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    Up Thai

    4.4 (3.4k reviews)
    ModerateThai
    Open 12:00 pm - 10:00 PM

    Order Up Thai Takeout or Delivery

    Up Thai Photos

    Business Info

    UP THAI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Good for groups

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    Recommended Reviews - Up Thai

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    Reviews With Photos

    Melanie A.

    Up Thai is beautiful inside and I have no complaints about the service. I found the food I ordered to be incredibly sweet - almost inedible. Their gluten free options are great, but compared to other Thai food I've had, this was subpar.

    Alper O.

    As someone who grew up hating Thai food without ever eating it. This was my first foray into it and it was amazing. Been back almost 5 times. Up Thai is extremely good and is able to leave me and everyone I've brought since satisfied and wanting more. This food is honestly crazy

    Andrea H.

    Still Good Thai food in one of the prettiest restaurants. There are plenty of Thai places on the Upper East Side and this is one is pretty solid. Panang Curry - a Thai curry with a creamy coconut texture and a sweet, aromatic spicy flavor. Thai Basil Shrimp - nice and spicy with string beans, peppers and fresh basil. Service was friendly but there were 4 of us and 2 dishes came came to the table a good 5-6 minutes before the others so by the time everyone got their food and we started eating, mine was not as hot as I would have liked. It was still really good!

    Rebecca C.

    A book club friend recommended this spot and I am so glad she did!! From the outside, you would not realize how cute the restaurant is inside. I dined solo at the bar which was an amazing experience. The bartenders and staff were very welcoming and attentive. The food was incredible - I got their mango avocado salad to start which was so refreshing and flavorful. I got the massaman curry with the crispy duck and boy was that good. The food was so good. Would definitely go back! They do a lot of takeout orders as well!

    Similan curry, beef pad kee mao
    Megan Y.

    The line gets very long here, so I would definitely recommend making a reservation beforehand. The restaurant looks small and unassuming from outside, but is very cute, spacious, and well-decorated once you enter. I really liked the similan curry. It was sweet and creamy with the perfect touch of spice. It came with a sweet pickled cucumber salad, which paired well with the curry, as well as roti and rice. The pad kee mao didn't stand out to me as much, but was still solid. Overall, pretty good thai food at an affordable price.

    Pad Se-Ew
    Erin B.

    Amazing Thai in UES!! The spring rolls & curry puffs are a must. I've tried different things on my various visits, but the basil fried rice and pad se-ew are favorite! Pad Thai also top contender. Serving sizes are great. Yuzu lemonade also delicious !!

    Kana Moo Krob
    Jennifer A.

    Restaurant is very spacious in its location and has a very quiet ambience to it. I was very surprised to see the decor when we ate-- i just wasn't expecting it to be so nice. Not a place where you have to be too dressy so do not worry. The service was fast and the servers were so nice. They were also very helpful in any questions we had. We ordered the steamed mussels for an appetizer and it was good. I think it just isn't as fulling as i would want it to be for a shared appetizer so i prob would have gone with something else next time. We shared pad Thai with mock duck (WOW! Never had duck on pad Thai i went to Thailand) -- def a game changer. We also had the kea mao with beef which is flat noodles either some spice to it which also was delicious. The last meal we shared was the kana moo krab which was rice with and egg, steamed Chinese broccoli and pork. I always love to get a Thai iced tea when I'm in one of these restaurants and we also shared the lychee iced tea which was good but a little sweet (in case that's some thing you look out for). Definitely a spot i would go to again

    Meera K.

    A neighborhood go to spot for years! Up Thai is always solid and my personal favorite on the UES (where there are an abundance of Thai restaurants). The inside is well decorated and although it is often busy, it usually does not take long to get a table. This time we tried their salmon spicy rice special which was so flavorful and delicious. The sauce was perfectly spicy and added a nice kick and the salmon was very crispy. Also enjoyed the curry puff which had a flaky pastry and delicious filling. I have also gotten takeout from here and it is just as good. Will definitely go back.

    Momoka T.

    4.2 / 5.0 You can eat authentic Thai food here! The atmosphere is like a bar, but there is also table seating. The lunch set allows you to choose your appetizer and main course. The pad dai I ordered was delicious and the spiciness could be adjusted. The staff were very kind, so I would recommend it even if you have children.

    Robert C.

    Just had to come here at the recommendation of Marianne w. Hole in the mall place on 2nd avenue near 74th Street upper East side New York City. Wife have the $26 Suki dish with glass noodles shrimp chicken and vegetables along with breaded squid in a mildly spicy sauce. I had the $35 beef short rib Penang with brown rice. Dish came with slice sweet potatoes and several hunks of beef on bone in a spicy sauce along with green beans. Both of us loved our dishes and look forward to seeing Marianne come here to try the dishes. Hopefully she'll find some dishes without spice and without tomato sauce so that she can leave standing up.

    Lemongrass Pork Chop
    shion a.

    Whenever I'm on the Upper East Side, Upthai is one of my go-to spots. The service is always warm and attentive, and the festive décor gives the place such a cheerful, welcoming vibe that makes you feel at home. The pork chop is my absolute favorite -- unbelievably tender, full of flavor, and the portion is generous enough to leave me completely satisfied. Upthai never disappoints, and it's a place I always look forward to returning to whenever I'm in the neighborhood.

    Vibes
    Vidhi S.

    Amazing food! Amazing and very very friendly staff and great cocktails! The vibes were excellent. Every dish we tried was immaculate. Can't wait to come back with more friends! Highly recommend making a reservation

    Kao Soy Northern-Style Noodle Curry
    Mel T.

    Stopped in for lunch on a Saturday at around 1 and it was packed. Luckily, we waited maybe only about 15 minutes. The restaurant is a tight space since all the tables are packed kind of close together. We had a stroller with us and had to leave it up front. But we did get a corner booth, which was nice. To start, we had the Hoi Jor (deep fried tofu skin stuffed with ground pork, shrimp and crab meat, served with plum sauce). This was flavorful, and I liked the plum sauce it came with. There was also a good amount of filling. For my main, I went with the Pad Thai with tofu. I had initially asked for no egg so that my daughter (who's allergic to egg) could also eat some. Not less than a minute later, I asked the waiter if I could actually just have the egg on the side, and he said it was too late and that he already put in the order. Seems strange because 1. Did he really put in the order that quickly? 2. Couldn't they just cook an egg on the side? It's not like I had asked for an egg and then asked for it to be taken out. But no big deal. I do wish that they specified on the menu that the tofu would be fried tofu puffs, because I was expecting/wanting regular tofu. Other than that, the flavor of the pad thai was good - not too sour, and not too sweet, which can be a fine line. Hubby had the Up Thai Fried Rice Claypot (sea scallop, shrimp, chicken, Chinese sausage, onion, scallions, and shiitake mushrooms), and my sister had the Kao Soy (egg noodles, red onion, green apple, fried shallot, and pickled mustard greens in red coconut curry broth). I tried a bit of both. The rice was a little too salty. The broth from the kao soy was good. We all had a little bit of leftovers for the next day. UES is not usually a neighborhood I venture to, and the food wasn't good enough to make me go out of the way for it so I doubt I'll be back. But I'm glad we were able to find a last minute lunch spot with a relatively short wait.

    Crab Fried Rice

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    Great ambiance, really nice staff, delicious pad see ew and masaman curry. Highly recommend

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    Up Thai Reviews in Other Languages

    Ask the Community - Up Thai

    Do you have outdoor dining now..during the winter (2022)?

    Yes, but is in an enclosure

    Do you need to be fully vaccinated in order to eat at this establishment?

    All indoor dining in NYC requires proof that you have received at least one dose of the COVID-19 vaccination

    Can we make a reservation for outdoor dining?

    They do not take reservations for outdoor dining. It's based on first come, first serve or by entry order on their waitlist.

    Is this restaurant kid-friendly?

    Yes of course. We have high chairs. With outside seating, we are friendly with everything lol

    Do you take reservations?

    Yes

    Is there a drink menu available for me to see online?

    Come on. Just check their website. Looks likey have an extensi e selection. And a beautiful small bar area.

    Is lunch specials everyday?

    I think so

    What time is the lunch special and what does it include?

    11:30 -3:45 Monday to Friday 12:00 -3:45 Sat, Sun… Read more

    Is there vegan options?

    Sorry Im not familiar with what vegan eaters are looking for. They have vegetable dishes. Please check out the menu.

    Is this a good spot for a romantic date? Can you dress up?

    Not really. its pretty casual.

    What time does the lunch special go until on weekdays?

    Sorry I didn't pay attention to when it ended. I was always there around noonish.

    Do I need to make reservations for a Sunday evening party of 7?

    They don't do any reservations on Friday, Saturday, and Sunday

    Wondering if u sell puerh tea from Thai?

    I believe they have that at shiny tea in uws!

    Is this halal or some what vegetarian?

    No, it is not Halal but almost every dish is available in a vegiterian version! The selection of a dish is followed by a question of what kind of meat, tofu or veritable is desired.

    Does the lunch special offer apply on weekends as well?

    No only week days.

    Does this place participate in Cash Back?

    Not sure

    We have a reservation for 6 people in front of the restaurant! I was wondering if it's a nice place to sit up front? I have not been there before and and pictures don't talk about it either!

    front of the restaurant is crowded and right by the bar, however back should be a safer option.

    Is there a kids menu here with food more bland and suited for 3-4 yr old?Not the typical Thai spicy that we like

    I don't think they have a kids menu, but definitely have a variety of foods that are not spicy.

    What vegetarian dishes do you offer (no fish sauce or eggs)?

    All curry are no fish sauce

    What is the dress code?

    Just casual is fine. The most important is you have to be here and try our food. : ) Thanks

    View All 29 Questions

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    SaiTong Thai

    4.5(434 reviews)
    1.6 miTheater District, Midtown West

    Came here for dinner. The restaurant was crowded on a weeknight but we were seated right away. The…read moredecor is chic and the service is excellent. Shoutout to our awesome server Ploy who took good pics of the group! I started with a thai mango surprise to drink, then got the massaman curry and drunken noodle for mains. Thai Mango Surprise- This has a vodka base. You get mango puree, sticky rice syrup, coconut milk and coconut cream. It's like a drink version of the dessert, very tasty! Massaman Curry- We got this with beef which was cooked perfectly tender. The sauce is sweet with a hint of spice and made creamy with coconut milk. Potatoes and peanuts add bulk to the dish. Drunken Noodle- We got this with chicken and they gave us a generous amount of it. The sauce is savory and spicy, packed with flavor. The noodles are soft and chewy. Great experience overall!

    Walked in on a Wednesday night after watching a Broadway show in the area and was seated right…read moreaway. Not all midtown restaurants stay open past 10, and I was relieved to find their kitchen going strong at that hour, as well as their dining space, which was full. Turned out it was for good reason because their food was delicious. My friend and I were hoping to eat at a restaurant nearby specializing in crab, but they closed much earlier. Fortunately for us, SaiTong's menu had plenty of crab on it, and we decided to double up and make each of our entree's a crab one. The black spaghetti crab curry and crab curry noodles advertised themselves as being very different dishes in both presentation and ingredients but ended up tasting kind of similar. One was topped with deep fried crab and used a different type of noodle than the other, but the sauces were so similar. This is not to say that they didn't taste good, but I would've preferred more variance. I'm glad we got an order of papaya salad to cut the richness of the other dishes, and I also appreciated it had a nice level of heat in it. Our servers were really friendly without being overbearing, and let us linger for a bit even after we paid the bill, as it was their last seating for the evening. There are so many excellent Thai restaurants in the city and I'd put SaiTong firmly in the category of perfectly solid spots to get your Thai fix, with some special dishes on the chef's menu worth checking out.

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    Thai Villa

    Thai Villa

    4.4(5.3k reviews)
    2.7 miFlatiron
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    Loved this place!! Tried the fried tofu appetizer and it wasn't too spicy and very crispy. I also…read moregot the tofu eggplant, and it was very flavorful, and not too sweet. The massaman curry was also flavorful, but a little too sweet for our liking (tasted more like yellow curry, and less of the peanut taste we are used to) Nevertheless, I really liked their GIANT trifold menu and we will definitely be back to try the rest. Amazing ambiance inside (I ADORED the gold hanging decor on the ceiling) Bathrooms were very clean and staff was so efficient and friendly. They refilled water all the time and brought out food very quickly. We were celebrating a birthday but there was nothing brought out, so I don't think they have that kind of service here. It didn't feel super super upscale but also not just your average Thai restaurant. It was very crowded, but we felt like we had adequate space to move around and enjoy our meal.

    This is my favorite Thai restaurant in the city! It's always busy so it's best to book a…read morereservation or hope and pray there are bar seatings, which is first come first serve. I ordered the calamari and pad Thai. The calamari was amazing. It was light and fresh. Be specific when ordering pad Thai, one has all the cuteness which is the Royals Pad Thai. The presentation is everything! If you change it and add chicken to it, they bring it out like a regular dish so only order with shrimp, if you like seafood! The ambience is very welcoming and trendy with a whole vibe.

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    KRAAM Thai - Spicy Crispy Rice & Pork Sausage Salad

    KRAAM Thai

    4.5(107 reviews)
    2.3 miFlatiron
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    Overall rating: 4.7…read more Stumbled on this place which was absolutely gorgeous. Went with a group of 5 and they were able to split the check which we really liked. I had the Soft Shell Curry which was delicious. Definitely get with white rice. I wanted to take some of it to go, but it was soo good I ate it all! The spot looks great solo, on a date or with friends. I loved it. When I came it was slow. But towards the end, it was so crowded and had like 3 birthdays. Highly recommend!

    Kraam Thai on Fifth is a lovely respite from the transactional busyness of NYC. From the moment we…read morewalked in, we knew it was something special. The attention to detail -- fresh flowers, a discreet cultural altar, tamarind candy, navy cocktail napkins, gold silverware, and delicate plating -- was an absolute delight. We settled at the bar watching Kevin craft the most beautiful cocktails while sipping a few of our own -- pleased with every drop. The spicy crispy chicken rolls were chef's kiss. The ribeye garlic fried rice was bold, deeply savory & dangerously good. The chicken pad Thai struck a delicate balance between tangy and bright & perfectly restrained. If you find yourself north of Flatiron, and aren't feeling Korean - this little Thai gem shouldn't be missed; stop in on Mondays & Tuesdays

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    Obao

    Obao

    4.0(4.5k reviews)
    1.9 miMidtown West, Hell's Kitchen, Theater District
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    Obao has delicious food. If you're in Hells Kitchen and happen to stumble by Obao, it is worth…read morecoming in. Obao is has both Thai and Viet food. It does well with doing the whole "fusion" schtick without losing the essence and flavor of the dishes. Pad Krapoa Moo Krob, the meat on the pork belly was so juicy - the pork skin was crunchy and chewy at the same time, flavors of Thai spice, basil, and bell peppers harmoniously working together to bring a balanced meal. The shrimp basil fried rice was delicious, a great alternative if you're not feeling the crab fried rice. The service at Obao is always prompt and helpful, whether it's questions about the menu or recommendations, anyone is willing to help. Inside Oboa is dimly lit, a moody vibe that is fun and invites playful conversations.

    While walking down the street in Hell's Kitchen, Obao caught my family's and my eyes. We looked at…read morethe menu and noticed that there were many gluten-free options, so we decided to try them out. The hostess stated how she had a long reservation list, but was able to get us right in! Once we sat down, our server, Spaghetti, came over to us. He was extremely friendly and took our drink orders right away. I ordered an Espresso Martini, and it was delicious. My father ordered a Vietnamese Iced Coffee, which was extremely tasty. For our entrees, my mother ordered the Pad Thai, and my father and I ordered the Pho Bó. My mom absolutely loved the Pad Thai! The Pho Bó was incredible. The broth was so delectable, and it was honestly the best broth that I have ever had. The portions were also incredible, especially for the price and being in the city! Once we received the check, we noticed that next to the Pho Bó, it stated that it is Michelin Recommended, and we completely understand why! We are looking forward to going back!

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    4.5(234 reviews)
    1.6 miHell's Kitchen, Theater District, Midtown West

    Stopped by The Thonglor New York for dinner and ordered the pad kra pow with a fried egg on top…read more The egg is definitely a must for this dish! As a Thai person myself and as indicated on their menu, it's the way most Thais eat this dish :) The fried egg added that rich, runny element that really brings everything together. The veggies were nicely sautéed, fresh and still crisp, and there was a good amount of ground pork, so the dish felt hearty and satisfying rather than rice-heavy. Overall, the flavors were solid and comforting, though I personally found it just a touch sweeter than I prefer for pad kra pow. Even so, it definitely hit the spot and was very satisfying for a late-night craving. The staff were friendly and welcoming, which made the experience pleasant overall. One thing to keep in mind though is timing - if you're dining closer to closing, you may feel a bit rushed toward the end of your meal. All in all, a solid option for Thai food! I'd come back again (probably earlier next time) and would be interested in trying more dishes from the menu.

    Ordered takeout, was NEEDING pad thai after a night out. This didn't exactly hit the spot though…read more For being one of the most popular dishes...it's just mid. Not worth $20. The flavor is sweet with a heavy red hue to it. I typically like my pad thai on the browner side if that makes sense. The peanuts add more depth of flavor for sure but it could also use a bit of spice and should've came with a lime wedge to cut the sweetness. Great portion size though & takeout service was fast. Also beware if you don't like tofu as it comes in the eggs that they add to the dish.

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