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    Russell's

    4.2 (2.1k reviews)
    Closed 7:00 am - 2:00 pm

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    RUSSELL'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Russell's

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    I love the red walls.
    Nikki B.

    Russell's has been serving hearty breakfasts in Old Town Pasadena since 1930. My brother loved to come here but I've never been until recently. The décor is a little more upscale than your typical diner, and the menu features American-French cuisine. My friend and I were seated in a booth in the back. I was happy to see a variety of Champagne cocktails on the menu instead of just the standard mimosa. We opted for the Kir Royale and each ordered a side of fruit because we didn't want anything heavy. The Kir Royale was perfect and the fruit was fresh and sweet. Our server was a very nice lady. My friend and I enjoyed our light breakfast and our conversation since we hadn't seen each other in a while. Side note: This place is very popular so a 90-minute dining limit is enforced. *Adjacent parking garage.

    Pancake
    Jazmine S.

    The BEST pancakes I've had in a LONG time. We came for a super late brunch. We had a 30-min wait on a busy Saturday but totally worth it. The inside has a great atmosphere with the decor, painting,s, and music. We were waited on quite a bit, and everyone was super nice and fast. The food was delicious; those pancakes are perfect. Eat them hot and fresh!!

    Evan K.

    You really can't go wrong with a classic American breakfast and Russell's be serving up all the classics. To cut to the chase we got their "The Big Breakfast" which came with french toast, sausage, hash browns, toast and eggs. One the side we got their belgian waffle as well. I would say everything was really good and very solid. My favorite part of the meal was their sausage though. It was super flavorful, juicy and one of the best I've had in a while that was memorable. I would most definitely go back in the mood for a reliable breakfast in Pasadena but nothing here wowed me besides the sausage.

    Ben F.

    Russell's is a classic. Old bones, old stories, old menus, and old flavors. I find this recurring theme at all the well loved restaurants from the last century who have somehow survived it all. They just exist in their mediocrity for all of time and leverage the fact that they haven't changed as a selling point. To me, that's all I taste. It's not nostalgic, it's just stagnancy. Dry eggs, under seasoned, nothing noteworthy or exceptional. Not hating, I love the oldies. I just keep running into this same experience of being underwhelmed. I've had the same at Marston's, Bill's, Buck's, Joanie's, basically any spot with someone's name in the title. Maybe I'm jaded, but I distinctly remember the quality of all of these spots in the 90s. Did my tongue degrade over the years? Or is it that the rigidity of these recipes and menus haven't kept up with the breakfast scene? Who knows. It was still lovely, but took forever because it's so popular, and cost an astronomical amount for basic breakfast options. I'm glad I got to experience it.

    Angie R.

    Expect a long wait time--but brunch here is worth it. It's located on the main street of Fair Oaks, with paid parking available in the structure right behind it. There's limited seating outside while you wait. To be honest, the space isn't the most accommodating for larger body types, as the tables are bolted to the ground and can feel a bit tight. The restaurant itself is small, but the food makes up for it. You can really taste the freshness in the orange juice, and the overall vibe gives a nostalgic, old-school diner feel with the red seats and classic presentation. It's the kind of place that feels like a step back in time. I ordered the waffles, and my partner got the pancakes--both were great and didn't disappoint. The portions were generous and satisfying. I'd recommend coming with a party of four or fewer, as space is pretty limited.

    Melinda C.

    Worth the wait! This place is worth the hour wait and I will absolutely return! We arrived around 11:30 and were seated about an hour later. The service here is great, everyone is so attentive. The food is so tasty, and pricing is about average with the Ranch Breakfast being about $17.00. I ordered The Ranch breakfast which was 3 pancakes, 1 egg, 1 sausage (or bacon), and it was so good! Our server Dennis was so friendly and asked if it was out first time and let us know that the pancakes and waffles are popular items and since my breakfast came with pancakes at the very end he brought my husband and I a waffle each to try and OMG I am not a waffle person but it was delicious! Also, the fact that it was our first time and he didn't want us to leave without having a waffle to try was so kind of him, thank you Dennis!

    Menu
    Natalie L.

    Tried Russell's in Old Town Pasadena for Saturday brunch--definitely expect a wait. Got there around 10:15 and waited ~35 mins, so hop on the waitlist ASAP. Service was amazing. Our server was quick, attentive, and genuinely friendly. As for the food, the hash browns were easily the best I've ever had--loaded with bacon, onions, bell peppers, and cheddar cheese. Everything I love all in one dish, cooked perfectly. We also shared a bit of everything, and the French toast really stood out--warm, fluffy, and incredibly aromatic. If 10 is the max, I'd give it an 11 just for the service.

    Interior
    Mona A.

    This is basically our ICU's unofficial post night shift breakfast spot. After twelve hours of alarms and no sleep, Russell's just hits the spot. I can't personally speak to the drinks, but my coworkers love them. The croque monsieur and croque madame are really good, and they make a solid veggie and cheese omelette too. Service is always fast and friendly like family, which honestly matters when you're exhausted. They also validate parking for the structure behind the restaurant, which makes it easy. We've come here for birthday breakfasts too and it's always a good time. Cozy diner vibes and strong coffee. We love Russell's

    Cheese burger and onion rings
    Jan J.

    If you are looking for old time diner this is your place- very positive staff, checked on us regularly and food came very quickly- restrooms were very clean and food was great. I had the traditional famous cheeseburger - had the pickles, onions added - also upgraded the side dish for onion rings - burger was juicy & generous size. Could use a touch more seasoning but left feeling very full and satisfied. Last time I was here I had a great breakfast but that was years ago.

    Ultimate Breakfast Burrito
    Ebony G.

    We went with a party of three around 9:20 a.m. on a Tuesday morning and were seated very quickly, which was expected given the time and day. Service was good, nothing exceptional, but solid and what you'd anticipate for a breakfast spot. We ordered the ultimate breakfast burrito, which came with hash browns; a cheese omelet with added bell peppers, onions, and extra cheese, served with toast and hash browns; a cheeseburger with fries and ranch for my niece; and buffalo wings to go. We also had orange juice and water. The restaurant itself was clean, the food came out fairly quickly, and our waiter was professional and attentive. As for the food, it was decent overall but nothing memorable. The buffalo wings were honestly the best-tasting item we ordered, but everything else was just average. Overall, it wasn't bad, but nothing really stood out or impressed me. Because of that, I probably wouldn't return, not because it was disappointing, but because there was nothing noteworthy or particularly good enough to bring me back. My true rating is more like a 3.5 .. 4 too high and 3 too low.

    Jessica J.

    Long wait even for a Friday morning. Waited 40 min. ***Free 90 min validation parking.*** make sure you park at the back parking garage behind the restaurant. Our server was awesome!! He was attentive and super nice! The Belgium Waffles were delicious! Esp the syrup! I don't overly sweet things. This was sweet but not too sweet. Definitely shareable if you order a main dish also. I got the Chicken Fried Steak and added Belgium Waffles. The Chicken Fried Steak was ok. Good but nothing stood out.

    Katelin V.

    Really cute diner in the heart of downtown Pasadena! The service was really nice and the food came out hot and fresh :) I would not recommend super big parties since the place is a bit on the smaller side but I would recommend getting the special spuds for savory people and blueberry pancakes for people with a sweet tooth!

    Belgian waffle breakfast combo
    Ralph B.

    A great classic diner! I've never been able to get near this place because there's always a line and they close at 2. But I was able to slide in before closing and get a Belgian waffle breakfast. Quite good!

    Le Croque Monsieur just melt in your mouth yummy goodness!

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    4 years ago

    A Pasadena classic! Such good food, and such a nice atmosphere. They don't take reservations though, which is a bummer.

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    Yummyyy. Waffle is crispy outside & moist inside. Pancakes are fluffy. Had them at 4:00PM, perfect snack ;)

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    7 years ago

    You have to try the waffles. It was light, airy, and delicious. I will definitely go back and eat here again.

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    Russell's Reviews in Other Languages

    Ask the Community - Russell's

    I'm looking for a venue to do a breakfast meeting for 20 people can you accommodate that for the LA County Firefighters Association?

    Unfortunately we cannot accommodate a party that large as our restaurant is quite small. The biggest table can only accommodate six guests.

    Do we need reservations and what time is recommended for Saturday?

    Hi Stacey, unfortunately we do not take reservations. In weekends as early as possible as the wait can get very long after 8:00 am… Read more

    What is the wait times for 10.00 AM on weekdays?

    Hi Lee. On the weekdays it a hit and Miss thing. Sometimes there is no wait at all and sometimes it’s about 10 to 20 minutes at most.… Read more

    What is the usual wait time for a table for 2 on Saturdays at 11:00 am?

    Between 30 minutes to an hour.

    What time do you stop serving breakfast on Sunday?

    Hi Jessica, Breakfast is served all day until we close at 2:00 pm… Read more

    Will you be open on Monday, January 2?

    Hi Amanda. Unfortunately we will be closed on Monday, Because of the Rose Parade. Frank

    What time do you stop serving breakfast?

    We serve breakfast all day until closing at 2:00 pm.

    Do you have outdoor seating for brunch ? And do you take reservations?

    We do, but only two tables are available. As for reservations, I am sorry but we don’t take reservations.

    Can you add an online wait list via Yelp?

    Nathalie, Unfortunately we can’t as we don’t have that service. However, I will look into it.… Read more

    Do you have to show proof of vaccination?

    Hi Tanisha. Proof of vaccinations are not required. Frank… Read more

    Does it take credit card?

    Yes

    Are there gluten free options?

    We do not have gluten free breads or pancakes, but a lot of our entrees are gluten free.

    Do they have turkey sausage or turkey bacon?

    Because of COVID changes I would suggest you call them 1 626-578-1404.

    What are your vegan options, if any?

    Hi Melinda. I can’t say that we have any vegan options except for our oatmeal for breakfast. Non meat and dairy dishes are made in the same kitchen so there are cross contaminations.… Read more

    Do you let people BYOB?

    You can bring your own wine and corkage fee is $15. However, you can’t bring your own beer.

    Do you serve bottomless mimosas?

    Hi Stephanie. We do not serve bottomless Mimosas.

    Do they serve breakfast all day?

    We served breakfast daily until 4:00 pm.

    Do they have the pies from Russell's in Long Beach, specifically mile high peanut butter pie?

    No Becky. We do not have the original Russell’s Pie from Long Beach as we do not have the capacity at this location to make “mile high” pies. If you like “mile high” pies, they do serve them at Pie n Burger on California. It’s exactly the same… Read more

    Do they have bottomless mimosas for brunch?

    We don’t have bottomless mimosas. You will get your own little small bottle of sparkling wine when you order mimosa, raspberry royale, kir royale or Bellini.

    Will they fit a group of 10?

    Yes, but the wait will be very long as we would have to put a few tables together.

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    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    1.2 mi
    $$$

    Nice atmosphere, classy-chill vibes, but not I absolutely have to dress up, but you can I guess…read more Anyway to the most important part, the food, I tried some of my friends Deviled Eggs, which were the best I have ever had, but I am kind of whatever about deviled eggs to be honest, so take that for what's it's worth. However, the Original ribeye melt was to freaking die for soooo good, excellent! This place is a little on the pricey side, but everything is going up fast currently so there's that. But I must say, you owe yourself, treat yourself to something nice every now and then. The service was nice, the atmosphere was superb, and the food was excellent. I hear the drinks are great as well, not really a drinker so I would not know, I normally get a water and unsweetened ice tea everywhere I go. I'm just a Yelper, foodie, explorer, and pop culture enthusiast from Los Angeles making his way in world, all the best to you and yours, enjoy

    My family and I have been coming here for years, which is why this experience was so disappointing…read more We visited on Father's Day and had a reservation for 7:45 PM. Unfortunately, despite having a reservation, we had to wait about 20 minutes because our table was not ready. We had specifically requested a booth and mentioned that we did not want to be seated at the Chef's Table, yet we were seated there anyway. There were four of us, and the space was extremely cramped. We were constantly bumping into each other's feet because there was so little room. We asked if it would be possible to move to another table, but we were told the restaurant was fully booked for the evening. On top of that, being seated directly next to the kitchen meant dealing with nonstop noise throughout our meal, which made it difficult to enjoy the experience. What was especially confusing was the concept of the "Chef's Table." If it's intended to provide a unique dining experience, we certainly didn't receive one. The chef never came out or interacted with guests, so it felt like we were simply seated in an uncomfortable location next to a busy kitchen. To make matters worse, my father ordered his steak well done, but it arrived medium rare. The steak had to be sent back and recooked, which further delayed our meal. Overall, this was the most disappointing experience we've had here. As longtime customers, we never expected the service and accommodations to fall so far below the standard we've come to expect. What was most frustrating was that no effort was made to address our concerns or offer any accommodation after multiple issues throughout the evening. We have always enjoyed dining here, which is why this experience was particularly upsetting. I hope management takes this feedback seriously and works to ensure other guests do not have a similar experience.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Magnolia House

    Magnolia House

    3.9
    (1.6k reviews)
    1.2 mi
    $$

    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

    Photos
    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com
    GRANVILLE

    GRANVILLE

    4.2
    (2.6k reviews)
    1.1 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    My family and I tried Granville per my brother's recommendation from a previous positive experience…read morehe had in the Studio City location. Upon walking in, you'll find an upscale bar on the right and variety of tables on the left-hand side of the restaurant. Our hostess had a phone call when we first arrived, but she still greeted us brightly and promptly seated our party of 4. Jorge's customer service was on point throughout the night. He was polite, knowledgeable about the entire menu, and did his due diligence in accommodating my noted food allergy. We ordered: - the trio of tacos - peri peri half chicken - ahi tuna & noodles - branzino - flourless chocolate cake - oasis mocktail Tacos were fantastic! I recall my mother really digging the shrimp taco, while my brother loved the chicken taco. The big plate of chicken was a huge hit in my family's table. Apart from the half chicken itself, there was an abundance of mashed potatoes and broccolini. My brother devoured his ahi tuna steak and noodles, I guess that's the plate I'll have to try for myself for future visits. I myself, enjoyed the branzino plate - but for the price tag, I would have liked a slightly bigger portion of beets and perhaps a small salad to complement my fish. Still an overall fantastic dish, I was the first to clear my plate. If you're driving or cutting back on alcohol, they have a small mocktail menu. The Elixir, Oasis, and Velvet were the three drinks featured. Pricing is a bit steep at $12, but I will say the Oasis Mocktail I ordered was quite refreshing.

    Parking can be a little difficult at this location, but so is most of Pasadena…read more I've only been here once, I had a good experience, at this location. The food and drinks were beyond expectation if it wasn't for parking I'd probably visit this place more often. Service was prompt and helpful. The inside of this location had very cool ambience and artwork

    Photos
    Sharing
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    Superfood salad
    Superfood salad
    Variety of housemade Big Plate Entrees

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    Variety of housemade Big Plate Entrees
    Stonefire Grill

    Stonefire Grill

    3.7
    (1.9k reviews)
    4.2 mi
    $$

    We went for lunch on a weekday. Lots of customers, lots of tables -inside & outside, no wait to be…read moreseated. Order at the front, take the buzzer to a table of your choice & pick up your utensils & napkins on the way. We got meals added on to our lunch - roughly $3 more for a side and a dessert add on. The BBQ chopped salad was yummy! The carrot cake was tasty. It's a personal slice but can be shared. The BBQ chicken was okay but the presentation looked lonely. 2 pieces of chicken on a small silver tray. The breadsticks came separately. Value-wise, I think the pasta meal looked the most fulfilling: pasta, side & dessert.

    First time trying this place with a large party!! Inside can be difficult to find seating for a…read morelarge group. Its first come first get style so if you have a larger group outside patio may be more available or spilt out groups up into nearby tables. My uncle ordered while we found seating, we combined a few tables together and got lucky when two tables became free. Plates, utensils, napkins, and drinks are self serve, you do need to purchase the drink cups first. We got family meals and two pizzas, I'd say the Tri tip was my favorite with the delicious flavored butter. My son loves the garlic bread. The pizza was so hot and fresh out of the oven, I prefer the works over pepperoni. The Cesar salad was so good with the meats, I just had to eat half of the bowl which was meant for 6 people! Bathroom was clean, I lived their full body mirror as well because I'm sure I dropped sauce and food on my lap. Overall, I had a great time and I think we plan to come back!

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    Stonefire Grill
    Stonefire Grill
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    The Arbour

    The Arbour

    4.3
    (978 reviews)
    1.2 mi
    $$$

    The Arbour is a fantastic restaurant in Pasadena. I came with a reservation for a weekend dinner…read more The atmosphere inside is classy and almost romantic, the perfect place for a nice dinner. Although there's no dress code, most folks dressed in business casual or nicer. The food was delicious. Because it was shared family style, they split it across two plates, which kept the presentation nice and clean. The corn agnolotti is a must - the brown butter sauce, roasted corn, shallot, and ricotta cheese combination was perfection. The shrimp penne was also excellently executed. I also ordered the sea bass. The fish was good, but the sauce and vegetables lacked flavor depth. The drinks were also great. I got the berry mojito mocktail - it was one of the best mocktails I had. The service was above and beyond in all aspects. Think of the most ideal type of service at a restaurant - that's what I received. Overall, I had an incredible meal and dining experience at The Arbour. I'd come back for a special occasion and I recommend others to visit.

    Came for my bday dinner and it was delicious! Had the tagliatelle appetizer which was flavorful…read more The fennel flavor came through boldly- like on a pizza. Then had the lobster risotto and sea bass. Seabass comes with bok Choy. Oftentimes the bok Choy is mushy but I was pleasantly surprised that it was firm and crunchy.

    Photos
    Cozy dining room.
    Cozy dining room.
    Birthday cake for my friend
    Birthday cake for my friend
    Filet mignon with gai LAN and potatoes (potatoes under the steak)

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    Filet mignon with gai LAN and potatoes (potatoes under the steak)

    Russell's - tradamerican - Updated June 2026

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