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    Pho 45

    4.2 (2.1k reviews)
    ModerateVietnamese, Soup, Noodles
    Closed 8:00 am - 9:00 pm

    Pho 45 Photos

    Business Info

    PHO 45 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Pho 45

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    Reviews With Photos

    Oxtail Pho
    Elaine F.

    If you're looking for very flavorful pho, check out this place. We ordered oxtail pho and spring rolls. We didn't have to wait long for our order and the staff were very attentive.

    Beef bone soup and pan friend noddle with chay sauce
    Pui Y.

    Came here again with relatives. It's great to have a big group to be seated together along the wall. They are very nice and would give you things you asked of. Picture of Pan friend noodle with chay sauce on the bottom for non beef eaters. Large Beef bone soup should have 3 bones. 2 already moved to the plate on the side. Looks like the small bowl would get 2 bones. Really like their pho!!! It tasted as good when reheated. Highly recommended.

    Vu N.

    One of the better pho shops around. I love how they give you filet instead of cheaper cuts of meat. Their xi Quach has lots of tendon. Definitely recommend getting it The broth was good. But I'll say. I wanted more pho flavor. Overall good bowl of pho but I had better. Plus cause lots of parking and their were very nice. And only had to ask for things once like extra lemons

    Pho Suon Bo (Short Rib with Bone)
    Christine R.

    I came here with my parents on a Tuesday around noon. The space was small, so there was a brief wait. Still, it didn't feel crowded or noisy at all, just comfortable. In a way, I would say that the food is comfortable, too. I thought that the flavors were a bit mild, but the portions made up for it. I got lots and lots of chicken in my pho ga. My mom got ASMR-worthy crispy egg rolls in her bun cha gio. My dad got not one, not two, but THREE short ribs with bones in his pho suon bo!!! My only regret is not getting a drink. The blenders were singing a siren song, and I noticed four different smoothies on the menu.

    Jay W.

    This place is a Korean own pho spot and this did not disappoint. The service was super fast and amazing. The pho was decently priced and the ambiance is fast paced. Everything we ordered hit the spot. I give it a solid 5/5. Not much to say but you have to try it.

    Mary Anne W.

    After Disneyland we found this place located in a plaza with plenty of parking. Upon arrival we did have to put our names down and waited outside. Since this place does get busy. Small little restaurant, but the food was authentic. The outside doesn't have the greatest smell due to sewers water, but food came out fast and the staff were very attentive. The pho broth was seasoned just right, and they had variety of noodles for the pho thin or thick. The only con I did order the short ribs pho just to try, usually I never order this but first for everything. The meat did not feel tender, so I just mainly ate the broth and noodles. The Vietnamese coffee was on point though and spring rolls!

    Not very good service, could have more flavor I got no. 8 tough over cooked meat no water refills

    Pho tai on the side
    Jeremy D.

    The servers here are all so welcoming and friendly. Pho broth was flavorful. Meat was tender everything was good. The small size was plenty for me. Definitely a well rounded pho joint in OC.

    Pho 45 Dac Biet
    Kimberly H.

    Came here at around 1pm on a Tuesday. We were seated and served right away even though there were hardly any empty tables. Was super excited bc I hardly get to go out for lunch. The broth was good. I got the rib pho which I must admit was huge but there was a lot of tendon and fat to pick through. I should've just got what my husband got which was a regular pho. Service was ok. Ambiance is in and out.

    Joseph N.

    My usual pho spot was closed so I cruised here for lunch. Three things I look for that tell me a pho place is good: a busy restaurant, a line outside, and people eating by themselves. This place had all 3, including families and non-Asian people eating as well. I was greeted from the moment I came in. The staff were friendly and most importantly confident in their food. I said it was good, MF said it was great hahaha. I like a little spunk. Probably the best beef broth in OC. Plenty of meat given. You also get a choice of fat or skinny noodles (Northern or Southern style). Really close to the Pho 79 standard that Vietnamese people know. If you're in the area, and not looking to drive all the way to Westminster for a bowl of pho, this is the spot. In the words of the great Alysa Liu: THAT'S WHAT I'M FCKIN TALKING ABOUT!!!

    Menu
    Joy W.

    Came here on a Saturday night. We got seated right away. My husband ordered a large pho ($1 more from the small). He got a #1 (combination w/everything - tripe, tendon, brisket, rare steak and well-done flank). The broth was very tasty and not super oily like some other places. I got the #41 (grilled pork and egg rolls) vermicelli dish. The grilled pork was tender and had a lot of flavor After we placed our order it came out lightning fast! The soups were all very hot and loaded with meat!! Overall, service was great, price is reasonable and pho is delicious. We probably will be returning in the future.

    Pho 45 Dac Biet Large
    Kevin He Zhong Q.

    Was in the area so decided to stop by Pho 45 after hearing from people that it's one of the best in OC. Upon arriving, wait staff were extremely friendly and greeted people at the door. Orders were taken quickly and water/drinks plus condiments were out seconds after. Food came out pretty quickly as most pho shops do. The pho broth tastes clean, beefy, a hint of sweetness, not overly salty. In my opinion this is the perfect everyday broth. Most places in OC have either a dark herb heavy broth or a light sweet broth. The previous reviews are not kidding when it comes to the portions, definitely generous and good quality. Didn't seem that busy when I went, possibly because it was close to opening time, perhaps busier on weekends. Would definitely visit again! Friendly people and amazing food.

    No. 1 special
    Monica Y.

    Hole in the wall! Hidden in a plaza by a well-known Ondal Korean restaurant, this place offers a super affordable and delicious bowl of pho. Service is quick too! For their No. 1 special with LARGE pieces of tendon and lots of meats, it's only $14.50. What's crazier is that their LARGE size is only $1 more so cheap! Soup is not heavy and LOTS of stuff on it that you can even see the noodle

    Egg rolls

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    I love this spot! The service is great every time. They are all so kind and welcoming. They give generous portions of meat as-well!

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    Page 4 of 54

    Pho 45 Reviews in Other Languages

    Ask the Community - Pho 45

    Do they use fresh pho noodles (not the refrigerated ones)?

    Msg in pho?

    For everyone needlessly asking this of Asian restaurant: a little bit of a wake-up call for you https://msgdish.com/glutamate-foods-naturally-contain-msg/

    Does any one know when they are going to reopen?

    It says they're expected to open August 4th!

    Is this a cash only place?

    They take Mastercard Visa diner's club and Discover

    Are you open?

    Yes, they open for dine-in. Seating is limited as they space out every other table.

    Anybody knows when this restaurant is going to re-open for business? My husband & I kept calling both locations, La Mirada & Garden Grove but no one answers. We drove to La Mirada and saw a sign posted on the window that the will re-open on 4/19/20.

    Me too. I kept calling them but no sign of operation. I have a same question and would be appreciated if anyone knows.

    Is this place cash only?

    Nope. They take credit cards too

    I am allergic with seafood, so I wonder do they use fish sauce in the broth? Thank you.

    I can't imagine them NOT using fish sauce as that is one of the key ingredients in making pho.

    Do they offer grift cards?

    Yes, with $10 minimum

    Does the vegetable pho (pho rau cai) use vegetable broth or beef/chicken broth?

    I'm not sure about that but you can request them to make it vegan! I did.

    Does this restaurant use msg in their pho beef broth?

    You know a bag of potato chips has a ton of msg. Possibly the same amount if you drank all your broth. This myth that msg gives you headaches derives from racism in America against Chinese immigrants who had restaurants. Nothing against you eating… 

    View All 15 Questions

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    Whenever I'm in the LA area, this is the only place I trust for my all-time favorite Vietnamese…read moredish: Chả Cá Thăng Long. It's a sizzling platter of pan-fried fish cooked with fragrant dill and scallions, served tableside with fresh vegetables, rice paper, and herbs so you can build your own wraps. I've ordered it here at least three times, and it's been consistently outstanding every single visit. The fish is perfectly seasoned, and the aroma from the dill and scallions alone is enough to make your mouth water. I also highly recommend their selection of congee. Each version is made to order with your choice of meats, and the porridge has that silky-smooth, creamy consistency that makes it the ultimate comfort food. Rich, hearty, and incredibly satisfying, it's one of those dishes that keeps you coming back for another spoonful.

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    Hue Ky Mi Gia

    3.6(251 reviews)
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    I had heard quite a bit about Hue Ky Mi Gia and had seen a lot of advertising, so I wanted to try…read moreit at least once for myself. Unfortunately, my actual experience did not quite match what I had expected from the reviews and promotions. I ordered the Beef Stew Noodle Soup, and my husband ordered the Roasted Duck Noodle Soup. For me, the broth was very light and lacked flavor. If I'm being completely honest, it tasted quite bland. The beef was also very tough and did not have much seasoning or aroma. It tasted more like plain boiled beef than beef stew. The roasted duck itself was actually pretty good and had decent flavor, but the broth did not complement the duck at all. It almost felt like the duck and the soup belonged to two completely different dishes. It is a little difficult to describe, but the flavors just did not come together. On the positive side, the service was friendly, attentive, and quick. The restaurant is not very large, and the dining area did not feel especially open or spacious. I can imagine that it may feel quite crowded on busy weekends. Parking, however, is very convenient and spacious since the restaurant is located in a shopping center with a supermarket. Overall, the service was good, but unfortunately the food did not live up to my expectations, especially the broth.

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    Kim Ky Noodle House - Kidney topped with pork rinds

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    I Love the Cat Heo here, along with any bowl of Noodle…read moreService is very fast and friendly The Taste of the dried noodle combined with all the side add-on which are on the table is unique tastes from all other noodle place. I keep coming back here and then Just a small problem about the parking sometimes but I love this place

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    Grandpa's Kitchen - Grill Bar 168 - Bo ne

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    New special item - Banh Mi Chao

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    2.1 mi

    Saw a TikTok video on this place and took my family to go and support the restaurant, as it is a…read morefamily owned place. Overall a decent place with many options for Vietnamese food, both big meal dishes and fun street food. Here what we tried: Ngheu Hap Thai (Thai Style Clams) - the clams were big and the broth is very flavorful! My mom really enjoyed it! Mi Vit Tiem (Duck Noodle Soup) - absolutely love the broth! So clean and herbal like! The noodle texture is interesting, as it is not your usual egg noodles. Not sure if I like it over the traditional egg noodles. Still a good dish! Banh Canh Tom Cua (Vietnamese Crab & Shrimp Udon) - there were so much crabs and shrimps in the bowl. The broth is good, just a little bland and needed to add some fish sauce. Mi Sui Cao (Wonton Dried Noodles) - love the wonton and the fried shrimp crunchy thing. The seasoning is really, but I don't think I like the noodles they used. Sup Cua (Vietnamese Crab Soup) - so much toppings in the soup! Love the century's egg!

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    Pho 45 - vietnamese - Updated September 2026

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