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    Proper Food

    3.9 (20 reviews)
    Open 7:30 am - 8:00 pm
    Updated 1 month ago

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    Salmon Teriyaki Hot Plate
    Stephanie Y.

    Healthy quick food on the go. Food is premade and can be heated up. Very fast process overall and staff are kind. There are a variety of different flavors such as many preparations of salmon. My salmon was a bit overcooked and too salty for my liking but I can see how this is appealing amidst a variety of fast food. Place itself is quite clean and great for a quick grab and go lunch if you're in a rush!

    Coconut-Lime Cauliflower Salad. Mixed plants with crisp, no meat. Cauliflower tastes like coconut and gave salad some flavor
    Aagdolla G.

    The salad was good, along with my fruit cup was good. I enjoyed it even tho it had no meat. While I was eating all I could think was wow this is healthy plant based salad with some sort of peanut butter dressing (crisps on the side)

    David D.

    This place is a great concept with excellent food. Wish that there was a location near me in Los Angeles, California because I have not seem anything like it. For breakfast I had the Brown Hard Boiled Eggs and Coconut Juice. I have never had better tasting eggs ever. I eat hard boiled eggs most mornings and spend a good amount of money on my eggs, but they never have tasted as good as the eggs here. ($1.00 per egg) For dinner I had the Salmon Teriyaki with Brown Rice, Broccoli, and Snap Peas: ($16.00) Excellent. You will not have better in some fine dining restaurants. The woman working here offered to warm it for me and it was the best. She has a large Oven that reads out "Salmon" when it is warming and it was heated perfect. They are not opened on Weekends. But if you are near here during the work week--this a great choice for fast Lunch at the office, dinner on the way home, meal on the way to the airport, fast meal on the way to a Broadway show, or dining in a hotel alone. I wish them the best--great concept. --- I ask the hard questions that some Yelpers like too know from the staff: All the food is prepared in a commissary in Brooklyn everyday fresh and trucked in to their Manhattan Stores before the open except a few things like the Juices and Bars that have a longer shelf life. They donate or throw out all the unsold meals at closing.

    Coconut Curry Chicken Hot Plate - AVOID
    Matthew D.

    Ordered the coconut chicken curry as it was dairy-free. I'm sorry to say but the chicken is absolutely inedible. It's like biting into rubber. I don't know if it's some kind of reformed processed chicken - but this is absolutely not a chicken breast taken straight from the bird. It's stringy and almost crunchy. I had to eat the rice/broccoli and toss the rest. Avoid the chicken items.

    They were out of what I pre-ordered and the new salad they gave me had a bug in it and the staff would not give me a new meal

    where is the avocado, tomatillo salsa and meat in this Chiquito breakfast burrito with steak???

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    All'Antico Vinaio

    All'Antico Vinaio

    4.2
    (123 reviews)
    0.9 mi
    $$

    I first found this place through TikTok, where people were hyping it up in Italy. I was pleasantly…read moresurprised to find out they had a location in New York City, so I obviously had to give it a try. There are a few locations, but I decided to visit this one because it was the most convenient for getting to and from home. I got there around 7:00 PM, which felt a little close to closing time since Google said they close at 9:00 PM, but it wasn't busy at all. In fact, I was only the third customer to place an order. I ordered the La Summer sandwich and added pesto. After sitting down and taking my first bite, I immediately understood the hype. Without a doubt, this is one of the best sandwiches I've had in a very long time. I'm not even a huge sandwich person when it comes to subs and deli meats, but everything tasted incredibly fresh. The ingredients paired together perfectly, and you could still taste each one individually. The only thing I'd change next time is the meat. I had no idea prosciutto was a type of ham, but honestly, it didn't even taste like ham to me. It was sliced paper-thin, slightly salty, and worked surprisingly well with everything else. Next time, though, I'll probably add salami just to see how it compares. Overall, this sandwich was a solid 10/10, and I will absolutely be back--whether it's to try a different sandwich or, if we're being honest, order the exact same one again with salami added. I will say it's on the expensive side, but that's New York City for you. Apparently, all of the ingredients are flown in from Italy. After tax and tip, I paid a whopping $28 for a single sandwich. That said, it was incredibly filling and definitely kept me satisfied. The workers were also really nice and accommodating, and the indoor seating was beautiful. The atmosphere felt like a fancy Italian café, complete with couches and artwork throughout the space. I wish I had taken pictures, but honestly, I was too busy enjoying what might be the best sandwich I've had in years.

    This is such a great spot for a quick Sammie that is big enough for two. Don't let this place…read moreintimidate you. The menu inside breaks down all of the sandwhiches, you roll up to the deli counter when they say next, spill out your order (add/remove stuff to your order) and you're done. The most overwhelming thing is deciphering the Italian sandwhich menu. I hit up the Italian Hot. Pretty decent! I added sun dried tomatoes...but it would have been just as good without it. Be PREPARED this Sammie has some chili honey liquid /oil sauce they put on it and it's tasty but it's a lot. The staff are friendly - just focused on getting your order and getting it to you so you can enjoy. The wall is pretty interested they have made their own decor out of door panel fixtures.

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    All'Antico Vinaio
    La District
    La District
    All'Antico Vinaio

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    All'Antico Vinaio

    All'Antico Vinaio

    4.4
    (614 reviews)
    0.4 mi
    $$
    Casual dining
    Kid friendly

    This is a cozy place for italian sandwiches. Expect a crowd during lunch time and seats fill out…read morequickly. They have an extensive menu so be ready for some tough choices. We got the limonata and mandarino to drink and the la toscana and la paradiso for our sandwiches. They are massive so prepare for leftovers. La Toscana- The foccacia is soft and fluffy. You get savory salame toacano, pecorino, and truffle honey that ties the flavors together. La Laradiso- The mortadella is tasty and given in generous amounts. The stracciatella, pistachio cream, and pistachio bits add a depth of flavor and texture. Limonata and Mandarino- This was sweet, fruity, and refreshing. Hits the spot after walking around all morning. Love the vintagr can designs! Great experience overall!

    Someone order a Hot Italian? Here I am…read more The legendary Florentine sandwich shop achieved global fame by earning some of the highest praise in food journalism for its massive, fresh-baked schiacciata sandwiches. Google their name and "best" and get hundreds of hits, but the majors who crowned them "best sandwich" title include Saveur Magazine, the big one touted by the family; Eater NY, ranking La Paradiso the most elite Italian sandwich outside of Italy; Las Vegas Weekly, who crowned them "Home of the world's best sandwiches"; TripAdvisor, for whom the Italian original is the most reviewed eatery with a near perfect rating; and The Infatuation NYC guides who promise the execution of the crispy, airy schiacciata bread completely justifies the hype. All 17 options looked amazing, so I spoke to a regular in line, telling her I couldn't decide between "La Paradiso", the most praised (even though she informed me "mortadella is just bolonie" or the Hot Italian, which was more my style. So, I did what any gluttonous American would do and I got both. And a Diet Coke, of course. La Paradiso has thinly sliced bolonie for a savory base, with creamy shredded stacciatella cheese, with sweet but earthy pistachio cream, and a sprinkle of toasted pistachio for texture (that I didn't detect). It was good, but I will likely fuggedaboutit. The Hot Italian had thin, lean turkey, spicy and smoky spreadable Calabrian pork sausage, a balancing provolone, calabrian chili honey, and peppery arugula (that they claim adds crunch that I didn't detect). Were they life-changing? No. But I rank Paradiso a 8.8 and Hot Italian a 10. And because everyone is hard-working and everything is so freshly prepared and cut, it's a class act. They should seriously make a sign that says, "Can't decide? Get two!" and then give me free sandwiches on my yearly trips for the idea.

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    Interior
    Interior
    La Schiacciata di Manolo
    La Schiacciata di Manolo
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    The New Yorker
    Joe's Home of Soup Dumplings

    Joe's Home of Soup Dumplings

    4.5
    (881 reviews)
    0.3 mi
    $$

    Great overall assortment. Central location. Staff was warm and inviting. Went with the pan fried…read morenoodles, shrimp, fried rice, chicken, soup, dumplings, the Chinese pancakes, and orange chicken. Great quality food. Fresh ingredients that were prepared well. Everything from plating to presentation was on point. Don't miss out on this great option for Chinese food.

    Chose this spot for a late lunch since it was close to our next stop. I wasn't quite sure what to…read moreexpect, especially being in Midtown rather than Chinatown. But it turned out to be a fantastic meal and fully satisfied my endless craving for well-made soup dumplings. The scallion pancakes were excellent, too, crispy without being greasy and packed with scallions. I had seen a lot of reviews praising the General Tso's chicken, but I've honestly avoided the Chinese-American dish for years. Too often it's overly sweet with a heavy batter. Still, after seeing plate after plate come out to nearby tables, I decided to give it a try. What a surprise. It was a huge portion of fresh white meat chicken with a light coating and a perfectly balanced sauce, served piping hot. We couldn't finish it (knowing we had a big dinner later), but I kept going back for "just one more piece" more times than I'd like to admit. Reservations aren't accepted for parties of two, but in the late afternoon it wasn't busy at all, we walked right in with no wait. Would absolutely come back.

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    Joe's Home of Soup Dumplings
    Young Chow Fried Rice
    Young Chow Fried Rice
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    ALIDORO

    ALIDORO

    3.6
    (53 reviews)
    0.2 mi

    We had arrived in NYC for fall break and dumped out bags at the hotel before heading out to find a…read morequick lunch and explore the city. I have three big guys with me and sometimes quick lunches need to be more filling than fast food options, so we chose Alidoro's under Rockefeller Plaza. We could walk to it form the hotel and it was in the middle off all we wanted to show the boys on their first day (first time) in the city. We all chose different sandwiches and they were ready pretty fast. Since the shop itself is not huge, we landed a small space at the window bar with two stools and some standing room. After being in a car and on a flight and in another car all morning, we weren't mad about the standing part. We were all able to share and sample each sandwich, and honestly, we were not disappointed. We were all full and happy when we weren't finished, so what more could we want for a relatively quick NYC meal? Being under the plaza, the restrooms were outside the shop but very close by so we were able to wash hands and such before journeying out into the wild. I would definitely stop back by again on another trip! The guys and I all gave Alidoro's two thumbs up - so 8 thumbs total, if you're counting.

    Good flavor of the Pinocchio sandwich due to the olive paste a s sweet roasted peppers. But my…read moresandwich was seriously lacking in the prosciutto and sweet sopressata. For $16.50, I definitely should have gotten at least two slices of each meat.

    Photos
    Il Sole
    Il Sole
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    Giorgio
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    Proper Food - tradamerican - Updated June 2026

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