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    The Cultured Soul Kitchen

    4.6 (182 reviews)
    Closed 12:00 pm - 6:00 PM

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    Caramel Cheesecake!
    L T.

    The food was that's it that's all! I ordered the fried fish plate with greens which were fresh and delicious. Not over seasoned like a few other places. lol! The Mac n cheese is very creamy. Everything seasoned nicely. Can't wait to try the ribs and oxtails! Everyone seemed to be ordering them. The only problem I had was the wait. The kiosk was not working properly but the nice lady behind the counter and owner came out apologized and made it wonderful by offering a free desert for my troubles. But, BABY!!!! That cheesecake and brownie was too! Thank You ! Everyone was so nice and helpful when trying to figure out what happened. I highly recommend leaving with a dessert. They are Fantastic!! Seriously! I will be back! Best soul food in town! Oops! I forgot to tell you about the Kool Aid! The grape was !!!! I literally will come here just to get some cheesecake and the grape kool aid every day if I could. Smacking! Licking! Good! P.S he told me it would be worth the wait and this man did NOT lie!

    Magno P.

    I've been a fan since they were slinging out of a food truck. I've tried every single item in the menu! My favorite in no particular order, the oxtail plate, fish & shrimp combo, southern fried chicken dinner and the cajun baked chicken dinner. Every single signature dish is worth the price. The containers are packed with food and you will have leftovers. Everyone is friendly and welcoming. Now they are making the food from scratch. And you can tell, it is definitely not reheated. So be prepared to wait. But once you get the food you will see it's totally worth it! 10/10 for sure. This is true southern home cooking.

    Menu
    Niecy S.

    We arrived at 11:50 and waited until the opened at 12. By the time the opened at 12 five cars was already waiting. I love that they had kiosk to order or you could order at the counter. There was plenty of places to sit and it. They were playing a good mix of music. There was art displayed throughout the restaurant. The woman who assisted me was kind. We got the shrimp dinner and it came with two sides and cornbread. For our sides we got Mac and cheese, yams and baked beans. It took about 15 minutes to get our food. They load up the plates so you definitely get your moneys worth. The shrimp were fresh and had a nice crunch to them. The Mac and cheese was a hit and so was the yams. The baked beans was ok and so was the cornbread. Two plates was 60$. I would definitely go back. I will say get there early because by the time we got our food the hot was at least 15 cars deep.

    Smothered Rib plate
    Omena A.

    I'm always excited to try new Black-owned businesses in my hometown, especially in a part of town that's nostalgic for me. I saw reviews complaining about the size of the restaurant, but I didn't find that to be true at all. If you've been to many non-franchise, small business restaurants, it's actually a decent size. Now, if you show up on a Sunday after church, you might feel differently. I went on Father's Day. The restaurant opened at noon, I arrived around 12:15, and by 12:45 every table was taken. I liked the ordering options. You can sit down and scan the QR code, use one of the kiosks, or order at the register. The staff was extremely polite. I especially love seeing teenagers working. There was a young man working behind the counter and serving tables, and everyone--from the cashier to the woman greeting guests--checked on us throughout our visit. The wait was longer than the app estimated. It said 30 minutes; our food took closer to 45. Thankfully there was a live DJ, and since it was Father's Day, I gave them grace. I do wish they had brought our drinks out sooner because we sat most of that time without them. Now, the food. These plates are not cheap. For two adults and a few extras, I spent around $120. Fried Chicken Plate (with collard greens, mac & cheese, and cornbread) The chicken was cooked very well. It was juicy, crispy, and golden. The seasoning was there, but very mild. Not flavorless, just safe. Enough for Grandma to nod in approval, but not enough to make the holiday menu. The collard greens were a no for me. If you like a more tart greens, you'll probably enjoy them. I prefer savory greens. The cornbread was soft, nicely colored, slightly sweet, and leaned more cake-like than traditional cornbread. The absolute star of the show was the mac & cheese. My boyfriend doesn't even like Gouda in mac & cheese, and he gave it a 10/10. Perfectly cooked noodles, creamy cheese sauce, and that little bit of browned cheese on top. They have definitely perfected the mac & cheese. Driving from Santa Clarita just for that? I'd do it. Smothered Ribs Plate (rice & gravy, candied yams, mac & cheese, cornbread) The ribs were incredibly tender. Whoever smoked them knows what they're doing. However, there was a flavor or seasoning leaving an after taste I didn't enjoy. The gravy also wasn't for me. It tasted homemade, which I appreciate, but I personally would have preferred barbecue sauce. The candied yams were soft without being mushy, but they weren't very sweet. Again, the flavor profile felt very safe. Being greedy, we also ordered the fried shrimp because the reviews raved about them. The shrimp themselves were quality--large, clean shrimp, not those tiny bargain-bin ones. But like the chicken, the seasoning was very mild. The tartar sauce, lemon, and hot sauce didn't really elevate it for me. I also ordered the Cajun green beans and baked beans. The Cajun green beans were the least favorite thing I ordered. I'm not sure what made them Cajun because there wasn't any noticeable spice. There was a smoky flavor (or something) that I didn't enjoy, and overall they just weren't good. The baked beans tasted canned, with what appeared to be ground turkey added. I ordered three cups of Kool-Aid. No refills were offered, and the cups were tiny. By the time we got our food, we basically had warm Kool-Aid. Considering how inexpensive Kool-Aid is, I think free refills should be offered for dine-in customers, especially if they're waiting 30+ minutes for food. No water was offered either. It looked like bottled water was available for purchase, but I feel sit-down restaurants should offer filtered water. To finish, I tried the banana pudding. It was good, but the batch we received clearly needed more time to set because it was a little runny. The flavor was there, though I would've liked more cookies. Overall, I'd give it a 6.5-7 out of 10. The customer service was top-tier, and that mac & cheese is absolutely worth talking about.

    Fried Chicken Meal.
    Debbie D.

    We felt like having comfort food so we visited "The Cultured Soul Kitchen" in Long Beach and boy they did not disappoint!! The food was delicious and very fresh. Be ready to wait a while. That's the only downside. Upon ordering we were advised it would take 40 minutes to get our food. It took a little over 40 minutes but the food was worth it. The Fried Chicken, Mac n Cheese, Collard Greens & Cabbage Mix, Cornbread and Waffles were AWESOME! Next time we will order online and pick it up. The customer service was great. The staff visited our table several times while we waited to see if we needed drinks or anything. There is an on-site DJ that played awesome old school music. There is an on-site parking lot as well. I highly recommend this restaurant. Special Note: The restaurant is closed on Mondays & Tuesdays.

    Fish dinner with Mac n cheese and greens
    Toya L.

    Service was good, ambiance was chill/laid back vibe and people were enjoying each other's company which made it feel very comfortable. The food was absolutely amazing and I'm a tough critic. I'm also not a huge fan of soul food but this was next level. My only room for improvement would be wait times, but I can't be mad at that because everything is made to order. They did run out of many of the sides, but were kind enough to try and offer alternatives. The machine died while ordering so if I just wanted to look for a complaint those would be it but I wasn't, so I had a great experience and would most definitely recommend this place to anyone looking for some down home southern cooking.

    Fried chicken, cornbread, mashed potatoes, and vegetables.
    Isaiah C.

    I'm late on this one. The Cultured Soul is my favorite Soul food restaurant. I ordered their fried chicken dinner plate. I had every intention of taking my plate home, but I needed to eat my dinner right there! The chicken was juicy and well-seasoned. The sides were perfect. Mac and cheese, mashed potatoes, and vegetables. I also ordered Kool-Aid! The service was amazing, and the restaurant has a lot of space. Thank you for the great food and experience!

    With a piece of Pound Cake, total price
    Wendy B J.

    April 29, 2026 Had a craving for Fried Shrimp and found this place on Yelp. Located on Anaheim near Long Beach Blvd, this spot has a parking lot. I ordered the Fried Shrimp dinner, which included Collards, Rice & Gravy and a piece of Cornbread. I also purchased a piece of Pound Cake. Took the meal home to devour. The Shrimp was perfectly fried with a delicious coating. Collards were cooked in smoked Turkey and had a wonderful taste with a nice vinegar backdrop. Rice & Gravy spiced just right. The Pound Cake was buttery and sweet. The meal was a little pricey but for this quality, well worth it. I will try their Oxtails on my next visit, if something else doesn't catch my eye.

    Fried chicken plate
    rhonda s.

    My foodie friend told me about this restaurant (hey Dee) , I'm happy I tried it today 4/11/26. It's in Downtown Long Beach and lots of parking! The restaurant is nicely decorated. They have a DJ, that's a nice touch. The music was just a little loud to have lunch or dinner conversations or to order your food. But, it definitely didn't take away from the ambiance. I arrived at about 2:15 and was the 2nd in line. The cashier was courteous pleasant and very helpful as I wasn't sure what i wanted to order. I eventually ordered 2 plates, the oxtails plate with yams and green beans and the fried chicken plate with collard greens and the Gouda macaroni and cheese. I paid and provided my phone number for a text receipt. The cashier showed me how to know when my order was ready. There were 25 orders in front of me. My order was estimated to be ready in 40 minutes. I went to my car to wait and watch the countdown on my phone. I went back inside to wait when 5 orders were before mine. While waiting, a nice gentleman that was bringing out the orders asked me my name and said my order would be right up. All the food he was bringing to the front looked delicious! My order was now ready and as the timer hit zero at 3:30p, Jamie, the nice gentleman brought my food to the front! I was shown my food to confirm it was correct, the presentation was awesome!! My food was bagged by Jessica she was a sweetheart. I couldn't get everyone's name, but I promise the service was excellent especially considering how crowded it was. From what i could see the customers were pleasant and patient too. Let me add i usually drive to Los Angeles to get soul food at a well known soul food business. I won't have to drive as far now! My food was delicious..the greens were perfectly seasoned and I loved that turkey meat was used to season the greens. The Gouda Mac n cheese was perfectly cheesy! The oxtail plate I'm told was delicious too. However, he did say some of the oxtails were overcooked and hard. overall the oxtails were tender. I will add after my order came out, I heard that they were sold out of oxtails. So, it's getting to the end of the pot. I happily gave 5 stars because the food and service were worth it. I'm happy we have a place here in long Beach with good food!! For my next trip, I'm ordering online!! I will definitely be back.

    Cultured kitchen soul food.
    Mallory S.

    It was crowded so there was a little wait to order, if you're in a hurry, this is definitely not the place to go to. I love the decor, the whole vibe of the place. The food was excellent. I must say the only thing that I didn't like was the yams. The crispy jumbo shrimp, the beans, the greens and cabbage, the mac & cheese, the oxtail the cornbread and rice gravy. The peach cobbler was delicious and the banana pudding too, very creamy firm bananas . Very good a 10 out of 10. if you're ever in Long Beach, I highly recommend stopping here if you're in the mood for some good soul food they have other items on the menu. I heard the chicken is fire. I also like the fact that they had a mini revolving book case, a coloring book for the children if you're there waiting and other interesting book. I thought that was a very unique touch.

    Side of yams
    Adrienne W.

    Seriously everything was delicious. The only thing I didn't eat and gave away was the cornbread as I don't eat cornbread. Some of the best food period. I had the swai fish, greens, Mac & cheese, and side of yams. Bomb!!

    Catfish with potato salad collard greens cornbread fried shrimp
    Shaakirah G.

    Satisfyingly full happy and now sleepy Food is on point it'll give you the ittis so don't have it for a lunch break The catfish is very crispy and seasoned to perfection , the yams is fire, the collard greens is from down south , the potato salad spot on , the Gouda Mac and cheese is creamy and full of flavor , the fall off the bone oxtails are the bomb.com he started as a food truck on 3rd and the food has not disappointed just disappeared from my plate go check him out the owner is really sweet I he comes out to greet you if he's not cooking and his sister is just the same they give a family vibe the strawberry cheesecake is over the top . I just came home from deployment and had been waiting for him to open !!

    Catfish Plate
    Stacey P.

    Words cant explain it. Prior to finding this place, I had to drive LA for Soul Food. I found this walking distance from my hone. I highly recoomend it

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    1 month ago

    This place is awesome! The food is seasoned perfectly and portion sizes are great. I had the catfish plate and it was delicious

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    Where is the location because the one on 3rd is not correct?

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    Dulan's Soul Food Kitchen

    Dulan's Soul Food Kitchen

    3.6
    (1.8k reviews)
    15.6 mi
    $$
    Family-owned & operated
    Free parking

    A survivor in a city that had several thriving Soul Food restaurants in the 80's when I first…read morearrived in California. Like many restaurants, they have had their ups and downs, but they are hanging on. We have bought the Family Special which is no longer a Sunday option, but on other days. For just under $50, we had a whole Baked Chicken, 3 sides and corn muffins. The Chicken is always well seasoned and cooked well. Our favorite sides are the Collard Greens, Yams and Black Eyed Peas. We had some friends and family over, so we purchased 2 Family Specials and some extra Corn Muffins. That was plenty for 7 adults and 2 children with a little leftovers. Although, we have had some negative experiences here previously, we still dine there by take-out mostly. The owner does listen to and reads reviews. That doesn't happen every.

    *** Los Angeles Times 101 Best Restaurants (2022): #75 ***…read more I have to admit, both of us were a bit disappointed by Dulan's Soul Food Kitchen. Came here on a Friday for dinner around 6:15pm and were seated inside at a table right away. Service was quick, efficient, and friendly. The ambiance was nice, as well. That said, the food did not really live up to the hype. Particularly, the fried chicken was very dry. The baked chicken was quite a bit better, but the cornbread muffins were probably my favorite food item. If in the area, I'd still say this spot is worth checking out if you're curious. Just don't come in with super high expectations. Maybe we caught them on an off night.

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    Mac N Cheese
    Dulan's Soul Food Kitchen
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    Fried Chicken
    J Looney's

    J Looney's

    4.4
    (74 reviews)
    4.8 mi

    I'm always amazed by those who write overly critical reviews when they themselves lack even a basic…read moreproficiency in grammar, syntax, spelling, and punctuation in English . . . or in any other language for that matter. I also check out their individual Rating Distributions on this website just to confirm a suspicion about them. Inevitably, these pretentious bougies seem to be bitter with the world in general, posting overwhelmingly negative reviews. Free (as those critics expect of everyting) advice: If someplace doesn't meet your artifical royal standards, simply do not return there. Don't, however, trash hard working (Google that term, darlings) individual owners and employees of small businesses trying to earn a living providing things like art, music, or enjoyable food to those who can appreciate it without a nose-in-the-air attitude. J Looney's continues to be a diamond in the rough of authentically prepared Creole and soul food - without ATTITUDE - that obviuosly MOST people enjoy (see their overall rating). If it didn't meet your impeccable (albeit illiterate) standards, maybe you should have someone look up the expression "pearls before swine" for you.

    Yummmm. That was delicious…read more I was again upset at Robert Earl's deplorable customer service, but was craving BBQ. I Yelped onto J Looney's. As many times as I'd passed this spot, I never realized they were there. The 5 stars from other Yelpers drew me. I ordered from an older gent, apparently the owner, who later waited on me. I got a dinner for my Mom, and one for myself. Catfish with yams and mac. Ribs with fries and mac. Side of peach cobbler. First, EVERYTHING WAS GOOD! The fish was soft enough for her octogenarian teeth. She loves yams, period. The mac was good enough to go back for a pint! The ribs were tender. The fries were good. Unfortunately, I can't remember the peach cobbler. Did Ma eat it beforre I got some? I dunno. But this place will definitely be on repeat.

    Photos
    Everything is packaged so neatly
    Everything is packaged so neatly
    J Looney's
    J Looney's

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    The Cultured Soul Kitchen - southern - Updated August 2026

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