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    Udon St Marks

    3.7 (978 reviews)
    ModerateJapanese, Noodles
    Closed 1:00 pm - 10:00 PM

    Order Udon St Marks Takeout or Delivery

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    UDON ST MARKS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Udon St Marks

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    Menu 8/2024
    kristin c.

    We returned a few times for the Negitoro don, katsu and tempura don so have to update the stars. We were always satisfied with our meals here - good prices and service. I wish they used the same sauce for the hamburg, I don't prefer the tomatoey sauce now.

    Maria R.

    Ordered delivery. Someone has a shrimp allergy and it says put your allergies in the box so it was put shrimp allergy and they sent a message if you want shrimp you need to pay extra. Like what no one was trying to get free shrimp we were trying to make it be know please be careful. I tried to go in person before and that didnt work its cash only in stores. I also got the side of mushroom which was very slimy you would think it was okra idk what was going on but not worth the hype.

    Oscar L.

    The udon here was pretty good and would recommend. Service was really quick. There's bar seating and some regular seating in the back with decent decorations. Definitely more of a quick bite place. It's also cash only, but there's an ATM right outside.

    Kalbi set
    Marie K.

    I ordered a kalbi set. I loved the udon with a little bit of spice(table had red flakes). It was very filling. Kalbi was good but a bit on the salty side. My partner ordered negi-toro don set. He liked his dish.

    Sophia N.

    Great food for an even greater price. Crazy that places like this still exist in the city. The karaage was admittedly not that great, but had a really homey taste. The udon, however, really surprised me. The tempura was hot and crispy, and the tennose bukkake udon had so many toppings. The bonito flakes were large shavings and tasted much better than what you can buy in the grocery store. I will be back again soon!

    Curry Set, Takoyaki Set
    Cynn M.

    I always come here for a reliable meal! I've been coming here with my friend since high school (back when it used to be Udon West). I love the set options on the menu and everything is decently priced (although prices have gone up in the past few years). I stopped by more recently for my usual (curry set) and it's just as I remember it to be: warm and comforting. The only thing I feel like has changed over the years is the udon broth, nowadays it's a tad bit too salty for my liking. The service is pretty good, you get your food shortly after ordering and it's a great solo dining place with the bar seating.

    Pork Cutlet Set
    Carina H.

    I got the Pork Cutlet set, and after waiting 35+ minutes in a waitlist at a nearby soba spot and being told they'll prioritize larger parties for seating after I followed up, I was relieved to find a spot that could seat me as a single diner. My food was ready fairly shortly. This spot wasn't too loud, so it was great for a lowkey night. The pork cutlet was crispy with cabbage drizzled in flavorful sauce. The rice wasn't too soggy and paired perfectly with the cutlet. The udon noodles and soup tasted comforting and familiar. This spot is cash-only, but there was conveniently an ATM right outside.

    niku udon, curry set
    Sophia W.

    Casual and cozy Japanese restaurant with great prices. They are cash only. The niku udon I had was delicious, the portion was huge! I loved the flavorful soup. The combo meals are also a great price, the curry set was great. The service is fast.

    Spicy tuna don (Large) Potato Croquettes Chicken Cutlet Curry Set Combo
    Joann S.

    Fourth time here. This has been my partner's favorite place and I will say that they are consistent. There's new staff, who are very friendly. The tempura is good and the fatty tuna over rice is a safe option.

    Negi-Toro Don Set - rice so badly cooked it's inedible
    Essie L.

    We were in the area and wanted something quick and warm. Arrived 5 mins after opening time and were seated immediately, and thought we were really lucky! Too bad we ran out of luck after. We ordered udon sets and rice bowls. The udon was fine, just the usual udon you get in Japanese restaurants. The tempura however was the worst I've ever had in NYC. The batter was thick and the veggies inside were soggy and drenched in batter. Couldn't eat them... And the rice was SO bad, two of us couldn't eat the rice at all. We didn't send the rice back only because we ordered the sets and the udon was enough carbs for us. The rice was cooked horribly wrong - it was so hard and dry, almost like it's not cooked through. My guess is.. not enough water? But that's impossible in a rice cooker, and I've never had rice so bad before. We just finished the udon that came with the set and left all the rice there. I guess this place is cheap and cheerful and great for students, but I definitely wouldn't come back.

    Niku Udon
    Kaitlyn T.

    Me and my friends were craving a comforting meal as it was raining today. We were in the area and found this place. It is cash only which is stated in the front and on the menu. It looked like most of the seats were at the bar where you get to see all the magic happen. The food is affordable and I loved that the udon broth was not super sweet like other udon soups I've had. Pretty good portion for the price too. Lunch time seemed like it got busy pretty quickly so expect a wait during peak times.

    udon, assorted tempura
    Nicole C.

    this place blew up on tiktok and it is so well deserved! we only waited about 20 minutes for our party of 4 to be sat at the counter. the food was fast and fresh. the broth was so incredibly flavorful, everything was delicious

    Kaki-Age Udon
    Jiamae W.

    CASH ONLY. You're getting what you pay for. A decent meal for a decent price. I got the kakiage udon and had no complaints. The udon was from a frozen block so my expectations were not high, but they cooked it with the right amount of chew, the soup base was good, and kakiage was cripsy. The bowl itself was only $12 and I was full by the end. If I lived closer, I would easily stop by and grab a cheap bite :)

    Niku Udon

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    Izakaya Fuku - Seating and decorations

    Izakaya Fuku

    4.4(397 reviews)
    5.1 miElmhurst
    $$
    Casual dining
    Kitchen open late

    I was craving carbonara and it was after midnight. I almost gave up hope thinking nothing would be…read moreopen and my cravings wouldn't go unfulfilled. But at last, as I searched on DoorDash I stumbled upon this glorious restaurant they call Izakaya Fuku. I was drawn to the adorable names for their sushi roll dishes like "Strawberry Fields" and their Italian Japanese fusion pasta dishes, "Creamy Mentaiko Bacon Pasta" with creamy mayonnaise, spicy cod roe and bacon like are you kidding me? It's a bummer I wasn't more hunger or that I didn't have more bucks in my wallet because I wanted all these dishes. And the Chirashi Don, god it looks so beautiful the way that it's arranged in the photos online. I finally decided on the carbonara. And I was drawn to the fact that it was udon based. Now, I've just been living in hawaii these past years so that Japanese twist on an Italian dish that I just love oh so much really brought me back to missing the islands and the Asian spins they had on cuisines. Now my food may have not come in a jiffy but for after midnight cravings I'd say it was well worth the wait. And my oh my the portion was huge!!!! I slurped that big boy up. It was SOOO delicious and savory. I love comfort food and this had me in carbonara heaven. I loved indulging into every single last bite. By the looks of the picture the restaurant looks lovely, I'd love to stop there and try it in person. Thank you. Thank you! My belly and my heart are very much satisfied.

    Late arrival from LGA airport and we were hungry as this restaurant is close to the key 74th…read moreRoosevelt subway station. Opened til late. Japan vibes for sure. Dark. Poppy music. Covers and unique mixes. Big menu. Too big in my opinion. We got the karrage and beef pichana steak to start. Karrage was def better of the 2. Black garlic ramen was excellent and also the carbonara udon. Ramen preferred over the udon if you had to pick . Also topped off with a Sapporo. Nice cold draft. Definitely a good late night spot. Decor fun. Service good. Food mostly hits over misses

    Photos
    Izakaya Fuku - Ika Teriyaki Don

    Ika Teriyaki Don

    Izakaya Fuku - Shio Saba Bento

    Shio Saba Bento

    Izakaya Fuku - Interior

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    Interior

    Tonchin

    Tonchin

    4.4(2.6k reviews)
    1.5 miMidtown West
    $$

    The first time my friend brought me here, I thought the ramen didn't impress me the way a Michelin…read morerestaurant should have. But maybe because I tried the Smoke Dashi Ramen and the smoked fish oil did not appeal to me at all. I used to make it a requirement to visit Ichiran every time I came to New York, but this time I'm so glad I decided to revisit Tonchin. The noodles were thick and perfectly chewy the way I like it. And the broth was rich in a way that was almost milky, and not just a bowl of broth and salt like your typical American ramen chain restaurants. It barely knocks Ichiran off the top of my list for ramen in the US. However, as good as the chashu was, it wasn't as delicate as Ichiran does it. Nevertheless, I haven't had such an enjoyable meal in a while. #384

    Walking up to the entrance looks like a dingy alley way due to the musky and dark area…read more Signage can be seen as a small flag hanging from a pole and to the left is a door with Tonchin imprinted on the wall. Entering inside the server was easy to talk too and had a speak easy type feel. Lights dimmed down with Michelin Star awards to my left, bar seating to my right, additional seating in the back next to the visible busy kitchen. Music was a modern sound of Korean hiphop and EDM. Menu was a QR code and within 15 minutes my appetizer and ramen was delivered. Ordered: -Tsukune chicken and pork bun This was delicious! The Karachi coleslaw paired well with the teriyaki sauce which also calmed the sweet taste. Tonkatsu Tokyo Classic Ramen - This was good, but as a ramen fan, I think it could of been slightly better - Broth was definitely good with a bold salty taste - Chashu was soft, thinly cut and not chewy. However, I'm a seared chasu type guy, but each their own. - I did not add additional side items to the ramen besides what garnishes already come with the bowl. - Overall Tonkatsu Ramen was normal Next time I'm in town, I will be back to try the Tan Tan ramen and other appetizers next!

    Photos
    Tonchin - Interior

    Interior

    Tonchin - Chicken Tsukune Bun

    Chicken Tsukune Bun

    Tonchin - Kimchi mushrooms

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    Kimchi mushrooms

    Katsu-Hama

    Katsu-Hama

    4.0(1.9k reviews)
    2.0 miMidtown East
    $$

    This is my go-to restaurant for katsu in the city. Any katsu set you get will not go wrong. The…read morecrispiness of the katsu is just right, and you will not regret it, besides not picking another one. When it gets busy, there is usually a line waiting at the door, sometimes extending outside. If you have a reservation, you will not be seated until the whole party is there. One small note: if you are seated in the back, the cell service is really bad, but who needs their phone when you have good company and good food.

    Food: This is one of the few places in NYC that does a traditional Japanese tonkatsu very well;…read moreit's not as good as Japan, but it's still very good. This restaurant offers a variety of Japanese katsu including pork loin, pork tenderloin, curries, seafood, and donburis as well as many appetizers, drinks, and desserts. We tried the miso pork loin and the half pork/half chicken curry katsu. Both were delicious, and very enjoyable. The katsu is very crispy and well made; the meat inside is very moist. For every entree, you have the option of choosing set A (miso soup with pork and vegetable, potato salad, shredded cabbage) or set B (miso soup and shredded cabbage). There was nothing special about the vegetable and pork soup and potato salad so I would recommend set B. At every table, there are a variety of condiments - salad dressing for the cabbage, spice powder, tonkatsu sauce, and soy sauce. I would definitely come back here if I am craving katsu. Service: Service was phenomenal. The restaurant was packed and very busy, but our server was still very attentive and always available if we needed something. Very friendly! Ambiance: The restaurant is not big but can accommodate both large and small groups. Space is a bit tight, but the seating is still comfortable. They have counter seating as well as tables in the back. During peak dinner time, there was a little bit of a wait and a line near the door; the place is very popular. Overall, I would highly recommend this restaurant if you are craving tonkatsu!

    Photos
    Katsu-Hama
    Katsu-Hama - Oyster and katsu

    Oyster and katsu

    Katsu-Hama - Agedashi Tofu

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    Agedashi Tofu

    Udon St Marks - japanese - Updated September 2026

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