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    Sizzler

    2.8 (277 reviews)
    Open 11:00 am - 9:00 pm

    Order Sizzler Takeout or Delivery

    Sizzler Photos

    SIZZLER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Sizzler

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    Cheramie T.

    We were traveling through and decided to relish in a a nostalgic meal. There is a menu you can order from , of which includes an all You can eat salad bar. Unless you are going to load up on mostly salad, the other items, such as the chicken, pasta, and fruit get much to be desired. I had the salmon and the seasoning on top was flavorful but very salty. The steak was also very bland. Our server was very attentive, however.

    Menu as of Aug 2025
    Winny H.

    After a long drive from CA to AZ we were hungry and passed by this Sizzler. Overall it was a great experience. When you enter there's a variety of menu boards that shows the different options of entrees. We chose the unlimited salad bar which cost $17.99. If you are with seniors it cost $16.99 and they get a free drink. We also got their rib eye steak 14oz with a side of mashed potato's and it was as $28.99. If you add in a salad bar it cost an extra $7.99. With an entree you get unlimited cheese toast! Yippee! Overall good experience. Fresh salad (salad components or premade salad) and hot foods such as chicken wings, mini tacos, mini corn dogs, meatballs, and various soups (clam chowder, chicken soup, and cheddar broccoli soup). Best part was their desserts which included soft serve and strawberry and pound cake. The only bad thing was that the pound cake was rock hard and inedible. Our waitress Demi was superb and gave great service. She brought our unlimited drink refills and even got our mom a coffee with a side of soft serve to make her own affogato! Indoor ambiance is cozy and welcoming. Bright and large dining area.

    Rey F.

    First time trying Sizzler and it was pretty good. The restaurant was clean. You walk in and order at the counter and then have a seat. A server then brings you your drinks, toast and your food when it's ready. I went with the steak and chicken with fries. Was a bit pricey but not bad. I didn't order a salad but they have a salad bar in the restaurant as well. Was a great experience.

    We had the best service while reliving our 90s childhoods. Matthew was friendly and helpful, checked in and made sure we had everything we needed. He even grabbed us extra waters at the end of our meal and made sure we were well hydrated after a long day. The lady at the salad bar was regularly refilling.

    Salad Bar

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    1 month ago

    I love Sizzler and this one lived up to my expectations and best memories from the seventies!

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    1 year ago

    Sizzler is back! Just like I remembered as a child. Beautiful salad bar with so many selections. Steaks cooked perfect and staff very nice.

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    Page 1 of 7

    Ask the Community - Sizzler

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    Black Bart's Steakhouse

    Black Bart's Steakhouse

    3.9
    (877 reviews)
    2.8 mi
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    This was my heaven, y'all. My poor server, I kept…read morerequesting songs. BUT they executed. And they didn't just serve, they SERVED!!! The food was also incredible. Steak and showtunes,,. Again, my heaven. The ambience is very old saloon, very Arizona, very Bisbee. But coupled with the Disney tunes, broadway hits, etc it was perfectly balanced. It was so much fun!! 10/10. If you don't like this place, you are miserable because that was soooo fun!!!

    I had to work in Flagstaff. I'm from the valley. I was suggested black barts but to get there at…read morefive I was seated by a stage since I was told that they sing so I thought it would be fun When I arrived, I had a waiter named Jackson. He is 6'20" and what a wonderful gentleman He is studying at NAU and I wish him nothing but the best He was top-notch. He suggested what I should order and everything was great. I had the deep fried mushrooms which I'm addicted to, and they hit the spot. Then I had the steak which they had a special and it was cooked to perfection Jackson has a great voice and all those kids did a fantastic job of singing I really enjoyed myself Unfortunately, this post is a little bit late cause I was there in January. I hope Jackson is still there if you go and you get seated ask for Jackson he is a pleasure and just a wonderful, wonderful man. I wish him nothing but the best and he's the reason I come back.

    Photos
    The sign over the stage.
    The sign over the stage.
    Homemade biscuits
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    Tinderbox Kitchen

    Tinderbox Kitchen

    4.4
    (970 reviews)
    1.4 mi
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    A good choice. The restaurant has some of the best food I've ever had. The chef changes the menu to…read moregive you a fresh choice on what he can do with food. What a treat this place is. Now the decor isn't all that. Rather dark and not what you would expect from an upscale restaurant. Very old, not with antiques, just old. Need a nicer decor. Since you go most of the time for the food this place is great. Service has always been good too. Nice place.

    This was our second time dining at Tinderbox. Our first experience was excellent, which is why we…read moredecided to return. The restaurant was small and intimate. The portobello appetizer was absolutely outstanding and easily the highlight of the meal. It was flavorful, well-executed, and just as memorable as we remembered. The steelhead trout was cooked perfectly, medium and very tender but both my boyfriend and I found it a bit fishier than we prefer. Unfortunately, dessert was a major disappointment. We ordered the Basque cheesecake, and it was nothing like what we expected. Instead of being moist, creamy, and custardy, it was dry and crumbly. I mentioned to our server that the pastry chef might want to reconsider the recipe, but she responded that it had been made this way for many years, suggesting they were confident in it as is. At $16, the cheesecake was especially hard to justify. We've had far better cheesecake elsewhere for less. Would we return? Maybe...but primarily for the portobello appetizer. Overall, we'd probably choose to spend our money at Shift instead.

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    Cozy and elegant dining areas.
    Cozy and elegant dining areas.
    Elk
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    Lumberyard Brewing Company

    Lumberyard Brewing Company

    4.0
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    1.4 mi
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    Established in 2010
    Family-owned & operated

    We've been coming to the lumberyard for years now, and we have our order completely done now and…read morethe consistency here is amazing too. The prickly pear lemonade, tangy, sweet, prickly in just the right places! So good The Vietnamese burger, it's perfect everytime we have it. It's spicy and sweet and savory, and there's not many words that can explain how delicious it is so I'm just going to say it's like a total mouthgasm. The Mac and cheese is always good here but I did learn something for next time. Don't order it if they are slow, order it when they are busy or it might sit in the warmer a little too long, although, even slightly overcooked it was still pretty darn good. The hatch green chili here.. not sure what they do it, but my god it's buttery and out of this world delicious. We got a huge side of it and devoured it instantly

    What a great experience!! We showed up and they were busy as it was a weekend. They told us it…read morewould take up 20 minutes for seating & have a sat within 15. We have a child who is only 6.5 months and a little noisy, but they were very accommodating. The waitress was very sweet to us, and treated us like regulars. I ordered brussels sprouts and my husband got the eggrolls as an appetizer, both were delicious!! Then we split the hatch burger, and it was amazing, and my baby loved the french fries! They also had yummy cocktails. It's a must try when you're in Flagstaff!!

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    Lumberyard Brewing Company
    Lumberyard Brewing Company
    Garlic Truffle Fries

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    Shift Kitchen & Bar

    Shift Kitchen & Bar

    4.6
    (735 reviews)
    1.6 mi
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    This restaurant was absolutely amazing. The service was exceptional--attentive without being…read moreoverbearing, with consistent check-ins, friendly staff, and a team that was genuinely knowledgeable about the menu and dishes. The restaurant itself was clean and had a stylish modern-meets-vintage vibe that made the atmosphere feel both cozy and upscale. Their cocktail menu was especially unique. I ordered the Vendetta Ride, and it was easily one of my favorite drinks of the night: light, slightly sweet, and finished with just the right kick. I absolutely loved it. The menu features creative contemporary American cuisine with an emphasis on sharing plates, which made the experience even more fun. We ordered two appetizers, two mains, and a dessert, and overall everything was excellent. My only critique would be the Duck Taquitos. The duck flavor was not there, and the mesquite mole sauce leaned too sweet for my taste. Aside from that, every dish impressed us. Overall, it was a fantastic meal and a great dining experience. I would highly recommend this spot if you're in Flagstaff!

    we escaped the Vegas heat for the cool mountain air on a last-minute trip to Flagstaff. we got into…read moretown a little later in the evening and started looking for a place to eat. we came across this restaurant, and the menu looked really appealing. we tried making a reservation through their website, but it didn't go through, so we decided to just walk in. luckily, there were plenty of tables available since it was a Thursday night. we were seated right away, and the service was quick from the start. our server (i wish i remembered her name) was incredibly sweet and friendly. she gave us a few recommendations while we picked out some dishes on our own. the manager was also welcoming, which made for a great first impression. the first dish arrived, and it looked delicious. unfortunately, it was just okay once we started eating. next came the heirloom carrots. they were a little cold and soggy, but we ate them anyway since we were hungry. then the roasted cabbage arrived. the first bite was actually pretty good, but after a few more bites, it went downhill. it was too soft, the flavors were bland, and there were just too many toppings that overwhelmed the dish. we were really looking forward to the lamb pasta because it looked amazing, but the first bite was a surprise--it was incredibly salty. we still finished most of it because we were hungry. thinking maybe we'd have better luck, we ordered one last dish: the fried pork. we honestly wish we hadn't. it was very bland and lacked flavor. for around $34 (if i remember correctly), it definitely wasn't worth the price. overall, we left disappointed. the menu and presentation had us excited, but the flavors just didn't deliver. looking back, we probably should have tried a different restaurant, but it was already late and we were tired. the one thing that really stood out was the service. our server was wonderful, and the manager was friendly and welcoming throughout our visit. we chose not to mention our thoughts about the food because everyone treated us so well. sometimes a meal just doesn't live up to the expectations, and unfortunately, this was one of those times. based on our experience, i wouldn't recommend this place. while the service was excellent, the food simply didn't meet our expectations, especially for the price.

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    Shift Kitchen & Bar
    Shift Kitchen & Bar
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    Proper Meats + Provisions

    Proper Meats + Provisions

    4.4
    (577 reviews)
    1.5 mi
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    Yum yum yum! Love this local spot. The shop is set up as a butchery plus place to eat. It feels…read morenostalgic with the counter ordering and fun cane sugar soda options. Burger, cheesesteak, and French dip were all delicious and came out quickly.

    Housemade pastrami? Corned beef? Porchetta? Yes please! Proper Meats + Provisions seemed like the…read morebest place in town to eat a sandwich lunch between NPS site visits around Flagstaff. We popped in on a Monday morning hoping to score some great grub and we certainly found some! Cubano ($20.95) - Starting with the bread - it's really fluffy, not toasted or pressed as with usual cubanos. Unfortunately, it's probably a little too light for the sandwich because some parts get mushy from being soaked in all the dijonnaise. The dijonnaise is very sweet, creamy with a mustardy zing. I think they add a bit too much, making the sandwich more fatty and messy to eat than I like (not to mention what I stated before about it soaking into the bread). The meat is fantastic. Both porchetta and ham are griddled on the flat top, giving them a developed and concentrated edge. The ham is to the point of being like country ham, while the porchetta still has great seasoned porky flavor. I believe they griddle the swiss cheese alongside the meat. It melts and crisps up into a cheese skirt, adding a fantastic texture to the sandwich. There's a lot of crinkle cut pickles underneath the meat, but it's not enough acid to cut through all that fat. Sandwiches come with a side of house chips. They are fried until a darker golden brown color, but aren't burnt. This gives a great kettle chip-like crunch. Even with different sized chips, they are very evenly fried with all chips being the same texture. They are salted the perfect amount. (4/5) Aleppo Pepper Pastrami sub Tomato Soup ($22.75) - This place is famous for their pastrami, and I can tell the quality. It's cooked on the griddle until it develops crisp edges. It's fatty, but the fat is rendered so there are no chewy and leathery parts. The meat is extremely tender and thinly sliced. It's honestly almost like bacon in texture, but the taste is completely different, with the exterior spices and pepper making a huge impact along with the rich concentrated meatiness inside. The bread is a nice toasted sourdough, not strongly sour in flavor, but definitely noticeable. The bottom slice is slathered with plenty of nopales studded cream cheese. It's added in a large amount and is an extremely creamy and fatty substance yet somehow doesn't overwhelm the sandwich. It's warm but not melty. The nopales are clearly there but I didn't find it to contribute much. The pastrami is layered on top of that followed by a ton of sweet brown caramelized onions that are very tender. An entire green chile, roasted and super smoky, is above that. Finally, aleppo mustard is spread on the top slice of bread. Between the green chile and the aleppo, there's a slight warmth that tinges the sandwich. It's nothing too spicy. Instead of chips, we opted to sub the Tomato Soup (no fee). It's very homestyle, full of tomato richness in a thick blend. It has a strong tangy tomato essence. There's basil oil drizzled on top for a boost of freshness. The soup is unfortunately quite a bit too acidic for my tastes, but that's only by itself! While very acidic, the soup is actually great as a balance to the sandwich (along with the pickle of course) since there's so much richness and fat coming in between the bread. (5/5) Proper Meats + Provisions definitely serves some great sandwiches. We were considering visiting again for our 2 full days in Flagstaff, but weren't able to make it because they close so early at 6! Bathrooms - Two unisex rooms Note: Proper Meats charges a 3% credit card fee. This is labeled on the menu

    Photos
    Inside shop, very cute.
    Inside shop, very cute.
    Proper Meats + Provisions
    Nice deli setting

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    Nice deli setting
    The Northern Pines Restaurant

    The Northern Pines Restaurant

    4.1
    (1.4k reviews)
    2.3 mi
    $$

    After reading several reviews, I decided to give Northern Pines a try, and I'm glad I did. One…read morething to know before you go: many older reviews mention that breakfast is served all day, but that's no longer the case. If you're planning on breakfast for dinner, you'll need to adjust your expectations. That said, the dinner more than made up for it. I ordered the ribeye and had them top it with a couple of over-easy eggs. The steak was cooked perfectly--exactly the temperature I requested--and was tender, juicy, and full of flavor. The runny yolks made an already excellent steak even better. The service was friendly, attentive, and efficient without feeling rushed. The atmosphere is relaxed and welcoming, making it an easy choice whether you're a local or just passing through Flagstaff. Northern Pines has clearly earned its reputation for quality comfort food. Even though the all-day breakfast is a thing of the past, the dinner menu stands on its own. I'll definitely be back the next time I'm in Flagstaff.

    We were lucky enough to stay in the hotel next door and decided to grab dinner. Our waitress was…read morefantastic! She was so welcoming and kind. The staff all were friendly and worked so well together. We all ordered different items, and the food came out nice and hot. She made sure to keep the waters refilled, and checked on us often. Best news - we came back for breakfast! We ordered five different entrees, and again great choices. The egg Benedict and banana split pancakes were highlights.

    Photos
    Bar area, trivia available 8/2025
    Bar area, trivia available 8/2025
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    Lay

    Sizzler - seafood - Updated July 2026

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