Jasmine got great customer service, very friendly! Came in with my boy and I and our taste buds we…read morewere satisfied!

This review is mostly about the new mozzarella sticks that they're now serving in Dave's Hot…read moreChicken. I gotta say that the cheese pulls from these mozzarella sticks are really awesome! I mean it's so hard to detach the cheese, which is good news. Also, I didn't add spice because I want to try the original first before getting into the spice. Honestly, they should just keep that item in the menu rather than it being limited time if it actually is. I recommend you get it while you can before it's gone from the menu!

this is my first time discovering wingstop! to put it more accurately this is my body's first…read moreintroduction to the risk of heart attack. oh well let's only hope my heart stops at...WINGSTOP hahaha did you get the joke hahaha lemon pepper which was 1/2 of my combo - got bone in OF COURSE. yum. actually really good. born and raised american but this is making me even more patriotic. perfect crunch, not too zesty (unlike me), perfect amount of salt and tendernism. would pledge allegiance to this! 9/10 original hot, the other 1/2 - this is DRIPPING with red 40 which is another american classic but one i am not proud of. hot sauces cannot be this red this is crazy. the coloring didn't even improve the weirdly sour and overly salty sauce which drenched the wings and destroyed the crunch faster than america bombs the middle east. this is wild in a bad way but at least the wings were tender! 5/10 service was great! next to the awesome amazing ross which, like the wings, has all the heat. make sure you clean your pinchers before you go ransack the aisles for 2000s fashion!

I have never been compelled to leave a review like this, but my experience at this Wingstop…read morelocation was so egregiously bad it deserves a warning to others. Tonight, I attempted to place a simple pickup order. It was 10:30 PM, and the store was clearly still open with lights on and employees inside. Not wanting to go inside in just my t-shirt and boxers, I decided to call it in. What followed was a masterclass in poor customer service. From my car parked directly in front of the store, I called the restaurant. An employee answered, only to repeatedly say "Hello? Hello?" and then hang up. Thinking it was a bad connection, I called back from a second phone number. The exact same thing happened: forced confusion, "Hello? Hello?" and a click. It became blatantly obvious this was intentional. Through the window, I could see they were cleaning and had already shut off fryers. Instead of simply informing customers they were no longer taking orders, they chose to pretend they couldn't hear anyone on the phone and hang up. Frustrated, I finally honked. When that didn't work, I had to reluctantly get out and approach the door in my sleepwear--the very situation I was trying to avoid by calling. The staff inside saw me and ignored me, continuing to clean. The most unprofessional part? After this charade, they left the phone off the hook so no one could call back at all. They decided to stop serving customers well before their posted closing time and chose the most dishonest and rude method possible to enforce it. There is no excuse for this. If you close your kitchen early, put up a sign, or have the basic decency to answer the phone and say, "Sorry, our kitchen is closed." What you don't do is play childish games, hang up on customers, and then disable your phone. Summary: They prioritized closing tasks over customers, lied by feigning phone issues, were incredibly rude, and showed zero respect for the people who pay their wages. Save yourself the frustration and take your business elsewhere. Horrible, horrible service

If you want an asian tapas spot - THIS IS IT!…read more O R D E R E D - Korean beef bone soup - Curry Chicken Toast - Bbq beef ribs - Grilled Mussels - Samgyeopsal (grilled pork belly) V E R D I C T OMG i cannot get enough of the toast from the curry chicken toast, i think i can eat so many orders of the bread alone. it's so soft and fluffy, like eating cloud, if I ever ate that haha. Their portions are bigger than I expected, worth it! This is a fun spot to hangout with friends to grab a bite to eat and to watch a spots game or listen to and watch some Kpop MVs. The service is friendly and attentive, I came on a weekend lunch - dine in wasn't too busy, lucky me but I definitely noticed a lot of to go orders. Parking is easy because they're in a plaza, so no stress there.

MENU AND FOOD: This spot cooks up a variety of Asian appetizers and small plates along with a…read moreselection of drinks in a sports grill ambience. SERVICE AND ATMOSPHERE: Service could use improvement. The server was not attentive and dismissive to my simple attempt to check on our order of steamed rice since our food was coming out at varying times. He had also stated he would come back to take drink orders, but never followed up. Their indoor decor is appropriate and appealing. They have indoor seating only. PARKING: Located in a shopping plaza, they have plenty of parking. IMPRESSION AND RECOMMENDATIONS: We ordered a few of their skewers, all of which were just pretty average and lacked flavor and smokiness. Their garlic fries were simply topped with garlic, but not well dispersed throughout while the bbq beef ribs had barely any meat. The grilled oysters sadly also lacked flavor. Overall, with the subpar service and food, we won't be back.

King Calamari is all about the food--don't expect anything special when it comes to service or…read moreambiance. The service is direct and to the point: you hand them cash, they head to the kitchen, and moments later, voila, your addictive tray of deliciousness is ready for takeout. That's it. No frills, no fuss. As for the ambiance, this isn't the place for a date night or a sit-down meal. You don't come here to linger or dine in--it's strictly a grab-and-go spot. Also, don't bother calling because they never pick up the phone. But when it comes to the salt and pepper calamari, they absolutely deliver. Crispy, seasoned to perfection, and ridiculously addictive. Just be prepared for cash-only transactions and the irresistible urge to eat it all in your car (but don't leave it in there unless you want your car smelling like a fish market). For a quick and satisfying snack or pulutan, especially to pair with a beer, King Calamari is hard to beat - so 5 stars strictly for the salt and pepper calamari but 3 stars overall if you want to factor in service and ambiance.

I used to love this place... I remember buying a single order for $12.50. After the pandemic, they…read moregradually increased... that now... it is about $25/order. Compared to before, they put less per order too. In the past the container would not even close because of how full it is... so the restaurant would put a rubber band to try to hold it together. They still put the rubber band now, although I do not undertand why, because you can actually close the container and seal it. I still buy it once in a while when it is requested at a gathering, but I no longer buy for myself. The actual calamari is still okay. Although sometimes it would taste like old oil.

This has got to be THE best Korean restaurant I've been to yet!! There's plenty of parking outside,…read moreeven on a Friday night. Right upon entry, you will notice how quaint this place is and on the right, you see a Tv monitor with microphone stands. They don't only have Korean food on their menu, but Japanese as well! It's a small selection, but you can have both cuisines if you will. There was a large party there so I'd like to think that's why it took some time for our order to be taken, and for drinks to arrive. Everyone who worked here was very sweet and friendly! They move quick too, as that should tell you how busy and popular they can be. Our orders arrived fairly quick considering the amount of tables occupied. We were sooo excited to dig in ...just look at the photos for reference, how can you resist! Portions are huge, and we def had leftovers for just two people. We managed to finish the mushroom soup with a bowl of rice. Our favorite entree was the japchae, very flavorful but not overly salty and the bonchon sides paired well with it. We probably won't order the k chicken again~ it was alright and goes well with the sliced cabbage underneath. We will chop up more cabbage at home since the chicken flavor is a bit more saucy. Before we left, one of the sweet ladies told us to come back next time and stay for karaoke. For the price, I think it's higher than other places but it's worth it. The flavor is obviously special and house made with love. I'm sooo fulll as I write this review right after that lovely meal. I cannot wait to recommend this gem to friends and family :)

I ordered the Bulgogi Dolsot Bibimbap. It was good! I enjoyed it and was able to bring some…read moreleftovers home. The banchan were also good! I also wanted to point out how I enjoyed the hospitality while dining here. When I walked in, I was warmly greeted and seated. I was checked on throughout the night to make sure everything was okay. I felt like I was dining at a person's house, and the hosts were very welcoming. It left a great impression on me.

A Place I Keep Coming Back To…read more I've been to Texas Roadhouse many times over the years--I just never remembered to take photos until this visit. For me, Texas Roadhouse isn't about finding the most expensive or most luxurious steak. It's about getting together with family or friends, enjoying a cold beer, sharing great appetizers, and having a relaxed meal without breaking the bank. The atmosphere is exactly what you'd expect from a classic American steakhouse. It's lively, energetic, and always feels welcoming. I also love the open kitchen and the hand-cut steak display when you walk in. Watching the staff prepare fresh steaks adds to the whole experience. One thing I miss is the old bucket of complimentary peanuts. They now come in individual bags, which is definitely cleaner and more hygienic, but I do miss that old-school Texas Roadhouse tradition. The warm fresh-baked rolls with cinnamon butter are still incredible. Honestly, I could probably eat an entire basket before my entrée arrives. My must-order items every single visit: Steak The steaks are consistently good. Are they premium steakhouse quality? No. But they're cooked well, seasoned properly, and offer excellent value for the price. That's exactly why I keep coming back. Cactus Blossom (The Giant Onion Appetizer) This is an absolute MUST. It's surprisingly difficult to find restaurants that serve an onion appetizer this size anymore. Most places either offer onion rings or a much smaller blooming onion. Texas Roadhouse's Cactus Blossom is enormous, beautifully presented, and fried to a perfect golden crisp. Every petal stays crunchy while the onion inside remains sweet and tender. Pair it with their signature dipping sauce, and it's the perfect appetizer to share over drinks. If you're visiting for the first time, don't skip it. It has become one of the signature dishes that keeps me ordering it every visit. Fried Catfish Another item I highly recommend. Crispy on the outside, moist and flaky inside, and surprisingly light. It goes perfectly with a cold beer and good conversation. Loaded Baked Potato Simple but done right--loaded with sour cream, cheddar cheese, bacon bits, and butter. Comfort food at its best. One thing that deserves special recognition is the service. Every visit, the servers have been friendly, attentive, and genuinely welcoming. Drinks are refilled before you even have to ask, and they frequently check in without being intrusive. Great service makes a huge difference, and the staff here consistently delivers. They're absolutely the kind of servers who deserve a generous tip. At the end of the day, Texas Roadhouse isn't trying to compete with high-end steakhouses--and that's perfectly fine. It knows exactly what it is: a fun, casual American steakhouse where people gather to enjoy good food, cold beer, and great company. The steak is consistently good, the portions are generous, the prices are reasonable, the service is excellent, and the overall experience keeps me coming back. I'll definitely be back again. Highly recommended.

Have been coming to Texas Roadhouse for a little over ten years, food has been very good…read moreconsistently. Prices are amazing. That's probably why they are always busy. I always get good appetite as soon as I enter the restaurant: love watching the bread being made and the steaks on display. It's also great that the wait staff always grabs a basket of hot bread with cinnamon butter spread as they bring guests to their tables. Bags of peanuts are also waiting at the table. I always order the same thing: 20oz bone-in Ribeye Steak with Caesar Salad and baked sweet potato as sides. It's a great value at $37.99 although I still remember it being $10 cheaper when I started coming to this restaurant. The steak is always perfectly cooked, medium rare is how I like it. The salad is always fresh and crisp. The sweet potato is nicely baked and really tender. That soft, hot bread is addicting. Service is excellent because their wait staff is trained to keep bringing the bread even without being asked. They are very nice about it. And since they have a dedicated person making the bread continuously, they never run out. The free peanuts are also very good and keep customers occupied while waiting. Food came out at a decent pace. It's loud and lively inside the restaurant. The whole atmosphere is very cheerful. I have been to other Texas Roadhouses since it's a chain. They are very consistent and they all operate very smoothly. Highly recommended if you are looking for a decent steak house and do not want to break your wallet!

Pacific PourHouse offers a wide variety of beers and other drinks in a self-serve setup where you…read morepay by the ounce. But the real secret of this nondescript restaurant and bar is its menu of authentic Indian food. We ordered a variety of items including Egg Bhurji, scrambled eggs cooked with onions, chilies, and spices; as well as a traffic light array of curries: the deep red Butter Chicken, made of boneless chicken in a creamy tomato sauce; the yellow Lamb Korma, made of boneless lamb chunks in a creamy yogurt curry made with ground nuts; and the green Palak Paneer, a pureed spinach curry with chunks of paneer. Finally, the Hyderabad Goat Curry was made of bone-in goat cubes in a dark brown curry made of onion, tomato, ginger, and garlic. All of the curries went nicely with the Tandoori Naan and Onion Kulcha, freshly-made flatbreads that were highlights in and of themselves! Overall, the flavors here were on point--my favorite items were the Palak Paneer, the Lamb Korma, and the Tandoori Naan, but everything was delicious and came at a good value.

Ambiance: the decor and overall vibe is kinda sad. The place does not look inviting at all. From…read morethe outside you would totally miss it, nothing grabbing the attention. And if you still manage to walk in, it's just meh. You are welcomed by this sad looking bar (if you can call it that, some people have home bars that look more enticing). There was only one table occupied and the layout, walls covered with TVs is all a sad scene. With buffalo wild wings right nearby, people interested in watching sports would probably just go there. The owners need to narrow down on what this place is trying to be. Food: we ordered chilli paneer and peanut masala- both were really good. We also got tangerine wheat beer which was good too. The pourhouse setup is easy to use- you get a bracelet and can get whichever beer you want using it. Decent selection.

i like how this place has attention to detail…read more came with a person(supposed to be a "friend") who tried to ignore his bar tab(so embarassing) and take advantage of my kindness they recognized i paid mine off fully, and dealt with him accordingly before he racked up a huge tab at my expense

Always a fun time, although the music and live music can get way too loud. If you're sensitive to…read moresound, I'd stay away when they're having themed nights or live music. Otherwise, a great place to catch a game on TV, grab a few beers, and share some classic bar food. The wings are especially nice. Servers are always friendly.