines soft, smoky eggplant with grilled peppers for a punch of flavor, while the century egg adds a pleasantly springy texture that ties everything together. We also loved the crispy pumpkin coated in salted egg yolk. With its golden, crunchy exterior and sweet, tender pumpkin center, each bite delivered a rich, savory burst of salted egg yolk flavor. For dessert, the crispy mochi rolls with peanut powder and brown sugar were a perfect finish--crispy outside, chewy inside, and just the right amount of sweetness. All in all, a fantastic dinner and a great value at around $20 per person (including tip). Highly recommended!

    Free dessert (grass jelly and aiyu jelly)
    Darren L.

    Orange Bistro serves a very specific niche, which is providing more upscale dining for Taiwanese immigrants. You don't see too many Taiwanese restaurants these days, and those that exist are typically your bento-style rice set or snack shops. Here they provide a banquet style setting for authentic Taiwanese style dishes (as noted by my dad, a Taiwanese immigrant). Their dishes are quite large portions which caught me by surprise with my initial thought of it being a typical Taiwanese restaurant in the area. For myself I chose the oyster cake. This is probably the most elevated quality of this I tried, having only eaten it in the US. The texture is completely consistent throughout where you don't get any lumpiness from the starch. While I wished there was slightly more egg in the proportioning, I enjoyed the dish, including the sauce which was well balanced. We shared the sesame oil noodle and the century egg and basil stinky tofu. The noodle was very simple with just sesame oil and whatever type of noodle you call it. The flavor was nostalgic and had a very Taiwanese essence. The stinky tofu was interesting, as I've never had fried century egg. It was nicely pleasant with a looser yolk and softer egg white texture somewhat reminding me of egg yolk fried dishes but more subtle and complex. The tofu itself was decent, but my dad wished it was stinkier and I wish it was crunchier. My brother chose the jalapeño lamb (you can pick beef or lamb but we love lamb). I really enjoyed the way they prepared the jalapeños which were mild-medium and sliced thin the way you might see bell peppers in a stir fried dish. The texture was perfect to me with them being slightly crunchy but cooked through. It wasn't too oily overall but being a stir fried meat dish it can come off a bit heavy since the residual oil pools at the bottom. But definitely not as greasy feeling as I've had. They offered a complimentary aiyu jelly and grass jelly mix dessert, which is a combination I've never encountered. It was a nice little treat at the end with acidity from the typical lemon aiyu with some herbal notes from the grass jelly. Overall I think the food quality deserves 5 stars as I would love to come back again to try a lot of their menu items. I appreciate that this restaurant exists to serve this specific niche to have upscale food native Taiwanese people like to eat. While I personally would come rarely because I don't have that much money at the moment (roughly $25-$30 per person for my dad, brother and me), I wouldn't hesitate to recommend this to others who love or want to try Taiwanese food beyond your popcorn chicken, Taiwanese sausage, or pork cutlet rice set.

    Alex P.

    Stir-fried Cured Pork with Dried Tofu This combo is absolutely perfect. The smoky aroma of the cured pork blends beautifully with the bean flavor of the tofu. The spiciness is just right--not overpowering--so it doesn't mask the natural flavors. Great choice for those who prefer lighter tastes. Stir-fried Yellow Beef The beef is tender and carries a nice wok aroma. It goes incredibly well with rice--super satisfying. Spicy Hot Pot (Mao Xue Wang) Packed with real ingredients--not just for show. Every bite is full of substance, and it's very satisfying overall. Charcoal-Grilled Beef Ribs (Highly Recommended!) This turned out to be the biggest surprise of the night. The charcoal aroma is strong, yet the meat is juicy and not dry at all. Every bite is bursting with flavor--we couldn't stop eating and finished the plate in no time. Brown Sugar Glutinous Rice Cakes (My Fave ) Crispy on the outside, soft and chewy inside. The portion is bigger than what I've had at other places. Each piece is coated in rich brown sugar syrup--so addictive! I had three pieces all by myself and still wanted more, haha!

    Juan F.

    I think this place is just okay. The food is decent but the price point is on the higher side. The place is clean and service is quick though. Free parking on the street or the structured around Main St.

    Briased whole fish lunch special $15.99 - GET IT
    Truman W.

    Great lunch specials - beef spinach in satay sauce, 3 cup chicken, and braised whole fish covered in silken tofu and brown sauce (only $16). Also got oyster omelette and stinky tofu, not stinky at all but crispy and so yum, they should just rename it "fried tofu'.

    Kaka W.

    Alhambra main街上开了家湘菜馆,趁着湘见串串新店开张8zhe,冲! [星R]红柳木大肉串 2串$4.99 好大好大两串,这个价格太实在了!红柳是从国内运来的,烤出来的羊肉又香又嫩,好吃到想要打包几串回去吃 [星R]毛血旺 $19.99 里面有毛肚、大肠,猪肚、超厚午餐肉,料敲多,口味香、麻、鲜、滑,这个价格很好,大家记得点哦!真心推 [星R]湖南东安鸡 $19.99 主厨推菜,鸡很nun,还配了笋,一口咬下去有鸡的鲜味,吃的出食材很新鲜 我们还点了长沙臭豆腐、三鲜炒饭和干锅花菜,没有一个踩雷!真的很好吃,boss知道我过生日还贴心的给了Labubu蛋糕出门看见花甜里三个字才发现原来是同一个boss,她们家甜品很好吃 他们7点会有Labubu出来跳舞,门口很多人拍照这家湘见串串环境不错,人均$25-30,适合朋友聚餐或给小朋友过生日,菜好吃氛围强

    Fish
    Jennifer H.

    Great classic Taiwanese food! Restaurant inside was clean and modern looking with a few larger tables with lazy susans along with smaller tables. I would recommend coming with a larger group as the dishes are pretty large. You get complimentary peanuts and sardines fish (?) which was tasty. My favorite dish was the fish that had lots of garlic and seasoning, with a layer of tofu underneath -- so flavorful, just watch out for bones. We also got three cup combo that came with chicken, squid, and we added pigs blood cake -- pretty classic, chicken was a little hard to eat as full of bones but to be expected. Green onion pancake was thin and crispy, tasted good with the sauce from the fish. We ended with taro and grass jelly dessert which was perfectly creamy and not too sweet, just wish it had some sago. Parking is easy on the street or in the free structure behind the store.

    Shaved ice dessert
    Franklin C.

    Really clean place and parking is available in the structure. Entrance is also available in the back so we were greeted by this long scroll of Chinese characters and drawing which is really cool to see. The food was just like how I imagined back in Taiwan: The stinky tofu, the pig ears, the lofa and the piping hot pot. All to die for. We didn't leave one plate empty Except for the shaved ice which we had to take home. We came a little late so it was just my friend and I chowing down the food with the waiter and the owner of the restaurant. We chatted with the owner and just had a blast chatting about the food and delicacies! I will be back! Definitely coming again

    oyster pancake
    amy w.

    This is the many times that we have been back . Still loving the authentic taste of the taiwanese dishes. It's always fully packed and there is not enough walking areas among the tables, but it's nostalgic for me. MUST try if you love Taiwanese food.

    Dry pot intestine
    Anh T.

    We love the dry pot intestine here! We ate here 2x in one week because it's that good lol, and they're having a 20% discount right now until 7/20.

    Angie L.

    The food was good and authentic. The service was great. Too bad they did not have the barbecue stews for today. Will come back and try next time.

    Clam soup

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    Orange Bistro Reviews in Other Languages

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    P P Pop - Xiao Long Bao

    P P Pop

    4.4(1.2k reviews)
    2.2 mi
    $$

    Showed up on a Monday evening and there were about three parties in front of us. Busy little spot…read morebut the seating arrangement maximizes the restaurant. We ordered the spicy braised noodle soup with spicy pickled vegetables on the side, xiao long bao, beef roll, and chili oil shrimp wontons. The spicy braised beef noodle soup was my favorite dish, noodle texture was bouncy and firm as well as that beef being extremely tender. The spicy mustards on the side were quite spicy and a perfect addition to the noodle soup. Xiao long bao was good, filled with a good amount of broth and it came out very quickly. The wrappers were great as none of them even hinted at breaking. Beef roll was good, it was crispy on the outside and the beef portion was good. I did wish they'd add a bit more cilantro and onions but that's a personal preference. Chili oil shrimp wontons were good and had some pork filling as well. Each piece was big and filling, I was only not a fan of the thick wrapper but it was delicious. Would recommend P P Pop, I see why there are so many recommendations to try this place. Will be definitely coming back.

    We came here for Sunday family dinner around 5pm and got a table right away. The restaurant is…read moresmall. Within next 15 minutes it was full and by the time we were leaving, there were about 15 people waiting outside to dine-in. Seemed like a very popular spot in the area. The menu had so many popular Taiwanese dishes. We started with the pop corn chicken that was super good. The XLB was decent too. I loved the shrimp fried rice. The most familiar TW dish, beef noodle soup, was also their best item. Loved the flavorful soup. The beef was so tender. Overall I really enjoyed all the dishes here. Dishes were served in short time. Staff members were attentive and provided good enough service. But when it got busy, they started to get little be disorganized. Still highly recommended for trying out the TW dishes.

    Photos
    P P Pop - Inside

    Inside

    P P Pop - Popcorn chicken

    Popcorn chicken

    P P Pop - Popcorn Chicken

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    Popcorn Chicken

    Hengry - Chilled Spicy Chicken

    Hengry

    4.8(467 reviews)
    2.0 mi
    $$$

    It's a great pleasure to dine at Hengry. As soon as I walked in, I know it's not just a restaurant…read more Starting from the owner's initial aspiration to bring solid Guizhou cuisine to LA and now they have successfully made Alhambra home for people who enjoy Miao's food. Must order - signature Miao's sour soup, Golden braised lamb, Fried tofu balls, Mushroom dry pot, & House fried rice. I also prefer to customize the menu with the owner/chefs. The private room provides great service, exceptional dining experience, and special orders of delicious food such as King Crabs or Lobsters in Miao's sour soup & the spot prawns etc. Recently they curated a few new items on the menu. I will definitely go back soon to taste their always-satisfying Guizhou food!

    ~ food: shredded…read morepotatoes: 9/10 solid potatoes, nicely cooked pork and cabbage potstickers: 7/10 nothing too special sour soup with fish filet: 8/10 love how sour it is but it was a bit bland and not numbing at all. it tasted more like watered down soup with vinegar but i love the large portion ~ service: 8/10 friendly but our server barely checked on us and we kept having to ask other workers for extra things ~ ambiance: very interesting ambiance, lots of unique colors and art. the sofa chairs are a bit uncomfortable i kept sinking in. not fitting for a restaurant ~ parking: parking lot nearby

    Photos
    Hengry - Main room

    Main room

    Hengry - House fried rice

    House fried rice

    Hengry - 酸汤鱼值得推荐,怪噜饭必点

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    酸汤鱼值得推荐,怪噜饭必点

    Mama Lu's Dumpling House - Juicy Pork Dumpings

    Mama Lu's Dumpling House

    3.9(4.2k reviews)
    2.3 mi
    $$

    came in around 12pm on a Thursday, plenty of seats still open…read more 3 of us ordered hot and sour soup (酸辣湯), beef wraps (牛肉捲餅), juicy dumplings (小籠包), and singapore style vermicelli (星洲炒米粉)。 everything came pretty quick. sizes are big, compared to other places. hot and sour soup has lots of meat (maybe too much), and flavorful. beef wrap is large 2 wraps cut into 3 pieces each. more than 1/2 of the wrap is filled with well flavored roasted beef, the sweet sauce (甜麵醬) blends well with the beef. dumpling is surprisingly juicy, filled with soup inside (need to catch it with a spoon). the skin is not too thick neither. vermicelli is mom's favorite, it's a huge plate, we didn't make a dent. we have enough leftover for dinner for the 3 of us. total was less than $60.

    I've passed by Mama Lu's on Garvey every day but had never actually stopped in. After visiting…read moretheir second Monterey Park location previously and finding it just okay, I was curious if this original spot lived up to the constant lines and local hype. When you arrive, be sure to write your party size on the sign-in sheet to secure your spot--there often isn't staff at the door to assist, so you'll need to manage it yourself. We visited after a long day and only had to wait about 30 minutes. Overall, the food was pretty average--or "mid," as the kids say--and I didn't feel it lived up to the hype. Here is a breakdown of what we ordered: * #26 Shanghai Style Chow Mein ($13.99): This was the standout. The noodles are thick, almost udon-style, and it's great comfort food. I would definitely come back just for this dish. * #1 XLB Juicy Pork Dumplings ($9.99): These were just okay. Not bad, but not great, and I'd likely choose somewhere else for dumplings next time. * #16 Spicy Wontons with Pork and Shrimp ($11.99): These didn't "wow" me, though I did enjoy the chili oil. I might order these again. * #62 French Style Beef Tenderloin ($17.99): The meat was very soft, but I've had better versions elsewhere, so this will be a skip for me in the future. * #83 House Special Fish Fillet ($15.99): It was very crispy with flaky fish, but the batter was quite heavy. It was enjoyable at first, but I got tired of it quickly. While the Shanghai Style Chow Mein is worth a revisit, nothing else stood out enough to make this a regular spot for us. It's a 3.5/5 experience, but I probably won't be back anytime soon.

    Photos
    Mama Lu's Dumpling House - On a Saturday packed house but good service!

    On a Saturday packed house but good service!

    Mama Lu's Dumpling House - Mongolian Beef

    Mongolian Beef

    Mama Lu's Dumpling House - Spicy Wontons Pork & Shrimp(8)

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    Mama Lu Dumpling House - 23 Zha Ye Xiang Man Tou  CRISPY FRIED COCONUT BREAD (6)

    Mama Lu Dumpling House

    3.8(2.8k reviews)
    2.3 mi
    $$

    Dined at our old favorite and food was still consistent. Service was courteous and efficient as…read moreusual. We ordered our usual items: Beef Chow Fun, Fish Fillet with Tender Green, and French Style Beef Tenderloin. Portions were still big and of good value. Prices went up about a dollar per plate as compared to last year, roughly about 6-7% which was reasonable because ingredients are costing more these days. They do charge 2% for credit card USA. If you're looking for a casual place to eat reasonably good and reasonably priced Chinese food, this is a solid option.

    Been here only a few times and yes if we went with others we have to send each other the right…read moreaddress as there's two mama Lu's on the same street! Just East vs West. We were able to find parking in the back and it was full so there's more parking underground. This place was pretty full, but given the capacity, the place had more ceiling space than seating place. We met family and friends while they already were in the middle of dinner and we came pretty late. Mama Lu's is known for their dumplings but they also serve Chinese dishes such as beef chow fun, roasted duck, fried fish fillet, and more. Staff were friendly, they were helpful and a wasn't hard to flag them down if we needed something. Overall, good place, would come again to try dumplings.

    Photos
    Mama Lu Dumpling House - Dining room

    Dining room

    Mama Lu Dumpling House - 腊味年糕 Preserved Meat Rice Cake

    腊味年糕 Preserved Meat Rice Cake

    Mama Lu Dumpling House - 23 Zha Ye Xiang Man Tou  CRISPY FRIED COCONUT BREAD (6)

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    Mr Dragon Noodle House - C11. hot Oil Pork and Shrimp Vegetables Wonton

    Mr Dragon Noodle House

    4.5(2.1k reviews)
    2.8 mi
    $$

    I saw a reel on this place, and I had to try it…read more Their food is incredibly fresh and tasty. I would highly recommend. We came in on a Sunday around 6 PM. It was busy, but not overfilled. They sat as quickly. Service is great and they bring out the food piping hot. Easy to follow easy to order.

    I've been here a few times and would say the food is pretty good. I don't think there is anything…read moresuper special, but the food overall was good. The service was also very good and accommodating, especially since I came in with a party of 8. Here are my thoughts on the food: Spicy Beef Tripe - I actually really enjoyed this one. It was cold and had good flavors. (4/5) Shrimp Fried Rice - It was simple, but it was good. Nothing over the top, just a simple classic. (4/5) Pan Fried Dumpling - It was delicious, had good flavors, and was juicy. (4.5/5) Beef Udon - Another simple dish, but it was good. Nothing overly done, just a nice carb to have. (4/5) Beef Roll - Best thing they have for sure. Nice flavors and made perfectly. (5/5) Pan Fried Bao - Pretty good. It had juice inside, and the meat was tasty. (4.5/5) Popcorn Chicken - We got this one mild, and they basically didn't put any spice on it. TBH, it lacked flavor, and besides being pretty crispy, it definitely needed some spice. (3/5) Beef Noodle Soup - It was good and pretty traditional. (4/5) Overall, most of the food was good but not spectacular IMO. It's a solid place to eat if you're looking for pretty good food, and the price isn't too bad! Parking - Now this stings because this lot SUCKS. If you come during peak hours, just pray because it's a very popular lot with plenty of good restaurants, so it gets crowded. I ended up exiting and driving south to the first local street, where you can park and walk over.

    Photos
    Mr Dragon Noodle House - Interior

    Interior

    Mr Dragon Noodle House - Beef pepper udon

    Beef pepper udon

    Mr Dragon Noodle House - D1. House Special Beef Noodle Soup

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    Hong Kong Cafe - Atlantic

    Hong Kong Cafe - Atlantic

    4.0(523 reviews)
    1.8 mi
    $$

    Hong Kong Cafe (Atlantic) -- 5/5 9/10/26 -- 2:30 PM --…read moreMonterey Park, CA My God, I'm going to be 300 pounds by the time I get home. Hong Kong Cafe is located at Atlantic Times Square, a charming old-school cluster of shops and restaurants in Monterey Park. Free underground parking was especially appreciated on a roughly 97-degree September afternoon. Getting upstairs was slightly confusing because of construction and a closed escalator, but once we found the restaurant, things improved immediately. The facade is cool, but the interior is even better: spacious, clean, comfortable, with colorful illuminated Chinese and English signs. It has a wonderful classic Hong Kong café atmosphere that reminded me of the 1980s. The mellow Chinese music added greatly to the happy, relaxed vibe. I started with a lemon black tea--sweet, cold and exactly what I wanted on a brutally hot day. The XO sauce beef with udon noodles was excellent. The udon had a terrific pan-fried texture, and the beef had a slightly citrusy note that worked surprisingly well. Then came pure comfort food: the Hong Kong-style ham and egg pineapple bun. It's basically spam, lettuce, tomato, soft French-style scrambled egg and lightly lemony mayo inside a sweet pineapple bun. Nothing complicated, yet somehow the flavors worked beautifully together. It briefly transported me to a Hong Kong Island tea café near Sogo. I was already full. Naturally, I ordered dessert. The Ovaltine French toast was fantastic: thick, fluffy Chinese-style bread, golden outside, properly buttered, with Ovaltine and condensed milk inside. Cutting into it released the filling across the plate and into the cinnamon decoration. Rich, messy and memorable. I ate everything too quickly because it was that good. The large menu also offers plenty of Hong Kong comfort food, including chicken rice, Chinese-style egg and meat dishes, risotto-style dishes, several kinds of juk/congee and much more. Service was prompt, sincere and error-free. This could easily become my Monterey Park go-to for Hong Kong comfort food. Great food, great music, great atmosphere and well beyond my expectations. 5/5. Happily stuffed. 香港咖啡(Atlantic)-- 5/5 2026年9月10日 下午2:30 -- Monterey Park, CA 天啊,照這樣吃下去,我回家以前可能要胖到300磅了。 香港咖啡位於 Monterey Park 的 Atlantic Times Square。這裡有很多商店和餐廳,也有免費地下停車場。在接近97°F的炎熱下午,地下停車非常方便。 餐廳裡面乾淨、寬敞又舒服,有很多中英文彩色燈牌,很有傳統香港茶餐廳的感覺,也讓我想到1980年代的香港。店內播放輕鬆的中文音樂,氣氛非常愉快。 首先喝了檸檬紅茶,冰涼、香甜,在炎熱的天氣裡非常舒服。 XO醬牛肉炒烏冬很好吃。烏冬炒得很香,口感很好,牛肉的味道還帶一點淡淡的柑橘風味。 港式火腿蛋菠蘿包看起來很簡單,有火腿、生菜、番茄、嫩炒蛋和帶一點檸檬味的蛋黃醬,加上甜甜的菠蘿包,但整體搭配非常好吃,很有香港茶餐廳的味道。 雖然已經很飽,我還是點了阿華田西多士。厚厚的麵包外面煎得金黃,裡面有阿華田和煉奶,切開後餡料流到盤子上,非常香濃,也非常有滿足感。 菜單選擇很多,還有雞飯、中式蛋肉飯、粥和其他很多香港式家常美食。 服務快速、真誠,而且沒有出錯。 這裡很可能會成為我在 Monterey Park 想吃香港式 comfort food 時經常回來的地方。 食物好、音樂好、氣氛好,完全超出我的期待。5/5。

    One of my favorite late night eats in the 626! We got the chow fun, shrimp wontons, chicken wings…read moreand squid. The chow fun was my favorite and it reminded me of how much I love chow fun. The shrimp wontons were also really good and hearty. Next time, I would still get the squid but pass on the chicken wings. The inside is decorated in such a fun and unique way. Since it is located in the Atlantic Times Square, parking is free!

    Photos
    Hong Kong Cafe - Atlantic - Inside

    Inside

    Hong Kong Cafe - Atlantic - Nasi Goreng fried rice

    Nasi Goreng fried rice

    Hong Kong Cafe - Atlantic - Ice lemon tea

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    Ice lemon tea

    Orange Bistro - chinese - Updated September 2026

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