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    Super Potato

    4.6 (276 reviews)
    ModerateChinese, Noodles
    Open 11:00 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated 2 months ago

    Order Super Potato Takeout or Delivery

    Super Potato Photos

    Business Info

    SUPER POTATO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Super Potato

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    Reviews With Photos

    Reanne Z.

    Came on a Saturday right after they opened, we were seated right away and it slowly started filling up more around noon. We got the classic potato noodles and beef skewers to share. The pot for the noodles didn't look very big but it actually ended up being quite filling and was enough for the two of us. I liked the texture of the noodles, very qq, and the flavor was like a malatang base. There was also a decent amount of other ingredients with the noodles as well. Overall, a good place for a fast, more casual meal!

    Potato noodles
    Robert C.

    Tried out this place for dinner and got their classic potato noodles dish. The food is good and the potato noodles had a great and easy to consume texture, I tried one with half potato half regular noodles as well - would recommend full potato instead of half/half! It was a unique experience since I had never had potato noodles before. Good portion sizes per person.

    DIY  Potato Noodles自选土豆粉, cucumber & pig ears, super potato
    Liv V.

    finally got to visit this spot. loved all the dishes we ordered & they have complimentary plum juice. the staff are really nice and orders came out pretty quick. we got the potato noodles which had a fun texture, cucumber & pig ears were refreshing, and the super potato which was yummy to snack on.

    Side dishes we chose from combo meals
    Victor L.

    Took my friends here so they can enjoy Chinese version of rice plates. They seemed to really enjoy it. As usual, service here is good and typical of Chinese restaurants. My friends thought the ambiance is "nice" for what I described to them as hole in the wall. Everything from my previous review stands. This time I ordered a couple new dishes. I thought the braised pork belly is pretty good. The tomato rib soup combo comes with tornado potato and a drink. My elderly Caucasian friend loved the passion fruit/mango drink of 50% sugar. 5 adults ordered just 4 entrees and we were all full. That's great value!

    Yuria G.

    We went in the early afternoon, and it wasn't too busy. The food came out really quickly after we ordered. They were running a promotion, so abalone was included as a topping, which was a nice bonus. We also ordered a combo set with a main dish, a snack, and a drink for around $25, which felt like a great deal! Classic Potato Noodles (Mild Spicy): This dish was packed with ingredients and had a nice spicy kick. It's served hot, so it's perfect for cold days. You can choose regular noodles, potato noodles, or half and half--I went with both. The potato noodles were so soft that they could be cut with chopsticks. Personally, I preferred the regular noodles since they tasted more like ramen. I think the dry noodle version might be better if you want to enjoy the chewy texture of the potato noodles, so I'd like to try that next time. Curry Chicken Cutlet Omelette Rice: The portion was big enough to share. The chicken cutlet was thin but stacked in two layers. I felt like there wasn't quite enough curry sauce compared to the amount of rice and cutlet. The curry wasn't spicy, so I personally would've liked it a bit hotter. Snacks: The Super Potatoes tasted more sweet than spicy. The Shredded Kelp with Garlic Paste was really flavorful with a strong garlic taste--I liked it a lot!

    Classic Potato Noodles (Mild Spicy) - abalone included was Lunar NY promotion
    Michelle N.

    Stopped by Super Potato on a Sunday around noon for lunch and was pleasantly surprised that it wasn't too busy. My friend and I were seated right away. I initially wanted to try this spot after seeing their bouncy potato noodles featured on social media. The interior was bright, clean, and modern, and each table had a convenient QR code for browsing the menu. I ordered: -the Classic Potato Noodles (mild spicy): very flavorful and generously packed with ingredients. Since it was around Lunar New Year, they were running a promotion that included a free abalone with each noodle soup order, which was a nice touch. The abalone itself was very tender and well-prepared. My only minor critique was that the potato noodles were slightly overcooked. They leaned more soft than the chewy, bouncy texture I was expecting. Service was quick and friendly overall, and our food arrived within about 10-15 minutes. We did have to flag down the servers a couple of times, but they were helpful once we got their attention. Overall, Super Potato delivers flavorful dishes, a clean and modern dining environment, and a solid experience, with just a small opportunity to improve noodle texture and attentiveness - 4.5/5

    Spicy dry pot
    Frank L.

    Really good! The potato noodles have a much bouncier chew. I think there's not many of it all any places in the South Bay that are doing potato noodles. I only know one spot in socal. They also have great fruit teas as well. The grape yogurt tea ($6) was so fire. Items are slightly on the pricy side but it's worth checking out. I got the spicy dry pot($19) half regular half potato noodles and could notice the difference. I do wish there was more beef in the dish instead of the Chinese ham which basically tastes like spam. But overall it was tasty. Overall really enjoyed my meal and will be back to try their other dishes. I had my eye on the noodle soup.

    Celery and tofu skin
    Laura L.

    Pretty big restaurant with lots of seating. Service was quick and efficient. The drinks here are very sweet even when I got 50% sweet. Standouts were the side dishes like the celery with tofu skin and super potato (fried potato coated in a slightly spicy red sauce.) I wasn't a big fan of the noodles or the broth which tasted too oily. I have been really interested in the concept of potato noodles so was glad to try this place out. I was a bit disappointed to find the texture soft and slippery without a real bite to it. I would order half potato noodles half regular noodle next time. I saw lots of other people getting the rice dishes so maybe those are good!

    Classic Potato Noodles
    Coleen P.

    Filling & delicious noodle soup! The place is bright and clean - a casual, but great spot to catch up with friends! Easy parking too. You order through a QR code and a server will bring out your food. Lots of selection from soup, rice plates, smoked and braised meats...I ordered the classic soup with potato noodles, though they also offer regular noodles (can do half/half). I've never had potato noodles before so I had to try! Bouncy and a bit slippery when eating with chopsticks. My only note is that the quail eggs really soak up the broth flavor so it became a bit salty. And the soup really stays hot in the lil black clay pot (good for some, but bad for me since I just want to eat my soup without burning my tongue, haha!) Next time I'll try their combo A (noodles + drink) or combo B (rice plate + snack + drink)!

    Longjiang Pork Knuckle with Rice
    Trina P.

    I ordered the Longjiang Pork Knuckle with Rice plate. Everything was delicious. However, the egg was a tad overdone. I wish the customer service was kinder. The woman at the front didn't really care for me. I felt somewhat uncomfortable like a burden even though I was paying comfortable.

    Braised pork belly with rice was ok
    Kim l.

    Met up with friends for dinner at this place. I was intrigued as I have never had potato noodles before. When we arrived around 6:15 there was no one inside. We grabbed a corner booth and people slowly began trickling in. Service was quick and efficient. Food Pig ear: 4/5 thick sliced pig ear. Good flavor. Pickled cucumber: 3/5 ok, pig ear was better Classic dry pot potato noodles: 5/5 my favorite out of everything we ordered. Very tasty dry noodle. Potato noodles are nice and chewy. Classic potato noodle soup: 3/5 ok Original broth beef noodle soup: 3/5 ok Spicy meat sauce pork: 3/5 ok Tomato crispy pork noodle soup: 2/5 tastes like ketchup, pork was soggy ( not crispy at all). Braised pork belly rice: 3/5 meat was super soft and fatty. Just ok. Overall I did enjoy the potato noodles. I liked the dry noodles the best even though I would pick soup over dry noodles any day.

    Mimi N.

    Came here for a late lunch, so there wasn't a lot of people. Inside was very bright, simply decorated and airy, loved it! Out server was the best as well: gave us recommendations and was so helpful. The food was scrumptious.. full of flavor! So if your in the neighborhood, stop by, it'll be worth your tummy.

    Mulberry + Bayberry tea
    Elsa J.

    Food: - Got a combo meal - Appetizers: honey mustard shrimp and super potato - both were great - The honey mustard shrimp was basically tempura with a nice sauce drizzled on top and the super potatos were crispy potatos that were nicely cooked and soft on the inside covered with a nice glaze - both were great - Got potato noodles which were chewy and warm, not very spicy - I would say it's a nice cozy meal - Also got drinks: mulberry and bayberry fruit tea and the red rice oats tea - Both drinks were supposed to come with these cute bears (the reason we wanted to try this place in the first place), but for the red rice oats tea they were not able to make the bear for whatever reason - 9/10 Service: - Hard to understand the waiters but still seemed nice - 7/10 Ambiance: - Well lit - Good amount of seating - Decent number of people - Great parking - 9/10 Overall Rating: 9/10

    Classic potato noodle

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    Page 3 of 7

    Super Potato Reviews in Other Languages

    Ask the Community - Super Potato

    Is there any soy sauce or soy ingridents in all the noodle (soupy or dry) dishes here?

    Are the potato noodles gluten free?

    Are any of the noodle dishes vegetarian? I don't eat pork broth or chicken broth.

    The standard "Classic Potato Noodle Soup" only had vegetarian ingredients in the soup, but tbh I have no idea about the broth. It tasted like a spicy veggie broth to me, but I can't be 100% since I didn't make it. You can try asking, but be aware… Read more

    View All 7 Questions

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    Highland Noodles

    Highland Noodles

    4.1(681 reviews)
    1.8 mi
    $$
    Speaks Mandarin
    Discounts available

    About a month ago, hubby and I came here for an early lunch on a Sunday. We came in time before…read morenoon as the restaurnt became quite busy after. We were seated near the kitchen so we were able to look in and see BTS. The restaurant is very spacious, clean and bright with a modern design. There are booth tables against wall and tables in the middle of the restaurant. A QR code is is availble at the table for you to view menu and order. I actually like this better as I don't feel rush to order and gives me the chance to look through the menu without feeling rush to order. Iced water was brought out instantly. We ordered the following: 1. Lamb skewer, spicy: you can smell the intensity of the spice when the dish was brought out from the chili powder. The meat is moist and grilled well w/ a nice crisp. There is no gamey smell. I took a first bite but the chili powder slightly burned my gums. Had to ask Hubby to shake some of the chili poweder off the skewers for me. Its a messy dish but very tasty. 2. Spicy beef soup w/ wide noodles: Noodles are HUGE! About 1.5 inches wide and forever long. I had to use the scissors to cut it up. Noodles are good. Chewey texture just as I like it. Comes with a whole egg and beef. The broth has a nice spice to it and unlike other spicy noodle soup I've tried, it does not taste oily or overwhelmed with spices esp Sze Chuan chilis. It had a good balace of savory and spiciness. 3. Wide noodles w/ braised chicken: This dish is delish but it's a BIG dish like a whole chicken was prepared! Can feed up to 4-5 people. It's the size of a medium pizza or even a Large.The thick sauce is very flavorful but not salty. It comes with potatoes, carrots, onions, green bell peppers, and dried whole chili. Its not spicy but may be for kids as we have a high spicy tolerance. Only thing about this plate I didn't like it there's bones. We ended 2 more meals with the leftover. The noodles are hand pulled in house as we sat by the kitchen and saw the kitchen staff making it. Food comes out pretty quick and service is very good. The staff are very attentive and met our needs promptly. We definitely will return to try other plates as the menu is pretty big.

    Bought the Braised Beef Soup Noodles last week. Asked for chili oil but when we brought it home,…read morethere wasn't any chili oil so the noodle tasted really plain. Not good at all wasted $20 with tax. Not worth it. Make sure you guys give what was requested otherwise you will lose alot of customers. Hope this review helps!

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    Highland Noodles
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    Luu New Tung Kee Noodle

    Luu New Tung Kee Noodle

    3.6(507 reviews)
    0.8 mi
    $$

    I've been coming to all variations of tk noodle house for... almost 20 years now? This and in n out…read moreare the pillars of my childhood flavor. Whenever I come back to California, the beef ball rice stick noodle soup is at the very top of my must eat list. The soup is genius in its simplicity. Clear, flavorful broth creates a perfect accompaniment to the bouncy, ribbon like noodles. The meatballs are so tender and springy, and unlike any meatball I've ever encountered. Crunchy pork fat bits and greens swim about and add fun variety in every bite. This is the soup I want when I'm heartbroken (often), sick (annoying), or hungover (unfortunately also often). The fact that I have to fly several thousand miles to get it is my only negative about it. I'm confused why there's so many different variations of tk noodle but honestly I don't really care. I just want there to be one in Nashville. If yall want to open in Nashville slide in my dm's.

    Some really tasty food in a casual atmosphere…read more Service is efficient and expedient. It kinda feels like you're in a cafeteria, which fits the lively, but casual vibe. I do wish people wouldn't play sounds or their phones while eating, it's just inconsiderate to others. I was really impressed by their rice cake with egg dish. So flavorful and perfectly matched with the vinegar dipping sauce. I also really enjoyed their assorted noodle soup. The broth could have used a bit more salt, but I thought it had good flavor. All of the components including the shrimp and the meatballs were tasty. Definitely want to come back for more.

    Photos
    Luu New Tung Kee Noodle - Inside

    Inside

    Luu New Tung Kee Noodle - Egg & Rice Noodle Combination Soup

    Egg & Rice Noodle Combination Soup

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    Yin Ji Chang Fen - Chinese Sausage And Cured Meat Steamed Rice

    Yin Ji Chang Fen

    4.3(543 reviews)
    1.9 mi
    $$

    Came back to try more dishes because this place is honestly too good not to revisit…read more The pork and preserved egg congee has officially become my go-to here. The flavor is comforting and well-balanced without being overly salty, and the texture is smooth and satisfying. I highly recommend pairing it with their dough stick (youtiao). It's crispy on the outside, slightly chewy inside, while still staying light and fluffy. Dipping it into the congee completely changes the experience and honestly feels like a must-order combination. Another standout for me is the steamed spareribs with black bean and taro. The spareribs are tender and flavorful, and the black bean sauce adds a savory depth without overpowering the dish. Service continues to be efficient and well-organized, even when busy. One thing I noticed is that the restaurant is especially popular with elderly customers, which honestly says a lot about the food being comforting, traditional, and consistent. Almost every table had some combination of congee, rice rolls, and steamed dishes, which seems to be the way to go here. Overall, this is the kind of place that becomes easy to return to once you find your favorite dishes.

    If you are looking for classic, no-frills Cantonese comfort food, Yin Ji Chang Fen is a top-tier…read morechoice. I find myself coming back here consistently for their staples. The Shrimp Rice Rolls are the clear star--the rice noodle is incredibly smooth and thin, which is the mark of a great chang fen. They don't skimp on the shrimp, and the sweet soy sauce ties it all together perfectly. For something heartier, the Wonton Noodle Soup features a very clean, savory broth and snap-to-the-bite noodles. The Pork Congee is also a winner; it's silky, flavorful, and exactly what you want on a cold day or when you're craving something soothing. We also grabbed the Shiu Mai, which were plump and well-seasoned with a great meat-to-shrimp ratio. The kitchen is efficient, and the flavors are consistently authentic. It's a reliable spot for a great quality, traditional meal that never misses the mark. Prices are reasonable and service is fairly quick but there's also a QR code for an optional online ordering for some.

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    Yin Ji Chang Fen - Inside seating

    Inside seating

    Yin Ji Chang Fen - Fried dough in rice paper, Shrimp rice roll

    Fried dough in rice paper, Shrimp rice roll

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    Jun Bistro - Yunnan Signature Fried Tofu

    Jun Bistro

    4.7(954 reviews)
    0.5 mi
    $$
    Family-owned & operated
    Women-owned & operated

    Wait for dinner on a weekday holiday was about 10 minutes. Ordering is done through QR code on the…read moretable. The truffle and mushroom rice tastes incredible! The Chinese sausage pieces sprinkled throughout added extra flavor too. The bowl is deep so there seemed to be roughly 5 cups of rice. Unfortunately the laksa shrimp fried rice was disappointing in comparison. It didn't have much flavor overall - better than plain rice but definitely needed more seasoning. The menu lists homemade laksa sauce as an ingredient but we didn't taste that, and the dish wasn't spicy at all either despite the 1 chili pepper rating. But it looked just like the menu picture so maybe the description is wrong. Fried chicken with tom yum sauce came with 6 pieces. Very juicy. We also enjoyed the herbal roasted prime steak with sausage rice. The delicious rice had the taste of fish sauce. Most of the short rib slices were soft and a few were slightly chewy but overall decent quality. Some of the fattier pieces of meat were still attached to the bone.

    An absolute delight and a great choice if you're a mushroom fan!…read more This place has been on my queue for a while to try out, and it really hit the spot. I came here on a Friday evening with my friend to grab dinner around 6:00 PM. The wait was around an hour, so be very prepared if you're coming during the dinner rush. This spot is located where the majority of the Asian restaurants are in Milpitas, so it's safe to say the parking can get a bit hectic and intense. The interior of the place is very bright, modern, and clean. There is a lot of seating for a small space, but the reason they are so busy has a lot to do with the number of people wanting to check this spot out. When you sit down, you scan their virtual menu via QR code and order there instead of through a server. You have the choice to order on one phone as a group or separately. Between my friend and me, we ordered a beef mint salad, fried tofu, confit mushrooms, and truffle mushroom rice. I will say that when we first got the fried tofu and confit mushrooms, we were quite surprised by the small portions compared to the price. That said, they were delicious, but skippable if you're trying to find the best bang for your buck. What I absolutely would recommend is their truffle mushroom fried rice. This might have been my best bite this month. It was so savory, the mushrooms hit perfectly, and the coating of butter on the rice was supreme. It was $28 for a bowl, but it was a good value to split between two people. Overall, this place had great, fast service (our food came out in under 10 minutes), a nice ambiance, and fresh, flavorful food.

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    Jun Bistro - Banana leaf wrapped seabass

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    Taishoken - Tokusei Tsukemen

    Taishoken

    4.2(358 reviews)
    0.6 mi
    $$
    Locally owned & operated
    Free parking

    My friends and I stopped by Taishoken on a Saturday around 12:30 p.m. for lunch and the restaurant…read morewas surprisingly empty. Our party of four was able to get seated right away. Although Taishoken is known for their tsukemen, I'll always opt for mazesoba if I see it on a menu. The mazesoba here is easily some of the best I've had in the Bay Area. The included piece of chashu is well-seasoned, fall apart tender and had a good balance of lean to fatty meat. The noodles are cooked to perfection and have a really nice chew to them. There is just the right amount of sauce in the dish, and the raw egg yolk adds a wonderful richness that coats each strand of noodle when mixed. Included with your mazesoba is a small side of vinegar. I would definitely recommend trying out the mixed mazesoba on its own -- without the vinegar, and adding in the vinegar about half-way in in order to try out a completely different flavor profile of the noodles. The acidity of the vinegar cuts through the richness and keeps you coming back for bite after bite. If you've never tried mazesoba before, I can't recommend it enough at Taishoken. I can't wait to stop by again for another bowl.

    We initially planned on grabbing malatang, but the line was far too long. Wifey was craving ramen,…read moreand Taishoken saved the day. While the kids still got a classic ramen, we adults went adventurous with soup-less ramen. Food (4 stars) + Mazesoba soup-less ramen was good but not as impressive as their other soup-less option. The egg that you mix in upon arrival gave it a carbonara vibe, and the chashu was tasty. There were lots of bamboo shoots that I originally thought were mushrooms. The sauce/seasoning of the ramen has a bit fishy flavor, which my wife didn't love, but still pretty good. I actually prefer the other soup-less ramen. - Chicken karaage (small order, $7) had a light batter and was freshly cooked. Standard, but enjoyable. Service/Ambiance (same as before) + Service remained excellent, with the waitress explaining dishes in detail. + The food came out incredibly fast--kid's ramen was like instantly, appetizer in about 3 minutes, and entrées in less than 10 minutes. + The ambiance still evokes a warm, Japanese feel.

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    Taishoken - Karaage

    Karaage

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    Super Potato - chinese - Updated June 2026

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